Bistro on 800 menufinal2017

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Bistro Salad Mixed baby field greens with coconut crusted shrimp, fresh mango, toasted almonds & tossed in a sesame ginger dressing 15

Caesar Salad Crisp romaine lettuce with house made croutons, fresh ground black pepper & a creamy Tuscan Caesar dressing 10

Rainbow Kale, Apple & Pancetta Salad Crispy kale, apples, diced pancetta, toasted walnuts with crumbled gorgonzola & tossed in a champagne basil vinaigrette 13

Buffalo Chicken & Avocado Salad Fresh seared “All Natural” chicken drizzled with spicy buffalo sauce over crisp romaine with fresh avocado, chopped celery, carrots & shaved blue cheese 14

Panini a la Bistro Grilled “All Natural” chicken breast, smoked bacon, fig preserves & Asiago cheese on crusty panini toast 12

Bistro Burger* 8ozCertified Angus Beef ® patty with aged cheddar, caramelized onion & grain mustard aioli on a toasted pretzel roll served with waffle battered sweet potato fries 13

Scottish Salmon* Pineapple jerk glazed Scottish Isle salmon filet over quinoa & sesame wilted greens 16

Sesame Crusted Ahi Tuna Steak* Basmati rice & wasabi cream 16

Char Grilled Hanger Steak* Sliced chimichurri hanger steak with crisp yucca fries & seasonal vegetable 17

Bistro Pasta Sweet Italian sausage & brocoli rabe with fresh chopped tomato, garlic, olive oil & red pepper tossed over rigatoni pasta 13

Lemon Bistro Chicken Seared “All Natural” chicken breast with lemon, white wine, fresh herbs & garlic butter served with potato gratin & seasonal vegetable 14

We are happy to announce we are now serving wine & beer! *The health department warns that consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. If you have any food allergies, please speak to your server.



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