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In this bumper edition, we're thrilled to present the full program for the Baldock Festival 2025! The calendar is packed full with exciting events taking place in our wonderful town throughout May. There's something for everyone, and it's a fantastic opportunity to see Baldock alive with activity now that our winter hibernation is coming to an end.
The Easter holidays are fast approaching! Hopefully, you enjoy some well-earned time off during the bank holiday weekend and the sun makes a welcomed appearance. Jacqui is already planning an Easter egg hunt in the garden for our granddaughter meanwhile I'm more interested in the hot cross buns!
This month, we have a very special article from local resident Nicky, who shares her incredible journey following a road accident in Baldock. Nicky is a tough cookie and her story of resilience is truly inspiring. She's sharing the support and helping others by raising funds for swimming lessons for disabled individuals. You can show your support by sponsoring her efforts, with more details in her article.
Regarding this years book sale at the Baldock Festival, if you have any books that you would like to donate, please drop them off to Baldock Community Centre.
Unfortunately, there have been reports of another couple of Baldock homes being broken into and having the cars stolen and other vehicles broken into in the area. It's something none of us want to experience, so please remember to lock your vehicles, avoid leaving valuables inside and stay vigilant.
If you're interested in advertising in future issues or have an idea for a topic you'd like to see covered, don't hesitate to get in touch.
Take care, enjoy the sunny days ahead, and we'll see you next month!
info@onourdoorstepbaldock.co.uk or 07973 788418
At Baldock Rotary this week President Garry Blyth and Immediate Past President Keith Bri er were pleased to present a cheque for £1500 to Lindsay Lucas who is Secretary of the Her ordshire Branch of the Motor Neurone Disease (MND) Associa on
The MND Associa on provides a broad range of support to families with a member who is suffering from this incredibly cruel disease that strips those affected of their independence and changes peoples' lives forever.
Their services include friendship, access to various resources, regular contact opportuni es, fundraising ac vi es and support for na onal
campaigns highligh ng awareness of and the impact of MND.
The Her ordshire branch is run en rely by volunteers and provides a vital link between the Na onal Associa on and the local Her ordshire community and they aim to make a posi ve difference to people who are affected by MND by:
Ÿ Visi ng with those living with MND, providing support and informa on to those suffering from MND and their carers.
Ÿ Trained Associa on Visitors a ached to the Branch provide personal and direct contact with those living with MND. They offer support, help, and guidance to those living with MND and their families. They can help with naviga ng the way through the health and social care system.
Ÿ Fundraising to pay for equipment not provided elsewhere, and to contribute to things that provide quality of life such as transport, therapies or holiday costs.
Ÿ Raising awareness of the disease through the local media, newsle ers and their website.
Ÿ Playing an ac ve part in networking and building rela onships locally with health and social care professionals, to influence and improve services for people with MND.Holding regular, informal open mee ngs where people with MND, their carers and families have various opportuni es to meet other people living with the disease and to share experiences.
Baldock Rotary are pleased to help with a dona on to this worthy cause and wish the MND Associa on, Her ordshire Branch every success with their important work.
The photograph shows Lindsey Lucas, Secretary of Herts MNDA receiving the cheque from Baldock Rotary President Garry Blyth (centre) and Past President Keith Bri er (right) Rotarian - Paul Lucke
Since its launch in 1997, the Subaru Forester has been a mainstay of the motoring world, with more than five million vehicles sold globally and over 400,000 cars shi ed in Europe alone. The 2025 itera on keeps momentum by mixing refinement with ruggedness to become the perfect companion for adventure.
The new Forester has been redesigned to express its all-weather performance with cleaner, simpler, and more subtle styling. The vehicle offers improved drivability and increased on and off-road capability over the earlier model. It matches Subaru's iconic symmetrical, always-on, all-wheel drive system to an enhanced edi on of the company's renowned e-Boxer mild-hybrid power unit. It also boasts an improved X-mode terrain selec on system and classleading 220mm ground clearance.
The Forester offers three trim levels: Limited, Field, and Touring. The test subject here is the £42,995 top-of-theline Touring model, which is a rac ve with its glossy blacked-out exterior trim and 19-inch alloy wheels.
Indeed, the Subaru impresses with its new looks at first glance.
By Tim Barnes-Clay - Follow on Instagram @tbarnsclay
The front grille adds a sense of width and solidity, capped by slender signature lights and blackout headlamps that give it a contemporary feel. Fresh LED cornering lights also increase night me visibility by ligh ng up the front of the vehicle while turning, helping you spot poten al obstruc ons sooner.
The side is defined by sleek lines interrupted only by pleasingly sculpted wheel arches that accommodate a rac ve alloy wheels, contribu ng to the Forester's robust appearance.
The large-opening tailgate provides a spacious cargo area, which we'll discuss further in a bit. Plus, details, such as a hummingbird design on the windscreen and paw prints on the door trim, contribute to the Subaru's lively personality.
The new Forester comes with an 11.6inch Full HD infotainment touchscreen with a resolu on of 1920x1080 to improve the usability of its features and controls. The system has increased connec vity through Apple CarPlay and Android Auto - and improved naviga on compa ble with what3words.
The Subaru's 2.0-litre four-cylinder naturally aspirated engine delivers
smooth accelera on and torque. The X-mode is ideal for going off the tarmac - and has se ngs for stuff like mud and snow. And you'll be glad that the front seats are designed to minimise fa gue and maximise comfort during long drives. The cabin also offers class-leading quietness thanks to ac ve acous c engineering. This serves to create a serene environment.
Func onally, the 2025 Forester boasts an impressive 508 litres of boot space, expandable to 1,720 litres when needed. Features like the hands-free powered tailgate with a kick sensor simplify loading and unloading.
The redesigned Forester's permanent symmetrical all-wheel drive and specially engineered e-Boxer mildhybrid powertrain manage the power split between the electric motor and engine through seamless switching between three driving modes: Engine, EV, and Motor Assist. This versa lity enhances fuel efficiency according to driving condi ons.
All Subaru Crosstreks have a factory warranty of three years or 60,000
miles. The trac on ba ery has an eight-year or 100,000-mile warranty. Maintenance intervals are every 12,000 miles or once a year, whichever comes first.
Although it sells well globally, this model isn't considered especially common in the UK compared with other vehicles, which adds to its appeal by ensuring you'll stand out. Only me will reveal whether this sixth-genera on Forester becomes the best-selling version to date.
New 2025 Subaru Forester:
Ÿ Max speed: 117 mph
Ÿ 0-62 mph: 12.2 secs
Ÿ Fuel economy: 34.9 mpg
Ÿ Engine layout: 2.0-litre four-cylinder
Ÿ Max. power (BHP): 134
Ÿ CO2: 183 g/km
Ÿ Price from: £42,995 – as tested (Touring model)
I am really proud of our Dancers today. A er weeks of prepara on, today was the day of the final rehearsal before the big live show!
The team were all nervous as they were preparing to prac se on the stage this a ernoon, but the nerves didn't show at all as they had an amazing me in the bright lights. Their dance got a lovely ova on from the other schools watching.
We then watched the other schools performances and gave them a big cheer as they were all super too.
The evening was here. The night was upon us. It was me for the live event. Over 325 spectators poured through the doors eagerly an cipa ng the show of all shows. It didn't disappoint. Our children showed tremendous spirit and courage,
smiling their way through a breath taking performance. Possibly the greatest dance to Aladdin's 'Friend Like Me' in history.
The round of applause was thunderous. Their parents so proud. For most of them, it was their first me on stage in front of an audience, let alone a 300 strong auditorium!
They are all superstars in my eyes.
Well done St Mary's Dance Team.
Sco Hagland - PE Teacher
Out 11th April
Charlie Heller, played by Rami Malek, is a brilliant but introverted CIAcryptographer whose world comes crashing down when his wife is murdered in a London terrorist attack. When his supervisors refuse to take action, his intelligence becomes the ultimate weapon as he embarks on a dangerous trek across the globe to track down those responsible.
Out 18th April
Set inArgentina in 1976, the film follows English teacherTom Michell as he arrives at a prestigious boarding school, only to find himself struggling with a nation in turmoil and a class of unruly students. His life takes an unexpected turn when he rescues a small penguin from an oil-slicked beach. He finds unexpected wisdom and transformation through his unlikely friendship with the bird
CertificateRunningTime 12A 110mins Certificate RunningTime 12A 103mins
the accountant 2
Out 25th April
When someone close to her is killed by unknown assassins,Treasury Agent Marybeth Medina is forced to contact Christian Wolff to solve the murder. With the help of his estranged but highly lethal brother Brax, Chris applies his brilliant mind and less-than-legal methods to piece together the unsolved puzzle.As they get closer to the truth, they draw the attention of the most ruthless killers alive.
Certificate RunningTime 18 124 mins
THE LEGEND OF OCHI
Out 25th April
Ayoung girl namedYuri is raised to fear the reclusive forest creatures known as the Ochi. However, when she discovers a baby Ochi left behind by its pack, she embarks on a perilous journey to reunite the creature with its family.AsYuri ventures deeper into the forest, she faces dangerous challenges and learns valuable lessons about courage, friendship, and the importance of protecting nature.
Certificate RunningTime 12A 96 mins
07572 532618
www.bb-carpentry.co.uk
Adolescence – Ne lix
Too much choice out there?
Spend more time deciding what to watch than actually watching something? LET BALDOCK'S RESiDENT TV GLUTTON HELP YOU ON YOUR MiSSiON!
Stephen Graham, in my view, is the finest Bri sh actor of his genera on. When I read he was pu ng his name behind a new 4 part Ne lix depic on of teen on teen violence and the challenges young people face today, I knew it would be good. He hasn't let me down.
I work in children's social care and Adolescence is essen al viewing; not just for parents of pre-teens and teens, but everyone. I urge you to watch it and develop your understanding of the societal minefield our children must navigate today. Having worked in police custody suites, youth Secure Training Centres and schools its a en on to detail and procedure is scarily accurate.
The narra ve centres on 13-year-old Jamie Miller, portrayed by total newcomer Owen Cooper (you will be astounded), who is arrested for the alleged murder of his classmate, Ka e. This shocking incident unravels the fabric of a seemingly ordinary family and community, promp ng a deep explora on into the factors leading to such a tragedy.
One of the series' most striking features is its filming technique. Each episode is captured in a single con nuous shot, a method previously employed by director Philip Baran ni in “Boiling Point” in his previous collabora on with Stephen Graham (if you've seen that you'll never want to work in a kitchen). This approach immerses viewers in real- me events, heightening the tension and emo onal impact. From the very first episode,
and the police raid on Owen's house you'll be hooked as events play out in shocking real me.
The performances are universally commendable. Stephen Graham, who also co-writes the series, delivers a powerful portrayal of Eddie Miller, Jamie's father, capturing the anguish and confusion of a parent grappling with unimaginable circumstances. Ashley Walters brings depth to the role of DI Luke Bascombe, the detec ve seeking to understand the mo va ons behind such a heinous act. Erin Doherty gives a considered performance as a child psychologist preparing a pre-sentence report; curious about her childhood subject but equally horrified at his child status and propensity for anger. However, it is Owen Cooper's portrayal of the child subject Jamie that stands out; his performance oscillates between vulnerability and vola lity, embodying the tragic complexity of a young boy ensnared by dark influences.
Thema cally, “Adolescence” confronts the disturbing rise of online radicalisa on and misogyny among young men, the Andrew Tate 'manosphere'. The series illustrates how Jamie's immersion into toxic online communi es fosters a warped percep on of rela onships and self-worth, ul mately leading to catastrophic decisions. The drama's mely examina on of issues such as incel culture, bullying, and social media-fuelled misogyny is unflinchingly near the mark.
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For me the stand our episode was Ashely Walters as DI Bascombe 'blundering' around a modern day secondary schoola emp ng to obtain an understanding from the pupils their as to the mo ve for Ka e's killing. His son, also a pupil at the school, pulls him aside and outlines that he's making a fool of himself in trying to understand everything; in ma ng that as an adult, he is many steps behind how children are using social media to develop their own language, social norms and use it play out their own form of trail and sentencing. I find this a frightening proposi on – that ul mately no ma er as adults how much we try and understand these social pla orms our children are using, we are always 5 steps behind them.
In conclusion, “Adolescence” is a compelling and thoughtprovoking series that combines innova ve storytelling with stellar performances. It serves as both a cau onary tale and a call to ac on, urging society to address the insidious threats lurking within the digital landscapes our youth navigate daily. It also asks us to reflect upon our own helpless addic on to smartphones , how we are raising boys in the 21st century and the apparent failings of all of us as a society to respond to threats online and to keep children safe.
‘WE GUARANTEE TO BEAT* your existing home insurance renewal quote in the SG postcode.’
For most people their home is the biggest investment they will ever make and the things they keep in it are their most prized possessions.
As your local broker our role is to select the policy most suited to your individual needs. Ensuring peace of mind for our customers is at the heart of what we do.
To make sure your most treasured possessions are properly covered contact the Emperor of insurance
Gardening is a great form of exercise, and like any exercise having the right equipment and a good technique can help to prevent injuries from occurring. The following ps should help you garden with more comfort. Start slowly.
Gradually building up your workload star ng with lighter jobs before moving onto the more demanding jobs helps to warm your joints and muscles. Take regular breaks.
Always remember to listen to your body, if you start to feel red or experience any pain STOP and have a break. Even be er if you can set a mer and have a break every 20-30 minutes before any pain starts. Check your tools.
Gardening tools have changed a lot over the years. Lighter and longer handled weeders, shovels and rakes with angled handles help you avoid poor posture and reduce the stress on your joints. Make sure you try equipment in the store before you buy it.
Watch how you li . When li ing make sure you keep your back straight and bend from your knees, also ensure the object is close to you before li ing it. If the object is heavy or an awkward size, get some help before trying to move it. Avoid li ing and twis ng. Let your tools do the work. When digging ensure that you use your foot to push down on the spade or fork, and instead of bending over to bring the fork or spade out of the ground, pull the handle back using it like a leaver, then bend your knees as you li the fork out of the ground. Don't let your knees take all the strain!
When you are kneeling, be mindful of your posi on, using knee pads or a cushion can help reduce the pressure going through your knees. Or try kneeling with one knee on the ground and the other up, and switch knees as needed to alleviate the pressure.
If any pain is stopping you from enjoying your gardening, then please phone the clinic on 01462 490 141 to see one of our Osteopaths, who can help get you back in the garden pain free again.
Louise Adam - Amber Health
Baldock’s favourite for 30 years
Baldock's favourite for '33' years
After the easter eggs have been eaten the poor Easter Bunny is tired and beaten In order to make all things seem right he's off to Luton Airport for the Benidorm flight! Meanwhile in Baldock the following Saturday Baldock Bootsale returns to play The 33rd season of the Baldock Boot (fair) after 'Happy Easter' we'll see you there!
Baldock Bard
Open again from the 26th April
We're back 6.30 sellers, 7 am buyers See you there!
This modern world is a li le too much for me some mes. There was a me when our homes were just filled with furniture and family photos. Now we have 'Smart Homes.' Years ago, we had a Teas Made if we wanted a cuppa before we had our morning wee. Now we have smart ke les so instead of flipping on the ke le while I'm passing, I can get Alexa to set it to boil so I don't miss anything on the telly. My washing machine, dishwasher and telly are all Smart apparently, I may never have to move again. Only, that's not quite right is it; I s ll have to get up and fill them up with washing, water, plates, so un l they come with a compa ble version of Tom Hardy to do this for me, I don't really see the point of them. I mean, who loads a washing machine in the morning, goes to work then at lunch me says “oh! I must phone the washing machine to tell it to turn on.” What is the point of a touch screen fridge? Seriously, you can now look at what's inside your fridge so you don't have to open the door? Then you have to open the door anyway to get to the cheese. I cannot see it, my kids do not visit me to see a picture of what food I've got in, they need to open the door and rummage. If it comes to that, I'll take a photo of the contents before they visit.
I can about cope with a Smart phone because I've evolved alongside them,but even so, I'm beginning to lose the fight.
Every me you upgrade, there are ten new features that will make your life so much be er, but the trouble is, you have to be Einstein to set the darn thing up. I've had my current one for about two years and am overdue for an upgrade (according to my money sucking supplier). I am resis ng this with all my might, I no longer have the pa ence to transfer all my contacts to the 'Cloud' so I can download them again. I just want to take the odd picture of the grandkids; I have no need for a natural grain and have no idea what a bokeh blur is. If I'm honest, I use the camera mostly for taking pictures of ny instruc ons so I can zoom in to read them. I don't need filters or adap ve pixels, and I already have an ultra-wide rear. Thank you very much.
If I had a new car, it would have a rear-view camera so I could park safely. I'm sorry, but there are windows, I can see what I'm doing, I've been driving for thirty years and as far as I can tell, looking forward while moving backwards is tantamount to disaster. I do have a sat nav, which when in use annoys the bejesus out of me. I mean, I know its helpful when you don't know where you're going but when you are rocking out to AC/DC's highway to hell, you don't want to hear “turn le at the next junc on.” The thought of a selfdrive model fills me with dread. I get
itchy when I'm being driven by another human. I'm constantly pressing the break, hanging on to the door handle and sucking in sharp gasps of breath. Don't try and tell me you don't, every driver I know does it when confronted with having to occupy the passenger seat.
Then we have the Ring Doorbell, what is that for? If someone comes to my door when I'm out, tough. I'm not there, I don't care. It's bad enough when the Witnesses are around if you're in, at least you can see them gathering at the bo om of your path and you can hide (you just know who they are, them and canvassers always roam in packs) Imagine cheekily checking who's has the audacity to be pressing your doorbell when you're in a mee ng at work and its them. Half the pleasure in rejec ng them is in the use of some well-placed Anglo Saxon or pretending to be a Devil Worshiper, can't do that in front of the management team can you.
Our world is ge ng smaller and more complicated, and I'm feeling more removed from it. It's obviously a genera onal thing; I just didn't think I'd ever be part of that genera on.
Wednesday 26th April - Friday 31st May th
This year is the 40th Baldock Fes val with a great programme of events over the fortnight. The Fes val is always the first 2 weeks of May and this year kicks off with a brand new event - Port and Cheese tas ng at the Cock, supported by Caravin.
We have some favourites back including Wine tas ng, the Book Fair, Teddy Bear's Picnic, and the Fes val Quiz. The Street Fair will be on Saturday 17th May with street entertainment, stalls, re-enactors and much more. The Classic Car show will follow on Sunday 18th May. There are also some changes, replacing the Gin event, we now invite you and your inner pirate to the Rum tas ng!
We are lucky to live in a Community which is very well supported by local businesses and community groups who arrange these events to bring us together. Please do support them where you can - there is something to interest everyone. Tickets go on sale on Saturday 12th April, please check the programme lis ngs to confirm how to buy ckets - Community Centre, Fes val website or directly from the vendor.
The Fes val commi ee are all volunteers who I would like to thank for all their hard work in preparing the amazing programme of events for us all to enjoy.
So Baldock, thank you in advance for all your support and I look forward to seeing you all out and about having fun in May.
In-person ticket sales will begin at 10am on Saturday 12th April, You will nd us on the grass area near to Pixies until 3pm".
Tickets will then go on sale on the website and will be available to buy from the community centre after 4pm
Keep an eye on the website for the latest information:
www.baldockfestival.org
Baldock Scarecrow Compe on
Baldock & Surrounding areas
Place your scarecrow where it's visible. Submit the form & photo by 16th May. Judging will take place during the Street Fair (17th). Winners will be chosen by public vote from a display of your photos on the Fes val Stand.
£3.50, Entry forms from Baldock Community Centre or the Baldock Fes val Website.
Art Trail Compe on
Baldock Arts & Heritage Centre
Explore the town's shop windows & spot the Amazing Art works! Solve the puzzle & enter the prize draw!
Trail sheets available at BAHC.
Could you pass your driving test again!
Around Baldock & Letchworth
Support Garden House Hospice! For anyone 30+, with a car & insurance. Take a 30-minute mock test with a qualified instructor. Fault costs: minor (25p), serious (£1), dangerous (£2). Book with Sean - 07530 532172.
£5 per mock test + any faults you incur!!
In conversa on with Ross Greenwood at Baldock Library
2:00 - 3:00 PM
Interes ng talk with Ross Greenwood, the author of the murder mysteriesDeath at Horsey Mere & The Village Killer.
£5 from Baldock Library
Port & Cheese Pairing Event @ The Cock
The Cock Public House 7:30 PM
5 unique cheeses paired with 5 specialty selected ports. Supported by Caravin & The Cheese Plate.
£20 from Baldock Community Centre, Baldock Fes val or directly from The Cock
Baldock Country Market
The Victoria 9:00 - 11:00 AM
Baldock Country Market is at the Victoria Pub Fridays 9-11am selling homemade cra s, baked goods, preserves & homegrown plants. FREE Entry
Indie Beer Fes val @ The Orange Tree
Orange Tree Public House
Cask & Keg beers, plus real ciders from independent brewers. Live Music & Hot Food!
FREE Entry
Coffee Morning at URC
United Reformed Church 10:00 AM12:00 PM
A morning where friends can meet to chat over coffee & cake. There will be cakes, preserves & books for sale. All welcome.
FREE Entry
Historic walk around Baldock
Around Baldock 10:30 AM - 12:30 PM
Anna will take you on a 1.5 mile stroll around the back lanes & footpaths in town to discover the rich history that our lovely Baldock Town has to offer. The route is suitable for most including mobility scooters, but may not be appropriate for small children & dogs. Meet at the Community Centre. £6 from Baldock Community Centre or Baldock Fes val Website
Indie Beer Fes val @ The Orange Tree
The Orange Tree Public House
Cask & Keg beers, plus real ciders from independent brewers. Live Music & Hot Food!
FREE Entry
Jazz Spectacular The Knights Templar School
The Knights Templar school 7:00 - 10:00 PM
Directed by Mr Will Byers, the KTS All Stars Big Band will play instrumental & vocal jazz from the past 90 years. There will be a bar selling wine, beer & so drinks.
Adults £10, Conc £7 & KTS pupils £5. Available from sbond@kts.school or the school recep on. Also via Wisepay.
Whose Wine Is It Anyway?
St. Mary's Church Hall 7:30 - 10:00 PM
Think you're a wine connoisseur? Join Town Twinning for a fun wine tas ng evening. Our “experts” present wines—can you spot the bluff? Come solo or in a group. Inc 5 wines, a takehome glass, & cheese nibbles. A bar & raffle will also be available.
£20 from Baldock Community Centre or Baldock Fes val Website. Also available from Baldock Town Twinning Live Music: Jam Session
The Hen & Chickens 7:30 PM Rockers/Rollers/Folkers/Jokers/Pipers Poets/Singers/Dreamers
Acous c Jam, all encouraged to join in, in-house PA. Come & join in the fun.
FREE Entry
Chez Burton
Chez Burton will be hos ng 3 different events, one on each Saturday of the fes val. Their legendary Mixology Masterclass returns, along with a Margarita a ernoon and a Beer Tas ng collabora on with Bun ngford Brewery. Visit their website for up to date informa on
Live Music: Black Squirrels
The Hen & Chickens 4:00PM
The Black Squirrels are a Classic Rock Band from Her ordshire. Set ranges from AC/DC to ZZ top!
FREE Entry
Indie Beer Fes val @ The Orange Tree
The Orange Tree Public House Cask & Keg beers, plus real ciders from independent brewers. Live Music & Hot Food!
FREE Entry
The Belgian Beer Experience Mal ngs Fish & Chips 5:00 - 7:30 PM Embark on an unforge able journey through the heart of Belgium, where you'll indulge in the rich flavours & vibrant culture that this charming country has to offer. Inc 6 beers, frites & a waffle!
£20 from Baldock Community Centre or Baldock Fes val Website
Caribbean Dinner at Eight Eight. 6:00 - 10:00 PM
Enjoy a 3 course Caribbean-inspired menu using authen c West Indian recipes & u lising the best in Bri sh produce.
£45 (£85 including Rum Cocktails) from www.eightbaldock.co.uk
Monday 5th May
High Street 12:00 - 9:00 PM
The High Street will become a small Irish market town with a ernoon music sessions in the Cock & White Lion. Enjoy top tradi onal musicians from the Isle of Wight, Isle of Man, Scotland & Ireland! Sing along stage outside Cafe Luna. The Maria Grant School of Dancing perform at all venues from 3:30 PM.
FREE Entry
Bowls Club Open Day
Avenue Park 1:00 - 5:00 PM
Try your hand at bowls with club coaching available. Please wear flat shoes. Enjoy tea & biscuits in the pavilion, with the bar open. For more informa on, call 01462 892059.
FREE EVENT
Historic walk around Baldock
Around Baldock 2:00 - 4:00 PM
Anna will take you on a 1.5 mile stroll around the back lanes & footpaths in town to discover the rich history that our lovely Baldock Town has to offer. The route is suitable for most mobility scooters, but may not be appropriate for small children & dogs. Meet at the Community Centre.
£6 per person from Baldock Community Centre or Baldock Fes val Website Gregynog Ensemble St. Marys Church 3:30 PM
Featuring local clarine st Alison Eales & her String Ensemble, playing music by Piazzolla (Tango Ballet) Somervell & Na el. Interval tea with cakes included. £13 from Baldock Community Centre, Baldock Fes val website or on the door Over 40s Football
Baldock (Mondays) at The Arena & Hitchin (Fridays) at Priory School. 8:00 - 9:00 PM
Free session for newcomers. A friendly, recrea onal game of football with those who s ll love a kick about. All standards & ages welcome, we have some players in their 60s. We play every Monday at the Arena, as well as Fridays in Hitchin. Just turn up, or text Alan on 07581 375953 for more details. FREE EVENT
Thursday 2nd May Tuesday 6th May
Cra ea - Baldock Library
Baldock Library 10:30 AM - 12:30 PM
Open to all, drop in, bring your current cra project & have a chat over a cuppa!! Refreshments provided. FREE EVENT
Try Bell Ringing
St. Marys Church 7:30 - 9:00 PM
Teddy Bears' Picnic
Weston Way Nursery 3:30 - 4:45 PM
For children aged 7 & under (must be accompanied by an adult). There will be a Teddy Bear raffle. Bring your own picnic & teddy. If wet, the event may be postponed un l Tues 13th or cancelled; phone to check: 01462 892172
Children & Adults £1, Babies & teddies FREE, pay on the door.
Fes val Movie Quiz
The Orange Tree Public House 8:0010:30 PM
Team sizes of up to 6 for this moviethemed quiz. Call the Orange Tree on 01462 892341 to book your tables. £5 per head.
£5 per person, pay on the door
Wednesday 7th May
Baby Rhyme Time
Baldock Library 10:30 - 11:00 AM
Every Weds morning, Dona ons encouraged.
FREE EVENT
Views Of Old Baldock
Baldock Museum 11:00 AM –3:00PM
"Views Of Old Baldock" - pain ngs, prints & drawings of the town da ng back to the 18th century. Every Weds, Fri & Sat un l 14th May
FREE EVENT
Over 50s Singles Night at Eight Eight. 6:00 - 11:00 PM
A singles night for the over 50s. Includes a welcome drink & 3 course meal in a communal style se ng. Book from Mon 21st March
£65 from www.eightbaldock.co.uk
Baldock Folk Club Presents: Dave Kelly + Karen Macwhinnie & Mike Thompson
Orange Tree Pub 7:30 PM
It's such a thrill to have the perennial blues musician Dave Kelly back at the club along with Karen MacWhinnie & Mike Thompson
£15.00. Seats can be reserved by emailing: baldockfolkclub@gmail.com.
If you've ever fancied bell-ringing this evening will give you the chance to try. Access is challenging so wear sensible shoes. No experience necessary. Meet by the foot of the tower to the le of the main door.
FREE EVENT. Ticket required, from the Fes val gazebo on High Street on 12/4
Thursday 8th May
Story me - Baldock Library
Baldock Library 10:30 - 11:00 AM
Every Thurs morning , dona ons encouraged
FREE EVENT
Page One - Children's Book Club
Baldock Library 3:45 - 4:45 PM
Ac vity/book club for KS2 children
£2.50 from Baldock Library
BrewPoint Brewery talk with a pizza buffet
The Old White Horse 7:30 PM
Join us for an engaging evening with Tim from BrewPoint Brewery! Enjoy a complimentary pint on arrival as you savor a delicious pizza buffet. Tim will guide you through a tas ng of six different beers, accompanied by fascina ng stories & the rich history behind their crea on.
£20 from Baldock Community Centre or Baldock Fes val Website
A Wine Lover's Tour of Portugal
Baldock Arts & Heritage Centre 7:3010:00 PM
Bom dia! Join Jamie & Rob for this year’s fes val wine tas ng taking you for a tour of Portugal! Cheese, grapes & crackers provided! Obrigada!
£22 from Baldock Community Centre or Baldock Fes val Website
Friday 9th May
History in the A ernoon Views of oldBaldock
Baldock Arts & Heritage Centre 2:30pm
A mul -media talk on the history & life of 3 great composers - Rossini, Bellini & Donize . With live music by soprano Laura Valen ne & accompanist, Margaret Johnson.
£8 on the door (inc tea & cake)
Hartsfield Colour Run
Hartsfield School 3:30 - 4:30 PM
A er school on Friday 9th May, the Hartsfield playing field will be turned into a mini obstacle course with different colour sta ons to shower runners in ecofriendly colour.
£8 per child, inc medal and white T-shirt.
Fes val Rum Tas ng
The Orange Tree
7:30 - 11:00 PM
For Rum enthusiasts, you'll taste 6 unique Rums this year, guided by experts on the history of rum. Bring friends, snacks, & enjoy a fun night. Only for those 18+. You are strongly advised not to drive, operate machinery or start singing Karaoke a er this event.
£25 from Baldock Community Centre or Baldock Fes val Website Unicorn Ceilidhs - Crowdy Kit St. Mary's Church Hall 7:30 - 11:30 PM Unicorn Ceilidh provides high-energy ceilidhs for discerning dancers of all ages. Clear instruc ons from the caller before & during the set, allowing anyone to join in & enjoy the dancing. From £7 to £13 available online at www. cketsource.co.uk/unicornceilidhs
Over 40s FootballBaldock (Mondays)at The Arena & Hitchin (Fridays) at Priory School. 8:00 - 9:00 PM
Free session for newcomers. A friendly, recrea onal game of football with those who s ll love a kick about. All standards & ages welcome – we have some players in their 60s. We play every Monday at the Arena, as well as Fridays in Hitchin. Just turn up, or text Alan on 07581375953 for more details.
FREE EVENT
Saturday 10th May
The Great Baldock Bake Off!
Baldock Community Centre 9:30 AM3:00 PM
You are invited to take part in the Fes val's cake-making compe on & raise money for the Garden House Hospice! Two ages categories of entrants: adult, & child up to 13 years old. This year's theme is 40 years of Baldock fes val.
FREE Entry, see Baldock Fes val Website for entry forms Ecofest 2025
High Street 10:00 AM - 4:00 PM
Join Baldock Beats Waste for this year's Ecofest on the High Street! Learn about climate change, our environmental impact, going green, and ps & tricks for living more sustainably. Lots of educa onal stalls as well as those selling fantas c sustainable & green products.
FREE EVENT
Book Fair in aid of The Garden House Hospice
Baldock Community Centre 10:00 AM4:00 PM
Every year, 1000s of pre-loved books find new homes at our Book Fair, raising lots of money for Garden House Hospice. Join us to discover great deals & donate your spare books.
FREE Entry
Rubbish or Treasure
Baldock Museum 11:00 AM - 3:00 PM
Bring along any interes ng old objects you have found in your garden, house, or in the countryside to be iden fied by Keith FitzPatrick-Ma hews, North Herts Museum's archaeology officer.
FREE EVENT
Views of Old Baldock"A Noise Annoys" - Jude Simpson Poet.Wordsmith. Writer. Performer.
St. Mary's Church Hall 2:00 PM
A family friendly show featuring annoying noises, joyful words, poetry, songs & silliness, proceeds to church hall repairs following the vandalism. Refreshments available.
£10 Adults, £5 under 18's from Baldock Community Centre or h ps://www. cketsource.co.uk/fosm Fes val Fun Quiz
St. Mary's Church Hall 7:00 - 11:00 PM
The popular Fes val Fun Quiz is back with its light-hearted quiz for all abili es. This always over-subscribed quiz is entry by form only, limited to 16 teams of 6. No entries accepted on the night. Licensed bar with table service. Prizes for the winning & losing teams.
£30 per team from Baldock Community Centre or Baldock Fes val Website
When Judas Met John Baldock Arts & Heritage Centre
8:00PM
Influenced by the mee ng of Bob Dylan & The Beatles, Irish duo Brothers Broke compare, adapt & perform a unique interpreta on of songs by both ar sts.
£14 (Movie club members £12) from BAHC Website.
Chez Burton
Chez Burton will be hos ng 3 different events, one on each Saturday of the fes val. Their legendary Mixology Masterclass returns, along with a Margarita a ernoon and a Beer Tas ng collabora on with Bun ngford Brewery. Visit their website for up to date informa on
Sunday 11th May
Baldock's Closed Pubs Tour
The Orange Tree
10:00 AM - 12:00 PM
Meet Rob at The Orange Tree for a 3 mile walk visi ng all of Baldock's closed pubs. Car parking is available. £10 from Baldock Community Centre or Baldock Fes val website
Friends Of Baldock Green Spaces
Conserva on Event
Loca on TBC
10:00 AM - 1:30 PM Join Friends of Baldock Green Spaces to help your local green space be a great place for wildlife & walks. Path clearance, li er picking & more! Tools & hot drinks will be provided. All are welcome, children must be accompanied by an adult. FREE EVENT. Facebook.com/fobgs for details
Widdershin's Puppet Show
Baldock Arts & Heritage Centre 11:0011:45 AM
Lions are tough & scary! Jackals are cunning & hungry! But Old Nanny Nibblebeard manages to outwit both of them by pretending to be Nanooshka The Queen of All Goats. A Queen with an endless appe te.
£9 from BAHC Website
Ashwell at Home 2025
Ashwell 11:00 AM - 5:00 PM
Ashwell at Home welcomes visitors from far & wide. There is lots to see & do - open gardens of all types & sizes, free workshops, plant sales, live music & entertainment, talks, displays & guided walks, refreshments, lunches & more!
£10 adults (under 18s free with paying adult) on the day at, or £9 in advance from the website: www.ashwellathome.org.uk. Baldock Community Orchestra
St. Marys Church 3:00 PM
Baldock Community Orchestra presents an exci ng programme of classical & popular music, from the Baroque era through to the 20th century.
Dona ons gratefully received & will support the work of Friends of St Mary's Baldock & the Baldock Community Orchestra.
Live Music: Letsby Avenue
The Hen & Chickens 4:00 PM
A Four piece band playing the very best rock & blues hits with a modern edge.
FREE Entry
Monday 12th May
Explore historical maps of Baldock Baldock Library 10:00 AM - 12:00 PM
Explore how Baldock has changed through maps of Baldock over the ages. Refreshments provided.
FREE EVENT
Mah Jong Club Baldock Library
Baldock Library 1:30 - 3:00 PM
Open to all skills levels, refreshments provided
FREE EVENT
A taste of India: Tradi onal Home Cooked Indian Buffet Night
Bombay Bistro 6:00 - 10:00 PM
Home cooked Indian food is usually cooked in a hotpot & le to simmer over a long period so all the juices of the ingredients remain & fuse to create some great flavours. On this special night we will be serving dishes prepared this way so you can try a variety of them. Vegetarian dishes too! 1st Si ng 6-7.45pm / 2nd Si ng 8-10pm.
£20 from Baldock Community Centre or Baldock Fes val Website
More than a site – how ancient Baldock linked with the wider world Baldock Arts & Heritage Centre 7:30 PM
In his talk Keith Fitzpatrick Williams will explore the landscape around Baldock, looking at how it relates with other places & how those links changed through me.
£7 (inc a small glass of wine or juice) from BAHC Website
Over 40s Football
Baldock (Mondays)at The Arena & Hitchin (Fridays) at Priory School. 8:00 - 9:00 PM
Free session for newcomers. A friendly, recrea onal game of football with those who s ll love a kick about. All standards & ages welcome - have some players in their 60s. We play every Monday at the Arena, as well as Fridays in Hitchin. Just turn up, or text Alan on 07581 375953 for more details.
Tuesday 13th May
Cra ea
Baldock Library 10:30 AM - 12:30 PM
Open to all, drop in, bring your current cra project & have a chat over a cuppa!! Refreshments provided.
FREE EVENT
Lego Club
Baldock Library 3:30 - 4:30 PM
For children ages 5-12. Join the library for some Lego fun!
£4 from Baldock Library Brass Band Concert
United Reformed Church 7:30 PM
The Sto old Salva on Army Band will play a medley of tunes & hymns to delight & entertain you. Refreshments served in the interval.
£5 from the Baldock Community Centre or Baldock Fes val website or on the door.
Fes val Music Quiz
The Orange Tree Pub 8:00 - 10:30 PM
The Annual Baldock Fes val Music Quiz. Please call 01462 892341 to book your tables. Profits to Baldock Fes val. £5 per person payable on the night
Wednesday 14th May
Baby Rhyme Time
Baldock Library 10:30 - 11:00 AM
Every Wednesday morning, dona ons encouraged.
FREE EVENT
Cheese & Wine Tas ng at Eight
Eight. 6:30 - 10:00 PM
You will be greeted with a glass of fizz on arrival, then enjoy 6 cheeses & wines selected by Toby from The Cheese Plate.
£45 from www.eightbaldock.co.uk
Thursday 15th May
Story me
Baldock Library 10:30 - 11:00 AM
Every Thurs morning, dona ons encouraged
FREE EVENT
Page One - Children's Book Club
Baldock Library 3:45 - 4:45 PM
Ac vity/book club for KS2 children
£2.50 from Baldock Library
Greek Wine Supper Club Eight. 6:30 - 10:30 PM
Enjoy a 4 course Greek-inspired meal with accompanying Greek wine with each course for just £70 per head. Hosted by James from Wine 2 Trade. £70 from www.eightbaldock.co.uk
Fes val Whisky Tas ng
Orange Tree Pub 8:00 - 10:00 PM
Reknowned Whisky writer & historian
Dr. Nicholas Morgan is back again. This year there will be 10 whiskies for you to sample, & a fine bo le of Whisky to be raffled off. You are strongly advised to eat beforehand, & not to drive a er this event. Strictly over 18s only.
£30 from Baldock Community Centre or Baldock Fes val Website
Cafe Luna Quiz
Café Luna - Thursday 15th May @ 7.30pm
Test your general knowledge at our Baldock Fes val Quiz Night., back by popular demand! There will be food, and booze, of course!!! Max 5 players per team.
Pop into Luna to book a table. £2 pp
Beetle Drive
United Reformed Church 6:30 PM
A fun-filled Beetle Drive, perfect for the whole family & guaranteed to bring lots of laughter! Includes refreshments & an exci ng raffle. Come & support Baldock United Reformed Church for an enjoyable evening together.
£5 inc refreshments, pay on the door Fashion Show & Sale (in aid of Church Hall Restora on Project)
St. Mary's Church Hall 7:30 PM
A high end nearly new Fashion Show & Sale including evening dresses, costume jewellery, bags & hats. Pay bar & live music.
£20 Adults, £15 (under 18s) inc free drink from Baldock Community Centre or www. cketsource.co.uk/fosm
Over 40s Football
Baldock (Mondays)at The Arena & Hitchin (Fridays) at Priory School. 8:00 - 9:00 PM
Free session for newcomers. A friendly, recrea onal game of football with those who s ll love a kick about. All standards & ages welcome - have some players in their 60s. We play every Monday at the Arena, as well as Fridays in Hitchin. Just turn up, or text Alan on 07581 375953 for more details.
FREE EVENT
Thursday1stMay-Friday31stMay
The Cock Beer Fes val
The Cock Public House
Celebra ng the 40th Baldock Fes val
There will be a selec on of 16 different cask ales, 5 real ciders & cra beers available. Across the 3 days the pub will host a variety of live music acts in conjunc on with SoundArc promo ons. Street Food will be available. The event is to be held in the courtyard beer garden adjacent to the pub.
FREE Entry
Saturday 17th May
Baldock Street Fair
Baldock High Street 11:00am - 5:00 pm
Baldock Street Fair is a must-a end event with an array of cra & charity stalls. Highlights include Medieval combat displays, performances by Tricky Micky including Punch & Judy shows, & drop-in circus skills workshops. Enjoy fairground rides, lively dancing (including tradi onal Morris dancing). Local schools will perform & the Baldock Country Market will be in the Community Centre.
FREE EVENT
Solar Viewing
Baldock High Street 11:00 AM - 5:00 PM
Have you ever been able to safely look at the sun? It's too bright, can hurt your eyes, & is dangerous without the right equipment. Letchworth & District Astronomical Society has organized a solar viewing to change that! Come along to the street fair & use specialist equipment, with LDAS members on hand,to safely observe the sun & join the select group of sun watchers!
FREE EVENT
Sacrifice & Celebra on:
Baldock in the Second World War
Baldock Museum 11:00 AM - 4:00 PM
Baldock Museum Display: "Sacrifice & Celebra on: Baldock in the Second World War" - a display marking the 80th anniversary of the end of the war. Tours of the Church
St. Marys Church 11:00 AM - 4:00 PM
Come & find out more about our historic building. Tours at 11am, 1pm & 3pm. Refreshments available.
FREE EVENT (dona ons welcome) TowerTrips
St. Mary's Church Baldock – 11:00 AM4:00 PM
Tower trips will take place, throughout the day. Come & see Baldock from a different perspec ve! Refreshments available. No under 8s. Sensible footwear is required. Entry £5 adult / £1 child (8-16) on the day.
The Cock Beer Fes val
The Cock Public House
Celebra ng the 40th Baldock Fes val, there will be a selec on of 16 different cask ales, 5 real ciders & cra beers will be available. Across the 3 days the pub will host a variety of live music acts in conjunc on with SoundArc promo ons. Street Food will be available. The event is to be held in the courtyard beer garden adjacent to the pub.
FREE Entry
Wind in the Willows by Living Theatre
St. Marys Church 5:00 - 6:00 PM
Some mes, just stepping out of your front door can lead to a huge adventure! All ages welcome. (All proceeds to raise funds for the church hall following the vandalism last year)
Adults £12, £8 (under 18) from h ps://www. cke ailor.com/events/t helivingtheatre/1589536
Sip n' Paint
Pixies 7.30-9.30pm Come & let out your inner ar st for an evening of pain ng (on pre drawn canvasses) with drinks and nibbles. Ticket inc prosecco on arrival, nibbles & all equipment. £30 pop in to Pixies to book.
Baldock Town Youth Football Club
Quiz Evening
St. Mary's Church Hall 7:30 PM
Teams of up to 8 people for a Quiz hosted by Baldock Town Youth Football Club. Includes a cheeseboard per table £10 per person, by emailing social@baldocktyfc.co.uk.
Jam Session with Steve's Karaoke
The Hen & Chickens 7:30 PM
Karaoke Steve is back with his comprehensive song book. Open to all.
FREE Entry
Chez Burton
Chez Burton will be hos ng 3 different events, one on each Saturday of the fes val. Their legendary Mixology Masterclass returns, along with a Margarita a ernoon and a Beer Tas ng collabora on with Bun ngford Brewery. Visit their website for up to date informa on
Sunday 18th May
Baldock Classic Car Show
Baldock High Street 11:00 AM - 4:00 PM
The Baldock Classic Car Show welcomes vehicles over 20 years old & select newer models. Prizes for best in class. BBQ, bar, & refreshments available. Classic bikes & commercial vehicles also invited. Pre-enter online or download forms from the Baldock Fes val Website (www.baldockfes val.org). Follow us on Facebook.
£5 Dona on to park a vehicle (pay on the day).
Open Gardens
Around Baldock 1:00 - 5:00 PM
Explore & enjoy various hidden gardens around baldock. Refreshments at the Community Centre Youth Wing between 2 & 4pm. Ticket comes with a map & garden details. Mini bus is available on request. Proceeds support Rotary's charitable work. £7.00 (under 16s free) from Baldock Community Centre, Fes val Website or on the day
Live Music: Fi h Wheel
The Hen & Chickens 4:00 PM
Is there a Doctor in the house?? Yes there is & with a double bass too. Fi h Wheel are back to get the joint jiving!
FREE Entry
Pizza & Cocktail Masterclass
The Old White Horse 5:00 PM
An unforge able experience with Jamie (Na onal pizza awards finalist) & Ash! Dive into the art of crea ng fresh, delicious pizzas from scratch while learning the secrets behind cra ing banging cocktails. £27 from Baldock Community Centre or Fes val Website
The Cock Beer Fes val
The Cock Public House
Celebra ng the 40th Baldock Fes val there will be a selec on of 16 different cask ales, 5 real ciders & cra beers will be available. Across the 3 days the pub will host a variety of live music acts in conjunc on with SoundArc promo ons. Street Food will be available. The event is to be held in the courtyard beer garden adjacent to the pub.
FREE Entry
Wednesday 21st May
Baldock Hor cultural Society - Talk on Fuchsias by Nick Dobson
Brandles School 7:00 PM
A talk on Fuchsias by Nick Dobson. There is also a raffle, tea, coffee & biscuits. There will also be a stall selling a variety of plants (cash only) grown by members.Before the talk 7:45PM
£3 on the door / Members free
Thursday 22nd May
Football Quiz at The Vic
The Victoria 7:00 - 10:00 PM
So, how much do you think you know about Football? Come & find out! Teams of 6. Raising money for Garden House Hospice
£2.50 per team member payable on the night (Max 6 per team)
Detec ng Local History
Baldock Community Centre 8:00
PM
What metal detec ng can tell us about our local history, an illustrated talk by Dave Mance & Clive Reader.
£3.00 on the door
Sunday 25th May
Live Music: Red Light Fever
The Hen & Chickens 4:00 PM 4-piece Classic Rock band covering all bases from The Clash to The Who, Dr. Feelgood to Talking Heads, Snow Patrol, Oasis through to ZZ Top, the 60's, 70's 80's & beyond... If it's explosive Dad Rock you want, then give us a shout!!
FREE Entry
Friday 30th May
Open Mic with Mark Smith
The Hen & Chickens 7:30 PM
Open Mic with Mark Smith - Turn up, sign up & join in or just sit & listen!!To book a slot please contact Mark direct on - 07791 776796
FREE Entry
Saturday 31st May
Country Boots, Baldock Roots
Hartsfield School 12:00 - 10:00 PM
Last year's sell out country fes val is back, bigger than ever!! Join us for a boot-scoo ng fun filled day. Live bands, solo ar sts and tribute acts to some of country music's biggest ar sts will be taking to our giant stage.
There will be a line dancing arena with sessions running throughout the day. A bar, food stalls, market stalls, a rodeo bull, axe throwing, bouncy castle & more besides! Fun for all ages! All proceeds will be donated to Hitchin Pantry. Follow Country Boots, Baldock Roots on FB and Instagram for up to date informa on. Picnics allowed but no drinks to be brought on site please.Feel free to bring blankets or camping chairs.
Tickets are £30 adults, £20 Teens, £15 Kids (2-12). Under 2s free, from www.eventbrite.co.
uk/e/countryboots-baldockroots- ckets1253821557029?=o ddtdtcreator
By Graham Tapp
Here we are in the last two weeks of March, and another piece of writing to do.
As the sun finally came out to shine and spread happiness, I wanted to explain why we haven't been selling tender bedding yet, although we have been asked for it. As a young school lad working part-time in a large private garden, I asked the head gardener why we hadn't started to plant out the summer bedding. Instantly, two crucial facts sprung into my mind: number one, I shouldn't be questioning the management skills of a well-respected plants man, and number two, as the son of a local fruit farmer, I should have known better. The answer to my question came in the usual way, reserved for stupid people; he looked down at me and then did his usual trick of lifting his fedora hat a few inches, putting it back down on his head, wiggling it around to get it comfortable then the next thing was to pull his spectacles down his nose a bit so he could look at me over them, taking his time he said to me do you not think they might clash with the daffodils and crocus? Secondly, would we pay you to dig up the winter bedding when it clearly has another six weeks of good flowering?
He then told me he would show me something that would stick in my thick, young head for all of my gardening life. He walked me into the middle of the large lawn, asked me to take my coat and pullover off, and then asked me to lay flat on the grass; front or back makes no difference.
If you can stick it for a half-hour, you can start planting the summer bedding. Of course, within five minutes, I had my pullover and coat back on, and the tender plants stayed in the greenhouse; it was far too cold outside.
We grow our summer bedding with full frost protection, keeping it above five degrees centigrade day and night. We have dropped that temperature from seven degrees to five, primarily due to the rising cost and availability of the specialist fuel we use.
Back in the days I've just been
describing, the greenhouses used to be heated by large coal-fired boilers, stinking horrible things, usually found in sunken rooms that had next to no light, so you couldn't see much, everything was covered in coal dust and enormous black cobwebs made by equally big spiders.
The boilers were sunken below ground level, allowing the coal to be tipped into the bunker from large bags delivered by the very scary coalmen.
You can guess who got the job of cleaning the filthy apparatus. I wasn't expected to make it shine, but you had to be able to read the maker's name on it when I'd finished. The greenhouses themselves had underfloor heating comprising of channels about three feet wide and three feet deep with a six-inch pipe in the bottom that the hot water from the boiler would circulate; this all had a cast iron grate over the top to allow us to walk over. On very cold, frosty days, the expansion valve would sometimes fly open, releasing hot, steaming water out of a two-inch pipe into a drain; we boys used to gather around it to warm up; if things got really bad and it all overheated the steam valve that regulated the boiler pressure would blow. A roaring jet of steam would erupt from a pipe about twelve feet above the boiler house's roof, producing massive clouds of steam that could be seen miles away.
Having described this terrifying, enormous monster of a thing, guess who always seemed to get the job of cleaning all the heating pipes along with the boiler? Yes, it was me; I was the only one small enough to climb down into the heating vent channels.
The vent channels would sometimes be soaking wet as the gardeners poured water from hoses onto the hot pipes to produce steam. This caused the humidity to rise in the growing area above, which helped prevent some pests and improve the growing environment.
Nothing was wasted from the boiler; all the coal ash was raked out and used to repair the paths around the site, and the dust I removed from the dirty old boiler house was put onto the various bonfires used to burn the fibrous garden waste
then spread around the vegetable gardens and dug in. None of these would be allowed these days. Another practice, frowned upon now, that I got involved with then was mixing several tons of sharp sand with compound fertilisers and mercuric oxide, all mixed by hand with a shovel. This was to be spread on the great lawns, again by hand, but not by me, as that bit of the operation was deemed to be too dangerous for me to do. It seems to be a bit strange that it was OK for me to mix it but not spread it; I did, though, get the honour of brushing it in; the lawns amounted to just short of two acres, and they had to be brushed in a way that the stripes made by going backwards and forwards had to be perfectly aligned like you see on a football or cricket pitch; not easy with a broom a yard wide, pegs and strings were the order of the day, to this day I still quietly tut to myself when I see poorly aligned stripes on any lawn.
Another job not allowed within today's Safety First regime is cutting the yew hedge that ran between the vast vegetable garden and the lawn; it was one hundred feet long, over twelve feet high and eight feet or so broad, always cut by hand, with slightly angled sides narrowing upwards and a flat and level top. This was the bit no one else wanted to do, so I did it: I had a four-foot by four-foot sheet of ply that I would put on the top of the hedge, I would climb onto it and cut the hedge top from it, following string lines pulled out tight from end to end.
I enjoyed the hedge-cutting because it was always exciting. Wobbling from side to side was always fun; I never fell off the hedge but did fall inside, sometimes requiring the help of others to get me out.
Until next month
I need to write a thank you le er, not a normal one for a birthday present but a massive thank you for saving my life. How do you thank people when you don't know their names nor even what they look like? Then you might ask, why didn't I thank them straight away?
To iden fy my saviours, I have one detail: these people were in Baldock at Whitehorse street junc on at 8.00 am, on 1st April 2022. This was no April fool's day for myself nor many others that morning.
I've won trophies as a runner, cyclist and triathlete. Above all I am a cyclist. I have cycled to work everyday, wherever I have lived: in the desert of Botswana, in the jungles of Borneo and, for the last 25 years or so, through Baldock. Before I re red in December 2021, I had been a teacher at St John's Catholic Primary School. I was also a governor for eight years at KTS. For ten years I'd been involved in Scou ng. I played netball (badly) on a Friday morning at Avenue Park. I was part of the local community. That was me.
On that cold but clear April morning I was cycling, my usual route, from Bygrave to North Herts leisure centre. A normal morning, un l everything drama cally changed at the traffic lights. I recall nothing of what happened in that split second of impact. The next thing I knew was that I was lying face down on the road, watching enormous wheels roll over my arm. My thoughts went wild, 'why did they keep coming? why didn't they stop? couldn't the driver feel the bump under his tyres? In my fear I counted the wheels, six in total.
Next I heard a shout, 'Stop, there's a cyclist on the road!' Then sensa on returned to my body. My leg was in excrucia ng pain, it throbbed like a limb suspended too long in an awkward yoga posi on. Then the cold hit me, seeping through the tarmac into my body. A few people were around me, someone took charge of the situa on. I begged them to put my leg down so I'd be more comfortable. The man in charge commanded, 'Do not touch her leg', I complained that I was cold, he ordered others to get blankets. I asked about my bike. It was a good quality road bike, I didn't want it stolen. I was reassured that my bike was safe. I said I wanted to go home and tried to push myself up. I think at that point I must have been moved, the next thing I knew was that I was outside the Old White Horse.
Realisa on started to creep over me, they weren't going to let me go home. I had to get a message to my daughter. I knew she would worry if I wasn't there when she got home from her holiday job at the leisure centre. I asked them to contact her. I gave them her details, the person I spoke to asked me where the leisure centre was! In my head I thought about being face ous, didn't they realise that now was not the me to ask me for direc ons! He then kept asking lots of ques ons about her that seemed completely irrelevant, I just wanted them to contact her, Why did he want to have a friendly chat at a me like this? It seemed obvious to me that things were anything but normal, but he was trying to have a friendly conversa on. I was brought up to be polite, so I answered his ques ons.
I heard a helicopter landing nearby, then a new voice telling me that he was going to put a tourniquet on my leg and that it would hurt but then I'd feel be er. The pain was beyond anything I could imagine and I know I screamed out. Next there was talk of a scoop, to get me into the helicopter or ambulance. I was ge ng confused and pictured something like a big farm digger picking me up. Then I was in some tunnel under bright lights. The world spun inside my head towards a white beam of light and then there was nothing and for a very brief moment my last thought was, 'This is the end of consciousness.'
Only very recently have I seen my record of what happened in Addenbrooke's A & E that day. I was resuscitated four mes. I had suffered massive blood loss, the femoral artery in the thigh of my right leg had been severed. Every bone on the right side of my body had been crushed or broken. There was no saving my leg, it was amputated just below the hip.
My head was unscathed as was the le side of my body except for a severe burn on the back of my hand. I spent four days in an induced coma. I should not have survived my injuries.
A few weeks later, When I was moved onto the ward I had stream of doctors coming to see me, as though I was Lazarus raised from the dead! One excited young doctor in absolute awe exclaimed, 'We kept losing you and you kept coming back, we couldn't believe it! You're a miracle!'
I spent five months in Addenbrooke's hospital, it wasn't easy, my recovery was slow, hampered by infec ons, allergic reac ons and the severity of the trauma my body had gone through.
There were numerous posi ves: I received about 200 get well cards! Friends and rela ves showed phenomenal kindness and generosity. I made new friends with the wonderful NHS staff who cared for me. Despite the enormous difficul es of ge ng a very sick person moved in and out of hospital, everyone worked together to ensure I got to see my son graduate from Cambridge University.
In mid August I moved on to a wonderful rehabilita on centre in central London. Then in October to another specialist centre in Sheffield.
Mid February 2023, ten and a half months later, I arrived home. A very different person to the one who had gone out that fateful April morning.
I have con nued to make significant progress in my recovery. I swim most days, I have a recumbent trike and am out when the weather permits. I regularly volunteer as a marshal at Wimpole Hall Park Run. I even competed in last September's annual 'Duck and Dash' event held at Norton Common. I have had an inspira onal video made of me to Promote Steps prosthe cs. I have a public speaking event on posi ve rehabilita on, lined up in May of this year. In June I will be part of a team doing a 24 hour swim to raise funds for disabled children.
Above of all, I have my life and my two children have their mother. For most of their lives I have been their sole carer. At the me of the accident they were 19 and 23 respec vely, barely out of childhood.
Since I came home we have had holidays together, celebrated my daughter's gradua on and we have my son's wedding to look forward to. I would not be here now, had it not been for the fast, cool headed response from the people at the scene on April 1st three years ago. They saved my life. One of them had immediately contacted the emergency services. The blankets they fetched kept me from going into severe shock. Later, I realised that the person who had been trying to get me into a conversa on about direc ons and my daughter's hobbies, knew full well what he was doing. It was a ploy to keep
me talking. He knew he had to keep me conscious to keep me alive, at least un l the emergency services arrived and could take over.
These 'passers by' acted as a professional team of lifesavers. I will always be indebted to them for this. They don't have names nor faces in my head but they will always have my gra tude and respect in my heart. Whoever you are THANK YOU
26th April 3pm St Nicholas Church, Stevenage Students of the Royal Academy Woolf Quartet & Zenith Quartet Haydn, Beethoven, Shostakovich and Caroline Shaw trybooking.com/uk/EDWF
With 20 years experience selling homes locally
Thank you to all the people that have recommended me as their personal estate agent in Baldock. I love working here and the town has always held a special place in my heart, it's just great!!
Phishing a acks are expected to evolve significantly in 2025, with a ackers employing more sophis cated and evasive techniques to bypass security measures and deceive users. Here are the key trends and methods to be aware of:
Phishing-as-a-Service (PhaaS) and Creden al The
PhaaS kits are projected to account for half of creden al the a acks in 2025, up from 30% in 2024. These kits will evolve to steal mul factor authen ca on (MFA) codes, making creden al phishing a acks more effec ve.
Targeted A acks with Personalized Emo onal Appeals
A ackers will increasingly use personalised emo onal appeals based on an analysis of the recipientʼs social media and communica on history. This trend will likely lead to a rise in extor on and sextor on a acks.
Evasive Techniques
Techniques such as ASCII-based QR codes, Blob URIs, and moving phishing content to a achments will become more widespread. These methods aim to evade detec on by tradi onal security measures.
Abuse of Legi mate URL Protec on Services
Phishing a ackers have been exploi ng trusted URL protec on services to mask phishing links, a trend that is expected to con nue into 2025.
QR Code and Voicemail Phishing QR code and voicemail phishing currently account for around 20% of
phishing detec ons. A ackers are using ASCII/Unicode text blocks to create QR codes and specially cra ed Blob URI links to evade detec on.
HR Impersona on
Phishing a acks impersona ng the human resources department are an cipated to increase, especially around key tax deadlines. Such a acks currently make up about 10% of detected phishing a empts.
Misuse of Content Crea on and Publishing Pla orms
Around 10% of phishing a acks in 2024 were hosted on content crea on pla orms (CCP) or digital document publishing (DDP) sites. This trend is expected to con nue as a ackers seek out new avenues for phishing.
Malicious A achments
The use of malicious a achments, par cularly HTML or PDF files, is expected to grow.
A ackers are moving phishing content to a achments to evade machine learning-based analysis of email body copy.
Personalised Extor on
Extor on a acks are becoming more personalised, with a ackers using Google Street View and photographs to show vic ms' homes and streets. These a acks are expected to demand higher payments in 2025.
AI Integra on
A ackers will leverage AI to create highly convincing phishing emails that mimic legi mate communica ons, including personalised content and precise grammar.
AI will also be used to analyse recipients' social media and communica on history for more effec ve emo onal manipula on. Protec on Against Evolving Techniques Given the sophis ca on of these evolving phishing techniques, it is crucial to implement agile, innova ve, and mul layered defence strategies. Fostering a strong security culture is also essen al to stay ahead of this everevolving threat.
These trends highlight the need for con nuous vigilance and adapta on in cybersecurity prac ces to combat the increasingly sophis cated phishing a acks an cipated in 2025.
For more informa on regarding phishing contact Tony Richardson tony.richardson@octree.co.uk
Are you a kni er, a walker, a baker, a reader or a s tcher? You can be all or none of these and enjoy the WI, an organisa on for all women with no poli cal or religious affilia on.
Baldock and Clothall WI meet in the evening of the second Thursday of the month in the United Reformed Church.
Recently some members enjoyed a fascina ng and moving ou ng to the Poppy Factory in Richmond, gaining an insight into the crea on of the remembrance movement following World War One, and its development to the present day.
At our April mee ng we will welcome a speaker on a subject close to all our hearts, No 1 Bra!
Why not pop in to find out more about your local WI or message us at baldockandclothallwi@gmail.c om
We look forward to welcoming you.
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Back in our November issue, we shared the awesome story of a local lad, winning the first tle for a new boxing club on the scene called No Mercy Champs Camp. Danny Ball won the Novice Youth Middleweight tle back in November and now his younger brother, Jamie Ball, has joined in for a piece of the ac on.
The weekend kicked off with big bro Danny winning a club bout in Essex on the Saturday before the team made the trip down to Swindon ready for Jamie to compete in the school finals on Sunday a ernoon.
The youngster won the Under 52kg Schoolboy tle by unanimous decision! The powerhouse brothers are in great company with their club mate, Honey Loveridge, making headlines and taking home the Under 63kg Schoolgirl tle, also winning by unanimous decision!
All in all, a fantas c weekend and some mega achievements for our No Mercy Champs. We can't wait to see what is next for these fighters and con nue watching the club go from strength to strength.
If you are interested in learning how to box, the gym is in the process of pu ng together a couple free taster days, for more informa on
contact the gym on 01462 436040
The Lunar New Year launched with a bang at local Sandon JMI school. All children came together for a special day of celebra on where they took part in various themed ac vi es. Children learned about the delicate art of Chinese calligraphy, producing their own colourful proverbs in a range of media. Each class made lion masks and took part in a whole school assembly. The jam packed day even saw them all take part in some cooking too, each child producing some delicious spring rolls which were shared with parents at the end of the day.
Of course no Lunar New Year celebra on would be complete without a dance and the day culminated in a whole schoolsized dragon dance for parents in the playground. Each child also took home a lantern, lucky packets and fortune cookies. All staff worked together to make the idea a reality and children are very excited to see what we have up our sleeve for next half term!
t's April - already! The good news is the days are getting longer and we're starting to see more blue skies. We're still struggling with any new seasonal produce at the time of writing this so this month's recipe is a nice store cupboard recipe that is warming, hearty & filling.
One of the most popular dishes at the restaurant during March has been duck breast with many guests mentioning how rare it is to see it on restaurant menus locally so I thought a duck recipe would be something everyone would enjoy as well as something different to have on the dinner table. This dish would make a great mid-week meal as well as something special to have for a dinner party or when guests come over. This is quite a "cheffy" recipe however I have simplified it for the home cook. If you're an enthusiastic cook and would like the "cheffy" recipe then please pop into the restaurant and I'd be more than happy to go through it with you. As always, try and buy the best quality ingredients that you're comfortable with. garnish. I love using pulses at this time of year when seasonal produce is sparse. Chickpeas work well with this recipe but you can use anything you want. Borlotti beans, haricot beans, and lentils are a few examples
Let's Cook the Duck
Set your oven to 150℃
¬ 4 duck legs
¬ 4 cloves of garlic (Peeled)
¬ A small bunch of thyme (tied into a bunch)
¬ 1L of duck fat (you can use plain cooking oil if you can't get duck fat)
Heat the fat in a saucepan to around 100℃. Place your duck legs in a deep oven tray along with the garlic & thyme. Carefully pour the fat into your oven tray. The duck legs should be 80% submerged in the fat. Cover the oven tray with foil and pop it into the oven for 90 minutes or until the meat is falling off the bone.
Whilst the duck is cooking we can cook the beans & bacon.
Let's Cook the Beans
You can use any white bean for this dish. Traditionally haricot beans are used but you can use cannellini or butter beans. I love the Queen butter beans from Spain. They are delicious and meaty in texture which is perfect for this recipe. Take a saucepan and put it on a medium heat.
¬ 150G diced smoked bacon
¬ 50ml of cooking oil
Heat the oil in the pan and add the bacon. Keep an eye on it because it could easily burn. You want a beautiful golden brown colour on the bacon and you also want to render out the fat. This should take around 5 minutes. Once the bacon is golden brown, take it out of the pan but keep the fat in the pan to cook your vegetables in.
¬ 1 large onion (diced)
¬ 2 carrots (peeled & diced)
¬ 4 cloves of garlic (peeled & grated)
¬ A small bunch of thyme (tied into a bunch)
Keep your pan on a medium heat and add the onions. Keep stirring them until they become translucent & soft. This will take around 10 minutes.
Now add the carrots and cook for a further 3 minutes.
Now add the garlic & thyme & cook for a further 2 minutes.
¬ 200ml white wine (perfect for any wines that have been open for a while)
¬ 400ml chicken or vegetable stock
Add the wine and reduce in the pan by half. Then add the stock and bring it to a boil.
800g tin of white beans (drained and rinsed)
Add the beans to the pan, stir well and bring back up to the boil.
¬ Half a punch of parsley (leaves picked & chopped)
¬ 1 teaspoon of Dijon mustard
Turn off the heat and add the bacon, mustard & parsley to your beans. Give them another stir. It's at this point you want to taste it. Season with salt & pepper. Add more mustard if you wish.
Let's Plate Up
Remove your duck legs from the oven. Gently take each leg out and place them on a flat tray lined with kitchen paper. Drain off as much of the fat as you can. Spoon some of those delicious beans & bacon into a bowl. Carefully lift out the duck leg and place them on top of the beans. Sprinkle any parsley you may have left on top of the duck and serve. The bone should pull straight out of the duck. Enjoy with a nice glass of Cabernet Sauvignon or a chilled pinot gris.
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