Momaha Magazine - September 2015

Page 19

Apple pAncAkeS

HOW YOU MAKE IT: 1. Heat skillet over medium heat. 2. In a large bowl, beat 1 cup pancake mix, 1 egg and ½ cup milk. Whisk until well blended. 3. Dip 12 thin apple rings (one at a time) into batter; place in hot pan. 4. Cook until deep golden brown on each side. Serve immediately with warm maple syrup. (Makes 4 servings) Recipe inspiration: bettycrocker.com

Apple SAlSA

HOW YOU MAKE IT: 1. Toss together: 3 Golden Delicious apples, cored and finely diced, ½ red onion, ½ Roma tomato, both finely diced, ¼ cup fresh cilantro, chopped and 1 tablespoon fresh lime juice. 2. Chill until serving. (Makes 4 servings) VARIATIONS SPICY: Add minced jalapeno to taste. SWEET: Serve with cinnamon tortilla chips. TOP IT OFF: Use as a topping for beef tacos, grilled chicken or pork. Recipe inspiration: insonnetskitchen.com

17


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.