SHARING MENU
HENNINGSVÆR
NOK 895,- p.p.
Parma ham
with grilled watermelon, goat cheese panna cotta, coffee and balsamic vinaigrette and herb biscuits
Contains: gluten, wheat, milk, egg
*Today’s catch
served with soybean puree, herb crust, grilled small potatoes, rosette cabbage and Cajun sauce with herbs from our own garden
Contains: soy, gluten, wheat, celery, fish
*Beef
grilled entrecôte of beef served with melted brie sauce, grilled grapes, smash potato, grilled carrot and herbs
Contains: milk, celery, gluten, wheat
*These dishes can be ordered as a simple main course
• Today’s catch
• Beef
SVOLVÆR
NOK 1095,- p.p.
Mushroom dashi
made with mushroom, seaweed and vegetables, served with poached egg, crispy potatoes, fried mushrooms and mushroom cream with fermented and dried mushrooms
Contains: milk, egg, gluten, wheat, sulfite
Parma ham with grilled watermelon, goat cheese panna cotta, coffee and balsamic vinaigrette and herb biscuits
Contains: gluten, wheat, milk, egg
Fried monkfish served with miso and cauliflower cream, caramelised cauliflower, pickled fennel and onion salad, toasted almonds and fermented citrus vinaigrette
Contains: gluten, hvete, sulfite, almonds, milk, fish
Crab
lightly smoked pappardelle served with crab, stewed mushrooms, crème fraîche and Västerbotten cheese
Contains: milk, gluten, wheat, egg, shellfish, fish
*Today’s catch
served with soybean leek, herb crust, grilled small potatoes, rosette cabbage and Cajun sauce with herbs from our own garden
Contains: soy, gluten, wheat, celery, fish
*Beef
Wide selection of desserts and cakes from our own pastry kitchen kr 195,- p.p. kr 435,- p.p. kr 625,- p.p
grilled entrecôte of beef served with melted brie sauce, grilled grapes, smash potato, grilled carrot and herbs
Contains: milk, celery, gluten, wheat
Cheese & Dessert
Choose between cheese from Lofoten and the rest of the world, served with honey, nuts and crisp bread
kr 195,- p.p.