Taco de Cameron/ Taco de Pescado

Shared By: Aun Hasnain Los Angeles, California

· Toast corn tortilla, and place your protein.

· Use Breaded Shrimp, Chicken or any protein, baked or fried, of your choice.

· Add mustard and mayonnaise or sauce of your choice

· Add fresh salsa

· Salsa Prep: (Onions, tomatoes, chopped green chilli, cilantro and lemon)

· Add cabbage and some lemon on top.

· Viola ! It’s ready

Photo by Jordan Nix on Unsplash