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Oplev det ekstraordinære

Experience the extraordinary

NH Collection Copenhagen er stedet, hvor historie og nutid forenes i en atmosfære af luksus og uforlignelig komfort. Beliggende ved Christianshavns smukke havnepromenade tilbyder vi en unik base midt i et område, der både emmer af historisk charme og moderne vitalitet.

NH Collection Copenhagen is where history and modernity converge in an atmosphere of luxury and unparalleled comfort. Situated by the beautiful harborside promenade in Christianshavn, we offer a unique base in an area that exudes both historical charm and contemporary vitality.

Christianshavn er kendt for sine maleriske kanaler, charmerende brostensbelagte gader og storslåede arkitektur. Fra de karakteristiske husbåde til den imponerende Vor Frelsers Kirke med det snoede spir, er Christianshavn et levende museum af kultur og historie.

NH Collection Copenhagen ligger midt i dette dynamiske område og afspejler tydeligt kvarterets ånd. Det historiske bygningsværk, der huser hotellet, er nænsomt restaureret og moderniseret, så det udstråler tidløs elegance, mens indretningen fusionerer skandinavisk minimalisme med varme toner og teksturer, der skaber en perfekt ramme for afslapning og eftertanke.

Fra første bid morgenbrød i vores udsøgte morgenmadsbuffet til aftenens sidste cocktail på ROOF, er vores dedikerede personale her for at skabe en mindeværdig oplevelse for dig. Om du er her på forretning, ferie eller en kombination af begge, er hver eneste detalje tilpasset for at sikre, at dit ophold bliver uforglemmeligt.

Vi håber, du får mange gode oplevelser her på hotellet og i København. På alle vores hoteller, der er fordelt over hele verden, er det altid vores mål, at vores gæster skal opleve det ekstraordinære.

Rigtig god læselyst. Anders Duelund, General Manager

Christianshavn is known for its picturesque canals, charming cobblestone streets, and magnificent architecture. From the characteristic houseboats to the impressive Church of Our Saviour with its winding spire, Christianshavn is a living museum of culture and history.

NH Collection Copenhagen stands proudly in this dynamic area, reflecting the spirit of the neighborhood. The historic building that houses the hotel has been carefully restored and modernized, exuding timeless elegance. The interior design seamlessly blends Scandinavian minimalism with warm tones and textures, creating the perfect setting for relaxation and reflection.

From the first bite of bread at our exquisite breakfast buffet to the last cocktail of the evening at ROOF, our dedicated staff is here to craft a memorable experience for you. Whether you are here for business, leisure, or a mix of both, every detail is tailored to ensure your stay is unforgettable.

We hope you have many wonderful experiences both at our hotel and in Copenhagen. At all of our hotels around the world, our goal is always for our guests to experience the extraordinary.

Enjoy your reading. Anders Duelund, General Manager

MUST VISIT

Looking for a true Copenhagen experience? Stop by Café Dan Turèll for a blend of local culture, great atmosphere and tasteful drinks. Whether you’re winding down after sightseeing or starting your evening after dinner, Café Dan Turèll is the perfect spot to relax and soak in the city’s vibe.

HAPPY HOUR

E njoy 2-fo r-1

Every day from 16:00-17:00 on all beer, wine and soft drinks

Thursday

19:00-00:00

Friday 21:00-02:00

Saturday 21:00-02:00

Femstjernet oase med historisk forankring

A five-star oasis rooted in history 10

Eksklusiv hoteloplevelse med bæredygtigt fokus

Exclusive hotel experience with a sustainable focus 24

Byens smukkeste udsigt

The City’s Most Beautiful View 36

Opdag Christianshavn

Discover Christianshavn 54

10 år med

ekstraordinære oplevelser

A decade of extraordinary experiences 66

Welcome to Stillmind – A unique lifestyle universe ANNONCE / ADVERTISEMENT

Velkommen til Stillmind – et unikt livstilsunivers

Langs Københavns kanaler, mellem de karakteristiske brostensgader og malede huse på Christianshavn, finder du Stillmind i Overgaden Oven Vandet. Et livstilsmekka med fokus på bæredygtighed og bevidste valg.

Along the canals of Copenhagen, between the characteristic cobblestone streets and painted dwellings of Christianshavn, you will find Stillmind at Overgaden Oven Vandet; A lifestyle mecca with a focus on sustainability and conscious choices.

Med en vision om at skabe et sted med fokus på sundhed og balance har Charlotte Bom bragt Stillmind til verden, og det unikke livsstilsunivers huser i dag både forretning, yogastudie og klinik.

AUTENTICITET OG BEVIDSTE VALG

Når man træder indenfor hos Stillmind, mærker man straks den strålende energi, der gennemtrænger de æstetiske og dekorative lokaler, hvor man kan gå på opdagelse iblandt bløde materialer, farverige mønstre og beroligende lyde og dufte. Rundt omkring på hylderne finder man lækre, økologiske skønhedsprodukter, håndlavet boligudstyr og ikke mindst et udvalg af fantastiske kjoler og klæder.

Charlotte Bom has brought Stillmind into the world with a vision to create a place that focuses on health and balance, and today the unique lifestyle universe accommodates both shop, yoga studio and clinic.

AUTHENTICITY AND CONSCIOUS CHOICES

When you step inside Stillmind, you immediately notice the sparkling energy that saturates the aesthetic and decorative rooms, where you can go explore the soft materials, colorful patterns and comforting sounds and scents. You will find lovely, organic beauty products, handcrafted interior décor and a selection of amazing dresses and attire around the shelves.

Stillmind er kendt for sine smukke one-of-akind-produkter. Autenticitet er helt essentielt for Charlotte Bom, og derfor er alle produkter i Stillmind nøje udvalgt af Charlotte selv – enten herhjemme eller på rejser til Marokko, Bali, Nepal og Indien, som alle er betydningsfulde hjertesteder for hende.

HJERTET VISER VEJEN

Charlotte Bom har så længe, hun kan huske, arbejdet ud fra en tro på, at alt kan lade sig gøre, så længe man har sit hjerte med. Og netop hjertet har over årene bragt hende til mange dele af verdenen og beriget hende med storslåede oplevelser og henrivende inspiration, som hun i dag gavmildt giver videre til andre.

Charlotte Bom tror på, at vi med bevidste valg kan øge glæden, styrken og skønheden i både krop og sind og skabe et mere balanceret liv. Butikken reflekterer dette mantra, og derfor kan du i Stillmind alene finde produkter, der er blevet til på bæredygtig vis, og som støtter op om en sund forretning og et godt liv – for alle.

Stillmind is famous for its one of a kind-products. Authenticity is truly essential to Charlotte Bom, and every single product in Stillmind is carefully selected by Charlotte herself – either in Denmark or on travels to Morocco, Bali, Nepal, or India; all areas that have an important place in her heart.

THE HEART SHOWS THE WAY

For as long as she can remember, Charlotte Bom has based her work on the belief that everything is possible, if you put your heart into it. And over the years, her heart has brought her to many parts of the world and enriched her with magnificent experiences and inspiration, which she today generously shares with others.

Charlotte Bom believes that by making conscious choices we can increase the joy, strength, and beauty in both body and mind and create a more balanced life. Stillmind reflects this mantra, which is why you will only find products that have been created in a sustainable way, and that support a healthy business and a good life – for everyone.

Kadeau: Kærlighedserklæring til klippeøen

Kadeau: A declaration of Love to Bornholm ANNONCE / ADVERTISEMENT

En ydmyg holdning til at ville skabe Bornholms bedste spisested. Det var den indledende tanke bag Kadeau, der i dag driver to succesfulde og stjernebelønnede restauranter på Bornholm og Christianshavn.

A humble aspiration to create the best dining experience on Bornholm was the initial idea behind Kadeau, which today operates two successful and star-awarded restaurants on Bornholm and in Christianshavn.

Hos Kadeau brænder de for gastronomien, for at udvikle det nordiske køkken og for de lokale, sæsonaktuelle råvarer. Alt sammen rodfæstet i Bornholm, den lille ø i Østersøen, hvorfra passionen og drømmene har ophav. Og hvor grundstenene til gastronomi på topniveau blev skabt tilbage i 2007. Bag åbningen stod Nicolai Nørregaard og Rasmus Kofoed, ligesom Magnus Klein Kofoed, direktør for Kadeau, også var med på den gastronomiske rejse fra begyndelsen. Ambitionen var et godt og ærligt spisested, der skulle tage udspring i bornholmske råvarer. I dag har Kadeaunavnet eksisteret i 17 år og tæller to Michelinrestauranter på Bornholm og i København.

ET GASTRONOMISK FUNDAMENT

Det lå ikke umiddelbart i kortene for Kadeaus medstifter og køkkenchef, Nicolai Nørregaard, at han skulle begå sig i restaurationsbranchen: ”Grundlæggende er jeg et kreativt menneske, og egentlig er det kreative en drivkraft, som kunne have taget mig i mange retninger,“ indleder han. Allerede fra sine barndomsår i Svaneke fik han dog et solidt gastronomisk fundament gennem en familie, hvor gode råvarer og madlavning var i centrum:

”Min farfar var en stor katalysator for det, jeg beskæftiger mig med i dag. Også helt uden at jeg var klar over det som barn. Hans tilgang til håndværk, måltider og kvalitet har smittet af på mig. Han var virkelig god til at lave mad, og man kunne altid finde ham i køkkenet. Så det var her, vi var samlet, og her, samtalerne var,“ erindrer Nicolai Nørregaard og fortsætter:

At Kadeau, they are passionate about gastronomy, developing the Nordic cuisine, and using local, seasonal ingredients. All of this is deeply rooted in Bornholm, the small island in the Baltic Sea from which their passion and dreams originate. It’s also where the foundation for topnotch gastronomy was established back in 2007. Nicolai Nørregaard and Rasmus Kofoed, the cofounders, along with Magnus Klein Kofoed, the director of Kadeau, were the pioneers of this culinary journey. Their ambition was to create a good and honest dining establishment based on Bornholm’s ingredients. Today, the Kadeau name has existed for 17 years and boasts two Michelinstarred restaurants on Bornholm and in Copenhagen.

A CULINARY FOUNDATION

It wasn’t immediately obvious that Kadeau’s cofounder and head chef, Nicolai Nørregaard, would find his place in the restaurant industry: “Fundamentally, I am a creative person, and, in fact, creativity could have taken me in many directions,” he begins. However, from his childhood years in Svaneke, he gained a strong culinary foundation through a family where quality ingredients and cooking took center stage.

“My grandfather was a significant catalyst for what I do today, even though I wasn’t aware of it as a child. His approach to craftsmanship, meals, and quality rubbed off on me. He was really good at cooking, and you could always find him in the kitchen. So that’s where we gathered, and that’s where the conversations happened,” recalls Nicolai Nørregaard, and continues:

”Det har, set i bakspejlet, haft en stor indflydelse på min respekt for mad – og vigtigheden af at spise ordentligt. Men også respekten for råvarerne; at dyrke sine egne grøntsager og gemme til vinteren, som jo i dag er nogle af grundstenene i mit køkken.“

LOKALT FORANKRET

Hos Kadeau arbejder de med to forskellige sæsoner i køkkenet: The growing season og The preservation season. En stor del af restauranternes DNA er nemlig at forlænge sæsonerne ved at præservere og hengemme, så råvarerne udnyttes bedst muligt. Samtidig er kærligheden til de lokale råvarer et centralt omdrejningspunkt. Både dem, Kadeau selv dyrker i deres store have på Bornholm, men også dem, de aftager fra små, lokale producenter på øen.

Kadeau bevæger sig i det nordiske køkken med afsæt i Bornholm, og det afspejler sig i menuerne både på klippeøen og Christianshavn: ”Vores koncept baserer sig på Bornholm og bornholmske råvarer. Derudover samarbejder vi også med en masse små producenter rundt omkring i Danmark og i Norden,“ fortæller Nicolai Nørregaard.

EN KONTINUERLIG UDVIKLING

Kadeau er et sted, hvor passionen for gastronomien skinner igennem – men også et sted for kontinuerlig udvikling og dygtiggørelse. Det afspejler sig ikke mindst i Michelinguiden, hvor Kadeaus restauranter kan bryste sig af i alt tre stjerner; én på Bornholm og to i København:

”Det er et kæmpe skulderklap og betyder også meget for mig personligt,“ lyder det fra Nicolai Nørregaard, der er glad for at kunne give noget tilbage til sin fødeø og stedet, hvor han har sit gastronomiske ophav: ”På mange måder er det, vi laver, en kærlighedserklæring til Bornholm. Så at kunne bringe én af de tre stjerner hertil var kæmpestort. Og vores ambitionsniveau er stadig højt i dag. Hver dag arbejder vi på at gøre det bedre, end vi gjorde i går.“

“In hindsight, it has had a significant influence on my respect for food and the importance of eating properly. It also instilled a respect for ingredients, growing your own vegetables, and preserving them for winter, which are some of the cornerstones of my kitchen today.”

LOCALLY

ROOTED

At Kadeau, they work with two different seasonal menus: The Growing Season with dishes changing through spring and summer to reflect the season change accurately and The Preservation Season which dives into their larder of preserves which are created during the summer on Bornholm. Preserving ingredients is a significant part of the restaurants’ DNA. They preserve up to 10 tons of produce, picked from their garden on Bornholm or foraged in the forests and beaches of the island.

Bornholm is the heart of Kadeau, which is reflected in the menus on both the rocky island and in Christianshavn: “Our concept is based on Bornholm and Bornholm’s ingredients. Furthermore, we also collaborate with many small producers throughout Denmark and the Nordic region,” explains Nicolai Nørregaard.

CONTINUOUS DEVELOPMENT

Kadeau is a place where the passion for gastronomy shines through, but it’s also a place of continuous development and improvement. This is evident in the Michelin Guide, where Kadeau’s restaurants proudly hold a total of three stars: One on Bornholm and two in Copenhagen:

“It’s a huge recognition and means a lot to me personally,” says Nicolai Nørregaard, who is delighted to give back to his native island and the place where his culinary journey began: “In many ways, what we do is a declaration of love to Bornholm. So being able to bring one of the three stars here was a huge accomplishment. And our level of ambition is still high today. Every day, we work to do better than we did yesterday.”

Kadeau Bornholm holder åbent fra maj til september, mens Kadeau København holder åbent hele året rundt. Book bord, og dyk ned i Kadeaus univers, på: Kadeau Bornholm is open from May to September, while Kadeau Copenhagen is open year-round. Book a table and immerse yourself in Kadeau’s world at:

Foto: Marie Louise Munkegaard

Foto: Burnt Salt Studio / Gilles Drap

Foto: Marie Louise Munkegaard

Foto: Burnt Salt Studio / Gilles Drap

Visit our Instagram @nhcollectioncopenhagen

Femstjernet oase med historisk forankring

Five-star oasis rooted in history

Smukt placeret i historiske omgivelser ligger NH Collection Copenhagen lige ud til havnepromenaden på Christianshavn

Nestled in historic surroundings, the NH Collection Copenhagen is beautifully situated right along the waterfront promenade in Christianshavn.

Opførslen af den markante bygning tog sin begyndelse i 1957, og er oprindeligt designet af arkitekten Palle Suenson som hovedsæde for det prominente skibsværft Burmeister & Wain (B&W). Skibsværftet var dengang en af Københavns største arbejdspladser og markerede sig som Danmarks førende inden for skibsbygning på Refshaleøen, blot få kilometer fra hotellets nuværende lokation. I 1962 stod bygningen færdig, og den er siden blevet kendt som ’Ørkenfortet’ i folkemunde, hvor den har stået som et ikonisk vartegn ved indgangen til Christianshavn.

Siden opførelsen har bygningen gennemgået en mageløs transformation. Fra 2019 til 2021 blev ejendommens 33.000 kvadratmeter elegant istandsat og indarbejdet i en moderne kontekst, hvilket resulterede i NH Hotel Groups første skandinaviske hotel – NH Collection Copenhagen. Visionen for bygningen var fra begyndelsen helt klar: ATP Ejendomme og

Visit our website www.nh-collection.com/en/ hotel/nh-collection-copenhagen

The construction of this striking building began in 1957, originally designed by architect Palle Suenson as the headquarters for the prominent shipyard Burmeister & Wain (B&W). At the time, the shipyard was one of Copenhagen’s largest employers, leading the country’s shipbuilding industry from its base on Refshaleøen, just a few kilometers from the hotel’s current location. The building was completed in 1962 and over the years has become colloquially known as ‘The Desert Fortress,’ standing as an iconic landmark at the entrance to Christianshavn.

Since its construction, the building has undergone a remarkable transformation. From 2019 to 2021, its 33,000 square meters were elegantly refurbished and integrated into a modern context, resulting in NH Hotel Group’s first Scandinavian hotel – the NH Collection Copenhagen. The vision for the building was clear from the start: ATP Ejendomme and the hotel manage

hotelledelsen ønskede at skabe et bæredygtigt byggeri med et mere transparent udtryk, og tilføjede derfor en ny etage øverst, flere vinduespartier og en direkte trappeadgang fra Knippelsbro og ned til havnepromenaden.

„Faktisk var trappen en del af de oprindelige tegninger fra 50’erne, men den blev aldrig realiseret – før nu. Bygningen har før istandsættelsen fremstået temmelig elitær og tillukket, og det har været vigtigt for os at ændre på det udtryk og invitere lokalsamfundet ind,” forklarer Anders Duelund, direktør på NH Collection Copenhagen, og tilføjer: „Samtidig var det absolut højeste prioritet at istandsætte på en bæredygtig måde. Herunder at genbruge mest mulig af den oprindelige bygnings konstruktion og materialer.”

ment aspired to create a sustainable structure with a more transparent appearance. This vision materialized with the addition of a new top floor, more window sections, and a direct stairway access from Knippelsbro to the waterfront promenade.

“Actually, the stairway was part of the original design from the 1950s, but it was never realized—until now. Before the refurbishment, the building appeared rather elitist and closed off. It was crucial for us to change that perception and welcome the local community,” explains Anders Duelund, Director of NH Collection Copenhagen. He adds, “At the same time, renovating in a sustainable manner was our top priority. This included reusing as much of the original building’s structure and materials as possible.”

NORDISK ELEGANCE OG KUNST

I efteråret 2021 kunne NH Collection Copenhagen slå dørene op for første gang, og de luksuriøse detaljer og det smagfulde interiør har betaget gæster fra hele verden. Stemningen er varm og imødekommende, og stilen er præget af en raffineret blanding af skandinavisk og internationalt design. Samtidig giver hotellets beliggenhed ved vandkanten rig mulighed for at nyde Christianshavns autentiske og maritime miljø på nærmeste hold – i hjertet af det historiske København.

Hos NH Collection Copenhagen har man skabt et interiør, der omhyggeligt inkorporerer bygningens historiske arv i moderne kunstværker. Allerede ved ankomsten vil man som gæst kunne beundre Anna Baks kunstværk ’Ever Mighty – Forever Transforming’, som pryder indgangen. Værket er inspireret af B&W’s sidste skib og kombinerer elementer som skibsskrog, dieselmotor og skibspropel, udført i materialer som messing og træ, der refererer tilbage til bådebyggertraditioner.

„Anna Baks værk er en del af fortællingen om en historisk bygning og en historisk by. Ever Mighty var netop navnet på det sidste skib, der stævnede ud fra B&W. Værket forener meget elegant fortid og fremtid.”

NORDIC ELEGANCE AND ART

In the autumn of 2021, NH Collection Copenhagen opened its doors for the first time, captivating guests from around the world with its luxurious details and tasteful interiors. The atmosphere is warm and welcoming, featuring a refined blend of Scandinavian and international design. Moreover, the hotel’s location by the waterfront allows guests to fully experience the authentic maritime environment of Christianshavn, right in the heart of historic Copenhagen.

At NH Collection Copenhagen, the interior design meticulously incorporates the building’s historical heritage into modern artworks. Upon arrival, guests can admire Anna Bak’s artwork ‘Ever Mighty – Forever Transforming,’ which adorns the entrance. Inspired by B&W’s last ship, the piece combines elements like a ship’s hull, diesel engine, and propeller, crafted from materials such as brass and wood, harking back to traditional shipbuilding techniques.

”Anna Bak’s artwork is part of the narrative of a historic building and a historic city. ‘Ever Mighty’ was the name of the last ship that sailed out from B&W. The piece elegantly unites past and future,” explains Duelund.

Discover Copenhagen’s floating oasis: Green Island & Winter Island

In the heart of Copenhagen, where the city’s rhythm meets the serene embrace of water, lies a unique retreat born from the dreams of two visionaries, Jonas and Rasmus. Their ambition? To create the coziest, most inviting spot on the water. What began as a mere dream in 2013 has blossomed into one of Copenhagen’s most beloved getaways: Green Island and its seasonal counterpart, Winter Island.

GREEN ISLAND: A SUMMER OASIS

Green Island was conceived with a singular vision - to offer an unparalleled aquatic experience amid the bustling Copenhagen summer. Picture yourself lounging on a floating platform, feeling the gentle sway of the water beneath you, engulfed in lush greenery and a refreshing sea breeze caressing your skin. It’s a place where you can kick back, unwind, and soak in the idyllic beauty of Copenhagen’s waterways.

“We’re fortunate to have so much beautiful water in and around Copenhagen, and we wanted to create a space where people could truly make the most of it,” says Rasmus Heinsen. “Green Island is our vision of a perfect summer retreat, designed for ultimate relaxation and quality time with friends and family.”

As you step onto Green Island, the city’s stress fades away, replaced by an atmosphere infused with relaxation and “hygge.” The inviting setting

is often enriched by the groovy tunes of live DJ sets or the soothing sounds of Sunday jazz jams, enveloping you in a cocoon of serenity and delight. Every visit to Green Island is an escape, a chance to decompress and let your worries dissolve.

The charm of Green Island isn’t just its enchanting surroundings but also its offerings. Indulge in a variety of delicious cocktails, non-alcoholic lemonades, or a chilled beer to refresh yourself under the sun. Savor high-quality wood-fired pizzas, charcuterie, sandwiches among other tasteful simple dishes.

The adventures at Green Island extend beyond relaxation. Their captivating boat tours, offer different floating experiences around the old canals. With exquisitely crafted wooden boats adorned with flowers and accommodating up to 12 passengers, these excursions promise a memorable social experience.

“We’ve designed these tours to provide a unique view of Copenhagen’s waterways,” Rasmus explains. “Guests can simply enjoy the ride as our professional captains take them on a beautiful journey.”

WINTER ISLAND:

EMBRACE THE NORDIC CHILL

As the crisp Nordic winter sets in, Green Island transforms into Winter Island, extending the theme of relaxation with a distinctive wintery twist. Winter Island is a sanctuary for wellness, community, and tranquility, providing a haven from the everyday hustle. Here, you can relax in the saunas, whether alone or with loved ones, without the need for memberships or waiting lists.

“Winter Island focuses on well-being and a sense of community,” says Rasmus. “We wanted to create a place where you can take a step back from the daily grind and enjoy some peaceful moments, whether in a sauna or our cozy café.”

Winter Island’s heart lies in its suite of four saunas, available for shared or private bookings. Imagine the soothing warmth enveloping your body, as your eyes feast on breathtaking winter vistas through panoramic windows, while the aromatic essences of essential oils heighten your

senses. The experience is designed to relax and rejuvenate, from the heat that melts away tension to the invigorating cold-water splash from a bucket of chilled water. High-pressure showers further heighten the sense of refreshment.

The allure of Winter Island extends to its snug café, nestled under a pergola with wind protection and heat lamps. The café offers a new winter menu featuring comforting stone-baked pizzas, cakes, and inventive cocktails like the Ginger Meringue with its distinct bruléed egg white foam, or a high-quality, house-made mulled wine. “The café is open to everyone, not just those using the saunas, which means anyone can enjoy our winter culinary delights,” Rasmus adds.

Whether you’re seeking a summertime sanctuary at Green Island or a cozy winter retreat at Winter Island, these floating oases offer an unforgettable experience, blending luxury, comfort, and a sense of community that truly embodies the Danish spirit of “hygge.”

Awaken your senses to the unique charm that awaits on the waters of Copenhagen.

See more at green-island.dk or winter-island.dk.

TRADITIONAL ARGENTINE GRILL

At Asador we prepare some of the country's best Argentine steaks. We stand for great food experiences where we always look for quality We invite you to come down and experience authentic Argentine ambiance at our restaurant, located on the old Christianshavn.

ABOUT ASADOR

We have a fondness for Argentinian cuisine, which really shines through in our dishes. Whatever delicious steak you want to dig your teeth into, you can rest assured that the meat will be perfectly cooked. We strive to give you the best dining experience at our steak restaurant and we go to great lengths to complete the experience.

Argentine Steakhouse in Copenhagen’s Canals

We are an Argentine-inspired steak restaurant, located close to Nyhavn in Copenhagen. We have a great passion for Argentine cuisine and wines – that passion shines through in all our dishes.

Choose your favorite steak from the menu, where you can also choose from our selection of tasteful garnishes. In addition we have carefully curated the best Argentine wines that we store in our wine cellar. Please ask the waiter what we recommend for your particular menu.

We choose only the best Fuego means ﬁre – and that is exactly what characterizes our restaurant. A team of ﬁery souls who are truly passionate about serving the most well-prepared and tasty food experience for our guests.

A French gem in Christianshavn

Café Wilder is a native of Christianshavn with Paris in its ascendancy. Small, cozy, and warm-hearted, it exudes atmosphere from every corner and welcomes all.

The tantalizing aroma of gourmet dishes, like tartare and moules-frites, welcomes you warmly as your eyes wander over Lars Helweg’s iconic painting, “The Lady with the Bottles.” The vintage zinc bar and the eclectic chairs instantly transport your thoughts to the charming bistros scattered throughout Paris.

“Wilder was founded in 1984 and, from the very beginning, has had this unique atmosphere. We don’t mess with the fundamentals but ensure that the quality and experience evolve with the times,” says Henrik Faxholm, who took over as owner 15 years ago.

ROOTED IN THE FRENCH BISTRO

The food is French bistro cuisine seasoned with a good dose of Danish pragmatism: simple, and delicious. The kitchen may be small, but its creativity is boundless, and each dish is a testament to the love and care that goes into its prepa-

ration. Here, you’ll find classics like hand cut tartare, oysters, steak frites, and freshly caught fish. The dishes are simple, but every bite is a delight—from the crispy salads to the juicy burgers served with perfectly cooked fries.

“We make as much as possible from scratch and stick to the simple and flavorful,” explains Faxholm.

Dessert is not to be overlooked either. A perfectly caramelized crème brûlée with a crispy, crunchy top is often the guests’ favorite way to end their meal. Or perhaps the handmade chocolates from nearly-neighboring Confecture Copenhagen might tempt you?

The wine list is carefully curated to harmonize with the food and enhance the flavors without overpowering them.

“Our wines should help unfold the flavors, not dominate,” Faxholm explains. From light and balanced wines to New World whites with notes of butter and nuts, each sip is an experience. Wines from the most important wine regions in the world, including a nice selection of Burgundy, are offered. A broad selection of beers from both large and small breweries, and European specialties like vintage Pastis complete the flavor journey.

At Wilder, the raw charm of Christianshavn merges with fine French-inspired details, creating a sense of immediate homeliness and warmth. Conversations flow freely, each table tells its own story, and you feel at home the moment you step through the door. From the first bite to the last sip of wine in the evening, you experience an authenticity that is as genuine as the neighborhood itself.

NH Collection Cafe Wilder

Bar DECO: Discover the charm of Copenhagen

Located in the vibrant heart of Copenhagen, just a stone’s throw from iconic landmarks like Kongens Nytorv, The Royal Theatre, and the bustling Strøget shopping street, Bar DECO has quickly become a beloved spot for both locals and travelers alike.

The owners of Bar DECO, Peter Krog and his family, brought their deep-rooted expertise from the restaurant and bodega world to create a space where taste and ambiance go hand in hand. The concept of a “modern cocktail bodega” has evolved into an internationally-styled cocktail bar, firmly grounded in Copenhagen’s rich heritage. At DECO, there’s something for everyone: from the award-winning cocktail menu to a diverse selection of wines, spirits, and draft beers.

AN INVITING ATMOSPHERE

Bar DECO’s cocktail menu is a true hallmark, blending innovation with a nod to the classics. One of their standout creations, the DECO Negroni, exemplifies this balance, taking a revered classic and giving it a unique twist that has made it a lasting favorite among patrons. Each cocktail on the menu is meticulously crafted, with a focus on modernizing and refining tradi-

tional recipes through creative ingredients and presentation.

One of the keys to DECO’s success is its emphasis on crafting an inviting atmosphere. The location itself offers a chic yet incredibly welcoming interior, adorned with vintage posters that bring a sense of nostalgia and elegance. More importantly, it is DECO’s warm and knowledgeable staff who elevate the experience, greeting guests with personal recommendations and engaging stories. Whether you are sampling their signature cocktails or classic favorites, you are sure to feel right at home.

“We spend a lot of time developing ourselves as a bar and as a team, focusing on the human connection and our interactions with guests,” Peter explains. The goal is to provide a “local” cocktail bar feel—a place where you can enjoy a deep conversation over a cocktail or socialize in larger

Photo: Ruben Hughes

groups. DECO aspires for neighbors to return repeatedly and tourists to leave with an authentic Copenhagen nightlife experience.

COCKTAILS REIMAGINED

Supporting local producers is a crucial aspect of DECO’s philosophy. The bar features an expanding selection of Danish-produced spirits, placing an emphasis on local quality and community engagement.

At DECO, the cocktail menu is a living, breathing entity that evolves with both inspiration and the seasons. The creative process is a collaborative effort. “We start with the overall theme and then select ingredients and flavor combinations, ensuring balance in each cocktail and the menu as a whole,” Bérenger Roth, bar manager of Deco, explains. This attention to detail resonates with patrons who appreciate the care and creativity poured into every drink.

“Our cocktail menu serves as a focal point and conversation starter,” says Peter. This dynamic and innovative approach ensures that guests always have something new and exciting to look forward to, from the rich and robust flavors of a reimagined old classic to the refreshing zest of a new seasonal creation.

Bar DECO stands as a testament to the vibrant and welcoming spirit of Copenhagen. Whether you’re a local or a visitor, a night at DECO promises a memorable, flavorful, and genuine taste of Copenhagen’s cocktail scene.

Photo: Niklas Unger

Photo: Ruben Hughes

ANNONCE / A D VE R TISEMEN T

Magiske Frederiks borg Slot

Magical Frederiksborg Castle

En kort køretur fra København og op gennem det nordsjællandske landskab tager dig til Hillerød og Frederiksborg Slot, Nordens største renæssanceslot. Her vil du ude som inde fascineres af betagende arkitektur og mødet med Danmarks historie.

Beliggende på tre små øer i slotssøen i Hillerød spejler Frederiksborg Slot sig smukt i det blikstille vand. Refleksionen får slottet til at synes dobbelt så stort, og allerede ved ankomst er man ikke i tvivl om stedets prægtighed.

Frederiksborg Slot og Frederiksborg Slotskirke blev bygget i starten af det 17. århundrede for at vise kongens magt. Siden 1878 har Frederiksborg haft funktion som museum, hvor du i dag finder Nationalhistorisk Museum med Danmarks Nationale Portrætgalleri. Foran portrætterne på slottets vægge står man ansigt til ansigt med Danmarks historie, mens de rigt udsmykkede lofter er en symbolverden med myter, guder og dyr. Dertil er slottets tusindvis af genstande som møbler, porcelæn og en fantastisk samling af ure med til at give en stemningsfuld fornemmelse af tid og sted. Ud over den store samling viser museet på Frederiksborg forskellige særudstillinger i løbet af året.

Udenfor slottets mure venter naturskønne omgivelser og fredfyldte havevandringer i Slotshaverne. Besøg den iøjefaldende Barokhave, der betegnes som et pragtværk inden for havekunsten med stramme linjer og snorlige hække. Anderledes betagende er den vildtvoksende landskabshave, hvor man går blandt snoede vandløb, små søer og ikke mindst Badstueslottet, som er et miniatureslot midt i det store haveanlæg.

På Frederiksborg venter en heldags- og helhedsoplevelse i særklasse. Træd ind i historien og oplev magien. Museumsrestauranten, Rabarbergaarden Slottet, bringer Kongernes Nordsjælland ind i køkkenet. Få en gastronomisk oplevelse med lokale, økologiske råvarer fra det bæredygtige jord-til-bord-køkken.

A short drive from Copenhagen and up through the North Zealand landscape takes you to Hillerød and Frederiksborg Castle, the largest Renaissance castle in the Nordic region. Here, both inside and out, you will be captivated by breathtaking architecture and an encounter with the history of Denmark.

Situated on three small islets in the Castle Lake in Hillerød, Frederiksborg Castle beautifully reflects in the calm water. The reflection makes the castle appear twice as large, and upon arrival, there is no doubt about the grandeur of this place.

Frederiksborg Castle and Frederiksborg Castle Chapel were built in the early 17th century to enhance Christian IV’s image as a powerful monarch. Since 1878, Frederiksborg has functioned as a museum, where you can find The Museum of National History with Denmark’s National Portrait Gallery. In front of the portraits on the castle walls, you can encounter Denmark’s history face to face, while the richly decorated ceilings create a world filled with myths, gods, and animals. The museum also features thousands of objects, such as furniture, porcelain, and a fantastic collection of clocks that give the rooms a sense of time and place. In addition to the permanent collection, the museum hosts various temporary exhibitions throughout the year.

Outside the castle’s walls, scenic surroundings and peaceful garden walks await in The Castle Gardens. Visit the striking Baroque Garden, which is considered a masterpiece of garden art with its straight lines and neatly trimmed hedges. Equally enchanting is the romantic English-style garden, where you stroll among winding watercourses, small lakes, and, not least, the small Bath House Castle, a miniature castle in the middle of the extensive garden complex.

At Frederiksborg, a full-day and comprehensive experience of the highest class awaits you. Step into history and experience the magic. The museum restaurant, Rabarbergaarden Slottet, brings the Kings' North Zealand into the kitchen. Enjoy a gastronomic experience with local, organic ingredients from the sustainable farm-to-table kitchen.

Frederiksborg har åbent hver dag hele året rundt inkl. jul og nytår. Se aktuelle udstillinger og læs mere på dmn.dk. Frederiksborg is open every day of the year, including Christmas and

Exquisite seafood at Krogs Fiskerestaurant

Krogs Fiskerestaurant stands as a shining example of culinary tradition and excellence. Since its founding in 1910 by Christian Krog, the restaurant has not only become a cherished institution but also a testament to Copenhagen’s rich maritime heritage.

Located along Gammel Strand, Krogs Fiskerestaurant is deeply anchored in the heart of Copenhagen’s history. Gammel Strand was once the epicenter of the city’s bustling fish market, where seafood was so plentiful in the 1200s that herring could be scooped directly from the sea. This vibrant marketplace, teeming with fishwives selling their fresh catches, was where Christian Krogh identified an opportunity to create a dining experience unlike any other.

Over the decades, Krogs has attracted illustrious clientele, including King Frederik IX, who dined so frequently at the restaurant that his image still adorns the walls.

THE ESSENCE OF DANISH SEAFOOD

Denmark, with its extensive 8,753 kilometers of coastline, offers a maritime bounty. At Krogs, the menu showcases this abundance, featuring delicacies such as Bouillabaisse, Dover Sole, and other fresh catches sourced directly from local fishermen in Vedbæk, Sjællands Odde, Frederiksværk and Gilleleje. In addition, the menu includes traditional Danish openface sandwich available during lunch, the opulent shellfish platter, as well as oysters and caviar. For those looking for an extensive culinary experience, the tasting menu in the evening is the perfect solution. The emphasis on locality and freshness is not just a commitment – it’s a promise of authenticity and excellence.

To complement the exquisite cuisine, explore the fantastic wine list featuring exceptional

selections such as the 2012 Moët & Chandon, Dom Pérignon and the 2020 Olivier Leflaive, Chevalier-Montrachet Grand Cru.

A BLEND OF TRADITION AND INNOVATION

While Krogs is steeped in history, it continues to evolve. The young and dynamic team at the restaurant is passionate about their craft, constantly innovating and refining the menu to balance the timeless with the contemporary. This dedication to both preservation and innovation keeps Krogs vibrant and relevant, standing as a culinary institution in a city that is everchanging.

Beyond its role as a premier dining establishment, recently gaining raving reviews in the Danish newspaper Berlingske, Krogs is a cultural anchor in Copenhagen. As the city evolves, Krogs remains a steadfast marker of identity and tradition. It offers a sense of continuity, a reminder of the heritage that underpins the city’s dynamic evolution.

Krogs Fiskerestaurant is more than a place to dine; it is a journey through Copenhagen’s maritime history and a testament to the city’s dynamic culinary scene. Whether you are seeking a luxurious evening or a casual meal of the finest seafood, Krogs promises an experience that is both deeply rooted in tradition and richly innovative.

Visit our website www.nh-collection.com/en/ hotel/nh-collection-copenhagen

Eksklusiv hoteloplevelse med bæredygtigt fokus

Exclusive hotel experience with a sustainable focus

NH Collection Copenhagen står som et strålende eksempel på, hvordan bæredygtighed kan forenes med eksklusivitet inden for hotelbranchen.

NH Collection Copenhagen stands as a shining example of how sustainability can harmonize with exclusivity in the hotel industry.

Hotellet er det første i Danmark, der har opnået den prestigefyldte DGNBguldcertificering for bæredygtighed, en ære der følger en omhyggelig og miljøbevidst transformation af den historiske bygning på Strandgade 7, foretaget mellem 2018 og 2021.

Hvad der tidligere var et hjem for kontorer, er nu blevet genfødt som et moderne, femstjernet hotel, der udstråler både elegance og miljømæssigt ansvar. Med en renovering præget af innovative og bæredygtige løsninger, har NH Collection Copenhagen formået at minimere klimaaftrykket på eksemplarisk vis. Denne helhjertede indsats har kulmineret i DGNBguldcertificeringen, en globalt anerkendt standard for bæredygtighed, hvilket cementerer hotellets pionerrolle.

Renoveringen er udført med en holistisk tilgang, der balancerer økonomiske, miljømæssige og teknologiske hensyn. Her overgår man langt de krav, der er fastsat i det danske bygningsreglement. Resultatet er en bygning med minimal miljø og klimapåvirkning, der samtidig er bygget til at være både funktionel og holdbar i mange år fremover.

The hotel is Denmark’s first to achieve the prestigious DGNB Gold Certification for sustainability, an honor resulting from a meticulous and environmentally conscious transformation of the historic building at Strandgade 7, undertaken between 2018 and 2021.

What once housed offices has now been reborn as a modern, fivestar hotel that embodies both elegance and environmental responsibility. With a renovation marked by innovative and sustainable solutions, NH Collection Copenhagen has managed to minimize its climate footprint in an exemplary manner. This wholehearted effort culminated in the DGNB Gold Certification, a globally recognized standard for sustainability, cementing the hotel’s pioneering role.

The renovation was carried out with a holistic approach, balancing economic, environmental, and technological considerations. It far exceeds the requirements set by the Danish Building Regulations. The result is a building with minimal environmental and climate impact, designed to be both functional and durable for many years to come.

I 2024 blev hotellets engagement for bæredygtighed yderligere anerkendt med en Green Keycertificering. Dette internationale miljømærke er et vidnesbyrd om NH Collection Copenhagens ekstraordinære indsats for miljøbeskyttelse. Certificeringen pålægger strenge miljøkrav, som blandt andet fokuserer på at reducere energi og vandforbrug samt forbedre affaldshåndteringen.

Gæster på NH Collection Copenhagen kan derfor nyde et ophold, hvor eksklusivitet møder dedikeret miljøansvarlighed, og hvor hver eneste detalje er gennemtænkt for at sikre en minimal miljøpåvirkning. Essensen af moderne skandinavisk luksus i harmoni med bæredygtighed, og et nyt kapitel for hoteller i Danmark.

In 2024, the hotel’s commitment to sustainability was further recognized with a Green Key certification. This international environmental label is a testament to NH Collection Copenhagen’s extraordinary efforts in environmental protection. The certification imposes strict environmental requirements, focusing on reducing energy and water consumption as well as improving waste management.

Guests at NH Collection Copenhagen can therefore enjoy a stay where exclusivity meets dedicated environmental responsibility, with every detail crafted to ensure minimal environmental impact. The essence of modern Scandinavian luxury in harmony with sustainability, and a new chapter for hotels in Denmark.

Vil du blive klogere på, hvordan bæredygtigheden på NH Collection Copenhagen kommer til udtryk, kan du dykke ned i konkrete tiltag her.

Vedvarende energi: Siden 2023 har NH Collection Copenhagen fået leveret al sin strøm fra Better Energy, et bæredygtigt energiselskab, der producerer grøn elektricitet gennem sol og vindkraft. Dette skifte bidrager til at reducere hotellets afhængighed af fossile brændstoffer og støtte en mere miljøvenlig energiforsyning.

Grønne tage: Hotellet har etableret 3.428 kvadratmeter sedumtage, som er fyldt med levende planter. Disse tagarealer fremmer blandt anet biodiversiteten ved at give levesteder for insekter og fugle og reducere regnvandsafstrømning.

Genbrug af beton: Under renoveringen blev en stor del af den oprindelige betonkonstruktion bevaret og genbrugt. Facadestenene på bygningens nedre del er skabt fra materialer hentet fra den indvendige nedrivning. Disse sten matcher det oprindelige design, hvilket bevarer bygningens æstetik og reducerer behovet for nye materialer.

Havvandskøling: Hotellets køleanlæg benytter havvand til køling, en meget energieffektiv teknologi, der betydeligt mindsker energiforbruget i forhold til traditionelle kølesystemer. Denne løsning hjælper med at reducere hotellets samlede CO2udledning.

Intelligent bygningsstyring: NH Collection Copenhagen er udstyret med et intelligent system, der styrer lys og indeklima. Lyset slukkes automatisk, når der ikke registreres bevægelse i rummet, og klimaanlægget deaktiveres, når vinduer åbnes. Disse systemer forhindrer unødigt energispild og sikrer en mere effektiv drift af bygningen.

Træplantning: For at forbedre biodiversiteten er der plantet fem robinietræer foran hotellet og 24 egetræer langs Knippelsbrogade. Disse træer er hjemsted for over 800 forskellige insektarter, takket være egetræernes tykke bark, og understøtter et rigt økosystem.

If you want to learn more about how sustainability is expressed at NH Collection Copenhagen, you can explore specific initiatives here.

Renewable energy: Since 2023, NH Collection Copenhagen has sourced all of its electricity from Better Energy, a sustainable energy company that produces green electricity through solar and wind power. This shift helps reduce the hotel’s reliance on fossil fuels and supports a more environmentally friendly energy supply.

Green roofs: The hotel has established 3,428 square meters of sedum roofs filled with living plants. These roof areas promote biodiversity by providing habitats for insects and birds and reducing stormwater runoff.

Concrete recycling: During the renovation, a significant portion of the original concrete structure was preserved and reused. The facade stones on the lower part of the building were created from materials obtained from the internal demolition. These stones match the original design, preserving the building’s aesthetics and reducing the need for new materials.

Seawater cooling: The hotel’s cooling system utilizes seawater for cooling, a highly energyefficient technology that significantly reduces energy consumption compared to traditional cooling systems. This solution helps lower the hotel’s overall CO2 emissions.

Intelligent building management: NH Collection Copenhagen is equipped with an intelligent system that controls lighting and indoor climate. Lights turn off automatically when no movement is detected in the room, and the air conditioning deactivates when windows are opened. These systems prevent unnecessary energy waste and ensure more efficient operation of the building.

Tree planting: To enhance biodiversity, five locust trees have been planted in front of the hotel and 24 oak trees along Knippelsbrogade. These trees provide habitats for over 800 different insect species, thanks to the thick bark of the oak trees, supporting a rich ecosystem.

Restaurant Maven: A historical landmark reimagined

Restaurant Maven offers an extraordinary fusion of history, impeccable Danish cuisine, and heartfelt hospitality.

Occupying a revered spot in the ancient Nikolaj Kirke, the restaurant offers diners a singular experience set against a backdrop steeped in historical significance. Nikolaj Kirke, established in the 13th century by the influential bishop Absalon, is dedicated to Saint Nicholas, the patron saint of sailors. Once a grandiose church near the bustling harbor, it was largely destroyed by a catastrophic fire in 1795, leaving only the resilient tower standing. Over time, the area evolved into a bustling market locale, particularly for butchers, and was fondly dubbed ’Maven’ meaning ’The Stomach.’ In 2011, Restaurant Maven embraced this storied name and location to offer a dining experience that reflects the rich tapestry of its history.

LOCALLY SOURCED AND ORGANICALLY FOCUSED

From the moment you walk into Maven, the dedication to quality is unmistakable. The restaurant emphasizes the use of local, organic ingredients, mirroring a growing consciousness among Danes for sustainable and high-quality food. The principles of minimizing environmental impact—like reducing food miles by using local suppliers—are meticulously adhered to.

Maven’s menu is a celebration of Danish culinary tradition, elevated with a French touch. Lunchtime at Maven features the classical Danish lunch:

Smørrebrød (open sandwiches). These can be topped with delights such as home-smoked salmon, house-matured herring, and a variety of other toppings, showcasing dishes that shine in their simplicity and flavor. The evening menu steps up the excitement with offerings such as immaculate beef tartare, succulent fish and vegetarian dishes, and perfectly prepared steaks.

On a sunny day, the outdoor seating area at Maven becomes a prime spot for soaking in the city’s unique charm. The courtyard’s relaxed ambiance, paired with the soothing sounds of the city in motion, offers the perfect backdrop for a leisurely meal or a glass of wine.

HEARTFELT HOSPITALITY

However, what truly elevates a visit to Maven is the unparalleled hospitality. The moment you step through the doors, you are enveloped in warmth and friendliness that make you feel instantly at home. The staff’s genuine care and attentive service add an invaluable layer to the dining experience, making Maven one of the top 10 percent restaurants in the world, according to Tripadvisor.

Restaurant Maven stands out as a beacon of what makes Danish dining special: A blend of tradition, sustainability, and warm hospitality within historical surroundings.

Art, creativity, and sustainability

In the heart of Copenhagen, just a two-minute walk from NH Collection Copenhagen, you’ll find the combined shop and workshop Lars Rank Keramik. Here, aficionados of art and ceramic enthusiasts can immerse themselves in a world where traditional craftsmanship meets modern aesthetics.

Lars Rank’s journey into ceramics began with a folk high school stay in 1992, where an introduction to ceramics turned his plans upside down. His fate was sealed when he was accepted into The Jutland Art Academy in 1996. Upon completion of his studies, a residency in Japan immersed him in the Japanese ceramic tradition and the Wabi Sabi philosophy, which celebrates the beauty of imperfections. This philosophy has significantly influenced Lars’ work, where variations in glaze and form are not only accepted but cherished.

A DIVERSE EXPRESSION

In the Colours series, each piece exudes individuality, clearly reflecting Japanese inspiration. “Due to the various glaze colors and texture materials like basalt and grog in the clay, each piece appears unique. In other words, no two items in the series are alike,” explains Lars

Rank. The multitude of colors also allows people to create their own personalized set.

Lars’ dedication to sustainability shines through in the Total Reclaim series. By reusing all production leftovers, he creates beautiful, durable products while minimizing environmental impact. “Over the past few years, I’ve been working on recycling as much glaze and clay waste as possible. I want to show that it’s possible to create something beautiful without compromising our responsibility to the climate,” says Lars Rank.

Simultaneously, Lars also embraces playful and humorous expressions in his ceramics. His collaboration with author and visual artist Tomas Lagermand Lundme resulted in the unique You Little Teapot series, where Tomas’ creative drawings and sharp statements meld with Lars’

Cup from the Total Reclaim series

ceramics: “We each bring something completely different, so what we create together becomes entirely its own. Sometimes, I say that 1+1 equals 5 when we work together,” Lars Rank remarks with a smile.

CREATIVITY AND JOY OF CREATION

Lars Rank Keramik, situated in a charming house from 1895, reveals a world of creation and creativity. Through the French glass doors in the shop, you can see Lars working with the clay in his workshop, providing a rare opportunity to witness the creative process firsthand. Guests are welcome to peek in and ask questions about the process. The joy of creation that Lars pours into his work is immediately palpable. As Lars puts it: “For me, the most important thing is to create something beautiful and durable that brings joy for many years.”

Crafting sound and beauty

Carolina Vallejo imbues every project she touches with passion and meaning, whether through her pioneering music label, One World Records, or her creations at the enchanting jewelry boutique, Aurum, that she runs with Mexican goldsmith, Marco Vallejo

“When I was 7, I decided that I would become an artist and that, when I grew up, I would marry Louis Armstrong,” Vallejo explains with a smile.

Her childhood home was a sanctuary of art and music. Her mother’s extensive international vinyl collection and her father’s jazz and classical records shaped her early years, filling her afternoons with music and enriching her imagination. By the age of 15, Vallejo was organising concerts and playing the saxophone, milestones that set the stage for her future endeavors. Her path led her to various prestigious art-institutions, where she refined her skills as both an artist and jeweller

Supported by institutions like the Danish Arts Foundation, the multi awarded designer and music producer Vallejo has propelled her ventures to international acclaim, with exhibitions at art museums from Tokyo to New York, and all over Europe, and with her artists winning Grammy’s and performing at venues like Carnegie Hall, or Barbican Center, engaging with audiences worldwide. For the second time, her label has been nominated Top 20 Best Labels of the Year 2024.

GENERATIONAL HEIRLOOMS

At Aurum, the jewelry tells stories of heritage and innovation. Co-founded with Marco Vallejo, the boutique is a treasure trove where Carolina’s Scandinavian minimalism meets vibrant, expressive designs influenced by Marco’s Mexican heritage.

“Our creations are personal and timeless,” Vallejo explains. “Clients often return, turning their purchases into generational heirlooms. Every piece has a story, from birth gifts to wedding rings; it’s touching to see our work become part of families’ histories.”

SOCIETAL IMPACT

Musically, One World Records stands out for its eclectic and inclusive ethos. Vallejo’s collaboration with global icons and social justice organisations underscores her commitment to using art for societal impact. Highlighting this commitment, One World has not only been nominated for Grammy Awards 2024 but has also won a Latin Grammy in 2023, marking significant milestones in its journey.

“Music has an incredible power to include, heal, and inspire,” Vallejo notes. Her work with Emmanuel Jal, a former child soldier turned peace activist, is just one of many testaments to the transformative potential of music.

For Vallejo, creating art is about understanding both the world and oneself. Whether through the universal language of music or the intimate craft of jewelry, she strives to elevate human connection and inspire change. Aurum’s intricate designs and One World’s innovative sounds are not merely products but vessels of love, connection, and artistic excellence.

The pieces are made from 18K Gold with Ruby / Raw Diamonds

DEN BEDSTE ITALIENSKE OSTERIA I KØBENHAVN

Ruﬁno Osteria er en af de mest populære italienske restauranter i København.

Frisk hjemmelavet pasta og andre lækre retter fra den italienske tradition tilberedes med kærlighed i en hyggelig spisestue med åbent køkken.

Interiøret i Ruﬁno Osteria har al charmen fra en historisk bygning i hjertet af Christianshavn, mens den hylder det autentiske koncept af en italiensk Osteria.

Hos Rufino finder du også et spændende vinudvalg, der er nøje håndplukket af vores sommelierer med en stærk base af italienske vine. Vi importerer direkte de fleste af vinene, der serveres i vores Osteria, og vi er stolte af at repræsentere nogle af de mest ikoniske italienske vinproducenter.

Ruﬁno Osteria is one of the most popular Italian restaurants in Copenhagen. Fresh homemade pasta and other delicious dishes from the Italian tradition are cooked with love in a cozy open-kitchen dining room.

The interior of Ruﬁno Osteria has all the charm of a historical building in the heart of Christianshavn while paying a tribute to the authentic concept of an Italian Osteria.

At Ruﬁno, you will also ﬁnd an exciting wine selection that is carefully hand-picked by our sommeliers with a strong base of Italian wines. We directly import most of the wines served in our Osteria and we are proud to represent some of the most iconic Italian winemakers.

Ruﬁno ApS

Felix Chamorro

Ruﬁno Osteria, 14 Strandgade, København K, 1401

Booking Tlf. 81 90 10 67 info@ruﬁno.dk www.ruﬁno.dk

A charming fashion store centrally located in beautiful Christianshavn

Welcome to Boutique Allure, a charming niche store centrally located in beautiful Christianshavn. We are passionate about Scandinavian design and have carefully selected an exclusive range of Scandinavian fashion and beauty brands.

Our store is small, but our ambitions are big – especially when it comes to customer service. At Boutique Allure, we take pride in providing you with a personalized experience where you can always get guidance and styling tips from our dedicated team. We'll help you find the perfect outfit that matches your style.

Come by and experience Boutique Allure – your local fashion destination with a focus on quality, aesthetics and exceptional service. You can also check out our Instagram, where we post outfit inspiration every day. @_boutiqueallure

We ship worldwide.

TORVEGADE 24, 1400 KBH K TLF. +45 28 69 09 49

LOTTE@BOUTIQUE-ALLURE.DK WWW.BOUTIQUE-ALLURE.DK

Danish design and Scandinavian elegance

Jeweller, Mo Nanna Toxværd, offers international travelers a chance to bring a piece of Copenhagen home. If you’re enchanted by a piece but need adjustments, she can tailor it to your size. These exclusive designs are shipped globally, fully insured, allowing her artistry to enrich your life wherever you go.

Strolling through the vibrant streets of Christianshavn, you uncover a true gem just steps from the NH Collection Hotel: Mo Christianshavn—a sanctuary where the essence of Copenhagen flourishes, blending Scandinavian style with genuine local craftsmanship.

The story of Mo Christianshavn dates back to 1988 when Mo, at just 13 years old, began exploring jewellery making in her spare time after school. Under the guidance of a retired Georg Jensen goldsmith, she acquired fundamental skills in the craft early on, designing jewellery by shaping fine metals into her imaginative creations.

Since 2006, Mo has been cherished by the local community, Mo is the heart of this space, infusing warmth and personality into every encounter. Generations of locals have graced her doors—returning time and again to discover pieces that capture their personal stories.

As you step inside, you’re embraced by a cozy, inviting atmosphere. Richly patterned rugs cre-

ate a homely feel, while a stunning chandelier casts, gentle light over the exquisite displays. The soft hum from the workshop is a constant companion, mingling with the scent of polished wood and metal.

GRACE AND SOPHISTICATION

Her jewelry tells a story of refinement and sophistication—bracelets adorned with lustrous pearls, rings that gleam with genuine stones, and delicate arrangements that celebrate the beauty of simplicity. Each piece is crafted from 18-karat gold.

What sets Mo Christianshavn apart is its uniquely personal touch. If a visit outside regular hours is desired, simply reach out to Mo, and she will gladly open the store just for you, ensuring a truly intimate and memorable experience. Stepping into Mo Christianshavn feels like entering a story—a beautifully woven narrative of elegance, emotion, and a timeless piece of Copenhagen to accompany you on your journey.

Byens smukkeste udsigt

Højt over Københavns pulserende byliv finder man ROOF – Bar & Lounge – et sted, hvor eksklusivitet mødes med en betagende udsigt over byens ikoniske kobbertage og spir.

High above Copenhagen’s bustling cityscape lies ROOF - Bar & Lounge, where exclusivity meets a breathtaking view of the city’s iconic copper rooftops and spires.

Med Christianshavns charme og en uhindret udsigt til solnedgangen over byens tage, tilbyder ROOF en stemning, der favner både hyggelige stunder og livlige aftener. Men ikke bare atmosfæren er ekstraordinær – udvalget af cocktails, vine og champagne er også langt ud over det sædvanlige. Som en nøglefigur på ROOF har restaurantchef og sommelier Abhijit Hati sammensat et vin og cocktailkort, der omfatter nogle af de mest eksklusive og interessante vine og spiritus, der er tilgængelige på markedet.

With the charming ambiance of Christianshavn and an unobstructed sunset view over the city, ROOF offers an atmosphere that embraces both cozy moments and lively evenings. But it’s not just the atmosphere that’s extraordinary — the selection of cocktails, wines, and champagne is truly exceptional. Spearheading ROOF’s offerings is restaurant manager and sommelier Abhijit Hati, who has curated a wine and cocktail menu featuring some of the most exclusive and intriguing wines and spirits available on the market.

ENESTÅENDE ÅRGANGE

„Gennem vores samarbejde med LVMH (Moët Hennessy Louis Vuitton), en af verdens førende luksusvarekoncerner, har vi adgang til ekstraordinære produkter,” siger Hati. Champagneentusiaster vil derfor kunne glæde sig over muligheden for at smage premiummærker som Ruinart, Veuve Clicquot, og Moët & Chandon.

„Ruinart er vores huschampagne, og det sætter selvsagt en høj standard for vores øvrige udvalg,” tilføjer Hati.

Hati fremhæver også ROOF’s dedikation til at tilbyde sjældne og ældre årgange, som appellerer til kendere. Blandt de mest bemærkelsesværdige tilbud er Dom Pérignon P2 2004 Vintage, en dyb og kompleks champagne, der viser, hvordan kvalitet forbedres over tid.

„At kunne tilbyde så distinkte drikkevarer er, hvad der gør ROOF til noget særligt,” understreger han. „Vi afholder regelmæssige vinsmagninger for nøje at vurdere hver mulighed. Vores mål er at tilbyde det allerbedste, der passer til vores sofistikerede, men samtidig tilgængelige koncept,” forklarer Hati.

EXCEPTIONAL

VINTAGES

”Through our partnership with LVMH (Moët Hennessy Louis Vuitton), one of the world’s leading luxury goods conglomerates, we have access to extraordinary products,” says Hati. Champagne enthusiasts will therefore be thrilled at the opportunity to taste premium brands such as Ruinart, Veuve Clicquot, and Moët & Chandon.

”Ruinart is our house champagne, naturally setting a high standard for our broader selection,” Hati adds.

Hati also highlights ROOF’s dedication to offering rare and aged vintages that appeal to connoisseurs. Among the most notable offerings is the Dom Pérignon P2 2004 Vintage, a deep and complex champagne that exemplifies how quality enhances with time.

”Being able to offer such distinctive beverages is what makes ROOF special,” he emphasizes. ”We conduct regular tastings to meticulously evaluate each option. Our goal is to provide nothing but the best, fitting our sophisticated yet accessible concept,” Hati explains.

EN OASE FOR ALLE

Inddraget i en smuk, historisk bydel, og med en enestående udsigt, redefinerer ROOF konceptet for rooftopbarer i København. ROOF er mere end en bar; det er en oplevelse, hvor hver enkelt detalje er nøje overvejet for at frembringe en følelse af luksus i hvert glas, der serveres. ”Uanset om du er lokal eller gæst på hotellet, tilbyder ROOF en unik oase, og vi glæder os til at byde dig velkommen,” afslutter Abhijit Hati.

ROOF – Bar & Lounge: Læs mere om ROOF – Bar & Lounge på roofcph.com. Her kan du også se åbningstider og booke bord, hvis du vil sikre dit næste besøg hos ROOF.

AN OASIS FOR EVERYONE

Nestled in a beautiful historic district with a stunning view, ROOF redefines the rooftop bar concept in Copenhagen. ROOF is more than just a bar; it’s an experience where every detail is meticulously considered to evoke a sense of luxury in every glass served. ”Whether you’re a local or a hotel guest, ROOF offers a unique oasis, and we look forward to welcoming you,” concludes Abhijit Hati.

ROOF – Bar & Lounge: Learn more about ROOF – Bar & Lounge at roofcph.com. Here, you can also find opening hours and make a reservation if you want to ensure your next visit to ROOF.

Generations of elegance

Amidst the bustling streets of Copenhagen’s Inner City lies a hidden gem of a jewelry store—Milas Jewellery. This boutique stands out as a rare find in today’s urban landscape, offering a world of meticulously handcrafted jewelry with roots tracing back to 1995.

A FAMILY BUSINESS FILLED WITH PASSION

Milas Jewellery’s humble beginnings can be traced back to a small workshop in Frederiksberg, founded by Minna Lund. For years, Minna dedicated her days from dawn till dusk to transforming raw materials into miniature works of art. In 1997, the shop relocated to its current address, marking a significant milestone in its evolution. The following year, Vigga was born, and she has been intertwined with the store’s story from day one.

Today, the boutique is run by the mother-daughter duo. They have gradually expanded their business while adhering to a core philosophy: Quality over quantity, and a commitment to excellence. “We take our time and never compromise on materials,” says Vigga Lund.

UNIQUE SOURCES OF INSPIRATION

Creative joy is a constant companion for Milas

Jewellery. With over 30 years of experience, Minna has refined her artistic flair, with their creations often inspired by the materials themselves. “When we handle a beautiful stone, it almost speaks to us, guiding its transformation,” explains Vigga. Everyday moments and special events also fuel their imaginative fire. For instance, a past exhibition themed around animals inspired an entire collection based on the butterfly, named Mariposa.

Moreover, they offer a range of jewelry pieces with surfaces hand-stamped directly onto Copenhagen’s cobblestones. “We literally stand out on the cobbles with a hammer,” says Vigga with a smile. This technique imparts a unique character to the pendants and rings, unlike anything found elsewhere.

JEWELRY IS MUCH MORE THAN GOLD

The close relationship with their clients is also a

significant part of the store’s charm. “Our customers feel seen and heard. They leave with something truly special to them,” says Vigga. Jewelry is more than metals and stones; it carries sentimental value. Heirloom pieces, engagement rings, and small works of art symbolizing deep love captures the essence of Milas Jewellery. “We like to say that jewelry is much more than just gold,” concludes Vigga.

Stepping into Milas Jewellery is like entering a world where craftsmanship is revered, and no detail goes unnoticed. This tiny universe, where Minna and Vigga, along with their talented and dedicated team, create magic, symbolizes the harmonious blend of dedication, creativity, and personal touch—a fusion of traditional craftsmanship and contemporary artistic vision.

Anarki: A liberated culinary experience

Stepping into Restaurant Anarki is like stepping into a world without boundaries. Founded in 2015, Anarki was created from a desire to offer something entirely unique, free from fixed rules and dogmas.

“We wanted to create something that wasn’t tied to traditions—something where we could use our creativity without constraints,” explains Simon Madsen. “Pasta quickly becomes Italian, and Danish food quickly turns into ‘smørrebrød’. We wanted to break out of those molds.”

Anarki is a bistro on Frederiksberg that draws inspiration from all over the globe. Here, no ingredient is forbidden, and no cooking method is excluded. “If we think it’s good, we find a place for it at Anarki,” says Simon. This flexible approach allows Anarki to offer a unique culinary experience every time you visit.

The food at Anarki is often served as sharing plates, fostering a communal dining experience. “We want our guests to share their dining experiences and enjoy a cozy time together,” says Simon. This concept helps to create an informal and relaxed atmosphere where guests can feel at home.

Another cornerstone of Anarki’s concept is their extensive wine program. The wines origin from

all over the world and are selected without following fleeting trends but with a focus on quality.

“We have put together a diverse wine program where our guests are guaranteed to find something they like,” Simon explains. This dedication to quality wine aligns perfectly with the restaurant’s overall approach to high quality without pretentiousness.

Anarki’s informal style and high standards have been recognized with a Bib Gourmand from the Michelin guide every year since its opening, a testament to their consistent and high standards. “We place great emphasis on world-class food and wine, but in a relaxed and informal atmosphere,” Simon notes.

Expect a relaxed and inviting atmosphere where quality is paramount, and both the food and wine are carefully selected to create the best possible experience.

Mêlée: Quality and integrity

Situated in a small side street off Gammel Kongevej, Mêlée offers classic French cuisine with a modern twist, crafted by owner Dan Rauhe and his colleagues.

“The name Mêlée actually comes from the sport of rugby,” explains Dan Rauhe. “Mêlée, meaning a sort of scrum or cluster, symbolized the friendship and collaboration that we three founders shared, and which was translated into our joint bistro.”

The kitchen’s philosophy is simple: quality and integrity.

“We use primarily Danish ingredients of the highest quality, but we are not hesitant to import ingredients from abroad when they are at their best,” says Dan. The menu changes with the seasons, but you can always find their beloved signature dishes like onglet and tartare. Their four-course menu and daily chalkboard specials tempt anyone looking for a complete dining experience.

Mêlée has earned the coveted Bib Gourmand from the Michelin Guide every year since 2011, a testament to their consistently high standards. “We want to offer our guests a good meal at a

fair price,” explains Dan. “It’s about quality without being pretentious. Our portions are solid but balanced.”

But what truly makes Mêlée unique is the continuity. “Our guests return because they know what they will get. A good glass of Burgundy, a solid starter, and a main course—always with high quality. They never go wrong.”

The restaurant attracts a diverse clientele, from locals and tourists to businesspeople. In the summer, you can enjoy meals outdoors, adding an extra dimension to the dining experience.

Dan sums up Mêlée’s philosophy with one word: hospitality. “We want to welcome people and guide them through their meal. We are proud of our work, and it shows in the guest experience.” So, next time you visit Frederiksberg, do yourself a favor and experience Mêlée’s timeless charm and high quality. Here, you can count on a memorable and authentic dining experience that will make you want to come back again and again.

An Italian oasis in the heart of Copenhagen

Nebbiolo Winebar is a testament to Italian wine culture, and offers a distinct concept inspired by the famous Italian aperitivo culture.

Erik Bjørn, Co-founder of the bar, explains: “In 2015, I was inspired by the aperitivo concept in Italy, where you meet with friends in the late afternoon to enjoy a small glass of wine with a little food before dinner. We wanted to bring that to Copenhagen.”

At Nebbiolo Winebar, a personalized experience awaits. Instead of a traditional wine list, guests receive a glass of water and are approached by one of their knowledgeable waiters, many of whom are Italian. “A waiter comes over to discuss what you’d like,” Erik says. “We aim to talk wine at a very down-to-earth level to find what you truly enjoy. You don’t need to know anything about wine to enjoy our bar.”

The commitment to authenticity is evident throughout the bar. “Everything in the bar is from Italy, even the sodas,” Erik notes. Partnering with

small producers across Italy ensures high-quality wines offering unique flavors not commonly found on the global market. A standout feature of Nebbiolo Winebar is their extensive selection of wines by the glass. They usually have 40-50 bottles open and available by the glass. Nebbiolo Winebar also provides complimentary small bites with each wine order. Whether it’s cheeses, olives, or charcuterie, these small plates are always included without extra cost.

Nebbiolo has proven successful, attracting a diverse clientele. “We found that people from all walks of life enjoy our space. Everyone feels welcome, and no one hesitates to ask questions,” Erik says.

Expanding their concept, Nebbiolo Antipasti in Holbergsgade follows the same wine-focused ethos, but with a broader selection of antipas-

ti dishes. This location offers a more extensive menu of Italian small plates, perfect for an elaborate dining experience.

Nebbiolo Winebar opens daily from 3 PM until late evening, only closing for holidays around Christmas and New Year. It has quickly become a beloved spot for quality Italian wine and delightful small plates, served on Italian tiles for extra authenticity. Whether you’re a wine novice or a seasoned connoisseur, Nebbiolo Winebar promises an unforgettable Italian experience right in the heart of Copenhagen. Erik concludes: “Our guests really feel they are in Italy, not just from the wines but the entire ambiance.”

Tirage Champagne Bar – Wine Bar with Bubbles

Conveniently located between Frederiksberg and Vesterbro, lies the charming Tirage Champagne Bar, where guests can enjoy a glass of champagne in a casual setting. There’s no dress code here, so whether you’re in high heels or flip-flops, you are welcome. No prior knowledge of champagne is needed; curiosity will suffice. And with over 50 different kinds of champagne, there’s something for everyone.

The bar is run by Tove Brandt and her skilled and welcoming staff, and they are more than happy to guide you and share their champagne knowledge. Tirage is a wine bar with a focus on bubbles, and the atmosphere is relaxed and informal. It’s a place where you can meet with a friend, a colleague, or a loved one, have a good conversation, and unwind. The ambiance is calm, with subdued and pleasant music.

“We notice that people come here to use the bar as a sanctuary. It might be a spot for a quick drink before heading to the cinema or theater, or simply a cozy afternoon and evening filled with chat and laughter,” says Tove Brandt, who opened the inviting bar in 2023. “Guests come in and feel at home.”

A HAVEN IN THE CITY

On warm days, it’s also possible to enjoy the bubbles outdoors, and if hunger strikes, snacks are available—or you can order take-away from another restaurant of your choice and enjoy it

in the bar, with tableware, napkins, and clearing up all provided. If you’re on the go, the staff can assist:

“We have a selection of bottles that you can buy to take home or with you on the road. Many people come in, buy a bottle and a couple of to-go glasses, and enjoy the bubbles by the lakes. It’s a perfect option during the summer months,” explains Tove Brandt.

Although Tirage is still relatively new to Copenhagen’s wine bar scene, it is well on its way to cementing its place as a haven in the city, where you can celebrate both big and small events—or just drop by on an ordinary day.

“More and more people are discovering champagne as a little everyday indulgence, similar to a glass of wine or a specialty beer. Champagne is delightful, bubbly, and refreshing—you can hardly help but feel happy with a glass of champagne in hand,” Tove Brandt concludes with a smile.

Fotos: Tove Brandt

Discover the heart of Copenhagen

Copenhagen By Mie & Friends offers more than just your typical sightseeing tours. Founded by Mie Thoning Dybro and her husband Lars, this family-run company is transforming how visitors experience Denmark’s capital. For guests staying at NH Collection Copenhagen, there’s no better way to immerse yourself in the true essence of the city than through their locally-guided, authentic adventures.

MORE THAN JUST SIGHTSEEING

What distinguishes Copenhagen By Mie & Friends from other tour companies is their commitment to offering a genuine cultural deep dive. By employing local guides, the company ensures each tour is enriched with personal anecdotes, insider knowledge, and a genuine passion for the city. This isn’t about ticking off sights from a list; it’s about understanding and engaging with Copenhagen’s culture and daily life.

Copenhagen is a city brimming with history, from the iconic Little Mermaid statue to the royal grandeur of Amalienborg Palace. Yet, what truly makes the city special are the stories and nuances that lie behind these famous facades.

“Our goal is to give guests a ‘behind-the-scenes’ experience,” Mie says. This means you’ll not only

see the highlights but also gain insights into what makes Copenhagen tick.

HYGGE AND HAPPINESS TOUR

Central to the Copenhagen experience is the Danish concept of ‘hygge’—a term often described as coziness, but that encompasses a wider sense of comfort, well-being, and connection. Whether it’s sharing a Danish pastry in a charming park or discussing how Danes enjoy ‘hygge’ under different weather conditions, the tours are designed to immerse you in this quintessential aspect of Danish life.

“Many visitors think ‘hygge’ is just about cocoa, coffee, a blanket, and a book. During the ‘Hygge and Happiness tour’ we show them how it’s lived every day in Copenhagen,” Mie elaborates.

DIVERSE AND PERSONALIZED TOURS

For those looking to stray further afield, specialized tours explore neighborhoods like Nørrebro, renowned for its multicultural vibe, or Vesterbro, where discussions about gentrification and the city’s evolving landscape come to life. You can also dig deep in to the Copenhagen food scene and visit several areas that connects food, history and modernity, including Kødbyen and the newly developed Carlsberg City District.

Another of their unique offerings includes a private tour in the eclectic Christianshavn area, known for its picturesque canals and progressive communities.

Each of these tours is as much about the people living in these areas as the locations themselves.

A PASSIONATE TEAM

Copenhagen By Mie & Friends started as a group of friends passionate about their city, and although they have expanded, they maintain an intimate, friendly atmosphere. The team is a diverse mix of historians, anthropologists, a for-

mer military officer, and even recent high school graduates. Each guide brings their unique perspective, fueling every tour with enthusiasm and knowledge.

“We believe our guests shape the tours as much as we do,” Mie says. This flexibility ensures that if something piques your interest, whether it’s Danish welfare systems or local gentrification, your guides are ready to delve into the topic.

Among Mie’s personal favorites is the Library Garden, a hidden oasis between Christiansborg Palace and the Royal Library. Tucked away from the bustling city streets, this garden offers a serene and often overlooked spot brimming with history. Such hidden gems showcase the depth and tranquility Copenhagen offers beyond its famous landmarks.

“We invite you to step off the beaten path and explore Copenhagen through the eyes of those who call it home,” Mie concludes.

En oase i hjertet af København

Gå på opdagelse i museets rige samling af over 10.000 skulpturer, malerier og arkæologiske genstande fra bl.a. det antikke Ægypten, de antikke græske og romerske verdener samt dansk og fransk kunst fra det 19. århundrede – alt dette i smukke rammer. Glyptoteket er Nordens førende antikmuseum og har tillige en af Europas fineste samlinger af fransk kunst fra perioden 1800-1950 med fransk skulptur, herunder en væsentlig samling af værker af Auguste Rodin, fransk maleri med impressionismen og Paul Gauguin som absolutte tyngdepunkter samt en samling af dansk guldalderkunst.

Glyptoteket er stiftet af brygger Carl Jacobsen (1842-1914), som med indtjeningen fra sit bryggeri skabte en enestående samling af kunst- og kulturgenstande. I 1888 begyndte han byggeriet af museet, hvis enestående arkitektur er rig på detaljer og fortællinger. Det sammensatte og fredede bygningsværk er en collage af arkitektoniske stilarter, stemninger og sanseindtryk, tegnet af tre af Danmarks vigtigste arkitekter: Vilhelm Dahlerup, Hack Kampmann og Henning Larsen.

Vinterhaven er med sine palmer og den ikoniske kuppel museets frodige omdrejningspunkt, som skaber en grøn oase, hvor du kan tage en pause. Lige ved siden af Vinterhaven ligger museets café, Picnic, som byder på friskristet kaffe, smukke kager, god vin og lette retter. På museets tagterrasse kan du nyde udsigten over København, imens du drikker en kop kaffe eller noget koldt om sommeren.

An Oasis in the Heart of Copenhagen

Explore the museum’s rich collection of over 10,000 sculptures, paintings, and archaeological artifacts from ancient Egypt, the ancient Greek and Roman worlds, as well as Danish and French art from the 19th century – all within beautiful surroundings. The Glyptotek is the leading antiquities museum in the Nordic region and also boasts one of Europe’s finest collections of French art from the period 1800-1950, including French sculpture with a significant collection of works by Auguste Rodin, French painting with Impressionism and Paul Gauguin as focal points, as well as a collection of Danish Golden Age art.

The Glyptotek was founded by brewer Carl Jacobsen (1842-1914), who used the earnings from his brewery to create an exceptional collection of art and cultural objects.

In 1888, he began the construction of the museum, whose unique architecture is rich in details and stories. The composite and listed building is a collage of architectural styles, moods, and sensory impressions, designed by three of Denmark’s most important architects: Vilhelm Dahlerup, Hack Kampmann, and Henning Larsen.

The Winter Garden, with its palms and iconic dome, is the museum’s lush focal point, creating a green oasis where you can take a break. Right next to the Winter Garden is the museum’s café, Picnic, offering freshly roasted coffee, beautiful cakes, good wine, and light dishes. On the museum’s rooftop terrace, you can enjoy the view over Copenhagen and have a cup of coffee or something cold to drink in the summer.

Ny Carlsberg Glyptotek Dantes Plads 7

Opdag Christianshavn

Discover Christianshavn

Når du træder ud ad dørene på NH Collection Copenhagen, befinder du dig i hjertet af Christianshavn. Omkranset af Københavns ikoniske kanaler og grønne oaser, fortæller Christianshavn en levende historie, hvor fortid og nutid smelter sammen.

As you step out from the NH Collection Copenhagen, you find yourself in the heart of Christianshavn. Encircled by Copenhagen’s iconic canals and green spaces, Christianshavn tells a vibrant story where the past and present merge seamlessly.

LEVENDE HISTORIE

Christianshavn blev anlagt i 1617 under Kong Christian IV, inspireret af Hollands handelshavne med deres karakteristiske kanaler og fæstningsværker. De gamle bygninger og pakhuse, der pryder kvarteret, vidner om en tid, hvor Christianshavn var et centralt knudepunkt for handelsskibe fra hele verden. Bygningerne langs vandet, med deres robuste murværk og karakteristiske arkitektoniske detaljer, står som tavse minder om en svunden tid. Bevarelsen af de oprindelige detaljer – som de store, solide træbjælker og klassiske murstensfacader – kombineret med moderne indvendige løsninger, skaber en unik sammensmeltning af gammelt og nyt.

Langs kanalerne lever Christianshavns maritime arv videre, hvor en farverig samling af husbåde, fra charmerende træskibe til moderne flydende boliger, skaber en umiskendelig forbindelse til havet og de handelsskibe, der engang fyldte farvandene.

Også Vor Frelser Kirke, beliggende i hjertet af Christianshavn, står som et mindesmærke over bydelens oprindelse. Den barokke bygning, som stod færdig i 1695, er kendt for sit karakteristiske snoede spir. Spiret er udsmykket med en ydre trappe, som modige besøgende kan bestige for en betagende panoramaudsigt over København og Christianshavns kanaler.

LIVING HISTORY

Established in 1617 under King Christian IV, Christianshavn was inspired by the Dutch trade harbors, with their signature canals and fortifications. The old buildings and warehouses that adorn the neighborhood are a testament to a time when Christianshavn was a bustling hub for trade ships from around the world. These waterside structures, with their sturdy brickwork and distinctive architectural details, serve as silent reminders of a bygone era. The preservation of original features—such as large, solid wooden beams and classic brick facades—combined with modern interiors, creates a unique blend of the old and the new.

Along the canals, Christianshavn’s maritime heritage lives on, where a colorful array of houseboats, from charming wooden vessels to modern floating homes, maintain an unmistakable connection to the sea and the trade ships that once populated these waters.

In the heart of Christianshavn stands the Church of Our Saviour, a monument to the area’s origins. This Baroque building, completed in 1695, is famed for its distinctive spiral spire. The spire is adorned with an external staircase that daring visitors can ascend for a breathtaking panoramic view over Copenhagen and the canals of Christianshavn.

Foto: Aske Jørgensen / Wonderful Copenhagen

FRISTADEN CHRISTIANIA

Blot tre minutters gang fra kirken, træder man ind i en nyere del af Christianshavns rige historie. På Prinsessegade finder man nemlig hovedindgangen til fristaden Christiania, som blev grundlagt i 1971. Oprindeligt etableret af en gruppe unge, som besatte den tidligere Bådsmandsstrædes Kaserne, blev Christiania hurtigt et eksperimentelt samfund, hvor alternative livsformer kunne blomstre. Inspireret af ungdomsoprøret fastholder området stadig sin evne til at betage turister og besøgende med sine farverige vægmalerier, særegne atmosfære og anderledes arkitektoniske strukturer. Her, midt i Christianshavns stræder, udfoldes et livssyn, hvor kunst og kultur er i konstant udvikling, og hvor man kan opleve en verden, der synes fjern fra resten af byen, men alligevel er dybt integreret i dens sjæl.

KUNSTNERISKE OPLEVELSER

Ikke bare på Christiania udfolder kreativiteten og kunsten sig. Christianshavn er nemlig hjemsted for et væld af gallerier, kunstværksteder og intime musikspillesteder, der afspejler det kunstneriske livs mangfoldighed, som pulserer gennem bydelen. Ved kanalen finder man eksempelvis OOvergaden – Institut for Samtidskunst. Siden grundlæggelsen i 1986 har denne institution været en central spiller i det danske kunstmiljø. OOvergaden præsenterer banebrydende samtidskunst og fungerer som en platform for eksperimenterende kunstnere fra både Danmark og udlandet.

FREETOWN CHRISTIANIA

Just a threeminute walk from the church, you enter a newer chapter of Christianshavn’s rich history. On Prinsessegade, you find the main entrance to Freetown Christiania, founded in 1971. Originally established by a group of young people who occupied the former Bådsmandsstræde Barracks, Christiania quickly became an experimental community where alternative lifestyles could flourish. Inspired by the youth movement, the area still captivates tourists and visitors with its colorful murals, unique atmosphere, and distinct architectural styles. Here, amidst the streets of Christianshavn, a worldview unfolds where art and culture are in constant evolution, offering a glimpse into a world that feels distant from the rest of the city, yet is deeply intertwined with its spirit.

ARTISTIC EXPERIENCES

Creativity and art are not confined to Christiania; Christianshavn is home to a wealth of galleries, art studios, and intimate music venues reflecting the diverse artistic life that pulses through the district. By the canal, you’ll find OOvergaden –Institute of Contemporary Art. Since its founding in 1986, this institution has been a central player in the Danish art scene. OOvergaden showcases groundbreaking contemporary art and serves as a platform for experimental artists from Denmark and abroad.

Foto: Kim Wyon / VisitDenmark

Malin Poppy Darcy Mörner / VisitDenmark

GASTRONOMISKE PERLER

Også gastronomisk set er Christianshavn en sjælden perle. Området er kendt for sine luksuriøse gourmetrestauranter, der tilbyder innovative retter lavet med lokale, sæsonbetonede råvarer, præsenteret med stor omhu og kreativitet. Det er både muligt at gå på opdagelse i det danske køkken med klassiske smørrebrød, stjerneskud og traditionelle retter med et moderne twist, men også internationale køkkener er repræsenteret i rigt mål, og bringer globale smagsoplevelser til bydelen. Street foodmarkeder og uformelle spisesteder bidrager til en livlig og urban stemning, mens det rige udvalg af vinbarer tilføjer området en sofistikeret charme.

Christianshavn er en bydel, hvor kontraster mødes og beriger hinanden. Her, i en mosaik af tradition og modernitet, finder kunstelskere, kulturfolk og erhvervsfolk en åben dør og en plads ved bordet.

GASTRONOMIC GEMS

Culinarily, Christianshavn is a rare gem. The area is renowned for its luxurious gourmet restaurants, offering innovative dishes crafted with local, seasonal ingredients, presented with great care and creativity. You can explore Danish cuisine with classic smørrebrød, stjerneskud, and traditional dishes with a modern twist, but the international kitchens are also richly represented, bringing global flavors to the neighborhood. Street food markets and informal eateries contribute to a lively urban atmosphere, while a rich selection of wine bars adds a sophisticated charm to the area.

Christianshavn is a district where contrasts meet and enrich each other. Here, in a mosaic of tradition and modernity, art lovers, culture enthusiasts, and business professionals find an open door and a seat at the table.

Foto:

In the footsteps of kings and queens

Embark on a journey through the rich tapestry of Denmark’s monarchy by visiting two of its most iconic landmarks: Rosenborg Castle and Amalienborg Museum at Amalienborg Castle. These sites tell the stories of centuries-old regal stories and offer a glimpse into the country’s royal heritage.

ROSENBORG

Start your visit at the captivating Rosenborg Castle, a Renaissance marvel constructed by King Christian IV in the early 1600s. Located in the scenic King’s Garden, this architectural treasure invites you to admire the Danish Crown Jewels, including the stunning coronation crown adorned with 2,000 precious stones. Explore the Treasury to see the intricately designed Royal Regalia, exclusive artifacts that have graced Denmark’s monarchs. These jewels, bound by tradition to stay within the country, offer a close-up view of the splendor of Denmark’s royals. Before you leave, be sure to take a moment to admire the baptismal font, historically used to christen each Danish prince and princess, including the current king, Frederik, and his family.

As noon approaches, watch the ceremonial march of The Royal Life Guards. Starting at Rosenborg Castle, you can follow their dignified

procession through the historic streets of Copenhagen, culminating at Amalienborg Palace. Here, the tradition of the changing of the guard unfolds, bridging history and the present while providing a living connection to Denmark’s royal lineage.

AMALIENBORG

Once at Amalienborg, step into the beautifully decorated chambers and historically rich rooms at Amalienborg Museum, that have witnessed the lives of Denmark’s kings and queens. Explore the preserved chambers that reflect the daily commitments and duties carried out within these storied walls. Visit Christian X’s study, which still feels as though the king has just stepped away. Discover the Fabergé Chamber, showcasing a collection of Russian Imperial jewels.

Amalienborg

For those captivated by royalty, the echoes of monarchical history, and the intricate narratives of royal heritage, this journey through Danish history offers an unforgettable experience

Oplev Danmarks kongelige historie på Rosenborg og Amalienborg Rosenborg Slot tager dig med tilbage til Christian 4.s tid, hvor kongen selv boede i det imponerende lystslot i Kongens Have. Her kan du opleve de storslåede kongelige gemakker, se kronjuvelerne og træde ind i historien med værelser, der står, som de gjorde i 1600-tallet. På Amalienborgmuseet kommer du tæt på det danske monarki gennem de seneste 150 år. Udforsk de private værelser og Fabergé-skattene, mens du får indblik i kongefamiliens personlige fortællinger. Livgardens daglige march mellem slottene kl. 12 er et must-see.

Amalienborg Museum

Rosenborg Castle

Amalienborg Museum

Rosenborg Castle

Christian 5 Crown

A Journey Through the History of Denmark’s defeats

Nestled in the heart of Copenhagen, The Danish War Museum (Krigsmuseet) stands as a testament to Denmark’s tumultuous military past. Located in the historic Tøjhus building, which was commissioned by King Christian IV over 400 years ago, the museum is more than just an exhibition space; it is an integral part of the country’s rich history.

Surrounded by the picturesque Tøjhushavn, now transformed into the serene Library Garden, The Danish War Museum offers an evocative glimpse into Denmark’s war history. The building’s location on Slotsholmen is steeped in history, where kings once lived, and today’s democracy and power reside. The surrounding environment itself is a place to enjoy and a place to hear the echoes of history.

Many countries have a war museum and many of these show the victories and brave actions. But this is not the case at The Danish War Museum and that makes it an interesting and different experience: At The Danish War Museum, you can explore Denmark’s military legacy through detailed exhibits that span over 500 years. This is not a glorification of victory, but rather an honest exploration of the conflicts Denmark has faced and, more often than not, lost. The muse-

um focuses on how these defeats have shaped the nation both geographically and culturally. From its numerous battles with neighboring Sweden to the devastating wars with Germany, Denmark’s past and present has been shaped by these encounters.

With an average of 5 wars per century, Denmark has fought, struggled, and lost more battles than it has won. These experiences have profoundly impacted the Danish national character, forming a society that now know that war isn’t worth it. The Danish War Museum’s narrative is clear: Denmark may not have been a military superpower, but it has learned valuable lessons from its history of warfare. The result is a modern nation that focuses on international cooperation, leading humanitarian efforts, and supporting institutions like the United Nations to ensure that war remains a thing of the past in Denmark.

Among the museum’s impressive collection is King Christian II’s armor. Known as Christian the Tyrant in Sweden, he is remembered for the bloody execution of Swedish nobility during the Stockholm Bloodbath. This iconic piece, along with countless other artifacts, serves as a window into the political and military struggles that have shaped Denmark’s identity.

While the main focus of the museum is on Denmark’s broader military history, visitors with a particular interest in World War II can also venture to the nearby Museum of Danish Resistance (Frihedsmuseet). Here, you’ll find a detailed exploration of everyday life under Nazi occupation, including the heroic evacuation of Danish Jews. The Danish War Museum offers a unique perspective on the Danish nation. Rather than glorifying warfare, the museum invites visitors to reflect on how Denmark’s defeats have shaped its role as a diplomatic force in the world today. If you’re curious about how centuries of conflict have molded a small nation into a beacon of international cooperation, The Danish War Museum is a must-visit destination.

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10 år med ekstraordinære oplevelser

A decade of extraordinary experiences

I 2024 fejrede hotelkæden NH Collection Hotels & Resorts sit 10års jubilæum, et årti dedikeret til at skabe ekstraordinære oplevelser og mindeværdige øjeblikke for gæster over hele verden. Med næsten 100 hoteller fordelt på 21 lande har NH Collection forvandlet gæstfrihed til en kunstform, hvor hver detalje har betydning.

NH Collection Copenhagen står som et lysende eksempel på den bagvedliggende filosofi i kæden: At levere det ekstraordinære. Beliggende i hjertet af København, hvor moderne arkitektur harmonisk smelter sammen med byens historiske charme, sætter hotellet høje standarder for eksklusivitet og elegance.

Og ambitionerne for fremtiden er klare: På hotellet ønsker man at fortsætte med at bygge bro mellem gæsterne, det lokale miljø og kulturen gennem en dyb forståelse for hvert områdes særlige kendetegn. Uanset om det drejer sig om forretningsrejser eller familieferier, stræber hvert NH Collection hotel og resort verden over efter at gøre hvert ophold til en uforglemmelig oplevelse.

In 2024, the hotel chain NH Collection Hotels & Resorts celebrated its 10th anniversary, marking a decade dedicated to creating extraordinary experiences and memorable moments for guests around the globe. With nearly 100 hotels across 21 countries, NH Collection has elevated hospitality to an art form where every detail matters.

NH Collection Copenhagen stands as a shining example of the philosophy behind the chain: delivering the extraordinary. Located in the heart of Copenhagen, where modern architecture seamlessly blends with the city’s historical charm, the hotel sets high standards for exclusivity and elegance.

The ambitions for the future are clear: the hotel aims to continue bridging the gap between guests, the local environment, and culture through a profound understanding of each area’s unique characteristics. Whether it involves business trips or family vacations, every NH Collection hotel and resort worldwide strives to make each stay an unforgettable experience.

Et perfekt partnerskab

A perfect partnership

Rosforth & Rosforth har i over tre årtier skabt en levende og unik vinoplevelse under Knippelsbro ved Christianshavn. Her har de specialiseret sig i import og eksport af naturvin med historie og sjæl, hvilket også gør dem til en favorit blandt byens gourmetrestauranter og hoteller.

For over three decades, Rosforth & Rosforth has created a vibrant and unique wine experience beneath the Knippelsbro bridge in Christianshavn. They specialize in the import and export of natural wines with history and soul, making them a favorite among the city’s gourmet restaurants and hotels.

„Vi har ligget på vores nuværende adresse i 29 år – og fik så for et par år siden NH Collection Copenhagen som nabo. Det har vi været rigtig glade for,” fortæller Benny Christian, som er head of front house og events. Rosforth & Rosforth er ikke alene kendt for deres passion for naturvin, men også for at skabe en stemning, der emmer af kultur og unikke avantgarde oplevelser. Fra april til september forvandles området under broen til et intimt eventsted med ballet, jazzkoncerter og gastronomiske oplevelser – lige foran NH Collection Copenhagen.

Rosforth & Rosforth står for det autentiske havnemiljø og bringer det industrielle præg til live. „Vi elsker at skabe liv og begejstring. Vi arrangerer alt fra foodtrucks til koncerter med nogle af verdens bedste performere,” forklarer Benny, og tilføjer, at de også har vinbar, når vejret tillader det.

En særlig tradition, der skaber liv på havnen, er ankomsten af sejlskibet fra Fairtransport. „Tre gange om året kommer der en gammel hollandsk rig med 16.00020.000 flasker vin til os og lægger til ved kajen foran hotellet i en uge, og det fascinerer virkelig gæster og lokale i området,” siger Benny, der over årene har udviklet et stærkt venskab med hotellets direktør, Anders Duelund. Et venskab baseret på fælles værdier og en passion for at skabe exceptionelle oplevelser.

”We have been at this location for 29 years, and a few years ago, NH Collection Copenhagen moved in next door. We’ve been very happy with this,” says Benny Christian, head of front house and events. Rosforth & Rosforth is renowned not only for their passion for natural wine but also for crafting an ambiance brimming with culture and unique avantgarde experiences. From April to September, the area under the bridge transforms into an intimate event space featuring ballet, jazz concerts, and gastronomic delights right in front of NH Collection Copenhagen.

Rosforth & Rosforth brings the authentic harbor atmosphere to life with an industrial touch. ”We love creating excitement and vibrancy. We organize everything from food trucks to concerts with some of the world’s best performers,” explains Benny, adding that they also run a wine bar when the weather permits.

A special tradition that livens up the harbor is the arrival of the Fairtransport sailing ship. ”Three times a year, an old Dutch rig with 16,00020,000 bottles of wine arrives at our quay in front of the hotel for a week, captivating both guests and locals,” says Benny. Over the years, he has developed a strong friendship with the hotel’s director, Anders Duelund, a friendship based on shared values and a passion for creating exceptional experiences.

„Hos Rosforth & Rosforth har vi været med fra starten, selv under byggeprocessen af hotellet. Vi var med på alle rundvisningerne og har hele tiden haft et tæt samarbejde,” siger Benny. „Når vi har vinbønder på besøg fra hele Europa, er det helt naturligt, at de bliver booket ind på hotellet. Det er dejligt tæt på, og Anders og hans personale er altid hjælpsomme. Vi har en gensidig forståelse, og vi hjælper hinanden på alle mulige måder – for nylig lånte de os for eksempel en scene til en balletopvisning med Maria Kochetkova.”

Og hotellet nyder samtidig godt af Rosforth & Rosforths evne til at fange gæsternes fantasi og bringe liv til hele området. „Hotellets gæster opdager, at de ligger ud til en ægte, levende havnefront, og de bliver nysgerrige, når de ser, de mange anderledes ting, vi laver hernede,” afslutter Benny.

”At Rosforth & Rosforth, we have been involved from the very beginning, even during the hotel’s construction. We participated in all the tours and maintained a close collaboration,” says Benny. ”When we have winemakers visiting from all over Europe, it’s natural for them to stay at the hotel. It’s conveniently close, and Anders and his staff are always helpful. We have a mutual understanding and support each other in every possible way—recently, they lent us a stage for a ballet performance by Maria Kochetkova.”

The hotel, in turn, benefits from Rosforth & Rosforth’s ability to captivate guests and breathe life into the entire area. ”Hotel guests discover that they are situated on a genuine, lively waterfront, and they become curious when they see the many unique activities we host here,” Benny concludes.

Rosforth & Rosforth: Se mere om Rosforth & Rosforth

Rosforth & Rosforth: Learn more about Rosforth & Rosforth

NH Collection hotels around the world

”BANG FOR THE BUCK”

“MADSCENENS BEDSTE KØB LIGE NU, PRISERNE ER RØRENDE”

Jyllands-Posten

“CHIKT PARISERSPISESTED SIGER FARVEL TIL DYR MAD”

Mig og Kbh

“ET FUND TI L PRISEN”

Børsen

“KAN MAN ANDET END AT KNUSELSKE KONCEPTET?”

Berlingske

“GOURMETMAD TIL BILLIGE PENGE”

TV2 Kosmopol

“ALT ER GENNEMTÆNKT OG VELEKSEKVERET”

Politiken

“BOUILLONTERNINGERNE ER KASTET”

Gastro

“FRANSK BISTROMAD FOR EN SLIK”

Costume