Why Your Business Should Consider Environmentally Friendly Packaging

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Why Your Business Should Consider Environmentally Friendly Packaging

The environmental crisis is very real. And it impacts each one of us. Climate change, deforestation, plastic pollution, carbon emissions - these environmental issues are making it imperative for companies to think eco-friendly, go green. What's more, they're giving rise to 'conscious consumerism' which is a growing trend these days. Consumers are more aware of what they buy and consume, they consider the social, environmental and political impact of products, and make purchase decisions accordingly. A growing number of millennial consumers are willing to pay more for a product if it is guaranteed to be eco-friendly and ethically-made. A 2015 Nielsen study showed that 66% of global respondents were willing to pay more for eco-friendly packaging, a number that keeps rising as awareness increases. It becomes important therefore, that businesses adapt to meet these increasing demands not only to help the environment and community, but to also attract conscious consumers and improve sales. As businesses look for ways to reduce their carbon footprint, demonstrate their social responsibility and cater to the conscious consumer, more and more of them are switching to environment-friendly products packaging. Generally, eco-friendly packaging is made with biodegradable and compostable materials. It could be made out of recycled materials and is usually lighter and less bulky than conventional packaging. It could be recyclable, reusable, non-toxic, based in biomass or natural products. Or the manufacturing uses more eco-friendly, low-impact processes that conserve resources and limit carbon emissions. It’s not just conscious consumers driving the need for eco-friendly packaging, governments too have realised they need to act to reduce the trash they are producing. Trash that doesn’t biodegrade or compost is a disposal and logistical nightmare. So nations around the world are taking a strong stance and enacting laws. For example, Australia has mandated that by 2025, 100% of the country's food


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