THE INDEPENDENT STUDENT NEWS ORGANIZATION AT THE UNIVERSITY OF CINCINNATI | WWW.NEWSRECORD.ORG
THE NEWS RECORD
131 years in print Vol. CXXXI Issue XXXXI
MONDAY | FEB. 28 | 2011
A SMALL REMOTE
BUMP IN ROAD
Personal response system benefits larger college lecture classes
sports | 4
Cincinnati — 59 Connecticut — 67
college living | 2
Chancellor Fingerhut to resign in March gin a. ando | editor-in-chief Ohio Board of Regents Chancellor and higher education vanguard Eric D. Fingerhut is stepping down after four years in the position. Fingerhut, who may be best known for his 10-year “Strategic Plan for Higher Education” that contrives to expand upon graduation, retention and recruitment rates in colleges and universities in Ohio, is leaving to pursue new opportunities, his resignation letter stated. In the letter written to Gov. John Kasich, Fingerhut appealed to the new administration to continue former Gov. Ted Strickland’s pursuit of higher education file art | the news record incentives and progression. “We are making real, measurable “DEAR, JOHN” LETTER Eric D. Fingerhut will be resigning after four years of service. progress,” Fingerhut wrote. “Ohio’s
UC student redesigns Penney logo
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DANCE AND FOOD Groups presented cultural traditions in TUC’s Great Hall.
TUC hosts
showcase lera khubunaia tnr contributor
coulter loeb | chief photographer
A NIGHT OUT Maria Harford and Nicholas Theodor check their map after reaching what they thought was their destination. ROTC cadets ventured to Mt. Airy Forest for navigation exercises. jason hoffman | senior reporter
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he Bearcat Battalion, the University of Cincinnati’s ROTC program, sent its troops through the muddy hills of Mt. Airy Forest Saturday afternoon for a test on their land navigation skills. Student-cadets trudged through the woodlands to hone their knowledge of land navigation, a military discipline consisting of navigation through the use of maps, compasses and terrain recognition. The student-cadets traversed most of the park as they worked through both day and night navigation courses seeking alphanumeric wooden signs, denoting their success in training. “We do [navigation training] five times total for the year,” said Lt. Col. Randy Judd, leader of the Bearcat Battalion and military science professor at UC. “It helps the cadets practice their leadership. It’s a confidence-building exercise.” As an Army Ranger with experience leading soldiers in Iraq, Judd understands the importance of his studentcadets’readiness to lead soldiers into future battlefields. Cadet Maria Harford, a second-year sports administration student and current member of the National Guard, outlined the importance of training outside the classroom. “[Cadets] don’t really know land navigation until [they] have
coulter loeb | chief photographer
FINDING THEIR WAY UC ROTC students plot their courses on maps before departing on their nighttime land navigation course. done it in the field,” Harford said. Harford’s navigation partner for the day was Nicholas Theodor, also a second-year student and fellow National Guard member. “It’s very beneficial, because this is hands-on training,” Theodor said of the training course. Saturday’s exercise was Cadet Landon Gray’s, a second-year history student who hopes to attend paratrooper school this summer, second experience with land navigation. “It has really sharpened my skills,” Gray said. “This really is a great program. We get to experience something special [through training] that not every college student gets to.” Between the navigation sessions, the Bearcat Battalion was treated to a meal of
approximately 200 burgers cooked by Eric Morris of Colerain. Morris’ son, Capt. Michael Flint, graduated from the ROTC program in 2005 and is now serving as a helicopter pilot in Afghanistan. “It’s just great to be able to help out,” Morris said. “Anything we can do to keep these young cadets appreciated, I’m all for it.” This was Morris’ second year cooking for the cadets. Cadets were joined by members of the Society of American Military Engineers (SAME) and the American Veterans (AMVETS) for the day as well. “Any opportunity to get out and work with the cadets is a great thing,” said Meg Mueller, head of the SAME Cincinnati chapter.
The Cultural Food Extravaganza gave a taste of various countries’ traditions Wednesday night in the University of Cincinnati’s Tangeman University Center Great Hall. The event was hosted by the Undergraduate Student Government and Ethnic Programs and Services (EPS). Various UC student organizations prepared and shared dishes representing specific cultures. The event also offered eight different types of cultural foods and three kinds of dances, performed by UC student organizations representing the diverse country cultures and traditions.The groups also discussed the food and its history as well as what similarities or differences they had. Members of Latinos En Acción (LEA) prepared fried plantains for the event. “They are found in tropic areas, so that’s why it’s a very popular side dish in North America, and you can eat it with anything,” said Paloma Suter, a secondyear marketing student and LEA member at UC. The event welcomed UC students and the public to enjoy the food and dance as the student groups shared their cultures with those who were interested. “I think it’s a great event to get different groups together and teach about the culture behind the food,” said Alice Schlingman, co-vice president of German club, and a third-year German and international studies student. This was the first Cultural Food Extravaganza at UC, said Dwight Lawson, a fourth-year communication student and a director of Student Government’s Ethnic and Cultural Affairs. Marketing for the event was done through Facebook, by posting fliers around the campus and by sending out e-mails, Lawson said. “We’re going to do a different cultural festival each quarter,” Lawson said. “Last quarter we did the music festival, and the next quarter we’re doing an arts festival.”
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marisa whitaker | the news record
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james sprague | news editor
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inspire innovation through research. The chancellor also awarded various research grants to UC. Amid the union workers’ protests in Columbus at the Capitol, Fingerhut wrote partisan politics did not influence his choice to resign. “I greatly appreciate the opportunity to work with you and your administration these past few months,” the letter stated. “It is my hope that remaining in office during this period of transition provided valuable continuity in an important area of state government.” Fingerhut’s resignation becomes effective March 13. His term was set to expire in March 2012. As of press time, his successor had not been announced. As chancellor, he earned $186,726 per year, according to BuckeyeInstitute.org salary statistics.
lay of the land
Ariel cheung | managing editor
National department store chain J.C. Penney unveiled a new logo last week — a logo created by a University of Cincinnati student. Luke Langhus, a fourth-year graphic design student in the College of Design, Architecture, Art and Planning, created the logo for a class project during the first five weeks of Fall quarter. Students worked with representatives from J.C. Penney at the beginning of the project, and then refined langhus’ t h e i r logo projects after three weeks. J.C. Penney worked with several design agencies including DAAP and the Rhode Island School of Design before selecting Langhus’s logo. Langhus was notified in late January that his design was selected. “I was definitely surprised,” Langhus said. “It’ll be something I can look back on for years to come. It’s definitely something great for the beginning of my career.” Langhus’ design was scheduled to debut Sunday during the Academy Awards broadcast, according to J.C. Penney. The new logo is already on the company’s retail website. The logo is now entirely in lowercase, with the “jcp” flushed right in a red box. The color and Helvetica font have not changed. “We were trying to convey an updated logo still true to the heritage,” Langhus said. “The logo they’ve been using is very established. I wanted to evolve it into something that was more modern, more personal and captured a wide range of consumers.” J.C. Penney operates more than 1,100 stores throughout the United States and is worth $17.8 billion, according to company statistics. The new logo is meant to signify the company’s shift forward in creating a more exciting shopping experience. “We’ve made significant progress transforming our company over the last several years by infusing great style into our assortments … and introducing new and innovating retail technologies,” said Myron E. Ullman III, chairman and executive officer for J.C. Penney. “Our new logo reflects the modern retailer we’ve become while continuing to honor our rich legacy.”
Strategic Plan for Higher Education is showing results in graduating more students, keeping them in Ohio after graduation and attracting talent to our state. These highly trained and motivated workers are our state’s greatest asset in attracting, retaining and creating jobs.” A former Democratic state senator, Fingerhut was tasked with creating strategies to innovate Ohio’s education system to follow technological advancements and national trends. He was appointed as the seventh chancellor of the Board of Regents in March 2007 by then-Gov. Strickland. Fingerhut made various stops at the University of Cincinnati throughout his tenure and in one instance praised UC’s endorsement of the Third Frontier Project, a plan aimed to bolster economic growth among state universities and
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A recent University of Cincinnati study shows Internet social networking has spawned groups attempting to stifle those recovering from eating disorders. The study, “Communicating thin: Stigma and the co-construction of online enabling support groups in the pro-anorexia movement,” examines a network of online groups, forums and blogs that give support, advice and selfloathing strategies to individuals in order to encourage continued anorexia. Approximately 24 million people in the United States suffer from eating disorders
such as anorexia, bulimia or binge eating disorder, according to the National Association of Anorexia Nervosa and Associated Disorders. A quarter of collegeaged women also engage in binging and purging as a dietary technique. The study was conducted by UC communication professors Stephen Haas, Nancy Jennings and Lisa Wagner, and 2008 UC alumna Meghan Irr of the University of Pittsburgh Medical Center. The networks of pro-anorexia groups are using multiple communication strategies to support anorexics in embracing potentially fatal impulses, Haas wrote.
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Among the strategies the social networks use is discussing eating and binging, how to deal with family members trying to support healthy eating, tips on how to be anorexic and strategies such as confessing feelings of worthlessness and weakness. “Embracing the ambivalence of selfloathing and self-encouragement is an important strategy because it illustrates the inner turmoil that resides within pro-anorexia participants,” the authors wrote. “They cling relentlessly to the idea that achieving a certain level of thinness will somehow remedy their feelings of worthlessness and undesirability.”