Village News January 2017

Green expert

03 ‘gobsmacked’ at ICB Village View with

10 Beth Leach

Januar y

The jeweller in our 14 crown

2017

Powerhouse ‘massive and impressive and challenging and fantastic!’

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KRIS STEWART INTERVIEW Photo: Timothy Swanston

Kangaroo Point

Newstead

Teneriffe

Fortitude Valley

Bowen Hills

New Farm

Spring Hill

Petrie Bight

NEWS

Pic Tim Swanston

Gobsmacked at green light for ICB expansion

BY TIMOTHY SWANSTON The Inner-City Bypass (ICB) widening process has gained traction but it’s to the dismay of local residents, with Council recently announcing the preferred contractor to undertake the project.

BMD Constructions successfully won the tender process and will be widening the ICB from three to four lanes in each direction between the Legacy Way and the RNA tunnel.

The application to widen the ICB at the expense of parkland was lodged with the State Assessment Referral Agency (SARA) earlier in the year.

It has been approved on the condition that no more than 50 trees are removed.

Dr Joan Jacobi, a longtime resident of Spring Hill, has been protecting the parkland for almost 40 years and says she is completely “gobsmacked” that the ICB will be widened at the expense of dozens of trees near the Herston exit.

“I fail to understand why it is necessary to widen this northern slip lane from the land bridge when it does not have to be widened from the Legacy Way tunnel,” Dr Jacobi said.

“Fifteen years of growth for 200m of bulge? How can this be justified?”

UP TO

Dr Jacobi has met with Council representatives several times and says she is still in the dark about why removing the trees and cutting into the parkland by a few metres is required.

“Why is all this necessary for a lane that is turning off to Herston? After all, only three lanes enter the tunnel,” she said.

“To cut those trees is sheer vandalism and shows an appalling lack of ingenuity.

“There must be a better solution.”

Lord Mayor Graham Quirk said that the ICB expansion was part of more than 90 road projects over the next four years to tackle congestion as Brisbane’s population increased.

“A key project Council is committed to delivering is an expansion of the Inner-City Bypass, which is one of the city’s busiest corridors carrying more than 100,000 vehicles every day,” Cr Quirk said.

“Over the past six months Council has undertaken an intensive tender process to ensure the best possible outcome for ratepayers in delivering this vital project,” he said.

“BMD Constructions provided the best overall value for money for Council and ratepayers – selected on a number of key criteria including experience and financial capacity to deliver large-scale projects and expertise across design and construction on projects in a densely populated urban area.”

Works are being undertaken in the RNA tunnel to relocate the jet fans so that the road widening may commence.

Fair’s fair for new year, we hope village comment MIKE O’CONNOR A new year has dawned and with it the hope that the challenges facing inner-city residents will be addressed by all parties in a spirit of good faith and fair dealing.

This was not always the case in 2016.

The body corporate of Mactaggarts Place showed scant regard for the community in fencing off access to the river walk in the face of widespread opposition.

The Brisbane City Council’s response was, at best, muted.

The saga of the Engine Room renovation on the river walk also continued with the Council reneging on an agreement made with residents about the design, an example of bloody-minded bureaucracy.

Having then said it intended for a restaurant in the renovated Engine Room to be run by a not-for-profit

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organisation, it awarded the tender to a company which agreed to give the Council a share of the profits.

Go figure!

Towards the end of last year, it was announced that several trees along Vernon Terrace would be removed as their root systems were threatening adjoining buildings.

It remains to be seen whether these trees, which form part of the signature streetscape of Teneriffe, will be replaced by fully developed trees and not saplings.

The Council’s apparent determination to grab a further slice of the Victoria Park green belt this year is also causing concern.

The intent is to widen the Inner-City Bypass to alleviate traffic queuing on the Bowen Bridge Road exit.

The intended solution will merely shift the problem from Point A to Point B. The traffic flow needs to be improved but not by excising more parkland.

The Council employs battalions of engineers.

They need to come up with a more imaginative and effective solution.

Finally, welcome to the hundreds of people who are making the neighbourhood their home as more apartment buildings are completed. A happy and prosperous 2017 to all.

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Trainer toughs out difficulties Chris Merlo, a personal trainer and recovery coach, has an amazing story of overcoming alcoholism and depression and now helps people all over Brisbane with their addictions.

Mr Merlo, or “Merls” as he is known by his fans on social media, is very open about his journey of recovery.

“Depression and anxiety was something that was big in my life from my mid-20s and what that would do is manifest itself at all sorts of times for reasons unknown,” Merls said.

“I ended up trying to escape it because it was so very hard. We don’t have the tools or the knowledge that we have now.”

Merls discovered the benefits of exercise, nutrition, sobriety and human connection, making big changes in his life motivated by his sons Michael and James and mother Gail.

“I now help people with all sorts of issues: if they drink too much, if they have drug problems, I help people through depression and anxiety issues,” Merls said.

New Farm Clinic expands Chris Merlo

“I talk to them about my story and hopefully those messages resonate with them.

“To make this change I had to sit there and dig deep and figure out what was going to work for me to make sure that I made the rest of this journey of mine a joyous, happy and better one.”

Merls said he hadn’t had a depressive episode for five years.

“I do a lot of work with the people who reach out to me on Facebook,” he said.

“I get a lot of messages from people who say ‘Merls thanks so much for what you do each day with your messages because it really helps me get though and that means so much to me’.

“It makes me accountable and want to keep going.

“If you can connect back to your heart and act like you don’t expect anything in return, giving what you can, the rewards are monumental.”

New Farm Clinic, a purpose-built mental health care facility in the heart of New Farm, has just had a multimillion-dollar redevelopment and expansion, continuing its tradition of providing quality support to patients for the past 30 years.

Chief executive officer Ken Craig said that this redevelopment would ensure that patients had access to high-quality mental health services.

“South-East Queensland is experiencing a growth in demand for mental health services,” Mr Craig said.

“New Farm Clinic cares for 7500 patients each year and is one of only a few private mental health facilities servicing the region.

“This redevelopment will lead us into the next decade, ensuring that the clinic meets growing demands for quality mental health services in the region.”

The clinic is now one of the largest private clinics in Brisbane, with 128 beds all in private rooms with ensuites.

DON’T SIT

Walkability ‘the gamechanger’ in Newstead

BY MIKE O’CONNOR

Rachael Collins, Director Clinical Services with CEO Ken Craig.

The two-level redevelopment houses 56 patient accommodation rooms, consulting suites, on-site carparks, group therapy rooms and a gymnasium.

Mr Craig said the increase in private accommodation and group rooms would improve access to the clinic’s programs, including adolescent mental health, anxiety and depression along with mood and psychotic disorders.

“New Farm Clinic has a competent, caring and committed complement of staff,” Mr Craig said.

“The feedback from them and patients has been really positive – about everything like the environment we are providing and the décor.

“We’ve managed to maintain the recuperative type of feeling we provide here at New Farm Clinic and make this space very welcoming.”

Developer John Livingstone has predicted what he describes as a “retail explosion” in Newstead in 2017.

“Very few people realise what is going to happen.

“The retail outlets you see at the Gasworks will double over the next 18 months, which is really exciting,’’ he says.

He has backed his assessment of the area’s increasing appeal and potential by buying the former Eagers site in Evelyn Street where his company, JGL Properties, is building Newstead Series, a mix of townhomes and apartments.

“We’re selling four-bedroom properties for between $1.6 million and $1.7million.

“These are 235sq.m. homes. The three bedrooms are $1.25 million to $1.35 million and we have a twobedroom townhome with two car parks, two-and-a-half bathrooms and direct street access for $855,000,’’ he says.

“It’s a serious home of 120sq.m. over two levels with two car parks.

That product differentiates the Newstead Series.

“We’re spending a lot of money on art, on doing things differently at Newstead Series.

“We have an expansive central courtyard with extensive lawns and landscaping, 25m pool and spa and usable dining, recreation and exercise spaces,” he says.

The four buildings in the project – The Carlyle, The Donaldson, The Ajax and The Koerstz – have been named after famous Australian wool presses in acknowledgment of the redeveloped heritage-listed wool stores that line the river.

He says he likes the NewsteadTeneriffe-New Farm peninsula so much that he and his family are moving there.

“We have a real sense of what is going on here. It’s an amazing place.

There’s the river, parks, retail, it’s flat and it’s so easy to get around.

He said a visit to New York had exposed him to the new paradigm in property development, the walkable urban community.

The Koerstz part of the Newstead Series development

Walkability is the ability to live comfortably without a car in a growing, mixed-use neighbourhood or village.

In the United States, people are being drawn to cities such as New York, San Francisco and Boston because of the high walkability of a lot of their precincts.

A quick survey of what is planned for 2017 reinforces John’s enthusiasm for the Newstead neighbourhood and its high level of connectivity.

With the completion of Skyring Apartments, the Gasworks retail ...continued page 8.

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Engine Room gathers steam for charity After some years of uncertainty, the historical Engine Room along the Teneriffe Boardwalk has been given a tenant, a name and is almost finished renovations.

The $900,000 facelift is expected to be completed soon, with the successful tenderer for the site, the Uniting Hands Foundation Australia (UHFA), hoping to have moved in by March/April.

Local entrepreneur and founder of the UHFA Hom Pyashi said he was really excited to be moving into the space.

“We’re calling it the Engine Room on the River and it will serve contemporary Australian Cuisine with a minimum of 10 per cent of profits going into the running of a charity,” Mr Pyashi said.

“I established the UHFA in 2010 back in Nepal when I was thinking

OPINION that I should put something back into the community,” he said.

“We used to help build schools and sponsor children among other things: for example, we recently went back to Nepal and built 80 houses after the earthquake.”

The foundation moved to Australia in 2012 and was approved as a registered charity in June 2015.

This was around the same time that Mr Pyashi and his group opened 88 Forty-Eight, a restaurant occupying one of the pods in the Fortitude Valley Mall.

Mr Pyashi said his group had been doing charity work through some of his restaurants on the Sunshine Coast.

“My charity was feeding the homeless community in Caloundra at my restaurant before many of them were moved to Caboolture,” he said.

“We’re aiming to do similar activities here in the restaurant in the Valley, feeding the local homeless.”

At the Engine Room site, Mr Pyashi is aiming to employ local disadvantaged people to give back to the community.

“I’d like to be able to offer cooking classes, job training and host community BBQs where people can meet and greet one another.

“We have a really good team set-up

Hearts on their sleeves

Hom Pyashi

now – including my business partner Swotantra Shah.

“At the Engine Room we’ll have a bigger kitchen than we do in Fortitude Valley. It means more space to play around and do exciting things with it.

“I come from quite a poor place.

“I’m very blessed that I’ve grown up in Australia with a good family.

That’s where I come from and I want to give back.”

The Queensland Pops Orchestra’s first performance of the year is a Big Band concert at the Tivoli Theatre in Fortitude Valley on February 11, the Saturday before Valentine’s Day. Led by Patrick Pickett, the Big Band will play great swing hits by Glenn Miller, Duke Ellington and other greats.

Special artists will include Adam Lopez and Deborah O’Toole.

Adam is opera trained and a twotime Guinness World Record holder for singing the highest vocal note by a male singer (C# in the eighth octave, a semitone higher than a grand piano can hit).

He has appeared on international television and radio stations in Japan, Spain, Italy, Korea, Hong Kong and the US. Deborah worked for several years as a vocal tutor while performing in cover bands, music theatre, on television and as a freelance session singer.

Her theatre highlights include Into the Woods, The Dusty Springfield Show, the 10th anniversary production of Les Miserables and ABBA tribute show BABBA. The performance commences at 7:30pm and tickets are $64.

Will 40-year fight be in vain?

OPINION TIMOTHY SWANSTON The noise of car horns and the buzz of engines swells and fills my head as I approach the road barrier.

I’m among mature trees, peeking out over the road and surveying it.

Thud. I jump to the bottom of the few metres-high embankment at the Herston corner of Victoria Park and look up at the three people with me – Joan, Beverly and Michael.

The age difference between us is significant yet we are united by an interest in a common cause – the soon-to-be-commenced widening of the Inner-City Bypass.

Horticulturalist and distinguished scientist Dr Joan Jacobi is accompanying me around the park.

We couldn’t be more different in age, gender and experience.

But I feel very connected to her as I listen to her talk about the 40 years she has spent fighting to save Victoria Park from the widening transport corridor and other threats.

I’ve just climbed up past the few metres of trees that are proposed to be torn down to look at how wide the ICB already is.

I’m shocked that all the thinking minds in local and state government have allowed this road to be widened.

My thinking goes like this: “At what point do you say NO. When do the Band-Aids stop?”

As a young person (just 23) who has lived in Brisbane for much of my life, I am deeply invested in the future of this city.

I may criticise Brisbane regularly after a few schooners, lamenting the artistic and entertainment scene that pales in comparison with other world destinations.

In sober moments, I truly believe this city is great, full of brilliant potential.

That potential is clearly attracting a lot of people and the Brisbane skyline has been festooned with more cranes in recent years than most other cities.

Recent data and projections suggest south-east Queensland’s population will grow by more than a million in the next 15 years. ...continued page 10.

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January 2017 I villageNews

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COUNCIL CONNECTIONS

GONG XI FA CAI – WELCOME TO THE YEAR OF THE ROOSTER Come on down to Chinatown in Fortitude Valley and help us celebrate our BrisAsia Festival and Chinese Lunar New Year.

Lion Dancers, traditional music, fire shows, crackers, and family fun are part of the packed program on 28 and 29 January 2017. All the event details will be available at brisbane.qld.gov.au/valleymalls

Lions take pride in hunger fight Members of the Teneriffe Lions Club will take part in the Lions International “Worldwide Week of Service to Fight Hunger” from January 9-15, said the branch’s formation secretary Desley Kelso.

Desley said the local branch would concentrate efforts on the Trinity Pantry and the Neighbourhood Centre in New Farm.

“Two members have registered to be included in the Trinity Pantry roster regularly,” she said.

“This service is available from Holy Trinity Anglican Church and provides a service several times each week where people in need of basic food requirements are provided with meals or foods to enable them to prepare a meal.”

In a round-up of events over the past months, Desley said the “Cure4BrainCancer Walk” was held in New Farm Park on October 30 when Teneriffe members and five other

local Lions clubs cooked burgers and sausages for walkers.

The branch helped a New Farm resident purchase a “companion dog” and later helped New Farm Rotary and Chamber of Commerce run the Christmas Carols in New Farm Park hosted by Cr Vicki Howard on December 4.

“During December, members have been very busy selling Lions cakes and puddings to help raise funds so that more people and organisations within the community can be assisted with their objectives,” Desley said.

“Thank you to local residents who supported our sales at the Powerhouse Markets, outlets within the New Farm, Newstead and Teneriffe business and shopping precincts, Gasworks and POD in Brunswick Street Mall.”

Contact the branch on Facebook at Teneriffe Lions Club or teneriffe@lionsq3.org.au or call membership chair Scott Young on 0408862505.

The first “Meet & Greet” will be on Monday January 23 at 6pm at Community Place, 17 Skyring Terrace, Newstead.

SOUTH EAST QUEENSLAND REGIONAL PLAN The State Government’s Draft South East Queensland Regional Plan was released late in 2016 and forecasts that an additional 2 million more people will live in our region by 2041.

The State Government has set Brisbane City Council a target of approving more than 223 000 new homes and almost all are to be delivered through redevelopment of existing properties.

Their plan will have a permanent effect on our city .

I am calling on the State Government to support their own plan by delivering critically needed transport and social infrastructure for our suburbs. Without their additional investment in transport, roads, schools and green space the liveability of our city is at risk.

FAIRER FARES – WHAT’S CHANGING It’s been a long hard fight for fairer fares and from late December 2016, all TransLink public transport fares (for buses, ferries & trains) became cheaper.

Brisbane City Council does not set public transport fares - they are controlled by the State Government and all fare revenue goes to them.

We’ve been pressuring the State Government for many years and, thanks to your support, we’ve been able to convince them to reduce their fares.

Facebook Post from 2015 of Lord Mayor Graham Quirk and Vicki fighting for fairer fares

They’ve also changed their zones and more details can be found at translink.com.au

Cr Vicki Howard – CENTRAL Ward P: 3403 0254 E: central.ward@bcc.qld.gov.au 8

villageNews I January 2017

Walkability ‘the game-changer’ in Newstead  continued from page 5 precinct will extend and flow through to its ground floor retail space.

On the other side of Skyring Terrace, the completion of Haven Newstead apartments will see the arrival of Betty’s Burgers from Noosa, Salt Meats Cheese from Sydney and Newstead Provisions to be operated by the people behind Jocelyn’s Provisions.

The Lucent apartment complex, currently under construction on the corner of Longland Street and Festival Place, will also feature food and retail outlets.

Bunnings will open its flagship Queensland store over three levels on Breakfast Creek Road and MercedesBenz Brisbane will spend $100 million on a five-storey Autohaus showroom, Australia’s first, adjacent to Bunnings on the banks of Breakfast Creek.

The Mercedes-Benz facility will include an automotive museum, staff training centre, shops and cafes, rooftop restaurant, dining and function area as well as a garden pavilion.

The number of people working in Newstead is also increasing and will

be boosted with the construction of a 14-level office tower by Charter Hall on Skyring Terrace in 2017.

John sees the location of Newstead relative to the airport as a selling point.

“In any city I’ve been to in the world, the area that’s between the CBD and the airport is a primary growth corridor and this has all the public transport – the City Glider, the City Cat – and access to the tunnels.

“If you go to the top of Montpelier Road, you can drive to the Gold Coast without encountering a single traffic light,” he says.

The Queen’s Wharf casino and entertainment complex in the CBD will, he believes, effect a fundamental change in Brisbane.

“It will be like in Singapore where the Marina Bay Sands project virtually changed the entire city,” he says.

“Newstead’s fundamental livability and walkability is the game changer.

“And there’s one thing that I know for sure – once people move here, they’re not going to leave.”

For details visit NEWSTEADSERIES.COM

Want a puppy? Give away a fish.

PAUL FAIRWEATHER

Many of our friends have recently purchased puppies. The success of these introduced family additions is inversely proportional to the size of the dog. When it comes to suburban canines, less is more.

Our daughter is desperate for a puppy but our son’s allergies mean her dog-owning ambitions will never be fulfilled in her childhood.

On the plus side, we’ll avoid the expenses of doggy hotels and the inevitable arguments between husband and wife over the ideal size and breed of dog.

My wife’s side of the family’s preferred pets were miniature fox

terriers, whereas I grew up with large and lovable Labradors.

Let’s not even start on whether a dog should be allowed inside.

No longer satisfied with puppy cuddles with a friend’s pet during breaks in soccer training, our daughter insisted that we needed a pet.

We relented. We decided to get a pair of goldfish instead.

After having to replace a succession of deceased goldfish, we ended up with one very tough fish: Goldie.

After the initial enthusiasm of caring for her fish, our daughter’s interest soon waned and it was left to me to feed the fish and clean the tank.

Goldie had lost her sparkle in more ways than one. Sadly, I too was not that diligent on the cleaning front and more often than not the water was green.

I rationalised that the colour and slime were all very natural and must be good for Goldie but I did notice that she was losing her colour.

The name “Old Yella” would be more appropriate. All that doesn’t sparkle is no longer golden.

Goldie had to go. Our son suggested the perfect place would be a lovely pond in the forecourt of an historic house on the edge of our suburb.

He had visited the site as part of a school excursion. It already had a couple of goldfish and it wasn’t a natural waterway.

I should probably have asked for permission from the caretakers but I didn’t have a Plan B. Early one morning, we rocked up and let Goldie free into her new home.

On the way to visit my parents early on Sunday mornings, we’d visit Goldie and her new family.

Within weeks, she’d grown much bigger and healthier, and regained her deep, golden colour.

One Sunday morning, we arrived a little later than usual.

One of the house guides and a caretaker were already out feeding the fish. I gave the kids a look that said, “Don’t say anything!”

The caretakers told us that all the fish had names.

They were surprised to notice an extra fish in the pond. Much speculation was made about the mysterious fish.

Had it been born there? Had someone donated it?

“Why don’t you kids name the new one?” the caretaker suggested.

“Goldie!” my daughter exclaimed.

“What a lovely name! Okay. She is Goldie.”

When Goldie was in the tank, she looked bored and often agitated.

Now she is the image of a Zen Japanese watercolour as she glides gracefully around the pond with her fish family.

We are all very happy for Goldie and I think she is much happier too!

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Wonder years good as gold village view BETH J LEACH Some of the questions our kids ask us are pure gold.

Yes, we’ve had the usual science questions, of course, such as: “Why is the sky blue?” or “How does an aeroplane fly?” Those are easy.

Since the invention of Google, I can fairly confidently answer such questions with fact if they’re outside my knowledge base. It’s a great tool.

I know of a child who asked her mother, “What makes the wind?” and the mother answered: “The trees.”

Obviously pre-Google …

The questions that arrive like a bomb in my lap are among those I find most intriguing.

I can almost see the cogs turning in their brains.

Some can be confronting, especially the ones about sex or reproduction or personal experience.

The question may pre-empt the stage I thought my child was at.

However, I need to provide a reliable answer in the moment, not

wait until the question is within my comfort zone.

There are also the hypothetical questions, a stage I noticed – especially in our sons – that goes on for some time.

For our 10-year-old, they often come in the shape of survival or conquest story lines.

“If there was a zombie apocalypse and we had no armoury and weapons and each day houses were getting raided and people were dying, who would win out of a zombie White Rhino and a zombie Hippo and what would our cats look like?”

Sometimes they won’t get the answers they need in one go.

Sometimes there’s no right answer, it’s conjecture.

A child’s learning is rapid, accelerated.

I’ve felt a tinge of anxiety when I’ve recognised I didn’t want them to grow older.

It says more about me and where I’m at than about them and I know it’s right to surrender to the process.

During these wonder years they’ll find information where they can.

If it’s not from us, it’ll be in the schoolyard or on the internet but hopefully we’ll always play an integral part.

The key may lie in never making them feel wrong for asking the question.

www. city-cave .com

Will 40-year fight be in vain?  continued from page 7 But what are we willing to sacrifice to accommodate this?

I think that population growth shouldn’t come at the cost of our parklands and recreational spaces.

Cities across the world are increasing the size of their parklands.

Victoria Park is already smaller than what was listed on the heritage register – listed because of its significant value to the community – and now we want to make it even smaller?

Parkland is important. As children, that’s where we created our fondest memories – chasing my sister Charlotte around with whatever sticks I could find, only to be bested by her and have my knuckles bruised for days.

It’s where as a teenager I could find some refuge from school and home life, meet up with someone I fancied and talk, perhaps kiss.

It’s where as adults we can walk and breathe fresh air, explore historic sites and feel distant from the hubbub of our work lives that seem to be increasingly bleeding into personal time.

You may think “it’s only a few metres of trees”. I see much more than that.

I see a dangerous precedent, a testament to short-sighted

FLOAT Dr Joan Jacobi

thinking on both transportation and sustainable living.

I enjoyed walking around with Joan that afternoon, absorbing her horticultural knowledge and talking about her 40-year fight.

I can’t help but fear however that I might not be able to be as successful an advocate for these beautiful spaces as she has been.

Why? If we continue at the current rate, there won’t be any parkland in Brisbane left for me to fight for.

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villageNews I January 2017

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Powerhouse to launch Joh for PM musical this year It’s been an enormous year for the Brisbane Powerhouse and there’s another coming.

From hosting Melt, Queensland’s only LGBTI+ cultural festival, to putting on the largest Brisbane Comedy Festival to date, it’s safe to say the team have a had a big year.

They also have their work cut out for them, including a new musical about notorious former premier Joh Bjelke-Petersen.

Village News caught up with CEO Fiona Maxwell and artistic director Kris Stewart to talk about the year that was and what’s on the cards for this year.

Q

2016 WAS A BIG YEAR – WHAT DID YOU BOTH MAKE OF IT?

FM: 2016 was jam-packed, there was so much happening here at the Powerhouse and it was very busy

financially as well. The commitment we make to those artists is matched by audiences. It’s matched by the relationship they have with people who are fans and supporters of their work.

Brisbane Powerhouse CEO Fiona Maxwell with Artistic Director Kris Stewart.

from a program point of view. We had some great successes with many of our festivals like the Comedy Festival, Melt, Cabaret and Wonderland. It was pretty bonkers!

KS: It was pretty massive for us. We had Melt that opened the year which has become an annual event we do here. It’s Queensland’s only LGBT cultural festival. Comedy festival was its biggest ever and we had 40,000 people for that for the first time. It was massive and impressive and challenging and fantastic!

Q

WHAT WERE SOME OF THE BIG CHALLENGES OR GOALS TO TICK OFF?

FM: It’s been a big year for the organisation. We’ve had a lot of organisational change. Like all nonprofits, we have to find ways to keep ticking over, to be more sustainable and work on ideas to expand our commercial activities in order to support our artistic activities, so it’s been an important

hello Brisbane

year for strategy, thinking and ultimately some growth.

I’ve been in the role for 18 months now – this year’s been the opportunity to bring on some new faces in the team and for that team to come together and start to put some new things in place.

KS: For us there was a lot of great show events throughout the year but a lot of it is about where our real commitments have been placed.

We’ve tried over the last year to make an even bigger commitment to Brisbane artists, because we sort of feel like: “if it’s not us then who?”

We’re a city of 2 million people now. I think we have a cultural responsibility to be showcasing the best of ours, not just the best of everyone else’s.

We had 909 Brisbane artists represented in our bill in the last year.

This is a massive increase in what I think anyone has been able to do in the past and it comes from a big commitment we’ve made. Because of that, we’ve seen some great results

Q

SO WHAT CAN WE EXPECT FOR 2017?

FM: 2017 is really exciting. We’ve got a huge program which is the core of our activity. We have a growing events and functions business, which will include interesting things like Myriad, the Premier’s innovation conference. We’ve got brides booked for weddings for every Saturday night until the end of time, both in our Rooftop Terrace but also in our new space, the River Studio.

KS: We’ve had an incredibly busy 2016 and 2017 is also going to be very busy but in a weird way. A lot of it is about projects we’ve been working on for quite a while, things we’ve been excited about for a while and we’ve had on our horizon.

We’ve got a musical coming up that we commissioned, raised all the money for and is having its world premiere here – it’s called Joh for PM, a musical about Joh Bjelke-Petersen.

Following that we’ll have IRL Digital Playground – a festival all about digital and gaming culture and it looks at how audiences now have changed.

Roseville’s unexpected visitor historical society GERARD BENJAMIN THIS must often happen at New Farm’s older homes: a stranger at the front door says, “I hope you don’t mind my calling but my family used to live here a long time ago…”

This just occurred at Roseville in Chester Street when owner Jane Capelli welcomed UK tourist Sally Williams, whose mother had visited the grand Teneriffe home during the 1930-40s.

Sally’s grandfather was Frank Cowell, youngest son of hotelier Thomas Cowell and his wife Ann. Thomas Cowell’s was a classic story of a colonial “made good”.

One of the earliest settlers in Woolloongabba, he kept a small dairy farm in Vulture Street and reputedly

Frank Cowell (left rear) beside his mother Ann, along with other members of the family, ca 1915.

carried milk to his customers in cans suspended from an old-fashioned yoke across his shoulders.

Cowell eventually became the licensee of Queen Street’s Victoria Hotel only to be dealt a double blow.

He lost his young wife in a house fire early in 1864 and later that year the hotel was destroyed in the great fire of Brisbane.

Undaunted, he remarried in 1867, and with his new wife Ann raised a family of six children at his North Quay home overlooking the new Victoria Bridge.

In the late 1890s, after her husband’s death, Ann moved to Roseville, renaming it Uradah.

When she visited Roseville, Sally Williams found that her 92-year-old

mother’s stories about the house came to life.

“My mother Suzanne remembers visiting the house during the 1930s and early 40s when her father Frank Cowell was its owner.

“Having a young family himself, he did not live there but maintained the house for its occupants, his brother and two sisters.

“There wasn’t the money to do this in style, since the family fortunes were affected by the Depression and a solicitor’s rumoured unscrupulousness.”

Sally’s mother remembers the regular trips by ferry and tram from her parents’ home at Norman Park to Chester Street.

a t

t h e

“You could see that the house had been grand but it was a bit tired because the relatives were getting too old,” recalled Sally’s mother.

“I remember the love seat and chaise longue in the lounge, and the antimacassars on the chairs to hide the wear and tear.

“We always had tea beautifully laid out in the dining room when we visited but at other times my relatives ate in the kitchen.

“I loved all the bells in the kitchen linked to every room in the house, a left-over from the days of servants.

“All my aunts played the piano including one who was up to concert standard. In Uradah’s heyday they used to have dances, and guests would go out on to the verandah – but not when I knew it.”

Reflecting on her visit, Sally said: “I was both awestruck with the home’s presentation, and overwhelmed with the feeling that I’d been there before, even though I had only known the house by way of photos and my mother’s recollections.

“No wonder I am looking forward to a possible return in the not-toodistant future.”

There are more details about Roseville and other important New Farm houses in the popular book Homes with History.

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villageNews I January 2017

January 2017 I villageNews

13

NEWS

NEWS

Of gems, gelignite and grand dreams

“

I n 1989 I was fortunate to grasp a business that the fallen tycoon Christopher Skase was wanting to sell quickly: Hardy Bros Jewellery.

village people

- JOHN MCKINNEY

GARY BALKIN Don’t you just love the history of Brisbane and our south-east corner?

I also enjoy following our history and heritage and can tell what was standing in a certain venue at times since the early 1950s.

I am not alone in this.

Remember when The Valley was still being declared “dead” just 25 years ago?

Now Fortitude Valley is in the middle of a remarkable resurgence to the forefront of our city and the Emporium is a leading light.

The Emporium has an array of good restaurants and shopping experiences that complement the

good feelings we have about the expanding capital city we call home.

The famed McKinney family of Toowoomba origin has been firmly entrenched for its jewellery stores in Brisbane and interstate venues but the one-time jewellers and gem-stone merchants have long foregone their other bases and are ensconced here at The Emporium.

In this up-market centre are McKinney Jewellers, and patriarch John’s daughter’s store “Margot”, specialising in high-end jewellery designs.

Back in the patriarch’s store I met his grandson Andrew Welch, joining after securing his degree in business at the University of Queensland.

”

So the generations continue.

Some great Queensland families have grown in tandem with our great state and history is interspersed with events that have influenced our nation.

Only older readers and students of our war years will know of the Brisbane Line – the demarcation declared by the Brisbane-based Allied Forces Commander MacArthur in 1943, where the American stated the Defence Forces would delineate where defence of Australia against expected Japanese forces would be planned, from Brisbane southward.

Many of us lived north of the Brisbane Line and family memories related to me are of schoolkids in trenches exercises, much the same

as today’s fire alarm exercises, and of endless trainloads of allied troops heading back and forth from Cairns to Coolangatta.

Some families sent their kids to be schooled over the border, from Armidale to Sydney and Melbourne.

John McKinney, now 86, was first sent to St Hilda’s Southport.

St Hilda’s had changed to a boys’ school while the girls went to Bowral in New South Wales.

John recalls the trenches well, the sirens, and occasionally a plane overhead when schoolkids thought attack was reality.

From St Hilda’s, John went to Kings School, Parramatta.

After the war, John completed his education there and immediately began a job at Prouds jewellers in Sydney’s CBD. After working in every section of Prouds, he returned home to work in his father’s store, the premier specialty store on the Darling Downs.

The famous store had started trading in 1884 when John’s grandfather, also John, opened as a barber and tobacconist, moved on to selling imported and fancy goods, china, dinner sets and silver cutlery, Winchester rifles, Parker pens, cigarette lighters and hair clippers.

In later decades, good jewellery and gems were showcased and the

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famous store catered to most tastes.

John’s father Ken followed as the boss and he was enthusiastic about the popularity of precious gems and jewellery.

Christmas was big in Toowoomba, as it was in the capital and elsewhere, and the McKinneys had entrepreneurial ideas and promotions.

For three weeks leading into Christmas Eve, John recalls driving his truck float, towing along a waving Santa Claus in a sleigh with his “cut-out” reindeer, and the massive crowds would cheer them along the whole street from the shopfront, up and down the road.

John recalled the 1950s as an exciting time.

“The Redex Reliability Trials run in that decade were front-page news.

“As some (readers) may remember, they were annual car race rallys around Australia, in that era of many rough country roads which were part of the route.

“Car makers like Holden, Ford, VW, Citroen and Peugeot were just some of the new and pumped-up cars that travelled the 9600-mile (15,450km) circuit that usually started and finished in Sydney.

“Jack McCafferty, the bus fleet owner in Toowoomba, had an interest in a General Motors sub-dealership in Toowoomba, and I went with him as a second driver.

“In the back was a Toowoomba Chronicle journalist busy writing his next day’s rally news.

“There were some real characters also driving who were household names in the nation, like ‘Gelignite Jack’ Murray and Jack Davey, the radio great of the time, and being a comedian of stature, his and Murray’s cars took the daily limelight.

“We had a new Holden and went well but our journo mate became car sick and had to leave us.

“These were the days before 4WDs but the cars generally held up well.

“That year 1954 the rally was won

by Gelignite Jack in a 1948 Ford Deluxe V8.”

The Holdens of the era were similar in looks to Brisbane icon Rock ‘n’ Roll George’s beloved car.

In 1958 a Holden FE won the rally.

We had some great characters in the 1950s and Jack Davey and Bob Dyer kept us all listening and laughing.

John McKinney also enjoyed driving in speedway events in his twenties, including in the Australian Grand Prix at Lowood.

John McKinney continued to where he stands today and there were other interesting times filling the 130 years of family business successes.

“We did have a setback in the 1970s when we took a lease at Indooroopilly Shoppingtown with a business selling furniture and electrical goods.

“We were burning our fingers as that was also the era when cut-priced whitegoods cornered the market.

“The rental was tied to CPI (the consumer price index) and we were in a dilemma.

“The answer was to change back to what we did best in Toowoomba, so we remodelled on the old theme, plus Sydney dealers delivered us pearls and other precious gems to showcase. We were on our way again.

“In 1989 I was fortunate to grasp a business that the fallen tycoon Christopher Skase was wanting to sell quickly: Hardy Bros Jewellery.

“Hardy Bros was an Australian institution, a fantastic business, and among other leading products was the annual Melbourne Cup. “For about a decade we had Hardy Bros stores in Melbourne, Sydney City, Double Bay, Brisbane, Gold Coast and Port Douglas.

“We closed the Indooroopilly business to focus on its growth.

“We eventually sold to Wallace Bishop and reverted to just McKinneys Jewellers in Brisbane and our old Toowoomba store. I travelled from Toowoomba and stayed in Brisbane frequently.

“I sold the Toowoomba store in 2004.”

When I walked in to McKinneys at The Emporium, John was on the phone to daughter Margot in America.

She was in Dallas, Texas, where she was selling her jewellery into the great American chain of Neiman Marcus.

John and his wife Anne had three daughters and the other two are Jane and Sally.

Sadly, his wife passed some years ago, and he now lives in Hamilton, coming in daily at 10am to the life he loves, and never far from his family.

“Youngest daughter Jane is back at the business following her raising of her three sons.

“My other daughter Sally is also part of the team at the store. Their growing up surrounded by precious jewellery instilled in them a respect for fine craftsmanship and high standards.”

McKinneys Jewellers has a strong presence in 2016 and John has been selling fabulous pink diamonds now for many years.

He does not play golf at Royal Queensland as regularly these days, nor for decades has he been a speedway car racer.

But John delights in concentrating on furthering the family’s interests in gems and their business at The Emporium.

Out with the ‘old’, in with the Seniors senior voice TONY TOWNSEND National Seniors is looking to the future with new senior appointments: CEO Dagmar Parsons, who so impressed us when she spoke at our October Wine and Cheese Extravaganza, and chair Christopher Guille from South Australia.

These two, aided by the existing management team, are responsible for steering the largest single grouping of over 50s in Australia in both the member support and advocacy roles.

We seniors, with much of our wealth in superannuation and the family home, appear an easy target for those who have difficulty comprehending the sacrifice many

have made over our long lives and to discount the experience gained because of that struggle.

New Farm branch also faces the future with optimism.

Membership is growing with younger ones replacing the more senior as they move on, and our committee is putting together as diverse a range of activities as possible for that membership.

January is a quiet month with the only scheduled activity a celebration of Australia Day in the Uniting Church Hall on Wednesday January 25.

That intrepid and highly productive group of ladies called “Stitch & Bitch” will now meet twice a month at the New Farm library – the first Monday and third Friday.

The year kicks off in earnest with our first general meeting at 9:30am for 10am on Wednesday February 1 at the Uniting Church Hall where guest speaker will be the new CEO, Dagmar Parsons, followed by lunch at Café 63.

For further information about NSA or any of our activities call Val Murphy on 0403 713 040 or read the newsletter published on the website www.nsanewfarmbranch.com

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15

FOOD

FOOD

Family-run fish shop a Teneriffe legacy village food ANNABELLE CHAPPLE In the inner city, where change is not only commonplace but expected, it’s reassuring for some things to remain the same. For more than 15 years Fish’s Seafood Market has been operated by the Byth family: first by father, now son. It’s a Teneriffe legacy.

Bucking hip-food trends and the muscle of Instagram influencers, their humble fish and chip store is thriving.

In an average week Fish’s sells 360kg of their signature crunchy, hot chips. Village News caught up with owner Brendan Byth to hear how the shop has entered the online world and to learn how to make one of their most popular prawn dishes.

Q

Brendan: Back in 2001 my dad (Glen) started working here. He built it up from scratch, managing the store for another guy who owned it. In 2003, he needed another employee so we started working together. I was 19 but had started working in the industry from the age of 12, when dad owned a store in Cleveland. At the end of 2004 we bought the shop, added burgers to the menu and the business took off. The area had just started growing, booming, units were going up. That was when my sister (Melissa) started working with us. In 2008, we bought the freehold.

Q

Crispy Honey Prawns

HOW DID FISH’S SEAFOOD MARKET COME ABOUT?

SO THERE’S YOU, YOUR DAD AND SISTER IN THE KITCHEN. HOW DO YOU DIVIDE ROLES?

Obviously I’m owner but I do the majority of the work too. I basically open, close, set up, cook and order.

My sister opens and closes on my days off, cooks and does everything that I do. My dad also does the cooking. My wife Toula works on the till. Toula’s niece works a few nights a week and her nephew works a few nights a week, there’s only a few non-family members who work here.

We all get along pretty well, we’re very easy-going people.

ANNABELLE’S NOTES It’s been years since I deep-fried anything but I found this recipe delicious and simple. The batter puffed up beautifully and was crispy, the prawns were tender and perfectly cooked. Aside from oil spatter, be aware of your timings. Pre-dip your prawns in batter and have them all ready on a plate so that when the oil is hot you can pay attention to each prawn cooking and get them served up quickly.

Brendan Byth … chief chippie.

Q

HOW DO YOU GROW AND ADAPT THE BUSINESS IN THIS FOOD-TREND-DRIVEN WORLD?

The biggest thing that’s changed since we started here is the demand for fresh fish. Most shops don’t offer it because it’s more expensive but I prefer it. A lot of shops go cheap and nasty and the customers never come back. We buy the best and most expensive because the customer can taste the difference. We’ve also started doing online ordering through MenuLog and Eat Now, just to keep up with the times and younger people ordering on their phones.

Q

ARE YOU PROUD OF HOW FAR YOU’VE COME?

Yeah. Over 15 years we’ve built up our reputation with local customers.

People talk here and I suppose that’s the best advertising. We don’t do any other advertising really, it’s all word of mouth. Also, I know a lot of my customers. I could put their food order on the moment they walk in the door.

We have people who move out of the suburb then drive all the way back for our food because they can’t get crunchy chips like ours anywhere else. Having my sister and dad here helps too: customers like seeing the same faces.

1½ cups 1 1½ cups 1 cup 1½ cups

self-raising flour egg, lightly beaten water cornflour vegetable oil

method Place self-raising flour in a bowl.

Gradually whisk in egg and water until a thick batter forms.

Coat prawns in cornflour then dip into batter, shaking off any excess.

Keep working until all prawns are covered, placing them on a plate.

Heat oil in a large, deep saucepan on medium-to-high heat. After a few minutes, test whether the oil is ready by putting the handle of a

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½ cup ½ cup

Giselle and Christophe Massieu with Fletcher and Darcy … off to France

green king prawns, deveined with tails intact honey sesame seeds, toasted

ingredients wooden spoon into it. If ready, the oil will bubble around the stick.

Fry the prawns in batches of six until golden, about 2-3 minutes.

Drain on absorbent paper.

When all prawns all cooked, heat honey in the microwave for 45-60 seconds. Toss the prawns in the warmed honey and sprinkle with toasted sesame seeds.

Serve with salad, chips or rice.

Last call for Cirque After eight years serving the New Farm community, Christophe and Giselle Massieu have shut the doors on their institutional Cirque Café.

Christophe said that a unit development was to be built behind their shop and remaining open would have been very difficult.

“We could close for a while or relocate but regardless of what we chose, we would have to lose all our staff and start pretty much from scratch.

“An option was to stay as is and endure the development for 18 months or so,” he said.

“We thought about it and said: ‘I think it’s time to take a break!’ ”

The couple intends to enjoy a few months off and then take their two children, Fletcher and Darcy, over to France.

“We’re going to take a sabbatical, then we’ll then go to France for about six months or so,” Christophe said.

“Then we’ll come back with clear heads and new ideas and get cracking again!”

The pair couldn’t say whether they’d get back into the same type of business.

“There’s a few things we have in mind but we’ll have to really think about it and find the right spot in the right area.”

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villageNews I January 2017

The Brunswick, one of Brisbane’s iconic local treasures, is in the heart of New Farm and just a stone’s throw from Fortitude Valley.

The hotel underwent an extensive expansion and renovation just two years ago, so the charm and architecture of a bygone era now blends seamlessly with chic décor and multiple impressive spaces.

It has been reimagined to provide an outstanding food offering and reputation for functions that is unmatched locally.

Functions have become a specialty at the Brunswick.

With more than 20 years’ hospitality and events experience, the management team is well equipped to ensure any event is memorable, fun, stress-free and cost-effective.

Six different areas are available for reservation: two each in the beer

garden, the art deco-inspired lounge and the bistro.

Each area offers audio-visual and other facilities.

Brendan from Funky Munky, our resident social photographer, and the Crowd DJ kiosk will help bring any playlist to the party!

The talented kitchen team, led by head chef Dominic, can create bespoke set menus, buffets or fingerfood selections which cement the Brunswick’s reputation for quality culinary experiences without the exorbitant costs.

With no room hire fee and a fully redeemable deposit of just $100, the Brunswick makes the perfect venue to host a function.

P: 07 3850 0000 E: brunswick.hotel@alhgroup.com.au www.thebrunswickhotel.com.au January 2017 I villageNews

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Actors prescribe dose of laughter Whether it’s a twitch, a chortle or a belly laugh, Nash Theatre’s program for this year promises to put a smile on theatregoers’ faces and send them away with a spring in their step and a song in their hearts.

The program includes The Philadelphia Story by Philip Barry, written in 1939 and turned into two successful films with Katherine Hepburn and Grace Kelly (February 25 to March 18).

The Taming of the Shrew by William Shakespeare is next, for some insightful realities of married life (May 13 to June 3) followed by Lady Windermere’s Fan by Oscar Wilde (July 15 to August 5), La Cage aux Folles (September 23 to October 14) and Calendar Girls by Tim Firth (November 18 to December 9).

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The Long Sunday Session held at Vine restaurant is the third annual fundraiser in loving memory of Ari Rotolone and raising awareness for The Mitochondrial Foundation. $43,100.00 was raised which was well above wildest expectations.

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The international klezmer ensemble the London Klezmer Quartet will play the Brisbane Jazz Club on February 9 with their latest album To the Tavern.

Klezmer is the celebratory and soulful music of Jewish Eastern Europe and To the Tavern is a dawnto-dawn story about a klezmer band’s arrival in a small town.

With a wealth of traditional-style compositions by the band, the adventure weaves instrumentals with the vocals of Indra Buraczewska, who features in traditional laments, a Warsaw Yiddish theatre hit with a hint of jazz (Goodbye New York) and even a song about beetroot soup.

The London Klezmer Quartet was formed in 2009 by four London-based klezmorim with a shared interest in the traditional playing style.

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New Farm’s Unit & Body Corporate Specialist Over 30 years experience Bathroom renovations • Blocked Drains • Drain Camera inspections • Hydro Jetting • Hot Water Services • Burst Pipes • Leaking Taps • Backflow Prevention Devices • Dishwashers

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villageNews I January 2017

912 fresh g raph ic + web desi g n jodie@ninetwelve.com.au

BOUTIQUE APARTMENTS IN THE HEART OF NEW FARM

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Boutique Apartments in the Heart of New Farm New Farm 116 Annie Street If you value the utmost in quality, privacy, exclusivity and incomparable style, plus the freedom of apartment living, go no further than LIV 4005. Subtle luxurious detailing, state of the art finishes, exceptional 3 bedroom & 2 bedroom + MPR, expansive yet versatile apartments.

Seamless balconies with built in gas barbecue benches and herb gardens overlook the city skyline and surrounds. With only 18 apartments, the opportunity is as rare as the attention to detail.

Situated at the buzzing epicentre of New Farm, these 18 luxury apartments offer a uniquely quiet and secluded feel despite their central location. This quiet seclusion perfectly complements the sweeping views which take in the quaint and leafy surrounds with the Storey Bridge and the stunning city views beyond.

With very low body corporate levies, these 18 luxury apartments are designed to maximise cross ventilation, natural lighting & visual privacy. Spread across a low-rise of just three levels, these stylish and highly functional apartments offer open-plan, spacious living areas, and much more.

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From $699,000 Hamish Bowman 0410 044 463 hamish.bowman@raywhite.com Travis Wentriro 0410 922 661 travis.wentriro@raywhite.com

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$850 p/w SPECTACULAR RIVER FRONT 37/135 Macquarie Street, Teneriffe 3

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$280 p/w SPRING HILL 2 BEDROOM UNIT 5/136 Warren St, Spring Hill

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PH: 3606 8300

0

I remember the 2006/07 Christmas break. Aleesha and I were engaged on Christmas Eve and we went to Straddie for a week or so of R&R. I had owned our Real Estate office for just over 12 months and the market went into the break with a light breeze in the sail.

When I returned to work in early January there was an immediate sense of urgency from buyers and the 2007 market turned out to be a boom year that saw some houses in New Farm nearly double in value! I learnt then that the Queensland market can change speeds over the Christmas break and you’ve got to watch the first 6 weeks closely to get a read of the market.

Now, 10 years later, this is my early read of the year ahead. There seems to be a strong sense of urgency from buyers to enter the New Farm house market. This market is definitely being fuelled from the bottom up. But at some point the baton will be passed to the higher price ranges.

I think 2017 will bring a wave of much needed buyers to the $2million plus market. I also expect unit prices to out perform people’s low expectations. Unfortunately this doesn’t mean I don’t think prices will drop. I think they have and will. It’s more to do with the Investors that already seem to be aware of the abundance of property available and subsequently they are not fighting the market on price.

Many of them are open minded to meeting the market quickly if they are going to sell. Quicker sales, meaning lower days on market, will bring a positive element to the unit market which should help ease the sting in the tail.

Three factors that could affect the local markets are; a rise in bank interest rates (seperate to the RBA’s cash rate), a spike in unemployment and/or a drop in the Sydney market. I don’t expect any of these 3 to happen this year but it’s worth keeping an eye on them.

Looking outside the walls of our immediate market from the information I’m receiving and what I’m seeing online there is a real heat coming from the coastal markets.

Specifically from the GC. I will call over 100 auctions at ‘The Event’ over the Australia Day long weekend on the Gold Coast and I expect some of our strongest results in recent years. These regions should be the stars in 2017.

haesley is the local principal of living here cush partners and a columnist for the sunday mail. portions of this article may be an extract from his column.

(07) 3606 8300 68/241 Arthur Street, Teneriffe 722 Brunswick Street, New Farm

www.arentlist.com.au

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60 Widdop Street Clayfield

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It All Starts Here!

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5/24 Wongara Street Clayfield

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A Price You Can Afford!

Home based business potential / first home buyers

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Perfect Choice for your first home or investment portfolio

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Plenty of space for off street parking

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Large functional kitchen with 900mm gas cook top & oven

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2 Bedrooms and Master has Air Conditioning

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Three Bedrooms all with split system airconditioning

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Seperate Lock Up Laundry

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Convenient location, close to bus, train, schools, cafes, shops and Toombul Shopping Centre

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0423 699 140 shawke.clayfield@ljh.com.au

View each Saturday – contact agent for open home times

35 Burdett Street Albion

Spectacular Top Floor Living This spectacular 2 bedroom apartment is positioned on the top floor with panoramic views across the surrounding suburbs and out to the mountains. Boasting high ceilings and a spacious open floor plan which steps out to a sprawling balcony with glass balustrading to fully appreciate the vista.

The beautiful kitchen features gas European appliances, stone bench tops with plenty of cupboard space and glorious views. The large Master Bedroom features a glass sliding door which steps out to a North facing balcony as well as a huge ensuite with double vanity. The second bedroom is generous in size and serviced by the main bathroom.

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Offers over $289,000

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Stephen Hawke

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4 unique buildings: Sage,Fern, Jasmine and Lotus

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View Saturday 12-12:30pm

Stephen Hawke | 0423 699 140 | shawke.clayfield@ljh.com.au

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