BATHHOUSE
Hello Balmain,
OUR fifth edition of the 2041 Magazine has arrived - packed with stories that capture the heart, history, and evolving character of our community. This issue, we take you down to the water’s edge with a deep dive into the history of Mort Bay. We keep exploring the shadows of the past with a feature on the old Liver Push gangs that once roamed our streets.
Then, we meet creativity head-on in conversations with two impressive locals - artist Jan Larsen and MasterChef alumnus Justin Narayan
There’s a personal note from local MP Kobi Shetty, news on the Balmain West Ferry Wharf’s return and a sneak peak into plans for Loyalty Square
The History of Mort Bay.
HISTORY COVER STAR
Local Artist: Jan Larsen.
On the food front, we’re celebrating Bistro Red Lion by Manu’s first birthday and uncovering the best Sunday roasts around town. For the wellness warriors, check out our spotlight on the newly refreshed Nature’s Energy Bathhouse, now featuring medical-grade red-light therapy panels to support recovery, circulation, and overall wellness. If fitness is more your style, don’t miss our guide to Balmain’s best local running clubs
We also share some book picks from Roaring Stories and spend a “Day in the Life” with Shauna Colnan, Principal of International Grammar School Sydney. Add in a What’s On calendar, puzzles, and our alwayshandy business directory, and you’ve got a full snapshot of Balmain - past, present, and future.
Masterchef Alumnus: Justin Narayan.
HUMANS OF 2041 COMMUNITY
A Letter from MP Kobi Shetty.
The Gangs of Balmain.
See you in November for Issue #6, Warmly, The Neighbourhood Media Team
PUBLISHER - Neighbourhood Media
TRUE CRIME WHAT'S ON READ
Mark Your Calendars!
A Guide to the Best Local Roasts.
& DRINK
Bistro Red Lion Turns 1.
CONTRIBUTORS - Alec Smart, Elliot Lindsay, Jen Keates, Rita Bratovich, Rob Everett, Lisa Ferron, Lucy Pearson
COVER ARTIST - Jan Larsen
ADVERTISING - Georgie Pengelly - 0416 972 081
Book Picks From Roaring Stories.
A Day In The Life: Principal Colnan (IGSYD).
Do You Have All The Answers?
BUSINESS DIRECTORY
Balmain Run Clubs. Shop, Support, Spend Local.
HISTORY
By Alec Smart
MMort Bay, the inlet on the north-eastern edge of the Balmain Peninsula, is enclosed by Simmons Point to the south-west and Ballast Point to the north-west.
MORT BAY was the site of Australia’s first and largest dry dock, constructed for the building, maintenance and repair of ships, which opened in 1855. The company that oversaw the operation, Mort’s Dock and Engineering Company, for which the bay was named, utilised the site for over a century.
Prior to the arrival of Britons in 1788, the Balmain peninsula, at the southern entrance to Parramatta River, was known to the Indigenous Wangal clans as ‘Baludarri’, the Dharug Aboriginal name for a type of leatherjacket fish (Oligoplites saurus).
As well as fishing from nuwi (bark canoes) and gathering shellfish from the foreshores, the Wangal reportedly herded kangaroos through the bushland to the eastern tip of the peninsula, where the harbour prevented the hopping marsupials’ escape.
Mort Bay was initially known to British settlers as Grose Bay, after Major Francis Grose, the second Lieutenant-Governor of New South Wales (1792-1794). His name appeared on the 1794 land grant of 100 acres to Deputy Judge-Advocate Captain David Collins, whose tenure lapsed after he failed to develop the site.
In 1800, William Balmain, whose name was preserved for history despite his never setting foot on the peninsula, was gifted 550 acres of Baludarri by Governor John Hunter. Balmain (the man) gave Balmain (the land) away to Scottish surgeon John Gilchrist the following year for a mere 5 shillings to repay a debt.
WATERVIEW BAY
From 1830, Mort Bay was known as Waterview Bay, after the house ‘Waterview’ was constructed overlooking
the bay by landowner Roland Walpole Loane. The bay remained Waterview Bay from 1830 until 1878, when it was renamed Mort Bay after the death of industrialist Thomas Sutcliffe Mort.
Curtis Stream (which is still flowing, albeit mainly underground) once ran down from the hillside into Mort Bay, collecting in several rock pools known as the ‘Curtis Waterholes’ after then-landowner James Curtis.
Curtis sold his land to developer James Reynolds in 1842. Reynolds built a stone house called ‘Strathean Cottage’
“In 1854, Rowntree and Mort formed the Waterview Bay Dry Dock Company and built Australia’s first dry dock”
then dammed Curtis Stream and sold the fresh water to the sailors of the ships anchored in the bay below.
In 1853, master mariner and shipbuilder Captain Thomas Rowntree purchased part of the ‘Strathean’ waterside estate. He recognised the potential of the deepwater bay below for installing a dockyard to repair local and international ships. At that time there were no such facilities in the Southern Hemisphere.
To finance his venture, Rowntree sold his own ship, the twin-masted Lizzie Webber, a coastal trader and importer of British immigrants to the goldfields, and as a result met auctioneer and industrialist, Thomas Sutcliffe Mort.
In 1854, Rowntree and Mort, in partnership with James
Mitchell, formed the Waterview Bay Dry Dock Company and built Australia’s first dry dock and adjacent slipway on the edge of the Balmain Peninsula, which opened on 1 January 1855. (The first steamer to enter the dry dock berthed on 12 February 1855).
Rowntree withdrew from the operation in 1861, vexed that nearby Fitzroy Dock (on Cockatoo Island) began to accept non-governmental vessels, in direct competition. Mort took over the operation, renaming the venture Mort’s Dock & Engineering Company, and leased the facilities to other maritime companies, but eventually took control of the dock in 1866.
MORT DOCK PEAK PRODUCTION
During its peak in the latter half of the 1850s (when they were the primary private employer in the former penal colony), Mort’s Dock, combining the dry dock, shipyard and slipway, was the largest maritime engineering operation in Australia. Mort Bay helped to establish colonial-era Sydney as Australia’s premier port.
Imported and locally constructed railway locomotives were also assembled on the site. When Thomas Mort eventually passed away in 1878, the Mayor of Balmain persuaded the local council to honour him by renaming Waterview Bay,
According to Engineering Heritage Australia, “by 1917 Mort’s Dock had built 39 steamships, 7 Manly ferries, pumping engines for the Waverley and Crown Street reservoirs and the ironwork for the Sydney GPO. In the interwar period an iron foundry was constructed, a slipway and floating dock purchased, and it had a virtual monopoly on local industry.” The docks were also active during both World Wars, building 14 corvettes (small warships utilised as minesweepers to remove or detonate naval bombs) and 4 frigates.
However, the firm went into liquidation in 1959 due to a decline in the maritime construction industry.
Thereafter, the site was divided (between new owners Sims Metal and Australian National Line – ANL), historic buildings demolished (1967), the dry dock filled-in (1968), and the waterfront was adapted for the unloading and storage of shipping containers.
In 1975, neighbouring residents called for a restructuring of the site (Sydney’s primary container ship handling companies relocated to Botany Bay), and the NSW Government responded and designated the waterfront area for parkland and housing (1980). Redevelopment began in 1985 and Mort Bay Park was opened to the public in 1989.
‘Mort Bay’.
COVER ARTIST
PFrom lockdown sketches to iconic calendars, Jan Larsen captures the charm of Balmain life.
PAINTER Jan Larsen has long been sketching and strolling her way through the Balmain Peninsula, capturing local rooftops, shopfronts and harbourside views in delicate watercolours and bold acrylics.
This September, Roaring Stories Bookshop will launch a new exhibition of her paintings alongside the release of her 2026 Balmain Peninsula Calendar – now in its third edition – and an expanded range of greeting cards. It’s a milestone moment for a late-blooming artist whose work has become quietly iconic in the area.
We sat down with Jan to talk art beginnings, calendar favourites, and how a lockdown sketchbook turned into a local success story.
When did you start making art?
I started as a very young child in Perth, taking art lessons with other children from an artist who encouraged us to express our thoughts freely using poster paints on butcher’s paper. I loved it – through primary school I kept sketchbooks filled with horses, pets and other obsessions.
ARTIST OF 2041 LARSEN JAN
featuring scenes from around the Balmain Peninsula. The first came out in 2024. Genevieve helped with the layout and design again, and now we’re about to release the third – the 2026 calendar – this September.
What are your current artistic influences or exhibitions you’ve recently enjoyed?
I’ve always loved visiting galleries, especially while travelling. A continuing education course at Sydney University reignited my interest in 20th-century art – I became fascinated by artists like Kandinsky, then Edward Hopper, and later Jeffrey Smart.
“There’s always something that could be a painting”
But in secondary school, art classes clashed with French, which I also really wanted to pursue – so I gave up art, telling myself it was something I could always come back to later.
When did you begin exhibiting?
Not until much later, after I’d retired from full-time work. My first exhibition was in February 2021 with three old school friends. It was called City, Country and Creativity, held in Pyrmont, and each of us had very different styles – but we were encouraged by its success.
Shortly after that, Daniel Jordon, manager of Roaring Stories in Balmain, saw some of the sketches I’d done during COVID lockdown – mostly local scenes, later coloured with watercolours. He suggested turning them into greeting cards to sell in the shop.
With the help of an ex-local design graduate, Genevieve French, I started with 12 designs. That range has grown to nearly 30 now.
It was also Daniel who suggested we create a calendar
Recently I was captivated by the Magritte exhibition at the Art Gallery of NSW. I also closely follow the evolution of Indigenous Australian art. Standouts for me are Rover Thomas and Emily Kame Kngwarreye. The current Yolŋu art exhibition from Yirrkala at the AGNSW is deeply powerful – it’s not to be missed.
But even day to day, just looking at the world around me sparks ideas. There’s always something that could be a painting, or part of one.
Tell us about your artistic process. Do you paint at home?
I paint mostly at the Willoughby Arts Centre, where I’ve been taking classes for years. I don’t have a studio at home, so that space – and the support of my fellow students and our teacher, Brandt Lewis – has been incredibly important. For my local sketches, it’s more spontaneous. During COVID travel restrictions, walking around the Balmain Peninsula really made me appreciate how visually rich this area is. I’d sketch in pen or pencil while out walking, then add watercolour later at home.
What does a typical day look like for you in Balmain?
It’s quite varied, but most days start with coffee at one of our many local cafés. I have regular art classes and I also volunteer as a tour guide with the Sydney Heritage Fleet. I often meet friends for lunch – one favourite spot is the SH Ervin Gallery on Observatory Hill, where we’ll see an
exhibition and then eat at the café next door.
With my family based in New York and Darwin, I also make time to visit them – and my New York daughter recently bought a holiday home on a Greek island, which is a wonderful temptation for an artist! We were lucky to visit recently. It’s a beautiful place to paint.
How did your collaboration with Daniel Jordon at Roaring Stories come about?
He’s been a huge supporter – not just of my work, but of the local area. From those first greeting cards to the calendar idea, he’s been encouraging all along. The 2026 calendar will be our third release together, and it’s still a pleasure to work with him.
What inspired the art in the 2026 calendar? Are they sketches, paintings — both?
Both! As in previous years, it’s a mix of acrylic paintings and watercolour sketches. All are inspired by the neighbourhood — the cottages, chimneys, grand Victorian terraces, and of course the harbour views. There’s so much variety and charm here, it’s hard not to be inspired.
Do you have a personal favourite from the 2026 calendar?
For the sketches, the cover image – a view from Ballast Point Park over Mort Bay toward the colourful Waterview Workshops and the Bridge – is a real favourite of mine. It had already been a popular card, so I thought it was the right choice for the cover.
Among the acrylics, I love the June and July paintings –both evening scenes. One, interestingly, now reminds me of a Magritte painting I saw recently… although I actually painted it before the exhibition!
You must be in the bookshop a lot. What are you reading at the moment?
Yes, I’m often there. I really appreciate the author events Roaring Stories hosts – including at the Royal Oak Hotel (the August image in the calendar), the Red Mill Rum Distillery (December), and the White Bay Brewery. I recently read Broke Road by Matthew Spencer – a gripping crime novel and great for a flight. I always turn to the staff at Roaring Stories for recommendations. They know their stuff.
Do you have any advice for aspiring artists?
Just give it a go! Try sketching somewhere peaceful – or wherever draws your interest. Join a class if you can – a good teacher and supportive group make a big difference. And most of all, go to art exhibitions!
HUMANS OF 2041 BALMAIN
A“AND I love it!” says Narayan, speaking to Neighbourhood Media. “The community is amazing, the local businesses and eateries are full of character, and it’s so close to everything else in Sydney. Plus, it’s only a five-minute drive to the Fish Market, which is basically wonderland for me. And if you ask me, Balmain might even have Sydney’s best croissant at Home Croissanterie.”
Narayan is a first-generation Australian, his parents are Fijian-Indian and his family line traces back to India, so he has quite a diverse range of cultural influences that inform his approach to cooking.
“Growing up, there was always this mix of cultures around the table, and my cooking now reflects that. For me, it feels natural to bring all these worlds together,” Narayan explains. “Things like roast chicken curries and barfi spice caramel slices. Those intersections feel authentic to me, because they’re what I grew up with — both things I love, now existing in the same dish.”
He
was born and raised in Sydney, moved west to Perth, then back east to the Central Coast. Now Masterchef alumni, Justin Narayan is settled in Balmain and indulging his passion for all things epicurean.
always ended up tasting a little more Indian than Italian. Maybe it was the curry-stained pots, or her heavy hand with garlic and chilli,” says Narayan.
It turns out it wasn’t just his mother who imbued everything with Indian flavours. As Narayan began exploring other cuisines, he discovered there were hints of Indian influence in almost anything he tasted. “It became my way of relating to food,” he says.
“Everything Is Indian is more like: here’s how I cook at home, here’s some of the food I love”
If you pick up a copy of Everything Is Indian and flick through the pages, you’ll immediately notice it is not your average cookbook. The layout is unconventional, as are many of the recipes. It’s part cookbook, part biography, part notebook with random thoughts.
However, within the eclectic mix of influences the Indian gene dominates. Narayan released his debut cook book in March this year. titled Everything Is Indian.
“The title came from this idea that, in my house, even when Mum made something that wasn’t Indian — like pasta — it
“Everything Is Indian is more like: here’s how I cook at home, here’s some of the food I love, and here’s how it all fits together,” Narayan explains. “So you’ll find recipes inspired by El Jannah and Frangos alongside dishes that just make sense to me, like chicken curry tacos or a rasmalai tres leches cake, as well as things that first got me excited about cooking —nlike trying to master the perfect steak. It’s approachable and fun, but still respectful of the traditions behind it.”
Narayan’s love of cooking began from an early age, but
BALMAIN
i t was winning Mas t erChe f in 2021 t ha t really ca t apul t e d his c aree r.
it was winning MasterChef in 2021 that really catapulted his career.
“MasterChef was massive and honestly life-changing It gave me a platform and opened doors I couldn’t have imagined, and I’ll always be grateful for that experience and everything it led to. But at the same time, I feel like it was just the start of the journey, not the end These days, I’m loving sharing stories through books and media, and building businesses like my wine company, Acceptable Wine I’ve got plenty more ideas in the pipeline, but right now I’m just enjoying the process. So yeah, MasterChef will always be part of the story but I like to think of it as chapter one ”
“MasterChef was massive and honestly life-changing. It gave me a platform and opened doors I couldn’t have imagined, and I’ll always be grateful for that experience and it led to. But at the same time, I feel like it was just the start of the journey, not the end. These days, I’m loving sharing stories through books and media, and businesses like my wine company, Acceptable Wine. I’ve got plenty more ideas in the pipeline, but right now I’m just enjoying the process. So yeah, MasterChef will always be part of the story but I like to think of it as chapter one.”
Acceptable Wine is Narayan’s own label, created with From Sunday Winemakers. It includes a range of varietals that pair perfectly with Narayan’s bespoke dishes. It also shows that Narayan doesn’t stand still for long; there’s always something new around the corner Whatever that is, it will no doubt be imbued with Narayan’s genuine passion for sharing simple pleasures with special people
Acceptable Wine is Narayan’s own label, created with From Sunday Winemakers. It includes a range of varietals that with Narayan’s dishes. It also shows that Narayan doesn’t stand still for long; there’s always something new around the corner. Whatever that is, it will no doubt be imbued with Narayan’s genuine passion for with special people.
“I really do believe food has this magical power to bring people together, no matter where we come from or what we believe My hope is to encourage people to share more meals with others whether going out to one of the amazing spots in Balmain or cooking a recipe from my book, or pouring a glass of Acceptable Wine with mates around the table At the end of the day, it’s about loving people, creating memories and being grateful for what we have Tha ’ wha i ’ all abou ”
“I really do believe food has this magical power to bring people together, no matter where we come from or what we believe. is to encourage people to share more meals with others whether going out to one of the amazing spots in Balmain or cooking a recipe from my book, or a of Wine with mates around the table. At the end of the day, it’s about loving people, creating memories and being grateful for what we have. That’s what it’s all about.”
Dear 2041 locals Dear 2041 locals
I’M Kobi Shetty, your local Greens MP for Balmain. Living in this vibrant, caring community with my family is a privilege, and I’m committed to being a strong voice for the issues that matter most to you. Over the first half of this year, we’ve achieved some fantastic wins together, and we’ve also faced challenges that require ongoing community action. From protecting essential health services to securing better public transport and tackling air pollution, or community has shown, once again, that when we stand together, we can achieve real change.
In a huge win for our community, we’ve secured the return of the Balmain West Ferry service which began running again from mid-August. This result was years in the making, driven by persistent community pressure including petitions, letters, community meetings, and the tireless work of residents who refused to accept losing such an important service. I was proud to stand alongside you and push the government to act, and it is proof that our collective advocacy works. The reinstated ferry will mean quicker, more reliable, more affordable, and more sustainable trips to the city. It will also help reduce congestion on the peninsula. Thank you to everyone who was part of this win. I’ll keep working alongside you to ensure the ferry timetables truly meet the needs of our community.
Community pressure has also secured a $4.8 million dollar boost for Callan Park. This much-needed funding will be used to knock down several buildings in the centre of the park, to deliver an additional 1.6 hectares of green space. Wins like this don’t just happen, this funding is the result of years of sustained advocacy from our community, and pressure from the Greens to hold the government to account.
While this is a big win, we know there’s still more to do. A Labor-Led Parliamentary Inquiry recommended commercialising parts of Callan Park. While Callan Park needs investment and a clear plan for the future, giving public land to private operators isn’t the answer. We have some fantastic community groups and social enterprises who have the skills and the drive to step in and ensure Callan Park is a thriving place for our community. I’ll be working with these groups and local residents as consultation for the Callan Park Masterplan progresses this year.
In August, work commenced on the installation of shore-toship power at White Bay Cruise Terminal, a long-overdue step in tackling the toxic cruise ship fumes that have impacted residents for over a decade. This is a huge win for public health and air quality, and it’s the direct result of years of campaigning by residents, local advocacy groups like Stop Cruise Ship Pollution, and The Greens. While we welcome this progress, the work isn’t finished. We now need to hold the government to account to ensure they make it mandatory for all cruise ships to plug into the grid and use shore power while in port. We cannot allow old vessels to continue running their polluting diesel engines in White Bay.
Meanwhile, I’m continuing to work with Inner West families, the NSW Nurses and Midwives Association and local healthcare workers to stop the proposed cuts to midwife positions at Royal Prince Alfred (RPA) Hospital. Thanks to strong advocacy from health workers, unions, parents, and thousands of community members who signed our petition and spoke out, we’ve secured a pause on these dangerous cuts while a review is undertaken. Now we need to keep the pressure on. The Minister for Health needs to intervene and ensure these dangerous cuts are stopped for good. Because Inner West families deserve worldclass healthcare, and our incredible midwives deserve job security.
It’s been a pleasure to work alongside many of you to deliver better outcomes for our community. Remember, my team and I are always here to help. Please contact us via email on kobi@kobishetty.org.au or call (02) 9660 7586. I look forward to seeing you out and about!
Yours sincerely,
Kobi Shetty, Member for Balmain
A COMMUNITY
AS OF August 18, 2025, the wharf at Elliott Street is once again part of the F3 Parramatta River ferry route. The restoration of the service follows a decade-long hiatus. In 2013, the service was discontinued due to low patronage. However, with the area’s population growth and increased demand for public transport, the community’s push for the ferry’s return gained momentum and in December 2024, Transport for NSW began upgrading the wharf. Balmain West Wharf provides four morning and four afternoon trips, significantly reducing commute times for residents. In addition to the ferry service, Inner West Mayor Darcy Byrne announced the reopening of a new kiosk at the Elliott Street Wharf offering coffee, drinks, snacks, and sandwiches from 7am Tuesday to Sunday. Byrne highlighted that the upgrade includes an accessible toilet, improved pathways, and landscaping, enhancing the harbourside
After more than a decade, the Balmain West Wharf has officially reopened, restoring a vital link for city bound commuters.
public space for the entire community.
Local leaders, including MP Kobi Shetty, a long-time supporter, have hailed the ferry’s return as a significant improvement in public transport connectivity for the Inner West. The community’s advocacy and the government’s commitment to enhancing transport infrastructure have culminated in this long-awaited development.
As services resume, there is potential for expansion. Transport for NSW has indicated that additional services may be introduced if commuter demand increases. This flexibility ensures that the ferry service can adapt to the evolving needs of the Balmain community.
A
Honouring history, shaping the future: Loyalty Square revitalisation plans.
AT THE corner of Darling and Beattie Streets, Loyalty Square has long stood as a place of pride and reflection for the Balmain community. Home to Australia’s first community-funded war memorial, the square is where locals gather each ANZAC Day to remember the sacrifices of those who served. Now, you’re invited to help shape the next chapter of this important public space.
As part of Inner West Council’s Main Streets Revitalisation Program, concept plans have been prepared to improve Loyalty Square - ensuring it continues to honour the past while serving the needs of today’s community. The program is designed to revitalise public spaces, creating vibrant, welcoming environments that encourage people to stay, connect and support local business. The proposed plans include a new memorial wall to commemorate 195 local soldiers from Balmain, East Balmain and Birchgrove who died during World War I but are not listed on the existing 1916 memorial. This follows an in-depth research project led by students from Sydney Secondary College, with guidance from the Balmain-Rozelle
RSL sub-Branch and the Balmain Association. Their work uncovered additional names of local service personnel, ensuring their sacrifice will finally be recognised. Other proposed improvements include removing bollards and chains around the existing memorial, relocating plaques beneath the fig tree, removing the pergola and wisteria, upgrading lighting for safety, and enhancing the gardens and landscaping throughout the square.
Funding for the project is set to become available in 2026, but Council is seeking community feedback now to refine and finalise the plans. By contributing, locals can help ensure Loyalty Square remains both a place of remembrance and a welcoming hub for generations to come.
Dear Balmain residents,
The Albanese Labor Government’s number one priority is addressing cost of living pressures.
Support payments
From 1 July 2025, a range of rates, thresholds, and limits will increase by 2.4 per cent to ensure they keep pace with the cost of living, helping more than 2.4 million recipients of social security payments.
Indexation keeps payments in line with the wider economy, like the Family Tax Benefit, which help Australian families to cover the costs of raising children and ensures that the social security system remains a safety net that Australians can rely on.
For families receiving Family Tax Benefit Part A, the maximum rate of payment for children aged under 13 will increase to a new rate of $227.36 a fortnight, an increase of over $36 since the election of the Albanese Labor Government in 2022. For children aged 13 or over, the rate will increase to $295.82 a fortnight.
The maximum rate of Family Tax Benefit Part B will increase to $193.34, an increase of over $30 since May 2022. For families with a youngest child aged five or over, the rate will increase to $134.96 a fortnight.
The Paid Parental Leave (PPL) annual income limits will also increase. The individual annual limit will rise to $180,007 and the family limit will increase to $373,094. The Albanese Labor Government reforms to PPL, introduced on 1 July 2023, have already helped over 380,000 parents.
Other key changes from 1 July 2025 include increases to:
Family Tax Benefit Part A and Part B income thresholds and related supplements
Asset limits for recipients of JobSeeker Payment, Youth Allowance, Austudy, ABSTUDY Living Allowance, Parenting Payment, and Special Benefit
The income threshold for Parenting Payment Single Income and assets thresholds for Age Pension, Disability Support Pension and Carer Payment
The rate of Essential Medical Equipment Payment.
Payment rates and thresholds are indexed on a regular basis, with youth and student payments indexed in January, and pensions and allowances in March and September.
Through a combination of tax cuts, increased wages, cheaper medicines, cuts to student debt, and energy bill relief, Labor is making a real difference to help ease the cost of living.
Social inclusion
We know that long-term unemployment, discrimination, and lack of opportunity can entrench disadvantage over generations which is why the Albanese Labor Government is supporting innovative, community-led solutions for marginalised community members.
We are investing $2.3 million in 22 social enterprises across Australia, including at Plate It Forward, which runs three restaurants in the Sydney electorate, providing culinary and hospitality career pathways for asylum seekers, refugees, Aboriginal and Torres Strait Islanders, people with disability and people battling homelessness and addiction.
Plate It Forward also prepares more than 2,000 free, restaurant quality meals each week to locals in need.
The Albanese Government’s funding will help Plate to provide more employment and training opportunities for refugees, migrants and individuals facing disadvantage.
The Albanese Government also greatly values Australia’s community organisations and their volunteers for the connections they provide and the sense of purpose and belonging that they build for all of us to share.
In the Sydney electorate, I am really pleased to see the Albanese Government assisting 45 organisations, providing $82,625 to 32 of these through 2025 Volunteer Grants 2025 and $96,448 to 32 organisations through 2025 Stronger Communities Grants, including:
Balmain and District Football Club
Leichhardt Saints Football Club
Leichhardt Swimming Club
Aboriginal Housing Co Ltd
Actionaid Australia
Gamarada Indigenous Healing and Life Training Limited
Glebe Youth Service
If you are a community group and want to know more about how to apply for a grant, please contact my electorate office for assistance.
TRUE CRIME
By Elliot Lindsay
IIN the late nineteenth century, Balmain, a bustling industrial suburb on Sydney’s waterfront, was a hotbed of larrikinism, characterized by gangs known as “pushes” that terrorized the community with violence, gambling, and public nuisances. The most notorious of these was the Liver Push, named for their association with the Glebe Island Abattoirs, where many members worked as butchers or labourers, handling offal and blood, which inspired their moniker. Here we shall explore the Liver Push’s activities, their rivalries with other Balmain gangs— namely the Soudan Push, Warwick Push, Black-and-Red Push, and The Dock Push— and their impact on the suburb, drawing on specific incidents, locations, and the sociocultural context of Balmain’s streets, pubs, and buildings.
THE RISE OF THE LIVER PUSH AND BALMAIN’S GANG CULTURE
Balmain in the 1880s and 1890s was a working-class enclave with a gritty edge, its docks, abattoirs, and pubs fostering a rough subculture. The Glebe Island Abattoir, located off Pyrmont Bridge Road, was a central hub for the Liver Push, employing many of its members in slaughtering and processing cattle, sheep, and pigs. The abattoirs’ unsanitary conditions—blood seeping into the soil, odorous “soup-tanks” for manure production—mirrored the chaotic environment in which the Liver Push thrived. Their territory centred around the abattoirs and extended to nearby streets like Margaret Street (known as the “Divio” to the gang), Terry Street, Beattie Street, Weston Street, and Mullens Street, where they were frequently reported causing trouble.
“Balmain was a hotbed of larrikinism, characterized by gangs known as “pushes” that terrorized the community with violence, gambling, and public nuisances.”
often clashing over control of key locations like pubs, dance rooms, and public spaces. The Liver Push’s dominance in Balmain’s West End, particularly around the abattoirs and Darling Road, set them against rivals like the Soudan Push (possibly based in the East End) and the Warwick Push, whose name likely derived from the Warwick Castle Hotel that once occupied the corner of Darling and Mort Streets (now the site of Chemist Warehouse). The Dock Push likely controlled areas near Balmain’s waterfront, such as Mort Bay, while the Blackand-Red Push’s territory is less clear but may have overlapped in central Balmain streets, although many of its members also worked in the abattoir. These rivalries fuelled violent encounters, as pushes defended their turf with fierce loyalty, often using stones, bats, bottles and knives.
INFAMOUS RIOTS, BATTLES AND BEATINGS
The Elliott Street Riot (1885)
Location: Corner of Elliott Street and Darling Road
Details: On Sunday, 18 October 1885, the Liver Push clashed with the Soudan Push in a massive brawl involving around 200 armed men and women. The groups hurled stones and wielded sticks, creating chaos that forced residents to flee the streets and take cover. Senior-Constable Stuart, described stones flying in all directions. This turf war hurled the Liver Push into infamy and made its captain, William Shepherd, one of the most feared men in Balmain.
THE TEMPERANCE HALL STABBING
(1886)
Location: Temperance Hall, 8 Montague Street
The Liver Push was one of four prominent Balmain gangs, alongside the Warwick Push, Dock Push, and Black-andRed Push. These gangs maintained distinct territories,
Details: On Christmas night 1886, a melee outside the Temperance Hall saw Liver Push members, including William Shepherd and his thugs attack James Chapman, who was linked to the Warwick Push, though he denied
membership. Shepherd, identified as the gang’s captain, stabbed Chapman twice with a pocket-knife, causing severe injuries near his shoulder blade and right side. The brawl began when Shepherd struck Chapman unprovoked, escalating into a fight with over 20 Liver Push members, who threw stones and assaulted Chapman’s group. At the Balmain Police Court, the magistrate committed Shepherd and five of his gang to trial at the Quarter Sessions, where Shepherd received one month’s imprisonment for using a knife.
THE EXCHANGE HOTEL BASHING
(1887)
Location: Beattie Street and Mullens Street (The Exchange Hotel).
Details: On Saturday night, 2 April 1887, Liver Push members William Shepherd and William Smith assaulted Robert Gay after he intervened to protect a youth, “Silly George,” from their attack. The incident occurred amidst a Saturday night crowd at Cohen’s Corner (Cohen owned the Exchange Hotel), a known trouble spot. When Gay threatened to report them, the gang followed him, struck him on the chin, and knocked him down, forcing him to seek refuge in a shop. On Monday, Senior-Constable Beadman arrested Shepherd, who resisted, struck the constable, tore his coat, and called on the gang to stone him. Smith incited the resistance. At the Balmain Police Court, Captain Fisher, S.M., sentenced Shepherd to three months for assaulting Gay, six months’ hard labor for assaulting the Constable, and two months for damaging the coat. Smith received three months for assaulting Gay, two months for inciting resistance, and three months’ hard labor for assaulting the constable, all cumulative. The court noted the Liver Push’s fearsome reputation, with citizens warned against intervening due to their threat of violence.
THE DANCE ROOM BATTLE (1899)
Location: A dance room on a “busy Balmain street” (possibly Darling Road or Beattie Street).
Details: On 9 November 1899, the Liver Push clashed with the Black-and-Red Push in and around a dance room, described as a “Boer and Basuto war.” The fight involved
a bombardment of blue metal and sandstone rocks, accompanied by volleys of obscene language, creating a “dreadful” scene. The dance room, a known haunt for larrikins with flashy attire, was condemned as a breeding ground for immorality. The event prompted calls for police to suppress such venues to protect Balmain’s property values and reputation.
DECLINE OF THE BALMAIN PUSH
The Liver Push’s reign was marked by relentless assaults on Balmain’s pubs, shops, and residents, alongside petty crimes like the 1889 horse tail theft near the Glebe Island Abattoirs and disruptive gambling on Margaret Street, known to the gang as the “Divio.” By the late 1890s, Balmain’s community, exasperated by the persistent violence, demanded that authorities reclaim their streets. The decline of the Liver Push and its rivals—the Soudan Push, Warwick Push, Black-and-Red Push, and Dock Push—was driven by intensified police efforts and severe judicial penalties, including fines and imprisonment for members like Michael Tancred, William Shepherd, and Charles Kemp. Despite lingering into the late 1890s, as seen in the 1899 dance room clash, the Liver Push’s influence had significantly waned by 1900, their organized legal support—through weekly solicitor retainers and witness tampering—unable to withstand mounting law enforcement pressure.
Intriguingly, whispers in the 1890s suggested that some aging Liver Push members, outgrowing their larrikin days, transitioned into political spheres, with claims they were among the founding figures of the Labor Party at the Unity Hall Hotel in Balmain in 1891. Yet, even with such rumoured connections in high places, the Liver Push could not forestall the end of their golden era as the new century dawned. While their legacy faded, Balmain’s streets would not remain quiet for long. Less than a decade later, a new wave of pushes emerged, heralding a fresh chapter of larrikinism—a story for another time.
LATE WINTER - SPRING
Local Culture, Connection and Celebration in 2041
Whether you’re a long-time local or new to the neighbourhood, there’s plenty to see, do and enjoy right on your doorstep. Here are our picks for what’s happening around Balmain, Birchgrove and Rozelle.
WHALE WATCHING | MAY - NOV
Captain Cook Cruises
Each year, over 20,000 humpback whales make the 3,500km journey from the icy waters of Antarctica to the warm tropics of the Great Barrier Reef - and Sydney is considered one of the best places in Australia to see them. From Circular Quay, passengers can set sail aboard a purpose-built cruise, passing the Opera House and Harbour Bridge before venturing into the open ocean for an unforgettable encounter. With a Whale Sighting Guarantee, guests are assured they will either spot whales or enjoy another cruise free of charge.
Tickets: captaincook.com.au/explore-sydneysightseeing/whale-watching-sydney
SINGERS HOLIDAY BOOTCAMP | SEPT 29 - OCT 1
Balmain Scout Hall (103 Mort St)
The award-winning Singers Bootcamp is hitting Balmain these Spring School Holidays. This incredible three-day workshop (sold-out for the past six years) gives kids aged 7 to 12 the chance to sing, dance, and act like a real professional performer. Designed for all abilities, it’s the perfect confidence-building experience for both shy and outgoing young singers. Book in before the 12th of September and receive $40 off. Details: emmadeanssings.com.au
ROZELLE COMEDY CLUB | LAST THURS OF THE MONTH
The Native Rose Hotel
It’s hard to find a good comedy night in Sydney but we’ve discovered this hidden gem in Rozelle that packs the punchlines on the last Thursday of each month. For the small price of $25 a ticket you’ll enjoy 5 brilliant professional comedians, with the night being topped off with a special headliner who’s guaranteed to have you giggling!
The tasty pub food and candlelit New York style seating creates a buzzing atmosphere that’s so right for comedy. This is the perfect night to spend with mates or a cheeky date. Tickets: eventbrite.com.au/e/rozelle-comedyclub-tickets-1546805359469?aff=oddtdtcreator
SUPERYACHT SATURDAYS ON THE JACKSON | SAT
Sydney Harbour
Are you celebrating a special something this Spring or Summer? Good timing, because Sydney’s most stylish Saturdays are back. From milestone birthdays to fabulous long lunches with friends, The Jackson is where Sydney’s most glamorous Saturdays unfold.
- Chandon Harbour Long Lunch – Sip free-flowing Chandon, savour a chef-curated menu, and enjoy acoustic live music as you linger with friends against a backdrop of Sydney Harbour. Perfect for a fabulous forty, milestone birthday, or simply a long-overdue catch-up.
- Veuve Clicquot in the Sun – Champagne, canapés, and Sydney’s hottest DJs — the ultimate daytime party to toast life, friendship, and sunshine on the Harbour. Because life’s special moments deserve the city’s most spectacular stage. Reserve your Saturday escape now: thejackson.com.au/ticketed-events
STORYTIME
AT BALMAIN LIBRARY | WED 10.30AM
370 Darling St, Balmain
A delightful session of stories, songs and rhymes designed to spark a lifelong love of books and reading. Perfect for children aged 3–5, these fun and engaging gatherings help develop early literacy, listening and language skills, while also building confidence in being part of a group.
More details & programs online: innerwest.nsw.gov. au/explore/libraries/library-programs-and-events/ babies-and-toddlers
BALMAIN VILLAGE MARKETS | 2ND SAT MONTHLY
UPCOMING SEPT 13 & OCT 11
214 Darling St, Balmain (St Andrew’s Church Grounds)
A beloved local favourite, the Balmain Markets bring together over 50 stalls offering everything from handmade jewellery and vintage fashion to plants, books, and artisan produce. Set within the historic grounds of St Andrew’s Church, it’s the perfect Saturday outing - browse, eat, meet the makers, and soak up the vibrant community vibe. Friendly pups welcome!
Details: balmainvillagemarkets.com.au
FESTIVAL
OF BALMAIN 2025 | NOV 30 - 11AM-5PM
Darling St (between Montague & Booth St), Balmain Balmain’s getting its very own street party! The inaugural Festival of Balmain will transform Darling Street into a vibrant hub of live music, pop-up bars, food trucks, market stalls, and creative workshops. With something for all ages - including family-friendly fun and local maker marketsit’s a celebration of everything we love about life on the peninsula.
Details: innerwest.nsw.gov.au/explore/whats-on/ annual-events/festival-of-balmain
BALMAIN JACOBEAN SINGERS: SOUNDS OF THE SOLSTICE | SAT DEC 6 - 3PM
St John the Evangelist Church, Birchgrove Celebrate the season with the Balmain Jacobean Singers festive concert, Sounds of the Solstice. With over 25 years of local performances, this vibrant community choir brings warmth, harmony, and joy to every event. Whether you’re a long-time music lover or new to choral singing, join the audience for an afternoon of uplifting melodies. The group is also welcoming new choristers of all abilities- no formal training needed, just a love of singing! Tickets: events. humanitix.com/bjs-soundsofthesolstice
EAT & DRINK
Hearty
Sunday
Roasts
served with all the trimmings at your favourite local pubs and clubs.
WWHEN the weekend calls for comfort food, nothing beats a classic Sunday roast - and Balmain, Rozelle and Birchgrove deliver some of the best in Sydney. From slow-roasted meats and crisp potatoes to fluffy Yorkshire puddings and rich gravy, these local pubs and clubs know how to serve up tradition with a side of community warmth.
BALMAIN BOWLING CLUB
156 Darling St, Balmain
Available: Every Sunday, lunch & dinner
For a classic, crowd-pleasing roast without breaking the bank, head to Balmain Bowling Club. Each Sunday, they offer a rotating roast- a different weekly feature like lamb, beef or pork - served with roast potato, pumpkin, cauliflower mornay, peas, and gravy.
Priced at just $19.90 for members (or $25 for visitors), this hearty meal is ideal for a full, comforting feed that won’t break the budgetperfect for families or those looking for good value and generous portion sizes.
THE LONDON HOTEL
234 Darling St, Balmain Sundays, from 12 pm until sold out
Sink into a beautifully traditional Sunday roast at The London Hotel. Expect succulent choices - think sirloin of beef, pork belly and loin, lamb shank or vegetarian nut roast - accompanied by roast potatoes, parsnip, autumn greens, Yorkshire pudding, and rich gravy.
Situated on Darling Street, this beloved pub combines hearty fare with a warm, communitydriven vibe - often paired with live acoustic music in the afternoon (3–6 pm). A perfect weekend treat that feels timeless and nourishing.
The Riverview Hotel serves a signature roast that’s as comforting as its scenic riverside setting. For around $34, dig into a traditional roast beef complete with baked vegetables, seeded mustard jus, and Yorkshire pudding.
Available all day on Sundays (lunchtime through dinner), it’s a flexible option for a lazy weekend bite. According to Time Out and others, this local gem continues to earn praise not only for the food but also for its welcoming atmosphere and reliable service.
THE ROYAL OAK
36 College St, Balmain Sundays, 11am till sold out
Nestled in a historic corner building, The Royal Oak’s Sunday roast is a local favourite that pulls in gatherings from near and far. For around $32.50, expect generous servings of Berkshire pork or White Pyrenees lamb, complete with all the trimmings - roast veggies, Yorkshire pudding, and rich house gravy.
Given its popularity, especially in winter, consider calling ahead or placing a preorder to secure your share.
The London Hotel
HELMED by celebrated French Australian chef Manu Feildel, Bistro Red Lion by Manu has spent the past year winning over locals and visitors with its welcoming atmosphere and flavour-packed, bistro-style menu. Manu returned to the kitchen after a four-year hiatus to launch Bistro Red Lion, and has played a key role in establishing the venue as a standout in Sydney’s burgeoning dining scene.
Occupying the upper level of the 196-year-old Red Lion Hotel, Bistro Red Lion by Manu is the centrepiece of last year’s ambitious, $1.5 million transformation of the pub by owners Laundy Hotels. The extensive, eight-month renovation revitalised both the upstairs bistro and the downstairs pub, preserving the Red Lion’s heritage charm while introducing a new era of elevated, yet accessible dining.
The upstairs bistro boasts seating for up to 120 guests, complete with a bar and open chef’s pass for diners to watch the kitchen in action. Linen covered tables, illustrated wall accents, and provincial-style pendant lights bring a touch
Manu Feildel’s Rozelle bistro marks its first year serving Frenchinspired dishes in the historic Red Lion Hotel.
of Parisian charm, while the restored wraparound balcony offers alfresco dining with views of Darling Street below. Manu, a sixth-generation chef, has carefully curated a menu that blends refined French technique with a deep sense of nostalgia. Signature dishes draw inspiration from his family’s kitchen, including his father’s French Country-Style Terrine served with red onion jam and toasted sourdough. Since its opening, Bistro Red Lion has become a standout in Sydney’s dining scene – known for its inviting atmosphere, refined yet comforting menu, and a dining experience that feels like stepping into Manu’s own home.
BISTO RED LION BY MANU
Upstairs at The Red Lion Hotel 726 Darling St, Rozelle redlionrozelle.com.au
BOTTOMLESS BRUNCH
SATURDAYS & SUNDAYS | 11AM-3PM SET MENU + 2 HRS UNLIMITED DRINKS MUST PREBOOK
SATURDAYS & SUNDAYS 12-5PM
BALMAIN WELLNESS
Get fit, make friends, and explore Balmain and Rozelle with local run clubs.
LLOOKING to boost your fitness while connecting with other Balmain & Rozelle locals? These local run clubs offer the perfect mix of exercise and community spirit. Whether you’re a beginner or a seasoned runner, joining a local club means regular group runs, motivation, and new friendships—all while taking in some of Sydney’s most scenic sites.
PACE Athletic Rozelle Run Club
Pace Athletic’s Rozelle Run Club is a welcoming group that meets every Wednesday evening at 6:30 PM from their store on Darling Street. The club offers routes between 5 and 9 kilometers, making it ideal for runners of all levels. The runs typically take in beautiful parts of the Bay Run and Callan Park, combining fitness with stunning views. Afterward, runners often socialize nearby, building a strong community vibe.
Every Wednesday at 6.30pm Free
ROZELLE Run Club – V&B Athletic
Hosted by V&B Athletic, the Rozelle Run Club meets on Wednesday nights at 6:30 PM and offers a free, friendly environment for runners to improve and connect. Their routes range from 6 to 9 kilometers and often include scenic spots such as the Bay Run and Blackwattle Bay. This club finishes its sessions with a casual social gathering at The Welcome Hotel, blending fitness with great community spirit and camaraderie.
Every Wednesday at 6.30pm Free
BALMAIN Athletics Club
Balmain Athletics Club welcomes athletes of all ages and abilities, from kids to seniors. Based at King George Oval in Rozelle, the club offers a range of programs including track and field, cross country, and road racing. Their summer season runs from October to March, providing structured training and competition opportunities. This club is perfect if you’re looking for a more formal athletic experience with a focus on developing speed and endurance.
For details on days, times and prices, email: info@balmainlac.org.au
OUTFIT Running Group
OUTFIT Running Group in Balmain meets every Wednesday at 6:00 AM and offers a more structured training environment. Members follow personalized plans and run through areas including Birchgrove, Balmain, Rozelle, and Lilyfield. This paid group also provides access to local running events and coaching, making it ideal for runners aiming to improve performance while enjoying a supportive community atmosphere in one of Sydney’s most picturesque suburbs.
Every Wednesday at 6am
$250 for 10 weeks, and includes a free personalised training plan
FIT Reflection Run Club
FIT Reflection Run Club is all about putting the fun back into running. The club welcomes women of all abilities - from those training for an upcoming race to those who find running tough, daunting, or uncomfortable and want to build a running base but aren’t sure where to start. The goal is to help members learn how to run longer distances comfortably, build a solid base without injury, and, most importantly, enjoy running alongside a motivated group of women who provide encouragement and accountability. The group meets every Friday morning at 6am. Sessions cost $10 each or are included as part of a FIT Reflection membership. Every Friday at 6am $10 each, or free for members
BALMAIN BATHHOUSE
NATURE’S Energy Balmain returns with a complete transformation—unveiling Sydney’s most luxurious wellness sanctuary, now featuring medical-grade Red Light Therapy.
Long a Darling Street icon for its whole-being approach to wellness, with a bathhouse, massage, facials, spiritual reading and healing, and handmade products, the bathhouse has been reimagined to deliver a deeper ritual of relaxation, recovery, and renewal.
THE NATURE’S ENERGY BATHHOUSE RITUAL
Every 90-minute session guides you through:
• Sea Salt Scrub & Shower – gentle exfoliation.
• Magnesium Mineral Pool – muscle-soothing minerals.
• Traditional & Infrared Saunas – detox and circulation.
• Steam Room & Ice Baths – contrast therapy for energy.
• Medical-Grade Red Light Therapy – clinically proven to stimulate cell repair, improve circulation, and accelerate recovery.
• Recovery Lounge – with herbal tea and Celtic salts.
Lockers, toiletries, and towels are included. 90-minute sessions start from $60 weekdays, $70 Fri-Sun. New 6:30-9:30am Sunrise sessions have also been added with 60 minutes from $40 weekdays, $50 Fri-Sun.
WHY MEDICAL-GRADE RED LIGHT
THERAPY MATTERS
Unlike beauty gadgets or mood lighting, Nature’s Energy’s full-body panels deliver the gold-standard wavelengths (660nm red, 850nm near-infrared) used in elite physiotherapy and sports clinics. Benefits include reducing inflammation, supporting skin health, and boosting energy well beyond your visit.
BEYOND THE BATHHOUSE
Extend your ritual with:
• Massage – from deep tissue to relaxation.
• Facials – holistic skin therapies.
• Spiritual Reading & Healing – restore balance.
• Day Spa Packages – curated for indulgence.
A LOCAL FAVOURITE, ELEVATED
Part of Balmain’s wellness culture for decades, Nature’s Energy is back with a sanctuary designed for modern recovery and whole-being renewal. Doors reopen 12 September 2025. Book early to experience Sydney’s most luxurious and comprehensive bathhouse, right here in Balmain.
READ
ROARING STORIES REVIEWS
Discover Spring’s must-read new books.
The Spring Reading Guide is a curated collection of must-read new titles chosen to inspire and delight local book lovers. Visit instore at Roaring Storieson to explore the shelves, discover new favourites, and find the perfect gift for friends and family. Happy reading, Balmain!
THE REVISIONISTS | $34.99
Michelle Johnston
When Christine Campbell, once lauded journalist, is confronted by her oldest—and estranged— childhood friend about her coverage of unrest in the North Caucasus over 20 years ago, her story unfurls across three different timelines. Exploring ideas of identity, self-making, the elasticity of memory and truth, this compelling and thoughtprovoking novel will have you hooked.
BETTER THINGS ARE POSSIBLE |
$34.99
Jack Toohey
In a 24/7 news cycle perpetuated by social media, Jack Toohey is a voice of hope in a sea of grim headlines and unjust systems. With a positive mission to rebuild broken systems, Toohey provides a rallying cry of hope for anyone feeling overwhelmed by the state of the world, because if we’re going to fix issues like climate, inequality and housing, we have to replace defeatism and channel our energy to solutions and innovation.
BROKE ROAD | $34.99
Matthew Spencer
Homicide Detective Rose Riley and newspaper man/ true crime author Adam Bowman are back together solving crime. This time they are in the Hunter Valley wine region where a woman has been found dead in her home. Lots of suspects, mining companies and plenty of intrigue all make for a thoroughly satisfying murder mystery.
SNAKE TALK | $36.99
Tyson Yunkaporta and Megan Kelleher
The serpent in Australian Aboriginal stories is both a creator and destroyer, dwelling in the liminal spaces between physical and spiritual worlds, between story and history Tyson Yunkaporta and Megan Kelleher speak to keepers of lore across the world to discover if stories such as those of the Basilisk, Wyvern, Naga, and Quetzalcoatl work similarly to resolve global issues of existential crisis.
LEARN
With: Shauna Colnan, Principal of International Grammar School Sydney
NAME: Shauna Colnan
OCCUPATION: International Grammar School Principal
3 WORDS TO DESCRIBE A TYPICAL DAY? Diverse. Rewarding. Inspiring.
SOMETHING PEOPLE WOULDN’T EXPECT ? No two days are ever the same.
6.00am – Wake up, have breakfast and listen to ABC Radio National for a head start on what’s happening in the world; by 7am I’m on the road, heading to work.
8.00am – I love greeting students at the gate, in the corridors and around the campus. Since the school opened in 1984, our students have rushed in, enthusiastic about their day I love that this still happens, and always love to be a part of it!
09.00am – My Assistant Jenny and I review the day and the week ahead so that we’re ready for assemblies, concerts, presentations, visitors and other meetings. I then dedicate time to correspondence and emails, to ‘clear the decks’ so I can engage with all the decisions and opportunities that come with leading a busy school. Visits from students are among my favourite surprises.
10.00am – Morning tea time: this is spent with colleagues. Sometimes in staff meetings, where we drive excellence in teaching and learning, other times, just taking a seat for an impromptu chat. Our multilingual community is rich with ideas and opportunities.
12:00pm – Lunchtime: my favourite kind of lunch is catching up with students, finding out how they’re going, hearing about their ideas and plans for the future. IGS kids are a creative and curious bunch and I never cease to be amazed at their ideas. Our job is to nurture them as we pave their way to becoming courageous, altruistic and adaptable students, whether in Early Learning, Year 12, or anywhere in between.
Grammar School is a day-to-day adventure filled with
Have you ever wondered what it ’s like to be a school Principal? For Shauna Colnan, leading the International surprises, challenges and moments that make it all worthwhile From greeting enthusiastic students at the gate to teaching Year 12 English and steering exciting school projects, Shauna ’s days are diverse, rewarding and truly inspiring
2:00pm – Throughout the day, I work with colleagues, students, parents, the Board, architects, project managers, suppliers and so many more individuals across our diverse community We always have projects on the go and it’s exciting to collaborate with so many people to deliver the best educational outcomes we can.
technologies, increasing sustainable practices, improving our campus grounds and expanding opportunities for our students inside and beyond the campus.
4.00pm – I am so glad to still be teaching, as I see one of the roles of the Principal as being Head Teacher. It’s important to roll up your sleeves and engage in the fundamental joys and challenges of the classroom. As one of the IGS Year 12 English Extension 2 teachers, I treasure the opportunity to supervise and support senior students as they create their original major works. Class often goes till 5pm as we explore literature and words and how to craft a narrative most effectively.
6:00pm – The Principal’s job often spans meetings and events that go on into the evening. On quieter nights, I head home and share the day’s events with my husband, Michael. We enjoy long walks in the neighbourhood or along the beach to unwind and recharge. Friday night is always family dinner in the Inner West.
10:00pm – In bed by 10pm. That’s the goal!
Whether it’s sharing a laugh with students, collaborating on innovative projects, or unwinding with her family on a long walk, Shauna’s role as Principal is as much about inspiration as it is about leadership - a window into a world where every day brings something new.
Favourite local spot? The Fenwick on Balmain East’s harbour foreshore
PUZZLES
Balmain | Issue #5
Across
Name of a Balmain stream that once flowed into Mort Bay.
2. Name of a Balmain stream that once flowed into Mort Bay. 4. In the Peninsula Calendar, which month features a painting of the Royal Oak Hotel?
In the Peninsula Calendar, which month features a painting of the Royal Oak Hotel?
Which month saw the return of the Balmain West Ferry?
7. Which month saw the return of the Balmain West Ferry?
This Balmain Club offers a Sunday Roast for only $19.90?
9. This Balmain Club offers a Sunday Roast for only $19.90?
13. This street on the Peninsula is known to be affected by cruise ship fumes.
14. Small warships built at Mort’s Dock during WWII.
5. Indian sweet used in Justin Narayan's tres leches cake.
Coastal suburb where Mort Bay Park Bushcare sessions take place.
15. This Balmain brewery is hosting a launch event for the Peninsula Calendar in December.
Down
This French-Australian celebrity chef is behind Bistro Red Lion.
10. This French-Australian celebrity chef is behind Bistro Red Lion.
6. Famous TV cooking competition Justin Narayan won in 2021.
This Inner West Park is set to receive a $4.8 million boost.
8. Shauna Coleman fulfils which role at the International Grammar School, Sydney?
Indian sweet used in Justin Narayan’s tres leches cake.
1. Coastal suburb where Mort Bay Park Bushcare sessions take place.
This street on the Peninsula is known to be affected by cruise ship fumes.
Small warships built at Mort’s Dock during WWII.
11. Type of cuisine featured at Bistro Red Lion.
Famous TV cooking competition Justin Narayan won in 2021.
3. This Inner West Park is set to receive a $4.8 million boost.
This Balmain brewery is hosting a launch event for the Peninsula Calendar in December.
12. Balmain-based artist behind the Balmain Peninsula Calendar series.
Shauna Coleman fulfils which role at the International Grammar School, Sydney?
Type of cuisine featured at Bistro Red Lion.
Balmain-based artist behind the Balmain Peninsula Calendar series.
We never forget the pets who share our lives and give us their unconditional love. The bond we share with them, and the love we feel, is like no other. Including a gift in your Will to RSPCA NSW allows you to give back and say thank you to the special pets who enrich your life. Find out how your love for all animals can live on through a gift in your Will to RSPCA NSW. Visit rspcansw.org/wills or call 02 9782 4419.
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EDUCATION SERVICES
AUSSIE BALMAIN
Balmain locals, David, James, Naima and the team at Aussie Balmain have been supporting Balmain and the greater community since 2016. Aussie Balmain’s award-winning mortgage brokers boast more than 30 years collective industry experience. Aussie Balmain are well equipped to find and arrange the right home loan solution for your current and future needs - reach out for a no obligation chat today!
Shop 1, 335 Darling St, Balmain | 02 8123 8608 aussie.com.au
KOBI SHETTY MP
Kobi Shetty is here to support her local community - “We have a vibrant community here in the electorate of Balmain. It’s such a privilege to live here with my husband and our three kids. As your local state MP, I’m here to represent you, and to advocate for our community in Parliament. Do you need help with a local issue? I’m here to help. Please don’t hesitate to contact my office and we will help in whatever way we can.”
02 9660 7586 | 201-205 Glebe Point Road, Glebe balmain@parliament.nsw.gov.au 552 • sarah@helmfinance.com.au • www.helmfinance.com.au
sure how to get ahead faster and pay your home off sooner? That’s where Helm Finance comes in. We’re locals, like you—and we’ll help you save money, breathe easier, and take charge of your home loan.
0478 801 552 | PO Box 250, Balmain helmfinance.com.au
INTERNATIONAL GRAMMAR SCHOOL SYDNEY
A unique independent, coeducational, secular school offering quality teaching for early learning, primary and high school students through to Year 12. IGS opened its doors in 1984 with a unique vision to provide its students with a globally-focused bilingual education, rich in the study of music and the arts
The ideal school for boys who are independent, creative thinkers with a love of learning, a curiosity about the world and a passion to get involved in sport, music, drama, debating, chess, Cadets, art and more. Grammar is an unusual school. Its liberal curriculum sets it apart, as does its focus on the life of the mind. If families are worried about the fees, please note that Grammar offers a very extensive fee-assistance programme to help boys attend our School. There is no waiting list and entry is based on merit alone.
College St, Darlinghurst9332 5805 - sydgram.nsw.edu.au
WELLNESS WELLNESS
CITY CAVE BALMAIN
Rediscover bliss, elevate your well-being, and embrace the experience that City Cave Balmain has to offer. As the year comes to an end, help combat the feelings of exhaustion and stress with our three wellness services; Infrared Sauna, Float Therapy and Massage Therapy. Dive into a deep state of relaxation, creating a meditative haven for your mind and body to rest - it’s the perfect investment in you and your loved ones’ health and well-being.
Unit 26/100 Reynolds St, Balmain | 0448 642 191 citycave.com.au/balmain
SOUL AGENDA
Balmain’s yoga haven with its Zen factor dialed all the way up! Step into Soul Agenda and discover a serene retreat that feels like your personal ashram. This boutique studio elevates relaxation and wellness to new heights, with thoughtful touches like a gently heated space, fragrant candles, essential oils, mood-enhancing lighting, abundant props, and welcoming, expert instructors. Explore a diverse range of classes, including Inferno Pilates, Qigong, Sound Healing, Meditation, Foundation, Prenatal/Postnatal Yoga, private & corporate sessions, and transformative weekly workshops. Whether you’re a seasoned yogi mastering headstands or a beginner finding your flow, this studio has something for everyone. Soul Agenda ensures variety, wellness, and plenty of fun, so you leave feeling rejuvenated, focused, and utterly zen.
2/383 Darling St, Balmain | 0432 118 172 | soulagenda.com.au
VISION PERSONAL TRAINING BALMAIN
Located at 332 Darling St, Balmain, Vision Personal Training Balmain aims to welcome the local community by focusing on a personalised training program, custom nutrition plans that are tailored to each person’s lifestyle. Whether it’s weight loss, strength building, or overall health improvement, the studio’s expert trainers are dedicated to guiding clients every step of the way.
Shop 4/332 Darling St, Balmain | 0488 549 630 visionpersonaltraining.com/our-studios/balmain
FIT REFLECTION
A studio for women that is structured and supportive where you can build your confidence, be accountable and be part of a great community of women. Our holistic approach means we offer a variety of different classes to cater to all fitness and health goals, with a personal approach for every member. FIT reflection was born out of a desire to help women make exercise simple, doable, and enjoyable! We’re here to help you find your rhythm, feel strong, confident, and connected to your body, without the overwhelm.
Suite 1/259 Darling St | 0451 220 773 fitreflection.com.au
SHOP
ROARING STORIES
Balmain’s independent bookshop. Formerly Bray’s Books, was first opened in 1969 under the ownership of Philip and Margaret Bray. Dan Jordon and Claire Gorman purchased Brays Books and undertook a complete store redesign and refurbishment and reopened for trading in October 2019 under the new brand, Roaring Stories. Jordon and Gorman set about maintaining the independent spirit of the bookshop and retained the bulk of the expert bookselling team from Brays. Roaring Stories is focused on providing its customers with a wide range of specifically curated titles to meet the interests of our local community supported by a passionate team of expert booksellers to help customers with their reading choices. Roaring Stories also contributes to the cultural fabric of the local community via its extensive author events program which showcases the best in Australian writers joined in conversation with a stellar line up of host interviewers.
268 Darling St, Balmain | 02 9810 5613 roaringstories.com.au
EAT/DRINK
BALMAIN BOWLING CLUB
Balmain’s very own bowling club with a luxe bowling green, live music, excellent facilities and amazing member specials throughout the week! Head in on Friday for the Surf & Turf raffle, with over $300 in meat and seafood to give away along with $4 schooners (members price) from 4pm – 6pm.
The weekends feature Blues at the Bowlolive music from 5pm Sat, and 3pm Sunday. Sunday you can also go in the draw for the $400 Meat raffle – or enjoy the Sunday Roast special for just $19.90, available for lunch & dinner.
CORNER BAR
Situated in the heart of Rozelle, Corner Bar serves up a rustic cafe atmosphere with a hearty menu by day, and come nightfall, the space transforms into a cosy and intimate Wine + Cocktail Bar. Serving up an incredible range of pizzas, tapas, wine, cocktails, and top of the range coffee - you’ll leave feeling satisfied every time. So take a break from the hustle and bustle of the Inner West, gather your family and friends, and get ready to enjoy an incredible evening at Corner Bar!
632 Darling St, Rozelle | 02 9810 7070 cornerbarrozelle.com.au
156 Darling St, Balmain 02 9810 1071 balmainbowls.com.au
CANTINA BAR
Dive into the vibrant flavors of Latin America at Cantina Bar, located at 350 Darling Street, Balmain. Specializing in Latin-Mex Street food inspired by Mexico, Spain,Portugal, and Cuba, we serve bold dishes alongside imported tequilas, beers, andwines. Perfect for a lively night out or casual dining.
350 Darling St, Balmain | info@cantinabar.com.au
THE DRY DOCK
Established in 1857, The Dry Dock Public House and Dining Room is the oldest continually licensed hotel in Balmain and a much-loved community cornerstone. Following a milestone transformation in 2023, this historic venue welcomes you with five distinct areas including a: Public Bar, Outdoor Dining, Sports Lounge, Lounge Bar and The Dining Room.
Always welcoming, this is a place you can spend a lot of time in — the Public Bar and alfresco style outdoor dining areas are classic, comfortable, and welcoming to all (including dog friendly). Nestled off to the side of the public bar is the Sports Lounge showing live sports with TAB facilities available. The Lounge Bar offers a stylish escape of deep leather booths, cosy corners and our double fronted wood burning fireplace. Enjoy our delicious bar menu seven days a week until late. The Dining Room is a modern European bistro and grill with French provenance, the menu driven by quality produce and flavoured over fire from our Josper Charcoal Grill and Oven, with an expansive wine, champagne, and cocktail list to match.
22 Cameron St, Balmain | 02 9555 1306 thedrydock.com.au
Inner West families deserve access to world class maternity services, and our nurses and midwives deserve job security. Right now, 15-20 full-time midwifery positions are on the chopping block at Royal Prince Alfred Hospital (RPA).
Thanks to community pressure, these planned cuts have been paused to enable a review to be undertaken. It’s a step in the right direction, but it isn’t over. We still need clarity on the future of midwifery services at RPA, to ensure Inner West families are getting the care they need. Experts have warned that if they go ahead, these cuts could kill. We cannot let that happen. Please sign our petition calling on the Health Minister to intervene and put a stop the dangerous cuts to midwives at RPA.
