Summer isn't over yet, but parents and children are certainly getting ready for the upcoming school year. We have you covered with informative back to school themed editorial pieces, along with other stories that will spark your interest as you enjoy the rest of the season. Plus, don't miss your chance to win a 4-pack of tickets to Six Flags®! Until next time, we hope your summer is filled with memorable moments with those you love the most.
TheTown of Smithtown has officially launched a meaningful new tradition aimed at recognizing the outstanding efforts of its employees who go above and beyond in service to the community. At the Tuesday, July 15th Town Board meeting, Supervisor Ed Wehrheim and members of the Town Council proudly honored Joseph Marchese as the first recipient of this monthly employee recognition initiative. Joseph Marchese was presented with the Town certificate before the Town Board, his parents Michael & Cecilia Marchese and Supervisor Tom Grimaldi.
Each month, the Town Board will begin the meeting by spotlighting an employee whose work and character have made a measurable difference in the lives of
Smithtown residents. This initiative reflects the Town’s commitment to not only operational excellence, but also the importance of compassion, integrity, and leadership in public service.
“Behind the scenes of our day-to-day operations are incredible individuals whose dedication and kindness often go unnoticed. This is our opportunity to shine a welldeserved spotlight on them— and express our gratitude on behalf of the residents of Smithtown… Joseph’s actions showed maturity, leadership, and genuine care for others. He’s made his family and this Town Board incredibly proud— and he’s set a shining example of what public service is all about.”
- Smithtown Supervisor Ed Wehrheim
The inaugural honoree, Joseph
Marchese, is a seasonal Parks Attendant stationed at Gibbs Pond Park. Though only a little over one month into his position with the Town, Joseph’s actions during a recent heat wave left a lasting impression on local residents. When a group of young boys stopped at the park and were unable to purchase drinks from the vending machines, Joseph didn’t hesitate—he took bottles of water from his own cooler and handed them out to the children to ensure they stayed safe in the extreme heat.
What made the act all the more impactful was the response from nearby children, who witnessed the moment and remarked to their parents about Joseph’s generosity. Their parents, touched by the gesture, took to social media and reached out to the Town to ensure Joseph’s
kindness was acknowledged.
Joseph was joined at the ceremony by his supervisor, Tom Grimaldi, and his proud parents, including his mother Cecilia Marchese, who works at the Smithtown Senior Center and is beloved for her own selfless care for the community’s senior residents.
The Certificate of Recognition was presented to Joseph as a token of the Town’s deep appreciation and to celebrate the values of empathy, service, and civic responsibility that he embodies.
As this new tradition continues, the Town of Smithtown looks forward to highlighting many more unsung heroes whose everyday contributions strengthen and uplift the community.
Even as summer winds down, there tends to be plenty of time to reap the rewards of backyard gardens and warm-weather entertaining. Refreshing salads are favored at such gatherings, and the interesting pairing of peaches and tomatoes makes the most of these fruits when they’re at their peak. Sweet and savory flavors combine in this recipe for “Peachy Tomato Salad” courtesy of “The Mediterranean Diet Cookbook” (Rockridge University Press). This delicious side pairs best with grilled fare.
Serves 2
2 ripe peaches, pitted and sliced into wedges
2 ripe tomatoes, cut into wedges
1⁄2 red onion, thinly sliced Sea salt and freshly ground pepper, to taste
3 tablespoons olive oil
1 tablespoon lemon juice
Toss the peaches, tomatoes and red onion in a large bowl. Season to taste. Add the olive oil and lemon juice, and gently toss. Serve at room temperature.
It seems like just yesterday people were heralding the arrival of summer. After many months of fickle weather, summer’s warm temperatures and ample sunshine can be that hug from Mother Nature people need. But soon summer will be coming to an end, making room for apples, corn and pumpkin spice. Even though summer will soon be singing its swan song, there is still plenty of time for families to enjoy the waning days of surf and sunshine. Here are some family-friendly options to consider.
Catch a concert
Summer is a time of year when many artists go on tour and sell out everything
from arenas to ampitheaters to more intimate venues. Find a singer the entire family enjoys and grab some tickets.
Pick fruit
Peach season varies depending on where you live, but May through September is a prime time for pick-your-own farms to open their orchards to the peach-picking public. Turn those peaches into pies for Labor Day festivities.
Watch some fireworks
Those who didn’t have an opportunity to catch a fireworks display already this summer, or who enjoyed it so much that they want more, can find out
family what sticks out in their minds as the best summer day so far. It may have been paddleboarding in a lake or taking a scenic drive. Compile the answers and then pick one activity to enjoy all over again.
Head to a state fair State fairs fill calendars this time of year. They’re perfect ways to enjoy carnival rides, fair foods, live entertainment, and even livestock.
Watch balloons rise
Check to see if there is a hot-air balloon festival taking place nearby. Watch these huge items become lighter than air and get lifted off the ground.
Enjoy an outdoor movie
when the next big display will take place. Some beachside towns and even amusement parks regularly host fireworks shows on the weekends.
Climb a lighthouse
National Lighthouse Day occurs on August 7. Locate a lighthouse within driving distance and visit one of the beautiful and historic structures that commemorate maritime history. For example, Sandy Hook Lighthouse in New Jersey, which was lit for the first time in 1764, is the oldest operating lighthouse in the United States.
Pick a day to re-do
Ask all members of the
Purchase or borrow a movie projector and set up a screen outdoors. That screen can be an actual outdoor screen or a white sheet stretched between two poles. Invite the neighborhood to come over, set up picnic blankets and enjoy a family flick.
Camp out
Pitch a tent at a campground or even in your own backyard and spend an evening sleeping under the stars.
Visit a garden or arboretum
Plan a day trip to a botanical garden or arboretum to view the various trees, flowers and shrubs in bloom. Bring a picnic lunch and enjoy a day in nature. Families can wind down from summer by engaging in various enjoyable activities before a new school year begins.
Beautifully updated and fully renovated 4-bedroom, 2-full-bath home. Chef’s kitchen features a spacious center island. A lower-level Summer kitchen o ers convenience for outdoor entertaining on the patio. With its exible oor plan, there’s the potential for extended family living & room for Mom with proper permits. $839,000 Contact Lynn Witz
Set on a shy halfacre of beautifully maintained property, this impressive Splanch-style home o ers the perfect blend of elegance, space, and modern amenities. Grand foyer, chef’s kitchen and open-concept oor plan. $1,175,000 Contact Lynn Witz and Ann Guaglione
Beautifully updated Colonial home, perfectly situated on a spacious 0.66-acre. Enjoy bright, airy living spaces highlighted by vaulted ceilings and skylights. updated chef’s kitchen is a true showstopper. Sliders o the kitchen lead to a tranquil backyard oasis, complete with a deck and an above-ground swimming pool. $939,000 Contact Lynn Witz
Beautifully updated Colonial-style home, ideally located on a prime cul-de-sac in the sought-after Country Estate development. The updated eat-in kitchen is perfect for entertaining, open to both the den and living room for easy ow and connection. Sliders o the kitchen lead to the backyard. With ve bedrooms, this home o ers space for everyone. Full basement with full bathroom. $1,225,000 Contact Lynn Witz
Nicely updated 4/5-bedroom, 2-bath colonial-style home with a 2-car garage. Step into a welcoming entryway that leads to an updated kitchen overlooking the spacious backyard. Spacious den with a wood-burning replace and separate formal living room. The partially un nished basement o ers abundant storage space. $875,000 Contact Lynn Witz
Nestled on a lush Half acre, this elegant Center Hall Colonial blends classic charm with modern comfort. The openconcept layout ows into a custom kitchen and bright family room. Family room overlooks the in-ground pool. Upstairs, you’ll nd four bedrooms, including a primary suite with a full en-suite bath. $985,000 Contact Adele Rosenberg
Commack O ce | 212 Commack Road, Commack NY 11725 | coachrealtors.com
Whena new school year is on the horizon, that means families once again must adjust to getting out of the house to the school bus or carpool on time. It is important to begin busy days with a breakfast that will facilitate learning, but parents know convenience is important as well. Parents may want to incorporate some new breakfast options into the mix, particularly ones kids will enjoy. This tasty recipe for “Banana and Pecan Granola Bowl with Caramelized Bananas” from “Rainbow Bowls” (Sourcebooks) by Niki Webster relies on bananas in two different ways to impart a sweet taste that is hard to beat. The granola makes about four to six portions, so there will be leftovers to enjoy as a snack later in the day or stored away for another time.
Serves 2
2 tablespoons coconut oil
4 tablespoons maple syrup
2 very ripe medium bananas
1 teaspoon almond extract
100 grams (3.5 ounces) oats of your choice
3 tablespoons unsweetened shredded coconut
2 tablespoons ground almonds
3 tablespoons sunflower seeds
3 tablespoons chopped nuts, such as hazelnuts or almonds
40 grams (1.4 ounces) pecans
Pinch of sea salt
For the caramelized bananas
2 unpeeled bananas
1 tablespoon coconut oil
To serve
Coconut yogurt
1
teaspoon maple syrup (optional)
Pinch of thyme (optional)
Preheat the oven to 180 C (350 F).
Blend the coconut oil, maple syrup, bananas, and almond extract in a blender until smooth.
Add all the dry ingredients to a large bowl and mix well. Add the wet mixture to the bowl and stir well to combine.
Line a large baking tray with baking paper and then tip the granola mix on to the tray and flatten out. Bake for 25 minutes, until starting to brown. Carefully flip over on the tray, then return to the oven and bake for a further 15 minutes (until you get a nice brown color).
Leave to cool before breaking into smaller chunks, then store in an airtight container for up to 1 week (if not eating straight away).
To make the caramelized bananas, chop off the top end of each of the bananas, then carefully slice through the middle lengthways. Now, peel the bananas.
Melt the coconut oil in a pan on medium heat. Add the banana slices and fry in the oil on one side for 1 to 2 minutes until browned, then flip over to caramelize the other side for another 1 to 2 minutes.
Serve the granola with yogurt, caramelized bananas, a drizzle of maple syrup, and a pinch of thyme if you fancy.
Assummer winds down, long stretches of sunlight are dwindling and cooler temperatures are on the horizon. Gardening enthusiasts may wonder how they can manage their backyard gardens as the peak growing season comes to a close. People may not be eager to do much in their gardens come August, particularly because the air may be hot and the dew point high. And spending the final days of summer at the beach or in the pool may take priority. However, late summer is a great time to focus on certain tasks.
Many plants look better with the wilted flowers removed. Furthermore, some plants, such as with lilies and roses, will benefit from having spent blooms removed so that no unnecessary energy is drawn away from the
roots or bulbs. Research your plants and learn which can benefit from some latesummer deadheading to keep them thriving.
Weeds can become problematic if they’re allowed to grow unabated. Routinely go into the garden and cull the weeds.
Keep an eye open for pests
According to Garden Smart, caterpillars and beetles may be chewing on garden plants by late summer, and aphids still may be problematic. Handpick insects off of vegetables and ornamental flowers, or use safe sprays for treating these issues.
Plant cool weather vegetables
Many plants will grow well when planted in late
You can begin turning your summer garden, or a portion of it, into a fall and winter garden.
Consider succession planting
Growing vegetables like beans or peas may be more successful if you try succession planting. This involves sowing new seeds every seven to 10 days to extend the harvest.
Harvesting what’s ready
Pick vegetables that are ready to eat, and remove any plants that have reached the end of their growing cycle.
Convert planter boxes and containers
summer, according to Homesteading Family. Some such plants include turnips, beets, carrots, kale, chard, mustard greens, and peas.
InflationThis is a good time to start changing over summer annuals in containers and planter boxes to those that do well in fall, such as mums, asters, pansies, and goldenrod.
There’s plenty of work to be done in the garden come the end of summer.
has garnered countless headlines in recent years, and much of that news has focused on the notably higher cost of food. Though the cost of some items at the grocery store has gone down in 2025, many items remain significantly more expensive than they were as recently as three or four years ago. In an effort to overcome rising food costs, some consumers have thought about gardening. According to Washington State University, the average household with a food garden spends around $70 per year on seeds and garden supplies. The reward for that small investment is roughly $600 worth of food. Though the financial investment associated with a food garden might be minimal, it's important for prospective gardeners to recognize that the commitment of time required to establish and sustain a food garden can be significant.
Scholastic sports can teach student-athletes valuable lessons they take with them for a lifetime, all the while engaging them in the thrill of competition. High school student-athletes may aspire to continue their playing careers in college, but data from the National Collegiate Athletic Association indicates only a small fraction of young people will get that chance. The NCAA reports that roughly eight million students currently participate in high school sports in the United States, while less than half a million athletes compete at the collegiate level. Football is among the most popular sports at both the high school and college levels.
Anewschool year presents a wealth of opportunities for students. At the dawn of a new school year, students have a chance to further their academic careers, student-athletes may be given a shot at making a team or moving up to varsity, and extracurriculars provide a chance for personal growth outside the classroom.
Despite all that a new school year represents, students may need a little extra motivation to get excited about going back to campus once summer winds down. A relaxing and largely obligation-free summer vacation can be tough to give up, as can mornings
without alarm clocks. Parents recognize that kids might not be enthusiastic about the return of early mornings and sessions in the classroom. In such instances, parents can try the following strategies to get kids excited about a new school year.
• Make the first day special. First days can be challenging regardless of a person’s age. Professionals with years of experience in their field still feel first-day jitters when they begin a new job, so youngsters can be excused if what seems like a lack of excitement is really just nervousness about a new school year. Parents can calm those nerves by doing something
to get back in the school year swing of things. If a youngster likes playing an instrument, emphasize how the new school year is an opportunity to get better, play alongside other students and take a talent to new heights. If students are old enough to take subjects they’ve long been interested in, such as a foreign language, make a point to emphasize how that opportunity has finally arrived.
to make the first day special. Skip the standard cereal and prepare a homecooked breakfast or let kids buy lunch at the school cafeteria instead of packing a PB&J in their lunchbox. A little something special on the first day can go a long way toward getting kids excited about going back to school.
• Emphasize new subjects. As children advance through school, they’re typically exposed to more engaging subjects or challenged in ways that helps them build on previous years’ work. Emphasizing new subjects or opportunities can increase kids’ excitement
• Create a school calendar. Schools typically make their yearly schedules available prior to the first day of school. Parents can peruse those schedules alongside their children and make a calendar noting special days. Mark down field trips, special events involving parents and students, school performances where kids get to act or sing on stage, and other notable moments during the school year. Kids are bound to grow more excited about a new year when they see a year’s worth of fun events marked down on a calendar.
• Host a late summer gettogether with friends. A late-summer pool party or play date with various friends can remind youngsters that they’re about to see their friends every day. That might be enough to make young students jump out of bed on the first day of school. Students might be less than excited about the end of summer vacation and the dawn of a new school year. But there’s much parents can do to get kids excited about going back to school.
"Remember we're out here for Greg." With those words from Smithtown High School West social studies/special education teacher and coach, Ashley Marchese, the fourth annual Greg Sill Foundation Golf outing kicked off on July 7 at the Wind Watch Golf and Country Club.
The event was to honor the legacy of the late Greg Sill, the beloved Smithtown High School West history teacher. Sill passed away in March 2021. A GoFundMe page was created by his wife, Elizabeth, to raise money for what’s now called the Greg Sill “Be the Coffee Bean” Memorial Fund. More than $120,000 has been raised in scholarship money for local students, including an annual $5,000 scholarship for a Smithtown High School West and Smithtown High School East student.
Elizabeth, along with her three daughters, Emily, Isabella and Natalie attended Monday's event. At the golf fundraiser, locals
participated in a lunch, golf outing and dinner, as well as purchased gift bags and raffles.
Many of the Smithtown Central School District staff were on hand, including Smithtown High School West Principal William Holl, West Assistant Principal Scott Johnson, Nesaquake Middle School Assistant Principal, Michael Freiberg, as well as former High School East Principal, Robert Rose.
Notwo children are the same, but many youngsters share a number of similarities. Few young children enjoy going to bed on time, and many can’t resist a good trampoline. Kids also have a reputation for being picky eaters, which can be challenging for parents tasked with picking and preparing school lunches.
When dining at home, parents know which foods their kids eat and which they push around their plates in the hopes they won’t have to consume them. School lunch is a different scenario altogether, as parents are not around to ensure their youngsters eat a full and nutritious meal. Kids who are picky eaters may not eat any lunch at all. Parents who want to ensure their children get the nutrition they need to do well in school can consider the following school lunch ideas.
• Make-your-own sandwich: Kids may be more likely to eat a full lunch if they get to put it together themselves. Parents can put all the elements of a tasty sandwich into youngsters’ lunch boxes, but let kids assemble the meal themselves. Sandwiches are
not necessarily the healthiest midday meal, but they are much more nutritious when parents pack whole grain bread, tomatoes, lettuce, and low-sodium deli meat in students’ lunch boxes. If a do-it-yourself sandwich is a nonstarter, consider a DIY taco lunch complete with whole grain tortillas.
• Burrito bowl: A burrito bowl with kid-friendly yet nutritious ingredients is another great school lunch option. Red beans are a
good source of fiber and the Harvard Medical School notes all beans are rich in potassium. Fiber is filling, so a burrito bowl that includes fiber-rich ingredients, including red beans but also quinoa or brown rice, can help students avoid late-day hunger pangs that can compromise how they feel and perform in the classroom. Burrito bowls are so tasty that kids may not even realize Mom and Dad have snuck some healthy
foods like vegetables into their midday meal.
• Parfait: Parfait has all the looks of a tasty dessert without the pitfalls of ice cream and other treats. The nutritional value of parfait depends on the ingredients Mom and Dad choose to include. Protein-rich Greek yogurt paired with some fruit and granola makes for a filling and tasty meal that’s also loaded with vitamins, minerals and fiber. An insulated and airtight lunch box packed with ice packs can ensure the parfait is still cool come lunchtime.
• Pasta salad: Kids tend to be especially fond of pasta, and parents can use that affinity to their advantage when planning school lunches. A wholewheat pasta salad with some cherry tomatoes and diced broccoli makes for a nutrient-rich lunch that kids can enjoy. If broccoli figures to raise youngsters’ ire, consider a nutritious substitute, such as shaved cucumber or zucchini.
School lunches can be nutritious and still make kids excited to eat their midday meal away from home.
There's no one-size-fits-all strategy when it comes to calorie consumption, and that can contribute to some confusion as adults try to achieve and maintain a healthy weight. Dietary guidelines established by the United States Department of Health and Human Services promote nutrient-dense foods and beverages, but many people prefer to know how many calories they should consume each day. Though that's understandable, the quality of the calories consumed goes a long way toward determining how nutritious a diet is. The Cleveland Clinic notes that the DHHS guidelines have historically recommended adults 21 and over consume between 1,600 and 3,000 calories per day. However, staying within those parameters does not necessarily mean a person's diet is healthy. Though individuals should keep total calorie consumption in mind when planning their diets, it's equally important to recognize what else the DHHS has to say about diet, particularly foods to avoid. The DHHS recommends limiting consumption of foods and beverages that are high in added sugars, saturated fat and sodium.
CelebrateSt. James proudly announces it has received a $211,300 grant from the Robert D.L. Gardiner Foundation to initiate Phase 1 of the renovation of the historic Calderone Theatre, located at 176 Second Street, St. James, NY 11780.
The grant check was awarded on June 23, 2025, following a site visit by members of the Gardiner Foundation committee in May and official notification from the Foundation's Executive Director, Kathryn M. Curran.
The funding will support critical structural work, including the replacement of the theatre’s roof—preparing the building for future solar panel installation—and the
exposure and stabilization of the original stage. Construction is scheduled to begin at the end of July 2025.
The renovation project is set to move forward with the dedicated construction team of Phil DeBlasio of Phil DeBlasio Builders and Michael Morbillo of Enspire Design Group, who are generously contributing their services pro bono. Their expertise and commitment, combined with the strategic oversight of Celebrate St. James’ Board of Directors, will be essential to bringing the historic theatre back to life.
The Calderone Theatre is owned by the Town of Smithtown through a grant awarded by Suffolk County to Celebrate St. James, further
Reflecting on the award, Kathryn M. Curran, Executive Director of the Robert David Lion Gardiner Foundation, shared:
“Celebrate St. James has grown professionally through the hard work of its Board and Staff. Their vision for community engagement and historic preservation has elevated this organization to become a resource of art, culture and education.”
Celebrate St. James extends heartfelt thanks to the Gardiner Foundation for sharing our vision and generously funding this important progress.
Celebrate St. James invites the community to stay engaged with the project, volunteer, and contribute to this important cultural restoration.
highlighting the collaborative public-private effort to preserve this local treasure.
The successful grant proposal was spearheaded by Patricia Clark, past Board President, and Natalie Weinstein, Founder and current Board President, with the full support and collaboration of the organization’s board team.
Natalie Weinstein, Founder and Board President of Celebrate St. James, stated: “We are deeply grateful to the Gardiner Foundation for believing in our vision. This grant brings us closer to restoring the Calderone Theatre as a vibrant cultural landmark and a symbol of our community’s history and future.”
The Robert D.L. Gardiner Foundation is dedicated to supporting nonprofit organizations committed to preserving the cultural heritage, history, and environment of Long Island. The Gardiner Foundation is a registered 501(c)(3) nonprofit organization. www. rdlgfoundation.org
Celebrate St. James Cultural Arts Center is a nonprofit organization dedicated to enriching the community by preserving and promoting the arts, history, and culture of St. James and the surrounding areas. The organization is committed to fostering creativity and community engagement through cultural programming and historic preservation. Celebrate St. James is a registered 501(c) (3) nonprofit organization. www.celebratestjames.org
TheTown of Smithtown proudly recognized one of its own rising stars this week, as Hauppauge High School graduate and Smithtown native Michael Oliveto was honored at Town Hall following his recent selection by the Detroit Tigers in the 2025 Major League Baseball Draft. The standout left-handed catcher, known for his power behind the plate and impressive leadership on the field, was greeted with applause and heartfelt congratulations from Supervisor Ed Wehrheim, Councilwoman Lisa Inzerillo, and Town Clerk Thomas D. McCarthy during a special recognition ceremony on Thursday, July 17.
"Michael’s talent,
perseverance, and dedication to his sport are truly inspiring. We are incredibly proud to see one of our own take this exciting next step toward a professional career in Major League Baseball. Our heartfelt congratulations go out to Michael as well as his proud parents, Donna and Pete Oliveto, as the community celebrates this remarkable achievement. We’ll be cheering Michael on from his hometown and can’t wait to watch his accomplishments in the upcoming seasons.”
-Supervisor Ed Wehrheim
Supervisor Wehrheim presented Michael with an official Certificate of Recognition on behalf of
the Town Board and the Smithtown community, acknowledging his exceptional athletic achievements and the pride he brings to his hometown.
Michael’s story is one of relentless dedication and small-town support. As a product of Smithtown’s youth athletics and Hauppauge High School’s baseball program, he has long been admired for his work ethic, leadership, and composure in high-pressure moments. Coaches and scouts alike have praised his unique advantage as a left-handed catcher and his maturity on and off the field.
Shortly after the ceremony, Oliveto departed for
Tampa, Florida, where he will begin his professional journey with the Detroit Tigers organization. His path forward may include training camps, minor league development, and the dream of a major league debut—but he leaves behind a hometown that will be following every inning of his progress.
From backyard catch to the big leagues, Michael Oliveto’s story is a shining example of how a strong community, supportive family, and personal grit can build a future full of promise.
Smithtown proudly celebrates this exciting milestone and wishes him continued success—on and off the field.
Thoughfew people consider the end of summer a cause for celebration, the weather outside need not preclude men and women from enjoying a cool and refreshing beverage. Those who simply can’t say “so long” to summer may want to find a nearby patio, pull up a chair and pour themselves a glass of “Liquid Iron” courtesy of Brian Preston-Campbell’s “Cool Waters” (Harvard Common Press). Not only is the following drink refreshing and cool for those waning hot days before summer officially goes away, but it’s also a great source of iron and calcium.
Makes 6 servings
2 stalks red Swiss chard, chopped
1⁄4 cup chopped spinach leaves
1⁄4 cup chopped purple kale
1 teaspoons loose green tea leaves
6 cups still water
1. Place the chard, spinach, kale, and tea leaves in a blender with 1 cup of the water. Purée until fairly smooth, about 1 minute.
2. Strain through a fine-mesh sieve into a large pitcher, using a ladle or rubber spatula to extract as much juice as possible. Add the remaining water, stir gently, and serve.
““Victor Stabile has to be the best realtor in the Stony Brook area to work with. He is always available and quick to respond. He is so friendly he instantly puts you at ease, you would think you have known him for years. He really listens to you and is open and honest with all of his recommendations and feedback. He makes a stressful process seem much less so, I just know my dream of buying a home would not be possible without him. If you are looking to buy/sell a home anywhere on Long Island you have to call Victor, you could not be in better hands with anyone else.” - Lisa L.
Welcome to this stunning 4 bdrm, 5 bath renovated bayfront home offering breathtaking views of the Great South Bay and an effortless
Welcome to this beautifully maintained, spacious and thoughtfully upgraded 5 bdrm, 3 bath Colonial in the highly soughtafter Oak Neck Estates.
“What can I say about Victor but he’s absolutely the best. He is always willing to work with you day or night (and I mean send him a listing at 8pm and he replies then). Very knowledgeable and always open to tell you his experiences and what things to look and look out for, and honestly the best part he’s real with you, he wont sugar coat things about houses to make you like it, never rushes you out of a house and always makes time for you. We must have looked at probably like 25 houses if not more during our time searching, some weeks we looked at just 1 house, some weeks 4 or 5 Victor was always there helping us along the way.” - Alex D.
Whether you’re buying your first home, selling your forever home, or searching for the perfect place to begin your next chapter — you deserve a partner who listens, understands, and delivers. With deep local market insight, expert pricing and negotiation skills, and a track record of results you can trust, I can get you the best outcome for your home sale. Let’s create a customized marketing plan for your home and get you moving!
“Victor is the best realtor in Stony Brook and the Three Village area! He’s friendly, never pushy, and truly goes the extra mile to help you find the right home. Victor’s communication is excellent, and his deep knowledge of the local market makes the process smooth and stressfree. Honestly, he’s an amazing realtor to work with--I’ll definitely be using Victor for all my real estate needs. Highly recommend him to any buyer or seller!” - Dawn F.
