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Oakwood Cemetery asks for donations to clean up vandalism
North Carolina Museum of Art extends Escher exhibit Because of strong demand, the M.C. Escher exhibit will be extended another week. “The Worlds of M.C. Escher: Nature, Science and Imagination” opened Oct. 17 and was scheduled to run through Jan. 17. It will now go until Jan. 24, with extended hours. The exhibit has attracted about 81,000 visitors, who were from all 50 states, according to director Lawrence J. Wheeler. The Escher exhibit runs concurrently with Leonardo da Vinci’s Codex Leicester exhibit, which features pages from his 500-year-old notebook. SOURCE: NEWS & OBSERVER
UNC-Chapel Hill, North Carolina Central University ban hoverboards in residence halls
The use, storage and any charging of hoverboards inside on-campus residence halls at UNC-CH and NCCU are banned as of Tuesday. Officials at UNC-CH are working to ban them across campus, according to its spokesperson. Officials stated they were concerned for the safety of their students. The Consumer Product Safety Commission is investigating the fires caused by explosive batteries and said hoverboards are responsible for dozens of injuries. SOURCE: WRAL
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2016
Raleigh, North Carolina
Hemp legal, but needs private funds
IN BRIEF Nine monuments at Oakwood Cemetery, including former North Carolina Gov. Charles Aycock’s grave were spray-painted with anti-racist comments like “white supremacist,” “slavery,” “KKK” and “Not Heroes.” Other high-ranking officers had their graves defaced as well. The cemetery is asking for $23,000 in donations to offset the damage. The cemetery hasn’t been vandalized since the 1980s, according to Oakwood cemetery’s executive director. SOURCE: NEWS & OBSERVER
thursday january
Gavin Stone Assistant News Editor
Industrial hemp has taken a big step forward on the long road back from being named a Schedule 1 drug in the Controlled Substances Act of 1970.
PHOTO COURTESY OF JILLIAN CLARK
NCSU Dance Company members perform “Had Not That Accident Befallen Her,” choreographed by Robin Harris, director of the NC State Dance Program.
Dancers delight — NC State now offers dance minor Ashleigh Polisky Correspondent
NC State students who have a passion for dance and want to improve their knowledge and skills can now apply for the dance minor, beginning fall 2016. Styles included in the program range from clogging, to African dance, to ballet and modern dance. Elizabeth Fath, a health and exercise studies professor, said that she is excited for the new
dance minor as an NC State alumna because the school hasn’t added anything new to the dance program since she graduated. “There are many many students involved in dance here at NC State,” Fath said. “There are the two academic dance companies, but then there are also probably 18 other student clubs with all different types of dance; things that aren’t always being addressed on the academic
“If we got this money today, we are so prepared to help out that we could potentially get seeds in the ground as a secondary crop this year.” —Warren Williams, director of operations for the NCIHA
From being considered a narcotic along with the likes of heroin, LSD and ecstasy, the non-psychoactive member of the Cannabis family became legal to grow in North Carolina when Gov. Pat McCrory allowed Senate Bill 313 to go un-vetoed in late October. Senate Bill 313 authorizes an industrial hemp pilot program, a trial-run for a larger scale program, and establishes the structure and powers of a regulatory commission which will be responsible for overseeing the future
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Libraries get grant to diversify Makerspace Staff Report
NCSU Libraries will host a series of hands-on workshops and public talks by guest lecturers intended to increase and sustain gender diversity in the Libraries Makerspace. This was made possible when NCSU Libraries received a $2,500 University Diversity Mini-Grant from the NC State Office for Institutional Equity and Diversity. The “Making Space” series aims to target women in STEM fields and is a collaborative initiative between NCSU Libraries Makerspaces, NC State’s Women in Science and Engineering Village, College of Textiles faculty and the College of Engi-
neering’s Women in Engineering Program. Organizers for the “Making Space” series hope that it will close the gender gap in STEM fields by raising awareness among women about how to access tools and technology. They also hope the events will serve as a networking opportunity for women in the NC State community and create a more comfortable atmosphere for first-time users. Makerspace is an area at D.H. Hill and Hunt libraries that includes services that offer access to tools including 3-D printers, laser cutters, electronics prototyping platforms, and workstations and sewing machines. The calendar of events is to the right:
Tuesday, Feb. 2 VIDEO GAMES, PSYCHOLOGY, AND THE USER EXPERIENCE WITH DR. CELIA HODENT (EPIC GAMES) D.H. Hill Library Auditorium 4p.m.-5p.m. Tuesday, Feb. 2 USER EXPERIENCE IN VIDEO GAME DESIGN D.H. Hill Library Auditorium 5:30 p.m.-6:30 p.m. Thursday, March 31 TEKNIKIO FOUNDER DEREN GULER: ENGINEERING AN ENGINEERING TOOLSET FOR GIRLS — AND BOYS TOO D.H. Hill Library Technology Sandbox 3 p.m.-4p.m. Thursday, March 31 FUTURE WEARABLES D.H. Hill Library Technology Sandbox 6p.m.-9p.m.
Hog waste causes environmental, socioeconomic disasters Conor Kennedy Staff Writer
The odor outside of industrial swine operations is worst at 6 a.m. and p.m. Still, some residents have experienced a stench so potent it kept them up at night. Children whose homes are too close to these Concentrated Animal Feed Operations are mocked in school for smelling like hog waste. These accounts were collected by Steve Wing, an epidemiologist who investigated the major swine production industry in North Carolina in 2013. Since then, major swine operations continue to grow in size and concentration. These CAFOs are concentrated in the coastal plains region of North Carolina, east of the Neuse River. The area’s high concentration of farms makes it inevitable that residential communities overlap with big agriculture. The level of pollution in these communities can sometimes be so bad that people can’t spend long periods of time outside without ill effects. People in Duplin County communities have complained that long periods of exposure resulted in coughing, gagging and feelings of nausea. An environmental factor with this level of impact, imposed by pork producers, limits people’s abilities to operate normally on a day-to-day basis. According to a study conducted by Wing, the excess of hog operations is greatest in areas
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with both high poverty and high percentage of non-whites. The imbalance created by this concentration of major factory farms is not even a necessary evil. Before swine production was dominated by major CAFOs, hog operations were more evenly distributed and reasonable in size, according to the North Carolina Waterkeeper Alliance’s CAFO campaign manager, Rick Dove. The Pure Water Campaign strives for a solution that holds swine producers accountable for the increase in harmful environmental impact with no increase in the number of swine produced. A century ago there were about 60 million swine being bred for the meat industry. Today, that number remains accurate, with only minor fluctuations during the years. Despite this consistency in pig population, reports continue to emerge that document the environmental catastrophes associated with swine production, according to Dove. North Carolina remains the second-largest producer of swine in the U.S., behind Iowa. In Iowa, there are more than 40,000 people operating more than 6,000 swine farms that produce as many as 20 million pigs at any given time, according to the Iowa Pork Producers Association. In North Carolina, there are about 10 million factory-farmed hogs being raised on more than 8,000 different operations. Yet, with only half the number of
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PHOTO COURTESY OF STEVE REID
A lagoon for storing hog waste at Vanguard Farms in Beaufort County, North Carolina.
swine, North Carolina faces more and bigger ecological issues. These issues are the result of a disproportionate concentration of farms in the eastern portion of North Carolina. A myriad studies produced by various agencies have documented the development of waste problems related to swine farming in North Carolina. A 1995 study of the odors produced by major swine operations showed that people living in close proximity experienced more feelings of tension, depression, anger, fatigue and confusion. In 2005, a study of hog farms in Duplin and Sampson counties
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showed that residents were prone to increased instances of respiratory, sinus and nausea problems. A 2014 study called for further attention to be paid to the ammonia, hydrogen sulfide and carbon dioxide, gases that could be produced in harmful quantities depending on the size of the operation. These studies come after years of reported catastrophes. In 1969, a cholera epidemic affected a moderate farm owned by Wendell Murphy in North Carolina. The cholera out-
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