2018 Annual Report (Prestage Department of Poultry Science)

Page 15

PROMOTIONS Adam Redhead

Natasha Dillon

Research Project Coordinator, Animal Food and Nutrition Consortium (AFNC)

Graduate Services Coordinator and Academic Advisor, Physiology and PS Graduate Programs

Dr. Adam Redhead earned his B.Sc. in Biology and Natural Resources Management, M.Phil. in Soil Sciences at the University of the West Indies, St. Augustine Campus and a Ph.D. in Animal and Food Sciences from West Virginia University (WVU).

Natasha Dillon earned a B.S. in Psychology and an M.E. in Counselor Education. She transitioned from the graduate services coordinator for both the Physiology and Poultry Science Graduate Programs to taking on the additional role of Academic Advisor for both the Physiology and Poultry Science Graduate Programs.

Rhea Hebert Instructional and Media Designer

Prafulla Regmi Asst. Professor, Animal Welfare Dr. Prafulla Regmi earned his B.V.Sc. and A.H. in Veterinary Medicine in Nepal in 2010 and his Ph.D. in Animal Science in 2015. He focuses on understanding and alleviating welfare concerns in commercial poultry using on-farm and laboratory methods.

Rhea Hebert earned her B.A. and M.A. in English and her M.S. in Library Science. She transitioned from a temporary to permanent position supporting instructional design and communications for PDPS and Extension.

Joseph Stuckey Research Operations Manager, Animal & Poultry Waste Processing Facility Joseph Stuckey earned his B.S. in Agricultural Environmental Technologies. He maintains a clean, safe lab and metal fabrication shop and manages, operates and optimizes poultry composting operation and supervises research and testing.

Lynn Worley-Davis Asst. Teaching Professor Dr. Lynn Worley-Davis coordinates undergraduate programs for PDPS and the Agricultural Institute’s Livestock and Poultry Management program. She teaches introductory courses in both programs, as well as a capstone course in the bachelor’s program. She serves as an advisor to 100+ students and is co-advisor to the Poultry Science Club and the Young Farmer Rancher Club. 2018 Annual Report |

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