Dairy Market R
Dairy Management Inc.
Vol u m e 2 6 | No. 8
Overview
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August 2023
DMI | NMP F
A restrained supply and expanding demand is offering some hope that the current dire milk-price situation may improve, potentially offering a rapid recovery in dairy
margins that are currently at punishing levels for dairy farmers. The past year’s relatively modest increase in U.S. milk production that faltered in the spring came to a full stop in June, when production and U.S. dairy cow numbers were both essentially unchanged from a year earlier. In July, the recent bout of intense dairy product retail price inflation also came back to Earth, with retail prices of fluid milk, cheese and butter all lower than a year earlier and retail prices of all dairy products up an average of just 1.3 percent. With that, dairy futures markets have been signalling for some weeks now that milk prices will rapidly improve in the remaining months of 2023, as will the DMC margins, which hit a record low of $3.65/cwt in June. But a third key driver of milk prices, namely U.S. dairy exports, continues to languish relative to the last two years of consecutive record-setting export volumes, potentially limiting the upside of price recovery.
Commercial Use of Dairy Products
U.S. Dairy Trade
USDA’s analysis of domestic milk use in all products shows much larger increases in all milk equivalent measures than those in its reports of milk and milk solids production. All major product categories except fluid milk and other than American-type cheese contributed to this second quarter U.S. demand growth. However, significant shortfalls in exports compared with last year’s record-setting volumes are pulling total use expansion down to levels comparable to production growth in the second quarter.
U.S. dairy exports in all major product categories were well below year-earlier levels during the second quarter of 2023, by at least double-digit percentages in most cases. Collectively, the U.S. dairy industry shipped about two and a half percent less of its total milk solids production out of the country to overseas markets during the quarter compared to a year earlier. On average, losses were greater for the more consumer products, including butter and cheese, than dry skim ingredient products. U.S. exporters are facing stiffer competition and continued on page 2
Domestic Commercial Use
Apr–Jun 2023
Apr–Jun 2022
Total Fluid Milk Products Yogurt Butter American–type Cheese All Other Cheese Total Cheese Dry Skim Milk All Products (milk equiv., milkfat basis) All Products (milk equiv., skim solids basis) All Products (milk equiv., total solids basis)
10,270 1,193 528 1,404 1,927 3,332 240 54,948 46,152 48,887
10,546 1,170 466 1,345 1,961 3,306 195 53,748 44,230 47,166
2022–2023 Change
Percent Change
-276 23 61 59 -33 25 45 1,200 1,922 1,721
-2.6% 1.9% 13.1% 4.4% -1.7% 0.8% 23.1% 2.2% 4.3% 3.6%
(million pounds)