NAKED KITCHEN
SOUTHWEST QUINOA BURRITOS Yield: Serves 4-6 Burritos. Recipe developed by the Naked Food Chefs. Recipe type: Naked! Low-Fat, Whole Food, Plant-based, Vegan, Organic, Sustainable Approved for: Diabetes, Cancer, Heart Disease, High Cholesterol, Weight Loss, Athletics, Optimum Health Free of: Animals, Eggs, Dairy & Lactose, Sugar, Salt, Oil, Peanuts, Gluten, Wheat, GMOs, Alcohol, Chemicals, Colorants, Additives, Preservatives
These hearty burritos are as filling as they are delicious. Packed with protein and fiber, they will fuel your body through the rest of the day.
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Naked Food Magazine
