Natfood Catalogo 2016 by N.F. Food srl

GENERAL CATALOGUE 2016

ITALIAN EXCELLENCE ITALIAN HOT CHOCOLATE, THICK AND CREAMY

WAFFLES, CREPES, GAUFRES

ESPRESSO WITH GINSENG, ESPRESSO WITH GUARANÀ, BARLEY HOT BEVERAGE

FOR YOUR COFFEE SHOP SOFT YOGURT, COLD CREAMS AND MASCARPONE WITH TOPPINGS

F R O Z E N S M O OT H I E S

I C E SLU S H

S O F T DR INKS

Natfood is a partner of the most prestigious players in the market. Organized chains of bars are becoming more popular in Italy. P.o.s. mainly in airports, highways, railway stations and malls, with the highest growth in city centres.

KEY CLIENTS ON PREMISE

HOT CHOCOLATE THICK AND CREAMY Hot chocolate for gourmands. 31 different flavors in portioned pack. Only high quality ingredients. Italian taste.

High quality cocoa powder 22/24. GMO free. 2 complementary systems: equipments and products. Complete offer for every need. 6

Discover Cioconat

The hot Chocolate corner CIOCONAT CART cm 115 x 75 x 215 h CODE 9885

Cioconat is a highly appreciated chocolate both on the domestic market and abroad! 7

5 litres Cioconatiera

The most traditional way to serve hot chocolate. Easy to use and eye-catching. 5 Litres capacity.

CIOCONATIERA 5 lt

cm 26 x 35 x 44,5 h - Watt 800 CODE 9412

Cioconat tins FOR HIGH QUANTITY CONSUMPTIONS. 1 Tin + 4 Lt. =

5 L of chocolate about 40 cups 8

CIOCONAT TRADITIONAL 1 kg tin, 8 tins per crt. CODE 1230

CIOCONAT WHITE 900 g tin, 8 tins per crt. CODE 1231

3 litres Cioconatiera CIOCONATIERA CROWNER IT - EN

Counter dispenser of thick and creamy hot chocolate. 3 Litres bowl, elegant, maximum visibility on the counter.

TRADITIONAL FLAVOR CODE 7300 DARK FLAVOUR CODE 7301 HAZELNUT FLAVOR CODE 7302 MILK FLAVOR CODE 7303 WHITE FLAVOR CODE 7304 VANILLA FLAVOR CODE 7305

CIOCONATIERA 3 lt

cm 25 x 29 x 42 h - Watt 230 CODE 9472

500g bags Yield: 2,5 lt. of hot chocolate. (1 500 g bag + 2 lt. of milk) 12 bags per crt.

CIOCONAT TRADITIONAL CODE 1608

CIOCONAT MILK CODE 1611

CIOCONAT DARK CODE 1609

CIOCONAT WHITE CODE 1612 CIOCONAT VANILLA CODE 1613

CIOCONAT HAZELNUT CODE 1610

Box EACH BOX CONTAINS FLAVOR HOLDER SPOONS.

2 packagings available: 36 and 18 sachets per box.

36 SACHETS (28 g.) PER BOX

36 box: top selling flavors.

Traditional Dark Extra dark Milk Hazelnut White White with: - hazelnuts - coconut Coconut Strawberry Banana Orange and cinnamon Toffee Gianduja Hot pepper Mint

18 SACHETS (28 g.) PER BOX

Vanilla Cream Zabaione Cream Apple and cinnamon Panna cotta Nougat Marron glacĂ¨ Meringue Amaretto Amaretto and rum Cherry Whisky Rum Coffee Almond Pistachio

6 box per crt. 12 box per crt.

PREPARATION: Pour 1 cioconat sachet into a pot together with 110 ml of milk. Bring to boil using the steamer of the coffee machine. 10

Cioconat flavors: 18 sachets box Panna cotta

Vanilla

Zabaione

Marron glacĂ¨

CODE 1542

CODE 1539

CODE 1538

CODE 1543

Meringue

Amaretto

Nougat

Amaretto and rum

CODE 1530

CODE 1531

CODE 1533

CODE 1541

Cherry

Whisky

Rum

Apple and cinnamon

CODE 1535

CODE 1544

CODE 1540

CODE 1534

Coffee

Almond

Pistachio

CODE 1536

CODE 1537

CODE 1532

Cioconat flavors: 36 sachets box Traditional

Dark

Extra dark

Milk chocolate

CODE 1200

CODE 1201

CODE 1223

CODE 1202

White

Hazelnut

Coconut

Toffee

CODE 1203

CODE 1204

CODE 1207

CODE 1209

Gianduja

Orange and cinnamon

Banana

CODE 1220

Hazelnut

CODE 1205

CODE 1206

CODE 1212

Mint

Coconut *

Strawberry *

Hot pepper *

CODE 1211

CODE 1226

CODE 1219

CODE 1285

* With Gluten

8 FLAVORS, 12 SACHETS PER FLAVOR.

Prepack

Start-up tool for a wide range offer. 5 prepack range. Each prepack contains flavor holder spoons. Each prepack has its own menu.

MENU Flow pack of 10 pcs.

PREPACK SUPERSTAR Traditional White Dark Milk Hazelnut Gianduja White with hazelnuts Extra dark CODE 1339 prepack CODE 9747 menu

PREPACK

Traditional White Mint Hazelnut Orange and cinnamon Coconut Meringue Hot pepper

Dark Milk Gianduja Traditional White with hazelnuts Coffee Almond Toffee

Extra dark Amaretto Nougat Traditional Banana Strawberry Rum Pistachio

Hot pepper Traditional White with coconut Marron glacĂ¨ Cherry Amaretto and rum Whisky Apple and cinnamon

CODE 1228 prepack CODE 9975 menu

CODE 1229 prepack CODE 9976 menu

CODE 1232 prepack CODE 9977 menu

CODE 1224 prepack CODE 9978 menu 13

POS material

PLEXIGLASS DISPLAY 16 SLOTS CODE 8905

PLEXIGLASS DISPLAY 8 SLOTS CODE 8906

STAND-ALONE UPRIGHT TOTEM 50 x 154 cm CODE 9505

PLEXIGLASS FRAME WITH SQUARED GLASS CUPS 5O x 50 cm CODE 9389

STANDARD MENU IT - EN CODE 9693

TABLE CROWNER CIOCONAT UFO E GOLOSA CODE 8061

PLEXIGLASS FRAME WITH HEART-SHAPED CUP 50 x 50 cm CODE 9987

MENU SUPERSTAR IT - EN - DE - ES CODE 9747 MENU PREPACK A IT - EN - DE - ES CODE 9975 MENU PREPACK B IT - EN - DE - ES CODE 9976 MENU PREPACK C IT - EN - DE - ES CODE 9977 MENU PREPACK D IT - EN - DE - ES CODE 9978

CROWNER CIOCONAT PRODUCT OF PLANT ORIGIN CODE 8398

CIOCONAT INCONTRI MENU CODE 8396

CROWNER CIOCONATINA CODE 8033

CROWNER CIOCONAT CODE 8035

RECEIPE BOOK CIOCONAT INCONTRI CODE 8397

PLEXIGLASS MENU HOLDER CODE 9827

PLASTIC LID TAKE AWAY GLASS 50 pcs row CODE 6528

SPECIAL MENU CIOCONATIERA CODE 8490

HEART-SHAPED CUP WITH SAUCER 6 pcs per crt. CODE 9936

TAKE AWAY CARTON GLASS 25 pcs row CODE 6527

SQUARED GLASS CUP WITH CIOCONAT LOGO 6 pcs per crt. CODE 9841

BIG GLASS CUP NATFOOD BRANDED 6 pcs per crt. - CODE 6095 SMALL GLASS CUP NATFOOD BRANDED 6 pcs per crt. - CODE 6096 15

POS material

A romantic and delicious proposal: Cioconat heart shaped fondue set. A Cioconat portion to combine with cookies, ice cream, nuts, whipped cream and much more imagination may suggest!

Cioconatina: a small sweet moment. For dessert after lunch, a quick break but also at the counter, for chocolate lovers who consider the large cup a big quantity.

HEART SHAPED FONDUE SET CODE 9840

CIOCONATINA CUP & SAUCER 6 pcs per crt. CODE 9839

Still another innovation to service: the elegant dish to present Cioconat with whipped cream and powdered spices... the most delicious tasting for curious and innovative customers. A novelty in Cioconat service: the beautiful coupe glass for Cioconat with yogurt, crunches and whipped cream. The perfect combination with taste and coolness! GOURMET COUPE 6 pcs per crt. CODE 8063 16

UFO DISHÂ 6 pcs per crt. CODE 8062

A touch of fashion and style to the coffee shop with the innovative serving tool Cioconat Vertigo. A unique and sophisticated design to offer customers something different and special. A new way to serve hot chocolate.

SURPRISE YOUR CUSTOMERS!

SET VERTIGO CODE 9278

Serve it in different ways, all unique, with the easiest preparation.

Open the pyramid for tasting! For easy service: only with hot chocolate and whipped cream.

…with hot chocolate, whipped cream and fresh fruit!

…with hot chocolate, whipped cream and ice cream!

CIOCONAT DAIRY FREE

You can prepare Cioconat with soy milk and serve with vegetable cream. The result is a Cioconat good and creamy as usual, but suitable for everyone, even for those intolerant to milk. FLAVOURS SUITABLE FOR THIS RECIPE 36 sachets box

Non-dairy cream Chocolate and soy milk

TRADITIONAL CODE 1200

DARK CODE 1201

HAZELNUT CODE 1205

ORANGE AND CINNAMON BANANA CODE 1212 CODE 1220

GIANDUIA CODE 1206

EXTRA DARK CODE 1223

MINT CODE 1211

STRAWBERRY CODE 1219

18 sachets box

COFFEE CODE 1536

AMARETTO CODE 1531

ALMOND CODE 1537

NOUGAT APPLE AND CINNAMON CODE 1533 CODE 1534 17

Sweetness, intensity and creaminess for a special moment.

The recipes

CIOCONAT UFO

CIOCONAT GOLOSA Whipped cream

Whipped cream and star anise

Whipped cream with cinnamon

Hazelnut crunches Hot Chocolate Cream Yogurt flavored

SINGLE SERVING

Find the recipe Cioconat Golosa

Whipped cream and ginger

Hot chocolate

Whipped cream and hot pepper

Find the recipe Cioconat Ufo

CIOCONAT INCONTRI 1

CIOCONAT INCONTRI 2

Find the new recipes Cioconat

Cocoa powder White Chocolate whit hazelnut Cioconat Traditional Hazelnut crunches

Ginger powder Cremosito Cold coffee cream Cioconat Traditional

White chocolate topping

Strawberry topping

Find the recipe Cioconat Incontri 1

Find the recipe Cioconat Incontri 2

Multifunctional machine to prepare hot and cold beverages. For hot chocolate, milk shake, blended coffee mixing products, either with milk or water.

PERFECT FOR

HOT&COLD MACHINE

cm 15 x 48 x 38 h - Watt 1080 CODE 9337

Equipment for the preparation of instant hot chocolate. Water based, delicious and quick.

• Water filling. • Small and big cups available. • Water tank easy cleaning. • User-friendly display. CIOCONAT FOR NAT MACHINE 1 KG BAG

CODE 6104

NAT1 CIOCONAT

cm 13 x 41,5 x 48 h - Watt 1250 CODE 9328

Top quality hot chocolate drink. A selected proposal for a high range offer. Elegance and taste combine for a gourmet experience. Amaze customers with the new decorated cup or with the new fashion set, served with crunches and whipped cream.

SACHET of 35 g.

Cup diameter 13 cm

Dish diameter 30 cm 21

SACHET of 35 g

• Rich flavor. • Selection of 8 top selling flavors.

18 SACHETS BOX

box opening at the • Front shorter side for an easier

sachet drawing. Preparation: 1 sachet for 120 ml milk.

•

35 g sachets 18 sachets per box 6 boxes per crt.

Traditional

Extra dark

White

Banana

CODE 1620

CODE 1621

CODE 1622

CODE 1623

Hazelnut

CODE 1624

Gianduja

Milk

Coconut

CODE 1625

CODE 1626

CODE 1627

POS material

MENU IT - EN - DE CODE 9908

FRAME WITH POLYPROPYLENE BASE 68x48 cm CODE 9909 PLEXIGLASS DISPLAY SMOKY NUANCE 8 slots CODE 9391

FASHION SET: DISH CODE 9896

FASHION SET: CUP CODE 9898

BLACK CUP 50 pcs row CODE 9937

PLEXIGLASS MENU HOLDER

CODE 9827

CUP WITH SAUCER Made in Italy 6 pcs per crt. CODE 9380 23

Hot Cream Coffee flavored GREAT NEWS!! PRODUCT READY TO USE, PACKED IN TETRA BRICK, NO NEED TO COOK IT, YOU JUST HEAT IT

• Ready to use. • From a cup to a liter of product ready to be serve in a few seconds • You can prepare the product you need, no waste! • UHT sterilization

CREMOSITO HOT CREAM COFFEE FLAVORED 1 Liter Tetra Brik 12 Tetra Brik per crt. CODE 1545 24

• An homogeneous structure

which will not separate because it has been homogenized under high pressure • Once opened can be kept in the refrigerator for 5 days. • 12 months Shelf Life

TECHNOLOGY AND INNOVATIVE PRODUCTS:EXCLUSIVE, TASTY, ENJOYABLE.

Different ways to heat the product:

CIOCONATIERA 3 LT CODE 9472

Pour the product directly into the tank of the Mini 1

Mini 1 is ideal for: • Heat products that are served hot, but not cooked. • To serve products at room temperature

HOT&COLD SERIE 3 CODE 9337

Coffee Machine steamer

MINI 1 FOR HOT CREAMS Capacity 2 lt cm 13 x 37.5 x 45.5 h CODE 8993

Microwave

POS MATERIAL

La crema

calda al caffè

calda al caffè cald aa

crema LLa a cre ma

l caf

fè

La crema

calda al caffè

La crema

HOT CREAM

calda al caffè HOT CREAM

CROWNER FOR CIOCONATIERA 3LT IT-EN CODE 8391

CLAS Crem

SICO

Hot a calda cre Crema am cof al caffè fee Crème de caf flavour é Heiße au caf caliente Kaffe é chaud ecrem e e

Con panna

ICO

CCLAa SS calda al caffèr Crem

x se disp

onib

ile /

if avail

coffee flavou te Hot cream café calien Crema de chaude / si estàau café Crème disp creme onib Heiße Kaffee le / si à disp ositio

n / wen

n verfü

gbar

C n / wenn

x se disponibil

e / if available

/ si està disponible

/ si à dispositio

verfügbar

ataata mopannnta mont

al caffè con whipped cream r with Crema calda coffee flavoucon nata montada te Hot cream fouettée café calien avec de la crème e Crema de e café chaud Crème au creme mit Schlagsahn Heiße Kaffee Hot cream Crema cof al caffè fee Crème de caf flavour con pa é cal nn wit au iente Heiße h wh a mo caf Kaffe é chaud con nat ipped ntata ecrem e ave a mo cream c nta e mi t Schlade la crè da gsahn me fou ettée e

Con p Crem a a ca nna lda

able

monta ta

Via Bosco 99/A 42019 Bosco di Scandiano RE Italy tel. e fax +39 0522 330259 www.natfood.it www.gin-co.it

COUNTER CROWNER CODE 8390

CROWNER FOR MINI 1 IT-EN CODE 8400

MENÚ IT - EN - ES - FR - DE CODE 8389

CUP AND SAUCER HOT CREAM 6 pcs x crt CODE 8610 25

Soft and velvety energetic warm cream. THE DRINK THAT CAN NOT BE MISSING DURING THE COLD WINTER MONTHS. GREAT NEWS!! PRODUCT READY TO USE, PACKED IN TETRA BRICK, NO NEED TO COOK IT, YOU JUST HEAT IT.

• Ready to use. • From a cup to a liter of product

• An homogeneous structure

which will not separate because ready to be serve in a few seconds it has been homogenized under • You can prepare the product you high pressure • Once opened can be kept in the need, no waste! • UHT sterilizationche refrigerator for 5 days. • 12 months Shelf Life EGG BASE HOT CREAM, READY TO CUSTOMIZE. YOU CAN OFFER IT NON-ALCOHOLIC AND ADD WHISKY OR RUM ACCORDING TO PREFERENCE!

BOMBARDINO 1 Liter Tetra Brik 12 Tetra Brik per crt CODE 1546

DOSAGE: FOR 1 LITRE OF PRODUCT ADD ABOUT 200 ML OF LIQUOR FOR A SINGLE PORTION ADD TO 80 ML OF PRODUCT ABOUT 15 ML OF LIQUOR 26

TECHNOLOGY AND INNOVATIVE PRODUCTS:EXCLUSIVE, TASTY, ENJOYABLE.

Different ways to heat the product:

CIOCONATIERA 3 LT CODE 9472

Pour the product directly into the tank of the Mini 1

Mini 1 is ideal for: • Heat products that are served hot, but not cooked. • To serve products at room temperature

HOT&COLD SERIE 3 CODE 9337

Coffee Machine steamer

MINI 1 FOR HOT CREAMS Capacity 2 lt cm 13 x 37.5 x 45.5 h CODE 8993

Microwave

POS MATERIAL

BOMBARDINO IS PERFECT FOR ALL SEASONS!

You can propose it in summer, offer your customers original ice cream and cold cream poached in bombardino.

CUP AND SAUCER HOT CREAM 6 pcs per crt. CODE 8610

LA CARICA DI ENERGIA DAL GUSTO MORBIDO E VELLUTATO

COUNTER CROWNER CODE 8392

CROWNER FOR MINI 1 IT - EN CODE 8420

CROWNER FOR CIOCONATIERA 3lt IT - EN CODE 8393 27

DECORATION ISLAND

Light up your recipes!

• Acquire professionality in the eyes of your customers. • The takeaway service is neat and well presented, like coffee and cappuccino mugs on the espresso machine. • Enlightened inside to enhance your premises and your work. Select your assortment The island may contain:

You can place the island on the cart

ALREADY EQUIPPED WITH LED AND POWER TRANSFORMER

4 Crunches tin 4 bottles of Filling Preparation 1kg / Gran Cafè 500ml 4 bottles Topping 750g 6 bottles Mini Topping 300g 5 Disposable doser 90 g Sachets dried fruit Take Away glasses and cups

TAKE AWAY GLASSES HOT DRINK

Use all year long: it is suffiicient to change the take away products to use decorations at best and in all seasons 28

DECORATION ISLAND 1 per crt. cm 48 x 47 x 40h - Watt 8 CODE 8608

Why you should decorate the product? TO INCREASE PROFITS TO INCREASE CUSTOMER LOYALTY TO BE DIFFERENT THAN COMPETITORS.

Empty island and enlightened with hollows for the products SUMMER TIME TAKE AWAY CUPS

IS IT DIFFICULT TO CREATE NEW RECIPES? No, the recipes created by Natfood are beautiful, good, fast, easy to make. A few steps and video tutorials uploaded to the website and Natfood Youtube channel, will explain how to impress your customers. 29

SPECIAL FLAVORS FOR ESPRESSO COFFEE

500 ml

500 ml Bottle 6 bottles per crt.

CINNAMON CODE 1245

+ + +

LIQUORICE CODE 1248

AMARETTO CODE 1250

HAZELNUT CODE 1251

VANILLA CODE 1253

CREAM CARAMEL CODE 1254

Good Sweet With great aroma Compact, concentrated product: only a pump to flavor a cup

GRANCAFÈ TURNS YOUR COFFEE INTO AN EVEN MORE IRRESISTIBLE PLEASURE Grancafè is a range of 6 flavoring syrups created for coffee shops and cafés who want to give their customers the option of special coffees in lots of delicious flavors, both traditional and new. MORE CONCENTRATED, SUPERIOR QUALITY AND A CLEARER TASTE Grancafè is more concentrated than competing products. Savour first the aroma and then enjoy the flavor of the coffee. No syrupy or sweet aftertaste. One dose of Grancafè flavors 1 cup of espresso coffee, the equivalent of 4 ml. Just 2 doses, or 8 ml, to flavor hot chocolate or filter coffee. There is no need to use any more. Competing products take one 12 ml dose to flavor 1 cup of filter coffee. -40% LESS SUGAR THAN COMPETING PRODUCTS Grancafè is the first flavoring to offer more flavor for less sugar. Flavor 1 filter coffee with just 8 ml of Grancafè = 5g of sugar. With competing products you need to use 12 ml of product = 8g of sugar. OTHERS MAKE YOU PAY FOR SUGAR; WITH US YOU PAY FOR THE AROMA 60% of the price charged by competitors is for the cost of the sugar in their products. As regards the cost per dose, one 500 ml bottle of Grancafè costs the same as a 1 litre bottle of competing products. TWICE AS CONVENIENT You need 1 bottle instead of 2 to flavor the same number of cups. The slim and compact 500 ml bottle has a 4 ml pump dispenser. Space saving. 30

RUM CODE 1262

GRANCAFÈ

COMPETITORS

Espresso coffee (4 ml)

125

= Filtre coffee (american)

1 bottle 1 litre 1 dose = 12 ml

Filtre coffee (american) (8 ml)

1 bottle 500 ml 1 dose = 4 ml

More flavor Less sugar

POS MATERIAL

GRANCAFÈ PUMP CODE 9125

MENU IT - EN - FR - DE - ES CODE 9797

FRAME 70 x 100 cm CODE 9808

PLEXIGLASS MENU HOLDER CODE 9827

COUNTER DISPLAY PLEXIGLASS CODE 1243 31

Service, convenience, handiness in the right dose.

Mini Topping

flavors in suitable • Special format of 300g. Less bulk and more • assortment.

300 g Bottle 6 bottles per crt.

PISTACHIO CODE 3714

MINT CODE 3711

DULCE DE LECHE CODE 3713

Ideal as to ers sweetenn the keep o er! count

HONEY CODE 3715

MAPLE SYRUP CODE 3716

LIQUORICE CODE 3712

New tastes along with the classics to garnish your preparations and give flavor to desserts, creams, ice cream, fruit salads, cocktails.

Topping

< fruits flavors

750 g Bottle 6 bottles per crt.

STRAWBERRY CODE 1056

WILD BERRIES CODE 1057

SOUR CHERRY CODE 1058

HAZELNUT CODE 1397

creams flavors >

CHOCOLATE CODE 1059

CARAMEL CODE 1060

COFFEE CODE 1061

WHITE CHOCOLATE CODE 1437

To flavor, decorate, enhance: hot chocolate, espresso, cappuccino, milkshake, cold cream, ice cream, fruit salad and dessert.

Crunches

AMARETTI BISCUITS 200 g CODE 1292

MERINGUE 130 g CODE 1293

COCONUT 250 g CODE 1294

HAZELNUT 160 g CODE 1296

PEANUT CRUNCH 450 g CODE 1297

PREPACK ABRACADABRA PREPACK CODE 1299 ABRACADABRA da 8 barattoli, 1 per tipo CODE 1299

8 Tins

1 each flavor

NEW ASSORTMENT!

CHOCOLATE DROPS 600 g CODE 1446

CHOCOLATE CRISPIES 400 g CODE 1407

CONFETTINI 700 g CODE 1439

CINNAMON 600 g CODE 1295 Plastic tins, 8 pcs per crt.

How to use them?

Lift the tab of the lid.

Measuring cap close.

Measuring cap open, single large hole for meringues, amaretti.

Measuring cap open, multiple small holes for fine grain.

Filling preparations

PUREE APRICOT FLAVOR CODE 3709

PUREE STRAWBERRY FLAVOR CODE 3708

New selection of delicious puree. Special garnishes with 25% of extra fruit. Ideal to stuff crêpes, pancakes and waffles.

HAZELNUT CREAM CODE 3705

PUREE PEAR FLAVOR CODE 3710

PUREE WILD BERRIES FLAVOR CODE 3707

HAZELNUT CREAM: SWEET, TASTY LOVED BY EVERYONE!

FRUIT FLAVORS DELICIOUS AND TOP SELLING!

25%

MORE FRUIT!

COUNTER DISPLAY IN PLEXIGLASS CODE 1341

1 Kg Bottle 6 bottles per crt.

Elegant, practical and of great impact.

The complete line of custards top quality. Filling preparations

Ready to use, ideal for stuffing brioches and garnish desserts. Prepared handcrafted with the taste and quality of the creams produced traditionally.

1 Kg Bottle 6 bottles per crt.

TASTE AND BEAUTY

ORANGE CODE 2193

PISTACHIO CODE 2186

PASTRY CREAM CODE 2187

ZABAIONE CODE 2198

EXCLUSIVE FILLER CAP FILLER CAP Each carton contains two special filler caps spouted that allow stuffing brioches and decorate directly from the bottle CODE 8565

ABRACADABRA PUMP 200 pcs per crt. CODE 8483

Decorations

WILD BERRIES IN SYRUP 880 g can 3 pcs termopack CODE 3103

POWDER BITTER COCOA Disposable doser - 90 g 12 pcs per crt. CODE 6005

Fruit in syrup. Fruit in syrup is a sweet dessert fruit based. Highly selected and collected at avarage ripening, berries, cherries and rasberries are partially whole and partially smoothies. Ready to use for the finest and most imaginative combinations are ideal for stuffing and garnish desserts, ice cream, mousse and yogurt.

SOUR CHERRY IN SYRUP 880 g can 3 pcs termopack CODE 3104

RASPBERRIES IN SYRUP 880 g can 3 pcs termopack CODE 3105

NAT EQUIPMENTS

EQUIPMENTS FOR THE PREPARATION OF INSTANT HOT BEVERAGES. WATER BASED, DELICIOUS AND QUICK.

• Machines to be filled with water and powder to prepare 1-2 choosen products in the same machine. • Credits recharge and programming with card supplied with product. All products programmable for big and small cup sizes. • Water tank can be removed for an easier cleaning. • User-friendly display that shows the product ready to be dispensed and every function performed by the machine, for example: washing, credits etc...

NAT 1

cm 13,5 x 40,5 x 48 h Watt 1.250 CODE 9284

NAT 2

cm 20,5 x 41 x 48 h Watt 1250 CODE 9246

Exciting fusion of black tea milk and spices. Trendy, you can find it in the menu of the most renowned coffee shops worldwide.

• Ancient beverage , Indian-inspired, deliciously sweet, from the heady scents of cinnamon, ginger, cloves, cardamom and star anise. • Contains black tea, spices, milk powder. The preparation comes already sweetened, only water should be added. • Ideal at any time of the day, thanks to its low protein content. • Attracting the tastes of young people and those who are looking for something new. No hydrogenated fats added

Sachets x 16g

PREPARATION:

6 boxes per crt

Pour 100ml of water into the jug.

Add the content of one sachet Chai Tea.

CHAI TEA SACHET SINGLE SERVING Box x 36 sachets CODE 1569

NAT 1 CHAI TEA SPECIAL EDITION cm 13 x 41,5 x 48 h Watt 1.250 CODE 8572

Cook the blend with the steamer.

Pour and serve.

500G BAG 8 bags per crt CODE 1568 YELD 35 big cups 55 small cups

POS MATERIAL Dall’Oriente, il tea che profuma di zenzero, anice e cannella. Il gusto del tea incontra la cremosità del latte

€

Lasciati deliziare dal suo aroma speziato e intrigante

CUP WITH SAUCER

FRONT Made in Italy. Unique capacity REAR for short or long Gin-co CROWNER FOR COUNTER 6 pcs perTABLE crt. MENU CARD CODE 8065 CODE 6099 CODE 8064

NATFOOD BIG CUP 6 pcs x crt CODE 6095

The best selling ginseng • The most loved and appreciated ginseng coffee on the market • 2 versions: with and without sugar • Its unique caramel taste makes it instantly recognizable by the consumer, who appreciates it and buy it again. • Coffee and ginseng extract in a stimulating and energizing drink. • High turnover. • Increase customers loyalty

GIN-CO WITH SUGAR 900g tin 10 tins per crt. CODE 1003 YIELD 80 small cups 50 big cups

NAT 1 GIN-CO cm 13,5 x 40,5 x 48h 1250 Watt - 15 Kg CODE 8571

GIN-CO UNSWEETENED 500 g bag 16 bags per crt. CODE 6105 YIELD 61 small cups 34 big cups

coffee on the italian market. Gin-co single serving Available in two different solutions GIFT IDEA FOR YOUR CUSTOMERS

GIN-CO INSTANT GINSENG COFFEE, SINGLE SERVING SACHETS

36 sachets (20 g) per box. 6 boxes per crt. CODE 1073

GIN-CO INSTANT GINSENG COFFEE, SINGLE SERVING SACHETS

12 sachets (20 g) per box. 12 boxes per crt. CODE 1389

POS MATERIAL

WINDOW DECAL 1 per crt.

SUGAR HOLDER PLEXIGLASS POLISHED cm 9,8 x 5,9 x 3,8 h 8 pcs per crt. CODE 8609 MUG GIN-CO SUGAR HOLDER ø 28 cm x 14 h CODE 9823

TOTEM CODE 9899

CROWNER CODE 9539

CUP AND SAUCER made in Italy unique capacity short and long Gin-Co 6 pcs per crt. CODE 6099

GIN-CO TAKE AWAY CUP 25 pcs row CODE 8907 41

The smooth taste of barley meets the natural sweetness of malt and definite tone of rye, in an extremely pleasant beverage also recommended for our well-being.

â&#x20AC;˘ A wise mixture of barley, malted barley, chicory and rye. â&#x20AC;˘ Beverage naturally caffeine free as well as other similar substances, perfect for consumption during the day or in the evening.

Soft taste,

delicious!

LOVED BY EVERYONE!

• The hot beverage ideal for a refreshing break that is not addictive unlike coffee. Perfect for pregnant women and for all people who cannot drink coffee.

• Perfect to prepare a delicate and creamy cappuccino, for a healthy breakfast, a light snack or an evening pamper.

• The malt process allows the transformation of barley in malt, producing natural

sugar which makes the beverage particularly tasty, suitable for children as well.

• When enjoyed after a meal, it helps with digestion. It also has an excellent

refreshing, anti-inflammatory and diuretic action given by barley, together with the cardiotonic action of chicory (heartbeat regulation).

200 g Bag 12 bags per crt. CODE 6108 YELD 71 small cups 40 big cups

POS MATERIAL CROWNER CODE 8068

SET 3 CUPS BRANDED ORZEUS WITH SAUCERS SMALL CUP 6 pcs x crt CODE 9935

BIG CUP 6 pcs x crt CODE 9934

CAPPUCCINO CUP 6 pcs x crt CODE 9933

Natfood slush machines... NEW COVER WITH EXCLUSIVE SHAPE With different cavities to insert and orient the crowner, to show flavor and ingredients.

FLAVOR CROWNER, IT - EN WITH INGREDIENTS Better visibility to encourage impulse purchase.

SLUSH MACHINE 1 BOWL FOR COLD CREAMS cm 26,2 x 42,5 x 61,2 h - Watt 350 CODE 9200

TEMPERATURE: front side digital display

for cold creams.

SLUSH MACHINE 2 BOWLS FOR COLD CREAMS Capacity: 6 + 6lt. cm 44,7 x 43,8 x 61,2 h Watt 765 CODE 9297

CAULKED BOWL Capacity: 6 litres. 60% energy saving* Less affected from external temperature. More refrigerating efficiency. Less condensation on the bowlâ&#x20AC;&#x2122;s wall. * Comparative tests realized with other equipments of the same producer.

Special gear motor for cold creams. With HACCP certification. SLUSH MACHINE 3 BOWLS FOR COLD CREAMS Capacity: 6 lt. + 6lt. + 6lt. cm 58,5 x 52 x 86 h Watt 900 CODE 9340

PREPARATION:

Pour the contents of the envelope in the recommended amount of water milk.

Stir with a whip to mix the ingredients.

Pour the mixture into the slush tub.

Once ready dispense the product and serve. 45

Mini 2

Small size, extralarge performance

Smaller size than slush machines with 1 and 2 bowls • Small, lightweight, handy, good performances. • Specific for the preparation of cold creams and always fresh products.

Capacity

2+2 litres

48 cm

of finished product

(back of the slush machine)

SLUSH MACHINE 2 BOWLS FOR COLD CREAMS 28 x 39 x 48 h - Watt 500 CODE 9335

28 cm 46

Mini 2

Slush machine 1 bowl

Slush machine 2 bowls

28 cm

61,2 cm

48 cm

61,2 cm

- 14 cm

26,2 cm

44,7 cm

• Compact, easy to move. • Less bulk. • Capacity 2 + 2 litres of finished product. • Two bowls allow to combine two different flavors and to have more quantity of product when the demand is higher. • No waste of product because the reduced dose is perfect for daily consumption. • Possibility to set up different level of temperature in order to create different kind of products. • Very easy to use and to clean. • Pull-out tap. • Electronic control panel at the front side. • LED module for temperature control.

for cold creams. 47

TOP QUALITY COFFEE

2 SPECIAL PRODUCTS FOR A CREAMY PLEASURE.

COFFEE, THE TOP PLAYER TASTE ON THE MARKET. INCREASED ROTATION. KEEPS CUSTOMER LOYALTY.

• To be prepared with water only, ready in 30/40 minutes. • Can be stored longer in the slush machine, less waste. • Without ice crystals. • Not grainy. • More creamy. • More soft.

500 g Bag 16 bags per crt. CODE 8794

1 Kg Bag 16 bags per crt. CODE 8795

NEW RECIPES. SIMPLE, EASY TO PREPARE WITH FEW INGREDIENTS, A GREAT ADDED VALUE TO YOUR ACTIVITY!

CLASSIC COFFEE

• To be prepared with milk. • Creamy. • Slightly icy. 1 kg Bag 10 bags per crt. CODE 6041

Choco

Crunchy

Double

With cocoa powder.

With peanuts crunches.

With milk cream.

Look at the video of the preparation

POS MATERIAL CROWNER SLUSH MACHINE Water base CODE 8847 Milk base CODE 9367 MENU IT - EN CODE 8852

TOTEM CODE 8856

CROWNER CODE 8841

PLEXIGLASS MENU HOLDER CODE 9827

TAKE AWAY CUP 25 pcs per row CODE 9938

DOUBLE WALL GLASS CUP 6 pcs per crt. CODE 9728 49

Dairy free

• NOT contain milk • NOT contain lactose • NOT contain milk proteins

500 g Bag 16 bags per crt. CODE 6026

For those who are intolerant to milk and derivatives, the taste and creaminess typical of Cremosito cold coffee cream.

CROWNER SLUSH MACHINE IT - EN Water base CODE 8465

The cold cream yogurt flavored for each hour of the day... • It is not a summer product

You sell it even if it’s cold. Enhance your preparation with the new double wall glass cup!

•

13.00

08.00

Breakfats

Lunch as single dish or dessert

21.00

16.30

Dessert

Snack or pause

500 g Bag

1 Kg Bag

16 bags per crt.

CODE 6252

CODE 6056 51

... and for each

season.

CREATE YOUR MENU Topping

Pistachio Mint Dulce de Leche Liquorice Honey Maple syrup Strawberry Wild Berries Sour cherry Hazelnut Chocolate Caramel Coffee White chocolate

Smoothie

Strawberry Kiwi Raspberry Blueberry Peach Banana Mango Strawberry/Banana

Fruit puree Apricot Strawberry Wild Berries Pear

Dried fruit Hazelnuts, raisins, coconut Nuts, coconut, cranberries Hazelnuts, cherries, blueberries Almond, blueberries, kiwi

Cereals

Cornflakes Choco-Shells Muesli with wild berries Crunchy muesly

Fruit salad 52

POS material

Use the service materials that Natfood has already provided You, such as the Vertigo set and Cremosito double wall cup.

CROWNER SLUSH MACHINE IT - EN CODE 9359

SET VERTIGO CODE 9278 TOTEM CODE 9869

YOCREAM DOUBLE WALL GLASS CUP - 6 pcs per crt. CODE 8567

DOUBLE WALL GLASS CUP 6 pcs per crt. CODE 9728

MENU IT - EN - FR - DE CODE 9775

PLEXIGLASS MENU HOLDER CODE 9827

TAKE AWAY CUP 25 pcs per row CODE 9938 53

CREAMY IS A SMALL ASSORTMENT OF BIG SATISFACTION.

HAZELNUT

PISTACHIO

FIORDILATTE

4 FLAVORS TO BE PREPARED WITH WATER. Easy and quick preparation: 1 bag 500 g to be mixed with 750 ml of warm water.

GIANDUJA

500 g Bag 16 bags per crt. PISTACHIO HAZELNUT FIORDILATTE GIANDUJA

CODE 6300 CODE 6301 CODE 6302 CODE 8797

POS material

WINDOW DECAL CODE 9846

TOTEM CODE 8855

CROWNER CODE 8840

MENU IT - EN CODE 8851

CROWNER SLUSH MACHINE IT - EN

PISTACHIO CODE 8846

GIANDUJA CODE 8844

CREAMY GLASS CUP CODE 6602

HAZELNUT CODE 8845

FIORDILATTE CODE 8843

TAKE AWAY CUP 25 pcs per row CODE 9938 PLEXIGLASS MENU HOLDER CODE 9827 55

A cool and refreshing novelty for summer, Natfood lemon cream. • Without milk and derivates, for everyone. • Light, fresh, refreshing. • Creamy texture and smooth, given the use of vegetable fibers. • Serve as it is or with topping and sprinkles. • Excellent as a dessert after a meal. CREATE YOUR MENU LEMON CREAM + strawberry topping

LEMON CREAM + wild berries topping

LEMON CREAM + liquorice topping

POS MATERIAL

1 Kg Bag 16 bags per crt. CODE 2044

CROWNER CODE 8467 56

CROWNER SLUSH MACHINE IT - EN CODE 8466

The absolute goodness, irresistible for your customer. • Delicate mascarpone cream, ideal to prepare delicious

frozen desserts with smoothie, toppings, sprinkles and coffee. Special to prepare quick and tasty dessert. Enhance the offer with delicious variations!

• •

Argentina

India

Martinica

Virginia

Espresso + amaretti + topping dulce de leche

Coconut + smoothie mango

Espresso + hazelnut crunch + hazelnut topping

Strawberry smoothie + meringue abracadabra

Pistachio

Hazelnut

Fruit salad

Liquorice

Amaretti + liquorice topping + mascarpone cream + milk cream

Peanuts crunch + pistachio topping + mascarpone cream + milk cream

Hazelnut crunch + mascarpone cream + milk cream

Fresh fruits

POS MATERIAL

MASCARPINO Milk based

MASCARPONE SMALL GLASS CUP 6 pcs per crt. CODE 9640

1 Kg Bag 10 bags per crt. CODE 1660

CROWNER SLUSH MACHINE IT - EN CODE 9369

MENU CODE 9664

MASCARPONE SAUCER 6 pcs per crt. CODE 9641

TAKE AWAY CUP 25 pcs row CODE 9938 57

It has become a classic You can not miss in your location. • A silky temptation delight coffee with cream milk and

chocolate, in many delicious variants! • Quick and easy to prepare. • 2 products: to be prepared with milk or water. • You can propose many simple and tasty recipes, only with Abracadabra topping and sprinkles. • All recipes are available in the menu. WATER BASED AND MILK BASED

CREAMY FIORDILATTE FOR ESPRESSINO Water based

500 g Bag 16 bags per crt. CODE 6302

ESPRESSINO Milk based

1 Kg Bag 10 bags per crt. CODE 8798

PREPARATION:

1 58

Garnish the cup with Abracadabra Chocolate topping.

Pour the cream milk.

Pour the espresso coffee directly into the cup.

Classic

Mint

Strawberry Gourmand

Milk cream + coffee + chocolate topping

Milk cream + mint topping

Milk Cream + Strawberry topping

Coffee

Amaretto

Hazelnut

Coffee cream

Milk Cream + Coffee + Amaretti

Milk cream + coffee + hazelnut topping + hazelnut crunch

Hot chocolate

Sour Cherry Liquorice

Liquorice

Milk cream + hot chocolate + chocolate crispies

Milk cream + sour cherry topping + liquorice topping

Milk cream + liquorice topping + chocolate criespies

POS MATERIAL

GLASS CUP 6 pcs per crt. CODE 9597

MENU 10 pcs CODE 8853

CROWNER SLUSH MACHINE IT - EN CODE 8848

TAKE AWAY CUP 25 pcs per row CODE 9938

The winning taste of Gin-co, in cold cream version. • Ginseng cold cream, prepared with water, ready in 30 minutes. • Velvety and embracing. • Its unique taste makes it instantly recognizable by the consumer,

who appreciates and buys it again. • An excellent alternative to the tastes already available on the market. • Gin-co its a brand: the Facebook fan page counts on over 21.000 fans in less than one year. • Complete the offer.

GIN-CO COLD CREAM

500 g Bag 16 bags per crt. CODE 8796

Implement your menu with simple and striking recipes Affogato

Croccante

Speziato

Look at the video of the preparation

Gin-co hot beverage + Gin-co cold cream + cinnamon powder

Amarettini + whipped cream + Gin-co cold cream + cocoa powder

Topping Licorice + Gin-Co cold cream + ginger powder

POS MATERIAL

MENU CODE 8495 CROWNER CODE 8842

TOTEM CODE 8857

CROWNER SLUSH MACHINE IT - EN CODE 8849

DOUBLE WALL GLASS CUP 6 pcs per crt. CODE 9728

TAKE AWAY CUP 25 pcs per row CODE 9938 61

GT TOUCH

• Minimal design, elegant and stylish, with an “extra special touch” even for the most trendy locations. • GT Touch is in line with the environment through the use of refrigerant gas ozone friendly.

FLAVOR CROWNER, IT - EN WITH INGREDIENTS With HACCP certification. Better visibility to encourage impulse purchases. NEW COVER WITH EXCLUSIVE SHAPE With different cavities to insert and orient the crowner, with indications of flavor and ingredients. CAULKED BOWL Energy saving - 60%* Less influence of the external temperature. More refrigerating efficiency. Less condensation on the bowl’s wall. * Comparative tests realized with other equipments of the same producer.

HACCP approved.

GT TOUCH 1

cm 26 x 42,5 x 65 h Watt 350 - 6 lt. bowl CODE 9477

• Touch screen: you can set up the dispenser only with a touch. • Personalized display with USB key. • “Dispensing” key to speed up the output of the product.

GT TOUCH 2

cm 48 x 46 x 73 h Watt 765 - 6 lt. bowl CODE 9356

Yogurt soft good and easy to menage. Easy to prepare, ready in 30 minutes.

Special for GT Touch

• In today’s society change life styles and

More thick and spoon resistant, thanks to GT Touch technology. Ideal for take away consumption. A proposal for breakfast.

new life different occasions born to feed. • Everyone knows yogurt and loves it. • It is a healthy food.

CREATE YOUR MENU Topping Pistachio Mint Dulce de Leche Liquorice Honey Maple syrup Strawberry Wild Berries Sour cherry Hazelnut Chocolate Caramel Coffee White chocolate

Smoothie Strawberry Kiwi Raspberry Blueberry Peach Banana Mango Strawberry/Banana

Fruit puree Apricot Strawberry Wild Berries Pear

Fruit in syrup Sour cherry Raspberry Wild Berries

500 g bag 16 bags per crt. YO SOFT SPECIAL FOR GT TOUCH 64

YOGURT CODE 8799

WILD BERRIES CODE 6317

High added value, low cost.

Dried fruit

• No chance to find it in normal

point of sale of out-of-home channel. • Customizable, makes the location unique. • It brings new customers. • Easy to prepare. • High margins. • Good, fresh, light and full-bodied. • It is not seasonal, not just for summer period. • Long sales period. • All made in Italy, product and technology.

Hazelnuts, raisins, coconut Nuts, coconut, cranberries Hazelnuts, cherries, blueberries Almonds, blueberries, kiwi

Grains

Hazelnuts crunch Amarettini Meringues Coconut Peanut Crunch Chocolate crispies Confettini/smarties Cinnamon

Also for

BREAKFAST

Cereals

Cornflakes Choco-Shells Muesli with berries Crunchy muesli 65

Create your own Yosoft island in just 1.15 meters! Carts

• • •

Increase the space of your location also outdoor. Attract new customers. Make the most of passage in front of your p.o.s.

PLEXIGLASS CODE.8707

YO SOFT CART with closing panels and signboard cm 115 x 75 x 240h - CODE 9877 SHELF To be applied at the side of the cart to increase the working base CODE 8708

SHOW CASES

To serve decorations of fresh fruit and hot topping

HOT BAIN-MARIE SHOW CASE recessed cm 64 x 43,5 x 42h Power: Kw 0,40 CODE 9953

REFRIGERATED SHOW CASE recessed cm 64 x 43,5 x 57h Power: Kw 0,45 CODE 9954

SKIMMER 6 pcs per crt. CODE 9956

SQUARE SHOW CASE + COVER 6 pcs per crt. CODE 9955

LADLE 6 pcs per crt. CODE 9957

Technical features

Easy assembling, in few minutes. Sliding doors in the back of the cart. 66

Very resistant, steel sheet.

Large wheels size, equipped with brakes.

Completely resealable, with centralized lock.

YO SOFT CART WITH 1 SHOW CASE with closing panels and signboard cm 115 x 75 x 240h CODE 9912

SMALL WHITE CART HIGH with closing panels cm 65 x 75 x 215h CODE 9918

YO SOFT CART 2 SHOW CASES with closing panels and signboard cm 115 x 75 x 240h CODE 9915

POS MATERIAL

SET VERTIGO CODE 9278 CROWNER FOR SLUSH MACHINE YOGURT IT - EN CODE 8850

BIG CUP 300 ML 98 pcs row CODE 9833

MENU IT - EN CODE 8854

MEDIUM CUP 200 ML 100 pcs row CODE 9834

TOTEM CODE 8858

CROWNER FOR SLUSH MACHINE WILD BERRIES IT - EN CODE 8464

PLEXIGLASS MENU HOLDER CODE 9827

TAKE AWAY CUP 25 pcs row CODE 9938 67

Special for GT Touch

Unlimited innovation for excellent performances. From today also cream flavor.

Extend the products range to offer with GTTouch.

• Top quality. Always fresh compared with packed • ice-cream. for bars, hotels, cafeterias and • Ideal restaurants. To be personalized and used as base for • dessert (affogato, fruit salad, cakes...). margins compared with • High industrial ice cream. • No waste.

PERFECT AS DESSERT FOR AFFOGATI OR WITH FRUIT SALAD

FIORDILATTE Delicious fiordilatte, lovely fresh milk flavoured, angelic taste that brings to the true flavors of a good time CODE 6314 68

CREAM Delicate cream with a refined scent of vanilla, perfection of tradition, the sweetness of nature CODE 6316

CHOCOLATE Dark chocolate tasteful and intense, enveloping, soft and spoon resistant CODE 6313

500 g Bag 16 bags per crt.

CREATE YOUR MENU

Topping Pistachio Mint Dulce de Leche Liquorice Honey Maple syrup Strawberry Wild Berries Sour cherry Hazelnut Chocolate Caramel Coffee White chocolate

Smoothie Strawberry Kiwi Raspberry Blueberry Peach Banana Mango Strawberry/Banana

Fruit puree Apricot Strawberry Wild Berries Pear

Grains

Dried fruit Hazelnuts, raisins, coconut Nuts, coconut, cranberries Hazelnuts, cherries, blueberries Almonds, blueberries, kiwi

Hazelnuts crunch Amarettini Meringues Coconut Peanut Crunch Chocolate crispies Confettini/smarties Cinnamon

Fruit in syrup Sour cherry Raspberry Wild Berries

High added value, at low cost. 69

Create your own Ice Yosoft island in just 1.15 meters!

Special for GT Touch

Carts

Increase the space of your • location also outdoor. • Attract new customers. the most of passage • inMake front of your p.o.s.

PLEXIGLASS CODE.8707

ICE SOFT CART with closing panels and signboard cm 115 x 75 x 240h - CODE 8702

SHELF To be applied at the side of the cart to increase the working base CODE 8708

Technical features

Easy assembling, in few minutes. Sliding doors in the back of the cart. 70

Very resistant, steel sheet.

Large wheels size, equipped with brakes.

Completely resealable, with centralized lock.

ICE SOFT CART 1 SHOW CASE with closing panels and signboard cm 115 x 75 x 240 h (upon request only, not in stock) CODE 8703

SMALL WHITE CART HIGH with closing panels cm 65 x 75 x 215h CODE 9918

ICE SOFT CART 2 SHOW CASES with closing panels and signboard cm 115 x 75 x 240 h (upon request only, not in stock) CODE 8704

POS MATERIAL CROWNER SLUSH MACHINE CHOCOLATE IT - EN CODE 9361

CROWNER SLUSH MACHINE CREAM IT - EN CODE 8463

SET VERTIGO CODE 9278

CROWNER SLUSH MACHINE FIORDILATTE IT - EN CODE 9996

CROWNER CODE 9994

MENU CODE 9995

PLEXIGLASS MENU HOLDER CODE 9827

MEDIUM ICE CREAM CUP 200 ml - 100 pcs row CODE 9888

TAKE AWAY CUP 25 pcs row CODE 9938 71

Sorbet

REFRESHING, TASTY, EXTRAORDINARY AND DIGESTIVE.

• New thirst-quenching and light flavors. • They can be personalized in the glass with vodka, prosecco wine, topping... • High profit margins, cheap price x dose. • Perfect for cafés, restaurants, canteens, kiosk, cafés on the beach. Lemon

Liquorice

Fresh and digestive, the sorbet for excellence.

Tasty, nice and digestive: original choice.

CODE 2116

CODE 2041

Mandarin

Pineapple

Delicate taste, sweet-smelling. CODE 2117

Sweet and digestive with “fat burning” properties. CODE 2043

Green apple

Pink grapefruit

Delicious and thirst-quenching, it is one of the most requested.

A popular fruit with fresh, sweet and sour taste.

CODE 2118

CODE 2042

1 kg Bag 12 bags per crt.

POS MATERIAL

NATFOOD SLUSH MACHINE - 1 BOWL 390 Watt CODE 9203

NATFOOD SLUSH MACHINE - 1 BOWL 350 WATT CODE 9200

CROWNER FOR THE SLUSH MACHINE, DOUBLE SIDE ITALIAN / ENGLISH, FOR EACH FLAVOR LEMON FLAVOR CODE 9963 GREEN APPLE FLAVOR CODE 9965 MANDARIN FLAVOR CODE 9964 PINEAPPLE FLAVOR CODE 9968 LIQUORICE FLAVOR CODE 9966 PINK GRAPEFRUIT FLAVOR CODE 9967

Delicious milk shake double taste. A fine combination of tastes. Milk shake with velvety and airy texture, satisfying the palate. Elegant glass, 400ml of taste and pleasure.

y flavors m a h e cre T

Nougat & Pistachio

Coffee & Amaretto

Chocolate & Hazelnut

Vanilla &Amaretto

CODE 6087

CODE 6085

fl t i u r f e h T

avors

CODE 6086

CODE 6088

Kiwi & Raspberry

Coconut & Almond

Peach & Apricot

Strawberry & Banana

CODE 6082

CODE 6083

CODE 6081

CODE 6084

s r o v a T l f h e single Coffee CODE 6072

Chocolate CODE 6089

Vanilla CODE 6073

Cream CODE 6074

PREPARATION: 1

HOT & COLD MACHINE SERIE 3 CODE 9337

Pour into the jug 180 ml of milk.

Add 4 ice cubes and a sachet content.

Blend for 50’’.

Product is ready to be served.

MIXER CODE 9482

40 g Sachets 20 sachets per crt.

Prepack 240 sachets per crt. CODE 6075

POS MATERIAL MENU CARD IT - EN - DE - ES CODE 9865 GLASS 2 pcs per crt. CODE 9832

PLEXIGLASS MENU HOLDER CODE 9827

TOTEM CODE 9864

COUNTER DISPLAY 12 flavors CODE 9897

COLORFUL STRAWS 50 pcs per crt. CODE 9306

From Spain a sweet tooth without limits Churros are delicious dough sticks, sugar-coated, typical of Spain. The preparation base comes as powder and is mixed with water and sunflower oil. You can taste them hot and crispy, enjoyed with hot Cioconat chocolate in which to dip them one by one. You can serve them take away, with practical and innovative box. JUAN CHURRO PREPARATION BASE CODE 1572

SERVING

INDICATIVE YELD 1kg= 6 baking 10 churros each 1portions = 5 churros (127 g) 12 portions total for 1kg

1 kg Bag 10 bags per crt.

• Quick and easy to prepare in a few

minutes you can serve up to two servings Juan Churro • Cooking on the plate, not fried • Avoid unpleasant odors • To offer a quality product and high added value • Original and fun • Ideal for a tasty snack, an unusual dessert or between meals at any time of day or night • Ideal for those who want to eat and have fun discovering tastes and traditions of other countries

With one hand You hold JUAN CHURRO and chocolate, you can have fun with ease! 76

PREPARATION: THE READY BATTER CAN BE STORED UP TO 24 HOURS IN THE FRIDGE! Por 1 liter of water

Add 200 ml of sunflower oil

Slowly pour 1 Kg of product and mix with a whisk. Let stand for about 30 minutes.

Pour batter on the plate with the help of a pastry bag. Cook over 200 ° / 220 ° for about 3 minutes.

Pull out Churros from the plate.

Sprinkle with sugar caster (do not use powdered sugar) and serve

TRY ALSO ADDING A CINNAMON DUSTING!

To be served hot with Cioconat!! TAKE AWAY

• For consumption Juan Churros and • •

chocolate”On the go”. Serve on food paper with glass holder allows takeaway increasingly popular as street food. Comfortable and practical: it holds with ease and gathers chocolate drops avoiding the customer from staining. Match the glass takeaway 100 ml, coated card stock 100% primary fibre.

SERVED AT THE TABLE

• An innovative way of serving

JuanChurros and hot chocolate for those who want savor the delicious combination comfortably at the table. A practical basket-shaped cone, with support for glass takeaway. • The cone is painted metal, suitably treated, resistant to grease and washing. • The service is handed in metal with a small black bowl that you can eventually replace by glass takeaway double chamber, double-walled and coated paper 100% virgin fiber to maintain hot chocolate and do not get burned.

The plate for churros will let you cook Juan Churro without frying, then with alower content of fats. Teflon non-stick coating allows to obtain a product perfectly cooked without the danger to burn it.

Easy to use • Switch on the plate • Set temperature to 200°/220° • Wait for the light to become green • Set the timer in 3’00” - 3’30” • Press the start button

JUAN CHURRO PLATE 2200 Watt cm 31 x 34 x 25 h close cm 58 h open CODE 8485

2 PORTIONS READY IN 3 MINUTES! NO RECEIVING HOOD NEEDED, NO SMOKE

POS MATERIAL

COUNTER CROWNER CODE 8488

SAC À POCHE 100 pcs CODE 9889

TOTEM CODE 8487 78

CLAMP steel CODE 8568

TABLE MENU CODE 8489 JUAN CHURRO TABLE SERVICE 6 pcs per crt. CODE 8611

JUAN CHURRO TAKE AWAY TRAY 120 pcs CODE 8395

NATFOOD TAKE AWAY MEDIUM GLASS 270 ml, 21 pcs row CODE 8603

NATFOOD TAKE AWAY SMALL GLASS 100 ml, 50 pcs row CODE 8601

Create your own winning island street food • Give the right product

positioning and increase the consumptions. • Expand the location even outdoor. • Attract new customers. • Make the most of the passage by your p.o.s.

PLEXIGLASS CODE.8707

JUAN CHURRO CART with closing panels and signboard cm 115 x 75 x 240 h CODE 8710

SHELF To be applied at the side of the cart to increase the working base CODE 8708

Technical features

Easy assembling, in few minutes. Sliding doors in the back of the cart.

Very resistant, steel sheet.

Large wheels size, equipped with brakes.

Completely resealable, with centralized lock. 79

FAST AND EASY TO MAKE, VERY HIGH ADDED VALUE. Crêpes are perfect as afternoon snack and let you increase the profit in a time slot that usually has a low consumption.

600 g Bag 10 bags per crt. PREPARATION FOR CRÊPE SUSANNA CODE 6321

Prepare the crêpes with double plate Teflon-coated, non-stick material and self-cleaning that does not require any professionalism.

CRÊPE SUSANNA CART with closing panels and signboard cm 115 x 75 x 240 h CODE 9926 PLEXIGLASS CODE.8707

DOUBLE PLATE FOR CRÊPE cm 50 x 60 x 35 - 1200 Watt CODE 9377

SHELF To be applied at the side of the cart to increase the working base CODE 8708

Easy to prepare, in 30 seconds!!!

PREPARATION:

1. Mix the bag content with a litre of water and keep the blend in the fridge.

Pour 110ml of blend on the Crêpes Maker.

Close the plate and set the timer for 30” at 200°. The crêpe is ready.

Stuff the crêpe with the tasty fruit puree and hazelnut cream specifically created.

POS MATERIAL

CRÊPES HOLDER 160 pcs per crt. CODE 9942 CROWNER CODE 9939

ABRACADABRA CREAMS AND PUREE Hazelnut - CODE 3705 Apricot - CODE 3709 Strawberry - CODE 3708 Wild berries - CODE 3707 Pear - CODE 3710 Counter display - CODE 9887 TOTEM CODE 9941

MENU CODE 9940

Tasty and delicious, but not easy to eat? Not Willy Waffle! With its stick it is easy for customers to eat and easy for you to serve! It is served on a tray and with the stick it is very easy for the customer to enjoy it without getting dirty. Creams and toppings do not trickle. Ideal for take away consumption.

WILLY WAFFLE CART with closing panels and signboard cm 115 x 75 x 240 h CODE 9927 PLEXIGLASS CODE.8707

SHELF To be applied at the side of the cart to increase the working base CODE 8708

PREPARATION FOR WILLY WAFFLE CODE 6322

YEASTS FOR WILLY WAFFLE CODE 6323

950 g Bag

50 g Bag

10 bags per crt.

It can prepare 4 waffles at the same time, with double plate Teflon-coated, non-stick and self-cleaning material that does not require any professionalism. Non-stick baking plates Self-cleaning plates.

WAFFLE MAKER cm 50 x 60 x 35 h - 2200 Watt CODE 9378

Easy to prepare in 3,5 minutes!!!

PREPARATION:

Mix the bag content + yeasts bag with 800 ml of water. The blend is ready to be used.

Pour the blend in the cavity of the plate, or use the sac à poche.

Close the plate and set the timer for 3,5 min at 180°.

Stuff the waffle with tasty fruit puree and hazelnut cream specifically created, with whipped cream, the confectioners’ sugar and unsweetened cocoa powder.

POS MATERIAL SAC À POCHE 100 pcs per crt. CODE 9889 WAFFLE STICK 180 pcs per crt. CODE 9945 CROWNER CODE 9943

STAINLESS STEEL DISPLAY CODE 9969 WAFFLE TRAY/HOLDER CODE 9947

TOTEM CODE 9946

MENU CODE 9944

ABRACADABRA CREAMS AND FRUIT PUREE Hazelnut - CODE 3705 Apricot - CODE 3709 Strawberry - CODE 3708 Wild berries - CODE 3707 Pear - CODE 3710 Counter display - CODE 9887

Either sweet or salty, a delight for lunch, a delicious snack! Gaufre Ella is the classic Belgian waffle of taste, quality and the pursuit of Liège, delicious and light, with pearl sugar. conviviality It is a product that comes in powder • Meets the requirements of consumers preparation and then mixed with of all ages from 5 to 85 years old, water and melted butter. inversion sweet or salty. • Innovative, thanks to its originality, its • Ideal for lunch or dinner but also for amazing simplicity and its exceptional any time of day or night,for any event taste. and context, great forthe take • Ideal for the customer careful to natural away.

Unique preparation for Gaufre Ella sweet and salty. La ricetta dolce

The sweet recipe

Pour 750ml of water

Add 300g of melted butter

Mix with a whisk

After 1 minute add 150g of pearl sugar and stir.

POWDER PREPARATION FOR GAUFRE CODE 6324

Add 1kg of powder preparation

Let rest for an hour, after which the mix is ready to be poured into the gaufre maker

PEARL SUGAR CODE 6325

1 Kg Bag

150 g Bag

10 bags per crt.

Look at the video of the preparation

The gaufre is different from waffle in the ingredients: pearl sugar and melted butter must be added to the powder mixture. The result is a crispy

soft-hearted wafer.

• Positioned on the fast food and

quality market. • Following market trends of quality, fast meals at a reasonable price.

SLICES OF GAUFRE ELLA WITH JAM FOR BREAKFAST!

YOU CAN GARNISH WITH: Puree

Hazenut cream Apricot Strawberry Wild berries Pear

Topping

Grains

Hazelnuts crunch Amarettini Meringues Coconut Peanut Crunch Chocolate crispies Confettini/smarties Cinnamon

Custards Orange Pistachio Pastry cream Zabaione

A simple blend that

The salty recipe

Pour 1320 ml of water

Add 100 g of melted butter

Blend with a whisk

Add 1 kg of powder preparation

Let rest for an hour, after which the mix is ready to be poured into the gaufre maker

GAUFRE ELLA TAPAS SERVICE SMART AND YOUNG!

You can mix together. PREPARATION:

PREP A DIRE RE IT STU CT F GAU LY INTO FING FRE M TH AKER E !

FILLING: TUNA

Put cheese rapé

Add a pinch of salt and oregano

Pour the mix

Close and turn

HAM & CHEESE

SALAMI & CHEESE

Look at the video of the preparation

The salted gaufre is ready

The gaufre maker is preset as 2 minutes time, you only need to set the temperature on the thermostat at no 5. The machine allows to rotate the mold for better performance of finished product.

E a s y to p re 2 m i n u t p a re i n es!!!

Easy to use Pour in the middle of the gaufre maker one spoon of preparation, close turn and the product expands to the edges. Gaufre Ella can be sweet and salty prepared first and then heated for about 30 seconds in gaufre maker before being finished and decorated, or just stuff it and finish cooking in an oven. Once cooked must be consumed during the day. BATTER READY TO BE STORED 24 HOURS IN THE FRIDGE

SINGLE GAUFRE MAKER 1200 Watt - cm 26 x 43 x 24h close / cm 55h open CODE 8591

POS MATERIAL

MENU SWEET AND SALTY CODE 8481

CHEESE GRATER CODE 8592

SPECIAL FORK CODE 8593

CROWNER FOR THE COUNTER CODE 8480

2 SPECIAL SETS FOR TAKE AWAY 88

ROUND MINI TRAY FOR GAUFRE 180 pcs per crt. CODE 8461

MINI TRAY FOR GAUFRE TAPAS 220 pcs per crt. CODE 8462

BIG SPOON CODE 8594

Gaufre Ella more visible on the cart! the right • Give product positioning

• • •

and increase the consumptions. Expand the location even outdoor. Attract new customers. Make the most of the passage by your p.o.s.

TOTEM cm 55 x 155 CODE 8482

PLEXIGLASS CODE.8707 GAUFRE ELLA CART WITH ONE SHOW CASE with closing panels and signboard cm 115 x 75 x 240h CODE 9919

GAUFRE ELLA CART ONE SHOW CASE with closing panels cm 115 x 75 x 240h (upon request only, not in stock) CODE 8700

SHELF To be applied at the side of the cart to increase the working base CODE 8708

Technical features

Easy assembling, in few minutes. Sliding doors in the back of the cart.

Very resistant, steel sheet.

Large wheels size, equipped with brakes.

Completely resealable, with centralized lock. 89

Suggest to your customers a new fragrance freshly baked.

a bakery product as good as the one prepared • ItbyisGrandma, bake static or ventilated. scent fills your premises and encourage • Cooking customers to purchase: It will make them feel at home. showcased freshly baked: more fragrant, • Available soft and smelling of frozen ones.

FAST AND EASY TO PREPARE, SUPERIOR QUALITY COMPARED FROZEN PRODUCT

Very easy to prepare and with little crafts ! In five minutes the mini muffins are ready to be placed in the oven.

Add 1 bag of Pour into the preparation in jugmixer: 175 ml of powder water for classics muffins 250 ml of milk for chocolate muffins

3 Mix vigorously with a whiskorin kneading machine. Now you can add chocolate chips, blueberries.

Fill cups for 2/3 height

BASE PREPARATION MUFFIN CLASSIC CODE 1547

Bake: 25 minutes at 180 ° for classics muffins. 8/9 minutes at 220 ° for chocolate muffins

BASE PREPARATION CHOCOLATE MUFFIN CODE 1548

500 g Bag 10 bags per crt. INDICATIVE YIELD: 22 - 24 mini muffin Avarage weight 25g / 30g each

INDICATIVE YIELD: 20 - 22 mini muffin Avarage weight 25g / 30g each

Remove them from the oven and remove the muffins from the pan leaving them in their baking cups

Propose classic muffins with: CHOCOLATE DROPS ABRACADABRA

WILD BERRIES IN SYRUP

CHOCOLATE DROPS 600 g CODE 1446

WILD BERRIES IN SYRUP 880 g can 3 pcs termopack CODE 3103

FRESH BLUEBERRIES

Maximum convenience with the special pan:

48 cups placed in a baking dish grilled card.

You can cut the paper pan and bake the number of muffins you want.

The individual cups can be removed to place muffins in the shop window.

POS MATERIAL C aca lvere, burro di c o, grassi vegetali gro in po i mais, sciroppo di glucosio in polver di cocco totalmen e, d acao ma t hero, c n polvere, amido re, aromi, sale, stabilizzante: E450. Può emulsionante: E4 e idrogenati, i fa contenere 7 ve ti: zucc redien ume d’UOVO scremato in pol tracce d 1, E472a, E47 rina di FRU i: FRUT o. Ing E b TA A G 2b, agente l MENTO, ccolatn polvere, al LATTE, LATT i USCIO n C io , SOIA evitante: Muff io, cacao i OTEINE DEL . s frutto , E500ii, PR E450i

DELIZIOSI MINI MUFFIN OTTIMI AL MATTINO PERFETTI A MERENDA

C assi vegetali di cocco MENTO, grvitante: E450i, E500ii, totalmente idrogen PROTEINE a a di FRU lie DEL LATti, sciroppo d ro, farinin polvere, agente i TE, sale zucche , aromglucosio in dienti: ume d’UOVOIO, SOIA. i, colo C lb . Ingre rante:polvere, ssicon polvere, a UTTA A GUS E160b n Cla . Muff d’UOVO ti racce di: FR tuorloontenere P uò c

C C

co totalmente idrogenati, s ciroppo d vegetali di coc i O, grassi UMENT OTEINE DEL LATTE, sale, aromi, colorante: E160b. Pu glucosio in pol òc ve na di FR PR ro, fari E450i, E500ii, vere, burro di cacao, grassi vegetali di cocco totalmente ontenere tracc re, tuorlo d’U ed zucche id O e: pol dienti: nte lievitant cao magro in sio in polvere, emulsionante: E471, E472a, E4 rogenati, farina i: FRUTTA A VO in polve 72 e a o di gluco G r . Ingre d ssico polvere, ag zucchero, c i mais, sciropp 450. Può contenere tracce di: FRUTTA A GUSCIO, SO b, agente lievit i FRUMENT USCIO, SO e, O n Cla i: IA. ante: E I E 450i, E , fruttosio, A. Muff d’UOVO in Ingredient ere, amido d , stabilizzante: e c 500ii, lv le o. PROT acao in album Cioccolat UOVO in po re, aromi, sa EINE ’ e n DEL Muff , albume d ato in polv em re polve LATTE scr E, LATT

MINI MUFFIN’S VISIBILITY KIT INCLUDES: 1 Crowner 2 Mono Brand taste for the show case 1 Brand two flavors for the show case CODE 8394

BAKING PLATE 48 CUPS 10 baking plates per crt CODE 8612

KNEADING MACHINE Stainless steel bowl capacity of 5 liters / It holds up to 2 kg of dough / 4 speeds / Splashguard lid / Included accessories: whisk, scoopmixer, dough hook / Head tilted for easy access to the bowl cm 43,8 x 33,8 x 39,2 h - Watt 1000 CODE 4049

JUG MIXER 1 pcs per box CODE 6521

WHISK CODE 8566 91

PREPARATION FOR FROZEN SMOOTHIES WITH A HIGH PERCENTAGE OF FRUIT. 8 FLAVORS BASED ON REAL FRUIT PULP.

Fruit

750 ml = 1 kg product 6 pcs per crt.

FRUIT PULP STRAWBERRY CODE 2142

FRUIT PULP KIWI CODE 2143

FRUIT PULP RASPBERRY CODE 2144

FRUIT PULP BLUEBERRY CODE 2145

FRUIT PULP PEACH CODE 2147

FRUIT PULP BANANA CODE 2149

FRUIT PULP MANGO CODE 2139

FRUIT PULP STRAWBERRY/BANANA CODE 2157

PREPARATION:

FROZEN

1 WITH BLENDER

2 WITH MIXER

3 WITH SLUSH MACHINE

SMOOTHIES 40 ML

1 VOLUME OF SMOOTHIES PREPARATION

+ NEUTRAL GRANITA BASE 150 ML.

8/10 ICE CUBES

150 ML. NEUTRAL 40 ML. SMOOTHIE

+ WATER 40 ML

19 GLASSES OF 150 ML.

NATFOOD TAKE AWAY GLASSES HAVE A CAP WITH AN OPENING. THIS ALLOWS TO MIX THE CONTENT OF THE GLASS ALREADY PLUGGED, READY TO BE SERVED TO YOUR CUSTOMER.

CODE 9489

4 VOLUMES OF WATER

BLEND FOR A FEW SECONDS WITH EITHER AN IMMERSION MIXER OR MIX WITH A SPOON

BLENDER HAMILTON BEACH

MIXER

NATFOOD SLUSH MACHINE 1 BOWL

cm 25 x 30 x 36h - Watt 800

cm 21 x 18 x 52 h - Watt 140

cm 26,2 x 42,5 x 61,2h - Watt 350

CODE 9379

CODE 9482

CODE 9200

With just one slush machine you can offer up to 15 different flavors.

Neutral base + flavorings

7 kg/5,3 lt. tank 2 tanks per crt.

1 lt./1,350 kg bottle 12 bottles per crt.

NEUTRAL BASE FOR GRANITA CODE 2140

NEUTRAL BASE FOR GRANITA CODE 2268

12 top selling flavors, a perfect range for all clients.

COFFEE CODE 2271

PASSION FRUIT CODE 2273

MELON CODE 2270

BLUE RASPBERRY CODE 2272

SOUR CHERRY CODE 2260

MINT CODE 2261

LEMON CODE 2262

ORANGE CODE 2263

STRAWBERRY CODE 2264

WILD BERRIES CODE 2265

COLA CODE 2266

WATER MELON CODE 2267

Cool, refreshing, with a natural fresh fruit taste. 500 ml Bottle

Yield: 125 glasses of 200 ml each bottle

6 bottles per crt.

PREPARATION:

1 Pour 1 lt. of neutral base into a jug.

2 Add 5 lt. of water.

3 Pour the mix into

the slush machine, ready in 1 hour.

4 Pour the product into a cup.

5 Add one pump of any Master, mix and serve.

POS MATERIAL

MENU IT - EN - FR - ES - DE CODE 9764

WIRE COUNTER DISPLAY CODE 9807

PLEXIGLASS MENU HOLDER CODE 9827

PLASTIC PUMP CODE 9125

PLASTIC GLASS 75 pcs per row CODE 9835 95

TANKS

Concentrated and fruit drinks Dilution 1+5 - Yield 32 lt.

• Azofree.

ANGURIA WATERMELON CODE CODE 00000 2214

MELON CODE 2213

STRAWBERRY CODE 2201

LEMON CODE 2076

PEACH CODE 2209

LIME CODE 2069

RASPBERRY CODE 2068

SOUR CHERRY CODE 2077

WILD BERRIES CODE 2073

syrups for granita preparations. 5,3 lt. tank – 7 kg 2 tanks per crt.

MINT CODE 2075

ORANGE CODE 2078

POS MATERIAL

CROWNER CODE 9488

COLA CODE 2202

PINK STRAWBERRY CODE 2093

PLASTIC GLASS 75 pcs per row CODE 9835

HAPPY PUPPY GLASS 350 ml CODE 9790

BLUE RASPBERRY CODE 1494

HAPPY PUPPY GLASS 500 ml CODE 9791 97

Concentrated syrups for granita and fruit drinks preparations.

Traditional Granita in bottles

• Syrups just ready to be mixed

with water. For big consumption of granita. • Azofree.

1 lt. Bottle 12 bottles per crt.

CHINOTTO CODE 2269

MINT CODE 2180

LEMON CODE 2181

ORANGE

STRAWBERRY

COLA

CODE 2183

CODE 2184

CODE 2185

SOUR CHERRY CODE 2182

BLUE RASPBERRY CODE 2248

Exotic tastes with high content of fruit.

• New special Granita... with much

more fruit! • 6 delicious flavors, trendy and exotic!! • New selection of granita with a high % of fruit: more than 20%! • Azofree. • Add some new flavors, you will differentiate from competitors and amaze your customers. • By varying the offer you can sell more and surprise your loyal customers.

PINEAPPLE Energizing and digestive. You can perceive the pulp! CODE 2254

BLUEBERRY Sweet and juicy CODE 2255

PASSION FRUIT Exotic and refreshing CODE 2256

CRANBERRY Intense and delicious CODE 2257

COCONUT Delicate and sugary CODE 2258

MANGO Bold and thirst-quenching CODE 2259

Equipment

100

Slush machines ready and chilled

SLUSH MACHINE 1 HEADER Capacity 10 liters cm 19,5 x 51,5 x 68,5h Watt 390 Kg 20

SLUSH MACHINE FROSTY DREAM 2 HEADERS Capacity 12 + 12 liters cm 39 x 52 x 86h Watt 1050 Kg 53

SLUSH MACHINE FROSTY DREAM 3 HEADERS Capacity 12 + 12 + 12 liters cm 59 x 51,5 x 86h Watt 1200 Kg 85

CODE 9203

CODE 9479

CODE 8996

for a product always to the right point. CAULKED BOWL

• Energy saving 60%*. • Less influence of the

external temperature. • More refrigerating efficency. * Comparative tests carried on with other eqipments of the same producer.

IPRO SLUSH MACHINE 2 HEADERS Capacity 11 + 11 liters cm 40 x 57 x 85h Watt 980 Kg 60

SLUSH MACHINE 3 HEADERS Capacity 6 + 6 + 6 liters cm 58,5 x 52 x 86 h Watt 900 Kg 65

CODE 9334

CODE 9340 101

Happy Puppy Corner: the service easier.

Carts

the correct positioning • Ittogives the product and increase

• • • •

the consumptions. Expand the space outdoor. Make the most of passage of customers in front of your location. Distinguishes and makes exclusive your point of sale. It transmits to the public a picture of cleaning and organization.

SHELF To be applied at the side of the cart to increase the working base CODE 8708 HAPPY PUPPY CART with closing panels and signboard cm 115 x 75 x 240h CODE 9870

Technical features It is foreseen a timber case for transport and storage during periods of do not use. Easy assembling, in few minutes. Sliding doors in the back of the cart.

102

Very resistant steel sheet. Equipped with reinforcements where necessary.

Large wheels size, equipped with brakes. Kit of adjustable feet, alternatively.

Completelyresealable, equipped with paneling and closing through internal hooks. Centralized lock.

increase product visibility, makes

HAPPY PUPPY CART TWO LEVELS with closing panels cm 75 x 85 x 215h CODE 9928

• Strong customer impact. • The consumption of slush becomes impulse:

more sales and more turnover. • A wide range of product: up to 6 tastes! • 30 liters of granita immediately ready. • Easily assembled. Simple instructions for use, in a few minutes it is ready to be used. With large doors resealable and centralized lock. • The carriage is very resistant. Built in steel sheet and super durable and equipped with reinforcements where necessary. Durable over the years. • Large wheels. Facilitate the displacement of the cart even on uneven floors and self-locking tiles. Equipped with brakes. Do not protrude. • Large base compartment and rear compartment for the storage of products and accessories.

Enhance the product even in a small space. CUBE cm 55 x 65 x 81h CODE 9932

103

A sip of memories and 7 different tastes from

275 ml Bottle

Soft drinks range of Ancient Sicilian Recipe, an ancient taste of freshness. From the heart of Sicily, the best of the most typical fruits: red orange, lemon, chinotto, citron, turned into tasty refreshing drinks.

24 bottles per crt.

SODA Prepared according to a recipe jealously guarded, the queen of traditional soft drinks, it contains: natural extract of Sicilian lemons, sugar and sparkling. That leaves into your mouth a simple taste, slightly sweet and refreshing. CODE 6424

104

LEMONADE The old recipe of lemonade, with 12% of natural Sicilian lemons juice. A cool drink in which the sour taste of lemon juice binds to the panache of sparkling, giving a pleasant feeling, a perfect soft drink to make any original aperitif. CODE 6426

CHINOTTO Produced as traditional recipes with natural extract of ancient Chinese citrus, the drink unleashes a full-bodied, fresh, pleasantly sour and bitter taste. Which made it one of the most popular Italian drinks. CODE 6422

CITRON Traditional soft drink antique flavor and golden yellow color. The Cedrata Polara, prepared as traditional methods. With natural extracts of citron (Citrus medica) encloses the intese aromas in a sweet and slightly citrusy. CODE 6423

TONIC WATER Queen of all cocktails, the Tonic is a refreshing drink from the characteristic bitter and slightly acidic aftertaste. Produced with extract quinine derivative by Chinchona officinalis, in the past it has been used as a wonder drug. CODE 6420

a dip in the heart of Sicily traditional Sicilian recipe. • Scents of the past, authentic flavors and and elegant • • •

vintage label, the perfect mix of success. Accurate selection of raw materials, with natural extracts. High production standards. 60 years of experience in the production of beverages.

CROWN CAP VINTAGE STYLE TRULY MODERN

Look at the video

POS MATERIAL

SPUMA Classic, lively, blonde. The natural extract of rhubarb root, orange peel and caramel aromas give the foam and intense flavor and aroma. CODE 6421

RED ORANGE From the luxuriant citrus orchards comes the Sicilian Red Orange Polara. Drink with and intense flavor and pleasantly citrusy, with a rich and fruity fragrance, made with natural extracts of juicy Sicilian red oranges. CODE 6425

COUNTER CROWNER cm 24 x 12 x 35h CODE 8492 SICILIANE PER TRADIZIO NE Traditionally sicilian

Gassosa

FRESCHEZZA DAL GUSTO ANTICO

Arancia Rossa

Preparata secondo una ricetta gelosamente custodita, la regina dei soft drink di una volta contiene: estratto naturale dei limoni siciliani, zucchero e bollicine. Lascia sul palato un gusto semplice, lievemente dolce e dissetante.

The fresh taste of yesteryear

Chinotto

Dai lussur reggianti l’Aran agrum cia eti sicilia intenso Rossa Polar ni nasce a. e profumo piacevolmente Bevanda dal Prepared according to a gusto jealously estratti ricco e frutta agrumato con recipe, the queen of traditional guarded to, naturali soft drinks Sicilia. delle succopreparata con un contains the natural extract gli se aranc of Sicilian e rosse lemons, sugar and bubbles. di It leaves a simple, From the lush slightly sweet, and refreshing Polara taste on the citrus grove Blood tongue. s of Sicily attractively Orange. comes With citrus its aromas, made withy flavors and intense, Sicilian rich fruity natur blood oranges. al extracts of juicy

Tonica

Preparata secondo la ricetta tradizionale, con estratto naturale dell’antico Regina agrume di origine di tutti cinese, la bibita sprigiona bibita i cockt un gusto corposo, disset ail, fresco, piacevolmente aspro amarogno ante dal carattla Tonica è e amarognolo, una che lo e lievem eristico lo ha reso una tra le bevande retrog più amate con ente dagliestrat italiani. Chinchona to di chinino acidulo prodo usto farmaco officinalis e derivato dalla tta miracoloso in passa Made the old-fashioned to usato way, with natural . come extract of the little citrus Queen fruit of Chinese of origin, the drink releases refreshing all the cockt a full-bodied, ails, Tonic fresh, drink and pleasingly bittersweet with a taste. It is slight one ofly tart aftert characterisis a the most popular drinks aste. tic bitter in Italy. extract, from the Chinc Made with , even used quini hona ne to be consi officinalis drug. dered a plant, it cure-all wonder

Cedrata Spuma Tradizionale soft drink dal sapore antico e dal colore giallo oro. La Cedrata Polara, Classpreparata secondo metodi tradizionali ica, biond conradice estratti naturali di cedro (Citrus di rabar a, vivace. L’estratt medica) ne racchiude baro, gli intensi aromi in un gusto caram ello e arom scorza d’arano naturale dolce di saporee i donan leggermente agrumato. cia, inten rinfrescava so e arom o alla spum a un atico. l’estate Traditional soft drink with dei nostr Lo stesso che the flavors of i nonn Class yesteryear and a golden i. ic, blond yellow hue. Polara e, rhuba Cedrata, made with traditional rb root, and lively. Natu orang givemethods ral using natural extracts of spum a an inten e peel, caram extract of citron, enveloping el and intense bouquet in a sweet the drink that its se and herbs and arom slightly citrusy cooled summ flavor. ers. our grand atic flavor. It’s parent’s hot

€

MENU CODE 8494

GLASS 6 pcs x crt CODE 8493

105

SOFT DRINKS: THE NEW BOUNDARY. Non-sparkling drinks, refreshing and thirst quenching.

The classic teas

LEMON CODE 3602

PEACH CODE 3601 GREEN TEA AND ALOE CODE 3603

The capsules Natfood patented!

The new beverages with a double flavor!

RASPBERRY AND LEMON CODE 3605

PEACH AND PASSION FRUIT CODE 3604

POMEGRANATE AND ELDERFLOWER CODE 3606

ADVANTAGES: Less encumbrance Lighter More fresh Less garbage waste

SINGLE DOSE CAPSULE 25 ml DIAMETER: YIELD: CARTON: SHELF LIFE: 106

4,3 cm 250 ml of cool drink 30 capsules 14 months

The dispenser

PREPARATION: SIMPLE AND QUICK

2 simple actions to have 6 drinks of 250 ml ready.

CUPDRINK DISPENSER CODE 9478

Insert a capsule of the chosen flavor.

WEIGHT 20 kg

SIZE cm 28,5 x 45 x 43,5 h

Press the supplying botton.

Product outcome at 4 degrees, ideal for cool drinks.

POWER 318 Watt

POS MATERIAL

CAPSULES DISPLAY CODE 9483 MENU IT - EN CODE 9486

TOTEM CODE 9484

CROWNER CODE 9485

PLEXIGLASS MENU HOLDER CODE 9827

BRANDED GLASS 6 pcs. per crt. CODE 9487

TAKE AWAY GLASS row of 50 pcs. CODE 9725 LID row of 100 pcs. CODE 9784 107

Concentrated tea T C H O IC E S E B E H T IS OP OFFEE SH C R U O Y FOR

• Fresh, instant. • 3 Classic flavors. • Easy to prepare. • Excellent performance. • Perfect base for cocktail recipes.

bottle (of 750 ml)

glasses (of 200 ml)

750 ml Bottle 6 bottles per crt.

LEMON CODE 2021 108

PEACH CODE 2022

GREEN WITH ALOEVERA CODE 2023

syrup to be mixed with water. PREPARATION:

1 Pour

2 Fill the

up to the image of the leaves

glass with natural mineral water

3 Add the

wished quantity of ice cubes

ICE TEA DISPENSER TWO BOWLS Capacity 8 + 8 liters cm 68 x 29 x 43 h Watt 300 18 Kg CODE 7009

POS MATERIAL STRAWS 50 psc per bag CODE 9306

CROWNER CODE 9762

DECANTER BOTTLE 3 bottles per crt. CODE 9347

BOULE cm 30 x 30 x 25,5h CODE 9826

GLASS 6 pcs per crt. CODE 9724

TAKE AWAY GLASS 50 pcs per row CODE 9725 LID 100 pcs per row CODE 9784

STIRRER CODE 9726 109

TAKE AWAY SET

Tell your customers take with them the that you prepare. TAKE AWAY SMALL NATFOOD GLASS 50 pcs row Volume 125 ml CODE 8601 LID 100 pcs row CODE 8602

TAKE AWAY MEDIUM NATFOOD GLASS 21 pcs row Volume 300 ml CODE 8603 LID 100 pcs row CODE 8604

TAKE AWAY BIG NATFOOD GLASS 20 pcs row Volume 450 ml CODE 8605 LID 100 pcs row CODE 8606

TAKE AWAY GLASS DISPLAY cm 15 x 12 x 48 h CODE 8607

110

that they can good products

ARRANGE 3 GLASSES IN A MODERN AND ATTRACTIVE WAY, INCREASE YOUR SALES. ALL THE GLASSES ARE FITTED WITH LID.

Take away cups in one SET!

TAKE AWAY TRANSPARENT GLASS WITH DOME LID 400 ml for Double Shake, Smoothies, Frozen beverages 50 pcs row CODE 9489

TAKE AWAY SET IN ONE CARTON, COMPOSED BY: CODE 9847

200 BIG GLASSES WITH LID

200 SMALL GLASSES WITH LID

300 PLASTIC SPOONS

BLACK STRAWS 250 pcs per crt. CODE 9223

111

Italian traditional No pre-cooked dishes, to be prepared in the microwave. Healthier Lighter More digestible Quicker preparation Less calories

115 g

weight for each portion

Fusilli with Cheese sauce

280 g

after cooking

CODE 5552

“Sea scent” rice

CODE 5555

Rice with Asparagus sauce

CODE 5558

Macaroni with Sicilian sauce

CODE 5550 112

Penne with spicy Tomato sauce

CODE 5549

Penne with Salmon sauce

CODE 5548

Fusilli with Pesto

CODE 5554

Gobbetti with Vegetable sauce

CODE 5551

Penne with Tomato and Basil

CODE 5553

Rice with Saffron sauce

CODE 5557

pasta

Really good! Ask people Who’ve tried it! • Easy to store: room temperature, you can stock them anywhere. • 100% ITALIAN pasta made with durum wheat semolina, always al dente. • The supplier chain is monitored from the wheat harvest to the

pasta production.

• Only natural ingredients: vegetables, herbs, spices. • No colourings, preservatives, monosodium glutamate or other flavor enhancers.

115 gr Box

POS MATERIAL

12 boxes per crt.

CONTENT OF THE BOX: 1 single portion of pasta 1 single portion of sauce 1 bowl 12 pcs per crt.

MENU CODE 9296

PLEXIGLASS MENU HOLDER CODE 9827 113

Concentrated fruit specially chosen for cocktails. 750 ml Bottle 6 bottles per crt.

114

• To replace or enhance the fresh fruit. • 20/30% Minimum fruit juice in concentrated product.

PINEAPPLE CODE 720106

BANANA CODE 720306

COCONUT CODE 720406

STRAWBERRY CODE 720506

GRENADINE CODE 720606

PEACH CODE 721506

TROPICAL CODE 720706

LEMON CODE 720806

MANGO CODE 720906

PASSION FRUIT CODE 721006

CRANBERRY CODE 721106

KIWI CODE 721606

PAPAYA CODE 721306

GREEN APPLE CODE 721406

MELON CODE 721706

WATERMELON CODE 721806

RASPERRY CODE 721906

FOREST FRUIT CODE 722306

Complementary products for coffee, shaked drinks and cocktails. • Alle bars and caffè are using sugar syrup. • Specific sweetners for cocktails and juices. • Meant to serve particularly demanding customers.

750 ml Bottle 6 bottles per crt.

SUGAR SYRUP CODE 730306

BROWN SUGAR SYRUP CODE 730406

LIME JUICE CORDIAL CODE 730106

LEMON JUICE 100% CODE 730206

950 g Glass jars 6 jars per crt.

RED COCKTAIL CHERRIES CODE 730606

BLUE COCKTAIL CHERRIES CODE 730506

GREEN COCKTAIL CHERRIES CODE 730706 115

Via Bosco 99/A - 42019 Bosco di Scandiano RE - Italy tel. / fax +39 0522 330259