Japanese whisky, delicate French pastries, and complex flavorsare at the core of this month’s Let’s Eat, celebrating affluent dininglike no other. Since we’ve expanded our borders, literally and
figuratively, we’ve always wondered what else is out there in thevast world of Manila’s diningcommunity aside from pop-ups andtrendy restaurants. While buzz-worthy joints havepreoccupiedour wallets and social media posts, we thought it was timeto spotlight the higher end of the culinary spectrum. Luxury
now has become a keyword for brands that want to occupy thehigher tiers in the market but for food, the word has always transcended fine dining. Affluence in food has always meant a
precarious level of sophistication from the finest ingredients to the ambiance exuded by the place, right at the moment you step into its threshold.
Spend your hard-earned money in these places, go beyond your gustatory comfort zone. It’s always nice to discover places that you think you wouldn’t enjoy.