WEDDING INCLUSIONS
The package Includes the following:
* Buffet Dinner for all attendees
* An Event Planner to assist during the wedding preparation
* Meeting a chef and customize an exclusive menu
* Food Tasting for four family members to experience Movenpick exclusive wedding menu.
* Female waitresses for the wedding
* Three-tier standard Wedding Cake
* Bridal Room for Photoshoot and Dressing
* Majlis for Men
* Welcome Mocktails upon guest’s arrival as pass around service
* Afternoon Tea in the Bridal Studio (Applied for third menu only)
* One night stay at Executive Suite including breakfast
* Dinner for the bride and groom in the suite, after the wedding
* Wedding Night Turndown with Honeymoon Setup
* Parking Space available for over 1000 guests
* Earn points on your wedding, 1 Point for every OMR 0.9 spent and redeem them at any Accor Hotel worldwide.
WEDDING MENU I
OMR 15 Net per Guest
STARTERS
Pasta Salad, Roasted Bell Pepper, Sundried Tomato, Kalamata Olive, Basil, Olive Oil
Lettuces, Cucumber, Cherry Tomato, Bell Pepper, Fennel, Olives, Assorted Dressings, Thai Chicken Salad
Salt Baked Beetroot Salad, Toasted Walnuts, Feta Cheese, Orange
Omani Dry Fish Salad with Watercress
Assorted Cold Mezze
Labneh, Hummus, Mutable, Tabouleh, Fattoush
HOT MEZZEH
Cheese Fatayer, Tahina Sauce
SOUP
Lentil Soup with Croutons and Lemon Wedges
BAKERY SELECTION
Assorted İnternational & Arabic Bread, Butter
MAIN COURSE
Grilled Hammour, Braised Fennel, Garlic, Tomato
Arabic Mixed Grill
Chicken, Lamb Kofta, Assorted Chutneys and Dips
Braised Beef ‘Pot Au Feu’
Salalah Farms Chicken, Curried Coconut Sauce
Lamb Rogan Josh
Steamed Rice
Grilled Vegetables
Penne Arrabbiata
Potato Harrah
Lamb Shuwa Station
Slow Roasted Baby Lamb, Traditional Spices, Basmati Rice
Additional Charge at OMR 100 net per each 10 Kilo Grams
DESSERTS
Dark Chocolate Tart
Wild Berries Cheesecake
Rose Water Crème Caramel
Black Forest Cake
Umm Ali
Muhallabia
Seasonal Whole & Sliced Fruits
WEDDING MENU 2
OMR 20 Net per Guest
STARTERS
Pasta Salad, Roasted Bell Pepper, Sundried Tomato, Kalamata Olive, Basil, Olive Oil
Thai Beef Salad, Salt Baked Beetroot Salad, Toasted Walnuts, Feta Cheese, Orange
Chilled Prawn Salad, Asparagus, Radishes, Avocado Cherry Tomato, Frisee, Citrus Dressing, Omani Dry Fish Salad with Watercress
Assorted Cold Mezze, Labneh, Hummus, Mutable, Babaganoush, Muhammara, Moujadara, Stuffed Vine Leaves
Fattoush, Tabouleh, Assorted Olives and Pickles
HOT MEZZEH
Kibbeh, Spinach Fattayer, Tahina Sauce
SOUP
Moroccan Harira Soup, Lemon Wedges
BAKERY SELECTION
Assorted İnternational & Arabic Bread, Butter
MAIN COURSE
Omani Mixed Grill
Chicken Mashakik, Lamb Kofta, Assorted Chutneys and Dips
Grilled Beef Striploin, Glazed Shallots, Wild Mushroom Sauce
Chicken Biryani
Shrimp Harrah
Lamb Thareed
Vermicelli Rice
Rosemary And Garlic Roasted Potatoes
Eggplant Parmesan
Steamed Seasonal Vegetables, Herb Butter
Lamb Shuwa Station
Slow Roasted Baby Lamb, Traditional Spices, Basmati Rice
DESSERTS
Baked Cheesecake
Milk Chocolate Verrine
Passion Fruit and Coconut Tart
Brownie, Chocolate Mousse, Crispy Hazelnut Feuilletine
Apricot Crumble Shot
Creme Caramel , Umm Ali
Date Pudding With Warm Toffee Sauce
Assorted Arabic Sweet
Seasonal Whole and Sliced Fruits
WEDDING MENU 3
OMR 25 Net per Guest
STARTERS
Pasta Salad, Roasted Bell Pepper, Sundried Tomato, Kalamata Olive, Basil, Olive Oil
Thai Beef Salad, Caprese Salad, Tomato, Pesto Vinaigrette
Salt Baked Beetroot Salad, Toasted Walnuts, Feta Cheese, Orange
Chilled Prawn Salad, Asparagus, Cherry Tomato, Frisee, Citrus Dressing
Omani Dry Fish Salad With Parlsey
Assorted Cold Mezze, Labneh, Hummus, Moutable, Babaganoush, Muhammara, Moujadara, Stuffed Wine Leaves
Fattoush, Tabouleh
Fried Eggplant Salad
Assorted Olives and Pickles
HOT MEZZEH
Kibbeh, Cheese Fattayer, Spinach Fattayer, Tahina Sauce
SOUP
Lentil Soup With Croutons And Lemon Wedges
Moroccan Harira Soup, Lemon Wedges
BAKERY SELECTION
Assorted İnternational & Arabic Bread, Butter
MAIN COURSE
Omani Mixed Grill
Chicken Mashakik, Lamb Kofta, Lamb Chops, Assorted Chutneys and Dips
Deep Fried Prawns and Dips
Grilled Beef Tenderloin, Glazed Shallots, Mushroom Sauce
Chicken Biryani
Lamb Okra, Saffron Rice
Rosemary And Garlic Roasted Potatoes
Baked Macaroni with Bechamel and Cheese
Steamed Seasonal Vegetables, Herb Butter
Lamb Shuwa Station
Slow Roasted Baby Lamb, Traditional Spices, Basmati Rice
DESSERTS
Raspberry Cheesecake. Chocolate Opera
Chocolate Éclair , Crème Caramel, Red Velvet Slice
Tiramisu, Mango Panna Cotta, Lemon Merengue Tartlets
Mini Carrot Cakes with Cardamom Cream Cheese Frosting
Assorted Arabic Sweet, Assorted Dates
Chocolate and Pralines Mousse, Um-Ali
Seasonal Whole and Sliced Fruits