RVA – MOSAIC Catering + Events – Seasonal Catering Guide – Spring/Summer 2020

Seasonal Guide – Spring / Summer 2020

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Seasonal Guide – Spring / Summer 2020

Mornings / Brunch ● ● ● ●

Crustless Quiche - ​caramelized onions, mushrooms, country ham, basil, leek & cream cheese $39.99 (serves 8) ​served in a ready to heat pan ​*GF Fruit Salad​ with fresh mint and agave *GF $9.99/lb Pastrami Spiced Smoked Salmon Platter​– Everything pita chips, whipped lemon dill cream cheese, caraway kraut, house pickles, deviled egg spread $129.99 large // $99.99 regular Layered Ricotta Pancakes –​ ricotta pancakes​ ​baked with fresh berries, layered with cream cheese and blueberry maple syrup $39.99

Boxed Sandwiches Includes gourmet side and smores blondie bar. Gluten free bread available for all sandwiches, $.99 additional. ● ● ●

Lobster + Shrimp Salad Roll​ – tarragon lobster + shrimp salad, fresh split top bun $12.99 Chicken Banh Mi ​ - grilled Korean chicken, nuoc cham aioli, pickled carrots and daikon radish, cucumber and cilantro $10.99 Buffalo Chicken Wrap -​ Boar’s Head spiced buffalo chicken breast, bleu cheese, bacon, iceberg, ranch dressing $10.99

FIT Bowls ​(Keto, GF, VG, Superfoods) All bowls are available in box lunch for $12.99 each and features your choice of gourmet side and smores blondie bar. ● ● ●

FIT Shrimp Bowl – ​quinoa​, ​grilled harissa shrimp, blistered tomatoes, baby kale, cauliflower, cucumber, feta, tomatillo vinaigrette FIT Chili Steak Bowl –​ quinoa, black bean and corn salad, cheddar cheese, blistered tomatoes, baby kale, coriander lime vinaigrette FIT Tandoori​ ​Spiced Tofu –​ baby kale, quinoa salad with lentils, mushrooms, onions fennel and chickpeas, with Tahini dressing

Hors D’oeuvres ● ● ● ● ●

Sriracha-Honey Chicken Meatballs ​$11.99/lb Bourbon Barbecue Beef Meatballs ​$11.99/lb Pad Thai Shrimp Skewers​ - jumbo shrimp, Pad Thai glaze, crushed peanuts, cilantro $22.99/doz Mini Tarragon Lobster + Shrimp Rolls ​- with poppy seed mini buns $22.99/doz Summer Crab Cakes - ​Moroccan spiced with coconut milk and preserved lemon aioli *GF $26.99/doz

Dips + Spreads ● ● ● ●

Virginia Peanut + Black Eyed Pea Hummus​ served with pita chips $9.99/lb Sunflower Muhammara​ - gluten-free breadcrumbs blended with pomegranate molasses, roasted sunflower seeds, and roasted red peppers, served with soft pita *GF $8.99/lb Virginia White Dip​ - the Mexican inspired Virginia signature, with spiced tortilla chips $6.99/lb Spicy White Cheddar + Roasted Jalapeño Pimento Cheese​ served with pita chips $9.99/lb

Platters N​ EW ●

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Summer Crudite Platter​ - carrots, blanched green beans, watermelon radish, Hanover tomatoes, asparagus, heart of palm ceviche & green goddess dip *GF $59.99 large // $39.99 regular Cumin + Char-Grilled Flank Steak Platter ​- with chimichurri, black bean and corn salad, grilled market vegetables, sister Schubert rolls, and whipped butter $127.99 large // $84.99 regular Honey Harissa Salmon Platter​ - with couscous, Za'atar yogurt sauce, shredded carrot and cashew salad with spiced pita $139.99 large // $92.99 regular

Dinner Package 1 ENTRÉE + 1 GREENS + 2 SIDES (hot or cold) + 1 DESSERT Large (serves 8) $149.99 // Small (serves 4) $89.99 add extra entrée $ 9.99 / package add extra side for $4.99 / package

Entrées ● ● ● ● ● ●

Honey Harissa Salmon -​ with Za'atar yogurt sauce $19.99/lb Chargrilled Flank Steak​ - cumin-chili rub $19.99/lb Grilled Curried Pork Tenderloin​ - sweet and tangy tamarind glaze *GF $16.99/lb Tomato-Basil Chicken​ - marinated char-grilled chicken breast, sliced & served with fresh Hanover tomatoes, garlic, EVOO and basil *GF $13.99/lb Grilled Eggplant + Gigantes​ - thick sliced summer eggplant, char-grilled over marinated gigantes (white beans), tahini, fresh herbs, EVOO $12.99/lb Summer Crab Cakes​ - moroccan spiced with coconut milk and preserved lemon aioli *GF $26.99/lb

Greens All greens are available in box lunch for $10.99 each and features your choice of gourmet side and smores blondie bar.

● Southern Chop Salad Wedge - ​ iceberg, romaine, bleu cheese, smoked bacon, tomato, pickled red onion, creamy Parmesan peppercorn dressing - $8.99/lb ● Summer Berry Salad​ - Baby Arugula, Spinach, mixed Fresh local berries, red onion, Hanover* Tomatoes, Toasted Almonds, Balsamic Vinaigrette $8.99/lb

Cold Sides ● ● ● ● ● ●

Tomato Cucumber Salad​ - cucumbers, sweet onions, Hanover plum tomatoes *GF $7.99/lb Grilled Street Corn Pasta Salad​ - farfalle pasta, grilled corn, scallions, tomatoes, cilantro, black beans, cotija cheese, creamy lime dressing $7.99/lb Solstice Pasta Salad ​– asparagus, peas, cherry tomatoes, orecchiette pasta, creamy lemon dill vinaigrette $7.99/lb French Onion Fingerling Potato Salad​ – fingerling potatoes tossed with a creamy French onion dressing *GF $8.99/lb Thai Green Bean Salad​ - Fresh Green Beans, Shaved Radish, Red Peppers, Carrots, Thai Basil, Cilantro, Chopped peanuts, Sweet chili Vinaigrette *GF $7.99/lb Roasted Carrots ​– green harissa, coriander yogurt, pistachio​ ​*GF $6.99/lb

Warm Sides ● ● ●

White Cheddar Mac & Cheese​ - creamy aged white cheddar sauce, green chilis $6.99/lb Lobster Mac & Cheese ​– gruyere & tarragon bechamel $14.99/lb Grilled Asparagus ​with balsamic reduction and toasted walnuts $14.99/lb

Shared Sides ​(Warm) All menu items come in upscale disposable pans ready to heat and serve. Each large side/casserole feeds 8 guests – $39.99 each ● ●

Richmond Ratatouille ​– local farmers veggies, peppers, eggplant, shallot, garlic, Richmond sour beer Roasted Curry Cauliflower​ - Roasted cauliflower over quinoa, lentils, mushrooms, onion fennel, chickpeas, lemon + evoo, fresh herbs

Desserts ● ● ● ● ●

Mini Key Lime Tarts​ $14.99/doz Strawberry-lemonade Streusel bars​ $19.99/doz Gluten-Free Brownies​ *GF $24.99/doz Hummingbird Cake Bars​ – lavender shortbread, banana cream cheese, pineapple, pecan streusel *19.99/doz Vegan Coffee Cake​ $19.99/doz

Lemonades

● Strawberry ​$12.99 / gallon ● Limeade ​$12.99 / gallon ● Blood Orange​ $12.99 / gallon