Velvet

LONDON

Words: Catherine Martin Photography: © Alex Upton

IN A BITE Owner: Corinthia Group Operator: Corinthia Hotels Interior Design: David Collins Studio Head Bartender: Salvatore Calabrese Bar Manager: Christian Maspes www.corinthia.com

Apalette rich in colour, material and texture has come to define the David Collins Studio aesthetic in recent years, with the London-based firm responsible for the interiors of some of the world’s best bars. Having designed The Connaught Bar, Artesian at The Langham and the original Blue Bar at The Berkeley, the team have worked their magic at another of London’s luxury hotels.

Tasked with transforming the former Bassoon bar at Corinthia, David Collins Studio has injected a healthy dose of glamour, courtesy of sumptuous interiors that speak of a bygone era. Entered through heavy drapes, the venue – aptly named Velvet – is cloaked in lashings of red velvet, with the sumptuous upholstery covering armchairs and banquettes, and hanging as theatre-style curtains that frame the bar to dramatic effect. Seductive lighting, an elegant marble fireplace and newly commissioned artwork by Robson Stannard complete the look. “For me, Velvet captures the essence of a mood – the spirit of intimacy, extravagance and secluded indulgence,” explains Simon Rawlings, Creative Director at David Collins Studio. “It’s about a feeling, the discreet excitement through the pleasure of music and cocktails.”

Indeed, the live music and cocktails are central to the experience, and at the helm is acclaimed bartender Salvatore Calabrese, aka The Maestro. His menu features 1920s classics such as Champagne Charlie and the prohibition-era Bee’s Knees, as well as 2020s creations including Velvet Smash, a vibrant mix of Tanqueray No. 10, basil and lemon juice. And naturally, Calabrese’s much-loved martinis make the list, prepared in his signature style of bringing theatre to cocktail-making.

“We want to celebrate the magic and theatre of hospitality, with a cocktail list of sophisticated classics, that have stood the test of time, alongside modern drinks which are now well-established in the 2020s,” enthuses Calabrese. “Velvet is a seductive, intimate bar that we know will become one of the most desirable destinations in London.”