The perfect & versatile venue for your corporate function in the heart of the Perth CBD.
Inspired by the Gatsby Era and originally built in 1908, Moana Hall's upper floor venue is a colonial gem tucked away at the end of the Hay Street Mall. Nestled away with a stunning interior and elegant spacious balcony overlooking the leafy street below.
EXCLUSIVE MID-WEEK SUNDOWNER EVENT PACKAGES
Moana Hall has partnered with legends in the catering biz to bring you all-inclusive venue, food and beverage packages for your event needs this season! As Moana Hall is a fully licensed venue with a stunning fitted-out statement bar, we will provide all your beverages and bar staff for your event. With 3-hour beverage packages starting at $55 per person, we have something to suit every budget!
NEVER HURT
A little PARTY NOBODY
THE NITTY GRITTY: Must be a minimum of 50 guests. Price per guest is based on a 3-hour event (6pm-9pm or 7pm-10pm).
Access to the venue is from 5pm (early access may be available. Fees apply).
Includes: A range of high quality cocktail furniture available for use. A stunning statement bar with lounge area. AV: projector, 2 x LCD TV screens, 4 wireless mics, and full house sound system. Lighting pack: 10 x uplights and 2 x strip lights—programmable to any colour! Legendary bar staff.
Terms and conditions apply. If you have any questions at all or need advice with making choices, please contact us at: info@moanahall.com
Offer runs from February through to the end of October 2025.
BRONZE
$55 per guest
Wines Beers & Cider Softs
Woodstock ‘Twiggy’ Sparkling Blanc de Blancs N.V. (McLaren Vale, SA)
Juniper Estate Semillon Sauvignon Blanc (Margaret River, WA)
Excuse My French! Rosé (Provence, FR)
Juniper Estate Cabernet Merlot (Margaret River, WA)
Asahi Super Dry Lager
Hahn Super Dry
Somersby Apple Cider
Colonial CBCo Zero Lager
*House spirits and Nespresso tea & coffee may also be included as an add-on to this package.
SILVER
Basic Soft Drinks Orange, Pineapple & Cranberry Juice
$66.00 per guest
Wines Beers & Cider Softs
Howard Park ‘Petit Jeté’ NV (Mount Barker, WA)
Babo Prosecco Rosé DOC (Veneto, IT)
La Java Des Grandes Espérances Sauvignon Blanc (Loire Valley, FR)
Ampersand Estates Chardonnay (Pemberton, WA)
Hahndorf Hill Trollinger Rosé (Adelaide Hills, SA)
Fringe Société Pinot Noir (Comté Tolosan, FR)
Whistler ‘A Typical’ Shiraz (Barossa Valley, SA)
Little Creatures Rogers Amber Ale
Single Fin Summer Ale
Asahi Superdry
Rocky Ridge ‘Rock Candy’ Sour
Colonial Bertie Cider
Matso’s Ginger Beer
Colonial CBCo Zero Lager
*House spirits and Nespresso tea & coffee may also be included as an add-on to this package.
GOLD
Basic Soft Drinks Sparkling Mineral Water
Orange, Pineapple & Cranberry Juice
$88.00 per guest
Wines Beers & Cider Softs
Howard Park ‘Jeté’ Brut NV (Mount Barker, WA)
Andre Delorme ‘Cremant de Bourgogne’ Brut Rosé (Burgundy, FR)
Fraser Gallop ‘Parterre’ Semillon Sauvignon Blanc (Margaret River, WA)
Domaine Laroche St. Martin Chablis (Chablis, FR)
Rameau d’Or Côte de Provence Rosé (Provence, FR)
Prosper Maufoux Bourgogne Rouge (Burgundy, FR)
Place of Changing Winds Syrah No.2 (Heathcote, NSW)
Plus/Minus Zero Alcohol Sparkling Wine (SA)
*House spirits may also be included as an add-on to this package.
OPTIONAL EXTRAS
SILVER GOLD BRONZE
Little Creatures Rogers Amber Ale
Single Fin Summer Ale
Asahi Superdry
Stone & Wood Pacific Ale
Eagle Bay Pale Ale
Otherside ‘Anthem’ IPA
Rocky Ridge ‘Rock Candy’Sour
Colonial Bertie Cider
Matso’s Ginger Beer
Colonial CBCo Zero Lager
Basic & Premium Soft Drinks Sparkling Mineral Water Orange, Pineapple & Cranberry Juice Nespresso Coffee & Tea
The House Spirits Add-On Package ($16.50 per guest): Moana Hall’s Signature Cocktails in Collaboration with Rainfall Distillery: The Nespresso Add-On Package ($3.85 per guest):
Wyborowa Vodka
Tanqueray Gin
Espolòn Tequila Blanco
Sailor Jerry’s Spiced Rum
Makers Mark Bourbon Glenlivet ‘Founders Reserve’ Scotch
Maple Cherry Negroni —Rainfall Gin w/ Southern Forest Cherries, Sweet Red Vermouth, Campari & Pure Maple Syrup $22
Rainfall Martini —Rainfall Gin w/ Australian Rain & Scarlet Bottlebrush, Dry Vermouth, Brine & Olives— $22
*Other cocktails available on request - POA
Nespresso self service station. A selection of Nespresso pods and teas. Milk frother dispenser with full cream & soy milk. Sugar & sweetener. Tea cups and teaspoons.
Prime Beef Slider, Jack Cheese, Pickles, Heyders Burger Sauce, Sesame Bun
Grilled Korean Chicken Slider, Kimchee Slaw, Brioche
*Based on 1 portion per guest, for each substantial selected
CHOICE: 1 DESSERT CANAPÉ
Chocolate, Pear & Whiskey Tart
Lemon Myrtle Yoghurt Cake, Lemon Curd Buttercream
Strawberries & Cream Eclair, Strawberry Rose Cremeux, Whipped White Choc Ganache
*Based on 1 portion per guest, for each dessert selected
DEDICATED TO DELIVERING EXCEPTIONAL EVENTS.
Since 1986, Heyder & Shears has been a pioneering force in Western Australia’s catering and event industry. With over 30 years of experience, they bring unrivalled service, flavour, and style to every event they touch.
At the heart of their operation is chef Stephen Watson, who leads the talented kitchen team, ensuring that every dish served is a culinary masterpiece. Director, Imogen Mirmikidis, serves as the visionary behind their creative endeavors, with her passion for innovation and dedication to excellence inspiring the entire team to consistently push boundaries and exceed expectations. The team at Heyder & Shears take pride in staying ahead of the curve in WA’s food scene, pioneering culinary innovation and sourcing the finest produce.
This season, they’ve joined forces with Moana Hall to deliver excellence on all fronts; food, beverage, venue and service!
THE NITTY GRITTY:
Must be a minimum of 50 guests. $70 per guest from 50-100 guests, inclusive. Guest numbers over 100 will be scaled and quoted accordingly.
Includes all food in menu selections (special requests may be additional), all staffing costs, equipment, delivery and collection.
If you have any questions at all or need advice with making choices, and for their full terms and conditions and cancellation policy, please reach out at: info@heydershears.com.au
MI SCUSI PREMIUM CATERING SELECTION
CHOICE: 4 CANAPÉS.
Freshly shucked oyster, condiments (gf, df) – 1 ea
Ora King salmon ceviche, cassava cracker, tobiko, furikake (gf, df)
Panko fish taco, tortilla, avocado puree, pickled onion and pineapple salsa, crispy coconut (df)
Heirloom tomatoes, torn basil, broad beans, asparagus, stracciatella, white balsamic vinaigrette (v, gf)
*Based on 1 portion per guest, for each substantial selected
OPTIONAL EXTRAS:
PASTA (SUBSTANTIAL) - $14 per guest
Rigatoni pork and fennel sausage, broccoli, garlic, white wine, nduja pangrattato
*Based on 1 portion per guest of item above
DESSERT (PETIT FOUR) - $6.50 per guest
Chai creme brûlée tartlette
*Based on 1 portion per guest of item above
BURGER - $10.50 per guest
Mi Scusi cheeseburger, pickles, cheddar cheese, caramelised onion, ketchup
*Based on 1 portion per guest of item above
MI SCUSI FOOD: Bringing a Fresh Approach to Catering in Perth!
The team behind every event is led by a family-owned operation: Executive Chef, Marco Bevilacqua and Event Director, Olivia Ledger. Since 2021, Mi Scusi has revolutionised the industry by offering personalised menus, distinct culinary creations, and comprehensive event day packages.
With unique menus that blend local ingredients with international flavours, Mi Scusi delivers contemporary cuisine of the highest calibre.
Their range of catering options, include vegan, vegetarian, and gluten-free choices, ensuring everyone can indulge in the deliciousness they serve.
Mi Scusi Food are collaborating with Moana Hall to bring you an all-inclusive food and beverage offering, perfect for your mid-week event.
The Nitty Gritty:
Must be a minimum of 50 guests; $80.55 per guest (ex GST) from 50-80 guests, inclusive. Guest numbers over 80 will be scaled and quoted accordingly. Includes all food in menu selections (optional extras additional), all staffing costs, equipment, delivery and collection.
For their full terms and conditions, and cancellation policy please visit: www.miscusifood.com.au/terms-conditions. If you have any questions at all or need advice with making choices, please reach out at: eat@miscusifood.com.au
