Food System Study

Page 250

Food System Study Advisory Committee Christine Bergmark, Ph.D., Executive Director, Southern Maryland Agricultural Development Commission Renee Catacalos,* Deputy Director, Future Harvest CASA Robert “Yates” Clagett, Jr., President, Prince George’s County Farm Bureau Pamela Creekmur, R.N., Health Officer, Prince George’s County Health Department Cathy Demeroto, Director, Maryland Hunger Solutions Karol Westelinck Dyson, Capital Area Extension Director, University of Maryland Extension Barry Gahagan*, Marketing Consultant, Chipotle Mexican Grill David Harrington, President and CEO, Prince George’s County Chamber of Commerce Ellen Harris, Ph.D., Associate Director, Beltsville Human Nutrition Research Center, Agricultural Research Service, United State Department of Agriculture Larry Hentz, Business Development Specialist, Prince George’s County Economic Development Corporation David Iannucci, Assistant Deputy Chief Administrative Officer -Economic Development and Public Infrastructure Celeste James, Program Director, Community Health Initiatives, Kaiser Permanente Evelyn Kelly, Program Manager, Institute for Public Health Innovation Alex Krughoff, Deputy CountyStat Manager, Prince George’s CountyStat Margaret Morgan-Hubbard, CEO, ECO City Farms Craig Muckle, Manager, Government Relations, Safeway, Inc. Bettye Muwwakkil, Ph.D., CEO, Access to Wholistic and Productive Living Institute, Inc. Adam Ortiz, Director, Prince George’s County Department of the Environment Anne Osano, Ph.D., Assistant Professor, Natural Science Department, Bowie State University Claudia Raskin, Executive Director, Community Support Systems, Inc. Evelyn Reed, Deputy Director, Family Investment Division, Prince George’s County Department of Social Services Joan Shorter, Director, Food and Nutrition Services, Prince George’s County Public Schools Debbie Tyner, Deputy Director, M-NCPPC Prince George’s County Department of Parks and Recreation

Food System Study Resource Team Laura Flamm**, Baltimarket and Food Access Director, Baltimore City Health Department La Verne Gray, Planner, Maryland Department of Planning Amy Hedges, Partner Relations Coordinator, Capital Area Food Bank Evelyn Hoban, Manager, Division of Environmental Health, Prince George’s County Health Department Janna Howley*, Agricultural Marketing Specialist, University of Maryland Extension, Prince George’s County James W. Hubbard, Administrative Specialist, Prince George’s County Department of the Environment Viviana Lindo, Director of Community Education, ECO City Farms Jennie Nevin*, Policy Analyst, Prince George’s CountyStat Kitwana Pounsel-Lott*, Associate Agent, University of Maryland Extension, Prince George’s County Christell Ross, Supervisor of Operations, Food and Nutrition Services, Prince George’s County Public Schools Marilyn Rybak, Recycling Section Manager, Prince George’s County Department of the Environment Susan Thweatt, Chief, Food Protection Program, Prince George’s County Health Department DeLania Ware, District Manager, Family Investment Division, Prince George’s County Department of Social Services Amanda West, Operations Manager, ECO City Farms

*Former employee ** Formerly Nutrition Associate at Maryland Hunger Solutions Page B-2 Prince George’s County Food System Study


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
Food System Study by Maryland-National Capital Park & Planning Commission - Issuu