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Interim CEO
Casey Wasser cwasser@mosoy.org
Chief Financial & Information Officer
Kim Hill khill@mosoy.org
Director of Communications & Marketing
Samantha Turner sturner@mosoy.org
Marketing Communications Manager
Ryan Siegel rsiegel@mosoy.org
Comms & Outreach Coordinator
Devyn Keller dkeller@mosoy.org
Director of Market Development
Matt Amick mamick@mosoy.org
Director of Agronomy & Research
Blake Barlow bbarlow@mosoy.org
Director of Licensing & Commercialization
Bryan Stobaugh bstobaugh@mosoy.org
Director of Conservation Ag & Farm Operations
Clayton Light clight@mosoy.org
Conservation Programs Manager Brady Lichtenberg blichtenberg@mosoy.org
Director of Outreach & Education Baylee Asbury basbury@mosoy.org
Field Services Manager
Dylan Anderson danderson@mosoy.org
Director of Policy Ben Travlos btravlos@mosoy.org
Accounting Manager Jeff Bruemmer jbruemmer@mosoy.org
Accounting Coordinator Macy Whittenberg mwhittenberg@mosoy.org
Senior Executive Specialist
Mary Kever mkever@mosoy.org
Office Manager
Amber Meyer ameyer@mosoy.org
Portfolio and Project Lifecycle Manager
Faith Smith fsmith@mosoy.org
Grain Smart Field Day spotlights grain bin safety, rescue demonstrations and new technologies improving farm safety statewide.
Two Missouri Soybean Association (MSA) members share their perspectives on why getting involved and advocating for agriculture is important.
Missouri Soybeans’ Ag Innovation Showcase puts cutting-edge agricultural technology into the hands of Missouri growers.
The cover photo of the August issue was captured by Bucket Agency. Pictured is University of Missouri senior research specialist Michael Denningmann during research at the Farm for Soy Innovation.
Agriculture has long been the cornerstone of civilization — feeding nations and shaping societies since the beginning of time. Today, farming is evolving in response to resource scarcity, demographic shifts and a rising demand for sustainability. It’s not just about producing more — it’s about producing smarter, more efficiently and with long-term resilience in mind. That’s where innovation and policy must go hand in hand.
Tools such as gene editing, precision ag and digital platforms are transforming how we care for land and crops. These advances help us steward resources wisely, but they require sound policy to take root — policy that supports innovation, protects natural resources and benefits farms of every size.
That’s why I traveled to Washington, D.C., this July with the Missouri Soybean Association (MSA) and the American Soybean Association (ASA). During our Hill visits, we met with congressional leaders to advocate for Missouri’s priorities: biofuels, trade, conservation and access to crop-protection tools. These visits remind lawmakers that smart policy starts with listening to the people working the land.
Here at home, we’ve already seen strong partnerships deliver results. On July 14, we proudly hosted Gov. Mike Kehoe as he signed the Water Preservation Act at our Center for Soy Innovation. This law protects Missouri’s most precious resource — water — and ensures continued access for farmers.
We also celebrated the passage of the Missouri Farm Bureau Health Plans bill — an issue close to my heart as a health care worker and farmer. This legislation gives rural families better access to affordable, reliable health care.
As James 1:3 reminds us, “ ... the testing of your faith produces perseverance.” Together — with perseverance, vision and leadership — we can build a future that feeds the world and strengthens our farms, families and communities.
God bless,
Renee Fordyce
Missouri Soybean Association President
Assummer presses on and fields take shape, we begin to see the results of months of planning. Hopefully, the rains have come when needed, and you’ve had enough dry windows to keep up with scouting, spraying and other demands.
Like many of you, our family’s schedule has been packed — juggling farm work, showing livestock and finding time to enjoy the summer together. It’s a hectic season but also a rewarding one as we watch crops progress and prepare for what’s next.
Amid the busyness, I hope you’ve taken time to attend one of Missouri Soybeans’ checkoff-funded events. Whether it was the inaugural Grain Smart Field Day or a visit to the Fisher Delta Research, Extension and Education Center, these gatherings showcase the real-world impact of your checkoff dollars — from innovation to partnerships that move our industry forward.
This issue of Missouri Soybean Farmer highlights several checkoff-backed priorities, including a preview of the upcoming Ag Innovation Showcase at the Farm for Soy Innovation. You’ll also read about progress at the Delta Center, potential upgrades to the soybean cyst nematode (SCN) diagnostics lab and how tools such as AGI’s BinManager are helping farmers better manage stored grain.
As chairman of the Missouri Soybean Merchandising Council, I see the thoughtful decision-making behind each checkoff investment. Whether we’re funding research, infrastructure or outreach, we ask one key question: Will this help Missouri soybean farmers succeed?
For our family, summer ends at the Missouri State Fair, where our kids will exhibit livestock and celebrate Missouri agriculture. If you’re headed to Sedalia, stop by the Missouri Soybeans booth in the Mizzou building — we’d love to connect and hear your ideas for the future.
Thank you for your continued support.
Mark Lehenbaeur
Missouri Soybean Merchandising Council Chairman
Progress is a word we use often, but it’s easy to overlook its true value when we’re focused on the finish line. For those of us driven by goals and determined to make an impact, recognizing progress along the way isn’t just worthwhile — it’s necessary.
As I evaluate the strategic direction of both the Missouri Soybean Association and the Missouri Soybean Merchandising Council, I’m encouraged by the steady, meaningful strides we are making.
The association continues to deliver results that protect Missouri farmers and strengthen our industry. One of the most notable recent achievements is Gov. Mike Kehoe's signing of Senate Bill 82, a major step in safeguarding Missouri’s water resources. We also secured funding for a new Soybean Cyst Nematode (SCN) Diagnostic Laboratory at the University of Missouri, a critical advancement in combating a pest that costs farmers billions of dollars in yield losses nationwide.
On the value-added side, we’ve seen progress with the Environmental Protection Agency’s proposed Renewable Volume Obligation and key provisions in the Senate’s proposed reconciliation bill, including improvements to the Clean Fuel Production Credit, also known as 45Z. These policy wins reinforce the association’s commitment to supporting Missouri soybean growers and building new market opportunities.
Additionally, the checkoff has been hard at work on our core objectives with demand, research and education.
On the demand side, partnerships with Boone County Electric Cooperative and the Boone County Fire Protection District are expanding the use of soy-based products. Biodiesel is now part of Boone Electric’s fleet operations, and the fire district has adopted SoyFoam, a soy-based firefighting foam free of "forever chemicals," also known as PFAS, reducing environmental impact and promoting soybean innovation.
Missouri continues to lead in soybean research, particularly in the fight against SCN. Through partnerships with the University of Missouri and others, we’ve identified GMSnap02, a genetic trait that improves SCN resistance. We are optimistic this breakthrough will soon be available to Missouri farmers, providing a stronger defense against one of the most persistent threats to yield.
There is no question we’ve made progress — but our work is far from finished. With a clear vision and a focused commitment to serving Missouri soybean farmers, we will continue driving innovation, investing resources wisely and advancing demand for soy-based products across the state.
Progress may not always make headlines, but step by step, it’s how we build a stronger future for every soybean field in Missouri.
Sincerely,
Casey Wasser
Interim CEO Missouri Soybeans
MSA Board Members:
Andrew Lance, Barnard
C. Brooks Hurst, Tarkio
Renee Fordyce, Bethany
Ronnie Russell, Richmond
Cody Brock, Norborne
Daniel Carpenter, Norborne
Clint Prange, Shelbyville
Matt Wright, Emden
Dane Diehl, Butler
Garrett Riekhof, Higginsville
Russell Wolf, Tipton
Terry Schwoeppe, Labadie
Jason Mayer, Dexter
Wesley Hodges, New Madrid
Tory Meyr, Jackson
Ryan Wilson, Portageville
MSMC Board Members:
Darrell Aldrich, Excelsior Springs
Nathan White, Norborne
Marc Zell, Meadville
Kyle Durham, Norborne
Mark Lehenbauer, Palmyra
Chris Mallett, Memphis
Brad Arnold, Harrisonville
Robert Alpers, Prairie Home
Denny Mertz, Chesterfield
Aaron Porter, Dexter
Trent Haggard, Kennett
Justin Rone, Portageville
Kevin Mainord, East Prairie
USB Board Members:
Meagan Kaiser, Bowling Green
Neal Bredehoeft, Alma
Kyle Durham, Norborne
Robert Alpers, Prairie Home
ASA Board Members:
Renee Fordyce, Bethany
Ronnie Russell, Richmond
Matt McCrate, Cape Girardeau
Russell Wolf, Tipton
"To every thing there is a season, and a time to every purpose under the heaven: ... a time to plant, and a time to pluck up that which is planted."
These words from the first verses of Ecclesiates Chapter 3 resonate deeply with many farmers and others involved in agriculture. This passage reflects the hope and faith behind each season — putting in the hard work, cultivating the ground, planting a seed and nurturing a crop with the belief that a bountiful harvest will come.
This sentiment can be applied to agricultural policy as well. We work, cultivate relationships, plant ideas and nurture the crop by having strategic conversations with policymakers, believing we will achieve policy objectives. These past few weeks, we have been able to celebrate the bountiful harvest of achieving policy objectives, both on the federal and state levels.
Before the July 4 holiday, Congress passed the “One Big, Beautiful Bill.” The Missouri Soybean Association (MSA) worked diligently with our national partners, such as the American Soybean Association, and our congressional delegation to ensure key components for farmers were included in this critical legislation. Securing crucial farm program and tax provisions, we applaud Congress and the administration for supporting our farmers and rural economies. We especially thank Rep. Jason Smith as the chairman of the Ways and Means Committee for his leadership on this legislation.
The wide-ranging legislation includes improvements to the 45Z Clean Fuel Production Credit, updates commodity reference prices, increases funding for export promotion programs and includes tax provisions to preserve family farms. This commonsense legislation has encompassing wins for Missouri soybean growers.
The revisions to 45Z maintain strict language that limits eligible feedstocks to those grown and produced in North America, preventing products such as Chinese used cooking oil and South American tallow from receiving U.S. taxpayer-funded incentives. The bill also eliminates outdated penalties that have long burdened U.S. soybean farmers. Finally, it extends 45Z through 2029, including extending transferability for the life of the tax credit, which is crucial for Missouri biodiesel plants.
The legislation also includes several tax provisions to support family farms and improve agricultural tax policy. Those provisions preserve stepped-up basis, increase the estate tax exemption levels and make permanent the Section 199A Qualified Business Income deduction. The bill restores 100% bonus depreciation, expands credit access for beginning farmers and strengthens risk management tools such as the Agriculture Risk Coverage and Price Loss Coverage programs.
MSA is thrilled about this legislation's achievements, and we thank our national partners and congressional delegation for their work.
On July 14, Gov. Mike Kehoe came to the MSA headquarters at the Center for Soy Innovation (CFSI) to finalize the accomplishment of passing The Water Preservation Act, Senate Bill 82. Signing the bill alongside the bill sponsors and farmers was a day to celebrate. After years of stakeholder engagement and legislative advocacy, the bill signed into law establishes a permitting framework to track and regulate bulk water exportation — a critical step in safeguarding Missouri’s most valuable resource. While a total ban on water exports would conflict with the U.S. Constitution’s Dormant Commerce Clause, this
legislation sets meaningful protections in place without violating federal law.
yield-limiting pest of soybeans in Missouri and the U.S., we hope this one-time investment will be made because it can potentially change the future of agricultural production.
by Bailey Schneider, Policy & Producer Outreach Intern
The number of farms in the United States is shrinking — a trend that weighs heavily on the future of American agriculture. According to the U.S. Department of Agriculture, the number of farms declined by 8% between 2017 and 2024. Among the many factors contributing to this decline, the challenge of generational farm transfer remains one of the most pressing.
Tax policies, such as the capital gains tax, often stand in the way of passing farmland and assets from one generation to the next. These barriers make it harder for new and beginning farmers to carry on family legacies rooted in agriculture.
For many young Missourians, especially those raised in production agriculture, this issue is more than a policy debate — it’s a personal challenge. Being raised on a multigenerational operation instills values such as resilience, responsibility and a deep connection to the land. Yet, for the next generation of soybean farmers, the dream of continuing that legacy is often clouded by financial hurdles, including capital gains taxes that make it difficult to transfer land and assets without penalty.
Before the 2025 legislative session, passing down that legacy would have carried a heavy financial cost. Missouri’s state capital gains tax penalized parents for transferring farms to their children, potentially forcing families to choose between preserving their heritage and incurring substantial tax liabilities.
Recognizing the need for reform, the Missouri Soybean Association (MSA) partnered with other agricultural organizations to support legislation addressing this issue. House Bill 594, passed during the 2025 legislative session, eliminates the state capital gains tax for Missouri residents — removing a key obstacle for family farm transitions.
“This change gives families a clearer path forward,” said Ben Travlos, Missouri Soybeans’ director of policy. "By removing this barrier, we are empowering the next generation of Missouri farmers to step into their roles without looming state capital gains taxes hovering over their predecessors.”
The move marks a significant victory for Missouri’s rural communities. With a clearer legal and financial framework, more families can continue farming traditions and ensure long-term viability for their operations.
For young Missourians preparing to return to their family farms, this legislation represents more than financial relief — it’s a symbol of the state’s commitment to agriculture’s future.
“Policy that reflects the realities of rural life can make all the difference,” Travlos said. “This is how we preserve not just farms, but also the families and communities that depend on them.”
By Kaitlin Flick-Dinsmore, Technical Conservation Agronomist
In past articles, I shared updates regarding the Endangered Species Act (ESA) and how the Environmental Protection Agency (EPA) has engaged in creating a new framework for pesticides going through the reregistration process. The “strategies” as we know them: the herbicide strategy, insecticide strategy and soon to be fungicide strategy outline specific actions landowners, applicators and operators need to take when applying pesticides to prevent the pesticide from jeopardizing or adversely modifying the listed species or the listed species' critical habitat through pesticide runoff, erosion or spray drift.
As the industry anticipates more products with ESA requirements on the label for the 2026 growing season, let’s focus on what compliance looks like now that this year's growing season is in full swing and farmers are nearing the end of soybean herbicide applications.
Most Liberty Ultra applications have been made at this point in the season; therefore, if an application was made, what must applicators do to stay compliant and ensure that they've abided by ESA label requirements?
The QR code below is linked to the EPA pesticide mitigation menu website of the mitigation relief points. The website shows how many points there are for implementing specific practices or having the soil or field slope properties needed to satisfy these points.
The website also includes a chart outlining the runoff erosion mitigation options along with the point value associated with them. As a reminder, the Liberty Ultra label requires three points, but as the herbicide strategy outlines, a nine-point maximum could be seen in the future with other products.
One practice that achieves the automatic maximum nine-point value is the United States Department of Agriculture National Resource Conservation Services Environmental Quality Incentive Program, or conservation program standard 595 pest management
conservation system, with the additional criteria for water quality. By engaging in this specific plan, all nine mitigation points are automatically achieved; other conservation programs account for two mitigation points.
Another example is looking at a field that has moderately sandy soils filled with 10% to 20% clay and 50% to 90% sand in the hydraulic soil group B, which would receive two points automatically for having a field with that predominantly soil type. Another point would be received for tracking the mitigation points. Another three points would be achieved for being a no-till operation and having a dryland soybean field is an additional three points. This achieves the nine-point mitigation point maximum needed per the herbicide strategy by just having the soil type, documenting mitigation points, using a no-till approach to the operation and having a dryland soybean field. Although a farmer only needs three mitigation points to use Liberty Ultra this year in the 2025 crop season, the best practice is to go ahead and find the nine mitigation points, as you will be covered for other pesticides going through the registration process that could have higher point values assigned to them.
EPA has a mitigation calculator on its website, along with a pesticide runoff erosion mitigation points worksheet. This worksheet outlines field name descriptions and mitigation point by point so that you can go through and assign point values for your field. Although these documents are not mandatory, they do serve as a great way to keep clients organized on a field and farm level.
By
In the heart of Missouri’s Bootheel, where agriculture and research meet, the Fisher Delta Research, Extension and Education Center continues to serve as a hub for innovation that benefits soybean farmers across the state.
Established in 1959, the research farm near Portageville provides a unique platform for crop improvement and production research in southeast Missouri. With more than 1,100 acres spread across five locations, the center offers ideal conditions for testing soybean varieties, rotation crops and management practices tailored to the region’s diverse soils and climate.
Missouri Soybeans’ partnership with the Fisher Delta Research Center is an intentional investment in the future of agriculture. In recent years, checkoff funding from the Missouri Soybean Merchandising Council (MSMC) has strengthened the center’s ability to deliver practical results for growers, including facility improvements, equipment upgrades and research expansion.
“We have a great group of faculty and research specialists who are always available to answer questions, diagnose issues in the field and provide agronomic advice. Our research is driven by the direct needs of the farmers to improve profitability, efficiency and environmental stewardship,” said Aaron Brandt, director of the Fischer Delta Research, Extension and Education Center. “The checkoff investment provides our researchers with laboratory equipment, facilities and other tools necessary to carry out research, resulting in increased profit margins and quality of products.”
One of the most significant upgrades is the renovation of the center’s soybean breeding laboratory. The project, supported by more than $500,000 in checkoff dollars and additional funding from the University of Missouri, provided much-needed infrastructure improvements, including a new roof, enhanced lab space, cold storage, offices and meeting areas.
Missouri Soybeans also contributed toward the purchase of an ALMACO research combine to support breeding trials. With modern facilities and updated equipment, the Fisher Delta soybean breeding program is well positioned to compete on a national level and deliver improved varieties to Missouri growers.
Under the leadership of Dr. Feng Lin, the soybean breeding team focuses on addressing some of the most pressing threats to soybean production. Research at the center targets pests and diseases such as soybean cyst nematode, root-knot nematode, Phytophthora root rot and stink bugs. The breeding program also develops soybeans with high-oleic and high-protein traits to provide additional value and marketing opportunities for farmers.
During the past five years, the center has released 24 new soybean varieties. These varieties offer improved yields, enhanced disease resistance and traits that align with evolving market demands. The Missouri Soybean Performance Tests, which began with fewer than 60 entries, now feature more than 400 varieties, helping farmers identify genetics that perform well under Missouri conditions.
Beyond its breeding program, the center is expanding its infrastructure and capabilities to meet the changing needs of farmers. Construction is underway on the Roy Blunt Soil Testing and Research Laboratory, a $4.6 million facility that will provide advanced soil, water and plant tissue testing for Bootheel producers. Once completed, the lab will give growers access to faster, more precise data to support their nutrient management and conservation efforts.
The center’s growth has also included additional acreage for research. With support from the CAFNR Foundation and partnerships with organizations such as Missouri Soybeans, new farm locations have been added to expand trials for cotton, peanuts, soybeans and other crops, ensuring researchers can test solutions that reflect real-world challenges.
Events like the center’s annual Ag Research Expo bring farmers, researchers and industry partners together to share information and showcase ongoing trials. Through open dialogue and field demonstrations, growers can see firsthand how checkoff-funded research translates to on-farm improvements.
MSMC board member Justin Rone, a New Madrid County farmer, said the center’s work is essential to keeping Missouri agriculture competitive.
“The Fisher Delta Research Center has always been focused on finding real solutions for Missouri farmers,” Rone said. “Our checkoff investment there helps make sure that the challenges we face — whether it’s pests, soil health or market opportunities — are being addressed with cutting-edge science.”
Looking ahead, the center plans to expand research efforts in climate resilience, nutrient efficiency and new rotation crops to help farmers adapt to evolving production challenges. Missouri Soybeans remains committed to supporting research that improves yields, strengthens farm profitability and keeps Missouri growers at the forefront of agricultural innovation.
For soybean farmers in the Bootheel and beyond, the Fisher Delta Research Center represents more than a research facility — it is a critical resource working to ensure that Missouri agriculture thrives for generations to come.
Missouri Soybeans, alongside presenting sponsor Ag Growth International (AGI), hosted its inaugural Grain Smart Field Day on June 4, putting farm safety, grain bin technology and emergency response training front and center for farmers and rural fire departments.
The event, held at the Farm for Soy Innovation just south of Columbia, brought together soybean growers, first responders, agricultural leaders and industry partners to address one of agriculture’s most persistent and dangerous challenges — grain bin accidents.
“Grain bins are critical for our operation, but they’re also one of the most dangerous places on the farm,” said Brad Arnold, Missouri Soybean Merchandising Council (MSMC) board member and grower from Harrisonville. “Any time you can reduce the risk of having to go inside a bin, you’re protecting your people and your profit.”
These tools make all the difference when seconds count. We want to make sure that no rural firefighter shows up to a grain bin emergency without the resources they need to save lives.
That message was reinforced throughout the day, as attendees participated in live rescue demonstrations, explored digital bin management technology that ensures safety of people and product, and witnessed life-saving equipment donations to rural fire departments.
A key focus of the event was AGI’s BinManager system, a digital grain storage monitoring system that can be retrofit to any existing bin and allows farmers to track and manage conditions inside their bins remotely. The system collects real-time data on moisture and temperature levels, automatically operating fans and aeration systems as needed. According to AGI representatives – Ryan Thompson, Erin Squires and Dustin Wageman – this results in safer, more efficient grain storage and removes any reason for farmers to enter a bin.
“All too often, soybeans are loaded into the grain bin either to dry or wet and face the risk of spoiling during storage,” said Thompson. “That’s when unsafe conditions begin. We want to prevent farmers from going into the bin. AGI BinManager has the unique ability to allow farmers to remotely condition their beans, prevent spoilage and bring them to a profitable targeted moisture content – all from a cell phone or computer. In the end that means safety to people and product and more weight and a higher return on investment for the farm.”
With added ability to automate fans, AGI BinManager measures moisture and temperature throughout the bin and analyzes the data against the conditions of outside air and air in the plenum.
Based on the data captured, the fan system runs only when productive air is present - saving on runtime expenses and conditioning soybeans to help capture higher quality premiums.
During a demo of the AGI BinManager system, which is installed on the Missouri Soybean’s Research bin, Erin Squires noted: “It’s a win-win. Today’s tech has the capacity to elevate safety. Each year, grain entrapment accidents happen –AGI, along with the rest of the grain community, is on a mission to encourage famers to turn their bins into a smart tool that reduces the risk for family and farm while improving the quality of stored crops.”
According to AGI representatives, this results in safer, more efficient grain storage and fewer reasons for farmers to enter a bin.
“Every time someone has to go inside a grain bin to check conditions, they’re putting themselves at risk,” Arnold said. “With BinManager, you’re taking the guesswork out of storage and making better decisions without ever stepping foot inside.”
In addition to improving safety, BinManager helps reduce spoilage, shrink and quality losses, providing peace of mind and helping farmers maximize the value of their stored soybeans and other crops.
Beyond technology, the Grain Smart Field Day emphasized the importance of preparation and training for grain bin emergencies.
Attendees watched as the National Education Center for Agricultural Safety (NECAS), in partnership with Nationwide, demonstrated a grain bin rescue using a mobile simulator. The demonstration showed how specialized rescue tubes and training can help save lives during a bin entrapment, which can occur in seconds when grain shifts beneath a person’s feet.
“Grain bin accidents happen fast, and they’re almost always preventable,” said Kyle Durham, MSMC board member. “It’s critical that our farmers, families and first responders have the right tools and training in place before an emergency happens.”
To further support rural safety efforts, Missouri Soybeans donated grain bin rescue tubes to the East Prairie and Martinsburg fire departments. The equipment, designed to assist in extracting in-
dividuals trapped in flowing grain, joins more than 390 similar donations made nationwide through Nationwide’s Grain Bin Safety campaign.
Since the program began in 2014, at least 13 documented lives have been saved thanks to rescue equipment and proper training.
“These tools make all the difference when seconds count,” Durham said. “We want to make sure that no rural firefighter shows up to a grain bin emergency without the resources they need to save lives.”
The event also showcased SoyFoam, a soy-based firefighting foam developedas a biodegrable alternative to traditional chemical foams containing "forever chemicals," also known as PFAS. Representatives from the Boone County Fire Protection District demonstrated how SoyFoam can suppress fires while reducing exposure to harmful chemicals often linked to increased cancer risks among firefighters.
“Technology makes our job safer and more efficient,” said Gale Blomenkamp, assistant chief with the Boone County Fire Protection District. “SoyFoam reduces environmental impact and health risks, which is a win for firefighters and communities alike.”
Missouri Soybeans’ Grain Smart Field Day reflected a broader effort by the organization to promote innovation, safety and sustainability across the state’s farm communities. Through checkoff-funded
programs and partnerships, Missouri Soybeans supports research, technology adoption and safety initiatives designed to protect both people and crops.
“Whether it’s through cutting-edge bin monitoring like AGI BinManager, donating rescue equipment or exploring soy-based solutions like SoyFoam, we’re committed to making farms safer and more efficient,” Arnold said. “Events like this bring it all together — the tools, the training and the technology.”
To help more farmers explore safer, smarter grain storage solutions, AGI is offering free bin assessments for a limited time. The assessments provide personalized recommendations to improve storage management, enhance safety and maximize grain quality.
Interested growers can sign up at https://www.aggrowth.com/enus/farm-brands-overview/Bin-Monitoring/binmanager
For more information on grain bin safety, AGI BinManager or upcoming Missouri Soybeans events, visit mosoy.org.
Missouri Gov. Mike Kehoe signed the Water Preservation Act into law at the Center for Soy Innovation. This landmark legislation creates a permitting framework to monitor bulk water exports and preserve Missouri’s critical water resources. With strong support from Missouri Soybeans and agricultural leaders, the law represents a major victory for farmers and rural communities statewide.
OnJuly 14, Missouri Gov. Mike Kehoe officially signed the Water Preservation Act into law during a ceremony at the Missouri Soybeans’ headquarters, the Center for Soy Innovation. The bill, known as Senate Bill 82, establishes a permitting framework to track and regulate bulk water exports — an essential measure to protect Missouri’s water resources for future generations.
The signing marked a significant milestone after years of legislative advocacy and stakeholder engagement. Surrounded by farmers, legislative leaders and agricultural stakeholders, Kehoe praised the bill’s pragmatic approach to balancing resource stewardship and legal compliance.
“This legislation represents smart, Missouri-driven policy that prioritizes our long-term needs,” the governor said. “By establishing
This bill is a win for every Missouri farmer and for our rural communities. We can’t take water for granted — and this law helps ensure it stays where it’s needed most. We appreciate Gov. Kehoe for standing with farmers.
safeguards without overstepping constitutional boundaries, we’re taking a proactive step to ensure the state’s water stays available for Missouri’s future.”
Missouri Soybeans Interim CEO Casey Wasser emphasized the bill’s importance for the state’s agricultural future.
“Water is one of Missouri agriculture’s most precious resources, and we commend Gov. Kehoe for his leadership in safeguarding it,” Wasser said. “This bill is the result of years of hard work, negotiation and consensus-building. We’re proud to host today’s signing and celebrate this victory with the farmers and partners who helped make it possible.”
The Missouri Soybean Association (MSA) played a key role in advocating for the legislation alongside other agricultural organizations. MSA Policy Chairman Ryan Wilson, a farmer from Portageville, said the bill demonstrates Missouri’s proactive approach to long-term resource management.
“This bill is a win for every Missouri farmer and for our rural communities,” Wilson said. “We can’t take water for granted — and this law helps ensure it stays where it’s needed most. We appreciate Gov. Kehoe for standing with farmers.”
The signing ceremony at the Center for Soy Innovation highlighted the agricultural community’s unified support for forward-thinking policy. The new law goes into effect Aug. 28, 2025.
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Missouri soybean farmers know that adequate soil fertility is critical to achieve good yields. But as input costs rise and environmental scrutiny increases, growers are turning to more precise strategies to balance crop needs with efficient resource use.
Successful fertility programs start with soil testing and a clear understanding of yield goals.
Andre Froes de Borja Reis, University of Missouri Extension state soybean specialist, said many Missouri fields still benefit from a back-to-basics approach.
“Sampling is something we can’t skip. There’s no substitute for knowing what’s actually in your soil,” he says. “We see variability across fields and over time. Having an accurate understanding of what the soil can provide directly affects the fertilizer rate to be applied and therefore the return on investments.”
Missouri’s diverse soils, from loess hills to claypan landscapes, present a challenge for blanket applications. He emphasized the need to adjust fertility plans not just by region but by field and sometimes by zone.
Technology now makes it easier to manage that variability. Whether through yield maps, grid soil sampling or NDVI imagery, growers can fine-tune nutrient applications to meet crop needs more accurately.
“Precision ag is an important tool to be considered,” Froes de Borja Reis says. “It’s about gathering better data so we can make better decisions — especially when it comes to phosphorus and potassium. However, if grid sampling and variable-rate prescriptions are not available, conventional sampling and a fixed-rate application per field still offer valuable benefits.” A fixed-rate recommendation based on soil analysis is still preferable to a blanket application.
Many growers are using variable-rate technology to apply nutrients only where they’re needed, which not only saves money but reduces the risk of nutrient runoff. For phosphorus, potassium and sulfur management in soybeans, variable rate has also shown positive results.
Even with the best tools, mistakes happen.
Froes de Borja Reis says a common pitfall is focusing solely on a few nutrients — primarily macronutrients such as phosphorus and potassium — while overlooking the management of micronutrients and other essential secondary macronutrients such as sulfur and magnesium.
When developing a nutrient management strategy, it is important to consider not only the availability of all nutrients in the soil but also the relationships between them. Often, an excess of one nutrient can inhibit the absorption of another, and the yield response to any nutrient application will always be limited by the level of the most deficient nutrient. In other words, the response to potassium can be limited if the soil is deficient in boron. It is always advisable to consult an agronomist.
On the other hand, nitrogen is very unlikely to be a concern. Soybean can fix its own nitrogen from the atmosphere and response to nitrogen fertilization is rare.
Froes de Borja Reis encourages growers to treat fertility as part of an overall system — not an isolated decision.
“If we’re pushing yield, we have to look at the whole picture — crop rotation, organic matter, timing, placement and weather risk,” he says. “There’s no silver bullet, but there are a lot of smart moves we can make.”
This article is funded in part by the United Soybean Board.
on
Harvest season often means putting in long hours, which can make it difficult to be on the lookout for potential hazards. Missouri Electric Cooperatives reminds farmers to:
• USE a spotter when operating large machinery near power lines.
• INSPECT the height of farm equipment to determine clearance.
• LOOK UP when moving farm equipment, extending augers or raising the bed of grain trucks when you’re around power lines.
• ALWAYS set extensions to the lowest setting when moving loads to prevent contact with overhead lines.
• NEVER attempt to move a power line out of the way or raise it for clearance.
Learn more at moelectriccoops.com
More than forty years later, the need for leadership development in Missouri agriculture remains.
There is broad recognition that many facets of agriculture are cyclical. Lately, references to the interest rates of the 1980s, biodiesel policy of the early 2000s and trade tensions of the 2010s have made their way into conversations among farmers. But despite the cyclical nature of markets and policy, the need to develop strong leaders in Missouri agriculture remains constant. To help meet this need, the Missouri Agricultural Leadership of Tomorrow (ALOT) program was created.
The Missouri ALOT program began in 1983 to develop the leadership potential of individuals in Missouri’s agricultural community. It was initially funded through a grant from the Kellogg Foundation and affiliated with the University of Missouri; however, for the past several decades, ALOT has been a standalone nonprofit corporation funded through participant tuition, corporate partners and private donations.
The mission of the Missouri ALOT program is, “to provide advanced leadership experiences that will make a positive impact to the future of agriculture and agribusiness in Missouri and beyond.” ALOT does this by providing a two-year adult leadership training program for agricultural producers and rural leaders who have a passion for promoting Missouri agriculture and strengthening their communities. Participants in the program must be 25 years or older
and reside in Missouri. Classes are selected through a competitive application process that prioritizes both demonstrated and potential leadership qualities and promotes representation from production agriculture, industry, government and academia.
ALOT's direction has been shaped by core concepts of leadership and the guidance of seasoned agricultural professionals. The program curriculum is designed to expose each class member to the dynamics of politics, economics, social norms, communication and agriculture. Participants can expect to enhance their communication and leadership skills, expand their understanding of agriculture issues, increase their involvement and initiative in communities and industry, and foster connections across the state.
In total, ALOT programming takes place over 45 session days, which includes nine Missouri sessions, a week in Washington, D.C., and a two-week international trip. Most recently, Class XX began its journey in February 2024 and graduated in July 2025. During that time, class members participated in 18 leadership development activities, took 50 industry tours, engaged with more than 60 speakers and traveled to two continents.
Recently, ALOT has focused on three specific program growth opportunities: 1. increased “hands on” leadership development; 2. standardized and comprehensive curriculum regarding production agriculture and rural Missouri; and 3. enhanced engagement with ALOT friends and alumni. In other words, ALOT seeks to develop the competence, confidence and connections necessary to ensure that Missouri farmers not only have a seat at the table, but once there, they also are equipped to thrive.
Lucinda McRoberts began as Executive Director of the Missouri Agricultural Leadership of Tomorrow (ALOT) program in August 2023, following her experience as a participant in Class XIX. Lucinda and her family have been farming in Missouri for six generations and raise soybeans, corn, wheat, rice and cattle across three corners of the state. Prior to her return to Missouri in 2021, Lucinda spent over a decade in Colorado serving as a lawyer and executive to various Olympic sport organizations. A native of Columbia, Missouri, Lucinda is a graduate of Yale University and the University of Michigan Law School.
Effectiveness is measured by outcomes, and ALOT is proud to highlight the following ALOT alums who currently serve the Missouri Soybean Association, Missouri Soybean Merchandising Council, United Soybean Board, and American Soybean Association:
• Ronnie Russell, Class II
• Robert Alpers, Class IV
• Kevin Mainord, Class IV
• Denny Mertz, Class X
• Mark Lehenbauer, Class XIII
• Clint Prange, Class XIII
• Nathan White, Class XIV
• Kyle Durham, Class XV
• Meagan Kaiser, Class XV
• Jason Mayer, Class XV
• Garrett Riekhof, Class XV
• Justin Rone, Class XV
• Cody Brock, Class XVII
• Matt Wright, Class XVII
• Daniel Carpenter, Class XVIII
In total, more than 500 men and women have completed the ALOT program since its founding. Program alums have gone on to serve as the director of the Missouri Department of Agriculture, state and federal legislators, chairs and CEOs of national and state commodity groups. They sit on the boards and staffs of almost every agricultural organization in Missouri.
Missourian Mark Twain said, “History does not repeat itself, but it often rhymes.” While today’s agricultural landscape shares similarities with the past, ever-evolving variables and increasing complexity necessitate the development of astute, clear-minded leaders capable of discerning outcomes and alternatives.
If you are an up-and-coming producer looking to hone your leadership skills and enhance your understanding of Missouri agriculture, please consider applying to be in the next ALOT class. The application period opens on Aug. 1, and for more information regarding the application process or ways to support the program, please visit https://MissouriALOT.org.
by Chad Roberts, Chief Marketplace Officer, FCS Financial
As an agricultural lender, I’ve seen firsthand how innovation can transform a farm — boosting yields, cutting costs and making operations more sustainable. But I’ve also seen how a rushed or mismatched investment can strain finances and fall short of expectations. If you’re thinking about financing new tech innovations for your farm, here are several things to consider before discussing loan or lease options with your lender.
Before you invest in any new tech — whether it’s a drone, a precision planter or a data analytics platform — ask yourself: What’s the return on investment (ROI)? Will it save you labor, reduce input costs or increase yields? Lenders want to see that you’ve made an effort to pencil out the potential ROI. If you can show how the technology will pay for itself over time, you’re more likely to get favorable loan terms — and more importantly, you’ll be making a smart business decision.
Technology is only as effective as the person using it. If you’re not comfortable with digital tools or software, that’s OK — but it’s something to factor into your decision. Will you need training? Is there local tech support available? Some systems are plug-and-play, while others require a steep learning curve. Make sure you’re ready to use the tool to its full potential — or that you have someone in your operation who is.
One of the most common pitfalls we see is producers buying new tech that doesn’t work well with what they already own. Before you finance anything, talk to the vendor about compatibility. Will the new system integrate with your existing machinery or software? Will you need to upgrade other parts of your operation to make it work? Avoid surprises and additional costs by doing your homework up front.
Technology changes fast. What’s cutting-edge today might be outdated in five years. When you’re financing tech, consider the lifespan of the equipment and how quickly it might become obsolete. Is it upgradeable? Can it scale with your operation? Choosing flexible, future-ready solutions can help you avoid being locked into yesterday’s tools tied to tomorrow’s payments.
"Financing new farm technology can be a big decision; proper planning and a clear strategy are critical components of managing change and risk.
-Chad Roberts
There are more resources out there than you might think. From grants to potential state-level incentives, you may be eligible for financial support that can reduce your out-of-pocket costs. As a lender, we encourage our member-owners to explore these options. It’s worth the time to see what’s available — you might be surprised how much help is out there.
Financing new farm technology can be a big decision; proper planning and a clear strategy are critical components of managing change and risk. With the right planning and a clear understanding of your goals, tech innovation can be a powerful tool to grow your operation. If you’re considering a tech upgrade, talk to your lender early. We’re here not just to provide capital — but also to help you make informed, strategic choices that move your farm forward.
Roberts joined FCS Financial in 2020 with 20 years in banking and lending. He now serves on the Executive Leadership Team, overseeing lending, insurance, customer service and marketing. A native Texan, he grew up helping on his grandparents’ cattle ranch and holds degrees from Park University, the University of Alabama and the University of Missouri.
By BraNdelyn TwellmAn
the Missouri soybeaN MerchaNdising couNcil’s support of a robust soybean breeding program sees positive results year after year.
Missouri has the led the way in soybean breeding efforts for decades. From the gently rolling hills and fertile plains in the north to the flat landscape and deep alluvial soils of the Bootheel in the southeast, research is dedicated to growing soybeans in every corner of the state.
“Missouri is unique in the fact that we have two breeding programs,” says Blake Barlow, director of research and agronomy for Missouri Soybeans. “The Northern Missouri Soybean Breeding Program is led by Andrew Scaboo and the Fischer Delta Research Center Breeding Program by Feng Lin. Both are staffed by additional researchers and graduate students.”
Historically, the public breeding sector has been breeding conventional lines focused on offering genetic diversity to farmers. The breeders focus on common issues in their regions, such as soybean cyst nematode (SCN) in the north or frogeye leaf spot in the south, to increase the agronomic resiliency of the germplasm they release.
In addition to these conventional lines, the breeding programs are diving into herbicide traits as weeds are developing resistance and are one of the major limiting factors facing farmers each year.
“In a research survey we send out every year, we ask the soybean producers across the state what is important to them,” Barlow says. “The breeding program is continuously identified as a priority both by respondents to our survey and the Missouri Soybean Merchandising Council (MSMC) board of directors due to its focus on genetic diversity and work in disease and pest research.”
Partially funded by the Missouri soybean checkoff, the breeding programs allow for a return on investment that directly impacts farming operations across the state.
“When a variety comes out of the breeding program, farmers have the opportunity to purchase a soybean their checkoff dollars have helped produce,” Barlow says. “We are increasing efficiency throughout both breeding programs by utilizing winter nurseries in Puerto Rico, Hawaii, Costa Rica and other areas of the world to speed up variety production.”
The University of Missouri breeding program was divided into two parts – north and south. This unique split caters to the wide variety of growing conditions found across the state.
The Northern Missouri Soybean Breeding Program is focused on development of conventional and herbicide-resistant soybean varieties that meet the agronomic needs of Missouri growers. Developed specifically for Missouri soils and growing conditions, these varieties are evaluated for traits such as SCN resistance and sudden death syndrome tolerance with an emphasis on highyielding lines. The breeding program is housed at the Farm for Soy Innovation in Columbia.
“Our breeding program is traditionally devoted to Maturity Group III and early Maturity Group IV soybean development, mainly soybeans adapted to the Midwest,” says Andrew Scaboo, soybean breeder for the Northern Missouri Soybean Breeding Program.
Scaboo was hired to revitalize the breeding program in 2012, with the Missouri Soybean Association (MSA) opening the Farm for Soy Innovation, previously known as Bay Farm, soon after.
“With Missouri Soybeans’ investment, we were able to build a research facility focused on all aspects of soybean breeding,” Scaboo says. “There’s a field research component; a molecular biology lab that allows for gene identification and marker specific selection;
and an analytical chemistry lab with gas chromatography, high performance liquid chromatography and near infrared spectroscopy to measure seed composition components of soybean seeds. This all-encompassing research facility was a big upgrade. That type of facility was not available anywhere else at that time.”
Between the field and lab-based research conducted at the Farm for Soy Innovation, the breeding program has focused on high-oleic soybeans, protein and oil components, and SCN.
“We developed some of the first conventional high-oleic soybeans, grown by farmers for farmers,” Scaboo says. “Research into SOYLEIC continues to be a top priority.”
“We’re proud of a new line of SOYLEIC and SOYELIC+TECH, which is a high-oleic soybean with herbicide resistance technology,” Barlow adds.
This will be the first Enlist E3 high-oleic soybean available to farmers from the public sector.
“Another recent win is the discovery of a new SCN resistance gene from Scaboo’s lab in collaboration with the University of Georgia,” says Barlow.
The gene, GmSNAP02, was recently discovered in Scaboo’s research program and was published last year in Nature Communications.
“MU is a historic leader in SCN research,” Scaboo says. “We continue to have one of the best SCN research programs in the country, which makes us unique.”
Looking forward, Scaboo predicts a continued focus on weed, pest and disease management strategies. Seed quality traits, including improved protein and oil contents, amino acid profiles and fatty acid content will also remain top of mind.
The T.E. “Jake” Fisher Delta Research, Extension and Education Center was established in 1959 in Portageville to provide research and educational programs unique to the southeast Delta region. It houses the Fischer Delta Research Center Breeding Program, focused on late Maturity Group III and Maturity Group IV soybean development.
“Based on historical data, we have found the varieties adaptive to our southern environment,” says Feng Lin, soybean breeder at the Fischer Delta Research Center. “Our lines might not perform as well in the north, just as the northern program’s might not perform as well in the south.”
Though the program targets the Missouri Bootheel, other southern regions have strong interest in lines developed here.
“My region is targeted to Missouri Bootheel, Arkansas, Mississippi, Tennessee and Texas,” Lin says. “A major goal of this program is
WheN
to make sure we have a steady breeding pipeline. We work with traditional lines, but have started adding herbicide traits into the conventional lines as well.”
In addition to the lab facilities, the research center is home to both greenhouses and isolation chambers that aid in the efficiency of testing and research. A major focus has been on pests and pathogens, including SCN, root knot nematodes, stem canker, Phytophthora and frogeye leaf spot. Stress tolerance is also top of mind in the southern region, with issues ranging from drought to floods.
“We compare our lines in both drought and irrigated environments through both greenhouse and field tests,” Lin says. “We want to know how our lines perform in those extreme weather and highstress environments.”
Much like in the northern program, Lin performs composition samples on lines coming out of the southern breeding program.
“We test for fatty acid and protein composition in our soybeans,” Lin says.
Since Lin joined the program in 2024, he has made it a goal to integrate genomic selection procedures in the breeding pipeline. His team uses prediction models to make predictions of crosses.
“The idea is to use genomic data to build a solid prediction model for yield and other traits to significantly improve our breeding cycle,” Lin explains. “For example, it might currently take seven or eight years to release a variety. But with this technology, we could use a prediction to decrease that timeline by one or two years.”
This project is moving forward in collaboration with Southern Illinois University, using artificial intelligence and historic drone records to build a reliable prediction model.
In the future, Lin plans to continually advance breeding technologies used throughout his program. Methods include mutation breeding, molecular marker-assisted selection technology and photosynthetic yield predictions. While a portion of the breeding program stays conventional, there will also be an increased focus on adding herbicide traits, specifically E3.
To learn more about the breeding program or find additional research, visit mosoy.org.
by Maddie Weber
Two MSA members share their perspectives on why getting involved and advocating for agriculture is important.
Roth McElvain was first exposed to the agriculture industry while seated in a plastic Snoopy chair in the cab of his family’s combine. He grew up on his family’s farm in Palmyra, Missouri, farming with his parents.
“Mom and Dad worked fulltime off the farm, so we’d shell corn late at night,” said McElvain. “I just remember sitting in that Snoopy chair, watching the corn come in. And even at a young age, I was kind of calculating bushels per acre.”
Now, McElvain is a fifth-generation farmer who raises corn, soybeans, cattle and hogs with his wife, Kaitlynn, and their three children. He passed the now-faded Snoopy chair to his children, who enjoy riding next to him in the combine.
He has been involved with agriculture for as long as he can remember. However, McElvain doesn’t credit youth agriculture programs with his current involvement in the industry. Because his parents worked fulltime, his evenings were spent in the tractor cab instead of in the local 4-H meetings.
As he got older, he joined his school’s FFA chapter and eventually served as chapter president. But he still doesn’t believe this was what sparked his passion for advocacy.
“FFA probably didn’t shape me as much as it did for other people. In high school, I was farming. That was my job,” McElvain explained.
It wasn’t until he joined the Missouri Agricultural Leadership of Tomorrow (ALOT) program in 2019 that he realized the importance
of involvement. Members of each ALOT class spend two years traveling the state learning about leadership and agricultural issues, alongside a trip to Washington, D.C., and an international travel tour.
McElvain credits the ALOT program for sparking his passion for advocacy.
“Farming is different than it used to be. You can have people who don’t even have a slight connection to the agriculture industry. So, that's when I realized it was good for me to actually get out and about and join these great organizations,” he explained.
McElvain also participated in the Missouri Grassroots Fellowship (MGF) through Missouri Soybeans. MGF is a one-year program for young soybean farmers to learn more about agricultural policy and the soybean industry.
Now, McElvain serves on the Lewis and Marion County Cattlemen’s Board and is the Palmyra School Board president. He is also a member of the Missouri Soybean Association, the Missouri Corn Growers Association and Missouri Farm Bureau.
I just remember sitting in that Snoopy chair, watching the corn come in. And even at a young age, I was kind of calculating bushels per acre.
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a Competitive, fixed rates with longer terms
a Flexible payment schedules to match your cash flow
We know it takes the right tools to run a successful farm. Most of us grew up on farms or in rural communities, and many of us still live there today. These experiences give us a real understanding of agriculture and what it takes to build a farm. Our passion for rural Missouri drives us but our experience and knowledge sets us apart from other lenders.
a Experienced staff to make your financing process simple
a Finance options to meet your specific needs
Brooke Zell did not grow up with dreams of being a row-crop farmer. She was raised on a cattle farm in the hills of northcentral Missouri, where cattle dominated the agriculture scene. FFA and 4-H were important parts of her life, and she showed cattle at the local fair.
Zell studied communication disorders in college and became a speech language pathologist. It wasn’t until she married her husband, Marc, that she became exposed to the row-crop industry.
“I learned everything I know now, which is not nearly enough, just in the past 18 years,” said Zell.
Brooke and Marc live and farm in Meadville, Missouri, with their four boys. They grow corn, soybeans and wheat and raise Red Angus cattle.
Even with a full-time job off the farm, Brooke has stayed involved in the agriculture industry. She and Marc have served on their local Farm Bureau board for the past 13 years. They were active in the Farm Bureau Young Farmers and Ranchers program and helped plan conferences for the organization. Brooke also served on the Missouri Farm Bureau promotion and education committee.
She believes that involvement in these organizations is essential to hone your skills.
“You can learn as much as you can, but if you’re not put in those situations, are you really going to grow?” asked Zell. “You can think you know a lot, but you have to put those things into action, too.”
Brooke also participated in the MGF through the Missouri Soybean Association. She explained that learning about policy through the program was one of the best opportunities she had.
“Getting to see D.C. on that level and talking with people about issues is not something we do very often. So, I thought that experience was very enriching,” Zell said.
But involvement in these organizations was not something that Brooke and Marc immediately prioritized. They explained that they often felt like they didn’t have the time to dedicate. But after seeing the benefits of getting involved, they encourage others to consider it.
“I think that there’s a lot of kids out there that maybe have those opportunities, but they don’t feel like they’re ready or they don’t feel capable. Or maybe they don’t feel like they have the time,” she explained. “But you never know what you can do until you’re pushed to do it, and therefore, when those opportunities arise, you should definitely think about taking them.”
To learn more about the Missouri Grassroots Fellowship or MSA membership, visit mosoy.org.
Getting to see D.C. on that level and talking with people about issues is not something we do very often. So, I thought that experience was very enriching.
by brandelyn twellman
Whether it is property rights, access to resources or, most recently, water rights, the Missouri Soybean Association (MSA) works on behalf of soybean farmers to serve and protect their interests. No matter the issue, the Missouri Soybean Association (MSA) works on behalf of soybean farmers, serving their interests, supporting their operations and protecting their bottom lines. Throughout the most recent legislative sessions, the Water Preservation Act became MSA’s top legislative priority.
“This act is critically important to farmers across the state, as well as to all Missourians,” says Ben Travlos, Missouri Soybeans director
The Missouri Soybean Association recently celebrated success in preserving Missouri farmers’ water rights through the Water Preservation Act.
of policy. “Missouri is home to abundant surface and subsurface water resources. However, there is a legitimate concern that other states are looking to take advantage of our resources.”
For example, Kansas Gov. Laura Kelly expressed concern earlier this year about depleted water levels within the Ogallala aquifer. In Nebraska, articles have been published about the depletion of the aquifer and how the state has lost more than 100 feet of water storage capacity since 1950. Texas continues to have legal battles with Oklahoma over water resource disputes. And when looking at the state of Missouri, without legislation like the Water Preservation
This act is critically important to farmers across the state, as well as to all Missourians. Missouri is home to abundant surface and subsurface water resources. However, there is a legitimate concern that other states are looking to take advantage of our resources.
Act, there were zero statewide protections from water being exported out of the state and zero records of who might have been exporting said water.
“Fortunately, Missouri is a riparian water right state, meaning landowners have the right to water on or bordering their property,” Travlos says. “We enjoy our rights. It is good to know we have access to the water on our own property when we need it. The focus of the Water Preservation Act was on protecting those rights, while simultaneously trying to protect our water from other states and companies looking to export it out of state.”
This legislation creates a stringent permit process to scrutinize water exportation and was a top priority in MSA’s recently updated strategic plan. Board members felt strongly about protecting one of farmers’ most essential resources.
“Water is an integral part of any farming operation,” Travlos says. “From soybean farms to cattle operations, it is huge from an agricultural perspective to raise a successful crop or herd. If we had not taken any action, the fear was that as other states move away from riparian water rights, it would force us to follow suit or threaten our resources.”
The Water Preservation Act, also known as SB 82, was originally introduced in 2023. Unregulated bulk water exportation was already occurring in several areas, including Joplin and Kansas City. It was adopted and will go into effect Aug. 28, 2025.
“This was the third session in a row we worked on this legislation and finally got it passed,” Travlos explains. “In addition to export
concerns, we’ve seen North Dakota try to do water diversions of the Missouri River over the past several years. The fear is that they will reallocate water from the Missouri River elsewhere. That’s an issue for Missouri soybean farmers because of our reliance on river transportation systems. We continue to partner with the Attorney General’s office, Department of Natural Resources (DNR) and other stakeholder groups to push back on Missouri River water diversions.”
The Water Preservation Act was widely supported among the Missouri agriculture community, including Missouri Farm Bureau, Missouri Corn Growers Association, The Nature Conservancy, Missouri American Water, Missouri Cattlemen’s Association and others.
With the act's passing, DNR will conduct the initial vetting and make a recommendation to the Soil and Water Commission. The commission is comprised of farmers from across the state, appointed by the governor and approved by the senate. Ultimately, the commission will have final say as to whether a permit will be given or not.
There is a 30-mile buffer around the state of Missouri for scenarios such as Kansas City where the city straddles the state line and water utilities inherently cross over. However, any bulk water crossing the state line will have to be reported and the records will be publicly available.
To learn more about MSA and its legislative priorities, visit mosoy. org.
MSMC Vice Chairman Kevin Mainord tells of building a firstgeneration farm and giving back through ag leadership.
Q: Tell us a little about yourself.
A: I am 68 years old and have been married to my wife, Mary Anne, for 43 years. We have four children. Mandy is a teacher with a Master of Education. Bryan is director of seed and seed treatments for Farmers 1st Ag; he graduated from Murray State University with a Bachelor of Science in ag business. Scott and Natalia are our twins. Scott is operations manager at Farmers 1st Ag and graduated with a Bachelor of Science. in ag business from Murray State. Natalia is a family nurse practitioner and graduated with a Master of Science in nursing from Chamberlain University in Chicago.
Q: Who is your biggest influence?
A: My dad and President Reagan.
Q: What would you tell your kids or other next gens to encourage them to be involved in ag?
A: It is a very hard business, but it is the most rewarding of any career you in which you could ever be involved.
Q: Does your family implement any sustainable practices?
A: Variable rate lime, fertilizer and variable rate seeding.
Q: Tell us about your involvement in agriculture.
A: My involvement started in high school with my father’s custom harvesting business and FFA. I received my State FFA Degree and was involved in leadership as chapter president. I have worked in management for 42 years in ag retail. I was in ALOT class IV. I served on Gov. Blunt’s Ag Advisory Council and have served as a board member and chairman of Missouri Ag Industries. I have been a board member and chairman of the Missouri Fertilizer Control Board and currently serve as a board director and vice chairman of the Missouri Soybean Merchandising Council.
Q: Tell us about your favorite memory on the farm.
A: When the kids and grandkids come to ride the combine.
Q: What is your favorite planting or harvest snack?
A: Blueberries.
Q: Tell us about your farm.
A: I’m a first-generation farmer who started from scratch with my high school friend and business partner in 1982.
Q: How do you take your coffee?
A: Black.
Q: Who are your favorite ag influencers to follow?
A: Agri-Pulse.
Q: What are you listening to while working?
A: Fox News or contemporary Christian music.
Q: Should tractors be red or green?
A: Green.
Missouri
puts cutting-edge agricultural technology into the hands of Missouri growers.
or farmers, the seasons mark more than just time: They signal purpose. Spring is for planting, fall for harvesting, winter for decision-making. But summer is a time for growing — not only in the field, but also in knowledge and opportunity. That growth happens through hands-on experience, strategic learning and timely access to tools that move the needle. That’s why the Missouri Soybean Association continues investing in farmers’ bottom lines by connecting them with the latest innovations at the Ag Innovation Showcase.
The showcase was launched in 2022 and has quickly become a vital learning opportunity for producers exploring new technology. With live demonstrations from Greenfield Robotics, AGI and university extension researchers, the event highlights practical tools designed to boost profitability, improve efficiency and reduce waste. Now in its fourth year, the showcase remains committed to making cutting-edge ag technology and current research accessible to Missouri soybean growers.
As agricultural technology evolves at a rapid pace, producers are often faced with a crowded and confusing landscape. Knowing what’s worth adopting — and when — can be a challenge. The Missouri Soybean Association’s Farm for Soy Innovation was built to meet that challenge, serving as a demonstration site that bridges the gap between tech developers and the producers they serve.
“The Farm for Soy Innovation’s mission is to showcase innovative solutions for tomorrow’s soybean farmer,” said Clayton Light, director of conservation agriculture and farm operations. “Through events like the Ag Innovation Showcase, we’re able to fulfill that mission by highlighting the latest ag tech and creating key connections between producers and purveyors.”
In recent years, the showcase has hosted more than 20 emerging technologies — tools that include pesticide systems powered by machine learning, temperature and moisture sensors for grain storage and retrofit seeders that help farmers save time during harvest. These innovations are shown in action, allowing farmers to see how they perform in real-world conditions.
The Farm for Soy Innovation has shown me a variety of technologies and growing practices that I’ve implemented on my own operation. From the on-farm research to events like the showcase, I’ve seen the benefit firsthand.
“The Farm for Soy Innovation has shown me a variety of technologies and growing practices that I’ve implemented on my own operation,” said Russell Wolf, MSA board member and Farm for Soy Innovation committee chairman. “From the on-farm research to events like the showcase, I’ve seen the benefit firsthand.”
At the heart of both the Missouri Soybean Association (MSA) and the Missouri Soybean Merchandising Council (MSMC) is the goal of improving farmers’ bottom lines. MSA leads through advocacy and membership while MSMC drives demand, research and education. The Ag Innovation Showcase brings both efforts together — creating a space for networking, fellowship and shared learning. By hosting the event at the Farm for Soy Innovation, producers not only see the technology at work — they can consult with MSA staff and assess how well each innovation fits their operations.
Innovators from across the country will gather at this year’s showcase to present the latest in agricultural technology. Among this year’s featured exhibitors are Greenfield Robotics and AGI BinManager — tools that reflect the growing power of automation in production agriculture.
Greenfield Robotics will demonstrate one of its autonomous robots powered by artificial intelligence designed to reduce the dependency for chemical weed control. The robot uses advanced vision and navigation to improve in-row weed management — supporting more sustainable practices and reducing input dependency.
Russell Wolf
AGI BinManager, already in use at the Farm for Soy Innovation, is a precision tool that uses temperature and moisture sensors alongside machine learning to monitor and manage grain storage conditions. This system helps farmers preserve crop quality and maximize returns by automating crucial decisions inside the bin.
Technologies like these offer a glimpse into the future of farming — but the showcase makes that future tangible. Farmers get to see, ask, test and decide before they invest.
“Our goal at the Farm for Soy Innovation is to make innovative technologies readily available to Missouri farmers,” said Light. “By bringing the technology to Columbia, we can demonstrate the latest ag innovations and help farmers make informed decisions.”
Technology is a powerful tool — but it only delivers real value when paired with strong, applied research. That’s why this year’s showcase is sharpening its focus on research that strengthens onfarm performance.
University of Missouri soybean breeder Andrew Scaboo will be on site to share the latest findings in trait development, including progress on the gmSNAP-02 trait for soybean cyst nematode resistance. This novel trait provides increased protection — offering soybeans growers a new line of defense. This research was funded by the soybean checkoff and originated at the Farm for Soy Innovation.
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Also featured is Andre Froes de Borja Reis, MU Extension’s state soybean specialist, who will present updates from the variety testing program. This ongoing research helps producers select varieties that align with regional growing conditions — supporting more resilient, efficient soybean systems across the state.
“Research is the first step to innovation in soybean production,” said Blake Barlow, MSA’s director of research and agronomy. “When paired with smart technology, it opens the door to greater efficiency and profitability for Missouri soybean farmers.”
Research is the first step to innovation in soybean production. When paired with smart technology, it opens the door to greater efficiency and profitability for Missouri soybean farmers.
As summer winds down and planning begins for the season ahead, events like the Ag Innovation Showcase give farmers the tools and insight they need to make the most of next year’s opportunities. With science, technology and real-world knowledge on full display, the future of Missouri soybean farming is just a field day away.
Join us Aug. 22 at the Farm for Soy Innovation in Columbia for this year’s Ag Innovation Showcase. For full details on the free event and to register to attend, visit mosoy.org/events.
August 22, 2025
a.m.
The Missouri Soybean Merchandising Council (MSMC), along with partners such as the University of Missouri-Columbia, boasts one of the top production research programs in the country. Through research, MSMC is bringing more innovation to Missouri soybean farmers to help operations from the ground up.
The overall goal of the Fisher Delta Research Center soybean breeding program is to develop and release new and improved maturity group 4.0–4.9, indeterminate, high-yielding soybean germplasm and cultivars adapted to southern Missouri and the Mid-South, in alignment with MSMC breeding priorities. The program focuses on creating herbicide-resistant soybeans as well as conventional varieties that offer broad adaptability, strong resistance to pests and diseases, resilience to environmental stressors and improved seed quality. The soybean breeding program also works to expand the genetic diversity of its soybean lines and shares materials with other breeding programs across the country.
The North Central Soybean Research Program (NCSRP) is a farmer-led, multi-state initiative that funds collaborative soybean research to address regional production challenges and advance innovation. It brings together universities, industry and state checkoff boards to support breeding, agronomics, pest and disease management and sustainability efforts. Through strategic partnerships and coordinated outreach, NCSRP delivers research-based solutions that enhance productivity, profitability and long-term viability for soybean farmers across the Midwest.
The objective of this project is to develop commercially competitive conventional and Enlist E3 herbicide-resistant soybean varieties for northern Missouri. Breeding efforts are focused on high-yielding maturity group III to early IV soybeans with strong disease resistance, improved seed composition and an emphasis on developing Soyleic varieties. The program now dedicates roughly equal emphasis to conventional and Enlist E3 germplasm, with the first Enlist E3 release expected within the next two years.
This project leverages molecular markers year-round across three breeding seasons to accelerate soybean variety development. Marker-assisted selection is used at every stage — from parental selection and trait introgression to post-harvest advancement — ensuring efficient and targeted breeding. Collaborations with Corteva and use of in-house marker tools enhance selection for key traits such as SCN resistance, herbicide tolerance and improved seed composition.
This project evaluates how extended crop rotations and cover crops influence soil health, water infiltration, moisture availability, productivity and profitability in Missouri soybean systems. Previous research has shown that including additional crops in rotation can improve yields and reduce environmental impacts, but the combined effects of cover crops and no-till practices on soybean systems remain unclear. By measuring key indicators such as soil health, water infiltration and plant-available moisture, the project aims to provide Missouri farmers with practical, science-based guidance for improving soybean management practices.
This multi-environment research project evaluates the impact of planting date, maturity group, population and row spacing on soybean yield across Missouri. Early results from 29 planting events in 2024 show that selecting the optimal maturity group, plant population and row spacing can lead to yield differences of up to 27 bushels per acre. In 2025, the study expands to 33 sites and nearly 3,000 yield observations, aiming to develop a region-specific, data-driven decision support tool to help farmers optimize soybean planting strategies statewide.
This project evaluates the effectiveness of subsurface tile drainage in terraced fields to reduce waterlogging and improve soybean yield in northern Missouri, where more than 40% of farmland is classified as highly erodible. Preliminary research shows that terrace channels experience up to 30% lower yields due to excess soil moisture, prompting the installation of tile laterals in three on-farm sites using topographic modeling. The study will assess agronomic and economic outcomes of tiling through detailed landscape-level data collection, with results shared broadly to inform best management practices for soybean production on highly erodible fields.
This project aims to evaluate the performance and limitations of sprayer drones in Missouri soybean production systems, particularly in herbicide applications. Prior research has shown increased off-target movement and variability with drone applications compared to ground-based sprayers, raising concerns about droplet size and deposition, especially with DJI Agras models. New research will explore the feasibility of using drones for pre-emergence herbicides and compare alternative drone platforms with different nozzle technologies to better inform farmers and guide future adoption.
This research focuses on identifying drought mitigation strategies for soybean production in Missouri’s southwest region, where drought occurs frequently and irrigation is limited. Initial results show that planting date and maturity group selection are key to aligning pod-setting stages with favorable weather, while narrow row spacing and optimized populations further enhance yield under drought stress. Continuing this work will refine regional planting and cultivar recommendations by incorporating multiple seasons and variable rainfall patterns.
This project investigates how water moves through soybean plants by characterizing the structure and function of water-conducting tissues and their impact on water use and yield. Field and greenhouse studies using contrasting genotypes revealed significant variation in hydraulic traits, with continuous monitoring systems and anatomical analyses providing detailed insights. The second year of research will validate initial findings and identify novel traits that could serve as future breeding targets for developing high-yielding, drought-resilient soybean varieties.
The Mid-South Soybean Board (MSSB) is a farmer-led, multi-state organization that invests soybean checkoff dollars into research, education and outreach to advance soybean production in the Mid-South region. MSSB supports collaborative efforts focused on breeding, agronomics, pest and disease management and sustainability tailored to the region’s unique environments. Through partnerships with universities, industry and national checkoff programs, MSSB delivers science-based innovations that improve productivity, profitability and long-term resilience for soybean farmers across the Mid-South.
Johnsongrass is a highly invasive and economically damaging weed in U.S. soybean production, with increasing reports of resistance to multiple herbicide groups. Its aggressive growth, prolific seed and rhizome production, and potential to host crop pathogens make it particularly difficult to manage. This project seeks to evaluate the current status of herbicide resistance in Missouri Johnsongrass populations to inform effective management strategies and support sustainable cropping systems.
This project aims to improve soybean cyst nematode (SCN) management in Missouri by offering free SCN egg counts to farmers and evaluating the use of Peking-type soybeans as an alternative resistance strategy. Early research suggests that Peking soybeans can reduce SCN populations and improve yields under high SCN pressure, despite limited availability in later maturity groups. These efforts will provide interim management recommendations while new sources of SCN resistance are developed, helping farmers protect yield and profitability.
This project evaluates the effectiveness of combining herbicides and fungicides into a single application at the R1 growth stage to manage late-season waterhemp escapes and enhance soybean yields. By comparing integrated versus separate application strategies, the study aims to identify cost-effective treatment combinations that reduce field passes, suppress weed seedbanks and improve plant health. Conducted in central Missouri, the research will also engage students and growers through demonstrations and educational outreach to support sustainable soybean production practices.
This project aims to establish foundational methods for managing red crown rot, an emerging and potentially devastating disease in Missouri soybean production. Researchers will isolate and culture the pathogen Calonectria ilicicola, develop greenhouse inoculation protocols and begin evaluating fungicides and soybean lines for resistance. The outcomes will enable future large-scale screening efforts and provide Missouri farmers with critical tools and knowledge to mitigate yield losses from red crown rot.
This project focuses on developing high-yielding soybean varieties with resistance to soybean cyst nematode (SCN), the most economically damaging pest in Missouri soybean production. Researchers will screen soybean lines under greenhouse conditions to evaluate resistance to SCN populations found in Missouri and nationwide. The goal is to provide Missouri farmers with improved cultivars that protect against yield loss and support long-term profitability.
Missouri farmers have consistently brought in big soybean yields in the annual yield contest, combining innovation and expertise throughout the growing season that pays off at harvest. The time to show those big yields is coming up quickly. There will not be an entry form required to enter the contest. Only a completed harvest form is required, which will be due Nov. 30.
The annual Missouri Soybean Association (MSA) Yield Contest presents growers in each of the association’s seven districts a unique opportunity to compete against one another for top yield — a battle of the brands. The regional competition allows farmers to show their skills against others producing in similar soil and under similar weather conditions.
The contest will continue to include district-level competition, recognizing winners in the tilled, no-till and cover crop categories. Top statewide winners will be recognized for dryland and irrigated production. Entries topping 100 bushels per acre will continue to receive special recognition in the 2025 contest.
Entries must be from fields 10 acres or larger in size, with a harvest minimum of 2 acres, and located within Missouri. All participants must be at least 18 years of age. Each entry must be submitted on a separate harvest form. All contest harvest entries must use soybean varieties available in the marketplace for Missouri. No experimental or research line(s) are eligible for the yield contest. Again, there is no entry form required for the 2025 Missouri Soybean Association Yield Contest.
MSA extends great thanks to the Missouri Soybean Merchandising Council and industry partners for continuously sponsoring this event and recognizing Missouri’s elite producers with cash prizes.
Prizes will be awarded during the Missouri Soybean Association’s district meetings and annual meeting in early 2026. Winners will also be recognized online and in Missouri Soybean Farmer magazine.
Harvest forms, rules and prize details are available on mosoy.org, or growers may request copies by calling the Missouri Soybeans office at (573) 635-3819.
No, for the 2025 MSA Yield Contest entry forms are not a requirement. Is an entry form required?
What are the categories I can enter?
District Categories:
• Non-Irrigated Till & No-Till
• Non-Irrigated Cover Crop No-Till
State Categories:
• Non-Irrigated Till & No-Till
• Irrigated Till & No-Till
Thank you to this year's Missouri Soybean Association Yield Contest Sponsors: Missouri Soybean Merchandising Council, BASF, Pioneer Seed, Bayer, Channel, Asgrow, Beck's Hybrids and Baker Implement.
Cover crop use in a soybean management system is becoming more popular as farmers boost productivity and sustainability. Soybean checkoff-funded research yields best practice answers and validates benefits like reducing erosion, building soil organic matter and biodiversity, decreasing nutrient loss from leaching and runoff, and improving water quality and infiltration.
EVEN MORE BASES WITH THESE
Selecting the species for the job. Choosing cover crop varieties adapted to the region and production system optimize benefits from planting to termination. In checkoff research of 60 varieties, performance traits varied significantly. For example, cereal rye is favored as a good all-around choice with its soil-protecting biomass. Barley, winter rye and field pea have good herbicide tolerance, but radish, turnip and canola do not.
Making seed timing decisions. Cover crops can be seeded via aerial application, by pre-seeding or inter-seeding into standing soybeans. Checkoff-funded studies show inter-seeding or aerial broadcasting are promising for reduced nematode populations. A good cover crop stand improves soil health for the next crop, is a grazing forage resource, a wildlife food source and nesting habitat, and a site for increased insect pollinator activity.
Planting soybeans earlier for better yield. Research is exploring whether a cover crop can facilitate ultra-early soybean planting in some areas to increase yields. While a spring freeze can negatively impact a soybean stand, researchers are finding better overall plant survival as cover crop residue protects young soybeans. Several trials are looking at best timing for cover crop termination in the spring.
Developing cover crop advice for irrigated fields. Researchers are assessing the effect of cover crops and tillage alone and combined for improved irrigation efficiency, soil properties, soybean yield and economic return. The goal is to create best management practices for farmers who have irrigated soybean production systems.
Cover crops give farmers another tool for integrated pest management strategies. Trials show how cover crops help provide effective weed suppression. Other research weighs seed treatments in controlling seedling diseases and soybean cyst nematode, and cover crop impact on insect populations including slugs.
Funded by the Soy Checkoff.
By Samantha Turner
Soybean cyst nematode (SCN) remains the most yield-limiting pest of soybeans in Missouri — and across the U.S. — costing soybean farmers an estimated $1.5 billion annually. For Missouri producers, the parasite is no longer a lurking threat; it’s a present and persistent yield drag that demands continued investment in research, diagnostics and solutions.
This year, the Missouri Soybean Association (MSA) worked closely with legislators and state leaders to advocate for a $4 million appropriation to renovate the University of Missouri’s SCN Diagnostics laboratory. Gov. Mike Kehoe signed the fiscal year 2026 state budget in late June, approving approximately $50.8 billion in spending. While he included half of the funding requested for the SCN lab, the other $2 million remains temporarily withheld as the governor exercises his conservative principles in further evaluating actual income to ensure a balanced budget.
Still, MSA leaders see this partial funding as progress — and remain cautiously optimistic.
“Missouri leads the way in SCN research, and the current facility simply doesn’t reflect the caliber of work being done there,” said Blake Barlow, Missouri Soybeans’ director of research and agronomy. “We appreciate the governor’s recognition of this need and remain hopeful that the remainder of the funds will be released in the coming months.”
The SCN diagnostics lab at the University of Missouri is widely utilized not only by Missouri growers, but also by researchers and agronomists across the Midwest and nationally. However, the current facility — described as outdated and in disrepair — can no longer keep pace with the growing need for faster, more accurate nematode testing and advanced molecular research.
Mandy Bish, MU Extension plant pathologist, says recent field findings further justify the urgency.
“In 2024, more than 90% of fields we sampled had detectable levels of SCN,” said Bish. “We routinely detected SCN at pressures that equate to about 15% yield losses. Missouri farmers cannot afford to ignore this.”
Bish added that the lab renovation would improve the scale and quality of testing, allow for greater molecular analysis of nematode populations and help researchers develop regionally relevant strategies that include incorporating new SCN-resistant soybean varieties.
“Having a modern lab gives us the tools to stay ahead of SCN adaptations,” she said. “It would be a game changer.”
Although SCN was discovered in Missouri in the 1950s, the pest has spread across nearly every soybean-producing state. What makes SCN so detrimental is its often-invisible nature. Damage begins underground, where SCN larvae feed on roots and reduce a plant’s ability to absorb water and nutrients, ultimately causing stunted growth and lower yields.
Because symptoms aren’t always visible until significant damage has been done, testing is the only reliable way to detect and manage SCN. That’s why Missouri’s diagnostic lab matters. It’s not just a local tool — it’s a national resource.
“Missouri soybean farmers are proud of the work we have accomplished on this front,” said Ben Travlos, Missouri Soybeans’ director of policy. “But we also need to finish the job. This isn’t just an expense — it’s an investment that will help farmers remain profitable.”
MSA’s advocacy during the 2025 legislative session included numerous meetings with lawmakers, formal letters and public testimony supporting the SCN lab investment.
“A withhold is not a veto — and that’s an important distinction,” said Travlos. “The governor, being fiscally conservative, will reevaluate
his withholdings as fiscal year 2026 revenues become more obvious, not just based on projections.”
Travlos stresses MSA is working with partners to provide updated information to share how vital this facility is to Missouri’s agricultural economy.
As a farmer, Gov. Kehoe understands the struggles and hardships in the agriculture industry. MSA appreciates his leadership and is hopeful that the remaining funding will be released.
Farmers are encouraged to remain engaged on the issue and continue testing their fields for SCN. Missouri Soybeans plans to provide updates in upcoming issues of Missouri Soybean Farmer, at field days and through direct communications with members.
As the 2025 growing season continues and harvest approaches, MSA remains committed to ensuring this lab renovation becomes a reality.
“Science, stewardship and smart policy all come together in this effort,” said Travlos. “We’re optimistic the remaining funding will come through — and when it does, it won’t just benefit Missouri. It will benefit soybean farmers across the country.”
To find out more about MSA’s policy priorities, visit mosoy.org.
Farmer profitability is the talk around the table at Farmers for Soil Health. As technology, weather, and markets shift beneath our feet, farmers know that sticking with the status quo isn’t enough. How do you improve profitability when even the soil seems to protest against the same row crops it has supported for generations?
The Farmers for Soil Health initiative exists because we believe that better soil means better farms. Built by farmers, for farmers, this effort provides financial incentives and dedicated technical advisors to help make cover crops work not just for the land but for the farmer’s bottom line.
As more farmers adopt cover crops, they’re uncovering the benefits hidden beneath the surface. Cover crops don’t just sit in the ground; they work for you. They are:
• Reducing soil erosion and nutrient runoff;
• Improving soil structure and organic matter;
• Enhancing water storage and infiltration;
• Increasing drought resistance;
• Aiding in weed control; and
• Providing much-needed habitats for endangered wildlife, including birds and pollinators.1
It’s not just about what’s above the soil, but also what’s happening underneath. Certain cover crops release allelochemicals to sup-
press weeds and pests.2 Others partner with soil bacteria to create plant-available nitrogen, resulting in a reduced need for fertilizer purchases. For livestock producers, cover crops provide the added benefit of nutritious forage for herds while fueling a regenerative cycle that returns nutrients to the soil.
For generations, farmers have been stewards of the land, with respect for what is passed down from one family to the next. Cover crops honor that legacy while helping you grow a better future for the next generation.
Farmers for Soil Health is a collaborative initiative led by the Soy Checkoff, Pork Checkoff, and National Corn Growers Association, alongside state commodity groups and conservation organizations. This 20-state program was created with a shared commitment to enhancing soil health and strengthening farm profitability.
Continue digging beneath the surface into the improvements of fields with cover crops with Farmers for Soil Health. As more farmers adopt them, they’re seeing real results where it matters most: in their soil, in their families, and in their future.
Enrollment opens this fall. Visit farmersforsoilhealth.com to learn more about the program and how to enroll your cover crop fields.
Financial Incentives
Receive financial incentives to help cover the costs of trying something new and setting your farm up for long-term success.
Dedicated Experts by Your Side
Local technical advisors help you choose the right cover crops for your soil, your climate, and your goals, so you’re not left figuring it out alone.
Farmers enrolled in the program may have access to an exclusive marketplace connecting them with buyers who value sustainability, giving you a head start in the markets of tomorrow.
1 Farmers for Soil Health. “Advertorial for Progressive Farmer.” [Oct. 2023] Dropbox, https://www.dropbox.com/scl/fi/3nm8xwkm5boge9ep9jwyr/Progressive-Farmer-Advertorial-FSH-2023-Oct-V4.ai?rlkey=1bsh03o5qk3ysxi4camliwfxg&e=1&st=uabyg9yd&dl=0
2 U.S. Department of Agriculture, Natural Resources Conservation Service. “Plant Materials for Missouri.” USDA NRCS Plant Materials Center, [Jan. 2016], https://www.nrcs. usda.gov/plantmaterials/mopmstn2825.pdf.
Cover crops have many benefits, including water retention—even in drought years. But, knowing when to terminate the cover crop is key in responding to overly dry or wet seasons.
When you enroll in Farmers for Soil Health, you gain access to individualized support through a technical advisor who can help you navigate a wide range of cover crop questions. From seed selection through termination—we’ve got you covered
JBS USA cuts the ribbon on its new 325,000-sqare-foot Italian meats and charcuterie production facility for its subsidiary, Principe Foods. This was the company’s second major investment in the state in recent years.
Missouri has become a national standout for companies in the food and ag space — not just because of its location or natural resources, but also because of the way the state supports innovation, infrastructure and long-term growth. Recent wins across the state highlight a clear trend: Missouri is helping companies grow stronger. In an extremely competitive landscape, Missouri Partnership is collaborating with statewide partners to win business attraction deals that are shaping the future of the state and the industry.
INVESTMENT FROM GLOBAL COMPANIES:
Beck’s soybean seed processing facility in New Madrid – The largest family-owned retail seed company in the U.S. broke ground on a new soybean seed processing facility in November 2024. The state-of-the-art facility will have a processing capacity of three million units of soybeans per year. It will also feature additional warehouse space and seed storage, ensuring that Beck’s can effectively meet the needs of farmers in the area. The facility is projected to be fully operational by fall 2026. Beck’s decision to operate in Missouri underscores the state’s role as a hub for soybean genetics and processing.
American Foods Group (AFG) beef processing plant in Warren County – In 2025, American Foods Group (AFG) launched operations at its new $800 million, 775,000-square-foot beef processing facility in Warren County. At full capacity, the plant is expected to employ 1,300 people with an annual payroll of $80 million, generating an estimated $1 billion in annual economic impact for Missouri. This project exemplifies how Missouri remains competitive in high-value animal protein processing.
JBS Foods doubles down in Missouri – JBS Foods is a global, diversified protein company with facilities worldwide. The company first expanded into Missouri in May 2021 when it opened Swift Prepared Foods in Moberly. The new $68 million facility produces ready-to-eat, fully cooked bacon. After having a positive experience in the state, the company selected Missouri once again for another subsidiary, Principe Foods, investing more than $200 million in the new 325,000 sqare-foot Italian meats and charcuterie production facility in Columbia, reinforcing Missouri’s reputation in specialty meat manufacturing.
Ostara’s Crystal Green fertilizer plant – The Canadian-founded company selected Missouri for its new $17 million Crystal Green fertilizer production facility. After a competitive search, Ostara executives chose St. Louis due to its thriving and innovative agtech ecosystem, world-class educational institutions and central location.
Beyond projects that make headlines, Missouri Partnership is dedicated to empowering economic development partners across the state through its Capacity Building program. Recently, five communities participated in the organization’s Raise the Bar — Assess initiative, which aims to strengthen communities’ competitiveness for business attraction. Missouri Partnership collaborated with the Missouri Department of Agriculture, Missouri Agricultural and Small Business Development Authority and Missouri Farmers Care on the initiative. A core component of Raise the Bar — Assess is an intensive mock site visit that mimics food and beverage business attraction projects. Hannibal, Jefferson City, Kirksville, Moberly and Springfield participated in the program to sharpen their readiness for future food and ag investors.
Leadership from Missouri Partnership, including CEO Subash Alias, points to several clear trends emerging in the project pipeline:
Shovel-ready sites — The pace for companies to begin new operations is faster than ever before, so Missouri needs to be prepared with sites and infrastructure to support the needs of businesses evaluating the state.
2
Location is key — Proximity to supply chains and robust transportation systems remain crucial factors in the site selection process.
3
Powering Growth — Power requirements for business attraction projects are increasing substantially nationwide, and communities must be willing and able to supply the energy needed for large-scale operations.
Missouri is poised to continue its leading role in agriculture and food and beverage manufacturing. From beef processing plants to soybean seed processors and ag-tech hubs – the state is winning major deals that Missourians can take pride in and build upon.
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