The HOWELL Times
Vol. 18 - No. 11
MICROMEDIA PUBLICATIONS
JERSEYSHOREONLINE.COM
Girl Scout Supporters Raise $130,000 To Fuel Leadership Programs
In This Week’s Edition
BREAKING NEWS @
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Inside The Law
─Photo courtesy Girl Scouts of the Jersey Shore/John Vitollo Girl Scouts of the Jersey Shore gala honorees from left, Dr. Janice Warner, Dana Lancellotti, Frances Keane, Bob McLane (accepting Community Partner Award for Lakewood BlueClaws), Anne M. Davis, and Christine Giordano-Hanlon.
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Dear Pharmacist Page 11
Classifieds Page 13
By Bob Vosseller FARMINGDALE – The ongoing pandemic has created many challenges for nonprofits, which rely on fundraising events to support their community work. Many have had
to cancel events or create virtual ones. The annual Girl Scouts gala however went on as scheduled. The Girl Scouts of the Jersey Shore’s Women of Distinction and Community Partners
Gala, which took place at Eagle Oaks Golf & Country Club, was very successful, said Girl Scouts of the Jersey Shore Council spokeswoman Andrea Plaza. The Girl Scouts were one of the first non-
profits in the Jersey Shore area to host an in-person special event since the COVID-19 pandemic began. It was an outdoor cocktail reception so guests could socially distance. There (Scout - See Page 9)
Park Rangers Recognized During “World Ranger Day”
By Bob Vosseller MONMOUTH COUNTY – In what was a perfect ending to Park and Recreation Month, local officials celebrated World Ranger Day on July 31. It was a day for Monmouth Count y park rangers to be honored
for their dedication and the important work they do. “ T he Mo n mout h County Park System has 95 full-time Park Rangers,” said Freeholder and Park System Liaison Lillian G. Burry. “They are our goodwill ambassadors
who have attended the Police Academy and are fully vested with police authority to assure safety in the parks and protect all park visitors.” It was noted by County officials that as the backbone of the Monmouth County Park
System, park rangers are on the front line of caring for the county’s vast natural and historical treasures and protecting its visitors. New rangers undergo eight weeks of training including first aid, law enforcement procedures, missing person
searches, fi re prevention and safety, and grounds and facility maintenance, officials said. Once t rained, rangers provide assistance and emergency response to the Park System’s seven million annual visitors from (Rangers - See Page 2)
August 15, 2020
Plans Will Help Businesses During COVID
By Bob Vosseller HOWELL – A recently formed township economic taskforce to address coronavirus impacts on local businesses is making progress. Councilman Thomas Russo gave an update on the taskforce during a recent council meeting. The purpose of the group is to tackle the economic issues that have come up due to the pandemic. “This team’s sole mission is to do everything we can to help bring our local economy back and better than ever,” Russo said previously. Taskforce members include Jeffrey Basset, owner of the Howell Chick Fil-A, Steve Friedman, owner of ProCare Rehabilitation, Howell chiropractor Dr. Dan Cardellicho, Thomas Comer, president of the Howell Chamber of Commerce, William Stahnten, vice president of Certified Auto Mall, Howell Planning Board member Robert Seaman and Councilwoman Pamela Richmond. The taskforce has met a few times, Russo said. Taskforce meetings are open to the public. The councilman called the meetings productive and he was proud of the Taskforce’s membership made up of township business owners “and everyone who took part.” “It is kind of a think tank. Thank you Joe (Clark the township attorney) for playing a huge part in this. We are recommending that we have something that shows that our businesses are complying with (Center for Disease Control) standards,” Russo said. Taskforce Proposes Standards Sticker Basset suggested that each township business place a window sticker stating that their business was in compliance with the Center for Disease Control (CDC) requirements. A placard has been placed inside Basset’s Chick-Fil-A restaurant stating employees have their temperature taken and they clean their hands. “One of the reasons people are a bit apprehensive about going to a restaurant is that they want to know that they are clean (Plans - See Page 8)
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