2020-05-07

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Thursday, May 7, 2020

ONE HUNDRED TWENTY-NINE YEARS OF EDITORIAL FREEDOM

inside

Interest in pet adoptions spikes amid coronavirus

NEWS

Online courses Students discuss the impact of long waitlists for online spring classes >> SEE PAGE 3

Animals become quarantine companions to many across the nation

OPINION

Emotional ending Michigan lecturer speaks on her experience concluding a tumultuous semester >> SEE PAGE 4

ARTS

‘Midnight Gospel’ Netflix’s new show reveals the tension between having philosophical discussions and living those discussions out >> SEE PAGE 6

MICHIGAN IN COLOR

Enriching education Four Michigan men and their work to bridge educational and professional disparities

>> SEE PAGE 8

SPORTS

Self improvement Adrien Nunez leaves no stone unturned in his quest for improvement

>> SEE PAGE 10

INDEX Vol. CXXIX, No. 112 © 2020 The Michigan Daily

NEWS .................................... 2 OPINION ............................... 4 ARTS/NEWS..........................6 MiC......................................... 8 SPORTS................................ 10

michigandaily.com

LEAH GRAHAM & SAYALI AMIN Design by Maggie Wiebe

Ann Arbor businesses hit hard by no in-person spring commencement MAGDALENA MIHAYLOVA For The Daily

Every year in May, thousands of families pour into Ann Arbor to celebrate the University of Michigan’s yearly spring commencement. Although this year’s spring commencement was virtual, there are plans to have an in-person commencement next spring. For Ann Arbor businesses, spring commencement is just as important for their livelihood as it is for the graduating class. Popular restaurants tend to be fully booked months out from spring commencement, hotels are packed with the arriving families and the streets become full with visitors, who stop into local businesses to browse, eat or drink. Andy Labarre, the executive vice president and director of government relations for the Ann Arbor/Ypsilanti Regional Chamber of Commerce, remarked on spring commencement’s impact on local businesses. “It’s a big weekend,” Labarre said. “You tend to have big parties, you tend to have all your spots filled and folks tend to be celebratory — so, frankly,

they’re buying and drinking a lot more.” Slurping Turtle, an Ann Arbor restaurant on East Liberty Street, usually books its first tables for spring commencement as early as the start of the school year, with a more constant stream of calls starting in January. Michael Persa, Slurping Turtle’s director of operations, commented on the early preparation most families make. “We’re fairly new, we’re only five or six years here,” Persa said. “But last year, I think by March, we were 90 percent booked.” 2020 Public Policy graduate Ethan Ramer is from Livingston, New Jersey, and made reservations for his twelve expected guests well before the University’s announcement that spring commencement would be canceled. He said making reservations was difficult even a year in advance due to the high demand with spring commencement. “My family and I booked six hotel rooms one year in advance (in May 2019) and had five restaurant reservations booked when restaurants started taking reservations,” Ramer said. “When we called a lot of the

restaurants were already full.” His family was planning on staying for multiple days, so they booked tables or got on the waitlist at popular spots like Zingerman’s Roadhouse and The Gandy Dancer, among others, most of which took deposits or noted their credit card information. Ramer said the restaurants refunded all deposits made. Spring commencement weekend is crucial for most businesses. For some, it may even dictate whether they stay open or not – even without a global pandemic. Labarre compared what this weekend means to the summer time, when large labor conventions in the area draw a significant amount of revenue for Ann Arbor restaurants. “There are some restaurants on Main Street in Ann Arbor where, if they have a bad week during convention season … that can be make-or-break for the year,” Labarre said. “You look at it like the equivalent of half a week gone, and not just any standard half-week, but rather one in which they’re going to make a significant amount of their budget.”

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Managing News Editors

When LSA junior Cat Groenke returned home to California after campus shut down, she came home to a new dog. After their previous two dogs passed away, Groenke said her family was looking for a new pet. A friend referred them to a Facebook post about Arya, a mutt rescued from Mexico. “My mom had put our family on a list with a bunch of humane societies for a pet adoption or a pet foster, but because of COVID there weren’t really any available because everyone and their mother is getting pets,” Groenke said. “So the way we got Arya, she was on the streets of Mexico … There’s a foster organization that one of my mom’s friends follows on Facebook … (She) saw the post and said that looks exactly like the kind of dog the Groenke family needs. Within a day of her being posted, my mom was like ‘OK, yeah’ and went down and got her.” Groenke’s family was already in the market for a new dog, but the COVID19 outbreak has sparked an interest in adopting pets across the country, as stay-at-home orders keep people at home with an abundance of free time. Nationally, there has been increased interest in pet adoptions and fostering. The Humane Society of Huron Valley has served Washtenaw County for more than a century. HSHV altered its operations in response to the pandemic, though adoptions are still taking place. Tanya Hilgendorf, president and CEO of HSHV, clarified

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2020-05-07 by The Michigan Daily - Issuu