Taverna Dinner Menu 2014

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Dinner

PLATTERS Mixed Grill (GF)

Not life, but good life, is to be chiefly valued

25.90

Chicken Souvlakia, two lamb cutlets, loukanika, yiros, pita bread and tzatziki

Greek Banquet

39.90 p .p.

Can only be ordered by the whole table Pita and dips served with tarama, tzatziki, melitzana, peperies saganaki Followed by Grilled haloumi cheese, calamari, dolmades and spanakopita

Socrates (470/469 - 399BC)

Followed by Loukanika, chicken souvlakia, lamb cutlets, lemon potatoes & Greek salad

29 edmondstone street south brisbane qld 4101

SIDES Patates lemonates (GF/V)

8.00

Potatoes roasted with lemon juice, olive oil, garlic and oregano.

Chips served with aioli

7.00

Horta (GF/V)

8.00

phone: +61 (07) 3844 1166 facsimile: + 61 (07) 3844 9032 email: info@thegreekclub.com.au web: www.thegreekclub.com.au

Steamed spinach with olive oil and served with lemon wedges

Greek Salad (GF/V)

8.00

The Classic salad; tomatoes, cucumber, peperies, feta, onion and Kalamata olives

Bread (V)

4.50

Slices of homemade olive bread

Strictly one bill per table GF = Gluten Free V = Vegeterian All prices are in Australian Dollars incl. Tax.

Βραδινός Κατάλογος


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