2014 Cocktail Package

PLATTERS Cold Mezethes (for 10 people)

$95.00 per platter

Continental Gormet Sweets Platter

$12.50 per person

Cheese Platter

$16.50 per person

Fresh Fruit Platter

$12.50 per person

Hot Savoury Platters

$19.50 per person

Tarama & Tzatziki Dips, jumbo kalamata black olives, Greek Feta Cheese, Ciabata bread rolls

Chef’s selection of gourmet small pastries

Chefs Selection of 2 cheeses served with sourdough bread

Cocktail gourmet quiches, mini pies, duck spring rolls (1 each per person)

Above platters are not designed to substitute a meal they are only designed for an added extra or for a snack Please note menu items are subject to seasonal change Menus valid until 31 December 2014

COCKTAIL PARTIES (CHEF SELECTION)

1 Hour Cocktail Party with 6 canapĂŠs 2 Hour Cocktail Party with 7 canapĂŠs

$24.00 per person $28.50 per person

OR

$5.50 per piece (client selection) Gourmet mini quiches Arancini balls Gourmet mini pie Mini Chicken skewers Fish Gougeons Duck spring rolls Spanakopita

COCKTAIL DISHES Served in a bowl that require fork to eat $13.90 per dish Hokkien noodles, stir fried vegetables & tofu cheese Tempura whiting, guacamole & seasoned wedges Beef in red wine jus & oven baked desiree potatoes Chicken Thai green curry & jasmine rice

Above packages are not designed to substitute a meal they are only designed for an added extra or for a snack Please note menu items are subject to seasonal change Menus valid until 31 December 2014