New Hampshire Magazine July 2021

Page 63

FOOD & DRINK

Feeding Neighbors (and Beyond)

There’s no “S” hidden beneath his shirt, but a lot of people think he’s a hero nonetheless. During the worst of the pandemic this past year, Kaylon Sweet, owner/chef of Osteria Poggio restaurant in Center Harbor, provided meals, free meals, to thousands of people who were having a tough time. After the pandemic shut down his restaurant, he used his kitchen and his suppliers (“I told them, if you’re throwing stuff out, I can use it”) to begin the effort that would create 9,000 meals. And it didn’t stop there. Among other things, he formed partnerships to raise money for organizations that feed the hungry. More outreach efforts, like a community kitchen, are planned. As Sweet says, “A restaurant can be more than a restaurant. I know if you put good out in the world, it comes back to you.” And, he adds, “It’s not just me.” He credits all those who are helping him in the work. Some of the high praise from the community: “It is people like Kaylon that truly make the world a better place,” writes Sara. Courtney writes: “They’re always looking for ways to give back to the community, even after all of the hardships the restaurant industry faced this past year.” osteriapoggio.com

COURTESY PHOTOS

Bedford purplefinchcafe.com

Multiple Locations pastry.net

Multiple Locations tuckersnh.com

Frederick’s Pastries BAKERY Concord Area

Bread & Chocolate Concord Facebook

BAKERY Dartmouth/Lake Sunapee Region

Blue Loon Bakery New London blueloonbakery.com

BAKERY Great North Woods Region

Polish Princess Bakery

Wolfeboro yumyumshop.com BAKERY Manchester Area

Bearded Baking Co. Manchester beardedbaking.com BAKERY Monadnock Region

Culture

Milford culturenh.com

Tucker’s

BREAKFAST PLACE Concord Area

The Windmill Restaurant

Concord windmillfamilyrestaurantinc.com BREAKFAST PLACE Dartmouth/Lake Sunapee Region

Lou’s Restaurant & Bakery Hanover lousrestaurant.com

BREAKFAST PLACE Great North Woods Region

The Wilderness Restaurant Colebrook Facebook

BREAKFAST PLACE Lakes Region

The Farmer’s Kitchen Farmington farmerskitchen-nh.com BREAKFAST PLACE Manchester Area

Poor Boy’s Diner Londonderry poorboysdiner.com

BAKERY Nashua Area

BREAKFAST PLACE Manchester Multilocation Regional

Merrimack and Hollis buckleysbakerycafe.com

Bedford and Portsmouth thefriendlytoast.com

Buckley’s Bakery & Café

Industry East opened on Hanover Street in Manchester just as the pandemic turned the restaurant business upside down. Despite the added challenges, Jeremy Hart and Dan Haggerty created a charming, intimate bar with an intriguing list of both cocktails and dishes, which range from oysters on the half shell to duck confit stuffed popovers. If something like the Lookin’ California (gin, aperol, thyme, orgeat, acid-adjusted grapefruit) or Gentleman’s Choice (mezcal or vodka, orange and carrot shrub, lemon, honey, Thai chili) aren’t to your taste, order the Lemme Get UUHHHH ... and they’ll whip up something just for you. industryeastbar.com

The Purple Finch Café BREAKFAST PLACE Overall Multilocation Local

Yum Yum Shop

Craft Cocktails

BREAKFAST PLACE Overall

BAKERY OVERALL Multilocation Regional

BAKERY Lakes Region

Chef-and-pastry-chef duo Matt and Laura Berry take cooking seasonally seriously, using mostly what the land provides. You won’t find them at a restaurant, at least not their own — they hold intimate pop-up dinners with elegant tasting menus at venues around the state, including outdoors at local farms. Dahlia, named for their daughter, is a nomadic restaurant, and it can be a bit elusive. Reservations fill up fast, and anyone hoping to experience their cooking will need to sign up for alerts at the website and keep an eye on social media. dahlianomadic.com For anyone with food allergies (or kids with allergies), finding safe — and tasty — items can be challenging. Windham-based Homefree produces their line of packaged snacks in a dedicated bakery completely free of peanuts, tree nuts, eggs, wheat, dairy, soy (except lecithin), fish, shellfish and sesame. The staff even wears Homefree clothing and shoes to avoid tracking in allergens, and the kitchen is strictly gluten-free as well. These are just some of the precautions they take, meaning these are truly treats you can trust. Plus, they taste good! The mini cookies come in a variety of flavors, including chocolate chip, lemon, vanilla, chocolate mint and more. homefreetreats.com

Dover harveysbakery.com

Lancaster polishprincessbakery.com

Pop-Up Dining

Safe Snacking

BAKERY OVERALL

Harvey’s Bakery and Coffee Shop

The Friendly Toast

BAKERY Salem Area

BREAKFAST PLACE Monadnock Region

Windham klemmsbakery.com

Milford damngoodgrub.com/ riverhousecafe

Klemm’s Bakery BAKERY Seacoast Region

Popovers on the Square Epping and Portsmouth popoversonthesquare.com BAKERY White Mountains Region

Red Wagon Bakery Canaan Facebook

BARBECUE

KC’s Rib Shack Manchester ribshack.net

BARTENDER

Becca Paine Machina Kitchen & ArtBar Keene machinaarts.org

The Riverhouse Café

BREAKFAST PLACE Monadnock Region Multilocation Local

The Red Arrow 24 Hr Diner

Multiple Locations redarrowdiner.com BREAKFAST PLACE Nashua Area

Suzie’s Diner

Hudson suziesdiner.com BREAKFAST PLACE Salem Area

Maddie’s

Salem maddiesnh.com

nhmagazine.com | July 2021 61


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