DESIGN YOUR OWN
All Ceviches are served with red onions, cilantro, sweet potato, cancha and choclo.
1
PICK YOUR CEVICHE
MY CEVICHE SOLO $19.95
Comes with chifles.
MY CEVICHE BOWL $22.95
Enjoy your favorite ceviche a top your choice of base.
• Mixed Lettuces
• Coconut-Jasmine Rice
• Cilantro Quinoa (+1.95)
3
2
CHOOSE YOUR PROTEIN
FISH
SHRIMP SALMON
Combine 1 seafood for an Add’l $3.95
YOUR STYLE? CHOOSE YOUR SAUCE
AJI AMARILLO
Lime juice, aji amarillo & ginger.
ASIAN
Lime juice, aji limo ponzu, seaweed & mango
MAYA
Lime juice, orange juice, avocado, tomatoes, cilantro, achiote.
LEMONGRASS N’ DA COCONUT
Lime juice, lemongrass, coconut water, coconut milk & avocado.
ROCOTO
Lime juice, red peppers & rocoto peppers
TIGER’S MILK
Traditional Peruvian citrus “Leche de Tigre”.
DESIGN YOUR OWN
Choice of soft flour, soft corn or crisp lettuce, served with pickled red onions, queso fresco, radishes, cilantro & lime spiced corn chips.
1
HOW MANY
ONE $5.50 THREE $12.95
2
CHOOSE YOUR PROTEIN
Fish Shrimp Salmon Steak
Aji Panca Citrus Chicken Breast
3 SALSITAS
Pico de Gallo Aji Limo
Lime Roasted Jalapeno Mayo Rocoto Rojo
Add sliced avocado or side of guacamole (+$2.45)
Aji Amarillo Chichichurri
Siesta Black Olive Sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. A service charge of 20% may be added to parties larger than five.
PERU MEETS HAWAII
ATUN POKE $21.95
Tuna, scallions, cubes of fresh watermelon, ginger soy sauce, white onions, tostones.
SALMON POKE $18.95
Onions, scallions, crushed red chili, soy sauce, sesame oil, seaweed salad, sesame seeds, coconut rice, avocados, cancha, sweet potatoes.
PULPO POKE $19.95
Cucumber, red radishes, avocado, red onion, pickled daikon, black olive botija sauce, seaweed, cancha, crispy quinoa.
1 CHOOSE YOUR BASE
Lo Mein Noodles Steamed White Rice
Coconut Jasmine Rice
Quinoa
3 ADD YOUR PROTEIN
Chicken Shrimp Salmon Steak
2 CHOOSE 3 FRESH VEGGIES
Onions
Corn
Tomatoes Radishes
Cucumbers Carrots
Broccoli
4 CHOOSE YOUR SAUCE
Aji “Saltado” Soy Sauce
Sesame Peanut Sauce
Teriyaki Sweet chili
Thai Curry Sauce
Monday | Ceviche $22
Tuesday | All You Can Eat Tacos $27.99
Wednesday | Chaufa $24
Thursday | Fresh Masa Peruvian
Tamales $19
Friday | Pollo A La Brasa $28
Saturday | Braised Meat $29
CALDO DE MARISCOS $17.95
THE WINGERS $14.95
10 Chicken wings, aji limo yuzu, shaved celery & carrots.
SIRLOIN BURGER $19.95
Rosemary bun, American melted cheese, lettuce, chalaca relish, acevichado sauce, truffle parmesan papas.
FRIED CHICKEN SANDWICH $19.95
Fried chicken thighs, honey Korean sauce, pickled purple cabbage, lime roasted jalapeno, rosemary bun, truffle parmesan papas.
CRISPY PULPO $22.95
Peanuts, aji limo gastrique, pickled daikon, kale.
CALAMAR FRITO $12.95
Fried calamari, jalapeno aioli, sweet chili sauce, pickled red onions.
SKIRT STEAK BOWL $24.95
Chef Darwin’s famous chimichurri, sweet plantains, jasmine rice, beet relish.
SEARED BEEF “SALTADO” BOWL $23.50
Aji soy sauce, red onion, cherry tomatoes, cucumber, tostones, sesame seeds , acevichado sauce.
CECINA CON TACACHO $19.95
Tacacho, chalaca relish, fried egg, maduro.
ARROZ CON MARISCOS $22.95
Peruvian Paella, shrimp, calamari, mussels, octopus, huancaina sauce, chalaca relish.
TALLARIN VERDE $22.95
Delicious pan fried pork chop served on top of linguini and tossed in a spinach pesto cream sauce.
JALEA $22.95
A crispy mixture of deep-fried seafood served with yucca, lime sweet chili and our creamy tartar sauce.
available every HAPPYday HOUR 4pm-7pm
LET US CATER YOUR NEXT PARTY Catering Menus Available AT THE BAR
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. A service charge of 20% may be added to parties larger than five.
MIXTO SALAD $9.95
Mixed lettuces, tomatoes, corn, cucumber, red onion, radishes, queso fresco, carrots & celery.
SPICY MANGO SLAW $9.95
Mixed lettuces, carrots, cucumber, mango, tomatoes, jalapenos, chilli peanuts, radishes & cilantro.
KALE $9.95
Manchego, parmesan cheese, cancha, red onions.
ADD PROTEIN
Salmon (+$5.95)
Fish (+$5.95)
Shrimp (+$5.95)
Aji Panca Citrus Chicken Breast (+$4.55)
We only use free-range chicken.
DRESSINGS
Ginger Lime Rocoto
Orange Chipotle Vinaigrette
Creamy Acevichada Avocado & Cilantro.
Small Guacamole $2.45
Lime Spiced Corn Chip $5.75
Almazonica’s Guacamole & Chips $10.95
Tostones w/ Chimichurri $7.95
Cilantro Quinoa $5.95
Coconut Jasmine Rice $5.95
Truffle Papas $7.95
QUESADILLA $10.95
Mixed cheeses, flour tortilla, side of pico de gallo.
CHICKEN TENDERS $10.95
Hand-breaded & delicious fries.
CHEESEBURGER $10.95
4oz patty, American melted cheese, fries, bun.
Soft Drinks $3.99
SUSPIRO $9
Peruvian style dulce de leche, rose meringue, pickled wild berries.
PERUVIAN CHURROS $9
Peruvian purple corn churros, mazamorra, dulce de leche.
LUCUMA FLAN $9
This exotic unique fruit is said to be the new superfood.
TRES LECHES $8
Extra moist cake soaked in three milks, strawberries, and meringue, served with strawberry gelato.
Inka Kola, Mexican Coke, Diet Coke, Jarritos $4.50
Chicha Morada $6.99
Limonada $6.99
Spring Water $7.99
Sparkling Water $7.99
Iced Tea $3.99
Cafe $3.99 Espresso $3.99 Capuccino 4.99
Kombucha $6.99 Beer $3.95
Craft Beer, bottles/cans $5.99
Draft Craft Beer $6.95
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. A service charge of 20% may be added to parties larger than five.