Sept 2017 food business

Page 35

RCS TOULOUSE B 387 987 811

© PHOTO : THINKSTOCK

e m m o p h c n e r e f f i a l L r u o y r o l o c

The French apple, color your life It’s in the heart of the best French terroirs (Garonne Valley, Loire Valley, Provence and Alps) that Blue Whale fruit ripe slowly. They are grown by 300 fruiticulteurs who focus on bio control and natural interventions. Their know-how is at the service of quality. A same goal drives them: healthier and tasty fruit.

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FRUITICULTEURS DEPUIS 1950


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