Jan-March 2021 Edition of Food Business Gulf & ME

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INGREDIENTS

INGREDIENTS TO EAT, Z DRINK, BE MERRY AND STAY HEALTHY

ero alcohol wine powders, apple cider vinegar powder with ‘mother’, essential oil powders, botanical extracts and cold pressed oils, the creations of Botanical Innovations. Kerry Ferguson formed Botanical Innovations to create novel functional flavours, fragrances and ingredients that balance taste, aroma, and versatility with health and wellness benefits. “Our core focus is ensuring our products taste good while providing added health benefits.

FOOD BUSINESS GULF & MIDDLE EAST

J A N UA R Y- M A R C H 2 0 2 1


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Jan-March 2021 Edition of Food Business Gulf & ME by Food Business/ Gulf Agriculture/ Livestock & Poultry - Issuu