Gigantic IPA Classic Lager
ABV: 7.3 IBU: 85 ABV: 5.4% True tossic its name. Cascade, A cla Am er i ca n l aCeng er . tennial, and Simcoe Lightly Crystal hopped and crisp,crethis ate a citrusyoffering hop confluence refreshing is builtthat and continuously embiggens brewed for all to enjoy. with Salem, OR each drink. The embodiment of our brewing philosophy to “Never Give an Inch”.
Doug Firocious
ABV: 8.7% Firebird
Doug emerged from the depths of the dense Willamette ABV: 6.1 IBU: 24 Valley forests. This giant is brimming with FIRocious hop A German-Style Smoked with who a refreshing comnectar, putting hair on theHefeweizen chests of those slug it down. plexity. Aromas of clove and banana intermingle with light Be FIRocious! smoke imparted from German malt kilned over beechwood fires. Booth 12
Mamba Red Hills Pilsner ABV:5%6.5 IBU: 1 ABV: A unique malt beverage definedsummer by Golden Valley Brewery’s black tea, bergamot, peel and seasonal lager istangerine brewed from rye. B o hMamba e m i a nis lightPilsner malt and flavoredSaaz and smoothed bodied. Czech hops. Bright and crisp on the palate with a spicy and floral Saaz hop bouquet.
Oedipus ABV: 5.9
McMinnville, OR
IBU: 60
American Pale Ale
ABV: 5.2% northwest IPA with a blend of hops. It’s well A complex Golden Valley’s Pale Aleand is brewed annually coincide balanced with aAmerican light bitterness defined by it’s to citrus and with American Craft Beer Week. Citrusy northwest grown Citra passionfruit flavors. and Centennial hops ride pillowy waves of pale and light crystal malts to a well balanced finish. Booth 11
Geist Bock Lagunator
ABV: 6.5 IBU: ABV: 7.9% 28 It’s a dry-hopped California In the style of a German Common with a massive Helles Bock: a lighter style out Seattle, WA malt character, rounded of bothbalance in alcohol andsome bybock a bitter from dark malt components. Imported PilsnerValley, and Vienna maltswill areleave used experimental hops from the Yakima this beer 70 SWThe Century Dr. ito develop full malt flavors and rich aromatics. malt profile is you saying ‘I’ll be bock!’ Bend, OR of a true heightened and clarified with the slow cold fermentation www.goodlifebrewing.com lager yeast. Tettnang and Hallertauer hops.
Lagunitas IPA
Bald Peak IPA ABV: 6.2%
ABV: 6.5 IBU: 85 Golden Valley’s highly hoppiest year-round BrewedMalt A well-rounded, drinkable IPA. offering. A bit of Caramel using Apollo, andthe Cascade barleyNorthwest-grown provides the richness thatColumbus, mellows out twang of hops, for a true Northwest-style IPA. Pungent pine and floral the hops. aromas lead to a lingering citrusy hop finish. Booth 19 20