
Live Music Comes Out to Play
Beach Read Recommendations
Local Bar to Honor Jason Kelce
High School Gets Teens Cooking
A Conversation with Michelle Dawn Mooney























































Live Music Comes Out to Play
Beach Read Recommendations
Local Bar to Honor Jason Kelce
High School Gets Teens Cooking
A Conversation with Michelle Dawn Mooney
When Bob and I moved to the Jersey Shore straight out of college in 1990, we had no idea the profound impact it would have on our lives. We envisioned it as an idyllic place to raise a family and indulge in our love for the beach. Little did we know that our decision would inspire both sets of our parents to retire here, allowing us to spend more time with extended family and friends who visit each summer. Many of our childhood and college friends have also bought second homes on the islands, making regular beach days and Boardwalk bike rides a delightful routine.
When my parents decided to retire nearby to help with our three children, it was a joy to know they would also get to savor their mornings with coffee on the Music Pier,
offering a stellar ocean view. It’s been heartwarming to see them create memories in the same places Bob and I cherished, both as children and young adults.
Bob and I both grew up in the suburbs of Philadelphia. Bob spent his summers in Ocean City, where his family had a second home. I cherished my one-week annual visits there. Our shared love of the ocean was one of the first things that drew us together. Throughout college, we often took weekend trips to his family’s shore house. Even in the freezing cold, we would bundle up and walk along the beach, looking for treasures (conch shells) and breathing in the salty air.
From an early age, the ocean has had a magnetic pull on me. The salt air and water have always been healing forces in my life. I always feel rejuvenated after a plunge into the ocean. There’s something about the rhythm of the waves and the vast expanse of the sea that puts everything into perspective.
I also learned to respect the power of the ocean at a young age. I remem -
O ce - (609) 788-4812
Publisher– Bob Fertsch (609) 334-1691 shorelocalads@gmail.com
Executive Editor - Cindy Christy Fertsch (609) 705-5323 shorelocalcindy@gmail.com
Copy Editors - James FitzPatrick, Holly Fertsch
Advertising Sales - Meg Perry (609)425-5407 shorelocalmeg@gmail.com
Web Designer - Holly Martin Digital Marketing Manager - Benjamin Howard
Contributors – Charles Eberson, Scott Cronick, Tammy Thornton, Rich Baehrle, Sarah Fertsch, Steffen Klenk, Fred Miller, Brian Cahill, Dave Weinberg, Doug Deutsch, , Gabriella Bancheri, Elisa Jo Eagan, David Setley, Heidi Clayton, Eric Reich, Whitney Ullman, Raymond Tyler, Bill Quain, Chuck Darrow, Bruce Klauber, Lisa Zaslow-Segelman, Julia Train, Erica Hoffman, John Loreaux
Cover photo by Megan Antosy. Instagram @lotusandoctopus
concerts to farmers markets, foster a spirit of togetherness that is truly special.
Whether you’re a yearround resident, a seasonal visitor, or a weekend traveler, you can count on Shore Local to keep you informed. We will continue to spotlight the people, places, and events that make our community the perfect summer destination. Our goal is to capture the essence of what makes life at the shore so enriching and to share that with you in every issue.
ber being caught in a rip current as a child. I had drifted far out on my raft while my brothers were distracted. Suddenly, a lifeguard appeared and pulled me safely to shore. That experience taught me never to underestimate the ocean’s power and its unpredictable currents. It was a lesson in both humility and gratitude, reminding me of the delicate balance between enjoying the ocean and respecting its might.
Living at the shore has not only brought us closer to our family and friends but also to the community. The local events, from summer
We believe that life is better at the shore not just because of the stunning scenery, but because of the vibrant community and the shared experiences that bind us all. Here’s to another summer of unforgettable moments and cherished memories. Let’s make this summer at the Jersey Shore the best one yet!
Thank you for being a part of our Shore Local family. Let’s embrace the sun, the sand, and the sea, and let the good times roll!
The beaches were packed, and the Boardwalk was buzzing on Memorial Day weekend. However, it was a tumultuous start to the season as police responded to several incidents on the Wildwood and Ocean City boardwalks. a nd farther north, Seaside Heights had similar problems. all experienced significant disturbances on Saturday and Sunday, from fights, a false alarm about a shooter to a stabbing during a large brawl on the Ocean City Boardwalk.
In Wildwood, police shut down the city’s boardwalk overnight, declaring a state of emergency due to what authorities termed "civil unrest. " This response came after an overwhelming number of calls relat-
ed to large groups of young adults and juveniles causing disturbances.
Mayor Ernie Troiano, Jr. emphasized that Wildwood will not tolerate unruly behavior, stating, "We will not stand by while the laws of the state tie the hands of the police. "
In Ocean City, a teenager was stabbed during a larger fight on the
Boardwalk, leading to several arrests. The 15-year-old victim sustained non-life-threatening injuries.
Cape May County Prosecutor Jeffrey Sutherland stated, "For those who come to our communities to create unrest, be forewarned that your bad decisions and actions will not be tolerated. Law enforcement will use all legal measures to arrest and charge all violators.
" Ocean City Mayor Jay Gillian assured residents and visitors that the city will not tolerate such behavior, urging parents and teens to act responsibly.
The boardwalk in Wildwood was reopened at 6 a. m. on Monday after being closed overnight. The problems began on Saturday night when first responders were overwhelmed by "civil unrest, " necessitating assistance from neighboring towns. On Sunday, the situation escalated, leading to the declaration of a state of emergency to protect public health and safety.
It remains unclear what specific events transpired in Wildwood on Sunday night. Still, reports indicated unruly crowds and teenagers breaking curfew, contributing to the decision to declare a state of emergency. Overall, the incidents at the Jersey Shore boardwalks serve as a reminder of the challenges law enforcement faces in maintaining order during peak tourist seasons.
Photo by Kristie Wiegand Photo by Cindy Christy Fertschof kitchens.
Stainless steel, six-burner stations with built-in ovens priced at $6,500 each. Check.
a $9,000 Simply Bread Oven capable of reaching 500 degrees and baking 12 loaves at a time. Check. an awesome, $10,000 automated dishwasher that sure beats a threebin sink. Check. (By the way, they have a three-bin sink, too.)
Four Turbo a ir, stainless steel
refrigerators at about 2 grand each. Check.
How about a ChefTop programmable oven? you know, the ones that cook everything from cookies to eggs to hams to an exact temperature and then hold temperature like you see in WaWa? They are about $20,000. Check.
a washer/dryer set in here for all the linens? yep, check on that, too.
So, where is this awesome kitchen that would be the envy of any restaurant owner? Is it Per Se in New york? Vetri in Philadelphia? Gordon Ramsay’s in atlantic City?
Nope … how about absegami High School?
“We are so very lucky here,” said Chef Christina Martin, one of three culinary educators at the school. “Our kitchen is better than some tech schools and restaurants, and we are a public school! It’s an incredible opportunity for our students.”
room (adios Home Ec!) into a working educational kitchen in hopes of grooming students to be the future of the culinary industry.
a sk any casino executive or area restaurant owner in atlantic City –or, for that matter, anywhere around the country – and they will tell you one of their hardest jobs is finding talented and reliable people to work in the kitchen despite the fact that they can be high-paying jobs that can last forever.
If you are one of the many students out there worried how a .I. is going to transform the world and take all of the white-collar jobs out there, you might want to consider a profession that will never go away: food and beverage, particularly being a cook/chef.
Four years ago, a bsegami High School took a major plunge – and about a $100,000 investment, plus tens of thousands of dollars since then – when it transformed a former
Have a conversation with academy of Culinary arts Director Joseph Sheridan and he will tell you he has a list of places looking for quality workers. If you’re good, he can get you a good job tomorrow.
Why? Well, it’s hard work. But, if you don’t mind the work and you like working with food, culinary could be your track. and the Great Egg Harbor Board of Education, and administrators, led by Culinary Supervisor Ron
My mind was blown by a kitchen I just toured. and I have toured a lot sewingSchmid, are hoping Greater Egg Harbor Regional School District students will strap on an apron.
Right now, there are three culinary instructors – Christina Martin, Erin adasczik and amanda Kirby - overseeing a four-year program that will equip students with major tools to prepare them for entry-level kitchen work and, more importantly, an easier path if they choose to go to the academy of Culinary arts in Mays Landing or another culinary school after graduating high school. More on that later.
The curriculum features 15 courses with students taking one, 48-minute course per day if they choose it as an elective or as a four-year commitment taken in order of difficulty. But even if a student doesn’t start the courses as a freshman, they can take the entry-level course even as a senior. There are currently more than 300 students enrolled in the classes.
“There are some students who don’t realize how much work is involved,” adasczik said. “I have a class of 24, and maybe 10 want to move on. They find out it’s not what they really want, but that’s the whole point of high school … to test academics and electives. your mind changes as you grow. This is like the seed. They learn what to do and what not to do and not to cut their fingers off, but
it is blossoming for them and us as professionals.”
The four levels, in order, include “art of Cooking,” “Creative Cuisine,” “Honors Culinary” and “Baking and Pastry.”
One of those students who is destined to be in the industry is Jacob Bishoff, 18, a junior, who like some of his peers uses his study halls and stays afterschool to do get involved in anything and everything he can when it comes to the culinary side of things at the high school.
“It’s been life changing for me,” Bishoff said. “Originally, I was thinking about business, and then I said, ‘Let me try culinary and see how good I
can do?’ I took the ‘art of Cooking,’ and I fell in love with it. I said, ‘Maybe, some day, I can have my own restaurant or business.’”
What good is making all that great food if no one is eating it, right? absegami has that side covered, too.
It starts at the Snack Shack, a student-run café the culinary department collaborates with the special education department, offering breakfast sandwiches, hash browns, pastries and their famous homemade cookies.
There’s also the Braves Bistro, which is open all day for teachers and administrators, that offers everything from breakfast staples to $5 salads, $5 sandwiches and $3 soups, including a stellar beef stew on the day I was there. There’s even Takeout Thursdays, when teachers and admins can leave with $12 to $15
↘Continued on 10
family dinners that change weekly with offerings ranging from chicken parm with veggies to fajitas and all the trimmings and pizza kits.
Wanna be more impressed? Under the guidance of Kerry Flukey, an urban farming instructor and science teacher, absegami boasts a flourishing garden system that provides great ingredients, and the culinary students assist with that when possible.
It features two greenhouses, two outdoor gardens and a fruit tree area that grow strawberries, herbs, lettuces, kale, peppers, tomatoes, pumpkins, blackberries, figs and much more. you will also find a bunch of egg-laying chickens, and the department once had beehives with fresh honey, but the bees left. Flukey hopes to restart that project in the future.
Oh, and if you like BBQ, there’s an awesome outdoor smoker, too.
The culinary students also assist –along with other students, staff and admins - in Thursday’s pantry day for those in need. In collaboration with the Commnity Food Bank of New Jersey, Southern Branch, and Beacon Church, the pantry feeds hundreds of people annually.
The big news is that starting in the fall, the culinary program at abse -
gami will be made available as a Culinary Magnet to the other two high schools in the district: Cedar Creek and Oakcrest.
It will be available to those districts at Level 1 and then other levels will be added each year.
“In the Magnet, students will be required to wear chef jackets, hats and aprons,” Martin said. “They will be hands-on with the Braves Bistro, as well as events we cater in school for other departments as well as cooking for the Board of Education meeting dinners. They will be making the cookies daily for Snack Shack. It’s exciting!”
Students from the other high schools have been invited to apply for the 24 Magnet openings for the 2024-25 school year. Once they are approved and the class is full, they will be paired with other students and an instructor, who will get to know each other very well over the next four years.
“They are stuck with each other for four years,” adasczik said with a laugh. “But there is an alternative (for students) where they can take classes like the ‘art of Cooking’ as a trial test to see if they really like it. Then, if they get good grades and show a real interest, we recommend them for the next class.”
Thinking about joining the fun? Why not get a team of 4-6 people for a fun race on a giant Stand Up Paddle Board? We provide the SUPsquatch, paddles and personal flotation devices and you bring the fun! -or-
If you are a novice looking for a more challenging experience you can sign up for our 6-mile race course. It s a fun and easy way to test your endurance while raising money to support those who are battling cancer. -or-
Just stop down during the day to enjoy the music and food between noon and 3pm.
More info and to sign up, go to www.thedrcf.org.
The school also has a yearly budget to continue to add equipment and other necessities ranging from pots and pans to food processors to major capital investments, which may have to include expanding the kitchen if the Magnet program succeeds.
“It’s amazing to walk into a state-of-the-art kitchen every day,” Martin added. “Every year, we get more and more to teach them on. Restaurants don’t have the equipment these kids are getting experience on. I try to translate that to them. We have a great advisory board made mostly of people in the industry who come in and guide us and the students as to what is needed and the direction we should go in with equipment and curriculum. They help us mold what the students need if they are going to go straight from high school to a job or go into culinary school.”
to be in a restaurant scenario,” adasczik said. “ you are going to put on an apron and clean up after yourself and build an experience, so that when they leave this school, they have many of the tools they will need when they go out and get a job or continue their education. We want to get them to the point where they can walk into any restaurant and get a job wherever they would like.”
adasczik added: “The goal is to keep adding classes, so long term, you are looking at more kitchen equipment and space, more instructors as you grow.”
Martin said walking into school every day is the best job she ever had.
“There has never been a job I have had that has been as rewarding as being around these children and mentoring them and watching them grow into the real world after graduation,” Martin said. “It’s just a great feeling knowing you made a difference.”
But in the end, it’s all about the students making the right choice for their future.
“Because of our experience in the culinary industry, we are showing them what the real-world exposure is
(For more information on the culinary program, go to GEHRHSD.net)
Scott Cronick is an awardwinning journalist who has written about entertainment, food, news and more in South Jersey for nearly three decades. He hosts a daily radio show – "Off The Press with Scott Cronick" - 4 to 6 p.m. weekdays on Newstalk WOND 1400-AM, 92.3-FM, and WONDRadio.com, and he also coowns Tennessee Avenue Beer Hall in Atlantic City, while working on various projects, including charitable efforts, throughout the area. He can be reached at scronick@comcast.net.
Brigantine Farmers Market
▶Saturdays, 8 a.m. – 12 p.m. Brigantine Community School parking lot Sheridan Blvd. The Brigantine Farmers Market will be open to customers on Saturdays, rain or shine, until Labor Day weekend. For more information, visit www.facebook.com/brigantinefarmersmarket.
EHT Community Farmers Market ▶Sundays, 10 a.m. – 2 p.m. atlantic County Library 1 Swift Dr. Just Organics Marketplace and Honeytree Health host a Community Farmers Market on Sundays, featur-
ing a variety of local pesticide-free farmers, food vendors, artists, crafters, music, and fun activities. Support family farmers. Now through Sept. 1. For more information, visit thehoneytree.net or email wellness@ thehoneytree.net.
EACH
Galloway Green Market
▶Thursdays, June 27 – Sept. 5, 4 – 7 p.m.
Historic Smithville Village Greene 615 E. Moss Mill Rd.
Go Green Galloway hosts their weekly Green Market, Thursdays through Sept. 5, featuring locally grown produce, baked goods,
prepared foods, handmade crafts, specialty breads and more. Visit gogreengalloway.org/greenmarket for information and updates.
Margate Farmers Market
▶Thursdays, June 20 – aug. 29, 8:30 – 11:30 a.m.
Steve and Cookies Parking Lot 9700 amherst ave.
The Margate Farmers Market is preparing for the 2024 season. Markets will be open Thursdays through aug. 29. For more information, visit margatehasmore.com.
Ocean City Farmers Market
▶Wednesdays, 8 a.m. –12 p.m.
Ocean City Tabernacle Grounds a sbury avenue from 5th – 6th Streets
Starting This Wednesday. Visit dozens of vendors on the grounds of the Tabernacle, and crafters in the street at 6th & a sbury ave. Wednesdays through Sept. 4. For more information, call 1-800-BEaCHNJ or visit oceancityvacation.com.
has returned to Somers Mansion for 2024. For more information, go to visitsomerspoint.com.
Ventnor City Farmers Market
▶Fridays, 8:30 a.m. – 12 p.m.
St. James Church Newport & atlantic ave.
AESTHETIC SERVICES
BOTOX & JUVÉDERM FILLERS
FACIAL SKIN RESURFACING & TIGHTENING
COOLSCULPT ELITE, EMSCULPT NEO & EMSCULPT ULTHERAPY, COOLPEEL CO2 LASER
TATTOO REMOVAL
EMSELLA - URINARY INCONTINENCE
FACIAL VEINS & PIGMENTATION
HYDRAFACIAL, MICRONEEDLING & RADIOFREQUENCY
LASER HAIR REMOVAL
DERMAL PLANNING & VI SKIN PEELS
Somers Point Farmers Market
▶Saturdays, 8 a.m. 12 p.m.
Somers Mansion 1000 Shore Rd. Somers Point Farmers Market
The parking lot at St. James Church brims with 60+ farmers, food vendors, and crafters who offer fresh, seasonal picks, delicious artisan foods, baked goods, beverages, and beautiful handmade wares. Open Fridays through aug. 30. Visit vcfm. org for more.
JOIN US THURSDAY, JUNE 6, 2024 • 12 P
O’Donnell
MEDICAL SERVICES
PHYSICIAN DIRECTED WEIGHT MANAGEMENT PROGRAM - Featuring Industry Leading InBody Full Body Composition Analysis, FDA Approved Medical Therapies including GLP-1 Medication, SEMAGLUTIDE - WEGOVY / OZEMPIC, and other evidence-based treatments, ADIPEX. LOOSE FAT AND IMPROVE YOUR HEALTH NOW!
BIO IDENTICAL HORMONE THERAPY
BIOTE CERTIFIED PHYSICIAN DIRECTED HORMONAL TREATMENT
PROGRAM - Designed to help MEN & WOMEN Suffering from the Aging Process - LOW TESTOSTERONE, PERI MENOPAUSE, MENOPAUSE, THYROID DYSFUNCTION, & NUTRITIONAL DEFICIENCIES.
SEXUAL WELLNESS FOR
GOOD SEX = HAPPY & LONGER LIFE - Learn how MEN & WOMEN can reclaim the passion, improve relationships and become healthier featuring GAINSWAVE and Regenerative Therapies, P/O-Shot.
Dr. Hernberg, a Board-Certified Physician Specializes in Helping Individuals Optimize their Health, and Appearance with Evidence Proven Medical Therapies. Serving South Jersey for Over 20 Years.
TOMORROW’S WELLNESS CENTER
1750 Zion Road, Suite 204, Northfield, NJ 609-407-1119
TomorrowsWellnessCenter.com
Join the boardwalk peloton and the wave of yellow shirts at the 15th annual Le Tour de Downbeach, Sunday, June 2 (rain date June 9) at 9:30 a.m. Once again, a donation will be made to St. Jude’s Children’s Research Hospital in memory of one of Le Tour’s original organizer, ann Marie Wiesen.
The family outing is a great chance to appreciate the beauty and serenity of our seaside communities. The flat, oceanside 12-mile bicycle tour begins each year in Ventnor and travels into
atlantic City (turn around in front of Jim Whelan Boardwalk Hall at Kennedy Plaza), return through Ventnor, Margate and Longport and ending with a barbecue at Tomatoe’s restaurant on a mherst avenue in Margate.
Registration and start of the ride take place behind the Ventnor Library on Newport a venue. Riders can warm up and
stretch with Jackie Fox of “Fox Fitness 4 you” before the start of the race.
The first 200 riders receive a Le Tour de Downbeach commemorative T-shirt. also upon registration, riders get a happy face sticker, fruit provided by Casel’s Marketplace, delicious cookies by North Beach Creamery, aneu Kitchen of Margate yew on the Go Balls and music provided by 95.1 Way V. The ride concludes with a delicious barbecue at Tomatoe’s with free water ice provided by Margate Dairy Bar and Burger and free Margate Wawa coupons.
“Le Tour is a great way to kick off the start of summer, one of the happiest times of year, and enjoy the biggest family bike ride at the shore! We look forward to seeing all of our returning riders and welcoming some new friends on June 2,” said Mike Wiesen, owner of aaaa Bike Shop and founder of Le Tour de Ventnor in 2009.
Pre-registration cost is $25 per rider or $20 each for four or more family riders. Day of ride registration is $30 per rider or $25 each for four or more family riders. Online registration ends at noon on Friday, May 31. Riders can register in person Sunday, June 2 beginning at 9:30 a.m. Corporate support is provided by Tomatoe’s, Casel’s Marketplace, 95.1 Way V, aneu Kitchen of Margate, North Beach Creamery of Ventnor, Fox Fitness 4 you, Wawa Margate, and atlantic County Toys for Kids.
To register or for more information go to www.margatehasmore. com , aaaa Bike Shop in Ventnor or the Margate Bike Shop in Margate.
Credit: Tom Briglia/PhotoGraphics
Multiday events
Joseph and the Amazing Technicolor Dreamcoat
▶Friday, May 31 – Sunday, June 9
Gateway Playhouse 739 Bay ave.
Somers Point
This biblical story of Jacob’s sons comes to life on stage. Enjoy this amazing rendition set to the music of andrew Lloyd Weber with lyrics by Tim Rice. Upcoming shows are Friday, May 31 at 7 p.m.; Saturday June 1 at 7 p.m.; and Sunday, June 2 at 2 p.m. Purchase tickets online at www. gatewaybythebay.org.
Sandi Phillips: The Trails West
▶Wednesday, June 5, Thursday, June 6, Monday, June 10 & Tuesday, June 11, 6:30 – 8:30 p.m.
Ocean City Free Public Library 1735 Simpson ave.
Join the Ocean City Library and Sandi Phillips for four evenings of adventure. Phillips will share the adventures of the pioneers who blazed trails from the eastern United States into the new untamed territories of the West: Oregon, Utah, and California. Sessions will respectively follow four journeys: the Oregon Trail, Mormon Trail, California Trail, and after the Trails. Sessions will be held in the
Chris Maloney Lecture Hall. Free and open to the public. For more information, visit www.oceancitylibrary.org.
Holy Trinity Greek Festival
▶Thursday, June 6 – Sunday, June 9
Holy Trinity Greek Orthodox Church 7004 Ridge ave. Egg Harbor Township
Mark your calendars for the 40th annual Greek Fest. The event features all your favorite authentic Greek food, homemade pastries, amusement rides, and plenty of activities. Enjoy live music from DJ ahmed Khan on Saturday evening, with Greek Dance Performances Friday, Saturday, and Sunday night. Free parking. The festival will run Thursday, June 6 & Friday, June 7 from 5 – 10 p.m., Saturday, June 8 from 12 – 11 p.m., and Sunday, June 9 from 12 – 10 p.m. Visit www.holytrinityeggharbor.com for updated information or call (609) 653-8092 ext. 5.
ShopRite LPGA Classic
▶Friday,, June 7 – Sunday, June 9
Bay Course at Seaview 401 S. New york Rd. Galloway
The ShopRite LPGa Classic returns to Galloway for three full days of LPGa action next Friday through Sunday. Learn more at www.shopritelpgaclassic.com.
Cape May County Community Day
▶1 – 6 p.m.
Wildwoods Convention Center 4501 Boardwalk
Join the Cape May County Department of Health and Division of a ging and Disability Services to learn more about services available in the county. The event will feature mini-information sessions, health screenings, and community resources. Food will be available while supplies last. additional information is available at www. cmchealth.net.
Celebrate: An Evening with The Arc of Atlantic County
▶6 – 9:30 p.m.
The Deck at Golden Nugget 600 Huron ave. atlantic City
Seas the Day and join The a rc as they kick off the summer season with a casual evening on The Deck. Guests will enjoy dancing and live entertainment, chef-curated food and specialty cocktails, plus exciting silent auction items, a 50/50 raffle, and more. Proceeds benefit case management services, sports and recreation programs, and family respite for individuals and intellectual and developmental disabilities and their families. Tickets and additional
available at www.thearcatlantic.org. South Jersey Reflections: Opening Reception
▶6 – 7:30 p.m.
Seaview Dolce 401 S. New york Rd. Galloway
a ll are welcome to attend the opening reception for South Jersey Reflections at the Noyes Galleries at Seaview Dolce Hotel. This group exhibition features work by artists Linda Robinson, Cheryl Knowles-Harrigan and Greg Stett. Enjoy live music and light refreshment while viewing this new exhibition.
Friday, May 31
JFS Village Goes to Ventnor Farmers Market
▶8:30 a.m. – 12 p.m.
St. James Church Ventnor & New Haven ave.
Come visit or volunteer to assist at the JFS Village informational table. Meet, greet, and share your enthusiasm for Village events and services while enjoying the sea air and an opportunity to shop from local farmers and vendors. admission is free.
Saturday, June 1
Bungalow Beach Boardwalk Run ▶8 a.m.
Boardwalk at Iowa ave. and Tropicana Casino, atlantic City
Join the atlantic City Marathon Race Series and your favorite runners for this five-mile race. The race kicks off on the Boardwalk with a quick dash to the finish line in the sand next to the atlantic Ocean. Finish at Bunaglow Beach to enjoy music, great food, and drinks. Register at www. acraceseries.com.
Ocean City Pride Fest
▶9 a.m. – 1 p.m.
Ocean City Civic Center 840 E. 6th St.
The event will begin with a Pride Walk on the Boardwalk at 6th St. at 9 a.m. This year’s special guest will be Michael J. Hartman, Founding artistic Director for the Greater Ocean City Theatre Company. afterwards, enjoy live music, family fun, and resources next to the Civic Center. Hosted by We Belong CMC.
Rockabilly Uprising
▶10 a.m. – 5 p.m.
Historic Smithville 615 E. Moss Mill Rd.
Join Historic Smithville for a full day of rockabilly fun at the Village Greene. Hosted by Underground, events include live music and vendors. More information is available at www. historicsmithville.com. Rain date: Sunday, June 2.
Asian Pacific Islander Festival
▶10 a.m. – 1 p.m.
atlantiCare Cancer Care Institute 2500 English Creek ave. Bldg. 4, Egg Harbor Township
The public is invited for a day of cultural celebration featuring music, games, food, and fun, along with health services and screenings. This event is open to all, so bring your friends and family along for a memorable experience.
Hooked on Fishing Not on Drugs
▶10 a.m. – 12 p.m.
EHT Nature Reserve
Join the NJDEP Division of Fish and Wildlife, EHT Recreation, and EHT Municipal alliance for a fun morning of fishing and prizes. The goal of the program is to redirect youth from the temptation of drugs and alcohol by engaging in socially positive activities and supporting community service. This annual event is free and open to anyone under 20. Registration is open by visiting www. ehtrec.com. Click on Events Watercolor Basic Workshop
▶10 a.m. – 12 p.m.
Somers Point Senior & Community Center 22 N. ambler Rd.
Hosted by the Somers Point arts Commission, this four-session workshop will be offered by award winning artist Betsy Naumchik. No skill level required. Those who are interested in working with watercolor or an individual piece and are willing to attend all four sessions are encouraged to sign up. The session will run June 1, 8, 15, and 29. Enrollment is $50. Please email somersptarts@gmail.com with your name, email, and phone number.
Sunday, June 2
Le Tour de Downbeach
▶9:30 a.m.
Newport ave & the Beach, Ventnor Join the boardwalk peloton and the wave of yellow shirts at this year’s bike race. Proceeds will benefit St. Jude’s Children’s Research Hospital. The family friendly 12-mile bicycle tour begins at Ventnor Library, travels through atlantic City at Kennedy Plaza, Margate and Longport, ending with a barbecue at Tomatoes restaurant in Margate. Learn more and register at www.margatehasmore.com.
↘Continued on 18
Jason Kelse Day
▶12 – 6 p.m.
Charlie’s Bar 800 Shore Rd. Somers Point
Join Charlie’s Bar in celebrating a Philadelphia legend and support a great cause. This special event honors the retired Philadelphia Eagles Center while raising funds for the Eagles autism Foundation. The day will be filled with music, community, and Eagles spirit. $20 cash donation requested upon entry. Visit www.facebook.com/ CharliesBarandRestaurant for updates. Cape Shore Chorale Concert ▶3 p.m.
Holy Trinity Episcopal Church
2998 Bay ave. Ocean City
Cape Shore Chorale presents “Bach 2 Broadway”. The concert will feature Bach’s Cantata 106 with period instruments, plus selections from Broadway shows including Phantom of the Opera, Pippin, Wicked, Godspell and Mamma Mia. The concert is free to attend. Freewill offerings accepted. Light refreshments will be served following the concert.
We Walk Somers Point
▶8:30 a.m.
City Hall Shore Rd. & Jersey ave.
The City of Somers Point is hosting a walking club each Monday at 8:30
a.m. with the purpose of promoting health and creating opportunities for people to pursue fitness goals while meeting neighbors. The group will meet at different starting points each week. Open to all residents of Somers Point. For more information, visit www.facebook.com/SomersPoint or email dshallcross@spgov.org. Networking at Noon
▶12 – 1 p.m.
Hampton Inn 6708 Tilton Rd. Egg Harbor Township
Join the Northfield Business a ssociation for an afternoon of networking and connection with three community leaders. Michael Chait, President of the Greater atlantic City Chamber, will provide an update on events and projects impacting the atlantic County business community; Northfield City Councilman Dave Notaro will share updates on projects in the City of Northfield, and Pedro Bretones, Superintendent of Northfield Community Schools, will share information about the school district. Q& a to follow. Free for NBa members, $25 for non-members. Register online at www.northfieldbusinessassociation. com/events.
History Talk
▶6 – 8 p.m.
Longport Library 2305 atlantic ave.
Join Longport Library for their first summer history talk on Presidential Elections. The event will be held in the Borough Hall and light refreshments will be served. Please call (609) 487-7403 to register.
Tuesday, June 4
Writing Salon
▶6 p.m.
Otto Bruyns Public Library 241 W. Mill Rd. Northfield
Join an adult writing group this Tuesday. No pre-registration required. For additional information, visit www. nflibrary.org.
Bingo at the Library
▶6:30 p.m.
Longport Library 2305 atlantic ave.
Join the library and try your luck at a game of bingo. available for all ages. Please call (609) 487-7403 to register.
Somers Point Dance Society
▶7:30 – 10 p.m.
Somers Point Fire Hall 447 Bethel Rd.
admission is $10 and includes snacks, live musical duos, line dancing, dance mixers, social dancing, and plenty of parking. Come out and kick up your heels, or just listen to good music with good company.
Wednesday, June 5
Grace Kelly High Tea
▶1:30 p.m.
Flanders Hotel 719 E. 11th St.
Ocean City
Ocean City Historical Museum will host an afternoon High Tea at the Crystal Ballroom in Flanders Hotel. The program, entitled ‘Grace Kelly: Her Legacy’ will be presented by al Crescenzo, OCHM Docent. Reception begins at 1:30, followed by tea at 2 p.m. Tickets and information are available by calling (609) 399-1801.
Somers Point Pinochle Club
▶6 – 8:30 p.m.
Somers Point Senior Center 22 N. ambler Rd.
a ll are welcome to attend. For more information, go to visitsomerspoint.com and click on Events.
Celebrating the American Spirit Concert
▶7 p.m.
Church of the Resurrection/St. Maximillian Kolbe Parish 200 Tuckahoe Rd. Marmora
The angelus Chorus, comprised of 60 talented Cape May County residents, invite you to celebrate the a merican spirit at their upcoming concert this Wednesday. The show is free to attend.
Bernie Friedenberg World War II Memorial Dedication
▶12 p.m.
O’Donnell Memorial Park albany ave. atlantic City
Members of the public are invited to attend a dedication ceremony for the Bernie Friedman Memorial. The statue honors the sacrifices of U.S. army Staff Sergeant Bernard I. Friedenberg and all other americans who served their country during World War II.
Saturday, June 8
EHT Clean Communities Day
▶9 a.m.
6126 Mill Rd. Egg Harbor Township
Pre-register by Monday, June 3. The a nnual Park Clean Communities Day will be held next weekend, with the goal of bringing residents together and removing litter from public parks. all participants must pre-register in advance and can pick up supplies at the EHT Public Works yard. Lunch will be provided. Interested participants, please contact Public Works at (609) 926-3838 to register.
St. Vincent de Paul 23rd Annual Golf Classic
▶1 p.m.
Harbor Pines Golf Club, Egg Harbor Township
Join St. Vincent de Paul Regional School of Mays Landing for a great day of golf, fun, food, and prizes. Registration and lunch begin at 11:340 a.m.; shotgun start at 1 p.m. $160/ player; $600/foursome. Includes
green and cart fees, lunch and dinner, beer and bloody mary bar, door prize and gift, and more. Visit www. saintvincentdepaulevents.com to sign up, purchase event tickets, and sponsorship opportunities. Proceeds benefit the students of St. Vincent de Paul Regional School.
Brutus Fluke Tournament
▶6 a.m. – 3 p.m.
EHT Elks 1815 Somers Point-Mays Landing Rd. Egg Harbor Township
The annual “Brutus” Fluke Tournament returns for its 26th year. The deadline for registration will be at the end of the 6 p.m. Captains meeting held on Friday, June 21st at appx. 9 p.m. Registration will include free snacks and a free awards Buffet after the tournament. all events and weighin will be held at the Egg Harbor Twp. Elks. To request a registration form or for additional information, send an e-mail to BrutusBoy6665@aol. com. you can also pick up registration forms in the Somers Point/Ocean City area. More information is available at www.facebook.com/BrutusFlukeTournament.
Living in the Moment Group
▶Wednesdays, 10:30 a.m.
Mental Health a ssociation of at-
lantic County 4 E. Jimmie Leeds Rd. Suite 8, Galloway
Slow down and spend an hour with like-minded people working on developing gratitude, self-love, and other character traits that encourage mindfulness. Weekly meetings include meaningful discussions, camaraderie, and a group activity. For more information, call (609) 652-3800 ext. 0306 or email ytran@mhanj.org.
Dementia Support Group
▶Wednesday, June 5, 1:30 p.m.
6009 Paul and Thelma Lane, Mays Landing
Held on the 1st and 3rd Wednesday of every month from 1:30 – 3 p.m. Call Diane Conover at (609) 402-6966 for more information.
Support Group for Individuals with Invisible Illnesses
▶Saturday, June 8, 2 p.m.
Salon amici Galloway
Join support advocate abby Ward for an afternoon of connection, awareness, and support. There will be light refreshments, research and education materials, and connection among others. For questions and additional information, please call (609) 214-5777.
NAMI Connections and Family Support Groups
▶Monday, June 10, 7 p.m.
St. Joseph Church 608 Shore Rd. Somers Point
N a MI Connection is a recovery support group for adults with a mental health condition. Family Support Group is a support group for adult friends and family members of people with mental health conditions. Participants gain the support of their peers who understand their experience and gain insight into others’ challenges and successes. For more information and to register, please visit www. namiacm.org, or call (609) 741-5125. N aMI aCM is a non-profit 501C(3) corporation.
MHA Atlantic Family Meetings
▶Thursday, June 13, 10 a.m.
These virtual support groups and educational programs are for individuals with a loved one affected by mental health and/or substance use disorders. Day and evening meetings include an educational segment as well as support in the form of stress-reduction, self-care, resources, and advocacy. Meetings are held at 10 a.m. on the second and fourth Thursday, and 7 p.m. every third Wednesday. Contact Gail Christian at (609) 652-3800 ext. 0301 or gchristian@ mhanj.org to receive a meeting link.
Do you have an upcoming event?
Let us know about it! Submit your next event to shorelocalevents@gmail.com.
Tucked behind the Somers Mansion was a sea of tents with farm market vendors ready for opening day of the Somers Point Farmers Market.
Now in its third season, the market was started by Rob Hopkins and Will Boyer who took the reins and are making it a successful market. I visited on opening day Saturday, May 18, to check out some local, seasonal items.
Now deeded to the atlantic County Historical Society, Somers Mansion is the oldest house in atlantic County, dating to the 1720s. The beloved landmark sits on a hill overlooking the Route 52 Causeway into Ocean City. It has a backyard garden, which brought me back to my visits to his-
toric Williamsburg, Va., where backyard gardens were a necessity.
The market organizers say the Mansion is what sets the Somers Point Farmers Market apart from other markets. The vendors set up on the grassy area behind the Mansion, which makes it much more dog friendly than the typical asphalt parking lots found at other farmers markets.
Not only is the location great for the dogs’ paws, it gives the market more of a festival feel. another plus is there is plenty of parking available in the Mansion lot and along the side roads.
When you purchase a loaf, treat yourself to a steamed slice. Boil some water, put a slice of sourdough bread in a steam basket above the water and let it steam for a few minutes. Spread some of your favorite farmer’s market jam on top and it tastes like the bread was just baked. On this first market day there were plenty of veggies to choose from including carrots, spinach, greens, baby bok choy, red onions,
They offer produce without pesticides along with flowers, honey, eggs (both chicken and duck), as well as meats which are pasture raised and fed high-quality grains.
events they will be at this season. tobarkfor.shop
Generous Greens and Flower Company started in 2021 and is located in Woodbine. I spoke with Mark Higginbotham, owner/farmer at the
I decided to try the asparagus as it is just coming into season, and I have a simple, healthy recipe to share below. Here is their website: brookboundfarmnj.com.
Even Theo got an organic treat from To Bark For. Their dog treats are made with 100 percent organic fruits and veggies. If you have pets, you know that treats at the store can be expensive, and are often not made with the best ingredients. They can also be wasteful if your dog is a finicky eater.
The owner’s German Shepherd is a picky eater. So they created healthy treats that their dog, Sassy – also the lead taste tester for the business –will eat. Theo enjoyed his veggie, bone-shaped treat while we strolled through the market.
Visit their website to see what
market, to learn about his farming practices.
His farm has adopted organic practices and, although it is not certified organic, it is free of pesticides and chemicals. He employs a no-till, no-tractor approach to avoid disturbing the ground. His produce was bright and green and was just harvested.
We spoke about apeel, a product which is currently being used by conventional and organic farms to keep produce looking fresh as it sits in the grocery store. One customer asked the farmer how safe it is to eat. Knowing your farmer, and what is in and on your food, is one step toward a healthy diet.
Check out the farm’s website at generousgreens.com
The farmers market has anywhere from 25 to 45 vendors, and I am looking forward to returning soon. There will be an art in the Garden event, where local artists will be selling their wares, coming soon.
Follow Somers Point Farmers Market on Facebook for details on upcoming market days and events. On my recent visit some of the items I purchased included radishes from Potato Homestead, asparagus from Brook Bound Farm and bok choy from Generous Greens. Here is an easy summer recipe using these vegetables.
Ingredients
● Radish - save the greens to use in a salad, cut radish in half after blanching
● a sparagus - trim the woody part of the bottoms off
● Extra-virgin olive oil
● Salt
● Black pepper (optional) Procedure
Preheat oven to 375. Bring a large pot of water to a boil. add the whole radish and asparagus to water and let boil for 2 -3 minutes. Drain and rinse with cold water. Cut the radish in half. In a bowl toss the radish with oil, salt and pepper. Do the same with the asparagus.
If you are making more than one bunch of each, you will need another sheet pan. Line your pan with parchment paper and spread the veggies onto it. Roast for 25 minutes or until veggies are tender and the radish is golden in color.
Ingredients
● Bok choy
● Extra-virgin olive oil
● Soy sauce
Procedure
Wash and clean your bok choy and trim the ends off. Bring a large pot of water to a boil. add the bok choy to water and let boil for 2 -3 minutes. Drain and rinse with cold water. In a cast iron pan, add 1 tablespoon of oil and 1 teaspoon of soy sauce. allow the greens to cook slowly in the pan. They will wilt up and be tender and delicious.
Plate the asparagus, radish and bok choy on a serving platter. Store any leftovers in the refrigerator, as they can be used cold in a salad.
Chef Christina Martin is a dedicated chef educator, passionate advocate for healthy eating, and mother. Christina’s expertise has been spotlighted in Independent Restaurateur Magazine and she has been awarded 2024 Chef Educator of the Year from the Professional Chef Association of South Jersey.
For well over a decade, viewers of WMGM-TV 40 would turn on the news each weeknight, greeted by lead anchor
Michelle Dawn Mooney. Her journey in the field of communications spans more than 30 years, with expertise in TV, radio, film and social media. “I never dreamed I would be in broadcasting,” Mooney said.
Her journey started at the age of 4, when she set her mind on a career in medicine. Upon graduating from high school, she enrolled in Stockton College (now Stockton University) with aspirations of transferring to chiropractic school in Iowa. around the same time she began competing for Miss New Jersey, among other local pageants, to pay for school and
obtain a scholarship, all while working several jobs to offset tuition costs.
She said while some pageants get a bad rap, the pageant experience has enabled many young women, including herself, to pursue their professional aspirations. “Competing taught me so much about resiliency, determination and really identifying with staying true to yourself.”
While competing in the pageant circuit, an incredible opportunity presented itself.
From Radio to Television
“When I was 19, my mother saw an ad in the paper that a radio station was looking for on-air talent,” she said.
although she had zero experience in the field of communications at the time, and initially questioned the idea, Mooney decided to apply for the job, thanks to her mom. “She kind of pushed me into it (in a gentle, nudging kind of way).”
Mooney recalled showing up for the interview. Upon returning to the station for an audition, she was offered a job and began working as morning news director and sidekick co-host.
Mooney decided it was time to venture in a different direction. Having worked for nearly every radio group in the area, she stepped away from the mic and in front of the camera at NBC 40, a move that she said was a natural fit.
“I wanted to stay close to home for my family,” she said.
Shortly after an initial interview, in December of 1999, she got the opportunity to fill the role of producer and, shortly thereafter, an on-air position presented itself.
“I was grateful to Jane Stark for
“Before I knew it, one station led to another, and another and another,” she said.
While in her fourth year of college, she switched her major from premed biology to communications. “It was the best decision I ever made. I couldn’t imagine doing anything else.”
after several on-air changes,
hiring me and bringing me to the team,” said Mooney. “I learned a lot from working behind the scenes that ultimately helped me during my years of working in front of the camera.”
During her time as a reporter and anchor, she covered a variety of stories, and while the worst part of the job was talking about the bad news, she felt obligated to deliver it in a way that would be comforting.
“We had the most loyal viewers you could ask for,” she said.
Following the events of Hurricane Sandy, the community rallied together and donated clothing and supplies outside of their Linwood studios, filling more than 14 trucks with donations.
“There were so many people who showed up with donations; it was unbelievable to see how big-hearted South Jersey can be when our neighbors are in need,” she said.
although presented with offers to work in bigger markets, she opted to stay at NBC 40 for more than a decade, working alongside a dedicated team in a healthy and stable environment. “My colleagues were not only friends, they became family. We had something pretty special there. I realize it more and more as the years go by.”
It wasn’t long after the station’s last newscast that she ventured back into broadcasting, producing her own midday talk show on WPG Radio and, once again, anchoring the news desk briefly at SNJ Today alongside former TV 40 colleagues Nor’easter Nick and Mike Frankel.
In recent years, Michelle Dawn Mooney started her own podcast. Called “Michelle Dawn Mooney Conversations,” the program features interviews with celebrities and professionals, with a positive twist: talking to cool people who are doing cool things. New episodes are expected to debut later this year. a mong other developments, Mooney recently launched her own media company, which has enabled her to follow a professional passion into communication coaching and media consulting.
Given her experience working alongside interns, other anchors and reporters to help sharpen their skills, she is hoping to help others reach their goals.
“I’ve worked with quite a few individuals who are at the top of their game, but just needed a little
help fine-tuning their ability to communicate effectively,” she said.
When not in front of the camera, Mooney is a talented singer-songwriter who has headlined and opened for national touring acts, even singing the national anthem for major sporting events. She also made an appearance in the Oscar-nominated film “Warrior” alongside Nick Nolte.
For those who are beginning their career, Mooney offers some inspirational words of advice. “Follow your heart.
It sounds so simple, but it’s such a powerful step to take. It’s so important to be driven by what you do, regardless of what field it’s in. If you are
really passionate about what you do, sometimes it doesn’t even feel like it’s work. It’s a pretty beautiful thing if you have the chance to experience it.” you can follow Michelle Dawn Mooney on social media and visit her website at www.michelledawnmooney.com for more information and updates.
Steffen Klenk is a photographer and multimedia journalist who enjoys capturing the eclectic moments of shore life. You may contact Steffen at shorelocalsteffen@gmail.com.
The annual Margate City Memorial Day Parade and Ceremony, hosted by the Margate Mother’s a ssociation, took place at the all-Wars Memorial Park on the Parkway section of Ventnor avenue in Margate on May 27.
The event saw participation from various local groups and notable figures, including the Margate Riptides
Lacrosse team, Lt. Colonel Brian Cooper, Teddi Fusco, a ssemblywoman Claire Swift, and representatives from Holy Trinity Parish Downbeach. Other participants included Michael Collins, Cathy Horn, Margate NJ youth Baseball, the Margate City Police Department, the Margate City Fire Department, and Margate NJ Moms, as well as members of Shirat Hayem.
The ceremony at all-Wars Memorial Park provided a fitting backdrop for the solemn occasion, reinforcing the city's commitment to remembering its heroes. The community gath -
ered to honor and remember those who have served, reflecting on their sacrifices and expressing gratitude.
Denise Jenkins shrieked as one of her fellow atlantic City High School students pulled the metal crab pot on board the boat.
The atlantic City native didn’t expect the trap to be filled with blue crabs. The first cage the Stockton University professors removed from Nacote Creek on a recent rainy and gloomy day only had one of the crawly critters.
But not this one. Eight crustaceans of various sizes greeted Jenkins, and now she could get close enough to touch them.
“I ain’t gonna lie, it was amazing,” said the 16-year-old.
Jenkins was one of about 20 marine and environmental science students from two classes taught by Emily Loeb ’23 to take a tour of Stockton’s Marine Field Station on May 16.
The outreach is an educational component of three research studies by three Stockton professors. Students helped build water drifters with anna Pfeiffer-Herbert, “flew” a new underwater remote operated vehicle (ROVs) with Peter Staub and used sonar to identify shipwrecks and marine debris with Mark Sullivan.
Jenkins and several of her classmates were impressed.
“My favorite part was being on the boat because we got to see all the things (the professors) do and how they use the equipment to explore,” Jenkins said. “It was a great experience for all of us together. It was a chance for us to get out and see something different.”
a nd that was one of the main reasons Loeb reached out to Marine Science adjunct Professor Stephen Nagiewicz to set up the visit.
“Most of them have never had a hands-on experience with marine science,” said the Biology graduate who replaced Nagiewicz after he retired from aCHS last year. “It’s very hard to do labs for marine science in the classroom because we have such limited time. Plus, probably more than half of my kids have never been on a boat, so this is a first for them today.”
Exposing potentially college-bound students to the wonders of oceanography is one of the biggest joys Pfeiffer-Herbert gets out of visits like this one.
“From my own personal experience, I didn’t know that oceanography existed until I was most of the way through (Carleton College in Minnesota) and we didn’t have an oceanography program,” said the associate professor of Marine Science, also known as Dr. PH by her students and co-workers. “So, part of this is just the
awareness of what it is that we do and why it’s important.
“I also think that the more students get a chance to be outdoors, you get to see the fun part of the work and the real stuff of what we do and connect to the local environment.”
Manning the controls of one of Stockton’s new ROVs was the most fun part for Hannah Frebowitz. The rover was purchased as part of a $500,000 grant Stockton received last year from the National Oceanic and atmospheric administration.
The Margate native grasped the remote control of Defender from the cabin of the R/V Petrel while it was docked at the field station. She directed the vehicle along the bottom of the creek and spotted several clam shells, while being careful not to stir up too much sediment that might obscure the ROV’s camera.
“It was really cool because you not only get to see above the water but also the world below, which is a whole other experience,” said the 18-yearold senior.
Frebowitz was also part of the first group that helped build a drifter to track water currents as part of a $150,000 grant from the U.S. Coastal Research Program.
The “middle-tech” drifter is fitted with a float to stay on top of the water, solar panels to provide power and a GPS tracker to transmit data. Frebowitz and her classmates also constructed “low-tech” drifters using oranges. Pfeiffer-Herbert encouraged the students to get creative by placing skewers in their oranges to improve stability, cardboard plates to increase the orange’s surface area and buoyancy and pieces of cloth to help the drifter catch water currents more easily.
“Does it float? Does it stay upright? Does it catch the current or the wind?” Pfeiffer-Herbert explained to the students. “ you don’t want a lot of wind. you want it to catch the current, not the wind. you want it to float just on the surface.”
Stockton junior Kyle Dantas helped the students put the drifter circuit board together. The 19-yearold from Little Egg Harbor Township loved the opportunity to do some outreach with high school students for the first time.
“It’s nice to try and convince some students to go into this field because it’s a field that’s very important,” said the Marine Science major with a concentration in Oceanography. “We need more people in the field, and I enjoyed observing the students just being generally interested.” after testing to see if their orange drifters floated in a sink full of water, the atlantic City students took their oranges to the creek for a “race” to see which one floated the farthest. To his great surprise, senior aaron
Simpson’s drifter won.
“I didn’t even know the marine field station was here,” said the Brigantine native who’s enrolling in Stockton in the fall as an Environmental Studies major. “It was really neat to see the classroom and the facilities that Stockton has here. There are a lot of opportunities in marine science, and it was cool to discover that Stockton has all of this for us.” and don’t forget that science can
be fun, Loeb said.
“Stopping at an osprey nest, using the sonar to view a shipwreck, pulling up two crab pots themselves and touching the crabs — they loved it,” she said. “They were on their phones videoing themselves, screaming and yelling with excitement. They were just so excited. I would say this day has been pure joy for them.”
The Ocean City arts Center presents Karen “Queen Nur” a bdul-Malik in an early celebration and commemoration of Juneteenth, the day in 1865, that the news of the Emancipation Proclamation reached the slaves in Galveston, Texas, two and one-half years after its pronouncement. Experience the storytelling magic of that moment on Sunday, June 16 at 3 p.m. in the Chris Maloney Lecture Hall of
the Ocean City Public Library, 1735 Simpson avenue, Ocean City. It is free and open to the public.
The program begins with a story honoring ancestors and Queen Nur’s telling that story at Elmina Castle in Ghana. The journey continues in celebration of resilience and resistance through the “knowing” of the right to freedom that was expressed in the hushes and hollers as coded messages through songs, chants, field
WEDNESDAY JUNE 19, 2024
hollers. The performance renders a powerful story of Henry Box Brown and leads to the story of the writing of the emancipation and the 2.5 year delay in its reaching Galveston, Texas on June 19th of 1865. Storytelling is intertwined with african Drumming, including a log drum (the first drum made in africa), slit gongs, and cajons.
Queen Nur is a nationally renown storyteller, teaching artist and folklorist. Sharing her gift, she has performed in venues from the opening of the Smithsonian National african american Museum History and Culture to Equity Theater on Broadway, from the National Black Storytelling Festival to the National Storytelling Festival in Jonesboro. Traveling abroad, Queen has presented for the U.S. Embassy in Cameroon and at PaNaFEST in Ghana. She received her Masters in arts in Cultural Sustainability from Goucher College, and a Certificate in Dispute Resolution from Harvard Law School.
Karen “Queen Nur” abdul-Malik
from Willingboro, is one of the five South Jersey recipients of New Jersey State Council of the arts’ inaugural NewJersey Heritage Fellowships. The recipients represent Folk and Traditional arts that are artistic traditions of specific ethnic, religious, regional groups, and more. Their artistry is often shaped and shared within families and communities throughout generations to continue and preserve their respective histories and heritages. The New Jersey Heritage Fellowships recognize artistic excellence and the contributions towards traditional arts and heritage that highlight the diversity of the state, especially in South Jersey. Visit the Ocean City arts Center website at oceancityartscenter.org for more information and to reserve your seat, or call (609) 399-7628. Visit Queen Nur’s site at queennur.com. This program is made possible in part by the New Jersey State Council on the arts, a partner agency of the National Endowment for the arts.
Kitchen, Bathroom
Renovations
SEASONS ARE CHANGING IS YOUR SYSTEM READY?
TRUSTED SINCE 1949
Welcome
Home, Stranger By Kate Christensen 2023, HarperAtoxic parent dies, and reluctant family members come together for the funeral, the will, and all the emotional reckoning they’ve put off for years. So begins “Welcome Home, Stranger,” a cleareyed but compassionate view of people in conflict. a s the story opens, weary D.C. journalist Rachel Calloway is heading to Maine to bury her estranged mom, the “cruel, drunk, wayward, beautiful” Lucie. Back in Portland, she confronts the people and past she tried to leave behind: her angry sister Celeste, who married into money and grimly endures a life of suburban privilege; Celeste’s weak husband, Neil, an alcoholic million -
aire who pretends to be a playwright; and David, the object of Rachel’s teenage desire, now married to Celeste’s best friend.
Long-simmering resentments rise to the surface, but just when you think you know what’s coming next, the plot twists. Kind of like life. This is a gripping, satisfying and ultimately cathartic novel.
Being Henry: The Fonz…and Beyond By Henry Winkler 2023, Celadon
BooksIn the 1970s and ’80s, he was TV’s cockiest character: arthur Fonzarelli, or the Fonz, of the aBC sitcom “Happy Days.”
The leather-clad greaser, originally written as a minor character, soon surpassed wholesome Richie Cunningham as a fan favorite, and Henry Winkler shot to superstardom. But the actor and his swaggering alter ego are hardly one and the same. In
fact, as Winkler shares in this memoir, the real Henry grew up a chronically insecure son of Holocaust survivors, with a learning disability that went undiagnosed until adulthood. a s a student, he struggled so much with learning that his parents called him “dummer Hund”—or dumb dog. at school, thankfully, he found a lifeline: a drama teacher named Mr. Rock who said, “If you ever get out of here, you’re going to be great.” Those words were prophetic.
a nd though Winkler struggled to stay relevant after a decade as Fonzie, he built a solid second career as a director, character actor, voice actor and author of the “Hank Zipzer”
↘Continued on 34
Pop
series of children’s books (about a kid with dyslexia, just like him).
In this genial, confessional memoir, Winkler shares the story of his troubled childhood, his accidental fame, and his ultimate contentment as an artist and family man.
By Alexis Devine 2023, William Morrow
a few years back, speech pathologist Christina Hunger wrote the bestselling “How Stella Learned to Talk,” about a pup that learned to communicate by pressing a series of paw-sized, pre-recorded speech buttons.
In “I a m Bunny,” Seattle artist alexis Devine picks up where Hunger left off: she uses the same kind of learning devices with her dog, Bunny, and achieves the same kind of amusing results. The fluffy sheepdog-poodle mix first learns single words like “come,” “play” and “outside.” Then she starts putting them together: “Love you mom,” “Dad went poop,” and even “Stranger all done” (Bunny’s way of expressing impatience with online meetings).
In the process, Devine becomes convinced that animals are capable of a vast range of complex emotions that deserve respect and kindness. and as she helps Bunny process her puppy fears, Devine heals her own
amid all these trials, the women support and rely on each other. It’s another winner from Robyn Carr, and perfect for the beach. But bring snacks—all the talk about cooking and food will make you ravenous.
The Netflix series “Lover, Stalker, Killer” led me to this book, the true story of a bright computer programmer who seemingly walked away from her orderly life in in 2012, and abdicated her roles as devoted single mom and dedicated professional.
Even after the vanishing act, Cari Farver made her presence known— writing thousands of vicious texts to former lover Dave and his other girlfriend, Liz; scrawling profanities on the wall of Liz’s garage; hurling a brick through Dave’s window; even burning Liz’s home to the ground, killing her children’s pets. For years, it seemed, Cari continued her reign of terror—or did she?
Leslie Rule, daughter of truecrime queen ann Rule, has a tendency to overexplain (does anyone really need a tutorial on how Facebook works?) That aside, this is a must for true-crime fans: a page-turning account of a demented love triangle.
past traumas. a s she writes, she is “sweetly tricked into doing what’s best for myself by doing what’s best for someone else.”
Fans of the chicklit genre will instantly bond with this quartet of women, drawn from two generations, who find solace and a safe place in their friendship.
There’s Marni, the 50ish host of a cable cooking show, traumatized by two disastrous marriages, who longs to love again. There’s her lawyer daughter Bella, who’s determined to find her mom a new man, even as she copes with pregnancy and her own fraying marriage.
Then there’s Marni’s producer Ellen, who spent years caring for a dying husband, and is resolute about remaining single—until sparks fly with a longtime neighbor. Finally, there’s Sophia, the TV show’s young intern, who bounds with naïve joy into a new romance, only to discover that the rose is filled with thorns.
Now that the long-awaited warmer weather is upon us, we not only dress a little lighter but seek fresh foods that are lighter fare on the dinner menu. Personally, I’m always up for a good, healthy salad. For me, it’s not just because it’s a healthy choice; I’m in it for the flavor. Those of us living in South Jersey know that summer “officially” started in our seasonal area this week. So I say, it’s time to bring on the summer salads. If you planted leafy greens like spinach and romaine during the cooler months, your crops should be ripe for the picking right about now. In fact, once it gets too hot, some of these plants will go into survival mode and “bolt” to produce seeds, so you’ll want to pick them early and often to get the most reward from your crop.
Salads shouldn’t be boring. adding a variety of colorful vegetables is a great way to pack your salad with extra vitamins. Top with some healthy add-ins, and you will create a salad that will be visually appealing as well as good for you. Spinach is a nutrient-rich superfood, and kale is packed with vitamins as well. Consider also using ingredients high in antioxidants, such as purple kale, red cabbage, strawberries, and blueberries. Red, yellow, and orange peppers, as well as colorful leafy greens like rainbow Swiss chard, will boost the vitamin count even further. For me, I like to add a topper with that gratifying crunch. Instead of croutons (which are fine in moderation), try some healthier options like shelled sunflower seeds, pepita seeds, or nuts. I love to add a briny flavor to my salads with kalamata olives, marinated artichokes, and jars of vinegary sweet peppers. Some of these fermented foods can be good for your gut health. Whenever we make shrimp or fish tacos, they’re not complete unless they are topped with a little red cabbage and carrots that have been marinating in red wine vinegar with a touch of sesame oil. add protein to your salad, and you will
have a complete meal. Hard-boiled eggs, chicken, shrimp, and chickpeas make delicious toppers to make your salad a bit heartier. Of course, a little bit of cheese can’t hurt. Goat cheese or feta can take your salad to the next level.
Once you’ve assembled your salad, you will want to mix in some salad dressing. Save this step until right before you are ready to eat, or you will have a soggy salad and lose that delightful crunch. Creamy salad dressings may taste good, but they add needless calories. Lighter salad dressings will taste fresh and be better for you. a basic rule of thumb for dressings is one part acid (or vinegar) to three parts oil. For me, nothing beats extra virgin olive oil, but a little sesame oil can add an a sian vibe to your salad. From there, you have several options. you can use red wine vinegar, balsamic vinegar, stone ground mustard, lemon juice, or lime juice for the acid. Often, I like a combination of these ingredients for a nuance of flavor. you may want to add a subtle sweetener to your dressing, like orange juice or honey. Shallots can add another level of flavor to your dressing and aren’t as harsh as garlic.
Recently, I was inspired to make an intriguing salad based on a picture I saw. For me, recipes are only starting points that give way to the ingredients already on hand. This salad was pretty enough to bring to a party and delicious enough to get recipe requests. Though the inspiration recipe used kale, I had romaine, Swiss chard, and spinach growing in my garden, so that became my base. To that I added nectarines, but only because I forgot I was supposed to use
peaches. Both taste equally fresh and summery. Now add some fresh Jersey blueberries and top with pepita seeds (pumpkin seeds). Goat cheese was a nice tart addition that worked well with the fruit. For the dressing, I used olive oil, red wine vinegar, honey, and lime. Since I happened to have blood oranges lying around, a few squeezes of those went in as well and added a pretty red color to the dressing and a delicious citrus flavor — perfect for a summer salad. Pour your dressing ingredients into a tight sealing container and shake like mad to mix in the honey and emulsify all of the ingredients. Next time, I might try topping this salad with some salmon or shrimp for a complete meal. This salad was tossed together without measuring, so don’t get hung up on a recipe. Just use what you have on hand and make substitutions at will. If eating a salad feels like you’re dieting, you are doing it wrong. add in colorful healthy ingredients (especially those fresh from the garden), and you will be eating better without thinking of it. Top your salad with lots of interesting add-ins like fruit and nuts, and you will be the envy of the lunchroom. Mix in different herbs like dill, basil, or cilantro to tickle your tastebuds, and experiment with different combinations of dressing ingredients for new flavor discoveries. We would love to hear the results. Send your comments and questions to shorelocalgardener@gmail.com.
Tammy Thornton lives with her husband, children, and crazy pets while enjoying a life of gardening, cooking, and going to the beach.
Ocean City held its Memorial Day Ceremony on Monday, May 27 at Veterans Memorial Park. This year’s program included a keynote speech by Former POW and Retired U.S. air Force Captain Ralph W. Galati, who described his experience serving in Vietnam. Many were in attendance to remember and honor those who made the ultimate sacrifice. among the dignitaries present included Mayor Jay Gillian, members of City Council, Cape May County Commissioner Bobby Barr, and State a ssemblyman antwan McClellan, along with members of american Legion Post 524 and VFW Post 6650.
Ocean City’s population swells from 12,000 to approximately 150,000 during the busy summer season. With many of the transient population beachgoers, beach safety is top priority. Fortunately, the Ocean City Beach Patrol, OCBP, is here to help the community stay safe this season.
allan Karas, OCBP Head of Operations has been working hard these past couple months to prepare the patrol. “I put our staff on in mid-april to start the vital work of readying vehicles, getting rescue equipment ready, and re-qualifying lifeguards and EMTs. a lot goes into the back-office operations to make the whole thing work,” Karas said.
During the summer season, the OCBP staff consists of 190 members. The OCBP is one of the largest beach patrol operations in New Jersey and the largest department in Ocean City. although Karas is fairly new to the patrol, he has made effective changes to improve community safety and recruitment. “Since I took over running the beach patrol in 2021, we have made a concerted effort to invest in our personnel. We have improved the communication and transparency of
City's investment in our equipment and infrastructure led to better recruitment and retention. I spent most of my life in a career in law enforcement, and taking care of our people from a management perspective was the key to success in all areas of the job,” Karas said.
OCBP performed over 500 rescues last year. all of these rescues occurred throughout the island.
“Because of our advanced Jet Ski program, we also respond to calls for service in both inlets and even at the Dog Beach in EHT,” Karas said.
The downtown area often has a lot of first-time visitors to the ocean. a long with the jetties and pipes, this presents some challenges, but the sea can be complex, even for experienced beachgoers.
our management. We have spread out the training and unique detail opportunities, provided resiliency training, and implemented a peer support program,” Karas said. “Focusing on our people and the
Even though the beaches will be guarded throughout the summer it is important that the community is aware of how to stay safe this busy summer season. always swim in front of the lifeguard stand and between the posted green flags. Never fight the rip current. you will just tire yourself out. Try to swim with the rip and let the waves push you in. Float if necessary.
“Be respectful of the power of the ocean. Talk to the lifeguards about
any special circumstances, storms, tides, etc,” Karas said.
The OCBP began guarding the beaches on Saturday, May 25 for the 2024 season. To stay safe, make sure to swim at a guarded beach. EMT services will be available at 1st Street, 12th Street, 34th Street, and 58th Street. OCBP will add more guarded beach locations as staff becomes available during June.
To contact OCBP about questions regarding beach safety and which beaches are guarded call 609-5259200.
Summer is synonymous with beach trips, yet the preparation for a relaxing day by the sea often proves to be far from relaxing.
you have to lug a cooler, umbrella, chairs, toys and more all while sweating from the blazing sun and stressing about whether or not your kids are still by your side.
Beach Caddy offers services that can help you out, whether it’s for a day at the beach or a weeklong stay.
Danielle Pizza and Rhiannon and Todd Serpico– and is celebrating its 10th season.
The idea for Beach Caddy came one night as the Serpicos and their neighbors, the Pizzas, were having dinner. They were throwing out business ideas and Danielle said, “What about an idea of a beach service? and how much would you pay for someone to help you at the beach?”
That discussion prompted them to begin asking people and local businesses if they’ve heard of a ser-
Just as its name implies, Beach Caddy will carry all your stuff. Whether it is moving it in and out of your rental unit, or picking up your belongings and setting them up on the beach for you every day. you can also choose to add a Cool Cabana rental or rent a beach wagon to haul it yourself.
The Ocean City-based business is owned by three Pennsylvanian educators– Laura and Jeff yeakel,
vice that and if they’d use it if it was available.
a ll the positive feedback they received led them to pursue the venture. They chose to base the business out of Ocean City because it’s where they spend most of their time in the summer.
after jumping a few hurdles as they were trying to get their mercantile license in Ocean City, the business finally was founded in 2015. During their first season, they completed 300 jobs and 800 the second in Ocean City.
In 2017, the business expanded to cover Sea Isle, avalon and Stone Harbor. This year, they added Wildwood, Longport, Margate and Ventnor.
While Beach Caddy does offer three services, they vary per town. all three are offered for those staying in Ocean City and Sea Isle.
In Ventnor, Longport and Margate, the bellhop and beach setup services are available, but the bellhop service is the only one that can be purchased for stays in avalon, Stone Harbor and Wildwood.
There are 15 staff members right now, some located in each shore town, including one who has been with the business since the start.
While Beach Caddy was originally thought of to help vacationers enjoy their stay, it has also been of assistance to year-round residents.
They’ve found that there are a lot of locals who have chronic conditions, an injury or anything else that may hinder one from being able to get to the beach with their gear. They often assists senior citizens who have grandkids visiting and need help bringing everything to the beach or carrying things up the steps when they arrive.
“We typically help people that are on a vacation for the week, but we also help locals who need a hand,”
said Serpico. “We're educators so we use that mindset as teachers to help people overcome whatever their barriers to the beach may be.”
If you would like more information about their services, check out their website: www.beachcaddy.app
Julia is a student at Rider University, majoring in multiplatform journalism with a minor in social media strategies. At school, she writes and is news editor for The Rider News and is the News Director for the radio station, producing news updates. She’ll be graduating in the spring. Connect with her on Instagram @juliatrain
Ocean City officials welcomed the unofficial start of summer last Friday, May 24, with an Unlocking of the Ocean next to the Music Pier. Hundreds gathered to watch the festivi
ties as a ceremonial wooden key was turned into the
followed by the Business Persons Plunge. Local business owners marched into the
to the strain of " Pomp and Circum
to celebrate the
The summer season in Ocean City will kick into high gear with a full schedule of special events. Here are a few of the highlights.
JUNE 2 – M&M Connect 100,000 Steps & More Walk: This charitable event raises funds for education, prevention and recovery of those challenged with mental health issues and/or substance abuse disorder/ addiction. The Walk is also held in memory of those taken by addiction. Register to join or walk: mmconnect. life.
JUNE 5, 12, 19, 26 – Farmers Market: The popular weekly Farmers Market on the grounds of the Ocean City Tabernacle opens for the 2024 season on June 5 and returns every Wednesday through early September. Locally grown produce and specialties, along with crafters set up on the 500 block of a sbury avenue, will be available 8 a.m. to noon every week.
JUNE 5 – Grace Kelly Tea: The Ocean City Historical Museum will host an afternoon high tea at the Flanders Hotel Crystal Ballroom with a reception at 1:30 p.m. and tea at 2 p.m. on Wednesday, June 5. Museum
Docent al Crescenzo will make a presentation on the legacy of Grace Kelly and her family’s ties to Ocean City. Tickets are $60. Call 609-399-1801.
JUNE 6 – Fireworks: Wonder’s Birthday Bash at Gillian’s Wonderland Pier will include a 9 p.m. fireworks display launched from the beach at Fifth Street to celebrate 93 years on the Ocean City Boardwalk.
JUNE 7-9 – Ocean City Flower Show: See beautiful commercial, amateur and children’s displays at the Ocean City Music Pier. Show times are 2 p.m. to 8 p.m. Friday; 10 a.m. to 8 p.m. Saturday; and 10 a.m. to 4 p.m. Sunday.
JUNE 8 – OCNJ Emergency Responder 5K and Kids Course 5K Run/ Walk: a 5-kilometer race along Ocean City’s Haven avenue bicycle route with kids events on the Intermediate School field. Come out and show your support, endurance and speed. www.
OCNJ.US/Race-Events
JUNE 15 – Health, Fitness & Wellness Expo: The event features health food, fitness classes, speakers, vendors and more. all are invited to this free event in a town that features the beach, boardwalk and a wide variety of other indoor and outdoor health and recreational facilities. Come explore health food and wellness product vendors, various yoga and fitness classes from 8 a.m. to noon at the Ocean City Music Pier.
JUNE 15 – Juneteenth Festival: The event will celebrate african american culture and freedom from 1 p.m. to 5 p.m. Saturday, June 15, between Seventh Street and Eighth Street on Haven avenue. The celebration will include music, stand-up comedy, special guest speakers, gospel power hour, vendors, food trucks and fun family activities.
JUNE 16 – Juneteenth Celebration With Master Storyteller: The Ocean City arts Center will present Karen “Queen Nur” abdul-Malik in an early celebration and commemoration of Juneteenth. Experience Queen Nur’s storytelling magic at 3 p.m. Sunday, June 16 at the Ocean City Free Public Library (1735 Simpson avenue). The event is free and open to the public. Visit oceancityartscenter.org for more information and to reserve your seat.
JUNE 21 – The Philadelphia Wind Symphony: The 40-plus member Philadelphia Wind Symphony will perform traditional wind band classics to round out their 2023- 2024 season. Their performance will serve as an official musical celebration to start the summer featuring marches, soloists and entertaining selections for the entire family to enjoy. The concert begins at 8 p.m. at the Ocean
City Music Pier. Tickets available at oceancityvacation.com/boxoffice.
JUNE 22 – a ntique auto Show: More than 300 vintage vehicles will be on display on the Tabernacle grounds (Sixth Street and a sbury avenue) from 9 a.m. to 2 p.m. followed by a Boardwalk parade. For more information, visit jerseycape.aaca.com.
JUNE 24 – Let’s Sing Taylor — a Live Band Experience Celebrating Taylor Swift: Two concerts (5 p.m. and 7:30 p.m.) at the Ocean City Music Pier. Tickets available at etix.com. Produced by BRE Presents.
JUNE 25 – Kenny G: The concert begins at 7 p.m. at the Ocean City Music Pier. Tickets available at etix. com. Produced by BRE Presents.
JUNE 30 – Bernadette Peters Performing with the Ocean City Pops: Peters will join the Pops at the Ocean City Music Pier to kick off the 2024 season. The award-winning actress and singer’s career spans film, television and stage. She won Tony awards for her roles in the musicals “annie Get your Gun” and “Song and Dance,” and she received five other nominations and an honorary award. Four of the cast albums on which she starred have won Grammy awards. The concert begins at 7:30 p.m. at the Ocean City Music Pier. Tickets available at oceancityvacation.com/ boxoffice.
It’s championship season for the atlantic and Cape May County’s spring sports teams. Several baseball, softball, boys and girls lacrosse, and boys and girls track and field squads are vying for South Jersey and state titles in the coming weeks.
a) are still alive in the South Jersey baseball tournaments.
atlantic Tech has been the biggest surprise of the tournament so far. The Red Hawks (10-14) entered the South Jersey Group 4 section as the 16th seed and proceeded to upset top-seeded Rancocas Valley in the first round last week. They take on 9th seed Washington Township in the quarterfinals on Wednesday, May 29.
In Group 3 baseball, 3rd seed Mainland will meet 6th seed Clearview Regional and 5th seed Ocean City will face 4th seed Delsea Regional on Wednesday in the quarterfinals.
Group 2 will feature a matchup of CaL rivals when 5th seed Cedar Creek plays host to 5th seed Lower Cape May. The Pirates beat the Caper Tigers twice earlier in the season.
atlantic Tech (Group 4), Mainland Regional and Ocean City (Group 3), Cedar Creek and Lower Cape May Regional (Group 2), Wildwood (Group 1), and St. augustine Prep (Non-Public
In Group 1, 7th seed Wildwood will play 2nd seed Gloucester on Wednesday while 2nd seed St. augustine Prep opened its tournament Tuesday against 7th seed Union Catholic.
Eight local softball teams – Egg Harbor Township (Group 4); Hammonton, Mainland and Ocean City (Group 3); Middle Township (Group 2), Buena Regional (Group 1) and St. Joseph Hammonton,
↘Continued on 46
WALDO BUS TOURS
DELAWARE Park & Casino with LIVE Racing & Simulcast of the Belmont Stakes
SATURDAY, JUNE 8TH, 2024
4 HOUR OPEN BAR WITH BUFFET that includes: burgers, hotdogs, chicken, and ribs, salads, and snacks. Our own section with tellers (inside air conditioned) reserved covered outside seating, and a free program. $100pp also includes bus fare and driver gratuity. Overnight in Baltimore for PHILLIES vs. ORIOLES June 15-16th
Depart on Sat for 4:05p game (game of the week), Enjoy Sat. night on the town, Sunday afternoon game then returning home Overnight stay across from Camden Yards w/ breakfast included on Sunday
$330 PP includes: 2 GAMES, HOTEL, BREAKFAST, BUS & DRIVER GRATIUITY Great Father’s Day Gift! PHILLIES vs. YANKEES July 31, 2024 @ 12:35p $100pp includes ticket (300level) Bus, $12 voucher good for anything in the stadium!! Driver gratuity and assorted beverages included. 609-703-5418 Contact Waldo @ jwaltersjr@comcast.net
Holy Spirit and Wildwood Catholic (Non-Public B) are still in contention. Fourth-seeded EHT has advanced to the semifinals and will play 1st seed Kingsway Regional on Wednesday. 2nd seed Ocean City and 10th seed Mainland renewed their rivalry Tuesday in the Group 3 quarterfinals.
Ocean City beat the Mustangs 6-3 on May 3. Hammonton, the 12th seed, played 4th seed Delsea in the quarterfinals Tuesday. Buena, the 2nd seed in Group 1, faced 10th seed Gateway Regional Tuesday.
In Non-Public B, top-seeded St. Joseph will face 8th seed Wildwood Catholic Wednesday. Holy Spirit (3rd seed) will play 6th seed St. Rose. Mainland, Ocean City, Holy Spirit and St. augustine are still alive in the boys lacrosse state tournament.
Ocean City is the 3rd seed in South Jersey Group 3 and will play 6th seed Toms River East Wednesday. Mainland, the 5th seed, will take on 4th seed Clearview. Holy Spirit is the 3rd seed in the state Non-Public B bracket and will play 11th seed Dwight-Englewood in the quarterfinals. Seventh-seeded St. augustine faces 2nd seed Seton Hall Prep in the
Non-Public a tournament.
Ocean City, Mainland, Lower Cape May, Holy Spirit and Our Lady of Mercy are still playing in the girls lacrosse tournament. Ocean City, the 4th seed in Group 3, will play 5th seed Clearview on Wednesday while 6th seed Mainland will meet 3rd seed Cherry Hill West. In Group 1, 11th seed Lower Cape May upset Cinnaminson in the first round
to earn a game against 3rd seed Madison Wednesday. Holy Spirit is the top seed in the state Non-Public B tournament and will play atlantic County rival OLMa on Wednesday. The Spartans are 2-0 against the Villagers this season.
The South Jersey Track and Field championships are scheduled to be held Friday and Saturday. Groups 1 and 4 will compete at Pennsauken High School while Groups 2 and 3 head to Delsea. The top six finishers in each individual event qualify for the state group meets on June 7-8.
SSSBL season gets underway The fourth season of the South Jersey South Shore Baseball League starts play this week.
The Margate Hurricanes, who joined the SJSSBL last season, are the defending champions, while the two-time champion South Jersey Surf are again expected to be contenders.
The ‘Canes will be bolstered by the return of a former ace. Right-hander Mike adams is back with the team after a two-year stint (2021-22) in the Philadelphia Phillies’ minor league system. adams, who also co-owns Baseball Performance Center in Egg Harbor Township, spent last season with the Lancaster Barnstormers of the atlantic League of Professional Baseball.
The 13-team league also includes a new team in the Cape May Whalers, which was a member of the now-defunct a tlantic County Baseball League back in the 1980s.
Other teams in the SJSSBL are the absecon Outlaws, Buena Blue Dawgs, Egg Harbor City Knights, Egg Harbor Township Eagles, Galloway Mustangs, Hammonton Hot Shots,
Northfield Cardinals, Ocean City Water Dogs, Somers Point
Professional boxing returns to atlantic City on June 8 at Bally’s atlantic City.
Millville middleweight contender Thomas LaManna (37-5-1, 16 KOs) takes on Juan Carlos abreu (26-7-1, 24 KOs), of the Dominican Republic for the WBa gold middleweight title.
LaManna, who is ranked third by the World Boxing a ssociation, will be fighting for the 23rd time in atlantic City and for the eighth time at Bally’s. The 31-year-old actually made his pro debut there 13 years ago as a senior at Millville High School, gaining a firstround TKO over anthony Williams on Feb. 11, 2011.
a convincing win over a breu would put LaManna in position to gain another fight against at WBa world champion Erislandy Lara. Lara stopped LaManna in one round on May 1, 2021.
One week later, on June 15, former WBC super-lightweight champ Danny Garcia tries his hand at promoting with a card at Jim Whelan Boardwalk Hall’s adrian Phillips Ballroom. Unbeaten Philadelphia heavyweight Sonny Conto (12-0, 9 KOs) headlines the card against Quintin Sumpter (7-2, 4 KOs), of Pittsfield, Massachusetts.
David is a nationally recognized sports columnist who has covered Philadelphia and local sports for over 40 years. After 35 years with The Press, he has served as a columnist for 973ESPN.com and created his own Facebook page, Dave Weinberg Extra Points. Send comments to weinbergd419@comcast.net.
The City Pulse with Whitney Ullman
Get ready to discover the coolest happenings around town. Don’t miss the fun, grab your tickets in advance and be a part of the action! Show some love to your local venues and let’s make our section of the Jersey Shore shine. Oh, and remember to hashtag #thecitypulse and #shorelocal in your epic photos and videos.
Who: For Those Who Can See
Where: anchor Rock Club
When: Friday, May 31
Time: 7 p.m. (doors open at 6)
Website: anchorrockclub.com
For Those Who Can See, Sinful By
Nature, Silence In Solitude, and I Swear 2 Goth highlight a lineup of amazing bands.
Who: DJ Freezie and Liquid a Where: The yard at Bally’s When: Friday, May 31 Times: DJ Freezie 9 p.m.- 2 a.m., Liquid a 10 p.m.-1:30 a.m. Website: casinos.ballys.com/ atlantic-city/
Who: Stephen Moore Summer Jam Night
Where: The Deck at Ventura’s Greenhouse
When: Every Friday Night Time: 7-10 p.m.
Website: venturasgreenhouse.com
What: Bungalow Boardwalk 5-Mile | atlantic City Marathon Race Series Where: atlantic City at Chelsea ave.
When: Saturday, June 1
Time: 8 a.m.
Website: acraceseries.com/ bbr-event-information
Join the atlantic City Marathon Race Series and your favorite runners at Bungalow Beach. The 5-mile race kicks off on the atlantic City Boardwalk with a quick dash to the finish line in the sand next to the atlantic Ocean. Finish at atlantic City’s Bun -
Both locations are now open for summer to kick back island style! Whether you choose to indulge in one of our new hand-crafted menu items or a guest favorite like the Cheeseburger in Paradise, when quality comes first, it is easy to relax in paradise. Enjoy an ice cold Margarita or Boat Drink because it’s always 5 o’clock here!
galow Beach to enjoy music, great food and drink in the Ibiza style beach bar.
What: Rockabilly Uprising
Where: Historic Smithville
When: Saturday, June 1
Time: 10 a.m.-5 p.m.
Website: historicsmithville.com/ smithville-events-2/juneevent/rockabilly-uprising/ Enjoy a day of ’50s style entertainment with a modern twist, including live music, a classic pin-up contest with prizes and vendors. Free to attend. This event is sponsored by Underground.
iconic West Coast vibe to atlantic City. It will be a legendary night filled with smooth beats, electrifying energy and unforgettable moments.
Who: Dave Smith | Comedian, Political Commentator, Radio and TV
Personality
Where: Harrah’s Resort
When: Saturday, June 1
Time: 8 p.m.
Website: www.caesars.com/harrahsac/shows
Who: Rebelution with special guest Ballyhoo
Where: Ocean Casino Resort | Ovation Hall
When: Saturday, June 1
Time: 8 p.m.
Website: theoceanac.com/entertainment/headliners/rebelution
Rebelution topped the Billboard Reggae Chart with five consecutive No. 1 records and received a Grammy nomination for Best Reggae album. Rebelution’s transcendent live performances have led them to headline sold-out shows at major festivals such as Bonnaroo, Lollapalooza, and Glastonbury.
What: Tournament of Survival 9 Presented by GCW
Where: The Showboat Resort
When: Saturday, June 1
Time: 5 p.m.
Website: eventbrite.com
Who: Snoop Dogg
Where: Hard Rock Hotel & Casino | Etess arena
When: Saturday, June 1
Time: 8 p.m.
Website: resortsac.com/entertainment/murder-mystery-show/ Get ready to party with the one and only Snoop Dogg as he brings his
What: a Dundie Demise: an Office Who Dunnit
Where: Resorts Casino Hotel | Starlight Room
When: Saturday, June 1 & Saturday, June 8
Times: 5 p.m. & 8 p.m.
Website: resortsac.com/entertainment/murder-mystery-show/ Things are about to go down at the annual Dundie awards, and your help is needed to solve the crime! Listen closely, gather the clues, and try to deduce who the killer is and win the prize! But most importantly, be entertained! Please note: This is not a dinner event, but a cash bar is available.
Who: The Usual Suspects Play Jason Kelce Day
Where: Charlie’s Bar in Somers Point
When: Sunday, June 2
Time: 1 p.m.
Website: facebook.com/events/s/ the-usual-suspects-play-jason-/360995939610791/ all day and night beer specials, food specials and giveaways, to celebrate the career of Jason Kelce. Plus The Hero Campaign will be on hand serving the Charlie's HEROtini mocktail, the Caribbean Dream.
What: Ventnor City Summer Beach Jam
Where: Newport avenue Beach
When: Saturdays Time: 5:30-9 p.m.
Website: ventnorcity. org/special-events
The Ventnor City Summer Beach Jam on the Newport ave. Beach is back again for another incredible season.
What: North to Shore Festival & atlantic City Showcase Stage & Village
Where: The Claridge Hotel Grand Ballroom
Where: atlantic City The Orange Loop Festival Grounds on New york ave.
When: June 22 & 23 Time: 11 a.m. both days Website: northtoshore.com
Discover what the locals already know – atlantic City’s arts and culinary scene is simply phenomenal (and not in the casinos)! Just ONE block from the world-famous atlantic City Beach and Boardwalk, the Showcase Stage and a rtist Village will offer festival-goers a sampler of authentic atlantic City sounds, food, drink and artisans over two days at the Orange Loop Festival Grounds, in the heart of the city’s hippest neighborhood.
What: aC Pride Dancing Under The Rainbow
When: June 21
Time: 7 p.m.
Website: acpride.org a charitable dance showcase where local contestants compete to raise money for aC Pride’s Khoi Bui Scholarship Fund and be crowned with the Rainbow Crown.
Whitney Ullman, Stockton University graduate, and founder of gotowhitney.com is known as a “go to” resource, content creator, reporter, and influencer with established credibility in Atlantic City, The Jersey Shore, Philadelphia and the surrounding areas. With over 6 million views on her social platforms, she created TheCityPulse.com as a go-to lifeline for all things happening in the city!
Recently a friend of mine was having lunch at an Italian restaurant out of the area. On the table were
paper placemats with a picture of the map of Italy, and while waiting for his order he noticed that near the “boot” of Italy was an island called Stromboli. He asked me if the map was correct, and I assured him it was.
yes, there is an Italian island called Stromboli, and it is home to about 400 people and one of the three active volcanoes in Italy, which is called Stromboli. So, how did the name of this volcano come to be the name of one of the classic Italian pizza-style sandwiches on every pizza shop menu?
according to many sources, the name Stromboli comes from a Greek word meaning round, and it’s thought the Greeks gave the island that name because the volcano looked round from a distance.
So, who invented the popular stromboli we all enjoy? Believe it or not, it was not invented in Italy. Nazzereno (Nat) Romano, founder of Romano's Italian Restaurant & Pizzeria in Essington, Pa , just outside of Philadelphia, claims to have invented it.
a ccording to the company’s website, romanostromoli.com, in the winter of 1949 Nat started to experiment with a new sandwich, filling his secret recipe dough with a variety of Italian meats, bell peppers and cheeses that he rolled into a log and baked. He began to produce and sell the asyet-unnamed sandwiches in early 1950.
During this time, a local resident and regular customer, William Schoefield, asked Nat what he called this new sandwich. Nat admitted that he didn’t have a name for it and invited Mr. Schoefield to suggest one. This was 1950 and the press was full of the scandal involving Ingrid Bergman and Roberto Rosselini, who had become romantically involved during the filming of the movie “Stromboli Terra di Orio.” Schoefield suggested the name stromboli – and it stuck.
in Italian translates to “pants legs.) yes, both are related yet different. For a stromboli, pizza dough is stretched out into a square, then traditionally topped with tomato sauce, Italian meats, sometimes vegetables, mozzarella and ricotta cheeses, rolled and then baked. a calzone is actually a turnover. The pizza dough is rolled into a circle, Italian meats, sometimes vegetables, and cheeses are added to one half, the second half is folded over and the edges are crimped and then it’s baked. In a calzone the sauce is served on the side as a dipping sauce, not put inside with the filling.
a nd so, where did calzone, the stromboli’s cousin, come from? It appears that it originated in Naples, Italy in the 18th century and because of its shape it was a popular item to eat on the go. (Interestingly calzone
But times have changed, and now you can order your stromboli or calzone with any number of different fillings. at Mama Mia’s in Marmora, you can order yours with a variety of Italian meats, steak, chicken, meatballs, sausage, broccoli, spinach, mushrooms – or made to order with a combination you like. Both are best served warm, but can be reheated in the oven if you have yours refrigerated to eat later. and you can’t go wrong with either one, both are delicious.
Buon appetit
Brigantine Summer Concert Series
The Somers Point Beach Concert Series kicks off its 31st on June 14
VOTED USA TODAY BEST OUTDOOR CONCERT SERIES
June 14 Bywater Call Hot Emerging Americana/Canadian Roots Rock & Jam with Southern Soul
June 21 The Billy Walton Band with Destinee Monroe Jersey Shore Rock and Soul Guitar Hero
June 28 Dane Anthony Band Rock, Motown, Funk, Disco, Soul & Blues One of The Best Bands In The Northeast
July 4 John Cafferty & Beaver Brown Band
Celebrate Somers Point Legacy of Eddie & The Cruisers: Hear “Dark Side” “Wild Summer Nights” “Tender Years”
July 5 Mardi Gras In July
31st Season Fridays 7pm
Waylon Thibodeaux & Ben Levin With Danny Eyer
World Class Cajun Fiddler & Bourbon Street Entertainer, New Orleans Party Music
July 12 Ladies Night Double Header Dana Fuchs Off Broadway “Across The Universe” To The Beatles Music Movie And Her Songs On The Billboard Charts “The Girls Can’t Help Themselves” Tribute To The Women Of Rock N’ Roll, 60’s To Today
July 19 The Phantom Blues Band with Special Guest Star Curtis Salgado Multi Grammy Awards Winners, Soul Blues And Bma Award Winners Heather ‘Lil’ Mama Hardy On The Funky Fiddle
July 26 Tony Mart Legacy Last Waltz
Starring The Radiators’ Dave Malone, Bonerama’s Mark Mullins, Honey Island Swamp Band, Bob Margolin & Johnny Sansone Doing Original Songs From The Movie
Aug 2 Tom Hambridge & The Rattlesnakes
Preeminent Nashville Producer Of The Stones, Lynyrd Skynyrd, Zz Top, Susan Tedeschi, Kevin Pakulis
Aug 9 Third World
One Of The Greatest And Most Popular Reggae Bands In The World: “Now That We’ve Found Love” “Try Jah Love” “96 Degrees In The Shade”
Aug 16 Wildflower 70’s Night at Tony Mart’s With Original Members Who Played Somers Point In 1970! Popular Horn Band Sounds of Chicago, Earth Wind & Fire And Philly Funk E Street Shuffle Premiere Springsteen Tribute Band
Aug 23
Aug 30
Jimmy Carpenter Band
Saxophone Star & Musical Director Of The Big Easy Cruise New Orleans Party Music
Tommy Castro & The Painkillers
One of The Greatest Blues Rockers In The World, 4 Time “BB King Entertainer Of The Year”
Sept 6 Tony Mart Allstars
Classic Rock, Country Rock, RED
New Wave Dance Party, World Class Original Music
Attendance is free to the public, and there will be limited snacks and non-alcoholic beverages available for purchase at each concert. In the event of inclement weather, concert venue changes or cancellations will be posted to the Somers Point Facebook page at https://www.facebook.com/SomersPoint.
Platinum Sponsor
Saturday, June 1
Snoop Dogg
▶8 p.m. Hard Rock Live at Etess arena
Rebelution w/ Ballyhoo!
▶8 p.m. Ovation Hall at Ocean Casino
Dave Smith
▶8 p.m. Harrah’s atlantic City
Wednesday, June 5
Mdou Moctar
▶8 p.m. anchor Rock Club
Friday, June 7
Patti LaBelle
▶8 p.m. Hard Rock Live at Etess arena
Carbonaro: Live on Stage
▶8 p.m. The Music Box at Borgata
Jay Leno
▶9 p.m.
Circus Maximus Theater at Caesars
Saturday, June 15
Gipsy Kings feat. Nicolas Reyes
▶8 p.m.
Ovation Hall at Ocean Casino
Rick Springfield and Richard Marx
▶8 p.m. The Music Box at Borgata
Andy Bell of Erasure
▶8 p.m.
Circus Maximus Theater at Caesars
Forever Seger
▶8 p.m.
Superstar Theater at Resorts
Thursday, June 20
Kurt Vile and the Violators
▶8 p.m. anchor Rock Club
Friday, June 21
A Day to Remember
▶7 p.m. Hard Rock Live at Etess arena
Justin Silva
▶7:30 p.m.
Sound Waves at Hard Rock
An Evening with John Legend
▶8 p.m. Borgata Event Center
Happy Together Tour
▶9 p.m. Ovation Hall at Ocean Casino
Prince Royce & Wisin
▶8 p.m. adrian Phillips Theater at Boardwalk Hall
The Australian Pink Floyd Show
▶9 p.m. Tropicana Showroom
Eric Roberson & Avery Sunshine
▶8 p.m.
Circus Maximus Theater at Caesars
Schoolly D
▶9 p.m. anchor Rock Club
Saturday, June 22
Frankie Valli & The Four Seasons
▶7 p.m. Hard Rock Live at Etess arena
Sheng Wang
▶8 p.m. Sound Waves at Hard Rock
The B-52s
▶8 p.m.
Ovation Hall at Ocean Casino
A Night of Love AC w/ Keyshia Cole, Trey Songz, Jaheim
▶8 p.m. Jim Whelan Boardwalk Hall
Barenaked Ladies
▶8 p.m. Tropicana Showroom
Yannis Pappas
▶8 p.m. Harrah’s atlantic City
Kev Herrera
▶7 p.m. The Music Box at Borgata
Chris Distefano and Sam Morril
▶7 p.m.
Circus Maximus Theater at Caesars
Friday, June 28
Lynyrd Skynyrd
▶9 p.m. Ovation Hall at Ocean Casino
Jeff Arcuri
▶7 p.m. The Music Box at Borgata
Saturday, June 29
Jon Batiste
▶8 p.m. Ovation Hall at Ocean Casino
Eric D’Alessandro
▶7 p.m. & 10 p.m.
Sound Waves at Hard Rock
Temptations Review feat. Dennis
Edwards
▶8 p.m. Superstar Theater at Resorts
Sweet
▶9 p.m. Golden Nugget atlantic City
Shreya Ghoshal
▶8 p.m.
Hard Rock Live at Etess arena
Wednesday, July 3
Kesha
▶9 p.m.
Hard Rock Live at Etess arena
Friday, July 5
Pat McGann
▶9 p.m.
Ovation Hall at Ocean Casino
Saturday, July 6
Pat Benatar & Neil Giraldo
▶8 p.m.
Ovation Hall at Ocean Casino
Hasan Minhaj
▶8 p.m.
Circus Maximus Theater at Caesars
Sunday, July 7
Donny Osmond
▶7 p.m.
Hard Rock Live at Etess arena
On Sale This Week
Dave Chappelle
▶Friday, June 28, 7 p.m. & 10 p.m.
Hard Rock Live at Etess arena
Jane’s Addiction & Love and Rockets
▶Saturday, Sept. 7, 8 p.m.
Hard Rock Live at Etess arena
All tickets on sale Friday, May 31, 10 a.m.
Somers Point is set to come alive with the vibrant sounds and flavors of Louisiana at the Jersey Gumbo Cook-off and Louisiana Music Festival. The event will feature the world-renowned Cajun fiddler, Waylon Thibodeaux, creating an authentic bayou experience on the tropical grounds of the bayfront Point Tiki Bar.
attendees will have the opportunity to savor gumbo prepared by some
of South Jersey’s finest chefs, including David Goldstein of the american Culinary Federation, last year’s king gumbo chef. Contenders from Resorts Casino Hotel and the Smithville Inn will also be showcasing their culinary talents.
The 2023 people’s choice winning gumbo from Gregory’s will be served alongside the exotic flavors crafted by Chef Niko of Galloway’s Casual Dining. a new face this year, Chef Tyson Mer-
ryman from The Tuckahoe Inn, will join the competition. Gumbo tastings will begin at 3 p.m., with three hours of unlimited tastings for only $20. Guests can enjoy the rhythm & blues sounds from Dan Levin’s New Orleans band and vote for their favorite gumbo.
a new gumbo chef king will be crowned, and Tony Mart’s will present another outstanding show. Waylon Thibodeaux, one of the stars of Tab Benoit’s internationally famous “Voice of the Wetlands allstars,” will demonstrate why he is considered one of the best fiddlers in the world. Having performed for over 30 years on Bourbon Street, Thibodeaux will bring a slice of that iconic locale to Bay avenue.
The evening will feature a full allstar band, including Ben Levin playing tributes to Dr. John, art Neville, and Professor Longhair, with South Jersey’s own Howard Isaacson and Bobby Ferguson adding New Orleans brass flair. Later, Billy Walton & Destinee Monroe will join the party, bringing the funk with music from The Neville Brothers and The Meters, culminating in a Mardi Gras-style celebration.
For those seeking an elevated
experience, exclusive VIP cabanas, complete with eight tasting wristbands and ample space for guests, are available for $200. This event is the perfect way to conclude the Mardi Gras in July weekend in Somers Point, where everyone is invited to “let the good times roll.”
VIP sponsorship cabanas, offering meet-and-greet privileges and private party space, are limited. To reserve a cabana, email tonymartpresents@ gmail.com.
Mark your calendars and join us for the Jersey Gumbo Cook-off & Louisiana Music Festival. Come taste, party, and celebrate Louisiana culture in the heart of Somers Point.
JERSEY SHORE POPS tribute to Andrew Lloyd Webber & Sarah Brightman august 24
Historic Society Film, Dial “M” for Murder september 13
SJ Jazz Festival October 10 - 12
The Night Side
November 2, 8, 9 7pm November 3
Jersey Shore Medium november 16
nce upon a time in atlantic City, the folks who ran the casinos were dedicated to keeping customers inside — and gambling — as long as possible. The way industry suits of generations past saw it, every second someone spent away from the slot machines and gaming tables cost them money. a s such the beach and other outdoor spaces weren’t seen as amenities, but as the competition.
The a ge of Enlightenment finally arrived around the turn of the 21st century, when the first generation of beach bars (constructed by several properties including the long-closed atlantic City Hilton and Trump Plaza Hotel-Casino) debuted. Today, al fresco lounges and special events remain a key part of ayCee’s warm-weather game plan.
Below is a look at what’s in store for the Summer of ’24:
Bally’s Atlantic City
Bally's Beach Bar serves food and beverages, as does The yard, the indoor/outdoor party pit located in the courtyard of the Dennis Hotel part of the complex.
The yard features bands and DJs every Friday and Saturday night and drink specials including $3 beers, $4 shots and $5 cocktails from 7 to 9 p.m.
The bayside pleasure dome has expanded its outdoor pool area to accommodate more cabanas and a larger stage, as well as a cover to keep dry special events like weddings and convention receptions.
While The Big B has always emphasized events and amenities for younger folks who like to party hearty, this summer, it is also focusing on being “family-friendly.”
a highlight of the season will be “Savor Borgata’s Summer Social: a Taste of Paradise.” Set for the Outdoor Pool on June 28, the Polynesian-themed ticketed bash is headlined by James Beard award-winner Michael Symon, whose Borgata eatery is the Italian salon, angeline.
Caesars Atlantic City
Beachside Bar offers beverages
(adult and otherwise) Thursday through Monday (Happy Hour is 3 to 5 p.m.).
Cheval de Plongée (a nod to the town’s history; it’s French for “diving horse”) is a walk-up operation located on the Boardwalk steps from The Hook. Offerings include a full selection of wine, beer and spirits and noshes from the grab-and-go menu. all can be enjoyed at outdoor tables.
and beginning June 7, the Pool at Caesars (on the 7400 level of the casino’s Ocean Tower) will host a daily 5-to-7 p.m. Happy Hour.
Golden Nugget Atlantic City
a s it always is when the weather heats up, the action will be at The Deck Bayfront Bar & Restaurant, the outdoor venue situated between the casino/hotel tower and the Frank S. Farley State Marina.
The next couple of weeks, The Deck will operate on a weekend-only basis, and then welcome guests seven days a week starting June 13. Each night has a different musical motif (e.g. “Springsteen Thursdays” with the B Street Band and Sundays with local lounge titan Dane anthony).
Special events include the annual Fake Fest tribute-band week (June 24-30) featuring units performing the music of such artists as Van Halen, Elton John, The Police and Fleetwood Mac, a daylong salute to the “British Invasion” of the mid-1960s (July 20) and “Deckstock,” a celebration of the Woodstock Music & a rts Festival (aug. 10).
Hard Rock Hotel & Casino Atlantic City
Hard Rock has two fun-in-the-sun (and under-the-stars) spaces this summer.
The “Hard Rock Beach Experience” is open to hotel guests and Unity Card holders, and features lounge chairs, umbrellas and beverage service.
and perched on the Rock’s second level, you’ll find The Terrace, which overlooks the beach, Boardwalk and ocean, and which offers live music, a seasonal menu and specialty drinks.
Harrah’s Resort Atlantic City What is arguably the most unusual casino event of the summer is the June 7 “ yappy Hour” (4 to 7 p.m.) on The Baywalk, which is located outside the part of the property that houses The Concert Venue and poker room.
“ yappy Hour” is a canine-focused event that includes demonstrations, vendors, police K-9 demonstrations and even a dog show whose categories include Best Trick, Best Rescue, Best Costume, Best Tail Wagger, and Happiest Dog. Winners in each category will be entered into Best of Show competition for a chance to win the grand prize.
In addition, the Humane Society of atlantic County and atlantic County Canines will have pets available for adoption.
Ocean Casino-Resort
Ocean was dealt a bad hand by Ma Nature: Erosion was so severe this past fall and winter that there isn’t enough sand left on the property’s beach to accommodate a ping-pong table, much less any kind of entertainment venue. But Ocean hasn’t let that stop it from offering outdoor fun. HQ2 Beachclub, which sits above the Boardwalk and is part of the HQ2 disco complex, will be in full party mode all summer. Revelers can rave in the main pool area or reserve one of six bungalows with private pools, 12 day beds and more than 30 VIP sections on the lower and upper decks. Top DJs will keep the party going, and, of course, there will be plenty to drink, with munchies provided by the Ocean Food Truck.
Resorts Casino-Hotel
Food, drink and live music can be had at Landshark Café, the only outpost of the beach-themed Margaritaville hospitality empire that actually sits on a beach.
Tropicana Atlantic City
One of atlantic City’s best summertime traditions is the Trop-sponsored fireworks extravaganzas that can be best viewed from the casino’s Boardwalk frontage. The next one is set for July 4 (a Thursday this year), followed by a display every Saturday night between July 6 and aug. 31.
Charlie’s Bar and Restaurant, located on Shore Road in Somers Point, is planning to honor beloved and recently retired Philadelphia Eagles center Jason Kelce. a lthough Kelce has publicly talked about retirement numerous times over the past several years, his final decision wasn’t known to fans until Monday, March 4. after Kelce announced his retirement in an emotional, almost hour-long press conference, Charlie’s quickly took to its Instagram the same day. The bar announced that it would be celebrating “Jason Kelce 6-2 Day” all day and night on Sunday, June 2, with beer specials, food specials, and giveaways.
For those who don’t know, Kelce has had the same jersey number 62 for the entirety of his 13-year NFL career as a center for the Eagles. On the calendar, June is the sixth month of the year, so it’s only fitting that the day of the event, June 2, matches his number.” a long with the specials, giveaways and shirt sales, the bar will be putting Kelce’s jersey “into the Charlie’s rafters
The bar’s owners bought a jersey to frame and be hung with the rest of its memorabilia around the estab -
Followers posted comments, with people tagging Kelce’s account and others expressing their sadness for the player’s departure or excitement for the event.
although the celebration is still developing, Jim and Jeff Thomas, Charlie’s co-owners, are working with sponsors and promotions through local radio station 98.7 The Coast. They’re planning on raising money for the Eagles autism Foundation, which Kelce is highly involved in, and working on logistics.
The 36-year-old NFL star was selected by the Eagles in the sixth round of the draft in 2011 after playing college football for the Uni -
versity of Cincinnati. Throughout his time on the team, Kelce has also become a well-known and loved Philadelphia personality and podcast host, alongside his brother Travis, who’s a tight end for the Kansas City Chiefs.
When asked about what it means to him to celebrate the now former player, Jeff Thomas said, “He’s one of the most beloved Eagles players within the past 20 years. He’s down to earth. He’s one of us.”
After an extraordinarily successful first year, which saw hundreds of thousands take part in the inaugural North to Shore in June 2023, the extraordinary event will return this June to kick off summer 2024 with another three-city, three-weekend celebration of the arts and ideas across New Jersey.
Conceived by Governor Phil Murphy and First Lady Tammy Murphy, the North to Shore Festival was designed to spotlight New Jersey’s culture, creativity, and diversity. The lineup will begin this year in a sbury Park June 10-16, swing down the Shore to atlantic City June 17-23, and conclude in Newark June 24-30. With significant support from festival partners – including this year’s Title Sponsor, Prudential Financial – North to Shore will feature scores diverse
and talented artists you won’t want to miss, including Kevin Hart, Matchbox Twenty, Gary Clark, Jr.,
The B-52s, Gabriel Iglesias, Bleachers, Jeezy, Scarface, Barenaked Ladies, Lake Street Dive, Prince Royce & Wisin, Keyshia Cole and Trey Songz, Frankie Valli, Stephen Colbert, as well as film screenings, live podcasts, and engaging panels.
“Our inaugural North to Shore Festival was the beginning of a proud, new annual tradition that brings some of the biggest stars to New Jersey to bolster our tourism industry and boost demand for our local businesses,” said Governor Phil Murphy.
“I’m thrilled to announce this year’s lineup features a number of world-renowned acts who will hit the stages in Newark, a sbury Park, and atlantic City this June. This year’s festival will be even bigger and better than ever before, and we look forward to welcoming those from near and far to experience our unique state this summer.”
In its inaugural year, North to Shore was designed to be an economic engine for the state. Organizers’ goals were far exceeded as the newborn festival drew an audience of nearly 250,000 to experience more than 300 artists in more than 100 venues in three of New Jersey’s most arts-rich cities. While most festival events were free to the public, ticketed events brought in $7.6 million in ticket sales.
“Last year’s inaugural North to Shore Festival proved to be a tremendous success for New Jersey’s communities, cities, and economy. a s part of Governor Murphy’s vision to make New Jersey the best place to live, work, and raise a family, this three-week festival celebrates and showcases the strength of our state’s talent and diversity in innovation and arts,” said NJEDa Chief Executive Officer Tim Sullivan. “The NJEDa is proud to take part in this year’s North to Shore Festival, which will not only
bring world-class talent back to New Jersey, but will help boost the economy at the heart of the summer season by supporting local restaurants, hotels, venues, and main streets.”
“We are thrilled to bring North to Shore back to the Garden State this summer to celebrate the vast diversity and top-notch talent that is quintessential New Jersey,” said NJPaC CEO John Schreiber. “In its inaugural year, North to Shore proved to be an economic driver for the businesses and downtown districts that serve our state’s residents day-in and day-out. I’m proud to bring that support back to three of our most iconic cities this summer.”
This year, festivalgoers can maximize the festival experience with the North to Shore app, where they can plan their schedule, explore artists, buy tickets, get access to exclusive content and giveaways, and more.
“The Great City of atlantic City got to showcase why we’re among the entertainment capitals of the country during last year’s North to Shore Festival, and we’re looking forward to getting another opportunity this time around,” said City of atlantic City Mayor Marty Small, Sr. “Everything that makes our city special and unique, particularly in the arts and culture scene, will once again be on full display as we promise this festival will be even bigger and better in year number two.”
The Schultz-Hill Foundation presents its annual benefit concert, Tony Danza: Standards & Stories, on Friday, aug. 16, at 8:30 p.m. at the Superstar Theater at Resorts Casino Hotel in atlantic City. Proceeds from the show will fund a year-long program of music and arts education for students and seniors in greater atlantic City. Combining timeless music with wit, charm, storytelling, and a dash of soft
shoe and ukulele performances, Danza and his four-piece band will perform a selection of his favorite standards from the Great american Songbook while interweaving stories about his life and personal connection to the music.
Danza has been one of the world’s most beloved and iconic entertainers for over 40 years. Perhaps best known for his starring roles on two of television’s most cherished and long-running
series, "Taxi" and "Who’s The Boss", he has also starred in hit films such as "angels in the Outfield", "She’s Out of Control", "Hollywood Knights", and "Don Jon". Well-established as a song and dance man, Danza has also starred on Broadway in "The Producers", "a View from the Bridge", and most recently received rave reviews for his performance in the Broadway musical comedy, "Honeymoon in Vegas". He received an Emmy nomination for his guest spot on "The Practice" and has recently made special appearances on hit shows like "Blue Bloods" and "Broad City".
Danza most recently starred in the Hulu original film, "Darby and the Dead"; "Power Book III: Raising Kanan on Starz"; the Netflix series "The Good Cop"; "There’s Johnny" on Hulu; the animated feature, "Rumble", for Paramount; and and "Just Like That", the sequel to "Sex In The City", on HBO Max. Danza also has a much-buzzedabout sequel to "Who’s the Boss" in development with amazon's Freevee.
Tickets for the event include limited $175-per-person VIP tickets with preferred seating and a post-show
champagne/dessert reception. VIP tickets may be purchased online at www.schultz-hill.org. Tickets for general ($40) and preferred seating ($60) are available through Ticketmaster or at the Resorts box office.
Resorts Casino Hotel is a presenting sponsor for the event. Honorary Chairs of the event’s “Celebrity Committee” are Resorts President Mark Giannantonio and Mrs. Susan Giannantonio. Other event sponsorships are available, starting at $500.
The Schultz-Hill Foundation organizes one benefit performance annually to support their year-long arts outreach programs. The nonprofit 501(c)(3) Schultz-Hill Foundation supports the arts, history, and education throughout South Jersey. Programs include the Dina Scholarships, Senior Music Series, Free aRTS Community Concerts and Student youth Program with Stockton University, and an arts Outreach collaborative with the Bay atlantic Symphony and students in the atlantic City region.
For additional information, please contact the Schultz-Hill Foundation or visit www.schultz-hill.org.
Tequila cocktails stand out from the mixology pack thanks to tequila’s distinctive agave flavor. It’s a flavor familiar to anybody who has sipped a Margarita or two. It only makes
sense. all tequila is made from blue agave plants indigenous to Mexico. Most tequila drinks are crafted with
Blanco tequila. also called white tequila and silver tequila, this clear tequila is often unaged or aged for just a month. a ged Reposado and añejo tequilas are more appropriate for slow sipping.
The classic Margarita is one of the most popular cocktails in the world. It’s also one of the easiest cocktails to craft at home with just three ingredients and no special bar tools. The classic Margarita isn’t fruity-tooty. It’s not crafted with Margarita mix from a plastic bottle and it doesn’t have an ingredient list as long as your arm.
The classic Margarita is a shaken sour cocktail crafted with just three ingredients –tequila, triple sec and lime juice. Most mixologists choose to salt the cocktail’s glass – an option that adds some flair to the drink.
Crafting this classic at home is all about the ingredient ratio. The traditional Margarita recipe uses a 2:1:1 ratio of tequila, triple sec and lime juice to achieve a balanced sip. you can go heavier on the tequila or lighter on the lime juice but, at the
end of the day, it’s all about what you like best. This 2:1:1 ratio hits the flavor sweet spot where sour lime, sweet orange and earthy agave combine to create a drink better than the sum of its parts.
The classic Margarita recipe only requires the following ingredients:
● Blanco Tequila
● Triple Sec
● Fresh Lime Juice
● Ice Cubes
● Coarse Salt (for rim)
● Lime Wedge (for rim)
● Lime Wedge or Wheel (for garnish)
Fill a cocktail shaker with ice, then add the tequila, lime juice and triple sec. Shake until the outside of the shaker feels cold. Strain the mix into the prepared glass over fresh ice. Serve with a wedge of lime.
Memorial Day marks the beginning of the summer season, especially along the Jersey Shore. When you think of summer wines, you likely picture rosés or light white wines, such as Sauvignon Blanc or Pinot Grigio. although these wines certainly have a place at your summer events, let’s explore some of the red and sparkling wines that also deserve a place on your shopping list. For anyone who has attended one of my wine events, you know my favorite way to start any occasion is with a cold, crisp welcome wine. Sparkling wines make great summer welcome wines, are produced around the world, and are sold at a variety of prices that fit any budget. you can’t go wrong with a true French Champagne, but for a delicious and more budget-friendly option,
consider Cava. Cava is the sparkling wine produced in Spain. If you didn’t know, only Champagnes produced in the Champagne region of France may bear that name; sparkling wines from other countries carry other monikers. Try the Roger Goulart Gran Reserva Cava from the Penedes wine region near Barcelona. Roger Goulart Wineries, founded in 1882, was one of the first wineries in Spain to produce Cava using the traditional method of secondary fermentation.
This Gran Reserva has flavors of tree fruit with a lovely, creamy mouthfeel that pairs perfectly with shellfish and cheese platters. The name, Gran Reserva, means this wine has been aged for at least 18 months. If you haven’t tried a Cava wine yet, now is the right time and this is the right wine. It will not disappoint.
For many, summer also means grilling season. Grilled chicken, fish, or vegetables can be overwhelmed by heavy red wines or those with higher tannins. However, lighter- and medium-body reds can do very well with a summer menu. Consider the Sincronia Negra Mesquida Mora
blend 70% Nero D’avola with 30% Merlot to make one of the best pizza/pasta wines you could ever imagine. This dry wine is made with organic grapes and is very reasonably priced. The flavor is a wonderful mix of ripe cherries, red berries, and blueberries with a touch of baking spices and leather. The finish is long and stands up to flavorful dishes, such as chicken parmesan or
from the island of Mallorca in the Balearic Island of Spain. This red blend is comprised of Callet, Merlot, Syrah, and Cabernet Sauvignon. The Sincronia is dry red with more subtle tannins than you may find in heavier reds. The flavor profile is the fruit of red and black raspberries with just a touch of peppery spice. The label depicts an island theme with a colorful lighthouse and a seabird flying by. Check this one out as a great wine for summer grilling. a summer red option from France is the Terre Dorees Gamay from the Beaujolais appellation of Morgon. I have written about my love of Gamay wines in previous articles, as it is a varietal that is extremely underrated but worthy of your consideration. There is more to Beaujolais wines than the Thanksgiving Beaujolais Nouveau! The lighter body and acidity of this Morgon Gamay is similar to Pinot Noir, but is a bit smoother and a touch fruitier. The aroma has tones of dark fruit, violets, and soil; the flavor is currents and black raspberries with that distinctive French earthiness. The tannins are relatively light, allowing this wine to pair well with anything from salmon or tuna to chicken, pork, or grilled or roasted vegetables.
Italy also offers great reds for summer, but allow me to suggest a few you may be less familiar with. Sicily, known for its warm Mediterranean climate, produces several outstanding red wines that are perfect for summer. The Calabretta Vino Rosso is a blend of multiple vintages made from Nerello Mascalese and Nerello Cappuccio grapes that are grown on Mount Etna. The flavor is ripe red berries, coffee, and spice. This wine is surprisingly wonderful when lightly chilled. Grab a bottle and "cala cala" (Italian slang for “gulp gulp”)!
The other great red grape of Sicily is the Nero D’avola. allumea Wineries
lasagna, as well as traditional spaghetti and meatballs.
My final recommendations (in this article, anyway!) for summer red wines both come from the Iberian Peninsula. The most widely grown red grape in Spain is Tempranillo. I encourage you to try the Volver Single Vineyard Tempranillo from La Mancha. It is a bold red with very smooth, well-structured tannins and the flavor of dark plums, black cherries, and spices. This wine is the perfect complement for grilled and barbecued dishes. Finally, from Portugal, try the Encantado Ravasqueira Red Blend from the alentejo region in the far southern area of the country. This wine is a blend of Syrah, Touriga Franca, and alicante Bouschet. It is an award-winning dark red wine that is well-balanced with the flavors of dark fruit, chocolate, and wonderful earthiness. If you haven’t tried red wines from the alentejo, make this your first.
I hope this article shows you that there are great red and sparkling wines for you to enjoy in the warm summer months. a s always, contact me with any questions at dsetley@ passionvines.com, or stop in the Passion Vines store. Until next time, Happy Wining!
David Setley is enjoying his retirement from higher education as a wine educator and certified sommelier at Passion Vines in Somers Point, New Jersey.
Boogie on the Boardwalk: The 2024 Season for Tony Mart Presents Mardi Gras on the Boardwalk, kicks off Wednesday, June 26 at 7 p.m. with a bona fide star in the roots-blues music scene, Victor Wainwright and the Train.
Wainwright – also known as the "Piano From Savannah" – is a 2019 Grammy nominee (Best Contemporary Blues album) who tours regularly, both as Victor Wainwright and the Train (with horn section) and with a scaled-down, smaller ensemble, Victor Wainwright and Friends (the latter who played to a packed house at Lizzie Rose Music Room last July; we were there).
“The Train and I are busy writing our next record and enjoying the road,” said Wainwright via email recently. “We’re full steam ahead with a brand new sound, dishing up first-class service with our fan favorites, while teasing out new material and monitoring the gauges. So far, the feedback and reaction has been through the roof!”
Wainwright, who plays a Hammond B-3 organ and sings lead in the Train, is also a producer on his Wild Roots label. In the Train, Wainwright is joined by guitarist Pat Harrington, bassist Terrance “Sweet Pea” Grayson, drummer Billy Dean, and horn players Doug Woolverton and Mark Earley.
“We’re honored to be invited back to the ‘World’s Playground’ to perform on the famous atlantic City Boardwalk,” said Wainwright. “We’ve visited and performed multiple times in atlantic City, with each visit more exciting than the last. The views of the water, and the company of families enjoying the beautiful day together with us is surreal.”
In addition to Victor Wainwright
and the Train, this season’s Mardi Gras on the Boardwalk schedule includes the Devon allman Project (aug. 7), Greg allman’s son currently on the road with Duane Betts (late Dickey Betts’ son) for their King Crawler Tour; and guitarist-vocalist Samantha Fish (aug. 28), who combines memorable guitar licks with a commanding stage presence, making her one of today’s biggest roots-rock attractions.
Both Fish and allman are managed by Rueben Williams, one of the best in the biz. P.S. This Friday, May 31, join Tony Mart shows promoters Carmen and Nancy Marotta for the Mardi Gras on the Boardwalk and Somers Point Beach Concert Series Kick-Off Party at Josie Kelly’s in Somers Point, with a performance by the Tony Mart allStars starting at 8:30 p.m. This event, like all the aforementioned concerts, is free to the public. Info: tonymart. com.
Tune-Ups: Check out Rockabilly Uprising this Saturday, June 1, at the Village Greene in Historic Smithville, “a music-themed event with two live bands, Dr. Void and the Death Machines, and The atomic Bats, with free admission and free parking. Music starts at 1 p.m.,” event promoter Mike Spagnola told us.
Info: www.theoriginalunderground.com.
Jersey Shore rock fans are certainly excited about the just-announced Jane’s Addiction/Love & Rockets double bill at Hard Rock Casino’s Etess arena Sept. 7. Perry Farrell still fronts longtime L. a . altrock band Jane’s addiction, whose biggest hits “Jane Says” and “Been Caught Stealing,” still resonate four decades after forming in 1985. Love
& Rockets, formed by former Bauhaus members Daniel a sh and David J, had a cool dance-rock hit “So alive” in 1989, and, like Jane’s addiction, split up, then reunited.
Tickets/info: casino.hardrock.com/atlantic-city/ event-calendar
Good Time Tricycle, the folks that present aC Beer & Music Festival, are behind Camp North to Shore and Beach Bonfire at Chicken Bone Beach in aC, part of the N2S weeklong series of events Saturday, June 22.
“Get ready to turn up the heat for a stellar soiree under the twinkling stars, where fiery performances, heart-pounding beats courtesy of top-notch deejays, mind-bending art installations, and surprises galore await you,” states their press materials. Jon Henderson and crew definitely know how to throw a quality event so this should be fun. Tickets/info: universe.com/events/ camp-north-2-shore-beach-bonfiretickets-NHS6Q0.
Doug is the owner/operator of Doug Deutsch Publicity Services, which since 1995 has been servicing nationally touring acts, and working record release campaigns for clients. Doug also hàs experience writing for the one time shore-based weekly publication, Whoot! He also was a team member with Chip Braymes Advertising. Doug loves bicycling and aspires to bring the Blues to Atlantic City. He can be reached at ShoreLocalDoug@ gmail.com and www.facebook. com/dougdeutschpublicity.
Victor Wainwright & The Train perform June 26 at Mardi Gras on the Boardwalk.Thursday, May 30
Atlantic City
Nola’s Bar at Ocean Casino
DJ Jason E. 8 p.m.
500 Boardwalk
Rush Lounge at Golden Nugget
Dane anthony. 8 p.m. – 12 a.m.
600 Huron ave.
The Glitter Bar at Resorts
Karaoke w/ DJ Joe
8 p.m. – 12 a.m.
1133 Boardwalk
The Lobby Bar at Hard Rock
The Event Horizon. 7 – 11 p.m.
1000 Boardwalk
Wild Wild West
Hometown Radio. 10 p.m. – 2 a.m.
2100 Pacific ave.
Linwood
Fox Den at LCC
Tom & Kim. 6 – 10 p.m.
500 Shore Rd.
Marmora
Yesterday’s Creekside Tavern
atley Moon & The Say Somethings
6 – 10 p.m. 316 Roosevelt Blvd.
Somers Point
Caroline’s by the Bay
Karaoke Hosted by Mike Dempsey
9 p.m. – 1 a.m. 450 Bay ave.
FRIDAY - MAY 31
Stay Tuned Band 8pm-12am
SATURDAY - JUNE 1
The O'Fenders Band 4pm-8pm Flip-N-Mickeys Band 8pm-12am
SUNDAY - JUNE 2
Rooftop Dogs 3:30pm-7:30pm
FRIDAY - JUNE 7
Haley & Timmy 4pm-7pm
The Dianmics 8pm-12am
SATURDAY - JUNE 8
Doug Jennings 4pm-7pm
The Turtle Heads 8pm-12am
SUNDAY - JUNE 9
Bigfoot 3:30pm - 7:30pm
OPEN MIC WEDNESDAY 8pm-12am KARAOKE THURSDAY 9pm-1am
Gregory’s
Bob & Bob. 6 – 8 p.m.
900 Shore Rd.
Josie Kelly’s
40 North. 7 p.m.
908 Shore Rd.
Mexiquila
Bronson Tennis. 5:30 – 8:30 p.m.
900 Shore Rd.
Queen Jayne’s
DC Duo. 6 – 9 p.m.
264 New Rd.
The Point
Billy Walton Band. 6 – 10 p.m. 998 Bay ave.
Tuckerton
The Lizzie Rose Music Room
The Linda Ronstadt Experience 7:30 p.m. 217 E. Main St.
Ventnor
Ventnor Coffee
Open Mic Night w/ Pete Glaze & T Five 6:30 – 9 p.m. 108 N. Dorset ave.
Friday, May 31
Atlantic City
Anchor Rock Club
For Those Who Can See. 7 p.m.
247 S. New york ave.
Council Oak at Hard Rock
Paula Johns Trio. 6 – 9 p.m.
1000 Boardwalk
Nola’s Bar at Ocean Casino
The Way Outs Duo. 7 p.m.
Gypsy Wisdom. 10 p.m.
500 Boardwalk
Rush Lounge at Golden Nugget abby & Vahe.
6 – 10 p.m.
Philly Heart and Soul
10 p.m. – 2 a.m.
600 Huron ave.
The Deck at Golden Nugget yani. 7:30 p.m. – 12:30 a.m.
600 Huron ave.
Egg Harbor City
Renault Winery
Philly Keys. 6 – 10 p.m.
72 N. Bremen ave.
Egg Harbor Township
The Roost Pub & Grill
BJaM Band. 6:30 – 9:30 p.m.
500 St. andrews Dr.
Galloway
Motts Creek Inn
Ian & Christina. 6 p.m.
200 E. Motts Creek Rd.
Linwood
Fox Den at LCC
Usual Suspects. 6 – 10 p.m.
500 Shore Rd.
Margate
Bocca
CJ Sooy. 6:30 – 9:30 p.m.
7805 Ventnor ave.
Marmora
Yesterday’s Creekside Tavern
Todd Owens. 8:30 – 11:30 p.m.
316 Roosevelt Blvd.
Northfield
Taproom at Atlantic City Country Club
Doug Jennings. 5:30 – 8:30 p.m.
1 Leo Fraser Dr.
Smithville
Fred & Ethel’s Lantern Light
Brandon Ireland. 7 – 10 p.m.
1 N. New york Rd.
Somers Point
Caroline’s by the Bay
Stay Tuned Band. 8 p.m. – 12 a.m.
450 Bay ave.
Josie Kelly’s
Tony Mart Presents: The Tony Mart all Stars. 8 – 11:45 p.m.
908 Shore Rd.
The Point
Sidestory Band. 6 – 10 p.m.
998 Bay ave.
Sweetwater
Sweetwater Marina
The Glitter Bar at Resorts alfonse. 6 – 9 p.m.
DJ Gary. 9 p.m. – 2 a.m. 1133 Boardwalk
The Lobby Bar at Hard Rock Coast 2 Coast. 5 – 8:30 p.m.
Ladies & Gentlemen. 9:30 p.m. – 1 a.m.
1000 Boardwalk
The Yard at Bally’s
DJ Freezie. 9 p.m. – 2 a.m.
Liquid a . 10 p.m. – 1:30 a.m.
1900 Pacific ave.
Villain & Saint at Ocean Casino
Laura Lea & Tripp Fabulous 9:30 p.m.
500 Boardwalk
Wild Wild West
Changing Lanes
10 p.m. – 2 a.m.
2100 Pacific ave.
Brigantine
LaScala’s Beach House
Kono Nation
6 – 10 p.m.
1400 Ocean ave.
FM Band. 7 – 11 p.m.
2780 7th ave.
Tuckerton
The Lizzie Rose Music Room
Kinderhook. 7:30 p.m.
217 E. Main St.
Saturday, June 1
Absecon
Reddog’s Hi Point Pub
Chelsea Rae. 8 p.m.
5 N. Shore Rd.
Atlantic City
1927 Lounge at Ocean Casino
Jeremy Oren. 6 p.m.
Kristina Pruitt. 9:15 p.m.
500 Boardwalk
Anchor Rock Club
Echo Plum, Surf Haven, 54 Ultra, The Customers. 8 p.m.
247 S. New york ave.
Nola’s Bar at Ocean Casino adam Holcombe Duo. 7 p.m. Pulse. 10 p.m. 500 Boardwalk
Tennessee Avenue Beer Hall
Vertigo Breeze & Tom Maillie
8 – 11 p.m.
133 S. Tennessee ave.
The Deck at Golden Nugget
Mystery Machine. 2:30 – 6:30 p.m.
Jem & The Vibe. 8 p.m. – 12 a.m.
600 Huron ave.
The Glitter Bar at Resorts
DJ Gary. 9 p.m. – 2 a.m.
1133 Boardwalk
The Yard at Bally’s
DJ adub. 5 – 9 p.m.
DJ Sepper. 9 p.m. – 2 a.m.
Lost in Paris. 10 p.m. – 1:30 a.m.
1900 Pacific ave.
Villain & Saint at Ocean Casino
Rebelution Preparty. 5 p.m.
The Knockout Band. 10 p.m.
500 Boardwalk
Brigantine
LaScala’s Beach House
The Dirty Dance Band. 1 – 5 p.m.
The Blitz. 6 – 10 p.m.
1400 Ocean ave.
Egg Harbor City
Renault Winery
Future Stars Band Showcase
12 – 4 p.m.
T-Bone
6 – 10 p.m.
72 N. Bremen ave.
Galloway
Motts Creek Inn
Tim & Haley. 2 p.m.
200 E. Motts Creek Rd.
Romanelli’s Garden Cafe
Joe Grasso. 11 a.m. – 2 p.m.
279 S. New york Rd.
Linwood
Fox Den at LCC
Mike Gibbons. 6 – 10 p.m.
500 Shore Rd.
Marmora
Yesterday’s Creekside Tavern
Lost Sailors. 6 – 10 p.m.
Matt Mass. 8:30 – 11:30 p.m.
316 Roosevelt Blvd.
Northfield
Taproom at Atlantic City Country Club
Ralph Michaels. 5:30 – 8:30 p.m.
1 Leo Fraser Dr.
Smithville
Fred & Ethel’s Lantern Light
Steve Gitto. 7 – 10 p.m.
1 N. New york Rd.
Somers Point
Caroline’s by the Bay
The O’Fenders Band.
4 – 7 p.m.
Flip N Mickeys Band
8 p.m. – 12 a.m.
450 Bay ave.
Fitzpatrick’s
Phil Stocker. 5 – 8 p.m.
650 New Rd.
The Point
Coast 2 Coast
1 – 5 p.m.
80’s Revolution
6 – 10 p.m.
998 Bay ave.
Sweetwater
Sweetwater Marina
Brandon Ireland
12 – 4 p.m.
Billy D Lite
6 – 10 p.m.
2780 7th ave.
Sunday, June 2
Absecon
Reddog’s Hi Point Pub
Jazzmen
1 p.m.
5 N. Shore Rd.
Atlantic City
Mountain Bar
Cheezy & The Crackers
8 p.m.
2100 Pacific ave.
The Deck at Golden Nugget
The Exceptions
2:30 – 6:30 p.m.
600 Huron ave.
Brigantine
LaScala’s Beach House
Incognito
1 – 5 p.m.
Nine Deez Night
6 – 10 p.m.
1400 Ocean ave.
Egg Harbor City
Renault Winery
Kenny Curcio. 12 – 4 p.m.
72 N. Bremen ave.
Galloway
Motts Creek Inn
Gas Pedal Steel. 6 p.m.
200 E. Motts Creek Rd.
Romanelli’s Garden Cafe
Taylor Lenahan. 12 – 3 p.m.
279 S. New york Rd.
Somers Point
Caroline’s by the Bay Twisted Livin Band
4 – 7 p.m.
450 Bay ave.
Josie Kelly’s Traditional Irish Session
1 – 4 p.m.
908 Shore Rd.
The Point
The Verdict
6 – 10 p.m.
998 Bay ave.
Monday, June 3
Somers Point
The Point
Mike Tobin
6 – 10 p.m.
998 Bay ave.
Tuesday, June 4
Atlantic City
Rush Lounge at Golden Nugget
Patty & Bugzy
8 p.m. – 12 a.m.
600 Huron ave.
Somers Point
Josie Kelly’s
DJ Special K
5 – 9 p.m.
908 Shore Rd.
The Point
Brian Kmetz
6 – 10 p.m. 998 Bay ave.
Wednesday, June 5
Atlantic City
Rush Lounge at Golden Nugget
Michael Stevens
8 p.m. – 12 a.m.
600 Huron ave.
Margate Bocca
Bob Sterling & The Bocca Boys
7 – 10 p.m.
7805 Ventnor ave.
Somers Point
Caroline’s by the Bay Open Mic Night hosted by Blue Eagle
8 p.m. – 12 a.m.
450 Bay ave.
Josie Kelly’s Jimmy Brogan
6:30 – 9:30 p.m.
908 Shore Rd.
The Point
Wesley Ochs 6 – 10 p.m. 998 Bay ave.
Tuckerton
The Lizzie Rose Music Room
Dan Bern. 7:30 p.m.
217 E. Main St.
Events subject to change.
SATURDAY - jUNE 29, 2024 - 6:00pm - $90 00 Per Person
a nd enjoy a live show that you don't want to miss! The Beat Tells, a premier tribute band, will captivate you with a walk through time. Sharing your favorite Beatles tunes from the early years through all the eras of greatness! Price includes show ticket with assigned seating, gourmet dinner buffet, non-alcoholic drinks, tax and service fee.
Whenever someone buys a sub or other item from one of the area’s six Sack O’ Subs outlets, they’re not just getting to enjoy a culinary icon; they’re playing a role in a Shore family story that began almost 80 years ago.
The Sacco family has been dishing out their signature sandwiches (called “subs” after their submarine-like shape) in Ventnor City since 1969 (the original building burned down in June, 2022 and the shop was subsequently reopened next door at 5223 Ventnor ave. on March 1 of this year). But their tale begins a couple decades earlier at another local institution.
I was a senior in high school at the time. I was 16.
“I started working there after school, then I worked there in the summertime for a long time. My brother [Ralph] was in the service at the time, and he came out of the service and that’s when the White House took off. It took off with subs, only cold subs. They were in the beginning.
“and then around a month, two months later, my cousin said, ‘Let's get a piece of beef and we'll slice it up. We'll make steaks out of it.’ So that was my job. I started slicing up the meats, weighing them up, and we started with cheesesteaks. and as far as I know, I think we were the first sub shop in this area to [offer steak sandwiches].”
“I started making the subs at White House my last year of high school in 1946,” said anthony Sacco, the 93-year-old family patriarch, referring to the granddaddy of all ayCee sandwich shops, which opened that year.
“My cousin, anthony Basile, had opened the place when he got out of the service. a nd he had three partners inside of six months, and it wasn’t going well.” But that store, he added, wasn’t exactly the beloved institution we know today.
“It was basically a front for a pool room,” explained the man who goes by the nickname “Fuzzy.” So, he asked my father to go into business with him. My mother said, ‘ yeah, sure, but no pool room. The pool room is out.’ So she came to work in the White House and it became a luncheonette.
In 1951, as the Korean War raged, Fuzzy left atlantic City to join the Navy. He returned to his home and the family business in 1955, and worked there until striking out on his own in 1969.
That first Sack O’ Subs spawned by White House has led to the six outlets run by Fuzzy’s son, al, 62, and grandson (and namesake) a nthony. Fuzzy is no longer active in the business’ day-to-day operations. In addition to Ventnor, there are stores in Egg Harbor Township, absecon and inside Bally’s atlantic City, as well as two (one seasonal) in Ocean City. But the sub shop family tree has even more branches.
There are other stores started by folks who worked for the Saccos.
↘Continued on 72
They include Dino’s and Vic’s (both in Margate) and Pete’s in absecon. While the owners of all the shops are obviously looking to maximize profits, there is no hint of competition or resentment among the three generation of Saccos.
“For the most part, it's a brotherhood,” offered al Sacco. “If you're in that [sub shop] business, you're not threatened by the other guy. It's just that he's doing business, too. But you gotta worry about who's coming through your doors. you can't worry about who's going through Dino's’ doors or someone else's.”
a s for the recipe that keeps customers coming through the doors at Sack O’ Subs, al’s son anthony insisted, “There's an art to it. There's an art to the way we tuck the meat into the bread. We put the lettuce underneath, where a lot of other restaurants put the lettuce on top.”
Fuzzy added another secret is his insistence on building “neat” sandwiches because, “I hate to make a sloppy sandwich.”
However, al contended that, while the product is crucial, there’s more to the family’s success.
“So you do have to pay people. a nd we've taken care of people very well, and we've been fortunate enough to have them come back. and the [pandemic-launched] help crisis never really bit us too bad, because we've been taking care of people. and we have large families, so that helps.” and speaking of bread — which many sub/cheesesteak aficionados insist is the real secret to a successful sandwich — the Saccos have used rolls from different local bakeries through the decades; currently, all Sack O’ Subs offerings are on rolls provided by what today is known as Formica Freitag Bakery.
“I truly believe…you need to have a labor force and you need to take care of people. and my father was the epitome of taking care of people. and I have followed suit,” he said.
Speaking to Fuzzy and his heirs about the sub-shop business is entertaining and informative in its own right, but, as a nonagenarian, Fuzzy has lived through a good deal of atlantic City history (more than half of the town’s 170 years of existence), and he has crossed paths with such notable figures as Sen. Frank Farley, the state legislator who succeeded the notorious Nucky Johnson as the city’s (and county’s) political czar, and legendary nightclub owner Paul “Skinny” D’amato of 500 Club fame (while he was too young to have known Johnson, he did recall making fish deliveries to Johnson’s wife, Flossie in his pre-sandwich-selling days). But it was D’amato with whom he had a personal relationship dating back to his childhood.
“We wound up taking care of a lot of people over the years, because you need your help. you can't do these businesses alone — not when the volume comes in the summertime. Wintertime, it's no problem. But in the summertime there's volume. and the only way we can make it in this region is by being able to handle that volume.
“Skinny was a friend of ours,” he said. “Matter of fact, my father and him, when they were kids growing up, they used to room together at my father's house. Skinny would sleep over.
“Later on," he continued, D’amato “sponsored our baseball team — $400 a year. He was a nice guy as far as I knew.”
Idon’t know about you, but we are a book family. We love books! a s another summer season opens at the Jersey Shore, I started thinking about how books bind us together, whether we’re on vacation, at home, or on the road. When we read a good book, we can’t wait to recommend it to other people. Half the satisfaction we get from finding a good read is discussing it with other people who appreciate books. That’s why book clubs have become so popular.
My wife Jeanne belongs to a book club here in Ocean City. They are in their 16th year or so. While some members have come and gone, there’s still a core group of women who pick a book, read it, and meet once a month on a Thursday night to talk about it. Oh yes, portions of the
evening are dedicated to catching up with each other, and there is always an abundance of goodies to eat. But the thing that binds them together are the books.
Are you in a book club?
I’m always looking for feedback on my column, so let’s take a look at how books bind us together. I usually wait until the end of my column to make a pitch for emails from you, but I’m putting this right up front. I want to hear from book club members and from people who just like to talk about the books they’ve read. In the rest of this week’s column, I’m going to share some book stories that involve my family. However, I know you all have stories as well. Don’t be shy! Send me an email to bill@quain.com.
“No, it’s not — It’s my book!”
Most of my regular readers know I am an author. This august, I will release my 28th book. I began my writing career in the early 1990s. My first five books were commercial failures. But I hit gold with my sixth book, “Reclaiming the american Dream –The Keys to Financial Freedom”. That book became an international bestseller and was translated into several languages. It really did change my life.
My parents owned a small pub -
lishing company. My mother was an author, and they published her books, as well as several of mine. It was fantastic to work with my parents. Maybe I’ll write a column about that sometime, but I want to tell you a great story that happened with my seventh book “10 Rules to Break & 10 Rules to Make – The Do’s and Don’ts for Designing your Destiny!”
“10 Rules to Break…” was the most fun I ever had writing a book. There is nothing like having your book appear in print for the first time and getting reports from the publisher as the sales increase. after about three or four weeks, we knew the book was going to be a big success.
We were living in Orlando at the time. Jeanne, the kids and I were at Disney World waiting for the monorail, when Jeanne saw a woman holding the “10 Rules to Break…” book in her hand. “Hey,” Jeanne exuberantly shouted to the woman, “That’s my husband’s book!”
The woman looked up, quite startled, and said “No, it’s not — It’s my book! I just bought it!” We all had a good laugh about that.
Over the years, we’ve had lots of sightings. I’ve sold more than 2 million copies of my books. I’ve also had the
pleasure of speaking all across the United States, as well as Europe and a sia, delivering the messages from my books.
Our family has book launch traditions.
During the 1990s and early 2000s, I turned out a new book every 14 to 15 months or so. For each new release, my daughters and I celebrated by jumping into the pool with our clothes on. We’d hold hands and take the plunge. It was a great tradition! (Note: we lived in Florida at the time!) Both of my daughters are in their 30s now, so we probably won’t be jumping into a pool together this fall when my new book comes out.
However, a new book launch tradition has begun in the Quain family! On July 16, we’ll all be in a rlington,
Kahuna
Va. for the release of my daughter amanda Quain’s third book, “Dashed.” There is a difference between my writing and amanda’s writing. I write nonfiction books, but amanda does something much more difficult – she writes novels. amanda’s book launch parties are much more sophisticated than just jumping into a pool. Her writing is more sophisticated as well. Her first three novels have been Jane austen retellings, a type of writing called “fan fiction.” and here’s some exciting news — following the release of “Dashed”’ on July 16, a manda (a 2009 graduate of Ocean City High School) is scheduled to do a book signing at Sunrose Bookstore, right here in Ocean City, on July 20!
OK, now it is your turn.
Let’s kick off the summer with a few weeks of columns about the books that bind us. We’d like to hear about your favorite books –whether it’s the ones you wrote or the ones you read. Or maybe it’s a book that is inside you. While you may not feel you have the time to write it, maybe you would share the title with us anyway. We’d love to hear your stories. Drop me a line at bill@quain.com.
a s I say each week “I’ll see ya in the papers!”
Bill is a Professor in Stockton University’s Hospitality Management Program. He is the author of 27 books, and a highly-respected speaker. Even though he is almost totally blind, Bill is a long-distance runner and runs the Ocean City Half Marathon each year. He lives in Ocean City with his wife Jeanne, and his Guide Dog Trudy. Visit www. billquain.com or email him at bill@quain.com.
Twenty-two years ago, Dean Randazzo, also nicknamed the “Jersey Devil,” was at the peak of his surfing career when he was diagnosed with Hodgkin’s Lymphoma.
While he was in California, his sponsors covered his health insurance, but he met others who were struggling to make ends meet during his visits to the oncologist and doctors offices.
“I think it struck a chord. One of the guys was like, ‘I’m going to be homeless, I don’t know how I’m going to pay my rent.’” said Jon Baker, Dean Randazzo Cancer Foundation president.
When Randazzo came back to the East Coast, he decided that he was going to raise money to help people.
Thus, the Dean Randazzo Cancer Foundation, a 501(c)(3) that financially helps individuals battling cancer, was established on Sept. 5, 2001. The inaugural Surf for a Cause event was held five days later in Margate and raised more than $20,000.
The foundation now has two major events in the summer: Surf for a Cause and Paddle for a Cause, which is on June 8 this year.
Paddle for a Cause was designed by Mike May in 2001 to “challenge racers as a reminder that they are helping people struggling with cancer,” according to the DRCF website.
The event is coming up in a few weeks. The all-day event starts at 8 a.m. at Ski Beach in Ventnor, NJ, with Desatnick Real Estate as its presenting sponsor.
It will feature live music, a beer garden, vendors and three courses for those who signed up to participate.
The three courses include the 22.1-mile around-The-Island course, a 6-mile course and two, shorter, non-competitive “SUPsquatch” courses. The 22.5-mile course kicks off first, goes around absecon Island and finishes at the same place it began, taking 3-5 hours to complete.
The 6-mile race paddlers are then sent off an hour later, starting at Ski Beach, going around Bader Field and back.
Team SUPsquatch (4-6 per team) and SUPsquatch are the two non-competitive options. Team SUPsquatch paddlers stand on a giant inflatable board and complete a one-mile course.
Teams are sent out and race head-to-head and in years past they’ve had Ventnor Fire Department going against the Dean Randazzo Board.
“That’s a fun event, but it still is competitive at the same time. But I mean, it really gets people motivated to support a great cause and they’re not alone. They’re out there with their family or friends and they can compete as a team,” said Baker.
SUPsquatch is the individual social course where kayaks, paddleboards, outrigger canoes and surf skis can all participate.
On average, the event usually
brings in anywhere from 80 to 150 paddlers, each raising at least $200 as their entry fee.
While the minimum is $200, Baker said a lot of the paddlers, especially those who are competing in the 22.5-mile course, raise $4,000 to $6,000. Some even raise over $10,000.
“Each paddler has their own reason for doing that grueling 22.5-mile course. The sentiment amongst all the paddlers is that if people can battle cancer, ‘I can do this 22.5-mile paddle, and at the same time, raise money to help people who are battling cancer,’” said Baker.
The event has raised $100,000 at the most, but the past few years have made about $30,000 to $40000, according to Baker.
Paddlers can still sign up through DRCF’s website.
’Tis the season for graduation. It’s amazing to see all of my friends’ kids growing up (and yet, amazingly, I’m not getting any older). For me, it’s hard to believe my middle child will be heading off to high school. Now is the perfect time for those grads, be it eighth grade, high school, or college, to start off right by getting into the habit of investing.
all of my kids have investment accounts and are required to save 30% of everything they make. While this might be hard to maintain once they get out into the “real world”, they will have at the very least developed the habit of investing a percentage of their income for the future. It’s important that your kids or grandkids realize the power of compound interest and what investments can do for them in the future. I try to explain to my kids that the goal should be to
save enough money that you could stop working and still make just as much income from your investments (or more) than you did while you were still working. That is the definition of financial freedom.
Let’s look at a few of the options available to young people today to start to save for the future.
1. Roth and traditional IRAs
Kids with earned income can contribute up to 100% of that income up to a limit of $7,000 for 2024 to either a traditional or a Roth IR a , or a combination of both, but the total can’t exceed $7,000. My kids all use Roth IRa s. The difference is that a traditional IR a gives you a tax deduction in the year of contribution, but you pay taxes on it when you take it out (and a 10% penalty if you take it out before age 59 ½). a Roth contribution does not give you a tax deduction, but when you take the money out in retirement (after age 59 ½ and 5 years of total ownership) all of the withdrawals are tax-free. I love Roth IRa s for young people for this reason. In addition, once you turn 50 you can add another $1,000 per year too.
2. 401(k)/Roth 401(k)
a llowable contributions to a 401(k) are much larger than an IR a
or Roth IR a . For 2024, you can contribute up to $23,000 (if your plan allows a contribution percentage high enough) or $30,500 over age 50. I recommend new college grads start out at 10% and increase that amount by 1% each year until they get to 20%. add in a possible company match, and your money can add up really quickly. a gain, for younger ages or those in a lower tax bracket, a Roth 401(k) is likely the way to go. yes, you are giving up a current tax deduction. However, chances are it doesn’t amount to much anyway, certainly not compared to a potentially large future balance. If your company matches your 401(k), that match amount will always be to the traditional account and not the Roth, even if all of your contributions go into the Roth.
3. Brokerage Account
Lastly, any excess funds that they might need to access prior to age 59 ½ can simply be invested into a regular brokerage account that they can access any time they need. My kids use these too. Even small deposits from birthdays, etc. can add up really
investing habit or you will likely never do it. Even if you do, you won’t be able to accumulate nearly as much as if you had started earlier. It’s never too early to learn something. The habit of investing is probably one of the best things you’ll ever learn in your life. Securities offered through Kestra Investment Services, LLC (Kestra IS), member FINR a/SIPC. Investment advisory services offered through Kestra advisory Services, LLC (Kestra a S), an affiliate of Kestra IS. Reich a sset Management, LLC is not affiliated with Kestra IS or Kestra aS. The opinions expressed in this commentary are those of the author and may not necessarily reflect those held by Kestra Investment Services, LLC or Kestra advisory Services, LLC. This is for general information only and is not intended to provide specific investment advice or recommendations for any individual. It is suggested that you consult your financial professional, attorney, or tax advisor with regard to your individual situation. To view form CRS visit https://bit.ly/KF-Disclosures.
Eric is President and founder of Reich Asset Management, LLC. He relies on his 25 years of experience to help clients have an enjoyable retirement. He is a Certified Financial Planner™ and Certified Investment Management AnalystSM (CIMA®)
How do communities govern themselves, discern fact from rumor, understand their own identity?
They need good information.
Once they have that information, how do they know the difference between the important and trivial, separate the wheat from the chaff?
They need good journalism.
Ocean City lost one of its finest journalists with the passing of John H. a ndrus, II, former editor of The Ocean City Sentinel-Ledger, who died at home in Ocean City on May 15 following a battle with prostate cancer. He was 83.
I worked as a reporter for John andrus from 1986 to 1990 and knew him as a mentor and a friend. He was an indispensable leader to his readers, guiding the newspaper’s coverage
of key issues, and coaxing the debate about difficult problems into constructive directions.
With John a ndrus at the helm, guiding his small staff of two reporters and one other editor, readers were engaged in their changing community, and entertained by the stories they told.
Ocean City was lucky to have him in the editor’s chair at a time when hometown publications were gatekeepers of local understanding and discourse. With no social media and few alternatives, stories lived or died based on whether they made it past the editor’s desk.
News judgment and accuracy were paramount because important news was always happening. at the time I signed on, america’s Greatest Family Resort was divided over its long-standing “blue laws.” Dating to the city’s founding as a religious retreat, the blue laws were an attempt to keep the sabbath day holy by restricting most Sunday business activ-
ities. They were eventually abolished, but not before a narrowly decided and bitterly fought referendum vote, which played out in the pages of the paper.
It was a time when the development rights of beachfront property owners were being tested in court, and non-resident property owners were organizing in quest of political
influence commensurate with the property taxes they paid. John’s leadership and steady editorial hand made sure the right questions were asked, and the right people were held to account on these and other divisive and consequential issues.
The paper kept the public informed as sand mining and expanding residential development collided in a rapidly changing Upper Township, and Somers Point’s bayfront began a redevelopment journey that leveraged its maritime heritage into an engine for economic development.
The paper was there when Ocean City Mayor Roy Gillian stared down the state DOT by reducing the speed limits on the Route 52 Causeway, without permission, to make a point about highway safety. The Sentinel was also on point when a local bar caused community outrage by offering “dwarf tossing” as entertainment.
The news business was much different back then. The Sentinel-Ledger owned and operated its own printing plant which meant all of the pre-press work was done in-house. Reporters learned to lay out news pages by hand using pika rulers and sizing wheels. Typeset copy was trimmed using an Exacto knife and everything was held together with wax. Copy was edited with a grease pencil, a glue pot and a pair of scissors. John taught us how to do all of that.
Instead of computers, smartphones and social media, there were typewriters, Rodexes and personal contact with sources. We were encouraged to develop face-to-face relationships with city clerks and building inspectors. He urged us to be familiar faces in City Hall. accuracy was essential, even if we had to ask questions over and over. How old? How much? Where are they from? John always insisted that we find out.
There was a priority on getting all the details. We were encouraged to take good notes and pay attention because you never knew when something newsworthy might pop up at a town meeting. Thanks to John’s instincts and experience, we learned that, with a follow-up phone call to the right person, an off-the-cuff remark could turn into an important story. Each week, reporters compiled tidbits from their notebooks in “notes” columns. Even if we only
had time to write a paragraph or two, John said it was better to put a paragraph or two on the record than nothing at all. Let the readers decide their significance, he would say. We learned to closely study important documents such as municipal and school budgets, staying on the lookout for line items that changed.
Often news value came down to John’s understanding of the political landscape. His knowledge of the Cape May County news environment was invaluable. Given his time spent working for The atlantic City Press Cape Bureau, The Wildwood Leader, The Cape May Star and Wave, and The Cape May Herald, he knew whom to call, especially on stories with connections “down county.”
For a small publication The Sentinel-Ledger had a lot of moving parts. Ocean City was the hub, but it reported on Somers Point, Mainland Regional High School and Upper Township on the mainland, plus Sea Isle City to the south. It had a sports section and what was called social news (weddings, engagements, church and club news).
John pulled it together with a bare bones crew. During my time, there was anita Spiegel, then Lee Steele covering Ocean City, Marie Huber as social editor, Tom Williams covering sports, and me covering the non-
Ocean City municipal beats. Most of the photos were by Senior Studio. Regular readers will also remember columnists Mark Soifer, Ocean City events; Ed Wismer, entertainment; Joe Gilbert opinion, and Dave Carber, fishing.
The opinion page was anchored by John’s concise, solutions oriented editorials. He was direct when he saw errors in public policy, but he also encouraged both sides of an issue to find common ground when possible. There were political endorsements, letters from readers and laugh out loud political cartoons by Lee Steele.
Readers showed their love with a paid circulation of about 12,000. Even for part-time residents, the paper was a must-read for anyone wanting to stay on top of what was happening in their vacation community, as illustrated by the large number of summer residents who read the paper via subscription.
Looking back, it was a different time. We had no email, and the first time we received a fax was a momentous occasion, hand-delivered from the local stationery store because we didn’t yet own a machine. It wasn't until I brought my PC to the office that a move toward acquiring a desktop publishing system was initiated.
↘Continued on 82
What we lacked in technology we more than made up for in hard work and crazy hours. Often we got stories that the local daily paper missed.
We got important stories by following up, because we had earned the trust of people in the know.
We worked hard because our boss worked hard. It seemed like whenever I was in the office late or during closed hours, he was there too, his apartment being around the corner.
When Wednesday’s deadline was done, the paper was officially put to bed, and those big, loud, beautiful presses were rolling, we often retired to our favorite Somers Point watering hole, the Waterfront, or John’s deck, where he barbecued steaks for us, to go with a couple of beers. The second-floor apartment was less than a block from our Eighth Street office/ printing plant. My job was always to make the salad.
He would share stories about his time as a lifeguard in Cape May, or as editor of the Cape May Star and Wave.
I was fortunate to become the Star and Wave editor when the Sentinel bought the paper in 1990. I was proud when I got his old job which, now that I think about it, he probably had something to do with. I followed in his footsteps, but I could never fill
his shoes.
John was not warm and fuzzy. Some may have called him a curmudgeon. But that was only because he wasn’t satisfied with putting out anything but the best community newspaper possible. Looking back on what he was working with, what was expected of us, and what we achieved, he was a patient man.
Everything I know about community journalism I learned by sitting at his left hand for four years, answering his questions about my copy, seeing how he dealt with reader questions and complaints, making those follow-up calls he insisted on, and listening to his conversations with the characters who visited our four-desk “newsroom.”
minder, a publication in Millville. Upon his retirement in 2010, he wrote an editorial saying goodbye to his readers. It said a lot about who he was and why he did what he did.
after The Sentinel-Ledger, I was fortunate to work more than 25 years as an editor, where I put what I learned from John to work. For all the times I ever badgered one of my reporters by asking them for one more follow-up, I was channeling John. after the Sentinel-Ledger, John went on to become editor of The Re -
Good journalism boils down and coalesces information into something others want to read because for them, it’s: (a.) so well written; and, (b.) important, educational, interesting, or entertaining. So, this is what I’ve tried to do for 45 years, the past 13 here: give (in the literal sense of the REmindER) a journal of things deemed of value to
you. And the answer to the opening question? It’s about words and people. And, now I end doing that. Someone else will continue this journal, this product of words and pictures and toil that we hope you will read—because to be informed is to transfer the power of information from the source to the user. Please, put the power to great use.
There will be a memorial service for John 11 a.m. Friday, May 31 at Cape May Presbyterian Church, 500 Hughes St., Cape May, where family and friends will be received from 10 to 11 a.m.
https://www.spilkerfuneralhome. com/obituaries/John-andrus-3/#!/ Obituary
Copy editor and Contributing Writer James FitzPatrick has been a community journalist in Atlantic and Cape May counties for more than 30 years, including 20 years as editor of The Current Newspapers. He lives in Hammonton.
Seashore Gardens Living Center welcomed a special visitor in May — a miniature horse wearing sneakers. Roo the therapy horse is part of ana’s World of Minis. The organization is a traveling therapy program begun by ana, a 14-year-old student who works with miniature horses to help overcome her own health challenges. a na brought Roo to meet the residents, who had a chance to pet him and learn more about miniature horses.
“animal therapy plays an important role at Seashore Gardens Living Center,” says Director of Recreation Missy Rundio. “Research has shown that visits from animals like Roo are more than just fun. Petting a horse, a dog or a baby goat can decrease levels of stress hormones, regulate breathing and lower blood pressure. It also releases oxytocin, a hormone associated with bonding and affection in both the dog and the human. The residents, of course, just know that it makes them feel great!”
The City of absecon held a Memorial Day parade on the morning of the holiday. There was also a Patriotic Bicycle Brigade. Helmets were required for participants. Members of the VFW and american Legion participated in the parade. Local officials, Oakcrest Marching ambassadors, and Girl Scouts also marched in honor of fallen soldiers and veterans. Despite the rain, the community turned out in support.
Astrology, by definition, is the study of time and light. It is an art that has been utilized by humanity for millennia to provide a better understanding of how the cosmos affects life on Earth. One’s personal horoscope, also known as a birth or natal chart, is a snapshot of the sun, moon, planets and more at the moment of one’s birth date, time and birth location. This snapshot holds many keys and secrets to one’s personality, characteristics and can be considered one’s personal map, guidebook and lesson plan for life! Everything in the cosmos continues moving beyond the moment of your birth and influences your life in various and cyclical ways. Cycles according to the rhythm of the sun, moon, planets, stars, seasons and even at specific ages influence
your life and possibly your attitude towards life. The weekly horoscopes provided here by Shore Local Newsmagazine are written based on your rising sign. These horoscopes are intended to provide guidance and insight based on the rhythms and the cosmic connection to your lived experience. So much is written in the stars! It is my intention that these entries will assist you in deciphering what is encoded within you.
♈ a ries: a new relationship to your creative power that ignited last summer is maturing. Pay attention to inspired ideas or information presented around fueling the fire, especially if the road ahead will be paved with personal growth.
♉ Taurus: Finding more peace in your living space or within yourself is a journey. Consistent, dedicated steps in the direction of inner peace, following the signs from your soul, will result in pleasing self-confidence.
♊ Gemini: you’re halfway there in a new course of study, a redefined connection with a close relative or reinventing a form of communication. Keep going with laser focus on
remembering that the strongest relationship you have is the one with yourself.
♋ Cancer: your greatest resource is you, and you cannot give from an empty well. Value yourself even more this week by spending some time recentering and rejuvenating. Practices such as yoga, meditation or simply sleeping more may be especially soothing.
♌ Leo: a revision of how you show up and the way you work through the world began last summer. It’s now becoming clear how this is contributing to a new goal, group of friends or even a whole new vision for your future. Broadening your horizons is an achievement!
truly strokes our own heartstrings. a skeptical perspective takes some time to work through. If inspiration is part of the experience, then allow that to be an influential guide.
♍ Virgo: you are well on your way in the journey to connect with your dreams and subconscious. It’s a deep dive that can be challenging for a practical mind. Break it down into manageable parts and in the path forward, reflect on how it has positively contributed to your career or your public image.
♎ Libra: a reweaving of the golden thread of connection to friends, lovers and/or your overall goals and intentions is still in the works. Letting go and having boundaries can be challenging, but ultimately anything that disturbs your equilibrium and detracts from growing into your highest potential needs to fall away.
♏ Scorpio: authenticity is key in however you show up in the outside world. Intimate connection with your own heart is what’s being shown most in shedding what’s not truly you. Shine your light with pride, even if it means detangling and separating from another.
♐ Sagittarius: Carry forward any new sense of playfulness in the pursuit of expansive endeavors. Welcome new people, encounters and connections that keep the creative fire stoked and satisfy your social and inquisitive curiosities.
♑ Capricorn: Remember that endings are not failures but new beginnings. The layers of healing in coming home to oneself are important to your overall well-being, health, daily life, practices and habits. If a legal separation occurred last summer, persevere in the decision as it’s contributing to a healthier you.
♒ aquarius: Oftentimes we are shown through others that which
♓ Pisces: a health, heart or work challenge can feel devastating, especially if it results in a move or a new discovery in the family line. Having compassion for yourself can help you through and uplift your self-esteem. Show yourself some grace and be proud of how far you’ve come within the last year.
The highlight of the week is a beautiful cosmic embrace and connection of Venus and the sun on Tuesday, June 4, which marks the halfway point of a journey that began on aug. 13, 2023. The personal and collective themes will require an action-oriented response to make the most of the healing opportunities, especially in relationships, and in particular the relationship we all have with ourselves. Mercury the Messenger meets up with rebel Uranus and then later in the week with expansive Jupiter. Delivery of information, maybe even surprising information that can free our minds and/or shift our perspectives beyond our imagination, is possible! See the above horoscope for your rising sign for more specific information.
Duffy is a Professional Astrologer, founder of Ursa Alchemy and founding partner/ Goddess of Operations (GOO) of Sea Goddess Healing Arts, Atlantic City, NJ. Find her services, teachings, podcast, get in touch and more at www. seagoddesshealingarts.com/ ursaalchemy
Y
S
I
H
1. *Treble or bass ___
5. Pharaoh's cobra
8. *Zeus' sister and wife, and character in Broadway musical "Xanadu"
12. Hair-dwelling parasites
13. Quinceañera or bat mitzvah, e.g.
14. Puts money in the bank
15. Pearl Harbor locale
16. Flair
17. Inuit boat
18. *Record-holding musical for most awards received by a single production, with The
20. *Broadway hit "Jagged Little ___"
21. *Comment to the audience
22. Web address
23. ____'er ____, at the pump
26. Private chapel
30. Keats' poem
31. Quit
34. Medley
35. ____ ____ or do nothing
37. Right-angle building extension
38. Razor nick
39. Like lemon
40. Make a choice
42. 1960s teen idol, Bobby ____
43. Give authority
45. Bias crime perpetrators
47. *Theater, e.g.
48. Cordial disposition
50. Surrender
52. *Non-musical with record number of Tony nominations
56. Shredded cabbage dishes
57. *Melpomene, e.g.
58. Just a little
59. Gold unit
60. Lodge fellows
61. "Game of Thrones" bastard
62. Without purpose
63. Past tense of "is"
64. Short-term employee
DOWN
1. Hoof sound
2. yarn spinner
3. Canyon sound
4. Like medieval European society
5. Was sick
6. Fixed look
7. Montblanc and such
8. *Musical with record number of Tony nominations
9. Like most fairytale stepmothers
10. Madrid's Club de Fútbol
11. Pose a question
13. Chef's prescription
14. Toyota sports car model
19. Shylock's practice
22. Coffee pot
23. *Bob ____, choreographer with most Tony awards
24. *"Break a leg" or "have two left feet," e.g.
25. Reduce pressure (2 words)
26. Eye up and down
27. Mediterranean appetizer
28. Type of potato masher
29. Ox connectors
32. *Tiresias in "Oedipus Rex," e.g.
33. Feverish
36. *NyC district
38. Washington, e.g.
40. Sun's descent
41. Onion-like herb
44. Seize by force
46. Obsolete office position
48. Spurious wing
49. *Comedy and tragedy, on a Tony medallion
50. attired
51. *James ____ Jones, multiple Tony winner
52. Old World duck
53. Like Silver's owner
54. H or O in H2O, e.g.
55. Make a raucous noise
56. Mogul equipment
See Solution on Page 94
Iuse a lot of my dogs’ food as a reward to train them. This is especially true when I am teaching a reliable recall. I started teaching my puppies from a young age to come to me to get treats. In addition, I incorporate bending down to take hold of the collar or holding them. Here are some tips to make training a reliable recall a breeze.
I inevitably get asked this question: Will my puppy or dog only come to me for a treat? Here’s my answer: maybe, in the beginning.
In my house, coming to me is the most important thing my dogs can learn. I want it to always be rewarding for them as puppies. If that means offering them a treat, then so be it.
Remember that you are not as interesting to your puppy as you think you are. Maybe when you’re in the kitchen, your puppy will come toward
you, drawn in by the scent of food. Otherwise, you have to compete for a puppy’s attention.
Try giving your puppy or dog a little jackpot of treats when they get to you while politely taking hold of their collar. This tells them that it is both rewarding and worth it to leave the fun they are having to come to you.
There is a reason to gently grab hold of their collar when the dogs come to you. Reaching down and habituating them to having their collar held when getting to you will save you the nightmare of chasing your dog around. God forbid, they get loose one day. Imagine yourself getting an inch away from grabbing their collars to catch them before they dart again. So many dogs that come to me exasperate their owners by playing the game of bolting the second they go to take hold of them. When teaching a reliable recall, you can make holding their collar a part of the process. Teach them that when they come to you, you will hold them and give them treats.
a surefire way to blow solid recall training is to verbally ask for them to sit when they get to you. and then rewarding or praising the sit. By doing so, you are completely skipping over the praise for the coming when called
and are rewarding the sit. If it is important to you that your dog sits when they get to you, then you should teach the traditional hand signal used for sitting. Use that to ask for a sit while always simultaneously praising them for coming to you when called. a nother surefire way to blow a solid recall is to stop rewarding them for doing it.
There are other ways to mess up a reliable recall. For example, you could only practice it when you absolutely need your puppy or dog to come to you, then put them in their crate or take them inside. Here’s an example of why that is a bad idea. at only 11 weeks old, my puppy is already hip to the fact that when I call her to her kennel, her fun is over. She is becoming reluctant to comply. In response to her hesitance, I am making a special point of
training her to come to me when I am near her kennel. Then, I just reward her and hold her briefly before letting her resume her play. Only calling your puppy to you and then being a party pooper by putting them away or leaving the house will be a short-lived experience with a clever puppy. Take the time to train them to come to you “just because.”
Using treats or your dogs’ food to reward them for coming to you is not a bribe. It's a reward for making the right choice. Instilling in your dogs that there is a reward will pay off in the long run when you really do need them to come when called.
If you have any questions, please feel free to email me at heidi@fouronthefloordogtraining.net.
Heidi Clayton started Four On the Floor Dog Training to provide positive, rewardbased dog training in South Jersey. She breeds, trains and shows bull terriers under the SoraBully’s Bull Terriers kennel name. Email questions to heidi@ fouronthefloordogtraining. net or learn more at https:// fouronthefloordogtraining.net
While the number of bedrooms and the size of the backyard are both important when searching for a home, location
should not be overlooked. In fact, it is often said that in buying real estate and choosing your place to call home, the most important factors are location, location, and location! Here are a few things to keep in mind to help you find the perfect location and property for you.
Whether you seek peace and quiet surrounded by acres of land, being closer to the ocean, or the hustle and bustle of city nightlife, scoping out what a neighborhood offers will make you happier in the long run. Unfortunately, neighbors are non-negotiable,
unless you purchase your own remote private island.
Property taxes play a large role in a monthly budget. While you have little control over mandated costs, it is best to consider the tax history of a prospective community before you make a home purchase.
Certainly, if you are looking for a location to raise a family, the quality of the school district would most likely be your top priority. If you don’t have school-age children, the school district may not seem like an important factor at first glance. But regardless of your current needs, the rating of the school district can dramatically impact a home's market value. How much is that beautiful home worth if it’s located in an underperforming school district?
your home's geographic location will have a huge impact on how you live. Think about factors like the climate, landscape and environmental changes that will affect you down the line.
The safety of your neighborhood impacts everything from your happiness and security, to your home’s resale value. Before you make a move, take advantage of the numerous online tools available that can shed light on crime rates. Be aware of how safe your prospective community is.
If you move somewhere that pushes your commute to over an hour, you will likely get pretty tired of the location fairly quickly. When commute time is important, consider a location where highway access or public transportation are nearby.
Only you can decide what location is best for you. It may take quite a bit of research, time, and discernment. Making any move is always a leap of faith for sure.
With hugs, love and warm regards. For real estate information and advice, contact Elisa Jo Eagan, the “Real Estate Godmother,” at 609703-0432. Learn more at www.TheRealEstateGodmother.com.
For More Real Estate Questions, Information and Advice Contact Elisa Jo Eagan "The Real Estate Godmother" (609)703-0432 and Remember..."There's No Place Like Owning Your Own Home!"