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Main & Broad May/June 2026

Page 1


with sim

Storytime & Snow Cones

Plus more perfect pairs for summer

Collectible Craze Hits southern wake

Hot Dog Days

NYC-style franks in Holly Springs

PRIME LOCATION

• Spectacular 430-Acre Waterfront Peninsula –3.5 Miles of Shoreline!

• New Private Gated Community

• Less than 65 Miles from GSO & RDU Airports

• Gated with Paved Roads & Street Lights

• Live at the Lake and Work from Home!

THE ULTIMATE LAKE LIFESTYLE

• Fully Recreational Lake for Boating, Fishing, Waterskiing, Wakeboarding & More

• World-Class Bass Fishing

• Planned Community Docks* & Boat Launch*

• Community Waterfront Park with Pool, Pavilion & Fireplace

• Community Boat & RV Storage for Property Owners

WATERFRONT LIVING MADE EASY

• Dockable Estate-Sized Waterfront Homesites from .5 – 2.5 Acres

• Only 70 New Homesites Being Offered

• Buy Now, Build Later

• Choose from Several of the Area’s Finest Custom Home Builders

• Excellent Financing Available

• Ask How to Buy Property With Your IRA

• Properties Sold on a First Come, First Served Basis

Driven by an inclusive culture, our team of aesthetic experts offer the very best in skin, body, and wellness treaments customized to meet your unique needs and goals.

• Medical Weight Loss & B12 Injections

• Botox, Dysport & Jeuveau

• Dermal Fillers & Biostimulators

• PDO Threads

• PRF Injections

• Hair Restoration

• Microneedling & RF Microneedling

• Laser Hair Removal

• BBL & IPL Photofacials

• Moxi & Pixel Skin Resurfacing

• Sclerotherapy & Laser Vein

• Facials & Chemical Peels

Who is your Internet for?

The Internet is big, full of possibilities, and, these days, ruled by bigger and bigger Big Tech companies.

At its best, the Internet can connect you to people, ideas, things you can make, and opportunities you didn’t even know existed.

What your Internet looks like should be up to you, not Giant Corporations. Your potential shouldn’t be limited to being encouraged to scroll, click and consume content so you can be eyeballs for advertisers. And what you can do shouldn’t be limited by the company you pay every month for your Internet connection.

Thank you, North Carolina, for choosing Ting.

We created Ting Internet to bring the kind of Internet we wanted for ourselves. Because The Internet isn’t just for Big Companies. The Internet experience you get should be up to you.

So, whether you want to tune out and doomscroll or tune in and make something meaningful. Whether you choose Ting or another Internet company. We hope you Make The Internet your Internet. Ting.com

Discover Triangle Area Trading Cards, your local destination for exciting events, trade nights, and tournaments. Explore the latest releases, rare finds, and a full lineup of products that keep the Triangle’s card-collecting community connected.

May/June 2026

“ The list is endless for what we didn’t know how to do, but we believed in the idea, and I think that that’s enough. ”

– Dane Barnes, Shibumi co-founder

Raleigh-based

IN EVERY ISSUE

16 SEE & DO

Outdoor activities to spare: markets, music, fundraisers, and more

18 DIG IN & DRINK UP

Larry the Cucumber from Graffiti: Spirits, Axes & Art

20 MEET & GREET

Fuquay-Varina farmer

Sim Ogburn

51 RECIPES FROM READERS

Cake in a Cloud

52 FRANKIE FRANKK’S HOT DOG CART

New York-style hot dogs from Long Island native Frank McGoldrick

58 FUN & MEMES

(Fictional) tales from the notorious HOA

62

Community news and accolades

66 IN FOCUS

reader Letters

“What a treat to speak with and spend time with all of you! I’m grateful for the opportunity to be included in Main & Broad . Keep up the wonderful work.”

– RACHEL CORNETT

“I just wanted to send a message of thanks for the lovely article! We appreciate this so much.”

– JODI STEVENS, BLESS YOUR HEART BOUTIQUE

“The write-up about our brunch is spot-on. Thank you so much.”

– MATT GRIFFITH, PIMIENTO TEA ROOM

SEND

Friends!

“ What is something you enjoy collecting? ”

LOCAL ART FROM THE PLACES WE TRAVEL IT’S MY FAVORITE TRIP

ROCKS AND MINERALS FROM MY TRAVELS! WHETHER THEY’RE PAID-FOR SOUVENIRS OR SOMETHING I PICKED UP OFF THE SIDE OF THE ROAD

ON THE COVER: Inventive hot dog concoctions — Flamin’ Hot Cheetos, anyone? — at Frankie Frankk’s Hot Dog Cart are beloved almost as much as the gracious proprietor. Read more on page 52.

Photo by Jonathan Fredin.

May/June 2026 • Volume 8, Number 3

EXECUTIVE

Bill Zadeits, Group Publisher

Kris Schultz, Publisher

EDITORIAL

Emily Uhland, Senior Editor

Erin McKnight, Editor

Arlem Mora, Social Media Coordinator

Tara Shiver, Digital & Copy Editor

CONTRIBUTORS

Fuquay-Varina Memes

David McCreary

PHOTOGRAPHY

Jonathan Fredin, Chief Photographer

PRODUCTION

Atiya Batts, Graphic Designer

Jennifer Casey, Senior Graphic Designer

Dylan Gilroy, Web Designer

Beth Harris, Graphic Designer

Matt Rice, Webmaster/SEO

Rachel Sheffield, Web Designer

Lane Singletary, Graphic Designer

ADVERTISING

Maureen Powell, Senior Account Executive

PUBLIC RELATIONS

S&A Communications

Chuck Norman, APR

ADMINISTRATIVE

Kristin Black, Accounting

Cherise Klug, Traffic Manager

Lisa White, Senior Event Coordinator & Distribution Manager

Valerie Renard, Human Resources

PUBLISHER EMERITUS

Ron Smith

Main & Broad is published six times annually by Cherokee Media Group. Reproduction or use, without permission, of editorial or graphic content in any manner is prohibited. Subscriptions are $18/year.

MAIN & BROAD

Westview at Weston

701 Cascade Pointe Lane, Suite 103, Cary, North Carolina 27513 (919) 674-6020 • (800) 608-7500 • Fax (919) 674-6027 www.mainandbroadmag.com

This publication does not endorse, either directly or implicitly, the people, activities, products or advertising published herein. Information in the magazine is deemed credible to the best of our knowledge.

Main & Broad is a proud member and supporter of all five chambers in Western Wake County: the Cary Chamber of Commerce, Apex Chamber of Commerce, Morrisville Chamber of Commerce, Holly Springs Chamber of Commerce and Fuquay-Varina Chamber of Commerce.

All real estate advertised herein is subject to the Federal Fair Housing Act of 1968. We will not knowingly accept any advertising for real estate which is in violation of the law. All dwellings advertised are available on an equalopportunity basis.

COINS
COFFEE MUGS
FEATHERS AND COOL ROCKS

EPISODE 64

PODCAST? What’s on the

Host Melissa Wistehuff takes you beyond the pages of

Today in the Quay with Jason Wunsch

A Fun Spin on Dentistry with Bryden McCormick

EPISODE 50

EPISODE 53

Rinkside with Carolina Hurricanes

Player Jordan

Martinook

EPISODE 51

Chatting Collectibles with Adam and Tara of Triangle Area Trading Cards

EPISODE 56

Moves Like Swagger with Mandy Becker

FUQUAY-VARINA ARTS CENTER

Summer 2026 Classes

Draw, paint, print, sculpt, crochet, dance, play, and more with our experienced instructors in the Arts Center Studios! All materials provided. Scholarships available through artscenterfriendsfv.org. Find what you love to do at FVArts.org today! All ages welcome!

Summer Camps and Track Out

Explore and create in these fun-filled camps. Draw, paint, print, sculpt, dance and more! All materials provided. With an assortment of all new Dance and Art camps, your child won’t want to miss out on these! Camps normally run Monday through Friday. 9:00AM to 1:00PM or 1:00PM to 5:00PM. Ages range from 4 to 13. Register early as spaces can fill up! FVArts.org.

The Teen Art Exhibit

Come see us from May 2 through July 3 for a gallery exhibit by our local teen artists! Free and open to the public any time throughout the week! There will also be a reception to attend on Saturday, May 2 from 2:00PM to 4:00PM where you can meet the artists! Our gallery hosts multiple artists per year, so don’t miss out on seeing these talented individuals.

Editor’s Letter

Eight or so years ago, I bought a unique new beach shade as a gift for my parents, who frequent Topsail Island. It was recommended by Raleigh-area friends for its speedy setup and super light carrying weight. That same day, I received a phone call from one of the company founders — so cool! — thanking me for my purchase and support. I have been a loyal Shibumi customer ever since.

Fast forward to this year: I have an interview scheduled with Shibumi cofounder Dane Barnes to learn about the company’s growth and success as they celebrate 10 years in business. Dane answers the call with, “Hey, Emily. I already have your contact saved.” (Imagine, here, a slight pause in the interview so I could have a mini fan-girl moment.)

Dane and his partners, Alex Slater and Scott Barnes, called and texted their first 20,000 customers (including me!), developing relationships and emphasizing their commitment to customer service. It seems to have worked pretty well for the trio, as evidenced by the aerial images that show dozens of Shibumis lining NC’s most popular beaches every summer. See what I mean and learn more about this Raleigh-based company on page 44.

There’s a second fan-girl moment you should know about. I recruited my favorite teenagers to help bring our Perfect Summer Pairs feature to life. Having my daughters and their friends “on the job” with me was such a happy day. I can confirm thrifting and tacos with teens is great fun. Get the whole scoop on page 24.

Thanks for reading,

7 This issue BY THE Numbers

chances to attend a family storytime event each week

10

4 unique hot dogs and sausages to order at Frankie Frankk’s Hot Dog Cart strawberry-centric recipes to make the most of berry-picking season

32 Shibumi beach shades produced during the company’s first summer

JONATHAN FREDIN
Special thanks to models Lainey Janicek, Evie Uhland, Juliet Uhland, and Paige Anderson.

16 N. Broad St. | 472-234-3066 angier@nilsmc.com

513 Broad St. | 919-567-0887 fuquayvarina@nilsmc.com

Ben Lindemann

Fuquay-Varina High School

50th Anniversary Celebration

MAY 2

FUQUAY-VARINA HIGH SCHOOL, 201 BENGAL BOULEVARD

10 A.M.

Join educators, students, community members, and coaches to celebrate the 50th anniversary of the integrated Fuquay-Varina High School, which opened in 1975. Commemorations have been ongoing during the 2025–2026 school year and will culminate with an Educator Reunion and Open House for the entire Fuquay community that will honor the academic, civic, community, and athletics legacy of the school. The event will include announcements from the Town of Fuquay-Varina leadership, activities for children and families, a walkthrough of the campus, and historic artifacts from the school’s history. nc01911451.schoolwires.net/fuquayvarinahs

Live at the Springs Concert

MAY 9

NORTH MAIN ATHLETIC COMPLEX (FORMERLY TING PARK)

6:30 P.M.

Vertical Horizon, alternative rock band best known for the Billboard no. 1 single “Everything You Want,” takes the open-air stage inside North Main Athletic Complex in Holly Springs. Enjoy the show from the stadium seats or the infield (remember to bring your own lawn chair). Gates open at 5:30 p.m., followed by an opening act at 6:30 p.m. Stadium concessions will be available. hollyspringsnc.gov/1415/Live-at-theSprings-Concerts

See Do

Local Events & Experiences to Enjoy

Market Mania

Curated Craft Mother’s Day Market

MAY 9

1–5 P.M.

CULTIVATE COFFEE, 128 S. FUQUAY AVE.

Talented local artists and makers display handmade goods and original works of art — great for gifting to all of the mother figures in your life. curatedcraftmarket.square.site

Fuquay-Varina Growers Market

SATURDAYS THROUGH SEPT. 5

9 A.M. TO 1 P.M.

FUQUAY-VARINA CHAMBER OF COMMERCE, 121 N. MAIN ST.

Shop produce, eggs, dairy products, and pasture-raised meat from local farms, plus baked goods, cut flowers, and artisan products all made by local and micro businesses. Fuquay-Varina Growers Market vendors accept SNAP/EBT and Sun Bucks. In June, market hours change to 8 a.m. to noon for the rest of the season. fvgrowersmarket.com

Holly

Springs Farmers Market

SATURDAYS

8 A.M. TO NOON

HOLLY SPRINGS CULTURAL CENTER

Browse the vendor tents and stock up on farm-fresh produce, pasture-raised meats, NC seafood, local baked goods, all-natural bath and body products, and much more. hollyspringsnc.gov/farmersmarket

See Do

Go

Topless with Fuquay-Varina Jeep Club

MAY 16

WAKE COUNTY SPEEDWAY, 2109 SIMPKINS ROAD, RALEIGH

10 A.M.

Fuquay-Varina Jeep Club, also known as Fuquay-Varina Duck Duck Jeep, hosts a cheeky fundraising event at the NASCAR-sanctioned quarter-mile Wake County Speedway in Raleigh. Live music by Take 10 Band accompanies vendors, raffles, food trucks, competitions, and plenty of Jeep love. Proceeds from the event will benefit the Rebecca Rogers Volpe Foundation of FuquayVarina. fvddj.org

Women Fore Women

MAY 18

BENTWINDS COUNTRY CLUB

9 A.M. CHECK IN 10 A.M. TEE OFF

Join the Fuquay-Varina Woman’s Club at their all-female fundraising golf tournament on the links at Bentwinds Country Club, raising funds to support the organization’s numerous community service and outreach programs. Wear purple to show support for causes such as domestic violence prevention, dementia care research, and mental health programs. Registration fee of $125 includes greens fee and cart, snacks, buffet lunch, prizes, and a player gift. fuquayvarinawomansclub.org

Run the Quay

JUNE 6

7 A.M. 10K RACE START

8:30 A.M. 5K RACE START

9:30 A.M. TWINKLE DASH START

FUQUAY PRESBYTERIAN CHURCH, 307 N. ENNIS ST.

A popular community road race, produced by the Fuquay-Varina Chamber of Commerce, that has something for everyone. Choose a 5K, 10K, or even combine the two for a 15K event. Sign up young athletes for the WakeMed Children’s Twinkle Dash 50-yard and 100yard races. Enjoy an after party and rehydrate at Mason Jar Lager Company. Those not running can cheer on the participants and browse the business and community groups on display. runthequay.itsyourrace.com

Juneteenth Events

Holly Springs Juneteenth Celebration

JUNE 13

5–8 P.M.

WOMBLE PARK AMPHITHEATER, 340 STINSON AVE.

The Town of Holly Springs, in partnership with the Holly Springs MLK Jr. Committee, invites the community to the third annual Juneteenth celebration with local artisan and food vendors, inflatables, and live music and performances.

The festivities continue the following night with a celebration of the historic Negro Baseball League at the Holly Springs Salamanders baseball game versus the Tri-City Chili Peppers. Gates open at 4 p.m. at North Main Athletic Complex stadium. hsmlk.org/juneteenth

M.A.N.iFest Fuquay-Varina

JUNE 19 & 20

FUQUAY-VARINA ARTS CENTER

Two days of musical performances, exhibits, and BrainSTEMology’s signature hip-hop-infused STEM activities to commemorate Juneteenth. The sixth annual M.A.N.iFest event, under the theme of “Freedom Rooted, Future Bound,” seeks to foster community connections and inspire future generations. manifestfv.com

Juneteenth in the Peak

JUNE 20

1–8 P.M.

APEX TOWN CAMPUS, 73 HUNTER ST.

Live performances, history exhibits, and family activities headline Apex’s Juneteenth celebration, organized by the Apex Juneteenth Festival Commission. apexjuneteenth.com

Dig in Drink up

Larry The Cucumber

from Graffiti: Spirits, Axes & Art

Botanical gin and elderflower liqueur pair perfectly with the fresh flavors of cucumber and lime in this vibrant green beauty created by Graffiti’s bar manager Mel Schulz.

1 ½ ounces Uncle Val’s Botanical Gin

½ ounce St-Germain

1 ounce lime juice

1 ounce cucumber juice

¾ ounce jalapeño simple syrup

1 egg white or egg white substitute

Combine gin, St-Germain, lime juice, cucumber juice, and jalapeño simple syrup in a mixing glass and stir. Add egg white or substitute and transfer to a shaking tin with ice. Shake well and strain into a coupe glass. Garnish with a cucumber slice.

Enjoy new and creative artwork every few weeks at Graffiti: Spirits, Axes & Art in downtown Cary. A seasonal cocktail menu features inventive concoctions, and an expansive bourbon, whiskey, and rye list spans every taste and price point. Six axethrowing lanes are also rented out hourly for some active fun, and 19 TVs throughout broadcast your favorite sports. graffiticary.com @graffiticary

CAN YOU SEE WILD HORSES AND DOLPHINS IN THE SAME PLACE?

WHERE IN THE OBX

Only in The Northern Outer Banks

Only in The Northern Outer Banks will memories be filled with Corolla Wild Horses roaming free on pristine beaches, historic maritime attractions, luxurious accommodations and abundant laidback family fun. Plan your perfect vacation!

Meet Greet

Sim Ogburn

Ogburn Berries & Produce

Fourth-generation farmer Sim Ogburn is the force behind Ogburn Berries and Produce, best known for its you-pick strawberries, roadside produce stand, and local farmers market stalls offering fresh, picked-each-morning vegetables and fruit. Sim earned the Wake County Agribusiness Council’s Outstanding Young Farmer Award in 2014.

ORIGIN: My great granddad, the man I’m named after, bought the farm that we still live on somewhere in the late 1910s, maybe 1920. When my great granddaddy bought this farm, he was farming with a mule. The farm was growing some tobacco, a little bit of cotton at one time, some small grains. We’ve always had beef cattle and grew a little bit of hay for them.

CHANGING TIMES: The Wake County Agribusiness Council gives out that award (Outstanding Young Farmer) for folks that are making big changes on the farm. That’s when I got back from college and started growing produce and strawberries. I really changed how our farm was operating.

I built a stand here on the farm, and we open it when the strawberries start getting ready in the spring, and we stay open until Halloween.

FRESH-PICKED: What makes strawberries and produce work here is population. We have customers that want to know where their food comes from, want it fresh. I believe we offer better products than what is shipped in and available at the grocery store. Now, we can’t provide everything all the time, because everything doesn’t grow here all the time.

Our strawberry season runs from early April, and most of the time we will make it till the first part of June. During that time frame, I think the strawberries that are grown here are better than anything that you can buy in a store.

We’re picking every day, and that allows us — on all the produce, tomatoes, corn, everything — to wait until it’s perfectly ripe to pick.

PLAN TO SUCCEED: Farming is management. You’re managing when to plant something, when to plow, when to pick it, the labor to pick it, the fertilizer it needs, and when to put all that on and how to make that profitable. Dad always told me, if you can’t make a crop work with the pencil, there’s no need to put it in the ground. ogburnberriesandproduce.com

Residents may encounter tractors in the road on and around Old Stage Road — a necessary fixture for the farm-fresh produce they love. Farmer Sim Ogburn assures, “We’re going as fast as we can safely. A tractor only goes about 20 miles an hour. Give us a little space, a little time. We’ll get out of your way.”

Strawberry Bruschetta

1 crusty Italian loaf, sliced

1 pint of fresh strawberries, hulled and chopped

½ small red onion, diced

2 tablespoons fresh basil leaves, chopped

2 teaspoons balsamic vinegar, or more to taste

1 teaspoon sugar

1 teaspoon olive oil

¼ teaspoon salt

• Preheat oven to 350 degrees.

• Toast bread slices for 8–10 minutes, flipping halfway through.

• Mix remaining ingredients together and refrigerate.

• Top each toast with 1 tablespoon of strawberry mixture. Serve immediately.

Strawberry Season

Take advantage of fresh-picked local strawberries with these recipes from Got to Be NC Agriculture. gottobenc.com

Pan-seared Chicken with Strawberry Reduction

Pair this flavorful chicken with other fresh produce, such as spinach and heirloom tomatoes.

2 chicken breasts

Strawberry Salad with Citrus Vinaigrette

Salad can be adapted to whatever is in season, such as blueberries, raspberries, apples, or pears.

4 cups Romaine lettuce, torn into pieces

1 cup honeydew, cubed

1 cup cantaloupe, cubed

1 cup strawberries, halved

Vinaigrette:

¼ cup orange juice

2 tablespoons white wine vinegar

2 green onions, chopped

1/3 cup sugar

¼ teaspoon salt

1/3 cup olive oil

1 tablespoon poppy seeds

• Combine lettuce and fruit; toss to mix.

• In a blender or food processor, add orange juice, vinegar, onions, sugar, and salt. Blend well. With the machine running, slowly add oil, blending until thick and smooth. Add poppy seeds and pulse to mix. Pour dressing over salad and toss to coat.

1 tablespoon olive oil

½ cup strawberries, sliced

2 tablespoons brown sugar

2 tablespoons cider vinegar

½ cup chicken broth

1 tablespoon basil, shredded salt and pepper to taste

• If the chicken breasts are thick, cut in half or pound them out. Season chicken with salt and pepper.

• Heat a medium skillet over medium heat; add olive oil.

• Once the oil is hot, add the chicken and sear for 3 minutes.

• Turn the chicken over and add the fresh strawberries to the pan; searing the chicken for another 2 minutes and stirring strawberries often. Add the brown sugar and vinegar. Stir until the sugar is dissolved and simmer for 30 seconds.

• Add the stock and simmer until the chicken is cooked through and the sauce has thickened and begins to form a glaze, approximately 5 minutes.

• Remove from the pan and top with fresh basil to serve.

North Carolina’s strawberry season typically runs mid-April through mid-June.

Chocolate-Strawberry Tart

This decadent dessert is delicious with whipped cream or vanilla ice cream. Tart can be made in advance and refrigerated. Top with strawberries before serving.

32 chocolate wafer cookies

2 tablespoons sugar

½ teaspoon coarse salt

6 tablespoons unsalted butter, melted

12 ounces semi-sweet chocolate chips

1 ¼ cups heavy cream

1 pound fresh strawberries, hulls removed, whole or sliced

• Preheat oven to 350 degrees.

• In a food processor, combine cookies, sugar, and salt. Process until very fine crumbs form. Add butter and pulse until mixture just comes together.

• Press crumbs firmly into a 9-inch fluted tart pan with a removable bottom.

• P lace on a baking sheet and bake until crust is dry and set, 20 minutes. Let cool.

• In a large bowl, combine chocolate and a pinch of salt.

• In a small saucepan, bring cream to simmer over medium-high heat. Immediately pour cream over chocolate and let stand 1 minute. Stir gently until chocolate melts and mixture is completely smooth.

• Pour chocolate into cooled tart shell and refrigerate until set, 30 minutes.

• To serve, remove tart from pan and arrange strawberries on top.

The playground at Pelican’s SnoBalls

Perfect Summer

Pairs

Written by Emily Uhland | Photographed by Jonathan Fredin

FOR KIDS: Snow Cones

and Storytime

Books come to life at read-aloud storytimes, which introduce new characters and adventures in a fun social setting for children and families. Held frequently at both Holly Springs and Fuquay-Varina Community Libraries, and every Saturday at Fable Books & Café, storytime sessions often include music and movement to stimulate the senses and keep listeners engaged.

FAMILY STORYTIME SCHEDULES

Holly Springs Community Library

Tuesday through Thursday at 10:30 a.m.

Fuquay-Varina Community Library

Tuesday & Thursday at 10 a.m.

Wednesday at 5:30 p.m.

Fable Books & Café

Saturday at 11 a.m.

Afterward head to Pelican’s SnoBalls in Fuquay-Varina for an icy treat. Run amok on their fenced-in playground that includes swings, cornhole, and outdoor games. More than 100 flavors of New Orleans–style shaved ice offer colorful and customizable options to suit the pickiest palate. Generous servings can easily be shared and do melt quickly. wake.gov/libraries fablebooksandcafe.com pelicanssnoballs.com

Fable Books & Café children’s corner
Right: Fluffy New Orleansstyle shaved ice is best served in the Pelican’s picnic area.

FOR TEENS: Thrifting

Tacos and

Clothes are organized by size at Pass It on Thrift in Fuquay-Varina.

If it’s tough to keep your teen away from Target and Sephora, suggest a thrift shop outing instead. InterAct’s Pass It On Thrift Store in downtown Fuquay-Varina offers an upscale resale shopping experience with amazing bargains. Clothes are separated by size and often include overstocks from area boutiques.

“Donors tell us, ‘I saved the good stuff for you,’” says Anne Bohli, assistant retail manager at Pass It On. “We often have designer or new-with-tags apparel donated, though we happily accept all women’s clothing and accessories.”

“It feels good shopping here. The money goes to a good cause,” Anne continues.

Ninety cents from every dollar spent at Pass In On goes directly to InterAct’s programs and services that support victims

of domestic and sexual violence.

“We hope that people don’t need the services of InterAct,” says Anne. “But we are glad that it is here if they do.”

After the retail therapy sesh, stroll next door to Casa Amigos for a tasty taco pick-me-up. Delicious chips and salsa appear on the table within moments, allowing hungry teens to dive right in. Classic Mexican street tacos and quesadillas are sure crowd pleasers.

Casa Amigos offers colorful nonalcoholic takes on blended beverages, like a strawberry daiquiri or piña colada crowned with whipped cream and edible flowers, that make the outing extra indulgent and Instagram-worthy.

interactofwake.org/pass-it-on-thrift-store casaamigosnc.com

MORE TO EXPLORE:

Serendipity Consignment Boutique

Serendipity Consignment Boutique showcases high-end brands you know and love, such as Free People, Loft, and Anthropologie, in a curated resale environment, occupying the middle ground between thrift shops and buying new. serendipity-consignment.com

Guardian Angel Thrift guardianangelthrift.org

El Cantartio Bar & Grill elcantaritobarandgrill.com

Fiesta Time Mexican Restaurant Bar and Grille fiestatimenc.com

Mi Cancun Mexican Restaurant micancunmx.com

Aye! Toro Tacos & Tequila ayetoronc.com

Lunch at Casa Amigos

Sports Sips FOR ADULTS:

and

One of four sports simulator bays at Golf Hour

The bustling new retail center of Oakview Commons has a lot to offer local residents: restaurants, a coffee shop, nail salon, and more. For a laid-back adults-only outing, we recommend booking one of four simulator bays at Golf Hour.

“We are more than golf,” says owner Ron Evans, a Holly Springs resident. Football, soccer, disc golf, and even hunting are among the available simulations. Golf Hour keeps all the necessary equipment onsite (bring your own golf clubs to ensure proper fit).

“It’s great for variety and uniqueness,” says Ron, “gives you the opportunity to do something you wouldn’t typically do.”

Stay refreshed with the self-pour beer tap wall. Golf Hour doesn’t have a kitchen, but guests are welcome to bring their own food in. It’s easy to reserve a time slot online and relax between games in the comfortable lounge area.

When time runs out, head a few doors down to Switch Craft bar and bottle shop. Enjoy local beer, a glass of wine, and an easy atmosphere to catch up with friends.

“We wanted it to be a comfortable, laid-back place where people just enjoy hanging out,” says owner Rob Schneider. “We have a space for people to catch a big game. We’ve got TVs. We’ve got a huge patio space for people to hang out outside.

“We are also adding a bunch of events,” continues Rob, including live music, dueling pianos, music bingo, and poker night.

Feeling snacky? Both Golf Hour and Switch Craft maintain a partnership with nearby Oakview Public House. Place an order, via QR code, from a limited Oakview menu, and the food will be delivered directly to your location. golf-hour.com

switchcraftcocktails.com

The lounge area at Golf Hour features a self-pour tap station with craft beer options.
Enjoy beer and wine by the glass plus a laid-back atmosphere at Switch Craft.

Crazy for

Collectibles

Childhood nostalgia meets the thrill of the hunt at local game and novelty shops in Southern Wake. Customers trade devices for decks of cards and screens for sets of LEGO, building a community of fun.

Photographed by Jonathan Fredin

Grab a coffee or ice cream and enjoy social play in-store during game nights or casual meetups.

Board games available for purchase at The Social Board inside JT’s Creamery.

“ You’d be surprised how immediately connected people are when you hear that they love Magic, or they love Pokémon, or they just love board games. It’s phenomenal. ”
– Josh Belt, The Social Board

The Social Board

Residents already know and love the ice cream and coffee at JT’s Creamery, and as of this year, there’s even more fun and fellowship to be had inside the Fuquay-Varina storefront.

“I’m a big board game nerd. My first job was working at a board game store,” says Josh Belt, JT’s Creamery owner. “I have some of the best memories of my life sitting around a table playing.”

“Fuquay was in desperate need of a place where people can come and spend time together, not focused around a bar or restaurant — someplace that you can meet up with the community, sit down, play a board game, and catch up with friends,” he says.

Josh’s solution: The Social Board, a hub for board games and trading cards that shares the creamery’s space at Bengal Towne Center.

Store displays showcase popular board games like Ticket to Ride and CATAN;

trading card packs of Pokémon, Magic: The Gathering, and ONE PIECE; plus cases filled with notable single cards.

“We always have the newest Pokémon set in,” says Josh. In fact, the packs sell so quickly he can barely keep them in stock.

“We do board game nights every Wednesday. We highlight a game, and we have people there to teach you. We go through it with you and play a couple rounds. We have so many people showing up, wanting to learn and play,” Josh says.

The Social Board keeps a supply of board and card games at the ready for customers to use in-store anytime — even better if the games are paired with a cone of JT’s Creamery ice cream.

Weekly events include board game nights, Magic: The Gathering Commander League, and ONE PIECE.

thesocialboardhq.com jtscreamery.com

Singles and new card packs have been popular since the shop opened in February, says owner Josh Belt.

Bricks ’n Brews

I’d venture that most of us, at some point, have played with LEGO’s ubiquitous building blocks. But to find a more enthusiastic LEGO fan than Benj Thomsen might take some looking.

Benj has celebrated birthdays with LEGOthemed parties, started a YouTube channel centered on the bricks, and remembers with regret giving away his childhood collection before he went to college.

“My wife would put on LEGO birthday parties for me, where she’d buy a bunch of LEGO sets, invite my friends and some family, and we would just eat pizza, drink beer, and build LEGO sets together,” explains Benj. “I was like, ‘It’d be sweet if there was a place where you could do this.’”

Benj thought existing stores, such as LEGO’s mall shops and Cary’s independent Bricks & Minifigs, centered on the buying experience more than the building opportunity

“And so wanting to build more of a community space where people could come together and build LEGO — actually build it — that’s kind of the thought behind (Bricks ’n Brews), experiencing LEGO as opposed to just looking at it.”

“ We serve really good coffee. You could come in and get a coffee and leave. You don’t have to build any LEGO if you don’t want to. ”
– Benj Thomsen, Bricks ’n Brews

Open since Valentine’s Day, Bricks ’n Brews moved into the old Thanks a Latte location in Holly Springs. The café still serves topnotch coffee, but added alcoholic beverages and hands-on creative play.

“We have our free play table where you can come in, grab a tray, and build whatever you can come up with with the pieces that are there. We have some rental sets, which are LEGO licensed sets that have the instructions. You build it here (while having) a drink. When you’re done, you just give it back,” explains Benj.

Bricks ’n Brews staff disassemble and sanitize creations post-construction, or customers can purchase the build to take home.

From custom mini figures to bricks in bulk, Bricks ’n Brews celebrates a shared love of LEGO and community.

“Being able to be creative and then you’re really proud of this thing you built, and — oh — you can take it home and it doesn’t break the bank,” he explains.

“Renting a set is the best idea,” says Kristen Klingenmaier, who visited the café with her son Quinn during school track out. “I think it would be super fun to do a date night (here) with my husband.”

A colorful wall display offers unique building bricks, where you might find the exact single piece needed to complete a custom build at home.

“It’s like a candy store where you can just come in to get bags, then you find the pieces you want, then you weigh it and pay by the pound,” says Benj.

Create a custom “minifig” from the mix-andmatch display, or browse the café’s selection of unique and rare minifigures — many recognizable characters from Harry Potter, Star Wars, and Lord of the Rings sets — available for purchase.

bricksnbrews.com

@bricksnbrewsnc

The free play zone encourages imagination and creativity.
Owner Benj Thomsen

Yellow Bird Comics R

ussel Walker found solace within the walls of Raleigh’s longtime comic book store Foundation’s Edge, where he worked (and shopped) to relieve the intensity of a decadeslong career as an Army soldier.

“Every time I went in, I felt better,” says Russel. “It became its own sort of therapy for me.”

“As I got closer to retirement (from the Army), I started spitballing the plans of what I wanted to do. I really had a passion for comics and collectibles.”

Foundation’s Edge closed in 2024, and Russel felt a “void” without it. So he jumped on a quick opportunity to acquire retail space in Fuquay-Varina and founded Yellow Bird Comics mere months after Foundation’s Edge shuttered its doors.

“My whole intent in opening the store and building our community is that we can give that same feeling, that same vibe, that I had (to others). If that helps brighten somebody’s day, if it made them feel the way I felt, then we accomplished our mission,” says Russel.

Yellow Bird Comics stocks something for everyone, from $1 reads to $300+ collector’s items.

Absolute Batman, the industry-wide bestselling series of 2025? You bet they have it. The Powerpuff Girls, based on The Cartoon Network series? They have that too, and everything in between.

“We’re really indie focused, because there’s so many independent comics out there now, and the stories are just really good,” says Russel. “Myself and the majority of my guys read all the stuff that we’re recommending.”

“Every comic book shop has a key wall,” Russel says, pointing to the vibrant stocked shelves behind the register. “This is where the comic book shops highlight their good books, if you will, those for collectors. … We like to think we have one of the best selections of bigger keys in the area.”

Impressive first appearance volumes, such as the first appearance of Daredevil, Wolverine, and Batgirl, are among the rare editions on display.

Comics are for anyone who enjoys imaginative stories or unique artwork, says Russel — not just collectors.

“We really like how comics give you something to look forward to every week, especially if it’s a comic that you read regularly.”

Over two years, Yellow Bird’s subscription box program has grown to more than 250 loyal customers, who receive a new comic each week, held in the store for pickup.

“I like the intimacy I have with everybody that comes in and starts a box with us,” says Russel. “I consider them family.” yellowbirdcomics.com @yellow_bird_comics

Yellow Bird Comics boasts many premiere editions and debut character appearances, including this rare first edition king-size Hulk, held by cashier Matthew White-Appel.
Some of these stories, they’re not being told on TV. Comics explore all these different takes on stories you know. ”
– Russel
Yellow Bird Comics
Walker,
Owner Russel Walker

Lost Legacy Collectibles

Rachel Stevens didn’t grow up collecting trading cards or playing Pokémon, but once she was enticed into the hobby by her husband Brian, she jumped all in. The couple’s store, Lost Legacy Collectibles, grew from one table at weekend card shows to permanent locations in Fuquay-Varina and at The Raleigh Market.

All are welcome to shop trading card packs, memorabilia, sealed sets, LEGO, and anime offerings at Lost Legacy, but it’s young collectors, in particular, who motivate Rachel to create an inviting shop that caters to families.

“I get to know every kid that comes in. I ask them about their favorite Pokémon and have them draw a picture of their favorite Pokémon. I have a full wall of the kids’ artwork. We do something special for every kid that comes in,” she says.

“ When you step into this atmosphere, there is no judgment. There is you being you and having fun. That is my goal.
– Rachel Stevens, Lost Legacy Collectibles

And come they do, with Pokémon binders looking to trade, to search through boxed collections for an elusive missing card, and to meet other enthusiasts.

“Every Friday we have family trade nights with free pizza, drinks, and some snacks. We have anywhere from 10 to 50 kids at any given time. They’re on the floors, on the tables, behind the counters,” she says with a laugh.

Bring your collection in to buy, sell, trade, or battle. Lost Legacy hosts family trade nights every Friday with free pizza.
Owner Rachel Stevens

“My goal is to make sure that kids have a place to socialize and meet friends,” she says. And to have the opportunity to hunt down a special collector’s card.

“What makes Pokémon Pokémon is the thrill of chasing that card that you really want. We have a lot of kids opening packs and getting so excited because they pulled a very hard card.”

@lostlegacycollectibles

“ We make our trade nights epic. They are hands down can’t-miss type of events. ”
– Adam Reynolds, Triangle Area Trading Cards

Triangle Area Trading Cards

As a kid attending a Seattle Mariners game, Adam Reynolds received his first pack of baseball cards.

“That’s what got me,” Adam says. “I fell in love with baseball cards.”

“I grew up a huge baseball fan, watching Ken Griffey Jr. and all the Mariners play. If I could collect those cards, it brought me closer to those players.”

Adam now owns Triangle Area Trading Cards in Swift Creek Shopping Center with his wife Tara — a store and gathering space that combines his love of sports cards with hugely popular TCG offerings. (TCG refers to trading card game: any specialized deck used for gameplay and collecting, such as Pokémon and Magic: The Gathering.)

“We have some of the largest weekly trade nights Wednesday through Friday. I think that’s really how we got our name out there,” says Adam.

From the start, Triangle Area Trading Cards wanted their trade nights to stand out.

“What do you do to keep people engaged? Giveaways. We offer something different every 30 minutes,” describes Adam, listing off free pizza, small card packs, store credit, prizes, and blind card flips with values up to hundreds of dollars.

“Maybe the bottom card value is 10 bucks and the high card is $300, but they’re face down. If we draw your number, you can come pick any card and flip it. You just never know. It engages the crowd. That’s been a lot of fun, a lot of cheering and interaction.”

Creating a friendly and engaged environment was paramount for the Reynoldses since the shop opened.

“What we brought to our shop is that community feeling. It’s kind of like Cheers, that place where everybody knows your name. We try to create that environment here, day in and day out,” says Tara.

“The vision when we opened the store was to be a place where you can just hang out and enjoy the hobby you love and not have any pressure to buy. You want to come play and eat your lunch with other like-minded individuals, or open packs or collect? We openly welcome anybody that wants to do that,” says Adam.

triangleatc.com

@triangleareatradingcards

With space to play, trade, and share, customers are encouraged to linger and share their love for collecting.
Browse exclusive sports memorabilia, like this baseball autographed by Ken Griffey Jr.
Owners Adam and Tara Reynolds and Nick Steimling
Inspired by sheets on a clothesline and kites flying in the wind, Shibumi Shade founders developed a lightweight beach shade that harnesses the ocean breeze.

“It’s

“You can read a lot of articles online that say, ‘Don’t start a business with your friends or family.’ And I can see how that’s good advice in a lot of cases. But interestingly for us, I think it has made all the difference that we did the opposite. It’s been such a wonderful gift to be able to do this with them.

amazing to think that the Shibumi Shade has changed beach culture, changed the way families go to the beach. … We never dreamed that Shibumis would become so popular.”

That’s Dane Barnes, who, together with his brother, Scott, and their best friend, Alex Slater, founded Raleigh-based Shibumi Shade 10 years ago. Since the wind-powered shade’s invention, the company has sold hundreds of thousands of Shibumis, expanded the product line, and become the “unofficial state flag” of North Carolina.

It all started with a DIY idea and a sewing machine.

“Family vacation was always one week at the beach in Emerald Isle. In those days there were only traditional umbrellas and the 10-by-10 pop-up tents. … As we got older, it was our job to help set up the shade,” recalls Dane. “We started daydreaming: Could there be a better way?”

“We were inspired by things like kites, seagulls and pelicans gliding down the beach, flying on the wind … and even dating back to when I was growing up, my grandparents would hang bed sheets on a clothesline, watching them blowing in the breeze. All of those things inspired us to wonder if the ocean breeze could help create shade.”

On one of those trips to Emerald Isle, the trio decided to act — using PVC conduit pipe, fabric from JOANN Fabric and Crafts, a hack saw, and a sewing machine.

“We taught ourselves how to sew, made the first prototype, and set it up on the beach — not ever thinking that this would be a business, but just making one for ourselves. It started to attract a lot of attention from other folks on the beach. … So many people came up that eventually it gave us the confidence to say, ‘maybe there is a business opportunity here.’”

That first summer — in 2016 —

Shibumi founders Dane Barnes, Scott Barnes, and Alex Slater
SARA COFFIN

Dane, Scott, and Alex made 32 Shibumis, sewing each to order, and delivering them to customers.

Ten years later, the company encompasses 30 full-time employees, headquarters and a warehouse in Raleigh, and its products have reached more than 800 beaches across the US.

“We personally called or texted our first 7,000 customers from our cell phones,” says Dane, leaving messages of gratitude and offering customer service support if necessary. The founders switched to text messages for the next 13,000 before ending the tradition once the sales rose too high to keep up.

“That was a cool time to tell our story to

people and build that connection between the Shibumi brand and the customer,” he says.

The color-blocked, wind-powered beach shade exploded in popularity in NC, where it is commonplace — but still “unbelievable” Dane says — to see aerial images of dozens of Shibumis lining the coast in destinations such as Emerald Isle, Topsail Island, Wrightsville Beach, and the Outer Banks in the signature blue and teal hues.

“For the first seven years, we only offered the blue and teal (color combo). We chose those colors because they represent the deep water of the ocean, in the sapphire blue, and the shallow water is the teal. We think those are just beautiful colors that fit the place,” explains Dane.

“We did sell out our first five years in a row. Everything that we made, we sold out. It was just pandemonium for people trying to get one. That was a really exciting time,” he remembers. “We never dreamed that so many people would want a Shibumi Shade, and the demand caught us really by surprise.”

Customers are drawn to the ease of setup and take down, which can be accomplished by one person in a matter of minutes; the compact size and light weight (only 4 pounds); and the spread of shade coverage (up to 150 square feet). Ninetyfour percent of the website’s reviews award the shade five stars.

Above: Shibumi founders made 32 shades, each sewn to order, their first year. Right: The popularity of Shibumi Shades is evident at NC beaches.
PHOTOS COURTESY OF SHIBUMI

Dane believes the brand’s commitment to customer service and their “Let’s Make it Right Promise” elevates Shibumi Shade above competitors.

“If something goes wrong, we’re going to make it right.”

Dane recounts one customer’s bizarre beach incident: “A customer writes in and there’s a photo of a (person holding a) tropical black and white striped fish, and it’s a little bit mangled. And then there’s a photo of a Shibumi with a big slit in it. The person writes in and says, ‘This hawk or eagle is flying down the beach, and it dropped the fish that it was carrying. That fish fell right through our canopy.’

“So we sent them a new one. We want to treat anyone who buys a Shibumi like they are our friend, like they’re our mom. We want to go above and beyond to take care of them.”

Creating high-quality products that are easy to use with beautiful designs has been the foundation guiding Shibumi’s innovations. When the company introduced a beach chair last year, it checked all those boxes, too.

Named by Forbes as the Best Beach Chair Overall in 2025 — the magazine called the chair “masterfully well-designed” and

The

Below: Shibumi stands behind its shades — even in unexpected circumstances like a wayward fish dropped by a passing bird.

cited the rust-resistant marine-grade aluminum frame and the comfortable seat — Shibumi Chairs sold out in 2025. (At time of publication, the chairs are fully stocked in regular and tall versions. Go getcha one!)

It may sound like

Shibumi’s 10-year journey has been nothing but beautiful sunsets and smooth seas, but there have been plenty of rough patches to navigate.

“We have had something like 180 copycats and counting. We luckily have been able to stop all of those using our intellectual property patents and so forth. Those are really unfortunate and stressful, but I am proud that we’ve been willing and able to defend the intellectual property of the invention,” says Dane.

“We have had to lobby a couple of local governments that had “Umbrellas Only” rules. We had to make the case that tons of your residents and visitors want a Shibumi Shade.”

Myrtle Beach remains one nearby destination that maintains an umbrella-only policy, banning the use of Shibumi Shades — something the founders continue to work to change.

And the devastation caused by Hurricane Helene impacted one of Shibumi’s Western NC-based production partners, forcing a change in facilities.

The company maintains a commitment to innovation, always looking for ways to improve the products and processes. Two recent updates — introducing the Quiet Canopy and offering limited-edition colors — illustrate that dedication.

“Lots of people wanted new colors to express themselves and stand out a bit,” says Dane. 2026 options include “Sunset,” vibrant pink and orange, and “Summer Sky,” muted teal and gray, as well as the signature blue and teal “Ocean.”

Earlier this year, Shibumi introduced its first non-beach product: the Shibumi Park Vista.

“It’s essentially a shade for grass — think your backyard, soccer or football sidelines, parks. We’re really excited about our first product away from the beach.”

Dane, Scott, and Alex — natives of Winston-Salem and graduates of UNCChapel Hill — are frequently called on to speak to students at area universities, offering advice for aspiring entrepreneurs and reflecting on Shibumi’s growth.

PHOTOS COURTESY OF SHIBUMI
Left: One of Dane Barnes’ favorite customer photos.
Shibumi founders called or texted the first 20,000 customers with personal messages.

by

“Not knowing how to do something should never get in the way of actually pursu ing an idea — because we did not know how to do anything with Shibumi,” Dane admits. “We didn’t know how to create a logo (this was before AI). We didn’t know how to sew. We didn’t know how to ship something. We didn’t know how to get our product in a retail store. We didn’t know, really, what intellectual property meant. The list is endless for what we didn’t know how to do, but we believed in the idea, and I think that that’s enough.

“You’re going to encounter a thousand problems, and you’ll solve them one by one. There’s no guarantee that any given idea or startup or product may be successful, but not knowing how to do things should nev er stand in the way of giving it a whirl if it’s something you believe in.” shibumishade.com – Dane Barnes, Shibumi co-founder

Behind the Scenes in Fuquay-Varina Parks

MEET TONY SMITH, A DEDICATED MEMBER OF OUR PARK MAINTENANCE TEAM WHO HAS HELPED SHAPE FUQUAYVARINA PARKS FOR OVER 40 YEARS! HIS WORK, AND THE WORK OF THE ENTIRE TEAM, ENSURES OUR PARKS AND TOWN SPACES ARE ALWAYS AT THEIR BEST.

When you enjoy a vibrant event in downtown FuquayVarina, or relax in one of our beautifully maintained parks, take a moment to consider the quiet dedication that makes it possible. It’s the work of our Park Maintenance team — a crew whose impact extends far beyond just mowing lawns and trimming trees.

Our Park Maintenance team is responsible for the upkeep of a wide range of public areas, including our parks, greenways, town facilities, and the downtown area. Their work extends beyond simple landscaping, encompassing a variety of tasks essential to maintaining safe and enjoyable spaces. This includes repairing and maintaining walking trails, ensuring playground equipment meets safety standards, and tending to landscaping throughout town. They also handle tasks like trash removal, fence repair, and general upkeep of park amenities.

A key aspect of their role is supporting town events. The Town’s Park Maintenance Team is responsible for setting up and dismantling equipment for over 20 events each year, ensuring event spaces are prepared for community gatherings. They are the first ones at the event, and the last to leave, making sure everything goes off without a hitch.

The team also plays a vital role in ensuring public safety, particularly during inclement weather. As essential workers, they are responsible for clearing sidewalks in downtown Fuquay-Varina during snow and ice events, providing safe pedestrian access to businesses and parking areas. This commitment to accessibility is essential for maintaining a functional town even during challenging conditions.

“People see the finished product — the well-maintained parks and clean spaces — and that’s a good thing,” says Chris Newsom, Assistant Director for Parks, Grounds and Public Buildings. “But it takes a lot of consistent effort and attention to detail to achieve that. Our team is committed to providing a safe and pleasant environment for everyone who lives, works, and visits Fuquay-Varina.”

From everyday upkeep to event support and seasonal preparations, the Park Maintenance team’s vital work ensures Fuquay-Varina remains a community we are proud to share.

FALCON PARK IS ONE OF FUQUAY-VARINA’S OLDEST PARKS, SITTING ON 5 ACRES OF BEAUTIFULLY MANICURED LAWN, WITH A MULTI-PURPOSE FIELD, PICNIC SHELTER, PLAYGROUND, AND RESTROOMS.

Recipes Readers from

Cake in a Cloud from Annie Bailey

Cake in a Cloud came about by accident. I needed a quick dessert and didn’t have a lot of time to prepare. I had enjoyed a similar dessert years before, but I had forgotten exactly how it was made, nor did I remember all the ingredients, so I looked around my pantry and developed a version of my own.

It was a huge success — a delicious improvisation and a quick preparation. The layers of cream, cake, and custard resemble a cake in a cloud, hence the name. It can also be layered with fruit (strawberries or banana) or coconut for another blast of flavor. — Annie Bailey

1 store-bought angel food cake

1 container fat free Cool Whip

½ cup ginger snap cookies, crushed custard (recipe below)

• Tear or cut the angel food cake into small bites and place in the bottom of a large dish. Generously spoon half of the cooled custard over the cake — don’t be shy. Add a layer of Cool Whip and sprinkle with ginger snap crumbs. Repeat layers, ending with the crumbs. Refrigerate for one hour before serving.

FOR CUSTARD:

1 tablespoon all-purpose flour

1 teaspoon cornstarch

1 ½ cups evaporated milk

1/3 cup heavy cream

1 cup granulated sugar

1 large egg, at room temperature, beaten

½ teaspoon vanilla extract

• In a large microwave-safe bowl, add flour and cornstarch and stir to combine. Whisk in evaporated milk, heavy cream, sugar, egg, and vanilla extract.

• Microwave on high for 4 to 6 minutes, stirring every 20 seconds until mixture thickens slightly.

• Remove from microwave, cover with plastic wrap, and set aside for one hour at room temperature to cool. Then refrigerate to chill completely.

Small Business Spotlight FRANKIE FRANKK’S HOT DOG CART

If you’re fortunate enough to visit The Family Farm on Avent Ferry and see a graffiti-laden hot dog cart onsite, you can witness the magic happen.

Holly Springs High School students are totally aware. Same for first responders, moms with toddlers, and blue-collar workers with grease stains on their shirts. As the saying goes, if you know, you know.

Perhaps you’re not clued in yet, so allow us to introduce you to Frankie Frankk’s Hot Dog Cart. This tube-steakon-a-bun utopia provides some of the most affordable eats you’ll find anywhere. But what’s even more notable than the

cart is the man standing behind it: owner Frank McGoldrick.

“I appreciate you, man,” the 35-yearold Long Island, New York, native says to a regular patron who stopped by to get his weekly hot dog fix.

Hang out with Frank for 10 minutes or so, and you’ll quickly discover how much he values his devotees.

“I treat everyone with respect and appreciation, and I consider them as much more than just customers,” says Frank, who’s lived in North Carolina since 2008. “I want to know their name, how their day is going, and how their grandmother’s back surgery went.”

It’s not uncommon for the bearded entrepreneur to provide free hot dogs for first responders, schoolteachers, and other public servants in the community.

Frank’s professional ethos involves giving back and showing gratitude to those who serve others.

“I believe the more you give, the more you get back,” he says.

This kind of graciousness and altruism has endeared Frank to virtually everyone he’s encountered. In March, Frankie Frankk’s received 2026 Business of the Year honors from the Holly Springs Chamber of Commerce. It was recognized for fostering

I treat everyone
and
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with respect

appreciation, and

I consider
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them as much

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want to know their name, how their day is going, and how their grandmother’s back surgery went.

Frank McGoldrick, Frankie Frankk’s owner local connections, lifting the community, and for adding “a little extra spark” to the town’s everyday life.

Prior to rolling out his NYC-style hot dog cart in mid-2024, Frank worked in graphic design, T-shirt printing, logo branding, and as a manager at a now defunct mom-and-pop restaurant in FuquayVarina. He and his wife, Chloe, recently welcomed their first child, Frankie V, and they live in Holly Springs.

“I didn’t know if the town wanted or needed a hot dog guy, but ultimately I decided just to go for it,” Frank explains, adding that early on he ran the business

Long Island native Frank McGoldrick operates the colorful Frankie Frankk’s hot dog stand at The Family Farm on Avent Ferry.
Flamin’ Hot Cheetos and onion sauce top the Underdog.

from a tiny downtown parking lot but then upgraded to a more accessible location with ample parking.

Frankie Frankk’s serves all-beef Sabrett hot dogs, which have a natural casing with a distinctive snap, as well as spicy sausage dogs. The frankfurters are boiled in what’s peculiarly referred to as “dirty water,” but only because they are seasoned in a special blend of spices to enhance flavor. And here’s one more factor that gives the cart extra street cred: The dogs are served on Martin potato rolls.

“When people see the iconic Sabrett umbrella, they know we’ve got the real deal (from New York),” Frank says with passion.

City Dog with onion sauce, sauerkraut, and spicy mustard. Meanwhile, many NC natives appreciate the Carolina Dog, which includes chili, slaw, raw onions, and yellow mustard.

Nowadays he’s zealous about slinging the standard fare you’d expect to find plus wildly creative specialty concoctions you won’t see elsewhere.

Consider, for example, the Lou Dog with chili, whipped pimento cheese, and Mike’s Hot Honey, a multisensory creation that will make your taste buds rejoice. Or go for the Underdog composed of mayo, mustard, onion sauce, and Flamin’ Hot Cheetos. Just for good measure, try the Joey-D featuring spicy mustard, chili, slaw, onion sauce, and crushed Fritos.

Individuals who aren’t from the Tar Heel State tend to gravitate toward the

“I stop by about once a week and usually order a Carolina Dog and a spicy sausage dog as well,” says Holly Springs resident Jason Roberson. “I like supporting Frank because he’s always friendly and helpful, which are big reasons for me coming back each time.”

When it comes to the unusual toppings, Frank says he likes offering people a variety of items that they wouldn’t expect from a typical hot dog cart.

“We even have something called a Mama No Dog that comes with just a bun and any of our 20 toppings,” he says with a laugh. “There’s also a secret-menu Toddler Dog with cheese, ketchup, and Utz Potato Stix.”

Service-oriented proprietor Frank McGoldrick
The iconic Sabrett umbrella marks the location of Frankie Frankk’s on Avent Ferry Road.
Menu options include all-beef hot dogs and spicy sausage dogs

Pro tip: Be sure to try the house-special bottled hot sauce, which is available for purchase in limited quantities.

Frank’s right-hand man behind the cart is Mike McGoldrick, his youngest brother, who quietly makes each hot dog with precision and pride.

In addition to hot dogs, Frankie Frankk’s sells Deep River brand bagged chips and an assortment of canned beverages ranging from Coke products to Arizona Arnold Palmer Lite to Monster Energy drinks.

Frank delivers big energy, infectious smiles, and punchy declarations on his popular TikTok videos. He’s especially known for catchphrases like “Good morning, Holly Springs” and “Come by and say, ‘what’s up,’” always finishing with a one-word closer “Peace” and a two-fingered V-sign.

Keith Propes, one of Frank’s most loyal enthusiasts, lives on the Avent Ferry farm with his wife, who grew up there.

“We’re really happy to have Frank here, because he and his entire family are great people,” Keith says. “We always feel like he’s looking out for our best interests.”

The Lou Dog with chili, whipped pimento cheese, and Mike’s Hot Honey

“I didn’t know if the town wanted or needed a hot dog guy, but ultimately I decided just to go for it.

Frank chimes in: “I’m beyond grate ful for the folks here at the Family Farm for allowing me to be here.”

Frankie Frankk’s is open Tuesday through Friday from 11 a.m. to 3 p.m. The business provides catering and special event services. Online ordering is also available.

When you visit, be sure to pick up a “Pay It Forward” card to pass along to someone so they can enjoy a free regular hot dog.

“I envision Frankie Frankk’s be coming the water-cooler area for Holly Springs,” Frank says. “This is a place where people can come and hang out, and I’m always here to talk.” frankks.com @frankiefrankks

FUQUAY-VARINA MEMES

(also known as FVM) is a freelance writer, meme guru, and an anonymous resident of Fuquay-Varina. She is the creator and manager of the FuquayVarina Memes Instagram page and has a talent for making people laugh and always taking the joke too far.

thefvmemes

fun memes

Chronicles of an HOA: The Enclave at Sunset Lake

Welcome to Chronicles of an HOA, a completely fictional and emotionally accurate look at life in a Southern Wake neighborhood where the grass is always measured, the bylaws are sacred, and someone always knows the exact location of your trash can. Names have been changed to protect the overly involved. If you complain about this article to the editor, I can only assume you’re the president of an HOA yourself and this series hits a little too close to home.

This will be an ongoing series in Main & Broad, so if you find yourself at the edge of your seat by the end and yearning for more (unlikely), just know … there’s more to come.

Now, for the residents of The Enclave at Sunset Lake:

• Sharon Whitaker (HOA president) Retired. Carries her keys on a bright pink Simply Southern lanyard. Shops exclusively at Harris Teeter and is very active on the community Facebook group. Has emailed the neighborhood at 6:12 a.m. every day since 2014.

• Mike Whitaker (her husband) Just wants to grill. Has seen things. His grown kids would describe him as henpecked and emotionally unavailable. Doesn’t ask questions anymore.

• Todd and Ashley Bennett (new residents, light still in their eyes) Early 30s, just moved from an apartment in Cary. New parents to a six-month-old. Fire department on speed dial.

• Mr. Craig Milford (lives on the corner) Has lived there “since before this stupid HOA was a thing.” When he chooses to mow his lawn, he does it diagonally out of spite. Seen hanging out in his garage at all hours, all seasons. Has major beef with Sharon.

• Melanie (dog mom)

Treats her overweight shih tzu like a human child and drops them at Pooch Pad for enrichment classes three days a week. Currently feuding with other dog owners over unbagged poop. Sets the timer on her Apple Watch to clock how long her neighbors keep their pets outside unattended.

• Abbie and Jack Weber Super chill couple, actually. Tries their best to avoid HOA violations, fails at least once a year. Lurks on the neighborhood Facebook page and Nextdoor for entertainment purposes only. Still not sure what an “enclave” is.

Episode 1: The Smoke

The Webers were in their backyard, celebrating absolutely nothing with a couple of cold ones. It was a warm Friday night, and they admired their latest achievement: a DIY fire pit made from concrete blocks that definitely leaned a little too far to the left, but hell, they did it.

The cicadas were humming and the lingering smell of the dump was less rank than usual. Somewhere in the distance, a dog barked more than five times and their neighbor, Melanie, was clocking it.

“Perfect night,” Jack said, cracking open a can of Happy Place from Mason Jar Lager Co.

Jack and Abbie unfolded two camping chairs from Buc-ee’s and sank into them with the confidence of two people who had not read a single page of the neighborhood bylaws.

Jack’s phone buzzed.

He glanced down and saw a notification from The Enclave Neighborhood Facebook Group, posted by Todd and Ashley Bennett.

wine & craft Beer Store

“Should we call someone?” he asked.

Ashley hesitated for a full two seconds before saying, “I just don’t want this to become a thing.”

Readers, it became a thing.

Seven minutes later, in the distance, a faint siren could be heard. Jack choked on his beer. The siren grew louder. A short time later, a Holly Springs fire truck rolled into the neighborhood and residents emerged like it was the second coming of Jesus Christ our Lord. Jack stood up so fast his chair folded in on itself.

“Is anyone else seeing this smoke? Wanted to go for a walk this evening with baby boy, but it’s affecting the air quality.”

Jack slowly lowered his phone. Looked at the fire. Looked at his wife. Looked back at the fire.

“Well,” he said, “that feels … directed.”

His wife squinted toward the fence line. At that exact moment, a gust of wind blew a cloud of smoke directly over the Bennetts’ backyard, like Satan himself had sent it.

Inside their house, three doors down, Ashley refreshed the Facebook group. No responses yet. Todd paced.

“You’ve got to be (*&$#@ kidding me.”

The truck slowed to a stop in front of their house. Doors opened. Porch lights flipped on. Craig Milford actually walked out of his open garage for once, holding a mystery beverage and looking amused.

A firefighter stepped out, calm, professional, clearly annoyed.

“Evening,” he said. “We got a report of a possible outdoor burn concern.”

To Be Continued …

Seen Heard

2026 Maggy Party

Readers, residents, and honorees filled the courtyard at Fenton for Main & Broad’s fifth-annual Maggy Party, celebrating the winners of the annual Maggy Awards: Best of Main & Broad.

More than 800 attendees enjoyed an evening filled with local flavor, including apps and drinks from award-winning businesses, plus music by Maverick Rose, networking, and photo opportunities.

Photographed by Jonathan Fredin

Seen Heard

The North Carolina

Courage women’s soccer team debuted a new kit for their ninth season in the Triangle, which kicked off March 14. The Venus flytrapinspired “Become” kit features a blue background with a print depicting the “rare, precise, and unapologetically ruthless” native carnivorous plants. The kit will be the primary home jersey for matches at First Horizon Stadium at WakeMed Soccer Park. The team will also retain the blue “Believe” and pink “Belong” kits from 2025.

“Our Club is experiencing an evolution, both on and off the field, and this new, bold kit is the perfect embodiment of our vision,” says Courage Chief Operating Officer Ralph Vuono. “It’s sharp, innovative, and uniquely North Carolina. Just like the Courage.”

Guardian Angel Thrift

donated more than $211,000 for Alzheimer’s research during the 2025–2026 funding cycle, furthering its mission to support early career scientists, strengthening the research pipeline in North Carolina and accelerating progress toward prevention, treatment, and ultimately a cure for Alzheimer’s disease.

Funds were awarded to researchers at the University of North Carolina at Chapel Hill, Wake Forest Alzheimer’s Disease Research Center, and Duke/UNC Alzheimer’s Disease Research Center.

“Every dollar we invest represents hope for families facing Alzheimer’s disease,” says Lynette Rivenbark Somers, Executive Director of Guardian Angel Thrift. “Breakthroughs begin with bold ideas — and we are committed to ensuring those ideas have the resources they need to move from the laboratory toward real solutions for patients and families.”

Officer Percy Evans of the Holly Springs Police Department was named Officer of the Month in January by the National Law Enforcement Officers Memorial Fund for rescuing an 11-year-old boy who fell into a frozen pond at Womble Park.

“Officer Evans’ quick thinking and bravery saved a young life under extremely dangerous conditions,” says Bill Alexander, CEO of the National Law Enforcement Officers Memorial Fund. “His actions are a reminder of the courage and dedication law enforcement officers show every day to protect their communities.”

Apex United Methodist Church

held the annual Prom Shoppe in early March, offering high school girls the opportunity to “shop” for dresses, shoes, makeup, and accessories free of charge. In its 18th year, the Prom Shoppe helps to alleviate the financial stress of prom for local families.

“The average cost of a prom dress now is over $500, and that is just not doable for a lot of families,” says Brandy Sadler, organizer for the event.

Shake Shack opened in Holly Springs in February at 153 Grand Hill Place, the third Wake County location of the national chain. Shake Shack began as a hot dog cart in New York City’s Madison Square Park and is best known for its signature burgers, shakes, and fries.

Target opened in March at Gold Leaf Crossing shopping center in Fuquay-Varina, the 2,000th store for the megaretailer. The 148,000-square-foot store includes a Starbucks, CVS Pharmacy, grocery and beverage, and Apple and Disney products.

The Holly Springs Salamanders revealed new branding for the 2026 summer season. The realistic blue and gold depiction of a salamander has been replaced with a capwearing, bat-swinging lizard in a bold cartoon-style graphic. The Salamanders’ season begins on May 22 at North Main Athletic Complex Stadium.

The Holly Springs High School Cheer Team

won the North Carolina High School Athletic Association 2026 state championships, the fourth consecutive state title for the team.

The Holly Springs Town Council recognized the team and supporting coaches and families for their continued excellence at a meeting in March. Holly Springs High School has earned eight state titles overall and numerous regional and conference awards.

In Focus

Lego my LEGO!

LEGO-sized youngster Riley Klingenmaier sizes up an onlooker while building his happy place at Bricks ’n Brews café in Holly Springs.

When it’s go for it in two.

Chase the shot, not the back pain. That part’s on us. Because your game deserves expert care that keeps you strong from tee to green.

Seeing patients within 48 hours. Learn more at wakemed.org/wake-ortho.

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