Swizzlestick Christmas Menu

CHRISTMAS

PARTY

Sample Buffet Menu  ÂŁ24.95 Selection of Breads & Oils Spiced Pumpkin Soup with croutons and seeds Hot Smoked Salmon, cress and potato salad Brie and Caramelised Red Onion Tartlets Red Cabbage and Blue Cheese Salad Ham Hock Terrine with piccalilli Prawn & Chorizo Skewers with gremolata

Roast Norfolk Turkey with stock pot jus Whole Poached Salmon with dill & avocado mayonnaise Apple Cider Glazed Ham Beef Stroganoff with basmati rice Chestnut Bourguignon Pie Or Chestnut Ravioli with sage butter Roasted Goose Fat Potatoes

Christmas Tiramisu Trifle Honey & Walnut Cheesecake Cheese Selection with homemade chutney and oatcakes

CHRISTMAS

PARTY

SAMPLE CanapÉ MENU Option 1, selection of 5 Option 2, selection of 8 Option 3, selection of 12 Dessert canapés

£10 £15 £20 £5

Spicy Pumpkin Soup Shot Cocktails Sausage wholegrain mustard Smoked Salmon Blini dill & lemon crème fraiche

Duck Satay Skewer peanut sauce Desserts: Brownies Mince pies

Grilled Turkey Skewer cranberry sauce

Cheesecake selection: Lemon, strawberry & cherry

Mini Cheese Burger homemade tomato relish

Cheese & Oat Cakes with homemade chutney

Wild Mushroom Arancini tomato & basil coulis Cherry Tomato & Bocconcini Tartlet with homemade pesto Spring Rolls Selection hoi sin & sweet chilli dip Prawn Tempura ginger soy dipping sauce Mini Fishcake sweet chilli sauce Breaded Brie Wedge cranberry sauce

CHRISTMAS

PARTY

SAMPLE Bowl Food MENU Option 1, selection of 2 £10 Option 2, selection of 3 £12.50 Option 3, selection of 4 £15 Desserts £5 Seafood Cornish fish pie Catalan cod & cannellini bean stew Scampi & chips Chicken Coq au Vin Thai green curry Hot chicken wings, blue cheese sauce Meats Beef stroganoff Chilli con carne Cottage pie Vegetarian Moroccan roasted vegetable tagine Moussaka, ricotta topping Thai pumpkin curry Salads Greek salad Roast duck & noodle salad Hot smoked salmon, cress and potato Pastas Macaroni cheese Lasagne al forno Wild mushroom tortellini

Desserts Apple & blackberry crumble Christmas trifle Homemade ice cream selection

CHRISTMAS

PARTY

Sample Dinner Menu 3 courses £26.95 Starters Pumpkin Soup with croutons & seeds, served with warm bread Smoked Trout Salad with quails eggs, rocket & chard salad Parma Ham-Wrapped Gorgonzola Figs with salad leaves, Dijon & honey dressing Roasted Boneless Quail with sautéed potatoes, fine beans and Madera sauce Forest Mushroom Risotto with aged balsamic wine and a cherry tomato & sweet pepper dressing

Mains Butter Braised Black Feathered Turkey goose fat potatoes, steamed country vegetables, stock pot gravy and Yorkshire pudding Prime English Rib Eye Steak (£3.00 supplement) hand cut French fries, roasted cherry tomatoes and peppercorn sauce Wild Pan Roasted Sea Bass crayfish tails and black olive tapenade Vegetarian Wellington garlic roasted potatoes and honey glazed carrots

Desserts Traditional Christmas Pudding with rum sauce Warm Apple Tart with vanilla ice cream Dark Chocolate Torte with blackcurrant sorbet Cheese Selection with homemade chutney and oatcakes

CHRISTMAS

PARTY

Sample Lunch Menu 2 courses ÂŁ14.95 & 3 courses ÂŁ18.95 Starters Spicy Pumpkin Soup with croutons & seeds served with warm bread Potted Shrimp with brown toast and pickled cucumber Chicken, Thyme & Wild Mushroom Terrine

Mains Festive Roast Turkey with all the trimmings and cranberry sauce Roast Loin of Pork with buttered kale and Bramley apple jus Pan Fried Salmon with celeriac rosti and wild mushroom fricassee Vegetarian Wellington with homemade jus and honey glazed carrots *All served with roast potatoes

Desserts Traditional Christmas pudding with rum sauce Warm Apple Tart with vanilla ice cream Dark Chocolate Torte with blackcurrant sorbet