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Toward the Standardization of Biochar Analysis: The COST Action TD1107 Interlaboratory Comparison ARTICLE in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY · DECEMBER 2015 Impact Factor: 2.91 · DOI: 10.1021/acs.jafc.5b05055
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Gabriel Gascó
ETH Zurich
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Technological Educational Institute of Crete
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