Emma magazine Fall 2015

Page 42

COOKING NIGHT PHOTOGRAPHY BY RENNAI HOEFER

Emma recently hosted a cooking class with resident food contributor, Brendan McCaskey at the helm. The night included fresh farm to table recipes, chef demonstrations, and hands on cooking by each of our students. While we wish we could host each and every reader, we thought we’d share a few of his class recipes with you instead. Bon appétit!

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