Hannah Harradine & Joel Gray CULINARY ENTREPRENEURS
We are calling what we do at Sumac + Salt a food project as we are ever changing menus, locations and formulas. We have been creating food experiences where we invite 12 people (all whom are typically strangers) to join us on the farm to enjoy a hyper-local, blind tasting menu focused exclusively on seasonal and local offerings. We are a duo who is constantly being inspired by our surroundings, as well as the local purveyors within Grey County. We strive to showcase the amazing work our local farms do and tell their stories through food. Finding small, local and organic producers with mindfulness about the environment is our goal. Our hope is to nourish these relationships and allow people to expand and explore all of the incredible offerings that are right in our own backyard.
Follow along with the Colouring it My Way series and learn about why your friends, neighbours, and other locals have chosen to make Grey County home.
www.visitgrey.ca/colouring-it
Let’s celebrate in 2020. With food. Grey County Economic Development
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Made in Grey
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MadeInGrey.ca
| DECEMBER 2019
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