Forget him
Forget the fact that Joel Robuchon is, undoubtedly, one of the most celebrated chefs of the last century. Forget that he runs the only Three Star Michelin establishment in Macau. Forget the fact that his place is not that expensive and not at all off the beaten track. What you don’t know (and we’ll tell you) is that there might just be dinner after Joel. We’ll give you all the ESSENTIAL Fine Dining options that Macau has to offer. And if you don’t like them, you need a palate transplant.
Sashimi it straight
All you need to know in nippon dining etiquette Mine host
You’ll have your guests eating out of your hands Sex and food
More phallic greater the aphrodisiac