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Fish Creek Football-Netball Club representatives shared their premiership success with Collingwood’s Oleg Markov, Mason Cox and Patrick Lipinski during their tour of Gippsland. STORY - PAGE 38
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Supporting sustainability important because Australian farmers face all sorts of challenges made worse by climate change, including drought and increased natural disasters. “The declaration aims to maximise the climate and environmental benefits associated with agriculture and food systems. “And it will deepen ties with valued trading partners across the globe - countries who are increasingly demanding strong sustainability credentials for food and fibre imports.” The message, spearheaded by the Food and Agriculture Organization of the United Nations (FAO) and its partners at COP28, was: “Agrifood systems solutions are climate solutions and increased collaboration and finance are needed if the world is
to achieve the Paris Agreement and the Sustainable Development Goals.” “It is imperative to chart pathways to lower the greenhouse gas emissions produced by the world’s livestock systems in the face of a growing global population, and a projected 20 per cent increase in demand for terrestrial animal products by 2050.” “Pathways towards lower emissions - a global assessment of the greenhouse gas emissions and mitigation options from livestock agrifood systems,” Beef Central reported. “Beyond evaluating baseline emissions, this report offers estimations of future emissions under scenarios of increased production and outlines pathways to reduce emissions through the application
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access to finance and services to enable them to implement tailored interventions. The report, subject to a double-blind peer review process involving world experts, outlines several pathways affecting both the supply and demand sides for livestock sectors, which, if adopted collectively, could address the environmental impacts and promote sustainability. “While there is no universal solution and more work is needed to understand the barriers to implementing and upscaling these interventions, enhancing productivity and production efficiency across the entire value chain is the most promising way to mitigate and reduce livestock emissions,” the report said.
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of well-established best practices in animal management. “It clearly demonstrates that ambitious and innovative programmes and wide-ranging interventions have the potential to bend the emissions curve while production grows,” said FAO Deputy Director-General Maria Helena Semedo. “Solutions such as improving animal health, breeding practices, reducing food loss and waste, and directly targeting GHG emissions have the potential to provide multiple benefits for people and the planet, but they require investments in the sector to narrow efficiency gaps, while meeting an increased global demand for animal protein,” she added, noting that interventions must be site specific, facilitate farmers’
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AUSTRALIA has backed the resolution on sustainable agriculture, resilient food systems and climate action passed at the COP28 climate conference in Dubai. Federal Minister for Agriculture, Fisheries and Forestry, Murray Watt, said the endorsement supported long-standing industry leadership on sustainable agriculture. “Australian agriculture has a proud track record of sustainable farming, and many farming groups are working towards ambitious emissions targets they’ve set for themselves, finally with a federal government at their side,” he said. “The Emirates Declaration is a commitment to scale-up adaptation and resilience activities across the agriculture sector, which is