Baseball sweeps Gardner-Webb B1
Flag flies in Middle East
B7
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Lynchburg, Virginia
Volume 32 | Issue 22 April 28, 2015
Out of harm’s way
looking to the future
Students safe after Nepal earthquake Cierra Carter cmcarter18@liberty.edu
Leah Seavers | Liberty Champion
BEYOND — Seniors prepare to cross the stage and receive their diploma at the 42nd commencement ceremony.
Four Liberty students were in Nepal at the time of the earthquake that killed more than 4,000 people. The Global Studies Department at the university has confirmed they are all accounted for and safe. “The Global Studies Department is in close communication with the students, their families and the organizations involved, and the situation is being monitored on a daily basis,” Mitzi Bible, senior managing editor for the News Office and Liberty Journal said. The devastation continues to mount as the does the death toll. Aftershocks were reported on Sunday, April 26, adding to the severity of the weekend’s events. The 7.8-magnitude earthquake hit just outside of Kathmandu, the country’s capital, Saturday, April 25. According to USA Today, it was 22 times more powerful than the earthquake that rocked Haiti in 2010. With the needs of the country growing each day, Chesed Dent, the director of global internships, suggests that students consider the many Christian organizations involved and encourages them to continue to pray for the recovery of Nepal. “Please be in prayer for these interns and for the Nepali people as they recover from this disaster,” Bible said. CARTER is a copy editor.
Plenty of choices
Graduation preparation
More dining options to be added in the fall
Director Lori Baker plans for commencement
Taylor Frost tfrost2@liberty.edu
Soft pretzels, lemonade and Nathan’s hot dogs will be new options available to the students at Liberty beginning in August 2015 as Sodexo Dining Services will be introducing Auntie Anne’s to the campus. Casey Guise, unit marketing coordinator for Sodexo, explained that Sodexo wants to offer more snacking options for students. “(Sodexo) is looking at dining trends all the time on campus,” Guise said. “We want to offer innovating and exciting concepts. And of course Auntie Anne’s will take
Flames Cash.” Auntie Anne’s will be located in the Tinney Café at the Jerry Falwell Library and will be replacing Southern Tsunami Sushi. Guise confirmed that sushi will still be made fresh every day and sold on campus at Simply to Go. Construction on the new Auntie Anne’s will begin at the end of the spring 2015 semester. “I’ll definitely be eating there,” sophomore Baylee Collins said. “It’s in a convenient location, and I enjoy their pretzels.” According to Guise, Sodexo began looking into new innovative eateries that would best
Tobi Walsh twalsh12@liberty.edu
Courtney Russo | Liberty Champion
APPETITE — Sodexo workers prepare sweet treats. suit the Liberty student body. The idea of having Auntie Anne’s on campus came about this semester. “We are looking at opportunities all the time,” Guise said. “Change is something the Liberty community is good at, in a good way.” Sodexo will be
introducing many new dining options next semester in addition to Auntie Anne’s. A food truck that will travel around campus is currently in the works. It will serve a variety of different foods. It will also be used for concessions at
See TASTE, A10
Around commencement time each year, the Liberty University Commencement Facebook page floods graduates’ newsfeed with answers to questions, contests for BAKER club seats and facts about the ceremony. Though the posts remain nameless someone is in charge of replying to emails and questions. That is where Lori Baker and her team come in, the unsung heroes who plan commencement every year. “This is my eighth year coordinating commencement,” Baker said. “I began working at
Popular authors return to Liberty to speak at Convocation. A10
Opinion
What it means for U.S. Christians with Great Britain secularization.
Sports A7
Comparing the NBA of the past to the NBA of the present. B3
See PLANNER, A3
Feature
News Opinion
Aviation student starts late-night coffee ministry on campus. B6
A1 A4
Sports Feature
B1 B6
INSIDE THE CHAMPION
News
Liberty in 2003 doing IT Project Management.” Back in 2007, while Baker worked under Larry Shackleton, the former vice president of administrative information management, Baker said she offered to help her boss set things up for commencement. “He jokingly said, ‘Be careful what you ask for,’” Baker said. “And I ran commencement that next year.” However, Baker’s job is not just answering emails. Baker explained how intricate commencement planning is. “Commencement touches just about every office at the university, and it absolutely would not happen without the involvement of these offices,” Baker said. “We have key