2013 Lighthouse Country Fall fair Entry and Exhibit Guide

Page 12

304. Cucumber – 1 305. Pumpkin or squash – largest 306. Peas - 6 pods, stems intact 307. Potatoes - 3 308. Tomatoes – 3 309. Zucchini 310. Themed Vegetable Creature must be made of fresh vegetables only, wires/pins may be used to hold it together

SECTION D

JUNIOR BAKING

CLASSES 311. Brownies – 3 312. Cake pops – 3 313. Cookies - 3, rolled 314. Cupcakes - 3, iced 315. Cake - 1, decorated 316. Cookie (giant)- at least 6” (15 cm), decorated

317. Fruit loaf -1, eg. Banana, zucchini 318. Muffins - 3, fruit 319. Personal Pizza judged on nutritional content; list ingredients

AGE 9-12 *No mixes **Exhibits displayed on flat surface

SECTION E

JUNIOR NEEDLECRAFT

AGE 9-12

Proudly serving Qualicum, Parksville, Nanaimo & Surrounding Communities

CLASSES 320. Crocheted article 321. Knitted article 322. Machine sewn item 323. Pot holder or oven mitt 324. Quilted item 325. Sewn item made from recycled fabric 326. Any other needlework item Building Consulting & Construction Management

Locally owned and operated since 1989

Bill Lane

250.752.3086 TEL 102Ǖ670 MEMORIAL AVE QUALICUM BEACH, BC

12

250.752.6715 FAX nrisl@shaw.ca www.nrisl.com

Lighthouse Country FALL FAIR 2013

“Ensuring value for your money” 30 years experience in the building industry Renovations, New Construction, Residential and Commercial Tel: (250) 335-3447 Cell: (250) 650-5263 E-mail: lane4535@telus.net

4733 Kilmarnock Drive Courtenay, B.C. V9N 9S4


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.