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The Maroon Feb. 10, 2023 Issue

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Loyola University • New Orleans • Volume 101 • Issue 03 • February 10, 2023

THE MAROON For a greater Loyola

Support local

Black-owned

businesses Give back to the community that shapes New Orleans By Maleigh Crespo macrespo@my.loyno.edu

While New Orleans is known as a melting pot of cultures and communities, Black people make up more than 50 percent of the city, according to the U.S. Census Bureau. The culture and customs that we love and appreciate are founded upon the Black experience. Mardi Gras, Creole cuisine, and jazz music are just a few of the things that make New Orleans a city that many love. The contributions of the Black community must be honored and recognized when exploring, touring, and living in this city.

See Life & Times, page 7 A cashier at Sweet Soulfood serves customer food at checkout on Feb. 6, 2023. Sweet Soulfood is a Black-owned, vegan restaurant on Broad Street. Anna Hummel/The Maroon

Community Book Center hosts author Paulette Fenderson Hebert for the signing of her book, “Shake Your Tree.” Community Book Center is more than a bookstore, but a home to many community-wide events in the Seventh Ward. Anna Hummel/The Maroon

CRIME MAP 2 | PUZZLES 2 | NEWS 3 | WORLDVIEW 4 | LIFE & TIMES 7 | SPORTS 9 | EDITORIAL 10 | OPINION 11

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