The Caramel Timeline: History of Caramel Candy Creamy, rich, buttery, sweet and delicious – who doesn’t love caramel candies, a decadent and elegant treat? But, do you know where did it come from? Today, the caramel candies, which you can easily order from online candy stores in USA, actually have a long history. This purely American-made
confection’s origin dates back to 1600s. Read on to find out more about this sweet, delicious treat. The Background
What makes a caramel a caramel? Caramels are just a bit chewy, and come in a variety of textures. You probably have all the ingredients in your pantry to make caramels in your kitchen. To make decadent tasting caramels, all you need is real butter, sweetened condensed milk, and food essence such as
vanilla. You just need to mix all the ingredients and cook the mixture until it literally caramelizes. Pour
out the caramel mix onto a marble slab, allow it to cool, and score it into squares. Your sweet and chewy caramel candies are ready! The History
It is recorded that in 1650, people in America were trying to make hard candies by boiling water and sugar together. Between 1650 and 1880s, some indigenous candy maker discovered the recipe for
making rich caramels. The candy maker added milk and fat to water and sugar mixture, and created
caramel. During this time, people also made caramel candies using sugar beet juice because at that time refined sugar was too expensive. The Timeline
The caramel candies get popular during the mid 1800s. The actual mass production of caramels was
started by American confectioners in 1900s. Initially, caramels were prepared using copper pots over direct gas flames. The ingredients that were used by companies for mass production include milk or
sweetened condensed milk, corn syrup, sugar, oil, salt, flavor, butter, and corn starch. The process was same as it is followed today - batch is machine mixed, cooked steadily, cooled, and formed into small squares.
Since the introduction of caramel candies on a grand scale, this sweet treat has taken on many forms and textures. Today, you can find hard and soft candies or light and dark caramel candies at various
online candy stores in USA. So what are you waiting for? Now when you know the history, recipe and
process, you can make your own version of caramels at home. Who knows, you might become the next inventor of different type of caramel candies! If you’re not that much into cooking, you can order your favorite version of caramel candies from an online candy shop in USA. Enjoy this sweet, delicious treat at home, no matter what the occasion is.