ABOUT US
COMPANY HISTORY AND MISSION STATEMENT
COMPANY HISTORY
San Lorenzo Foods was founded in the wake of the COVID-19 pandemic to address the pressing needs of the restaurant and foodservice industry—sectors significantly impacted by the crisis. Recognizing the challenges faced by these businesses, our mission is to support their recovery and growth by providing high-quality, USDA approved meat and seafood products. Our founding is rooted in a commitment to help the foodservice industry rise again from the crippling effects of the pandemic, ensuring they have access to reliable, safe, and sustainable ingredients that enhance their culinary offerings.
MISSION STATEMENT
At San Lorenzo Foods, our mission is to provide high-quality, USDA-approved meat and seafood products that meet the diverse needs of our customers in the restaurant and foodservice industry. We are committed to excellence in every aspect of our operations— from sourcing and processing to delivery— while ensuring safety, sustainability, and exceptional customer service. Together with our strategic partners, we strive to enhance culinary experiences and foster long-lasting relationships built on trust and quality.
OVERVIEW OF USDA APPROVAL AND ITS SIGNIFICANCE
San Lorenzo Foods operates as a fully USDA-approved meat processing facility, which underscores our commitment to adhering to the highest standards of food safety, quality, and transparency in the meat industry. The USDA (United States Department of Agriculture) approval is a vital certification that not only assures compliance with federal regulations but also enhances our reputation among customers and partners.
KEY ASPECTS OF USDA APPROVAL:
REGULATORY COMPLIANCE:
USDA approval confirms that San Lorenzo Foods meets rigorous federal guidelines established by the Food Safety and Inspection Service (FSIS). This encompasses various elements of meat processing, including sanitation, safety, and labeling, ensuring that our operations comply with the best practices in the industry.
QUALITY ASSURANCE:
Being a USDA-approved facility signifies that our products undergo strict quality control measures throughout the processing cycle. Regular inspections by USDA officials monitor our adherence to established safety protocols, including the implementation of Hazard Analysis and Critical Control Points (HACCP) plans, which are critical for minimizing risks and ensuring product safety.
CONSUMER TRUST:
USDA certification instills confidence in our customers regarding the quality and safety of the meat products they purchase. It assures consumers that San Lorenzo Foods upholds the highest standards in food production, thereby fostering trust and loyalty among restaurant owners and consumers alike.
MARKET ACCESS:
USDA approval enables San Lorenzo Foods to access a wider range of markets, including supermarkets, restaurants, and wholesalers. Many retailers require USDA certification as a prerequisite for sourcing meat products, making it essential for our growth and competitiveness in the industry.
SAFETY AND ACCOUNTABILITY:
The USDA approval process emphasizes the importance of food safety and traceability. San Lorenzo Foods maintains comprehensive records of all processing activities, which allows for effective tracking and accountability in the event of any food safety concerns.
PARTNERSHIP OPPORTUNITIES:
As a USDA-approved facility, San Lorenzo Foods is well-positioned to form strategic alliances with other reputable food suppliers and distributors. This opens doors for collaborations that can enhance our product offerings and expand our customer base, particularly through partnerships like the one with Nautilus Seafood.
In summary, USDA approval is not merely a regulatory requirement; it is a cornerstone of our operational integrity, marketability, and overall success at San Lorenzo Foods. By maintaining this certification, we are dedicated to providing our customers with safe, high-quality meat products while reinforcing trust and transparency in the food supply chain. This commitment positions us as a leader in the industry, ready to meet the evolving needs of our clients and consumers.
COMMITMENT TO QUALITY AND SAFETY
At San Lorenzo Foods, our commitment to quality and safety is at the core of our operations. We understand that providing exceptional products to our customers begins with adhering to the highest standards throughout every aspect of our business.
Food safety is our top priority. We implement comprehensive safety protocols designed to protect our products and our customers, including:
SOURCING:
We carefully select our suppliers based on their commitment to sustainable practices and product quality, ensuring that our raw materials are of the highest standard.
PROCESSING:
Our state-of-the-art processing techniques maintain the integrity and freshness of our products, with strict protocols in place to prevent contamination and ensure food safety.
CONTINUOUS IMPROVEMENT: QUALITY ASSURANCE
We actively seek feedback from our customers and conduct regular internal audits to identify areas for enhancement, ensuring that our products consistently meet or exceed expectations.
Food safety is our top priority. We implement comprehensive safety protocols designed to protect our products and our customers, including: Safety Practices
HACCP PLANS:
Our facility follows rigorous Hazard Analysis and Critical Control Points (HACCP) plans, which identify and mitigate potential hazards throughout the production process.
REGULAR INSPECTIONS:
We undergo frequent inspections by USDA officials and conduct our internal audits to ensure compliance with all safety regulations and best practices.
EMPLOYEE TRAINING:
All staff members receive extensive training on food safety, sanitation procedures, and proper handling techniques, fostering a culture of safety within our organization.
In summary, San Lorenzo Foods is committed to maintaining the highest standards of quality and safety in all our operations. By prioritizing these principles, we aim to build trust with our customers and contribute positively to the foodservice industry, ensuring a healthier future for all.
OUR PRODUCTS
At San Lorenzo Foods, we offer a diverse selection of high-quality meat products, each carefully sourced and processed to meet the highest standards. Below is an overview of the various meat categories available:
BEEF
Cuts:
Our beef offerings include a variety of cuts such as ribeye, sirloin, tenderloin, and ground beef. Each cut is carefully selected for tenderness and flavor.
Quality:
We source our beef from trusted suppliers known for their commitment to humane practices and high-quality standards, ensuring a rich taste and exceptional texture.
PORK
Cuts:
Our pork selection includes premium cuts like pork loin, shoulder, ribs, and belly. We also offer ground pork and specialty items like sausages.
Quality:
San Lorenzo Foods prioritizes sourcing pork from suppliers who adhere to strict quality and safety standards, providing flavorful and tender products for any culinary application.
CHICKEN
Cuts:
We offer a wide range of chicken products, including whole birds, breast fillets, thighs, drumsticks, and wings. Our chicken is perfect for grilling, roasting, or frying.
Quality:
Our chicken is sourced from reputable farms that practice responsible farming methods, ensuring freshness and superior taste in every bite.
SPECIALTY MEATS
Cuts:
In addition to traditional meat categories, we offer specialty meats such as bison, venison, and goat. These unique options provide diverse flavors and are increasingly popular in gourmet cuisine.
Quality:
Each specialty meat is sourced from highquality suppliers who prioritize ethical farming practices, ensuring a premium product for adventurous chefs.
LAMB
Our lamb products include a selection of cuts such as chops, leg, shoulder, and ground lamb, ideal for various culinary preparations.
Quality:
We source our lamb from trusted producers who focus on quality and sustainability, resulting in a rich flavor profile that enhances any dish.
At San Lorenzo Foods, we are dedicated to providing our customers with a wide variety of meat categories, each crafted to meet the needs of the foodservice industry. Our commitment to quality and safety ensures that every product we offer enhances culinary experiences and satisfies the highest expectations of our clients.
Cuts:
FRESH FISH
• Varieties:
We provide a wide range of fresh fish options, including salmon, cod, halibut, tilapia, and snapper. Each variety is carefully selected to ensure peak freshness and flavor.
• Quality Assurance:
Our fresh fish is delivered daily, ensuring that our customers receive the highest quality products that are safe and delicious.
SHELLFISH
• Types:
Our shellfish selection includes shrimp, scallops, clams, mussels, and oysters. These products are perfect for creating a variety of dishes, from appetizers to main courses.
• Sustainability:
Nautilus Seafood sources shellfish from responsible fisheries, ensuring that our customers receive products that are not only high-quality but also environmentally sustainable.
FROZEN SEAFOOD
• Selection:
We offer an array of frozen seafood options, including fish fillets, shrimp, and mixed seafood medleys. Our frozen products maintain their quality and flavor, making them a convenient choice for foodservice operations.
• Processing Standards:
Each frozen seafood product is processed and packaged to retain freshness, ensuring that our customers receive premium seafood that meets their needs.
VALUE-ADDED SEAFOOD PRODUCTS
• Convenience Options:
Our partnership with Nautilus Seafood includes value- added products such as marinated fish, seafood skewers, and breaded options, designed to save preparation time and enhance menu offerings.
• Customization:
These products can often be customized to meet specific flavor profiles or dietary requirements, providing our customers with flexibility in their menu planning.
CANNED AND PACKAGED SEAFOOD
• Availability:
We also offer a selection of canned and packaged seafood products, including tuna, sardines, and anchovies. These options are ideal for quick meal solutions and pantry stocking.
• Quality Commitment:
All canned and packaged seafood adheres to the same high standards of quality and safety, ensuring our customers receive reliable and tasty products.
By leveraging our partnership with Nautilus Seafood, San Lorenzo Foods is committed to delivering a diverse range of high-quality seafood products to the restaurant and foodservice industry. Together, we ensure that our customers have access to the finest ingredients, enabling them to create exceptional culinary experiences that delight their patrons.
SERVICES OFFERED
At San Lorenzo Foods, we provide a range of services designed to support our customers in the restaurant and foodservice industry. Our commitment to quality and customer satisfaction extends beyond our product offerings, ensuring that we meet the diverse needs of our clients through comprehensive services that enhance their operations.
Custom Processing
We offer custom processing services tailored to the specific needs of our clients. Whether you require specialty cuts, marinating, or specific packaging requirements, our skilled team works closely with you to deliver products that align with your culinary vision.
Central Kitchen Operations
Our central kitchen services allow restaurants to streamline their food preparation processes. We provide prepped ingredients, marinated items, and ready-tocook products, enabling chefs to save time and reduce labor costs while maintaining high standards of quality and flavor.
Delivery Services
San Lorenzo Foods ensures timely and efficient delivery of our products to your establishment. Our logistics team works in partnership with Nautilus Seafood to coordinate deliveries, ensuring that you receive fresh products when you need them, minimizing downtime and maximizing efficiency.
Customer Support
Our dedicated customer support team is always available to assist you with any inquiries or concerns. We prioritize communication and responsiveness, ensuring that you receive the assistance you need to run your operations smoothly.
U.S. ANDINSPECTED PASSED BY DEPARTMENT AGRICULTUREOF EST. 53881
providing the highest standards of safety and excellence in our products.
We implement rigorous quality control measures at every stage of production, from sourcing raw materials to processing and packaging. Our USDA-approved facility adheres to strict safety protocols, including regular inspections and compliance with HACCP guidelines. By prioritizing quality assurance, we ensure that our customers receive only the freshest and safest meat and seafood products, allowing them to serve their patrons with confidence.
BIODEGRADABLE PACKAGING SOLUTIONS
At San Lorenzo Foods, we are committed to providing environmentally friendly packaging solutions that align with the growing demand for sustainability in the restaurant and foodservice industry. Our range of biodegradable packaging products not only supports eco-conscious practices but also ensures that foodservice establishments can operate efficiently while minimizing their environmental impact.
1. BIODEGRADABLE TO-GO CONTAINERS
• Our biodegradable to-go containers are designed for both hot and cold food applications, making them ideal for takeout and delivery services. These containers are made from renewable resources and decompose naturally, providing a sustainable alternative to traditional plastic packaging.
• Available in various sizes and designs, our containers are perfect for everything from entrees to side dishes, ensuring that your culinary creations are presented beautifully while remaining eco-friendly.
2. BIODEGRADABLE TRASH BAGS
• We offer a selection of biodegradable trash bags that are perfect for foodservice establishments. These bags are designed to break down naturally, reducing landfill waste and supporting sustainable waste management practices.
• Our trash bags are durable and suitable for various applications, from kitchen waste to general refuse, making them an essential part of any eco-friendly operation.
3. BIODEGRADABLE UTENSILS
• Our biodegradable utensils, including spoons, forks, and straws, provide an excellent solution for foodservice establishments looking to reduce their reliance on single-use plastics. Made from compostable materials, these utensils are sturdy and functional while being kind to the environment.
• These utensils are perfect for takeout orders, catering events, and dine-in services, allowing customers to enjoy their meals without compromising their commitment to sustainability.
• By offering a comprehensive range of biodegradable packaging solutions, San Lorenzo Foods empowers restaurants and foodservice establishments to adopt eco-friendly practices that resonate with today’s environmentally conscious consumers. Our commitment to quality and sustainability ensures that you can serve your customers delicious meals while also caring for the planet.
At San Lorenzo Foods,
our commitment to quality and service is unwavering. We pride ourselves on delivering premium, USDA-approved meat and seafood products that meet the highest standards of safety and excellence. Our rigorous quality assurance processes ensure that every product is sourced responsibly, processed meticulously, and delivered fresh to our customers.
Our rigorous quality assurance processes ensure that every product is sourced responsibly, processed meticulously, and delivered fresh to our customers.
We understand that in the restaurant and foodservice industry, exceptional ingredients are essential for creating memorable culinary experiences. That’s why we go above and beyond to support our clients with personalized service, timely
As your trusted partner, San Lorenzo Foods is dedicated to enhancing your culinary offerings while fostering long-lasting relationships built on trust, integrity, and quality.
Join us in our mission to elevate the dining experience, one exceptional product at a time. Contact us today to discover how we can support your culinary journey!
"Exceptional ingredients for exceptional cuisine."
