BRUNCH WITH A SIDE OF HISTORY

Words by Lifestyle StaffPhotos from kreatve content & Sunny Hyde Up

If you’ve been dreaming of a brunch spot that blends old-school charm with fresh, modern vibes, Sunny Hyde Up is just the ticket. From the moment you step inside, you'll feel the history, the energy, and the excitement of a new chapter in the community’s dining scene. At Sunny Hyde Up, community, food, and fun come together in the most delicious way possible.

A Rich History

The building that now houses Sunny Hyde Up is a Visalia landmark with over 60 years of history. Originally known as Sneakers, it quickly became a popular spot for locals to gather in a casual, lively atmosphere. Over the years, the space was The [well-loved] Thirsty Fox & Hungry Hound, and most recently, The Lamp Liter Bar & Grill, a favorite watering hole for many in the community.

Each iteration of the space has built on its legacy, maintaining a sense of familiarity that has drawn locals in for generations. Despite changes in name and menu, the building's charm has remained constant. Now, after six decades, it has been infused with new energy, ready for its first chapter as Sunny Hyde Up—a brunch spot that blends nostalgia with modernity.

A PERFECT FIT & FRESH START

For Sam Ramirez, owner and CEO of the Naxon Group, Visalia is the perfect place to open a new restaurant. “Visalia is our home, and we knew we wanted to develop this incredible restaurant right here for our community,” he shares. “When this opportunity came, it felt like a natural next step for our hospitality company.” With the vibrant energy of the area and the support from the community, the decision to open here was a no-brainer.

The remodel of the space has been a true labor of love. “The remodel was a collaboration—we worked with local designer Kelsey Ormonde from Sanctuaire Interiors and builder Kyle Glen with Square 1 Development, who shared our vision of honoring the building’s history while making it feel fresh and inviting,” Sam explains. Together, they preserved the building’s original elements while bringing in modern touches like natural light, soft tones, and updated design details. The result is a space that feels both timeless and modern—a perfect reflection of Sunny Hyde Up’s vibe.

A FUN VIBE FOR VISALIA’S BRUNCH SCENE

Sunny Hyde Up is ready to energize Visalia’s brunch scene. “We’re creating a vibrant space where people can gather over creative dishes, standout drinks, and good vibes,” says Sam. He sees the restaurant becoming a local favorite, not just for its fantastic food, but for the unique atmosphere and energy it brings.

The welcoming space features an energetic design that mirrors the playful nature of the menu. “It’s all about fun, liveliness, and personality—cozy spots, upbeat tunes, and a design as fresh as the food,” Sam explains. Whether you're grabbing a quick bite or sipping brunch cocktails, the focus is on great times, great company, and unforgettable flavors. As Sunny Hyde Up prepares to open, it’s clear it reflects Visalia’s heart and soul. Blending historic charm, modern style, and a menu sure to wow, it’s set to become a go-to spot for friends, families, and food lovers. For locals and visitors alike, it promises to be a favorite place to relax, enjoy, and savor every moment.