
In 2021, the fruit and vegetable processing equipment market contribute $5.6 billion, and it is projected to generate $10.2 billion, advancing at a rate of 6.9%. It is attributed to the growing population, and rising dietary habits led by the increasing purchase power for higher-value products. Therefore, it contributes to the rising demand for food processing, packaging, storage, and preparation equipment.
The pre-processing equipment captures a significant share of the fruit and vegetable processing equipment industry, accounting for 20%. The fruits and vegetables are more prone to contain dust, soil, bacteria, and foreign materials, thus it makes them unsafe for direct consumption. The pre-processing intervention is required for maintaining hygiene to ensure their healthy consumption.
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The pre-processing equipment performs the entire cleaning in significantly less time without impacting the hygiene and quality of products. Moreover, preprocessing equipment cleans off pesticides and other substances on crops, used by farmers. In addition, new equipment is being launched in the market with automation to significantly reduce output cost and time.
Moreover, the packaging and handling equipment is predicted to experience extensive growth in the coming future in the industry. It is led by the growing demand for packaging and handling equipment to improve the duration of a product’s shelf life. In addition, companies are increasingly focusing on good packaging to increase the sales of the products. Packaging saves the products from contamination; it becomes easy to identify the product of a specific brand.
The rising popularity of vegan food leads to the increasing growth of the plantbased food industry. It encourages food processing companies to expand their production capacity to serve the growing demand for plant-based products. Therefore, they are focusing on expanding their facilities which will need more equipment for processing fruits and vegetables, resulting in mitigating the demand and supply gap.
In addition, plant-based meal manufacturers are increasingly focusing on vegetables, fruits, pulses, legumes, and fruit-based goods led by their high nutritional value and functionality with the ability to improve texture and meal flavor.
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Numerous industries have adopted automation over the last few years. The fruit and vegetable processing companies are no exception. They have started to employ automatic equipment in their processing plants to improve productivity
and operational efficiency. The fully automated processing equipment leads to effective processing, quick and reliable production process, efficient time management, and a decline in cost with well-controlled operation in fruits and vegetable processing equipment.
According to World Bank, two-thirds of the global population would reside in urban areas by the next decade. Thus, it will lead to rapid urbanization, hectic lifestyles, and the growing effort of the younger generation to manage their busy schedules. Hence, they prefer ready-to-eat products and frozen foods. It will result in increased sales of convenience food products.
Fruit and Vegetable Processing Equipment Market Size Breakdown by Segment
Market Segmentation by Equipment Type
Pre-processing
Peeling/Inspection/slicing
Washing & dewatering
Fillers
Packaging & handling
Seasoning systems
Others
Market Segmentation by Mode of Operation
Semi-Automatic
Automatic
Market Segmentation by Processing System
Small Scale
Intermediate Scale
Large Scale
Market Segmentation by End Product
Fresh-cut
Canned
Frozen
Dried & dehydrated
Others
Market Segmentation by Region
North America fruit and vegetable Processing Equipment Market
o By equipment type
o By mode of operation
o By processing system
o By end product
o By country – U.S. and Canada
Europe fruit and vegetable Processing Equipment Market
o By equipment type
o By mode of operation
o By processing system
o By end product
o By country – U.K., Germany, France, Spain, Italy, and Rest of Europe
Asia-Pacific (APAC) fruit and vegetable Processing Equipment Market
o By equipment type
o By mode of operation
o By processing system
o By end product
o By country – China, India, Japan, Australia, South Korea, and Rest of APAC
Latin America (LATAM) fruit and vegetable Processing Equipment Market
o By equipment type
o By mode of operation
o By processing system
o By end product
o By country – Brazil, Mexico, and Rest of LATAM
Middle East and Africa (MEA) fruit and vegetable Processing Equipment Market
o By equipment type
o By mode of operation
o By processing system

o By end product
o By country – Saudi Arabia, South Africa, and Rest of MEA
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