Latest 7: No. 644

Page 14

RESTAURANT WEEK

Celebrate the Autumn Harvest food festival with a choice of Sussex menus and special dining offers at restaurants, food pubs and cafés citywide from Monday 9 - Friday 13 September 2013 AguaDulce

3 for 2 on selected tapas Cheapest dish free. Maximum 4 persons.

Enjoy an authentic taste of Spain without the plane, at Brighton’s familyowned AguaDulce restaurant. Choose from a wide selection of tapas and mains lovingly prepared with the best ingredients from Spain and Sussex. 10-11 Kings Road, Brighton, BN1 1NE • 01273 328 672 • www.aguadulce.co.uk

Boho Gelato

Carluccio’s

A complimentary bottle of delicious Sicilian Sicani wine when two main courses are ordered One offer per party.

Carluccio’s caffè provides great quality, authentic Italian food at sensible prices, accompanied by informal but excellent service. Their food is prepared using the best fresh, natural ingredients, where possible from Italy. Jubilee Street, Brighton, BN1 1GE • 01273 690 493 • www.carluccios.com/ restaurants/brighton

The Chilli Pickle

Coast to Coast

2 Breakfasts for £10 OR 2 courses from the lunch menu for £9.95 Coast to Coast American restaurant and bar has been created by people who genuinely love good quality food, drinks and good times! No doubt you’re thinking, well doesn’t everybody want that? It’s true many people do, but they’ve genuinely struggled to find somewhere that actually delivers all of these things. So their solution was simple - they did it themselves, the result is Coast to Coast. When it’s cooked well using fabulous ingredients, nothing beats authentic American food. 3 Waterfront, Brighton Marina, BN2 5WA • 01273 626 170 • www. c2crestaurants.com

GB1 at The Grand

Graze Restaurant

Complimentary glass of Gremillet Brut Champagne with either the a la carte or tasting menu Situated in the heart of Regency Brunswick, Graze is a fine-dining independent restaurant with an outstanding reputation for contemporary British cooking. Celebrating their 7th birthday, Graze holds two AA rosettes and is rated as one of the best restaurants in Sussex by the Which? ‘Good Food Guide’. Their a la carte and speciality seven course tasting menus are produce driven featuring sustainable, local ingredients. 42 Western Road, Hove, BN3 1JD • 01273 823 707 • www.graze-restaurant.co.uk

The Hove Kitchen

3for2 on Gelato & Sorbet Cheapest product free

Boho Gelato produce an ever growing list of over 450 flavours on site with 24 available in their cabinet at any time. Flavours range from Vanilla to Violet, Mango to Mojito and many contain delicious and innovative combinations such as their Orange, Mascarpone & Caramel or Strawberry, Basil & Black Pepper. All gelato is made using locally produced milk and cream and all sorbets are vegan friendly. 6 Pool Valley, Brighton, BN1 1NJ

Busby & Wilds

Sussex produce led Indian Thali throughout Restaurant Week A local favourite with national standing combines traditional Indian methods with local produce and individual style. Their ample thalis spice up a midday meeting or a catch-up with friends, the evening offers inventive street food, local seafood and regional curries served in an upbeat and informal atmosphere. Awarded Top 100 UK restaurants National Restaurant Awards 2012 17 Jubilee Street, Brighton, BN1 1GE • 01273 900 383 • www.thechillipickle.com

The Coal Shed Restaurant

During Restaurant Week, visit GB1 Restaurant for lunch and receive a FREE Amuse Bouche or enjoy a FREE glass of bubbles with Afternoon Tea Just quote “”Restaurant Week””. Offers subject to availability. For full terms and conditions and menus visit The Grand’s website.

From the stylish GB1 Restaurant which offers the south coast’s finest and freshest fish caught daily to the hotel’s famous Sussex Cream Tea served in the beautiful Victoria Lounge and Terrace, The Grand, Brighton has it all. 97-99 King’s Road, Brighton, BN1 2FW • 01273 224 300 • www.devere-hotels. co.uk/thegrand

Garden Room Restaurant

Two course ‘Taste of Sussex’ menu with glass of sparkling wine for £20 All the menus at The Hove Kitchen reflect the seasons and showcase the exciting array of local ingredients from the South Coast. During Restaurant Week they will be offering a ‘Taste of Sussex’ menu which will be a celebration of produce readily available on our Sussex doorstop. You can enjoy two courses and a glass of sparkling wine for just £20 or three courses and glass of sparkling £25. 102-105 Western Road, Hove, BN3 1FA • 01273 725 495 • www.thehovekitchen.com

Hove Place

Complimentary glass of house wine or pint of draught beer with each main course ordered Busby & Wilds is a food led pub, that uses fresh local produce to create a menu with quality and excitement. They work tirelessly to find food, beer and wine of the highest quality whilst maintaining achievable prices for all. They pride ourselves on quality and service and welcome everyone for a pint and a homemade scotch egg, a glass of wine in their private beer garden, a Kemp Town cream tea or a three course meal. 8-9 Rock Street, Brighton, BN2 1NF • 01273 696 135 • www.busbyandwilds.co.uk

Sussex inspired special lunch menu running throughout Restaurant Week The Coal Shed are an independent restaurant, based in the heart of the lanes and specialise in grilled steaks and fish. They are the first restaurant in Sussex to have a charcoal Josper oven. 8 Boyces Street, Brighton, BN1 1AN • 01273 322 998 • www.coalshedrestaurant.co.uk

Restaurant Week menu including a lovingly-crafted cocktail, 20% discount and kids eat free (max 3 children per table) The recently re-opened Garden Room Restaurant at the Holiday Inn offers a wide range of dishes from all over the world, from South American to Asian classics. Head Chef, Kurt Cutajar, expresses his talent, experience and creativity on the Table d’Hote, a set menu composed to please and inspire all palates. Holiday Inn, 137 Kings Road, Brighton, BN1 2JF • 01273 828 262

Bistro Menu will be inspired by Sussex and offer some fabulous dishes all using local produce Stylish basement bar providing a relaxed atmosphere with a strong emphasis on excellent bistro pub food and offering great customer service. Fabulous gardens to the rear are a major attraction in the nicer weather, so get there early to avoid disappointment! Come and sample some of Sussex’s finest foods... 35/37 First Avenue, Hove, BN3 2FH • 01273 738 266 • www.hoveplace.co.uk


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