Plus up the pantry

We’ve searched far and wide to harvest the very best preserves, nuts, flavorings, spreads, and pickled goods. Find inspiration with ingredients like our Spanish saffron, whole grain mustard, imported capers, and more.

4608401 American Roland Food Corp. Anchovy, Fillet Flat in Olv Oil – 12/28/OZ

1966671, 1966673

American Roland Food Corp. Anchovy, Paste Jar 12/16/OZ, 1/16/OZ

4126591 Italfoods Anchovy, White Marinated – 4/1K

3535391 Atalanta Breadstick, Traditional Accurro – 240/.42/OZ

4026651 Shamrock Farms Butter, Solid Unsalted Euro-Style 83% 36/1LB

4026641 Shamrock Farms Butter, Clarified Tub – 4/5/LB

1667631 American Roland Food Corp. Caperberries – 6/64/OZ

2001511 Villa Frizzoni Distinctions Capers, Nonpareil Imp – 6/32/OZ

2522701 American Roland Food Corp. Capers, Tiny – 6/32/OZ

2241481 American Roland Food Corp. Cherry, Amarena in Syrup – 2/3.1/KG

1735671 Major Grey Chutney – 12/32/OZ

2626001, 2626003

Roland Food Corp., Chutney, Mango Major Grey 12/17/OZ, 1/17/OZ

1924341 Valley Lahvosh

Bakery Cracker, Lahvosh Hearts Orig – 6/12/OZ

4300171 Valley Lahvosh

Bakery Cracker, Lahvosh Orig Rnd 15” – 5/26/OZ

1946771 Valley Lahvosh

Bakery Cracker, Lahvosh Orig Rnd 3” – 6/12/OZ

4154631 Valley Lahvosh

Bakery Cracker, Lahvosh Orig Rnd 5” – 6/15/OZ

4650361 Sabatino Crisp, Truffle – 12/5/OZ

1662931 American Roland Food Corp. Glaze, Balsamic Vinegar Prem Imp – 6/12.9/OZ

1383661 Bonne Maman Honey, Mini 1Z – 4/15/PK

4459751 Divina Jam, Onion Caramelized 6/4.5/LB

3125951 Divina Pickle, Cornichon – 1/4.7/LB

3950541 Atalanta Pepper, Sweety Drop 6/28/OZ

2345471 American Roland Food Corp. Lingonberry, Wild in Sugar – 2/11/LB

1927371 American Roland Food Corp. Lingonberry, Wild Stirred 12/14/OZ

1941201 American Roland Food Corp. Dijon Grained W-Wine 1/137/OZ

1941211 American Roland Food Corp. Mustard, Dijon Grnd XStrong – 6/9.25/LB

4369211 White Toque, Mustard, Whole Grain 2/8.6/LB

4066391 Atalanta Pepper, Sweety Drop Ylw – 6/28/OZ

2786071 American Roland Food Corp. Peppercorn, Green Whl in Water – 24/3.5/OZ

2507531 American Roland Food Corp. Pickle, Cornichons Midget – 12/24.0/OZ

3125951 Divina Pickle, Cornichon – 3/4.7/LB

4116101 Sabatino Seasoning, White Truffle Dust – 1/5.3/OZ

4204521 Mike’s Hot Honey Honey, Hot 12Z Sqz Btl – 6/12/OZ

4607330 American Roland Food Corp. Snail, Shell XL 36PK 12/36/PK

4282641 Azar, Nuts, Pine Pignolias – 1/5/LB

4604331 Rema Paprika, Smoked – 1/19/OZ

4604571 Rema Paprika, Smoked Spanish 1/16/OZ

4612431 Rema Paprika, Smoked Spanish 1/5/LB

1944231 American Roland Food Corp. Snail, Whl Achatina XL 72CT – 12/28/OZ

3434261 American Roland Food Corp. Spice, Saffron Strands Spain – 1/1/OZ

3438331, 3438333 Nutella Spread, Choc Hzlnut – 2/6.6/LB, 1/6.6/LB

3979741 Divina Spread, Fig – 3/3.5/LB

2485561 Modenaceti Glaze, Balsamic Vinegar All Natrl Imp – 6/13.5/OZ

4002171 Food Match Spread, Sour Cherry 3/3.5/LB

1100981 American Roland Food Corp. Paste, Tahini Sesame Paste Pure – 12/16/OZ

No menu is complete without a fantastic finish. End every meal on a sweet note with a delectable display of desserts. Choose from artisan gelatos, French-inspired pastries, and carefully crafted cakes and tarts.

Phoenix, AZ

Few things compare to the sensations associated with artisanal, small batch gelato made in an original Italian shop. That’s why Grateful Spoon uses the exact from-scratch methods developed in Italy.

Grateful Spoon has shaped deep relationships with purveyors to source every bit of its 100 percent natural dairy, produce, nuts and chocolate. The same is true for seasonal ingredients, incorporated into flavors in true Italian gelato fashion.

But make no mistake, using the strong Italian tradition as its foundation, Grateful Spoon also takes gelato to the next level by creating modern plays with exotic fruits, herbs and spices – surprising and delighting consumers at every turn.

Grateful Spoon has combined the best of old- and new-world traditions to ensure every small batch of gelato delivers smooth, pure deliciousness hand-mixed to creamy perfection.