Monitoring the cleanliness and sanitization of a place or facility is the process of hygiene. Hospitals, eateries, schools, and other public locations are just a few examples of places where this might be done. The goal of hygiene monitoring is to make sure that the environment is secure and clear of potential disease or infection sources. Regular testing, inspections, and the use of effective cleaning and disinfection procedures are often used to achieve this. In order to maintain a high standard of cleanliness, the results of hygiene monitoring can be used to pinpoint areas that require improvement and direct the implementation of corrective actions.